Academic literature on the topic 'Dry feed'

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Journal articles on the topic "Dry feed"

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Muns, Ramon. "42. Finishing performance of pigs fed dry feed vs. wet/dry feed." Animal - science proceedings 12, no. 1 (2021): 32. http://dx.doi.org/10.1016/j.anscip.2021.03.043.

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Blanchard, P. J., P. Toplis, L. Taylor, and H. M. Miller. "Liquid diets fed prior to weaning enhance performance of weaned piglets." Proceedings of the British Society of Animal Science 2000 (2000): 119. http://dx.doi.org/10.1017/s1752756200001204.

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Creep feeding enhances weaning weight (King et al., 1998) and may also enhance early post-weaning growth rate, both of which are positively correlated to subsequent performance (Miller et al., 1999). When preweaning feeds are offered, current practice in the UK is to feed either dry feed from day 14 to weaning or acidified milk replacer from days 3 to 18. Intakes of dry feed pre-weaning are generally low whereas liquid feeds are consumed more readily. Our objectives were 1) to offer creep feed as a gruel to test whether this would enhance intake of creep and provide an alternative to milk repl
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Ulyanov, Vyacheslav, Vladimir Utolin, Nikolai Luzgin, Maria Borontova, Alexander Kiryanov, and Andrey Polunkin. "Mixer for dry concentrated feed." IOP Conference Series: Earth and Environmental Science 403 (December 19, 2019): 012143. http://dx.doi.org/10.1088/1755-1315/403/1/012143.

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Saleh, Ahmed A., Mustafa Shukry, Foad Farrag, Mohamed M. Soliman, and Abdel-Moneim Eid Abdel-Moneim. "Effect of Feeding Wet Feed or Wet Feed Fermented by Bacillus licheniformis on Growth Performance, Histopathology and Growth and Lipid Metabolism Marker Genes in Broiler Chickens." Animals 11, no. 1 (2021): 83. http://dx.doi.org/10.3390/ani11010083.

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The present study evaluated the effect of three feeding methods (dry feed, wet feed or wet feed fermented with Bacillus licheniformis) on the growth performance, intestinal histomorphometry and gene expression of the lipid metabolism- and growth-related genes of broiler chickens. A total of 360 one-day-old Cobb-500 broiler chicks were randomly allotted into three groups containing four replicates with 30 birds each. The first group (control) was fed a dry mash basal diet. The second and third groups were fed wet feed and fermented wet feed. The final body weight and weight gain were reduced (p
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Handayanta, Eka, Lutojo Lutojo, and Kurniasih Nurdiati. "EFISIENSI PRODUKSI SAPI POTONG PADA PETERNAKAN RAKYAT PADA MUSIM KEMARAU DI DAERAH PERTANIAN LAHAN KERING KABUPATEN GUNUNGKIDUL." Caraka Tani: Journal of Sustainable Agriculture 32, no. 1 (2018): 49. http://dx.doi.org/10.20961/carakatani.v32i1.15928.

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<p><em>This research was conducted to know the production efficiency of beef cattle in smallholder farmer in a dry farming area at dry season. Research has been started on June and finished on September (dry season) at smallholder farmer in the village Kemejing, Semin subdistrict, district Gunungkidul, DIY. The research materials are 28 heads of beef cattle from 17 farmers, which consist of 10 heads of PO breed, 10 heads of a Simpo breed, and 8 heads of Limpo breed with 292.25 kg of initial body weight. This research was using Participatory Rural Appraisal method which is a collect
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l'Anson, Katie A., Mingan Choct, and Peter H. Brooks. "Effect of feed processing and enzyme supplementation on diet digestibility and performance of male weaner pigs fed wheat-based diets in dry or liquid form." Animal Production Science 53, no. 6 (2013): 531. http://dx.doi.org/10.1071/an12256.

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One hundred and forty-four individually housed, entire male (Large White × Landrace) weaner pigs (28 days; 7.3 s.d. 0.1 kg) were individually housed and allocated to a 26-day feeding trial of 2 by 2 by 3 factorial design. The factors were (1) feed processing method (meal or steam pelleted), (2) feed form (dry or liquid), and (3) enzyme addition (basal diet, or basal diet plus 300 ppm xylanase or 100 ppm phytase). Five days post weaning, two pigs were removed from each treatment. The basal diet was formulated to be marginally adequate for pigs of this age, providing 13.8 MJ digestible energy (D
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R.B., Valitova, and Ilyasova Z.Z. "COMPARATIVE CHARACTERISTICS OF COMPLETE DRY FOODS FOR KITTENS." Russian Electronic Scientific Journal 54, no. 4 (2024): 72–78. https://doi.org/10.31563/2308-9644-2024-54-4-72-78.

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Currently, there is a wide variety of dry cat food, which makes it difficult to choose truly high-quality nutrition for your pet. In order to determine the quality of ready-tofeed, we compared complete dry food for kittens of the Bist, Pet-pride, Proplane and Probalance brands. As a result of the study, it was found that Bist, Pet-pride and Probalance brands contain more than 30% meat in their composition, the Proplane brand contains the least amount of meat in the food. Bist brand food has the most abundant and varied composition, rich in nutrients, since it consists of freeze-dried meat that
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Saputra, Ishaaq, and Ravi Fotedar. "The effect of defatted black soldier fly (Hermentia illucens) meal inclusion in the formulated feed on the pellet stability at different salinity levels." MATEC Web of Conferences 377 (2023): 01014. http://dx.doi.org/10.1051/matecconf/202337701014.

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Black soldier fly (Hermentia illucens) meal has become a promising alternative substitution of fishmeal as protein resources in aquafeeds. However, the effect of defatted BSF meal inclusion on the juvenile lobster feed stability have not been assessed. The present study is aimed to evaluate the effects of the inclusion of defatted BSF meal (25, 35 and 50 % replacement), the salinity level of seawater (30 and 35 ppt) and the immersion time (15, 30, 60, 90 and 120 minutes) on the pellet stability of formulated feed for juvenile lobster. The pellet stability was determined by calculate the dry ma
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Ayantunde, Augustine A., Kalilou Adamou, Garba Seybou, and Oumarou Moumouni. "Livestock feed markets across seasons in periurban areas of Niger: seller and buyer profiles, feed price and quality." Revue d’élevage et de médecine vétérinaire des pays tropicaux 75, no. 2 (2022): 47–54. http://dx.doi.org/10.19182/remvt.36921.

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Livestock productivity in West African Sahel is constrained by seasonal scarcity of feed and by its low quality in the dry season. Feed resources scarcity in the region has also been aggravated by the increase in livestock population, which has heightened the demand for feed, particularly in periurban areas. Livestock feed markets have thus sprung up in many cities and towns. To understand the dynamics of these markets, surveys were conducted in five of them in Maradi and five others in Niamey, Niger, in the early dry season (October-November 2019), late dry season (March-June 2020), and wet s
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Захарова, Darya Zakharova, Зотеев, Vladimir Zoteev, Симонов, and Gennadiy Simonov. "THE APPLICATION OF BEER DRY PELLET IN YOUNG GOAT FODDER." Bulletin Samara State Agricultural Academy 1, no. 1 (2016): 33–36. http://dx.doi.org/10.12737/18325.

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The purpose of research is to give an assessment to profitability of the beer dry pellet use in compound feeds for young goat stock. Scientific economic experiment has been made on young goats of Zaanen breed. Animals were divided into three groups, 6 heads in each. Compound feed of control group didn´t contain beer dry pellet (BDP), and the second experiment group feed contained 5.0% BDP (by weight), instead of oats and linen cake part parts, and the composition of compound feed for 3d group included 10.0% of BDP (by weight). During experiments it has been established that at experim
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Dissertations / Theses on the topic "Dry feed"

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Methu, Joseph Njoroge. "Strategies for utilisation of maize stover and thinnings as dry season feed for dairy cows in Kenya." Thesis, University of Reading, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.246027.

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Quigley, J. D. "Development of equations to predict dry matter intake of dairy heifers." Diss., Virginia Polytechnic Institute and State University, 1985. http://hdl.handle.net/10919/76478.

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Equations to predict daily dry matter intake (DMI) of individual animals were developed with 118 Holstein heifers fed totally mixed rations (TMR). Animals grouped according to body weight (136, 227, 317 kg) were fed TMR (corn silage, ground hay, high moisture corn, soybean meal) once daily for 28 days. Rations were balanced to mean body weight according to National Research Council (NRC) recommendations for protein, vitamins and minerals, and to 85, 95, 105, and 115% of recommendation for energy. Independent variables were body weight (BWT, kg/day) daily body weight gain (GAIN, kg), environmen
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Kitalyi, Aichi Joseph. "Sorghum stover and lablab bean haulm for dry-season feeding of lactating cattle in semi-arid central Tanzania." Thesis, University of Reading, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336022.

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Schroedter, Taylor L. "Conceptual Design of a Pilot-Scale Pressurized Coal-Feed System." BYU ScholarsArchive, 2018. https://scholarsarchive.byu.edu/etd/7717.

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This thesis discusses the results and insights gained from developing a CFD model of a pilot-scale pressurized dry coal-feed system using the Barracuda CFD software and modeling various design concepts and operating conditions. The feed system was required to transport approximately 0.00378 kg/s (30 lb/hr) of pulverized coal from a vertical hopper to a 2.07 MPa (20.4 atm or 300 psi) reactor with a CO2-to-coal mass flow ratio of 1-2. Two feed system concepts were developed and tested for coal mass flow, CO2-to-coal mass ratio, steadiness, and uniformity. Piping system components also were evalu
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Mang'oli, Wellington Sifuna. "Effects of Fermenten during the dry and early lactation periods of dairy cows." Morgantown, W. Va. : [West Virginia University Libraries], 1999. http://etd.wvu.edu/templates/showETD.cfm?recnum=706.

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Thesis (M.S.)--West Virginia University, 1999.<br>Title from document title page. Document formatted into pages; contains ix, 82 p. : ill. (some col.). Vita. Includes abstract. Includes bibliographical references (p. 55-63).
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URIAS, ALEJANDRO RUBEN. "EFFECT OF DIETARY CONCENTRATE LEVELS ON IN SITU DRY MATTER DISAPPEARANCE, NEUTRAL DETERGENT FIBER DISAPPEARANCE AND DIGESTION KINETICS OF ALFALFA HAY, WHEAT STRAW AND STEAM PROCESSED AND FLAKED MILO GRAIN." Diss., The University of Arizona, 1986. http://hdl.handle.net/10150/183830.

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A replicated 3 x 3 latin square design (3 periods and 6 rumen fistulated steers) was utilized to investigate the effect of dietary concentrate levels (30, 60 and 90%) on the in situ disappearance of dry matter (ISDMD) and neutral detergent fiber (NDF) and kinetics of fiber digestion of alfalfa hay, wheat straw and steam processed and flaked milo (SPFM). Concentrate levels of 30 and 60% did not affect (P > .05) ISDMD or NDF disappearance from any of the substrates. However, ISDMD and NDF disappearance of all substrates were depressed (P < .05) by the 90% concentrate diet. The degradation of the
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Cayford, Eleonor Marilyn. "The Relationship between Residual Feed Intake, Dry Matter Intake, and Reproductive Performance in Holstein Dairy Cows." Thesis, Virginia Tech, 2017. http://hdl.handle.net/10919/77700.

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Feed represents a large portion of input costs for dairy operations. Decreasing the feed consumed, measured here as dry matter intake (DMI), would therefore be advantageous to producers. However, this decrease could result in cows that do not supply the necessary energy to maintain high production, growth, and reproduction. Measures of feed efficiency try to capture important energy expenditures to ensure that cows consume less while maintaining production. Feed efficiency in this study is measured in residual feed intake (RFI), which is calculated as the difference between DMI and expected DM
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Jewell, Jeremy Burke. "Genetic routes to modulate rate of dry-matter disappearance of barley grain in the rumen of cattle." Thesis, Montana State University, 2007. http://etd.lib.montana.edu/etd/2007/jewell/JewellJ0507.pdf.

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Sander, Elin. "Skip-a-day feeding does not cause difference in liver lipid content in broiler breeders." Thesis, Linköpings universitet, Institutionen för fysik, kemi och biologi, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-138675.

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There has long been evidence for increased lipids in the liver of chickens exposed to feed restriction, commonly used for production hens. Lipogenesis is an important part of the metabolism and storing of glucose, a source of energy. Few studies compare the difference of lipids in the liver in chickens between regular feed restriction and skip-a-day diets, despite differences in lipid content found in other organs and in overall carcass. In this study I experimentally investigate if a difference in lipid content can be found in broiler breeders exposed to two different feeding regimes, 65 % fe
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Serridge, Colin J. "An evaluation of partial depth dry bottom-feed vibro stone columns to support shallow footings in deep soft clay deposits." Thesis, Anglia Ruskin University, 2013. http://arro.anglia.ac.uk/316364/.

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Ground Improvement using vibro stone columns is gaining increasing acceptance on marginal soft clay sites as a sustainable foundation solution, particularly for lightly loaded low-rise structures supported by shallow, narrow footings. Most experience in this context however has been with widespread loads and use of the wet top-feed stone column technique, which has now been largely superseded, on environmental grounds, by the dry bottom-feed technique, and for which no significant published field trial data currently exists in deep soft clay deposits in the context of shallow, narrow footings.
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Books on the topic "Dry feed"

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Coffman, Howard D. The dry dog food reference. PigDog Press, 1995.

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Ontario. Ministry of Agriculture and Food. Nutrient composition of pig feed ingredients (on an as fed and dry matter basis). s.n, 1990.

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L, Kumwenda M. S., Malawi. Dept. of Animal Health and Industry., and FAO/UNDP Project MLW/87/005: Improved Utilization of Crop Residues and Agro-Industry By-Products in Animal Feeding., eds. Rice straw as a dry season feed: Use of chemical treatment and by-product supplements on growth and milk production in cattle : a technical report. Dept. of Animal Health and Industry, Ministry of Agriculture, 1991.

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Brade, M. A. Electronic feeding of dry sows. M.A.F.F., 1987.

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Scientists, Institute of Information, and Hertis, eds. The Information business: Issues for the 1990s : proceedings of a one day conference on charging for information, held at Hatfield Polytechnic 18 July 1990 during the annual Library Technology Fair. Hertis Information & Research, 1991.

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Gamroth, M. J. Dry cow feeding and management. Oregon State University Extension Service, 1995.

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Eric, Hill. Spot's touch and feel day. Putnam's Sons, 1997.

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United States. Congress. House. Committee on Interior and Insular Affairs. Authorizing the use of funds from rental of floating drydock and other marine equipment to support the National Maritime Museum in San Francisco, California: Report (to accompany H.R. 1343) (including the cost estimate of the Congressional Budget Office). U.S. G.P.O., 1985.

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Sharpe, Timothy N. My feet need washing, too. Review and Herald Pub. Association, 1990.

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ill, Westcott Nadine Bernard, ed. Hello toes! Hello feet! DK Ink, 1998.

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Book chapters on the topic "Dry feed"

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Fuh, Kuang-Hua, and Jane-Lin Wang. "The Force Model of Creep-Feed Dry Grinding." In Toward the Factory of the Future. Springer Berlin Heidelberg, 1985. http://dx.doi.org/10.1007/978-3-642-82580-4_37.

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Lamega, Sala Alanda, Leonhard Klinck, Martin Komainda, Jude Julius Owuor Odhiambo, Kingsley Kwabena Ayisi, and Johannes Isselstein. "Feed Gaps Among Cattle Keepers in Semiarid and Arid Southern African Regions: A Case Study in the Limpopo Province, South Africa." In Sustainability of Southern African Ecosystems under Global Change. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-10948-5_19.

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AbstractRural livestock farmers in the semiarid and arid areas of Southern Africa face large uncertainties due to a high intraseasonal and year-to-year variability in rainfall patterns which affect forage resources. Creating resilient communal livestock farming systems will require the understanding of feed gaps as perceived by livestock farmers as well as an assessment of available feed resources. In this chapter, we estimated the annual feed balance (i.e., forage supply minus forage demand) based on statistical data and described the perception of feed gaps across 122 livestock farmers in Li
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Okike, Iheanacho, Seerp Wigboldus, Anandan Samireddipalle, et al. "Turning Waste to Wealth: Harnessing the Potential of Cassava Peels for Nutritious Animal Feed." In Root, Tuber and Banana Food System Innovations. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-92022-7_6.

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AbstractIn Nigeria, processing cassava for food and industry yields around 15 million tons of wet peels annually. These peels are usually dumped near processing centres to rot or dry enough to be burned. Rotting heaps release methane into the air and a stinking effluent that pollutes nearby streams and underground water, while burning produces clouds of acrid smoke. However, when properly dried, peels can be an ingredient in animal feed. Previous attempts over two decades to use peels in animal feed failed to yield profitable options for drying wet peels at commercial scale, but recent researc
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Wang, Yan, S. M. Wang, H. Zhou, and De Jin Hu. "Study on Macro/Micro Complex Feed Mechanism in Dry-ECD Assisted Truing and Dressing of Diamond Wheel." In Advanced Materials Research. Trans Tech Publications Ltd., 2007. http://dx.doi.org/10.4028/0-87849-461-8.211.

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Sayar, M. Salih. "Crude Protein Content and the Other Forage Quality Traits in Some Annual Plant Species From Different Families and Assessments with Biplot and Correlation Analysis." In Alternative Protein Sources. Nobel Tip Kitabevleri, 2024. http://dx.doi.org/10.69860/nobel.9786053359289.2.

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High-quality forage in livestock feeding will significantly enhance both the yield and quality of animal products. In this respect, it is crucial to know in advance the forage quality traits to make the right choice. Accordingly, the research was fulfilled to determine forage crude protein content and the other forage quality traits in some annual plant species from different families. According to the variance analysis, it was determined that there were statistically highly significant (P&lt;0.01) differences between the species in terms of all the of the examined traits, and the examined tra
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Teklehaimanot, Habteab S., and J. P. Tritschler. "Evaluation of Spineless Cactus (Opuntia ficus-indicus) as an Alternative Feed and Water Source for Animals During Dry Season in Eritrea." In Sustainable Agricultural Development. Springer Netherlands, 2011. http://dx.doi.org/10.1007/978-94-007-0519-7_18.

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Palioura, Sotiria, and Guillermo Amescua. "“My Eyes Feel Better When I'm in Florida on Vacation”." In Dry Eye Disease. CRC Press, 2024. http://dx.doi.org/10.1201/9781003523918-12.

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Ilcin, Mustafa, and Ali Satar. "The Importance of Orthoptera Insects in Agricultural Fields and Their Investigation As an Alternative Protein Source." In Alternative Protein Sources. Nobel Tip Kitabevleri, 2024. http://dx.doi.org/10.69860/nobel.9786053359289.4.

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Orthoptera is an order of insects that includes grasshoppers, crickets, katydids, and locusts. These insects are characterized by their large hind legs, adapted for jumping, and their ability to produce sound (stridulation) by rubbing certain body parts together. Certain species of grasshoppers can undergo a phase change to become locusts, forming large swarms that can travel great distances and cause significant agricultural damage. The sound produced by crickets and katydids is species-specific and is used to attract mates. Each species has a unique song. Many Orthopterans have evolved to bl
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Ellis, Stephanie. "“Feel Like”." In Five Minutes a Day to an Upgraded Therapy Practice. Routledge, 2021. http://dx.doi.org/10.4324/9781003125082-28.

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Hiwale, Shrikant. "Problems of Horticulture in Semiarid rain fed areas." In Sustainable Horticulture in Semiarid Dry Lands. Springer India, 2015. http://dx.doi.org/10.1007/978-81-322-2244-6_2.

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Conference papers on the topic "Dry feed"

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Holt, Wayne S., and Dana M. Austin. "Effect of Nozzle Pressure and Feed Rate on the Productivity of Dry Abrasive Blasting." In SSPC 2000. SSPC, 2000. https://doi.org/10.5006/s2000-00024.

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Abstract Five different types of commonly used abrasives were tested at varying feed rates and nozzle pressures to determine maximum production rates. The results of these tests demonstrated that abrasive feed rate and nozzle pressure have a significant effect on the life-cycle cost of dry abrasive blasting. In some instances, the total costs of blasting could be reduced by up to 40 percent. Additionally it was demonstrated that in most cases the purchase cost of abrasives was not the primary factor in determining life-cycle cost.
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Garber, R. I., and D. G. Chakrapani. "Some Recent Failures of Fire Sprinkler System Components: Corrosion Case Histories." In CORROSION 2004. NACE International, 2004. https://doi.org/10.5006/c2004-04511.

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Abstract Fire sprinkler systems are expected to perform reliably over the design life of the protected facilities. Several failures have led to two large recalls of sprinkler heads and revisions to industry standards. In this paper we are presenting case histories of four different fire protection systems where corrosion resulted in premature discharge/leakage causing significant property damage or facilities downtime. One case involves tuberculation of galvanized piping in a nominally dry system. Two cases involve dealloying (dezincification) corrosion of brass sprinkler heads. Another case i
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Brands, Ren�, Vikas Kumar Mishra, Jens Bartsch, Mohammad Al Khatib, Markus Thommes, and Naim Bajcinca. "From Experiment Design to Data-Driven Modeling of Powder Compaction Process." In The 35th European Symposium on Computer Aided Process Engineering. PSE Press, 2025. https://doi.org/10.69997/sct.101076.

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Tableting is a dry granulation process for compacting powder blends into tablets. In this process, a blend of active pharmaceutical ingredients (APIs) and excipients are fed into the hopper of a rotary tablet press via feeders. Inside the tablet press, rotating feed frame paddle wheels fill powder into dies, with tablet mass adjusted by the lower punch position during the die filling process. Pre-compression rolls press air out of the die, while main compression rolls apply the force necessary for compacting the powder into tablets. In this paper, process variables such as feeder screw speeds,
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Zhezmer, Natalya. "SPECIES COMPOSITION AND PRODUCTIVITY OF LONG-TERM MID-SEASON CEREAL GRASS STANDS AT DIFFERENT MODES OF MOWING USE." In Multifunctional adaptive feed production. Federal Williams Research Center of Forage Production and Agroecology, 2020. http://dx.doi.org/10.33814/mak-2020-22-70-53-58.

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The use of the biological potential of self-renewal of the awnless brome and reed canary grass makes it possible to preserve the valuable species composition of long-term (23–25th years of use) mid-season agrocenoses. The productivity of grass stands against the background of the recommended doses of N90-180P20-40K100-150 fertilizers is 8.3–8.4 t/ha dry matter with two cuts and 9.1–9.6 t/ha with three cuts.
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ПИГАРЕВА, Светлана, Svetlana PIGAREVA, Наталья Зайцева, Natalya Zaitseva, Татьяна ЯГОВЕНКО, and Tat'yana YaGOVENKO. "EFFECT OF THE FUNGICIDE AMISTAR EXTRA ON A NUMBER OF BIOCHEMICAL INDICATORS OF YELLOW LUPIN PLANTS." In Multifunctional adaptive feed production. Federal Williams Research Center of Forage Production and Agroecology, 2019. http://dx.doi.org/10.33814/mak-2019-21-69-40-44.

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The positive impact of fungicide Amistar extra on a number of physiological parameters is shown. Assimilation surface describes a level of photosynthetic potential and netto prod-uctivity of photosynthesis which increased in 1.07 and 1.09 times. Fungicide impact on nitrogen accumulation and dry matter in a plant was set. Decreasing of the total amount of plant pods was recorded. The treatment increased protein content in seeds of var. Prestizh. Tendency for increasing of alkaloid level in yellow lupin seeds and green mass was noticed.
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Rekashus, Eduard, and Anna Makaeva. "Choosing parental pairs for development initial material of alsike clover." In Multifunctional adaptive feed production 27 (75). Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-27-75-16-22.

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The article presents the results of a study in 2021 of 13 tetraploid selective varieties of alsike clover (Trifolium hybridum L.) from Norway, Germany, Sweden, Denmark, Canada, Latvia, Belarus and Russia in terms of the productivity of air-dry matter of the standing crop and seed yield. The observations were carried out in a greenhouse experiment set up in the greenhouse complex of the Federal Williams Research Center of Forage Production &amp; Agroecology. The purpose of the research is to choose for crossing and further breeding work the most productive tetraploid clover genotypes from diffe
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Сорокин, Александр, Alexander Sorokin, Елена Исаева, et al. "EFFECTIVENESS OF SILO PREPARATION OF LUPIN, FORAGE CROPS AND THEIR MIXTURES." In Multifunctional adaptive feed production. Federal Williams Research Center of Forage Production and Agroecology, 2019. http://dx.doi.org/10.33814/mak-2019-21-69-91-97.

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Average long-term data of yield, dry matter and row protein content, nutritional value of silage samples made of green mass of single and mixed crops of narrow-leafed lupin BL -78-07, oat (var. Pamyati Bulavina), payza (var. Krasava), Sudan grass (var. Kinel-skaya 100) of different seeding rates are given. Annual data of silo description made of white lupin var. Alyi parus and Sudan grass var. Kinelskaya 100 of single and mixed crops of two sowing date are given too. The feed cost was determined based on calculation of total costs made from technological maps of single and mixed crops cultivat
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Ившин, Георгий, Georgy IVSHIN, Вера Ившина, and Vera IVSHINA. "EFFICIENCY OF THE CORRELATION ANALYSIS AT THE FINAL STAGE OF SELECTION A COMMON VETCH." In Multifunctional adaptive feed production. Federal Williams Research Center of Forage Production and Agroecology, 2019. http://dx.doi.org/10.33814/mak-2019-21-69-5-14.

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By estimation of selection numbers of a common vetch a sowing campaign on the basis of correlation matrixes at the final stage of selection are revealed genotype features of mutual relations of attributes of efficiency of plants during their formation. Distinctions between selection samples on number and intensity of correlation communications are established, testifying about specificity of mechanisms of their adaptation to Wednesday of growth are established. Any law in the ratio number and intensity of correlation com-munications with direct attributes of efficiency of vegetative weight and
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9

IVANOVA, Alina. "Creating the source material white clover (Trifolium repens L.)." In Multifunctional adaptive feed production 27 (75). Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-27-75-23-29.

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The results of creation of initial material of white clover are stated. The data of collection samples of varieties hollandicum and giganteum on the content of crude protein and cyanogenic glucosides in dry matter are shown. A comparative study of elite plants in a collection nursery was carried out. Parental pairs are selected for crossing. New early ripe F1 hybrids of white clover hay-pasture type of use have been created.
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10

Zhezmer, Natalya. "The quality of herbal raw materials and the consumption of nutrients by herbs in long-term early-ripening cereal grass stands." In Multifunctional adaptive feed production 27 (75). Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-27-75-118-124.

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It has been established that with each centner of dry matter yield, early-ripening three-cut cereal grass stands are removed from the soil (when N180P40K155 is applied): 2.5-2.6 kg of nitrogen, 2.7-2.8 kg of K2O, 0.8 kg of P2O5 and 0. 7 kg CaO. The resulting herbal raw material in all three cuts ensures the harvesting of first-class haylage, and in two cuts (and fertilizer N100P25K110) — hay of the second and third classes.
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Reports on the topic "Dry feed"

1

Dahlke, Garland R., and Daryl R. Strohbehn. Dry Distillers Grain as a Creep Feed for Calves. Iowa State University, 2012. http://dx.doi.org/10.31274/ans_air-180814-1368.

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Ken Sprouse, Fred Widman, and Alan Darby. Dry Coal Feed System and Multi-Element Injector Test Plan. Office of Scientific and Technical Information (OSTI), 2006. http://dx.doi.org/10.2172/908320.

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Saunders, Timothy, Joseph Caravella, and Greg Weber. FINAL SCIENTIFIC/TECHNICAL REPORT: Dry Solids Pump - Coal Feed Technologies. Office of Scientific and Technical Information (OSTI), 2018. http://dx.doi.org/10.2172/1489157.

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O'Neil, Mathew R., Mohamed Osman, Eric D. Testroet, Wanda Kreikemeier, Douglas Ware, and Donald C. Beitz. Direct-Fed Microbials Decreases Dry Matter Intake and Increases Feed Efficiency When Fed to Lactating Holstein Dairy Cows. Iowa State University, 2005. http://dx.doi.org/10.31274/ans_air-180814-1162.

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Adams, Bradley, Andrew Fry, and Dale Tree. Development of Enabling Technologies for a Pressurized Dry Feed Oxy-Coal Reactor. Office of Scientific and Technical Information (OSTI), 2021. http://dx.doi.org/10.2172/1838192.

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Smith, H. D., and E. M. Tracey. Dry-out and low temperature calcination of DST/SST waste blend high temperature melter feed. Office of Scientific and Technical Information (OSTI), 1996. http://dx.doi.org/10.2172/212728.

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Rader, Jeff, Kelly Aguilar, Derek Aldred, et al. Scoping Studies to Evaluate the Benefits of an Advanced Dry Feed System on the Use of Low-Rank Coal. Office of Scientific and Technical Information (OSTI), 2012. http://dx.doi.org/10.2172/1131959.

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Rader, Jeff, Kelly Aguilar, Derek Aldred, et al. Scoping Studies to Evaluate the Benefits of an Advanced Dry Feed System on the Use of Low-Rank Coal. Office of Scientific and Technical Information (OSTI), 2012. http://dx.doi.org/10.2172/1133122.

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Johnson, Anna K., Larry J. Sadler, Jennifer Kline, et al. The Effect of Supplementing Dry Feed with a Nutritional Gel Product at the Time of Vaccination on Nursery Pig Maintenance Behaviors and Postures. Iowa State University, 2009. http://dx.doi.org/10.31274/ans_air-180814-124.

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10

Macdonald, Susan, Emily Hudson, and Michael Dickinson. Product Survey of Cat Food for Mycotoxins. Food Standards Agency, 2023. http://dx.doi.org/10.46756/sci.fsa.ido363.

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The Food Standards Agency (FSA) and Food Standards Scotland (FSS) commissioned this survey to obtain occurrence data for a range of mycotoxins in wet and dry cat food samples at two sampling points. In the summer of 2021, a rise in cases of feline pancytopenia was reported across the UK. Analysis of the cat food suspected to be linked to this increase was carried out however the testing was not able to definitively determine the cause. At the time the FSA reported that: “The results of extensive testing identified higher levels of mycotoxins in some samples of the recalled cat food. This inclu
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