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Journal articles on the topic 'Ecophysiology of soil microbes'

Author: Grafiati

Published: 5 June 2025

Last updated: 16 July 2025

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1

Yu, Tong, and Qianlai Zhuang. "Quantifying global N<sub>2</sub>O emissions from natural ecosystem soils using trait-based biogeochemistry models." Biogeosciences 16, no. 2 (2019): 207–22. http://dx.doi.org/10.5194/bg-16-207-2019.

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Abstract. A group of soil microbes plays an important role in nitrogen cycling and N2O emissions from natural ecosystem soils. We developed a trait-based biogeochemical model based on an extant process-based biogeochemistry model, the Terrestrial Ecosystem Model (TEM), by incorporating the detailed microbial physiological processes of nitrification. The effect of ammonia-oxidizing Archaea (AOA), ammonia-oxidizing bacteria (AOB), and nitrite-oxidizing bacteria (NOB) was considered in modeling nitrification. Microbial traits, including microbial biomass and density, were explicitly considered. I

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2

Gianinazzi, Silvio, and Miroslav Vosátka. "Inoculum of arbuscular mycorrhizal fungi for production systems: science meets business." Canadian Journal of Botany 82, no. 8 (2004): 1264–71. http://dx.doi.org/10.1139/b04-072.

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The development of an industrial activity producing microbial inocula is a complex procedure that involves for companies not only the development of the necessary biotechnological know-how, but also the ability to respond to the specifically related legal, ethical, educational, and commercial requirements. At present, commercial arbuscular mycorrhizal (AM) inocula are produced in nursery plots, containers with different substrates and plants, aeroponic systems, or, more recently, in vitro. Different formulated products are available on the market, which creates the need for the establishment o

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3

Abou Jaoudé, Renée, Francesca Luziatelli, Anna Grazia Ficca, and Maurizio Ruzzi. "Effect of Plant Growth-Promoting Rhizobacteria Synthetic Consortium on Growth, Yield, and Metabolic Profile of Lettuce (Lactuca sativa L.) Grown Under Suboptimal Nutrient Regime." Horticulturae 11, no. 1 (2025): 64. https://doi.org/10.3390/horticulturae11010064.

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Soilless cultivation allows for the exploitation of the benefits of plant growth-promoting rhizobacteria (PGPR) without the loss of efficacy observed with soil inoculation. In this study, we investigated the effects of a PGPR consortium on the plant growth, ecophysiology, and metabolic profile of lettuce (Lactuca sativa L.) grown in an aeroponic system under a low-nutrient regime. Overall, the plant biomass increased by 25% in the PGPR-inoculated plants due to enhanced leaf and root growth. The rise in the leaf biomass was primarily due to an increase in the leaf number and average leaf mass,

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4

Gubry-Rangin, Cécile, Christina Kratsch, Tom A. Williams, et al. "Coupling of diversification and pH adaptation during the evolution of terrestrial Thaumarchaeota." Proceedings of the National Academy of Sciences 112, no. 30 (2015): 9370–75. http://dx.doi.org/10.1073/pnas.1419329112.

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The Thaumarchaeota is an abundant and ubiquitous phylum of archaea that plays a major role in the global nitrogen cycle. Previous analyses of the ammonia monooxygenase gene amoA suggest that pH is an important driver of niche specialization in these organisms. Although the ecological distribution and ecophysiology of extant Thaumarchaeota have been studied extensively, the evolutionary rise of these prokaryotes to ecological dominance in many habitats remains poorly understood. To characterize processes leading to their diversification, we investigated coevolutionary relationships between amoA

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5

Čapková, Kateřina, and Klára Řeháková. "Microbial Architects of the Cold Deserts: A Comprehensive Research of Biological Soil Crusts in the High-Altitudinal Cold Deserts of the Western Himalayas." ARPHA Conference Abstracts 6 (October 12, 2023): e106961. https://doi.org/10.3897/aca.6.e106961.

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Our research has focused on Biological Soil Crusts (BSCs) in the Western Himalayas, specifically in Tibetan Plateau and Karakoram (Ladakh, India) along the elevation gradient spanning a range of 4300–6000 m a.s.l. where habitats like cold deserts, steppes, alpine and subnival vegetation, as well as primary successional stages behind retreating glaciers are present. These regions are characterised by extensive development of BSCs, with cyanobacteria as the dominant component. BSCs are of great significance for the sustainability and development of ecosystems of arid regions worldwide. Their act

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6

Röling, Wilfred F. M. "Maths on microbes: adding microbial ecophysiology to metagenomics." Microbial Biotechnology 8, no. 1 (2014): 21–22. http://dx.doi.org/10.1111/1751-7915.12233.

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7

Campostrini, Eliemar, and David M. Glenn. "Ecophysiology of papaya: a review." Brazilian Journal of Plant Physiology 19, no. 4 (2007): 413–24. http://dx.doi.org/10.1590/s1677-04202007000400010.

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Papaya (Carica papaya L.) is a principal horticultural crop of tropical and subtropical regions. Knowledge of how papaya responds to environmental factors provides a scientific basis for the development of management strategies to optimize fruit yield and quality. A better understanding of genotypic responses to specific environmental factors will contribute to efficient agricultural zoning and papaya breeding programs. The objective of this review is to present current research knowledge related to the effect of environmental factors and their interaction with the photosynthetic process and w

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De Costa, W. A. Janendra M., A. Janaki Mohotti, and Madawala A. Wijeratne. "Ecophysiology of tea." Brazilian Journal of Plant Physiology 19, no. 4 (2007): 299–332. http://dx.doi.org/10.1590/s1677-04202007000400005.

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Tea [Camellia sinensis (L.) O. Kuntze] is one of the most important beverage crops in the world. The major tea-growing regions of the world are South-East Asia and Eastern Africa where it is grown across a wide range of altitudes up to 2200 m a.s.l.. This paper reviews the key physiological processes responsible for yield determination of tea and discusses how these processes are influenced by genotypic and environmental factors. Yield formation of tea is discussed in terms of assimilate supply through photosynthesis and formation of harvestable sinks (i.e. shoots). The photosynthetic apparatu

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9

Musat, Niculina, Hannah Halm, Bärbel Winterholler, et al. "A single-cell view on the ecophysiology of anaerobic phototrophic bacteria." Proceedings of the National Academy of Sciences 105, no. 46 (2008): 17861–66. http://dx.doi.org/10.1073/pnas.0809329105.

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Quantitative information on the ecophysiology of individual microorganisms is generally limited because it is difficult to assign specific metabolic activities to identified single cells. Here, we develop and apply a method, Halogen In Situ Hybridization-Secondary Ion Mass Spectroscopy (HISH-SIMS), and show that it allows simultaneous phylogenetic identification and quantitation of metabolic activities of single microbial cells in the environment. Using HISH-SIMS, individual cells of the anaerobic, phototropic bacteria Chromatium okenii, Lamprocystis purpurea, and Chlorobium clathratiforme inh

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10

Luan, Jing, Yang Fu, Wenzhu Tang, Fan Yang, Xianzhen Li, and Zhimin Yu. "Impact of Interaction between Biochar and Soil Microorganisms on Growth of Chinese Cabbage by Increasing Soil Fertility." Applied Sciences 13, no. 23 (2023): 12545. http://dx.doi.org/10.3390/app132312545.

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We investigated the improvement of cabbage growth through the interaction of biochar, which can promote microbial activity, with the microbes in the soil. An increase in cabbage growth could be detected in soil with biochar or soil microbes, but the fresh weight of cabbage in soil supplemented with both biochar and microbes was 8.8% and 5% higher, respectively, than that with either microbes or biochar alone. The phosphorus content in Chinese cabbage was also increased by 36.3% when compared with the control without the addition of biochar and microbes. Such an improvement on cabbage growth is

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11

Qubaja, Rafat, Fulin Yang, Madi Amer, Fyodor Tatarinov, and Dan Yakir. "Ecophysiology of an urban citrus orchard." Urban Forestry & Urban Greening 65 (November 2021): 127361. http://dx.doi.org/10.1016/j.ufug.2021.127361.

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12

Brown, Alastair. "Soil microbes find shelter." Nature Climate Change 3, no. 4 (2013): 310. http://dx.doi.org/10.1038/nclimate1870.

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13

Amorim, Aiala Vieira, Francisca Aline da Silva, Rafael Santiago da Costa, et al. "Ecophysiology of pumpkin cultivars submitted to two soil managements." International Journal of Advanced Engineering Research and Science 8, no. 10 (2021): 109–16. http://dx.doi.org/10.22161/ijaers.810.12.

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14

Shah, K. K., S. Tripathi, I. Tiwari, et al. "Role of soil microbes in sustainable crop production and soil health: A review." Agricultural Science and Technology 13, Volume 13, Issue 2 (2021): 109–18. http://dx.doi.org/10.15547/ast.2021.02.019.

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Abstract. Global food production needs to be increased in order to feed the world’s growing population and at the same time, the reliance on inorganic fertilizers and pesticides should be minimized. To accomplish this goal, the various beneficial associations between plants and soil microorganisms should be explored. The soil microbes are bacteria, actinomycetes, viruses, fungi, nematode, and protozoa. They have an important soil function that has fulfilled several useful tasks in the soil system. Microbes support biological nitrogen fixation of different biological transformations that suppor

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15

Sharma, Rama, Aditya Kumar, Amit Bagri, and Vikas Chandra. "ROLE OF SOIL MICROBES IN MODULATION OF PLANT DEFENSE AGAINST INSECT PESTS: A REVIEW." ANNALS OF ENTOMOLOGY 42, no. 01 (2024): 1. http://dx.doi.org/10.59467/ae.2024.42.1.

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A vital role of soil microbes is to keep plants healthy and productive. There is growing interest in the role of soil microbes in plant defense against insect pests. Soil microbes can influence plant resistance to insect pests by interacting with plants. They produce compounds that can degrade insect toxins and make plants resistant to pests. By understanding the complex interactions between soil microbes, plants, and insect pests, strategies could be developed to enhance crop resilience and reduce reliance on chemical inputs. They can improve plant defense by generating secondary metabolites,

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16

Cai, Chaonan, Yingying Zhao, Yongge Yuan, and Junmin Li. "Parasitism Shifts the Effects of Native Soil Microbes on the Growth of the Invasive Plant Alternanthera philoxeroides." Life 13, no. 1 (2023): 150. http://dx.doi.org/10.3390/life13010150.

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Soil microbes play an important role in plant invasion, and parasitic plants regulate the growth of invasive plants. However, the mechanisms by which parasitic plants regulate the effects of soil microbes on invasive plants have not been investigated. Here, we used the invasive plant Alternanthera philoxeroides and the holoparasitic plant Cuscuta grovonii to test whether and how C. grovonii parasitism shifts the effect of native soil microbes on the growth of A. philoxeroides. In a factorial setup, A. philoxeroides was grown in pots with the presence versus absence of parasitism and the presen

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Corstanje, Ronald, K. Ramesh Reddy, and Kenneth M. Portier. "Soil microbial ecophysiology of a wetland recovering from phosphorus eutrophication." Wetlands 27, no. 4 (2007): 1046–55. http://dx.doi.org/10.1672/0277-5212(2007)27[1046:smeoaw]2.0.co;2.

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18

Hines, P. J. "Soil microbes yield insecticidal peptide." Science 354, no. 6312 (2016): i—594. http://dx.doi.org/10.1126/science.354.6312.593-i.

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19

Sugden, Andrew M. "Microbes' role in soil decomposition." Science 365, no. 6455 (2019): 769.9–771. http://dx.doi.org/10.1126/science.365.6455.769-i.

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20

Giller, Ken E., Ernst Witter, and Steve P. McGrath. "Heavy metals and soil microbes." Soil Biology and Biochemistry 41, no. 10 (2009): 2031–37. http://dx.doi.org/10.1016/j.soilbio.2009.04.026.

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21

Rillig, Matthias C., Anika Lehmann, Carlos A. Aguilar-Trigueros, et al. "Soil microbes and community coalescence." Pedobiologia 59, no. 1-2 (2016): 37–40. http://dx.doi.org/10.1016/j.pedobi.2016.01.001.

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22

GLICK, Bernard R. "Soil Microbes and Sustainable Agriculture." Pedosphere 28, no. 2 (2018): 167–69. http://dx.doi.org/10.1016/s1002-0160(18)60020-7.

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23

Abdu, Nafiu, Aliyu A. Abdullahi, and Aisha Abdulkadir. "Heavy metals and soil microbes." Environmental Chemistry Letters 15, no. 1 (2016): 65–84. http://dx.doi.org/10.1007/s10311-016-0587-x.

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24

Miransari, Mohammad. "Soil microbes and plant fertilization." Applied Microbiology and Biotechnology 92, no. 5 (2011): 875–85. http://dx.doi.org/10.1007/s00253-011-3521-y.

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25

Cheng, C., D. Zhao, D. Lv, S. Li, and G. Du. "Comparative study on microbial community structure across orchard soil, cropland soil, and unused soil." Soil and Water Research 12, No. 4 (2017): 237–45. http://dx.doi.org/10.17221/177/2016-swr.

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We examined the effects of three different soil conditions (orchard soil, cropland soil, unused soil) on the functional diversity of soil microbial communities. The results first showed that orchard and cropland land use significantly changed the distribution and diversity of soil microbes, particularly at surface soil layers. The richness index (S) and Shannon diversity index (H) of orchard soil microbes were significantly higher than the indices of the cropland and unused soil treatments in the 0–10 cm soil layer, while the S and H indices of cropland soil microbes were the highest in 10–20

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26

Almeida, Alex-Alan F. de, and Raúl R. Valle. "Ecophysiology of the cacao tree." Brazilian Journal of Plant Physiology 19, no. 4 (2007): 425–48. http://dx.doi.org/10.1590/s1677-04202007000400011.

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Cacao, one of the world's most important perennial crops, is almost exclusively explored for chocolate manufacturing. Most cacao varieties belong to three groups: Criollo, Forastero and Trinitario that vary according to morphology, genetic and geographical origins. It is cropped under the shade of forest trees or as a monocrop without shade. Seedlings initially show an orthotropic growth with leaf emission relatively independent of climate. The maturity phase begins with the emission of plagiotropic branches that form the tree crown. At this stage environmental factors exert a large influence

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27

Miransari, M. "Soil microbes and the availability of soil nutrients." Acta Physiologiae Plantarum 35, no. 11 (2013): 3075–84. http://dx.doi.org/10.1007/s11738-013-1338-2.

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28

Nwokeh, U. J., S. C. Nwachukwu, and M. I. Onwuka. "EFFECT OF TIMING SLASHING, BURNING AND SOIL AMENDMENT ON SOIL MICROBES." FUDMA JOURNAL OF SCIENCES 6, no. 5 (2023): 161–68. http://dx.doi.org/10.33003/fjs-2022-0605-1186.

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Various challenges face the sustainability of soil ecosystem. This research was carried out to assess the impact of burning and application of cow dung on soil microbes. Soil samples were taken from three different locations: Afugiri, Lodu and Umudike. The study comprised of two experiments. The focus of the first experiment was to check the effect of slash and burn on soil pH, organic matter, microbial biomass phosphorus (MBP) and soil microbes. Result obtained showed that burning affected soil pH, organic matter and MBP and microbial population. Burning reduced the organic matter content of

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Jyoti, Dalal, Pushaplata, Ankur, Kumar Amit, and Parvatisharma. "Role of Soil Microbes in Disease Control and as a Probiotics." International Journal of Innovative Science and Research Technology 7, no. 4 (2022): 635–37. https://doi.org/10.5281/zenodo.6528144.

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Microbes are used in variety of ways due to their unique properties. Microbes have potential to use in biocontrol agents and used as probiotics in clinical prospective. The main bacterial species Bacillus and Pseudomonasuse as controlling agent of various vector borne diseases in plants and animals. Soil microbes helpful checking soil health and soil quality also. Microbes utility is varies with their use in different prospective.

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30

Millard, Peter. "Ecophysiology of the internal cycling of nitrogen for tree growth." Zeitschrift für Pflanzenernährung und Bodenkunde 159, no. 1 (1996): 1–10. http://dx.doi.org/10.1002/jpln.1996.3581590102.

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31

Amaliah, Nur Azizah, Nurul Anisa, Norna Norna, et al. "Kuantitas Mikrob Tanah pada Lahan Jagung dengan Aplikasi Ekstrak Alga." Jurnal Ilmu Pertanian Indonesia 27, no. 1 (2022): 22–26. http://dx.doi.org/10.18343/jipi.27.1.22.

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Organic fertilizers contain complete nutrients needed by plants, such as humic acid and fulvic acid, that can promote plant growth and increase the population of beneficial microbes in the soil. Algae can be an organic fertilizer in extract preparations that can increase plant growth and improve soil composition. The calculated number of microbes from the soil on corn land with the application of algae extracts affects the population of soil microbes both by standard plate count (SPC) and most probable number (MPN) methods. The total number of bacteria by SPC in the control soil was 3.1 × 105

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Liu, Hui, Jing Chen, Tianzi Qin, Xinjian Shi, Yubao Gao, and Anzhi Ren. "Removal of Soil Microbes Alters Interspecific Competitiveness of Epichloë Endophyte-Infected over Endophyte-Free Leymus chinensis." Microorganisms 8, no. 2 (2020): 219. http://dx.doi.org/10.3390/microorganisms8020219.

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Epichloë endophytes may not only affect the growth and resistances of host grasses, but may also affect soil environment including soil microbes. Can Epichloë endophyte-mediated modification of soil microbes affect the competitive ability of host grasses? In this study, we tested whether Epichloë endophytes and soil microbes alter intraspecific competition between Epichloë endophyte-colonized (EI) and endophyte-free (EF) Leymus chinensis and interspecific competition between L. chinensis and Stipa krylovii. The results demonstrated that Epichloë endophyte colonization significantly enhanced th

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Li, Nanjie, Qingping Zeng, Shuhui Jiang, and Binghui He. "Response of soil microbial community and hydrothermal environment to nitrogen deposition in Pinus massoniana forest in Central Asia." Thermal Science 23, no. 5 Part A (2019): 2551–59. http://dx.doi.org/10.2298/tsci181120143l.

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In order to demonstrate the response of soil microbial community and hydrothermal environment to nitrogen deposition (low nitrogen N20: 20 kg?hm?2; medium nitrogen N40: 40 kg?hm?2; high nitrogen N60: 60 kg?hm-2, and contrast N0: 0 kg?hm?2), a Pinus massoniana forest in Central Asia was chosen to do the nitrogen deposition simulation experiment. This research is aimed to provide a theoretical evidence for the protection of soil ecosystem under different forest types in china. The results showed that: soil microbes of Pinus massoniana forest were in seasonal changes (spring, autumn, winter, and

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Asif, Azka, Hira Saleem, and Rumesha Rafiq. "Diversity of Soil Microbiome: Roles and Potential Applications." Nature's Symphony 1, no. 2 (2023): 49–68. http://dx.doi.org/10.69547/ns.12.05.

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Soil is a rich material containing lots of organic content, minerals, and microbial biodiversity. The microbes present in soil harbor capabilities of multitude importance, many of which are significant biotechnology wise as well. Production of antimicrobial compounds, plant growth promoting metabolites, a variety of enzymes, nitrogen fixation, and ability to bio-transform a lot of important compounds and to degrade a lot of toxic ones are just a few of the variety of functions that soil microbes can perform. However, only a small fraction of soil microorganisms can be cultured in laboratories

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35

Verma, Pankaj Kumar, Shikha Verma, Alok Kumar Meher, Rudra Deo Tripathi, Debasis Chakrabarty, and Nalini Pandey. "Bioremediation of Heavy Metals using the Interaction between Plants and Genetically Engineered Microbes." INTERNATIONAL JOURNAL OF PLANT AND ENVIRONMENT 6, no. 04 (2020): 241–52. http://dx.doi.org/10.18811/ijpen.v6i04.02.

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Excessive levels of heavy metals (HMs) in agricultural soil is a critical concerns for crop production and food safety and pose potential hazards to human and animal health. Anthropogenic sources including agriculture, mining, smelting, electroplating, and other industrial activities have resulted in the deposition of undesirable concentration of metals, such as arsenic (As), cadmium (Cd), chromium (Cr), and lead (Pb) in the soil. Unlike many other pollutants, HMs are difficult to remove from the environment as they cannot be degraded by any method, and are ultimately indestructible. The use o

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Wang, Qiuju, Yu Jiang, Gang Mi, et al. "The Impacts of Farming Activities on the Coevolutionary Structure of Plant Rhizosphere Soil Microbial Communities." Microorganisms 13, no. 6 (2025): 1216. https://doi.org/10.3390/microorganisms13061216.

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Human agricultural activities can impact the soil microbial ecosystem, but the future implications of such changes remain largely unknown. This study aimed to explore how soil microbes survive and reproduce under the pressure of human agricultural cultivation and whether they resist or adapt. A 10-year continuous experiment was conducted, planting a maize and soybean rotation (control group), alfalfa (legume), and wheat (poaceae) to study the impact of different crop planting on soil microbial communities. During the experiment, the physical and chemical properties of the soil samples were mea

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37

Shami, Ashwag, Rewaa S. Jalal, Ruba A. Ashy, et al. "Use of Metagenomic Whole Genome Shotgun Sequencing Data in Taxonomic Assignment of Dipterygium glaucum Rhizosphere and Surrounding Bulk Soil Microbiomes, and Their Response to Watering." Sustainability 14, no. 14 (2022): 8764. http://dx.doi.org/10.3390/su14148764.

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The metagenomic whole genome shotgun sequencing (mWGS) approach was used to detect signatures of the rhizosphere microbiomes of Dipterygium glaucum and surrounding bulk soil microbiomes, and to detect differential microbial responses due to watering. Preliminary results reflect the reliability of the experiment and the rationality of grouping microbiomes. Based on the abundance of non-redundant genes, bacterial genomes showed the highest level, followed by Archaeal and Eukaryotic genomes, then, the least abundant viruses. Overall results indicate that most members of bacteria have a higher abu

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Xi, Nianxun, Juliette M. G. Bloor, and Chengjin Chu. "Soil microbes alter seedling performance and biotic interactions under plant competition and contrasting light conditions." Annals of Botany 126, no. 6 (2020): 1089–98. http://dx.doi.org/10.1093/aob/mcaa134.

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Abstract Background and Aims Growing evidence suggests that the net effect of soil microbes on plants depends on both abiotic and biotic conditions, but the context-dependency of soil feedback effects remains poorly understood. Here we test for interactions between the presence of conspecific soil microbes, plant competition and light availability on tree seedling performance. Methods Seedlings of two congeneric tropical tree species, Bauhinia brachycarpa and Bauhinia variegata, were grown in either sterilized soil or soil conditioned by conspecific soil microorganisms in a two-phase greenhous

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Widyati, E., M. Siarudin, and Y. Yonky Indrajaya. "The Dynamic of Functional Microbes Community Under Auri (Acacia auriculiformis Cunn. Ex Benth) Agroforestry System." Jurnal Manajemen Hutan Tropika (Journal of Tropical Forest Management) 28, no. 2 (2022): 119–27. http://dx.doi.org/10.7226/jtfm.28.2.119.

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Microbes are important rhizosphere constituents for providing nutrients in the soil. This study analyzes the dynamic of soil functional microbes' populations on land managed as an agroforestry (AF) system. The AF system consists of a 2-years old auri tree combined with several crops, i.e., wild grasses, peanuts (Arachis hypogaea), pigeon pea (Cajanus cajan), and maize (Zea mays). Soil samples were collected from each rhizosphere and then analyzed for their chemical properties such as N, P, K, pH, and C organic contents. The population of functional microbes was observed by isolation of the non

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40

Killham, K., J. P. Schimel, and D. Wu. "Ecophysiology of the soil microbial biomass and its relation to the soil microbial N pool." Soil Use and Management 6, no. 2 (1990): 86–88. http://dx.doi.org/10.1111/j.1475-2743.1990.tb00811.x.

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41

Carter, David O., David Yellowlees, and Mark Tibbett. "Autoclaving kills soil microbes yet soil enzymes remain active." Pedobiologia 51, no. 4 (2007): 295–99. http://dx.doi.org/10.1016/j.pedobi.2007.05.002.

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PATI, MAIPA DIA, SYAIFUL ANWAR, RAHAYU WIDYASTUTI, and DADANG . "Studi Populasi Mikrob Fungsional pada Tanah Gambut yang Diaplikasikan Dua Jenis Pestisida." Jurnal Sumberdaya Hayati 2, no. 1 (2016): 7–12. http://dx.doi.org/10.29244/jsdh.2.1.7-12.

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Agricultural land expansion necessity for food security in Indonesia has been faced by the fact in utilizing marginal land such as shallow peat soil in Central Kalimantan. Among problems encountered in such marginal land are pests and diseases incidence. Farmers practice in dealing with those problems is the chemical pesticides application. Unintended chemical pesticides that fall on/into the soil might have an adverse effect to soil microbes activity. This research aimed to assess the effect of pesticides on functional soil microbes population in peat soil. The research used completely random

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Nafady, Nivien Allam, Mohamed Bahy-El-Din Mazen, Mohamed Mahmoud Mohamed Ahmed, and Omaima Abdel Monsef. "Transfer of Nickel from Polluted Soil to Pisum sativum L. and Raphanus sativus L. under Composted Green Amendment and Native Soil Microbes." Agriculture (Pol'nohospodárstvo) 63, no. 2 (2017): 52–66. http://dx.doi.org/10.1515/agri-2017-0005.

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Abstract The effect of compost, inoculation with native soil microbes and their residual effects on bioavailability of nickel by peas (Pisum sativum L.) and radish (Raphanus sativus L.) grown on polluted soil were investigated in pot experiments. Plants were amendment with different compost levels (0, 0.2, 0.4, 0.6% of soil dry weight) and inoculated with different native soil microbes (4 fungal species, one bacterial species, 4 species of arbuscular mycorrhizal fungi) isolated from the polluted soil under study. Significant increases in the biomass of pea and radish plants were observed as a

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Bassman, John H. "Influence of two site preparation treatments on ecophysiology of planted Piceaengelmannii × glauca seedlings." Canadian Journal of Forest Research 19, no. 11 (1989): 1359–70. http://dx.doi.org/10.1139/x89-210.

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The effects of mounding and soil scarification on microclimate, water relations, photosynthesis, and growth of planted Piceaengelmannii × glauca seedlings were evaluated over three growing seasons. Mounding increased soil temperatures by up to 40% at depths of 5 and 12 cm, but not at 30 cm, during periods of dry, clear weather. Scarification resulted in small increases in soil temperature only at the 5 cm depth. Soil water potential and soil water content were lower in mounds, but similar in scarified patches and controls from midsummer through fall. Transpiration, leaf conductance, and xylem

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Pendall, Elise. "Fast microbes regulate slow soil feedbacks." Nature Climate Change 8, no. 10 (2018): 859–60. http://dx.doi.org/10.1038/s41558-018-0291-x.

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FINSTEIN, M. S. "Microbes and Man." Soil Science 155, no. 5 (1993): 360. http://dx.doi.org/10.1097/00010694-199305000-00009.

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Oktaviani, Pamela, and Markus Patiung. "Exploring the Potential of Soil Microbes as Biofertilizer Agents to Enhance Soil Fertility and Crop Productivity." Agriculture Power Journal 1, no. 1 (2024): 1–11. http://dx.doi.org/10.70076/apj.v1i1.19.

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The potential of soil microbes as biofertilizer agents to enhance soil fertility and crop productivity has garnered increasing attention in recent years. This study investigates the role of various soil microorganisms, including bacteria, fungi, and actinomycetes, in promoting plant growth and improving soil health. By examining the mechanisms through which these microbes contribute to nutrient cycling, nitrogen fixation, and phytohormone production, we aim to understand their impact on crop yields and soil properties. Field trials conducted in diverse agricultural settings demonstrate that th

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Fang, Zhi, Jinbo Zhou, and Chen Chen. "Study on Vegetation Restoration Technology for Erosion-affected Land in the Gannan Mountain Area: A Case Study of the Ganzhou Hele 220kV Substation." Theoretical and Natural Science 94, no. 1 (2025): 47–54. https://doi.org/10.54254/2753-8818/2025.21201.

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Gannan is located in the southern red soil hilly region, characterized by concentrated rainfall, interlaced ravines, and poor soil structure, which contribute to severe soil erosion. With rapid economic development, various construction projects have been launched, disrupting the surface and destroying the original landforms, making vegetation restoration extremely difficult. This study takes the Ganzhou Hele Substation as an example, applying W-OH + soil microbes to the slopes of the substation, with a control group for comparison. Through soil infiltration tests, soil erodibility modeling, o

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Maya Sari M. Siregar, Ade, Hilwa Walida, Badrul Ainy Dalimunthe, and Dini Hariyati Adam. "Study of Soil Biological Properties in Producing Plants and Immature Plants of Oil Palm in Aek Nabara Utara Plantation PTPN III." JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) 6, no. 1 (2024): 64–71. http://dx.doi.org/10.36378/juatika.v6i1.3412.

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The maintenance of soil fertility stability and soil health heavily relies on the biological properties of the soil. This study aims to investigate the biological properties of soil in immature plantations (TBM III) and mature plantations (TM 18) located in Aek Nabara Utara Plantation PTPN III, Bilah Hulu District, Labuhanbatu Regency. The research methodology employed survey and descriptive methods to analyze various parameters. The parameters measured in this study include C-Organic (%), Soil Respiration (mg/CO2), Total Microbes (CFU/ml), and Total Fungi (CFU/ml). The research findings indic

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Wagner, Michael. "Single-Cell Ecophysiology of Microbes as Revealed by Raman Microspectroscopy or Secondary Ion Mass Spectrometry Imaging." Annual Review of Microbiology 63, no. 1 (2009): 411–29. http://dx.doi.org/10.1146/annurev.micro.091208.073233.

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