Dissertations / Theses on the topic 'Eating Disorders - Anorexia Nervosa'
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Beglin, Sarah Jane. "Eating disorders in young adult women." Thesis, University of Oxford, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.291074.
Full textBjörck, Caroline. "Self-image and eating disorders /." Stockholm, 2006. http://diss.kib.ki.se/2006/91-7140-670-0/.
Full textTsang, Po-shan Dora. "Growing pains : an examination of rising eating disorders among Hong Kong's youth /." Hong Kong : University of Hong Kong, 2002. http://sunzi.lib.hku.hk/hkuto/record.jsp?B25798170.
Full textHilbert, Anja, Kathleen Pike, Andrea Goldschmidt, Denise Wilfley, Christopher Fairburn, Faith-Anne Dohm, Timothy Walsh, and Weissman Ruth Striegel. "Risk factors across the eating disorders." Universitätsbibliothek Leipzig, 2017. http://nbn-resolving.de/urn:nbn:de:bsz:15-qucosa-223556.
Full textCRAWFORD, MICHELLE L. "HIGH SCHOOL COACHES KNOWLEDGE OF EATING DISORDERS." University of Cincinnati / OhioLINK, 2004. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1091625934.
Full textMabiala, Madalena, and Hawsar Shamer. "Anorexia Nervosa : Kvinnors upplevelser av att leva med Anorexi." Thesis, Högskolan i Skövde, Institutionen för hälsa och lärande, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-13536.
Full textBackground: Anorexia nervosa is a psychiatric disorder that primarily affects young women between 15 and 23 years with high mortality. The disease causes eating disorder resulting in significant weight loss. Purpose: Purpose of the study was to describe women's experiences of living with anorexia nervosa. Method: This study was conducted by qualitative method of analysis of narratives. Data collection was based on four autobiographies written by women who have lived with Anorexia Nervosa. Results: The results showed that all women have had different experiences of Anorexia Nervosa. This experiences were divided into three different themes which are clarified with quote. Themes described reflects women's different experiences with anorexia nervosa, which is the elusive ideal of women, the anguished existence and the importance of being in control. Conclusion: Anorexia is a complex psychiatric illness that requires an optimum care of preparedness and understanding of health professionals. Nurses strive to prevent suffering and promote health in the care of patients. The study's results contributed to a wider knowledge and understanding of the disease anorexia nervosa for optimal recovery of the patient.
Cox, Magdalene. "An investigation of thought-shape fusion in anorexia nervosa, bulimia nervosa and dieting." Thesis, Bangor University, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.367398.
Full textWarin, Megan. "Becoming and unbecoming : abject relations in anorexia /." Title page, synopsis and contents only, 2002. http://web4.library.adelaide.edu.au/theses/09PH/09phw276b.pdf.
Full textDofsand, Felicia. "Media, men and eating disorders. a qualitative study of the media factors influence in the sicken of a eating disorder." Thesis, Malmö högskola, Fakulteten för hälsa och samhälle (HS), 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-25312.
Full textEating disorders are a disease group that is becoming more common in society. One of the reasons that the disease is increasing is the unrealistic ideal that is presented in media. The media-pressure is substantial and accessible. The beauty ideal involve a dissatisfaction of a persons own body and his or hers appearance that will contribute to the drive of change. The purpose of this study is to investigate if men, as well as women, are influenced by the media-factor in the sicken of an eating disorder. Also if the sex matters and plays a certain role for those who suffer. Only 10 percent of those who are suffering from an eating disorder and that seeks help are men. Can the ideal have an direct affect that less men suffer from this disease? Or can the different expectations of the sexes and of the disease implicate that men don´t realize that they are sick, or that they feel shameful to seek help because eating disorders are known to be a women’s disease? The results implicate that eating disorders is a complex disease and that the media-factor alone does not contribute to sicken or the cause of sickness.
Ringer, Francoise. "Early attachment and eating disorders: A comparative study between anorexia nervosa and bulimia nervosa." Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2000. https://ro.ecu.edu.au/theses/1531.
Full textWatkins, Hannah. "Mentalisation in Anorexia Nervosa and disordered eating." Thesis, University of Edinburgh, 2016. http://hdl.handle.net/1842/22892.
Full textKhaira, Baljeet. "Eating disorders: their prevalence, complications, and role in oral health." Thesis, Boston University, 2013. https://hdl.handle.net/2144/21190.
Full textEating disorders fall within the top nine health ailments affecting young people today. These illnesses such as Anorexia Nervosa, Bulimia Nervosa, and Eating Disorders Not Otherwise Specified affect a large number of people, particularly female adolescents. The disorders can further cause complications in one’s health, systemically and orally, sometimes resulting in death. The purpose of this paper is to closely examine published studies examining the link between eating disorders and oral health. Multiple studies have found that patients suffering from eating disorders are more likely to develop tooth erosion. Behaviors often found in eating disorder patients such as self-induced vomiting and ingestion of highly acidic diets can lead to such enamel loss, a condition that is irreversible. Other researchers disagree about whether eating disorders can lead to an increase in dental caries, with some finding amplification and others finding no significant results. Parotid gland swelling is another side effect of eating disorders but this complication often recedes once the unhealthy behavior is halted. Most studies have not yet found a link between these illnesses and increased periodontal disease. However, they do seem to lead to decreased unstimulated salivary flow rates. Furthermore, it also appears that the disorders lead to augmented levels of S. mutans and Lactobacilli. One’s oral mucosa can also be affected via angular cheilitis and oral candidiasis. Additionally, eating disorders may serve as a risk factor for bone and joint disorders such as osteoporosis and temporomandibular joint disorders, respectively. The illnesses may show effect outside the oral cavity through Russell’s sign on one’s knuckles and oral function may be impaired. With all these possible oral complications being some of the first to indicate the presence of an eating disorder, dentists may be integral to identifying and stopping the progression of the disease. However, it has been suggested that eating disorder patients may have greater dental anxiety keeping them from visiting the dentist in the first place, let alone divulging their disease to their dentist. Furthermore, oral health professionals may not be adequately prepared to notice the presence of an eating disorder. Dental schools must do more to teach future oral health professionals about eating disorders, especially in the clinic, as simple suggestions like avoiding brushing one’s teeth immediately after participating in self-induced vomiting may help to reduce the likelihood of enamel erosion. Through this analysis it was determined that while sufficient baseline research has been done, there is still a great deal more to learn about how eating disorders affect one’s oral health. There are multiple forms of diagnostic criteria that could possibly prevent patients from receiving the best treatment possible. Furthermore, more research needs to be done on disorders other than Anorexia Nervosa and Bulimia Nervosa as not every patient falls under these two categories. Since it has been shown that certain types of medication can decrease one’s salivary flow rate, future studies need to also consider any medication that patients may be on. In order to really aid those affected by eating disorders, men should be considered as future subjects too, since most studies have currently only focused on women. By completing more research on eating disorders and their consequences on oral health, health care professionals will be better able to serve those affected.
2031-01-01
Ashley, DeeAnne Lynn. "The Eating disorders: A comprehensive bibliography of anorexia nervosa and bulimia." CSUSB ScholarWorks, 1989. https://scholarworks.lib.csusb.edu/etd-project/546.
Full textRuangsri, Tassaya. "Why food? an exploration of the psychodynamics of the use of food in eating disordered clients and the implications for treatment : dissertation submitted to Auckland University of Technology in partial fulfilment of the degree of Masters of Health Science in Psychotherapy, 2009 /." Click here to access this resource online, 2009. http://hdl.handle.net/10292/753.
Full textCowdrey, Felicity Ann. "Rumination and reward processing in anorexia nervosa." Thesis, University of Oxford, 2012. http://ora.ox.ac.uk/objects/uuid:1d86eb13-7d41-40ef-a347-6480ebfefeb2.
Full textBrauhardt, Anne, Zwaan Martina de, and Anja Hilbert. "The therapeutic process in psychological treatments for eating disorders." Universitätsbibliothek Leipzig, 2017. http://nbn-resolving.de/urn:nbn:de:bsz:15-qucosa-215571.
Full textMacDonald, Kirsty. "A comparison of neuropsychological test performance on the Ravello Profile between bulimia nervosa and anorexia nervosa." Thesis, University of Edinburgh, 2011. http://hdl.handle.net/1842/5707.
Full textTipton, Meaghan. "An Interdisciplinary Study to Understand Treatment Seeking Behavior Among Female Survivors of Eating Disorders: Anorexia nervosa, Bulimia nervosa, and Binge Eating Disorder." Digital Commons @ East Tennessee State University, 2020. https://dc.etsu.edu/secfr-conf/2020/schedule/29.
Full textBoles, Sheryl Whitman. "Voices of anorexia." [Pensacola, Fla.] : University of West Florida, 2008. http://purl.fcla.edu/fcla/etd/WFE0000133.
Full textShapiro, Joel. "The phenomenology of the anorexic body." Thesis, Rhodes University, 2000. http://hdl.handle.net/10962/d1002562.
Full textQuakenbush, Benita J. "Anorexia Nervosa and Bulimia Nervosa: The Patients' Perspective." DigitalCommons@USU, 1996. https://digitalcommons.usu.edu/etd/6094.
Full textSatir, Dana Allyson. "An experimental analysis of Alliance Focused Treatment for anorexia nervosa." Thesis, Boston University, 2012. https://hdl.handle.net/2144/32055.
Full textPLEASE NOTE: Boston University Libraries did not receive an Authorization To Manage form for this thesis or dissertation. It is therefore not openly accessible, though it may be available by request. If you are the author or principal advisor of this work and would like to request open access for it, please contact us at open-help@bu.edu. Thank you.
INTRODUCTION: Evidence supporting outpatient treatments for anorexia nervosa (AN) is severely lacking, due to low retention rates and poor outcome in treatment studies. One explanation for patient drop-out is weak treatment alliances, which are also associated with poor outcome. This study investigates a novel treatment for AN, Alliance Focused Treatment (AFT), which attends to ruptures in the alliance as well as interpersonal difficulties and emotional avoidance commonly associated with AN. Group analyses are presented along with one detailed case. METHOD: Seven women with AN-spectrum illnesses were randomized to receive both AFT and Behavioral Change Treatment (BCT) using a replicated single case A-B-C-B design. Participants began with a Baseline Phase (A) and then received the experimental treatment (AFT) and the comparison treatment (BCT) in alternating fashion. This design allowed each participant to provide comparison (control) data for each treatment. "Time" (session number) was used as a covariate in analyses. Each treatment phase was four weeks long, with twice-weekly sessions. Participants recorded daily kilocalorie intake and post-session treatment alliance. Generalized Estimating Equations were used to examine differences in kilocalorie intake and treatment alliance between phases and within participants. Graphs of slopes of kilocalorie and alliance change for each participant, in each phase, facilitated observation of treatment effects. RESULTS: Six participants completed treatment. Significant overall increases in kilocalorie intake were observed only in BCT relative to a baseline period when controlling for time, however, both AFT and BCT showed interactions with time indicating kilocalorie intake increased in both conditions. No significant differences between active treatments in kilocalorie intake were observed. Participants rated global working alliance significantly higher in BCT, while they rated the task dimension of alliance significantly higher in AFT. Global patient-rated treatment alliance was significantly associated with kilocalorie intake, and the relationship between global alliance and kilocalorie intake became stronger over time. Participants rated ruptures in 39% of sessions and frequently reported discussion of the rupture as a component of its resolution. DISCUSSION: This study provides preliminary support for the feasibility and effect of AFT and BCT, and highlights the importance of the alliance in treating adults with AN.
2031-01-02
Rogers, Rebecca L. (Rebecca Lynn). "Personality Correlates of Anorexia Nervosa in a Nonclinical Sample." Thesis, University of North Texas, 1994. https://digital.library.unt.edu/ark:/67531/metadc279090/.
Full textPeters, Joellen Mikovich. "The effect of therapeutic assessment on women with eating disorders /." Digital version accessible at:, 2000. http://wwwlib.umi.com/cr/utexas/main.
Full textGibson, Susan Gail. "An exploratory study of attitudes and perceptions of food portions in individuals with eating disorders." Thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-08042009-040347/.
Full textHall, Royston. "Emotion recognition and set shifting in women with anorexia nervosa." Thesis, University of Exeter, 2018. http://hdl.handle.net/10871/33925.
Full textRees-Davies, Laura Nicole. "Anorexia nervosa in Wales : patient treatment experience and healthcare professional awareness." Thesis, University of South Wales, 2016. https://pure.southwales.ac.uk/en/studentthesis/anorexia-nervosa-in-wales(f14bc8a9-0628-4315-bcf4-547d7d44c295).html.
Full textMartin, Joan E. "Twenty-five years of eating disorders : a synthesis of changes and developments for the years 1973 - 1998." Thesis, University of Ulster, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.342526.
Full textGant, Kay. "The development and assessment of a scale to measure the experience of an anorexic voice in anorexia nervosa." Thesis, University of Manchester, 2016. https://www.research.manchester.ac.uk/portal/en/theses/the-development-and-assessment-of-a-scale-to-measure-the-experience-of-an-anorexic-voice-in-anorexia-nervosa(a0b34abe-db80-4c51-9df2-fa47d761fd0c).html.
Full textGallo, Rosane Tronchin. "Estudo da disfunção temporomandibular em pacientes com transtornos alimentares: anorexia nervosa e bulimia nervosa." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/23/23139/tde-03112016-151727/.
Full textThis study aims to investigate the presence of temporomandibular disorders (TMD) in patients previously diagnosed with eating disorders (bulimia nervosa , anorexia nervosa or purgative anorexia nervosa ), to categorize the TMD into intra- and extra articular and to investigate the possible correlation between eating disorders diagnoses and TMD as well as the correlation between the longevity of TA and the longevity of pain due to TMD. The study group consisted of 31 patients with eating disorders (ED) and was mainly composed by women ( 96.8 % , 30/31 ) with a mean age of 30.7 ± 6.7 ( 18-48 years) At the first visit all participants completed the general health questionnaire and the research diagnostic criteria for temporomandibular disorders questionnaire (RDC / TMD ), they were also interviewed and clinically examined for signs and symptoms of TMD. The recorded clinical signs were jaw movements , pain upon palpation of muscles and temporomandibular joints , joint sounds and spontaneous pain recorded by the Visual Analogic Scale (VAS ). After the summary of all study variables, the analyses related to the correlation of the data were made. The following tests were used: Fisher \'s exact test, t- Student , Mann -Whitney , and Pearson correlation test , according to the nature of the variables. Statistical significance was indicated for p values < 0.05. Most patients in this study ( 83.9 % , 26/31 ) were diagnosed with TMD, of which 67.7 % ( 21/31 ) presented intra -articular and 74.2 % ( 23/31 ) extra -articular .while 54.8 % ( 17/31 ) presented both diagnoses. The correlation between the duration of the eating disorder and the duration of orofacial pain due to TMD was statistically significant , it was concluded that the longer the TA , the longer the pain. The correlation between TMD classification , intra- and extra -articular , and TA diagnostics, bulimia and anorexia nervosa , was not significant for this studied group.
Sampaio, Danielle. "The relational world of anorexia nervosa : a phenomenological exploration into the experiences of pursued weight loss amongst women." Thesis, Regent's University, 2012. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.646069.
Full textWormald, Charlotte L. "Inflated responsibility and perfectionism in child and adolescent anorexia nervosa." Thesis, Canterbury Christ Church University, 2013. http://create.canterbury.ac.uk/12339/.
Full textGalbraith, Michael. "A study of attitudes and beliefs associated with anorexia nervosa in adolescents and their parents." Thesis, Open University, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.287021.
Full textOstien, Michelle Cristin. "Similarities and Differences in Females with Regards to Perfectionism in those with Anorexia Nervosa, High BMI (Binge Eaters vs. Non-Binge Eaters), and those Seeking a Healthier Lifestyle." OpenSIUC, 2008. https://opensiuc.lib.siu.edu/theses/65.
Full textHilbert, Anja. "Psychotherapie bei Essstörungen." Universitätsbibliothek Leipzig, 2016. http://nbn-resolving.de/urn:nbn:de:bsz:15-qucosa-211408.
Full textEating disorders are prevalent psychiatric disorders with severe and longstanding 15 implications for mental and physical health. An increasing number of clinical studies documents the efficacy of certain psychotherapeutic approaches for specific eating disorders. This special issue addresses the efficacy of novel approaches in face-to-face individual therapy and Internet-based relapse prevention, patient views of treatment, and the relevance of therapeutic process factors for diverse eating disorders. Further research is particularly 20 warranted regarding the process and dissemination of evidence-based psychotherapy for eating disorders
Dolton, Rosalind Jennifer. "Eating disorders : a study of client characteristics, experiences and perspectives, and some implications for counselling." Thesis, University of Birmingham, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.390852.
Full textMather, Sandra Joan. "Ultrasound bone analysis in children and adolescents with anorexia nervosa and related eating disorders." Thesis, University College London (University of London), 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.325694.
Full textVale, Antonio Maia Olsen do. "Abnormal eating behavior and inappropriate practices for weight control amongst female adolescents in fortaleza." Universidade Federal do CearÃ, 2002. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=24.
Full textObjectives: characterize eating habits and possible risk factors associated with Eating Disorders, amongst female adolescents in Fortaleza-CE, Brazil. Methodology: transversal study, with 652 women between 14 and 20 years of age, students of the second year of Middle-level education. The Bulimic Investigatory Test Edinburgh (BITE), the Body Shape Questionnaire (BSQ) and the Eating Attitudes Test (EAT-26) were used. Results: 73.6% of the subjects are out of risk for development of an Eating Disorder, 25.2% are at risk and in 1.2% a strong possibility of eating disorder in course was found. The proportion of adolescents who showed risky habits was greater in private schools (p<0.05). According to the EAT-26, 9% of the sample showed a score (>=21) which characterizes them as being at risk and practicing pathological eating habits. The BSQ indicated that 36.2% of the adolescents showed concern with their body image (BI); of these, 61% (n=236) were concerned to a degree considered mild, 26.3% showed a moderate concern and 12.7% showed serious concern with BI. Students at public and private schools demonstrated a similar desire to be thin, but adolescents from private schools more frequently used inappropriate practices in order to reach that wish. Conclusion: Adolescents who demonstrate eating disorders in their clinical form, are a rare phenomenon in public and private schools in Fortaleza, whilst the symptoms of eating disorder, either isolated or in small groups, occur with relevant frequency amongst the population studied.
Objetivo: caracterizar prÃticas alimentares e os possÃveis fatores de risco associados aos Transtornos Alimentares, entre estudantes adolescentes do sexo feminino de Fortaleza-CE. MÃtodos: estudo transversal, com 652 mulheres de 14 a 20 anos, estudantes do 2 ano do segundo grau. Foram utilizados o Bulimic Investigatory Test Edinburgh (BITE), o Body Shape Questionaire (BSQ) e o Eating Attitudes Test (EAT-26). Resultados: Das adolescentes, 73,6% estÃo fora de risco para o desenvolvimento de um Transtorno Alimentar, 25,2% delas estÃo em situaÃÃo de risco e em 1,2% foram encontrados indicativos para a ocorrÃncia de um transtorno alimentar. A proporÃÃo de adolescentes que apresentaram prÃticas de risco foi superior nas escolas particulares (p<0,05). Segundo o EAT-26, 9% da amostra apresentam uma pontuaÃÃo (>=21) que caracteriza um estado de situaÃÃo de risco, alÃm de atitudes alimentares patolÃgicas. O BSQ apontou que 36,2% das adolescentes apresentam preocupaÃÃo com a imagem corporal; destas 61% tiveram uma preocupaÃÃo considerada de grau leve, 26,3% apresentaram uma moderada preocupaÃÃo e 12,7% apresentaram uma grave preocupaÃÃo com a imagem corporal. A proporÃÃo de adolescentes que apresentam preocupaÃÃo com a imagem corporal em colÃgios particulares (43%) foi superior à proporÃÃo das que estudam em colÃgios pÃblicos (32,3%), ou seja, a ocorrÃncia de adolescentes com alteraÃÃo de imagem corporal à maior nos colÃgios particulares (p<0,05). As estudantes de colÃgios pÃblicos e particulares demonstraram um desejo similar de serem magras, mas as adolescentes de colÃgios particulares usam de forma mais freqÃente prÃticas inapropriadas para alcanÃar este desejo. ConclusÃo: Adolescentes que apresentam todos os critÃrios diagnÃsticos para caracterizar um transtorno alimentar sÃo uma ocorrÃncia rara em escolas pÃblicas e privadas de Fortaleza, enquanto que os sintomas de transtorno alimentar, apresentando-se em pequena mas preocupante quantidade, ocorrem numa freqÃÃncia relevante entre a populaÃÃo estudada.
Solstrand, Dahlberg Linda. "Assessment of Function, Structure and Working Memory in Adolescents with a Recent Diagnosis of an Eating Disorder." Doctoral thesis, Uppsala universitet, Funktionell farmakologi, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-259050.
Full textBrauhardt, Anne, Zwaan Martina de, and Anja Hilbert. "The therapeutic process in psychological treatments for eating disorders: a systematic review." International Journal of Eating Disorders (2014) 47, 6, S. 565-584, 2014. https://ul.qucosa.de/id/qucosa%3A15165.
Full textTrace, Sara. "The Genetic Epidemiology of Purging Disorder, Anorexia Nervosa, and Obsessive Compulsive Personality Disorder." VCU Scholars Compass, 2009. http://scholarscompass.vcu.edu/etd/125.
Full textConradie, Maria Martha. "Abnormalities of bone and mineral metabolism in patients with eating disorders." Thesis, Stellenbosch : Stellenbosch University, 2001. http://hdl.handle.net/10019.1/52058.
Full textENGLISH ABSTRACT: Osteopenia is a well documented complication of anorexia nervosa (AN). The pathogenesis of this bone loss is presently poorly defined in the literature. Pathogenetic mechanisms that have been implicated include certain nutritional factors, exercise abuse, hypogonadism, hypercortisolism and/or vitamin 0 deficiency. We studied, 59 Caucasian eating disorder patients aged 15-45yr. The eating disorder was classified by a single, qualified psychiatrist according to OSM IV R criteria as either anorexia nervosa (AN: n =25), bulimia nervosa (BN: n = 17) or eating disorder not otherwise specified (EONOS: n = 17). All patients were subjected to a detailed dietary and general history. We assessed the prevalence and severity (OEXA), the nature (osteocalcin, deoxypyridinoline) and site (vertebral versus hip) of osteopenla in these patients. he role of nutritional factors (energy intake, weight, height, BMI, plasma albumin, lipids), physical activity, hypercortisolemia (plasma and urinary free cortisol), vitamin 0 deficiency (plasma 250HD) and hypogonadism (amenorrhoea, E2, LH, FSH) in the pathogenesis of bone loss were also evaluated. Mild osteopenia (BMO decreased by more than 1SO below age-matched controls) was documented in 46% of the total study population, with more marked osteopenia (Z-Score < -2 SO) present in 15%. Both vertebral and hip osteopenia were documented. In the study population those patients with AN (Lumbar BMO (q/cm") = 0.869 ± 0.121) were most likely to develop osteoporosis, although a significant percentage of patients with BN (Lumbar BMO (q/crn") = 0.975 ± 0.16) and EONOS (Lumbar BMO (g/cm2) = 0.936 ± 0.10) were also osteopenic (29% and 35% respectively). Twenty four percent (24%) of the total patient population had a history of fragility fractures. These fractures were reported more commonly amongst patients with AN and EONOS (28% and29.4%). Fracture prevalence was however similar in patients with normal and low bone mass. Conventional risk factors were similar in patients with normal and low bone mass, except for a significantly longer duration of amenorrhoea (p = 0.009), a lower BMI (p = 0.0001) and greater alcohol consumption (p = 0.05) in the osteopenic patients. Nutritional parameters (S-albumin, protein, Ca, and P04 intakes), physical activity, as well as 25(OH) vitamin D levels were similar in AN and BN subjects, as well as in patients with a low versus normal BMD. Plasma and urine cortisol levels were also similar in these subgroups. With the exception of two patients with borderline osteopenia, significant bone loss was only documented in those patients with a past or current history of amenorrhoea. In the total patient population the duration of amenorrhoea was significantly (p<0.009) longer in patients with osteopenia versus those with a normal bone mass. A significant negative correlation between BMD (Z-Score) and duration of amenorrhoea was also documented in the total patient population (r = -0.4, P = 0.001) as well as in all three eating disorder groups (AN r - -0.4, P = 0.03; BN r = - 0.6, P = 0.008; EDNOS r = -0.6, P = 0.005). In the total patient population, those patients with amenorrhoea, had lower BMD and BMI values and lower estrogen levels compared to those with a normal menstrual cycle. We conclude that osteopenia commonly attends AN, as well as BN and EDNOS. Nutritional (with the exception of alcohol consumption) and mechanical factors as well as hypercortisolemia did not appear to contribute significantly to bone loss in this study population. Hypogonadism appeared to be the main cause of the bone loss observed in these patients.
AFRIKAANSE OPSOMMING: Osteopenie is In welbekende komplikasie van anorexia nervosa (AN). Die patogenese van hierdie beenverlies is swak in die huidige literatuur omskryf en nutrisiele faktore, 'n vita mien 0 gebrek, oormatige oefening, hiperkortisolemie en hipogonadisme word onder andere qeimpliseer. Vir die doel van die studie is In totaal van 59 Kaukasier eetsteurnis pasiente patients volledig ondersoek. Die tipe eetsteurnis is deur In enkel gekwalifiseerde psigiater volgens die DSM IV R kriteria geklassifiseer as anorexia nervosa (AN: n =25) of bulimia nervosa (BN: n = 17) of eetsteurnis nie anders gespesifiseer (EDNOS: n = 17). Elke pasient is ook aan In gedetailleerde dieet en algemene risikofaktor vraelys vir osteoporose onderwerp. Die voorkoms en graad (DEXA), die aard (osteokalsien, deoksipiridinolien) asook die tipe (werwelkolom/heup) osteopenie is ondersoek. Die rol van nutrisiele faktore (totale kalorie-inmame, gewig ,Iente LMI, plasma albumien, lipiede) en vitamien 0 gebrek, oefening, hiperkortisolemie (plasma en urinere kortisol) en hipogonadisme (amenoree, plasma E2, LH,FSH) in die patogenese van die beenverlies is ook evalueer. Matige osteopenie (BMD meer as 1 SO onder die van ouderdomskontrole) is in 46% van die totale pasientpopulasie gedokumenteer, met erge osteopenie (Z-Telling < -2) in 15%. Aantasting van beide werwelkolom en heup is aangetoon. In hierdie studiepopulasie kom osteopenie meer algemeen voor in die AN (Lumbaal BMD (g/cm2) = 0.869 ± 0.121) groep (64%) in vergelyking met BN (Lumbaal BMD (g/cm2) = 0.975 ± 0.16) (29%) en (EDNOS) (Lumbaal BMD (g/cm2) = 0.936 ± 0.10) (32%). Vier-en-twintig persent van die totale pasientpopulasie het In geskiedenis van frakture gehad. Frakture het meer algemeen in AN en EDNOS pasiente voorgekom (28% en 29%). Pasiente met 'n lae beenmassa was gekenmerk deur In betekenisvolle laer LMI (p = 0.0001), hoer alkolholverbruik (p = 0.05) en langer duurte van amenoree(p = 0.009). Nutrisiele parameters (s-albumien, protetene, Ca, P04 inname) oefening, asook 25(OH) vitamien 0 vlakke was soortgelyk in AN en BN pasiente. Hierdie parameters het ook nie verskil tussen pasiente met osteopenie en die met In normale BMD nie. Plasma en urinere vry kortisolvlakke was ook soortgelyk in hierdie twee groepe. Betekenisvolle beenverlies (met die uitsondering van twee pasiente met grenslyn osteopenie) het slegs voorgekom in pasiete met 'n huidige of In vorige geskiedenis van amenoree. In die totale pasientpopulasie was die duurte van amenoree (p< 0.009) betekenisvollanger in die pasiente met osteopenie. In Betekenisvolle negatiewe korrelasie tussen BMD (Z-Telling) en die duurte van amenoree in die toale pasient populasie (r = -0.4; P = 0.001) asook in al drie eetsteurnis groepe (AN: r = -0.4; P = 0.03; BN: r = -0.06; P = 0.008; EDNOS: r = - 0.6, P = 0.005) is aangetoon. In die groep as 'n geheel, het die amenoree pasiente In laer LMI, E2vlakke en BMD gehad in vergelyking met die pasiente met normale menses. Opsommend dus, kom osteopenie algemeen in pasiente met AN, asook BN en EDNOS voor. In Betekenisvolle bydrae van nutrisiele (met die uitsondering van alkoholinname) en meganiese faktore asook hiperkortisolemie tot been verlies, kon nie in hierdie tudie populasie gedemonstreer word nie. Hipogonadisme is as die hoofoorsaak van osteopenie in die pasiente qefdentifiseer.
Esteves, Beatriz Rosmaninho. "Distúrbios alimentares: contributos da genética na anorexia nervosa." Bachelor's thesis, [s.n.], 2020. http://hdl.handle.net/10284/9661.
Full textOs distúrbios alimentares têm sido considerados doenças psiquiátrias influenciadas, principalmente, por fatores familiares e socioculturais. Etiopatologicamente multifatoriais, estas doenças afetam, principalmente, adolescentes e adultos jovens do sexo feminino. Nestes doentes, as alterações do comportamento alimentar desencadeiam alterações biológicas, psicológicas e sociais que estão frequentemente associadas a um aumento de morbilidade e de mortalidade. Deste grupo de doenças fazem parte a anorexia nervosa, a bulimia nervosa e o transtorno da compulsão alimentar periódica No Ocidente, estas doenças afetam cerca de 5% da população. A sua heterogeneidade subfenotípica, o número realtivamente reduzido de casos e a diversidade de fatores etiológicos tem dificultado a compreensão das causas moleculares destas doenças. No sentido de compreender a contribuição da genética para a elucidação da sua etiopatologia, o presente trabalho explora os principais fatores de risco para o desenvolvimento das doenças do comportamento alimentar, em particular os fatores de risco genético associados à anorexia nervosa. Apesar da diversidade de abordagens metodológicas utilizadas, até à presente, e tanto quanto é do nosso conhecimento, nenhum fator causal foi conclusivamente identificado. Contudo, globalmente, os resultados desses estudos não só suportam o envolvimento de fatores genéticos e epigenéticos no desenvolvimento dos distúrbios alimentares, como revelaram potenciais factores causais muito promissores e que, por isso, deverão continuar a ser investigados no futuro.
Eating disorders have been considered psychiatric diseases influenced mainly by familial and socio-cultural factors. As multifactorial diseases, they mainly affect female adolescents and young adults. In these patients, changes in eating behaviour trigger biological, psychological and social changes that are often associated with increased morbidity and mortality. This group of diseases includes anorexia nervosa, bulimia nervosa and binge eating disorder In the West, these diseases affect about 5% of the population. Its sub-phenotypic heterogeneity, the actually reduced number of cases and the diversity of etiological factors have made it difficult to understand the molecular causes of these diseases. In order to understand the contribution of genetics to the elucidation of its etiopathology, the present work explores the main risk factors for the development of diseases of eating behaviour, in particular the genetic risk factors associated with anorexia nervosa. Despite the diversity of methodological approaches used to date, to the best of our knowledge, no causal factors have been conclusively identified. However, globally, the results of these studies not only support the involvement of genetic and epigenetic factors in the development of eating disorders, but have also revealed potential very promising causal factors that should continue to be investigated in the future.
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Lounes, Naima S. "Cognitive remediation therapy in anorexia nervosa : implications for treatment developments and research trials." Thesis, Canterbury Christ Church University, 2014. http://create.canterbury.ac.uk/12809/.
Full textEmery, Joanne Louise. "The perception and misperception of body image in eating disorder patients." Thesis, University of Newcastle Upon Tyne, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.247851.
Full textLeung, Newman Kwok-Cheung. "Family interaction and cognitive content in the aetiology and treatment of eating disorders." Thesis, University of Birmingham, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.368995.
Full textKerr-Boyle, N. "Orders of eating and eating disorders : food, bodies and anorexia nervosa in the German Democratic Republic, 1949-1990." Thesis, University College London (University of London), 2012. http://discovery.ucl.ac.uk/1380413/.
Full textKnowles, Christina. "Factors Associated with Eating Disorders in Women." Honors in the Major Thesis, University of Central Florida, 2007. http://digital.library.ucf.edu/cdm/ref/collection/ETH/id/1177.
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Kleinbichler, Jaimee Katja. "The type and frequency of metacognitions in women dieting, not dieting, and with anorexia nervosa." Thesis, University of Canterbury. Department of Psychology, 2013. http://hdl.handle.net/10092/7904.
Full textSosin, Lisa. "The cell keys are turning spiritual integration in the treatment of christian women with Anorexia Nervosa /." Lynchburg, Va. : Liberty University, 2008. http://digitalcommons.liberty.edu.
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