Dissertations / Theses on the topic 'Economic aspects of Fish handling'
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Kerin, Paul D. "A spatial economic analysis of the Eyre Peninsula grain handling and transportation system." Title page, abstract and contents only, 1985. http://web4.library.adelaide.edu.au/theses/09ECM/09ecmk39.pdf.
Full textChang, Hung-hong Cavin, and 張雄康. "Evaluation on the cross-border transportation of port industry." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2000. http://hub.hku.hk/bib/B42575436.
Full textMarufu, Madure. "Socio-economic importance, health and welfare aspects of donkeys (Equus asinus) used for carting in a peri-urban area of South Africa." Thesis, University of Fort Hare, 2014. http://hdl.handle.net/10353/d1019781.
Full textLam, Kwok-hung Ken, and 林國雄. "Sustainable development and property rights: a case study of pond fish culture in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31238750.
Full textKinghorn, James Wolmarans. "The value of non-native fish species : a study of recreational angling in the Amathole district." Thesis, Rhodes University, 2013. http://hdl.handle.net/10962/d1001456.
Full textGomna, Ahmed. "The role of traditional aquaculture systems and fish in food security and livelihoods of fishing communities in two states in Nigeria." Thesis, University of Stirling, 2005. http://hdl.handle.net/1893/118.
Full textCheung, Yuet-ming Jacthey, and 張月明. "The socio-economics of pond-fish farming and its implications on future land use in and around Mai Po and Inner Deep Bay Ramsar Site." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1999. http://hub.hku.hk/bib/B31254172.
Full textMahieu, Alain. "Fish-farming in South Africa : a study of the market environment and the suitable species." Thesis, Stellenbosch : Stellenbosch University, 2015. http://hdl.handle.net/10019.1/96760.
Full textENGLISH ABSTRACT: Emerging global trends towards sustainable development have placed emphasis on the need to create sustainable food value chains. Many food value chains are becoming weakened through their reliance on eco-systems that are deteriorating. Furthermore, while food systems are under threat, global food consumption is on the rise. The conundrum seems inescapable. Humanity’s food supply methods have moved on from hunter-gatherer characteristics apart from the exception of the fishing industry. The current generation may be the last to witness the wide-spread practice of fishing. Aquaculture, and in particular fish-farming, has begun to show much potential as a method of producing sustainable sources of protein. Whether this can be utilized in the South African context is a challenge that needs to be verified. This research, presented as two articles, explores the potential for the development of the fish-farming sector in South Africa, and recommends suitable species. Although there is some literature on how fish-farming may have a place in South Africa’s sustainability quest, it is scarce. This research aims to enhance the literature base on fish-farming in South Africa, as well as provide further evidence on what the true potential is for fish-farming in South Africa. This was done through a series of primary and secondary data collection methods that allow for a thorough analysis of fish-farming in South Africa and the species involved. The analysis revealed that the fish-farming sector and the cultivatable species in South Africa are met with an array of opportunities and challenges. Overcoming these challenges will open the doors to exploit the opportunities available.
AFRIKAANS OPSOMMING: Opkomende globale tendense weerspieël dat dit noodsaaklik is dat klem gelê moet word op volhoubare ontwikkeling en dat dit van uitterste belang is om volhoubare voedsel waardekettings te skep. Verskeie voedsel waardekettings raak verswak deur hul afhanklikheid van eko-stelsels wat vernietig word. Verder, terwyl voedsel stelsels bedreig word, is globale verbruik van voedsel besig om te verhoog. Dié raaisel lyk onvermydelik. Mensdom se huidige voedselvoorraad metodes het aansienlik ontwikkel van dié van die jagter-versamelaars, met die uitsondering van die visbedryf. Die huidige generasie mag die laaste wees, wat die wyd verspreide praktyk van visvang beoefen, om daarvan te getuig. Akwakultuur, in besonder vis-boerdery, het begin om potensiaal te wys as 'n volhoubare bron in die vervaardiging van proteïen. Of dit in die Suid-Afrikaanse konteks gebruik kan word, is 'n uitdaging wat geverifieer moet word. Hierdie navorsing, wat aangebied word as twee tydskrifartikels, ondersoek die potensiaal vir die ontwikkeling van vis-boerdery in Suid-Afrika, en beveel ook gepaste spesies aan. Alhoewel daar sommige artikels is oor hoe vis-boerdery kan in pas in Suid-Afrika se soeke na volhoubaarheid, is dit skaars te vinde. Die navorsing beoog om die literatuur basis van vis-boerdery in Suid-Afrika op te skerp, en ter selfde tyd verdere bewys te gee oor die ware potensiaal van vis-boerdery in Suid-Afrika. Dit was gedoen deur 'n reeks van primêre en sekondêre data-insameling metodes wat voorsiening maak vir 'n deeglike ontleding van visboerdery in Suid -Afrika en die spesies betrokke. Die ontleding het getoon dat die vis-boerdery bedryf en die aankweek spesies in Suid-Afrika verskeie geleenthede en uitdagings in die gesig staar. Oorwinning van hierdie uitdagings sal dit moontlik maak om die beskikbare geleenthede te ontgin.
Kelly, Philip F. (Philip Francis). "Development as degradation : aquaculture, mangrove deforestation and entitlements in Batan, Philippines." Thesis, McGill University, 1993. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=69616.
Full textA theoretical framework is provided by recent literature in development studies and human geography, which attempts to move away from an essentialist and ethnocentric development praxis, and towards a locally-based, participatory process of empowerment. From the perspective of such 'alternative' development ideas, orthodox strategies involving modernization, formalization of economic activities, and resource mobilization, can be reassessed.
The promotion of pond aquaculture--and the widespread mangrove deforestation associated with it--is shown to be a strategy endorsed and supported by national and international development agencies. What is often overlooked, however, is the local ecological and economic importance of mangrove ecosystems. This study examines the effects of mangrove removal and fishpond development on the entitlements of people in three coastal communities in the Philippines. Aquacultural development is shown to have detrimental effects on the integrity of the coastal ecosystem and the livelihoods of certain groups of local residents; a rich common property resource is converted into a privately-owned system of cultivation. While benefits accrue to those with access to the capital necessary for the construction of fishponds, the costs of development are borne largely by mangrove gatherers and artisanal fisherfolk, whose share of a diminishing resource base is steadily declining. For these marginal groups, aquaculture is shown to provide few compensating economic benefits.
The study supports, through concrete local evidence, the criticisms made of orthodox approaches to development, and the need to construct attitudes and strategies which are more attuned to local sustainability and equity.
Huchzermeyer, Carl Friedrich. "Fish and fisheries of Bangweulu wetlands, Zambia." Thesis, Rhodes University, 2013. http://hdl.handle.net/10962/d1003927.
Full textCheng, Hsiang-tai. "Impacts of socioeconomic and demographic factors on household expenditure for disaggregate fish and shellfish in the United States." Diss., Virginia Polytechnic Institute and State University, 1985. http://hdl.handle.net/10919/54253.
Full textPh. D.
McCafferty, James Ross. "An assessment of inland fisheries in South Africa using fisheries-dependent and fisheries-independent data sources." Thesis, Rhodes University, 2012. http://hdl.handle.net/10962/d1005072.
Full textParker, Denham. "The life history and fishery assessment of largespot pompano, Trachinotus botla, in northern KwaZulu-Natal, South Africa." Thesis, Rhodes University, 2012. http://hdl.handle.net/10962/d1005141.
Full textHastie, James D. "Economic evaluation of projects and policies affecting anadromous fish : a simulation approach." Thesis, 1986. http://hdl.handle.net/1957/26752.
Full textGraduation date: 1987
"Retirement consumption and time spent on home production in the transition to retirement." 2011. http://library.cuhk.edu.hk/record=b5894855.
Full text"August 2011."
Thesis (M.Phil.)--Chinese University of Hong Kong, 2011.
Includes bibliographical references (leaves 67-68).
Abstracts in English and Chinese.
Abstract --- p.ii
摘要 --- p.iii
Acknowledgements --- p.iv
Chapter 1. --- Introduction --- p.1
Chapter 2. --- Literature Review --- p.4
Chapter 2.1 --- The Retirement-Consumption Puzzle --- p.4
Chapter 2.2 --- Food Expenditure and Food Consumption --- p.7
Chapter 2.3 --- Heterogeneous Impact of Retirement on Consumption Expenditure --- p.7
Chapter 3. --- Data Sources and Description --- p.10
Chapter 3.1 --- Surveys --- p.10
Chapter 3.2 --- Sample --- p.12
Chapter 4. --- Methodology --- p.16
Chapter 5. --- "Comparison of the NHAPS, ATUS, and ASEC Estimates" --- p.18
Chapter 6. --- Empirical Results-Demographic Characteristics --- p.21
Chapter 6.1 --- Male and Female Householders --- p.23
Chapter 6.2 --- Marital Status --- p.25
Chapter 6.3 --- Education --- p.27
Chapter 7. --- Empirical Results-Financial Characteristics --- p.29
Chapter 7.1 --- Housing Ownership --- p.30
Chapter 7.2 --- Interest and Dividend Income --- p.32
Chapter 8. --- Empirical Results-Dependency Status --- p.35
Chapter 9. --- Potential Bias of Using Age as an Insturment for Retirement --- p.38
Chapter 10. --- Robustness Checking --- p.40
Chapter 10.1 --- Estimation with Restricted Samples --- p.40
Chapter 10.2 --- Ordinary Least Square (OLS) Estimation --- p.41
Chapter 11. --- Conclusions --- p.43
Chapter Figure 1 --- Level Changes of Time Spent on Food Production for Household Members by Three-year Ranges --- p.46
Chapter Figure 2 --- Percentage Change of Time Spent on Food Production for Household Members by Three-year Ranges --- p.47
Chapter Table 1 --- "Descriptive Statistics of Non-retired and Retired Individuals in NHAPS, ATUS, and ATUS-ASEC" --- p.48
Chapter Table 2 --- Descriptive Statistics of Time Spent on Home Food Production (in minutes per day) of Non-retired and Retired Households --- p.49
Chapter Table 3 --- Comparison of Regression Result between the Estimation of Aguiar and Hurst (2005) and the Author's Estimation --- p.50
Chapter Table 4 --- Descriptive Statistics of ATUS Non-retired and Retired Individuals by Gender --- p.51
Chapter Table 5 --- 2SLS Estimates of ATUS-ASEC Householders by Gender --- p.52
Chapter Table 6 --- 2SLS Estimates of ATUS-ASEC Female Householders by Marital Status --- p.53
Chapter Table 7 --- 2SLS Estimates of ATUS-ASEC Male Householders by Marital Status --- p.54
Chapter Table 8 --- 2SLS Estimates of ATUS-ASEC Householders by Education Attainment --- p.55
Chapter Table 9 --- 2SLS Estimates of ATUS-ASEC Householders by Housing Ownership --- p.56
Chapter Table 10 --- 2SLS Estimates of ATUS-ASEC Householders by Interest Income and Dividend Income during the Survey Year --- p.57
Chapter Table 11 --- 2SLS Estimates of ATUS-ASEC Householders by Dependency Status during the Survey Year --- p.58
Chapter Table 12 --- Comparison of Regression Results under Full Samples and Restricted Samples --- p.59
Chapter Table 13 --- Comparison of Regression Results between the Use of 2SLS and OLS Methods --- p.60
Chapter Appendix: --- Data --- p.61
Chapter Appendix Table 1 --- Time Spent on Home Food Production (in Minutes per Day) of Householders by Marital Status --- p.62
Chapter Appendix Table 2 --- Time Spent on Home Food Production (in Minutes per Day) of Householders by Education Attainment --- p.63
Chapter Appendix Table 3 --- Time Spent on Home Food Production (in Minutes per Day) of Householders by Housing Ownership and the Sum of Interest Income and Dividend Income --- p.64
Chapter Appendix Table 4 --- Housing Ownership and Education Attainment of Individuals in 2003-2009 ATUS-ASEC --- p.65
Chapter Appendix Table 5 --- Time Spent on Home Food Production (in Minutes per Day) of Householders by Dependency Status --- p.66
References --- p.67
Oyeleke, Babawale Sowemimo. "Assessment of productivity and supply chain of aquaculture projects in Gauteng Province for sustainable operation." Diss., 2017. http://hdl.handle.net/10500/23118.
Full textAgriculture, Animal Health and Human Ecology
M. Sc. (Agriculture)
Mbaru, Emmanuel Kakunde. Thesis, Rhodes University, 2013. http://hdl.handle.net/10962/d1006055.
Full textOliveira, Miguel Tiago Cantiga Lopes de. "The role of artificial reefs to promote biodiversity and sustainability of the ecotourism in Cape Verde: ecological, biological and management aspects." Doctoral thesis, 2016. http://hdl.handle.net/10400.1/8996.
Full textThis multidisciplinary study aimed to assess the impact of artificial reefs (ARs) deployment off Santa Maria (Sal Island), to promote biodiversity and sustainability of the ecotourism in Cape Verde.