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Academic literature on the topic 'E-Extension Services ICTs Agricultural information Smallholder Farmers'
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Journal articles on the topic "E-Extension Services ICTs Agricultural information Smallholder Farmers"
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Kirui, Viola, Agnes Nkurumwa, and Justus Ombati. "EVALUATING USE OF ICTS IN ACCESSING E-EXTENSIONSERVICES AMONG SMALLHOLDER FARMERS IN NAKURU COUNTY, KENYA." International Journal of Advanced Research 9, no. 12 (2021): 38–44. http://dx.doi.org/10.21474/ijar01/13873.
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Smallholder farmers in Kenya are faced with low agricultural productivity which has been attributed toa number of factors among them being lack of access to agricultural information. This has been further exacerbated by shrinking number of public extension staff and underfunding of the extension system in the country. ICTs can play a crucial role in bridging this gap. This study determined ICTs accessed, and the extent of use of the ICTs to access e-Extension services among smallholder farmers in Nakuru county, Kenya. Data was collected from randomly selected sample of 130 smallholder farmers in a descriptive survey, using structured questionnaires and focus group discussions. Over 70 percent of the respondents had access to mobile phones, radio and TV while only 27.7 percent had access to the internet. The respondents that had access to YouTube, twitter and computers however, were less than 20 percent. The findings of the study revealed that mobile phones, radio and TV were the most accessed and utilized ICT tools in accessing e-Extension services among smallholder farmers.Social media platforms such as WhatsApp and Facebook were on average used by the farmers to access e-Extension services while computers and twitter were the least used.The findings further revealed that e-Extension services that were most sought for by the farmers included production, market, pest and disease information.The major constraints in the use of ICTs tools in accessing e-Extension services were reported to include lack of ICTs such as computers and the internet, lack of awareness of availability of e-Extension services, lack of relevant information and lack of infrastructure such as electricity. The study concludes that accessible ICTs could be used to supplement other extension methods. There is need for improving access to ICTs particularly the internet and computers and creating awareness on use of platforms such as YouTube, Twitter and Farmer Call Centres in accessing agricultultural information among farmers.
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Mapiye, Obvious, Godswill Makombe, Annelin Molotsi, Kennedy Dzama, and Cletos Mapiye. "Towards a Revolutionized Agricultural Extension System for the Sustainability of Smallholder Livestock Production in Developing Countries: The Potential Role of ICTs." Sustainability 13, no. 11 (2021): 5868. http://dx.doi.org/10.3390/su13115868.
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The creation of commercialization opportunities for smallholder farmers has taken primacy on the development agenda of many developing countries. Invariably, most of the smallholders are less productive than commercial farmers and continue to lag in commercialization. Apart from the various multifaceted challenges which smallholder farmers face, limited access to extension services stands as the underlying constraint to their sustainability. Across Africa and Asia, public extension is envisioned as a fundamental part of the process of transforming smallholder farmers because it is their major source of agricultural information. Extension continues to be deployed using different approaches which are evolving. For many decades, various authors have reported the importance of the approaches that effectively revitalize extension systems and have attempted to fit them into various typologies. However, there is a widespread concern over the inefficiency of these extension approaches in driving the sustainability of smallholder farming agenda. Further, most of the approaches that attempted to revolutionize extension have been developed and brought into the field in rapid succession, but with little or no impact at the farmer level. This paper explores the theory and application of agricultural extension approaches and argues the potential of transforming them using digital technologies. The adoption of information and communication technologies (ICTs) such as mobile phones and the internet which are envisaged to revolutionize existing extension systems and contribute towards the sustainability of smallholder farming systems is recommended.
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Sen, Le Thi Hoa, Le Thi Hong Phuong, Phanith Chou, Flordeliz B. Dacuyan, Ylva Nyberg, and Johanna Wetterlind. "The Opportunities and Barriers in Developing Interactive Digital Extension Services for Smallholder Farmers as a Pathway to Sustainable Agriculture: A Systematic Review." Sustainability 17, no. 7 (2025): 3007. https://doi.org/10.3390/su17073007.
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Digital extension services (DESs) play a crucial role in transforming the agri-food sector while creating the potential to enhance production towards sustainable development via ensuring resource efficiency, environmental resilience, and economic viability for smallholder farmers. However, there is less research on the availability and quality of digital advisory information to provide the foundation for the ways forward to ensure accessible and timely benefits of science-based extension and innovation for smallholder farmers. This study used a systematic review method to explore the opportunities and barriers to develop interactive DESs in developing countries (2005–2021). Features of 141 articles were summarized resulting in the identification of 13 opportunities and 21 barriers. Opportunities indicate that interactive DESs were the best source for learning and the exchange of information/ideas/experiences, useful for enhancing agricultural productivity and profitability, creating network collaboration among farmers and stakeholders, and making extension service delivery cost-effective. Barriers of interactive DESs include a lack of a two-way interaction information, lack of a centralized information network between farmers and service providers, lack of technical know-how on ICTs, poor internet connection, and lack of effective training on ICTs. However, farmers’ awareness, motivation, and readiness to use interactive DESs has increased in several countries. It is therefore a great opportunity to invest in digital platforms as a long-term intervention to boost sustainable agricultural sustainability.
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Edwin, E. Idu, Isaac Adedeji Ola, Samson Olayemi Sennuga, et al. "Evaluation of Factors Influencing the use of Information and Communication Technologies (ICTS) Among Smallholder Rice Farmers in Kuje Area Council of FCT, Abuja." International Journal of Research and Innovation in Social Science VII, no. VI (2023): 1025–36. http://dx.doi.org/10.47772/ijriss.2023.7685.
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The purpose of this study was to investigate the usage of ICTs, which ones are popular among the farmers and whether certain factors influenced usage. This study was to fill a research gap on ICT usage among smallholder rice farmers in rural communities of Kuje area council, Federal capital Territory. The study involved a simple random sampling of 100 smallholder rice farmers with varying numbers of respondents in the study area’s communities. This study involved the use of structured interview questionnaires on the perceptions, level and constraints of ICT usage. The data concerning the demographics of farmers, perceptions, level and constraints of ICT usage were analyzed using simple descriptive statistics (frequencies, percentages) and data concerning factors influencing ICT usage among the smallholder rice farmers was analyzed using inferential statistics (Binary Logistic regression). The results indicated that majority of respondents (52%) together of the respondents were under 40 years. 82% of respondents strongly agreed and agreed respectively that the use of ICTs helps me to increase their income. 86% and 90% majority of respondents regularly used mobile phones and Radio devices on a frequent basis for rice farming activities respectively. The main constraints of the farmers in the study included, Poor network and reception, Inadequate power supply and Language barrier. Others being high cost of recharge credit, high cost of ICT tools and Expensive usage. There is the urgency of Agricultural Extension agencies to take effective measures to strengthen extension services in order to change the percentage use of ICTs by farmers.
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Getahun, Abebaw A. "Challenges and opportunities of information and communication technologies for dissemination of agricultural information in Ethiopia." International Journal of Agricultural Extension 8, no. 1 (2020): 57–65. http://dx.doi.org/10.33687/ijae.008.01.3069.
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This review paper analyses the challenge and opportunities of information and communication technologies for dissemination of agricultural information in Ethiopia. Understanding the challenges and opportunities of information and communication technologies enables to solve the problem of information problem to smallholder farmers. The data was collected, assessed and reviewed from recent secondary data sources from Central statistical agency, and scholarly articles published on the issue of information and communication technology in agriculture (ICT 4 Ag).Compared to the other sector like governance, health and education sectors, ICT-adoption in the agricultural sector has started relatively late in Ethiopia. Even though it is in infant stage, there are many agricultural ICT related service and application in Ethiopia. The current radical penetration of ICTs like mobile phone, website, social media and other internet/online services brings an immense prospect to farmers to create, share, store, process, interpret and preserve agricultural information and knowledge. ICT related agricultural extension system is the solely choice for dissemination of agricultural knowledge and information. Ethiopia is the country which has more than 65000 extension personnel for agricultural extension. But this extension system is not sustainable since it is very costly and inefficient. Thus, agricultural extension policy and intervention should focus on ICT based extension system.
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Lamm, Kevan, Alexa Lamm, Kristin Davis, Catherine Sanders, and Alyssa Powell. "Information and Communication Technology Use Capacity Within Extension Networks: Development and Preliminary Validation of an Empirical Scale." Journal of International Agricultural and Extension Education 28, no. 4 (2021): 15–31. http://dx.doi.org/10.5191/jiaee.2021.28408.
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Advancing information and communication technologies (ICTs) has become central to international agricultural and extension development efforts. ICTs are crucial in facilitating information transfer, ensuring stakeholder access to information, and increasing the decision- making capacity of smallholder farmers. The research presented here introduces an instrument developed to quantify perceptions of ICT use capacity within international extension networks. The aggregate scale was verified for content validity, response process validity, internal structure validity, and consequential validity informing its use. The instrument was administered to network members (n = 122) associated with the Global Forum for Rural Advisory Services. An exploratory factor analysis (EFA) was conducted with measures of correlation and reliability analysed. Six factors were extracted and analysed further. The resulting Perceptions of ICT Use scale and factors can be used as reliable instruments for quantifying perceptions of ICT use capacity, enhancing international extension network needs assessments, and informing policies and practices which maximize ICT capacity. Keywords: information communication technology (ICT); scale development; rural advisory services; international extension; capacity assessment
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Ologundudu, O. M., and P. O. Eniola. "Perceived roles of information communication technologies (ICTs) for agricultural production among smallholder farmers in Oyo State." ADAN Journal of Agriculture 2, no. 1 (2021): 22–32. http://dx.doi.org/10.36108/adanja/1202.20.0130.
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The use of ICT for agricultural information dissemination in the agrarian communities can help enhance agricultural production. This study examined the usage and effect of information and communication technology for agricultural production among smallholder farmers in Oyo State. Objectives of the study included to ascertain the types of ICTs used for agricultural production, assess respondents’ knowledge on use of ICT for agricultural production and to examine the effect(s) of ICT on agricultural production among smallholder farmers in the study area. Multi stage sampling technique was used to select respondents from 5 rural LGAs of Oyo State to give 120 smallholder farmers. Interview schedule was used to elicit information from the respondents. Descriptive and inferential statistics such as Chi-Square and Pearson Product Moment Correlation were adopted to analyze data. Findings revealed that the mean age of respondents was 36.41±10.88 years and most cultivated crops in the study area were leafy vegetables (21.3%), cassava (18.8%) and maize (15.0%). Animals reared included poultry birds (28.8%), rabbit (5.0%), goat (2.5%) and cattle (2.5%). Mean years of farming experience was 10.1±5.95 years with average monthly income of N31,232.5±N16,074.53. ICT tools utilized for agricultural information included mobile phones ( ̅=1.91), radio ( ̅=1.89) and television ( ̅=1.38). Respondents’ knowledge on use of ICT for agricultural information was high (62.5%). Constraints encountered on use of ICT included inadequate infrastructural facilities ( ̅=1.51), insufficient income ( ̅=1.08) and poor electricity ( ̅=1.03). Effects of ICT on agricultural production included increased awareness on market ( ̅=1.90), personal skill development ( ̅=1.90) and increased knowledge on production ( ̅=1.90). Significant relationship exists between respondents’ education (χ2=11.139), knowledge (r=0.407) and effect of ICT on agricultural production. It was recommended that older farmers should be encouraged to improve on their educational background through improved extension services and there should be access to better infrastructural and financial facilities.
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Joel, Ayoola Faith, Joseph Bamidele, Beatrice Itoya Oyediji, et al. "Effectiveness of ICTs in Extension Service Delivery among Smallholder Farmers in Kwali Area Council, Abuja, Nigeria." Global Academic Journal of Agriculture and Biosciences 7, no. 01 (2025): 8–17. https://doi.org/10.36348/gajab.2025.v07i01.002.
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This study examined the effectiveness of Information and Communication Technologies (ICTs) in extension service delivery among smallholder farmers in Kwali Area Council, Abuja. A multistage sampling technique was employed to select 120 smallholder farmers on which structured questionnaire was administered complemented with interview schedule. Primary data collected were analyzed using descriptive statistics such as frequency counts, percentages and mean. Findings from the study revealed that majority farmers are male (91.7%), 63.3% aged between 36-45 years, married (66.7%), 60% have secondary education. Household sizes typically range from 4 to 6 members (45%), with farming experience mainly between 6 to 10 years (80.8%). Despite the importance of ICT in agriculture, only 10% of farmers currently use these technologies, primarily mobile phones (75%), with infrequent use overall. ICT-based extension services have notable impacts, including expanded information accessibility (75%), timeliness and relevance of information (90%), knowledge exchange (83.7%), skills development (72.5%), advancements in agricultural methods (85%), market access and financial integration (55%), risk management support (67.5%), and collaboration opportunities (73.3%). However, 80% of respondents find ICT tools not accessible or moderately accessible, and 90% have difficulty accessing ICT for farming information and support. Key constraints include limited ICT infrastructure (97.5%), high costs of devices and services (99.2%), low digital literacy (75%), language barriers (66.7%), geographical isolation (70%), limited content relevance (45%), inadequate technological support (95.8%), privacy concerns (47.5%), cultural barriers (90%), and poor connectivity (93.3%). Therefore, the study recommends; enhancement of ICT infrastructure, subsidizing ICT devices and services, improving digital Literacy, developing relevant and accessible ICT content and establishing technological support systems in the study region.
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Dhungana, Surya Mani. "Information and Communication Technologies (ICTs) in Farming and Its Determinants: A Reference of Dhankuta, Nepal." OCEM Journal of Management, Technology & Social Sciences 3, no. 2 (2024): 37–46. http://dx.doi.org/10.3126/ocemjmtss.v3i2.67858.
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Traditional extension fails to fulfil the different demands of rural farmers, who are often cut off from mainstream information sources. The results highlight the importance of information and communication technologies (ICTs) in connecting smallholder farmers to larger agricultural information systems. A survey study was conducted in Danuta, Eastern Nepal, to assess the usage of ICTs and their determinants in farming. A total of two hundred and twenty-four households were randomly selected, and descriptive and inferential statistics were used to analyse the data. The findings revealed a significant reliance on traditional ICTs, mobile phones, radios, and televisions, with adoption rates ranging from 79% to 90.18%. However, newer technology, internet services and smartphone apps, had lower adoption, indicating a slow integration into farming methods. Market and weather information were highlighted as the key reasons for using ICTs in farming. A logistic regression analysis identified major factors in using ICTs in farming. Younger household heads were more likely to adopt ICTs, indicating a generational split in technology acceptability. Male household heads were more likely to use ICTs than females. Borrowing loans for farming has emerged as a significant facilitator of ICT adoption. Interestingly, decreased ICT usage was associated with higher academic status, highlighting the necessity for focused efforts to bridge this disparity. Overall, the study implies the role of ICTs in improving agricultural productivity and livelihoods in Nepal. Policymakers and stakeholders can use ICTs to empower farmers, improve information distribution, and promote sustainable agriculture by removing access barriers and fostering the digital literacy.
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Khan, Nasir Abbas, Ashfaq Ahmad Shah, Muhammad Atiq Ur Rehman Tariq, Ataharul Chowdhury, and Uttam Khanal. "Impact of Farmers’ Climate Risk Perception and Socio-Economic Attributes on Their Choice of ICT-Based Agricultural Information Services: Empirical Evidence from Pakistan." Sustainability 14, no. 16 (2022): 10196. http://dx.doi.org/10.3390/su141610196.
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In Pakistan, research on information and communication technologies-based agricultural information services (ICTbAIS) have gained significant attention owing to the overwhelming population of smallholder farmers (whose information needs are unable to be met by the conventional extension services) and the increasing incidence of climatic risk. This study is, therefore, conducted in the Punjab province of Pakistan (mixed cropping region) to explore farmers’ use of ICTbAIS and understand the relationship between farmers’ socio-economic attributes, risk perception, and choices of ICTbAIS. A sample of 480 farmers was drawn using a multistage sampling approach, and farmers were interviewed face-to-face. To analyze the dataset, a multivariate Probit (MVP) model was employed. The results show that Television (TV) and mobile-based advisory and mobile-based consultations appeared to be the most used ICTbAIS, followed by radio and internet-based advisory. The estimates of the MVP model showed that farmers’ age, education, farmland, tenancy status, off-farm income, and climate risk perception are significant determinants of their choices of ICTbAIS. Based on our results, we suggest policymakers and extension agencies to improve the content of ICTbAIS and make efforts for the awareness and training of farmers regarding the use of contemporary ICTs.
Book chapters on the topic "E-Extension Services ICTs Agricultural information Smallholder Farmers"
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Sarku, Rebecca, Divine Odame Appiah, Prosper Adiku, Rahinatu Sidiki Alare, and Senyo Dotsey. "Digital Platforms in Climate Information Service Delivery for Farming in Ghana." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_44.
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AbstractPhone-based applications, Internet connectivity, and big data are enabling climate change adaptations. From ICT for development and agriculture perspectives, great interest exists in how digital platforms support climate information provision for smallholder farmers in Africa. The vast majority of these platforms both private and public are for delivering climate information services and for data collection. The sheer number of digital platforms in the climate information sector has created a complex information landscape for potential information users, with platforms differing in information type, technology, geographic coverage, and financing structures and infrastructure. This chapter mapped the existing climate information services and examined their impact on policy and practices in smallholder farming development in Africa, with a focus on Ghana. Specifically, the chapter provides highlights of digital platforms available to smallholder farmers and agricultural extension agents, analyzes the public and/or private governance arrangements that underpin the implementation of digital climate information delivery, and assesses the potential of these platforms in scaling up the use of climate information. The chapter contributes to understanding the dynamics of climate information delivery with digital tools in Africa, and suggests a future research agenda.
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Sanga, Camilius Aloyce, Siza D. Tumbo, and Malongo R. S. Mlozi. "System Design and ICT Adoption in Agricultural Extension Services Delivery in Tanzania." In Advances in Electronic Government, Digital Divide, and Regional Development. IGI Global, 2014. http://dx.doi.org/10.4018/978-1-4666-4900-2.ch015.
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The major purpose of this chapter is to explore the options of Information and Communication Technologies (ICTs) to complement conventional agricultural extension services in Tanzania. Group discussions and meetings were conducted to investigate the role of ICTs in extension services delivery using CATWOE framework of Soft Systems Methodology. The findings of the study reveal that the use of SSM helped the researchers to understand easily the problematic areas of the current situation of agricultural extension services. In addition, it was easy to plan feasible actions to be taken to improve the situation. The framework for the conceptual model towards improving the agricultural extension services in Kilosa District of Tanzania was developed. These results have been used in the development of an ICT-based system (Web- and Mobile-Based Farmers’ Advisory Information Systems) to supplement the conventional agricultural extension system. The roadmap developed as the implementation plan for this research can be used in any e-Government project. The need to improve the way agricultural extension is done in Tanzania through integration of relevant and affordable ICTs is well researched. This book chapter presents how this can be done using SSM approach in an action and participatory research. This is the first presentation of SSM intervention in agricultural informatics in Tanzania. The approach used in this study can be adopted by researchers doing any e-Government research.