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1

Carter, Constance. Edible wild plants. Washington, D.C. 101 Independence Ave., S.E., Washington 20540-4750): Science Reference Section, Science and Technology Division, Library of Congress, 1996.

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2

Sánchez-Mata, María de Cortes, and Javier Tardío, eds. Mediterranean Wild Edible Plants. New York, NY: Springer New York, 2016. http://dx.doi.org/10.1007/978-1-4939-3329-7.

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3

Cvancara, Alan M. Edible wild plants and herbs. Camden, Me: Ragged Mountain Press/McGraw-Hill, 2001.

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4

Chandra, Veena. Edible plants of forestry origin. Dehra Dun: Indian Council of Forestry Research & Education, 1997.

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5

Teketay, Demel. Edible wild plants in Ethiopia. Addis Ababa, Ethiopia: Addis Ababa University Press, 2010.

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6

Ruffo, Christopher K. Edible wild plants of Tanzania. Nairobi, Kenya: Regional Land Management Unit/Sida, 2002.

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7

Das, Paushali. Wild edible plants of Tripura tribes. Agartala: Tripura Tribal Cultural Research Institute & Museum, Govt. of Tripura, 1997.

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8

Det, Paulus Amin. Edible wild plants in Sarawak. Kuching, Sarawak: Research Division, Department of Agriculture Sarawak, 2013.

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9

Meuninck, Jim. Edible wild plants and useful herbs. Guilford, Connecticut: Falcon Guides, an imprint of Globe Pequot Press, 2013.

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10

Clements, Steve. Harvesting and marketing edible wild plants. Corvallis, OR: Oregon State University Extension Service, 1998.

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11

Lyndon, Fernald Merritt. Edible wild plants of eastern North America. New York: Dover Publications, 1996.

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12

Tom, Brown. Tom Brown's guide to wild edible and medicinal plants. New York: Berkley Books, 1985.

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13

Tomikel, John. Edible wild plants and useful herbs. Elgin, Pa: Allegheny Press, 1986.

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14

Kallas, John Nicholas. The wild food primer: Your guide to learning about and using edible wild plants and other foragables. 3rd ed. Portland, OR: Wild Food Adventures, 2005.

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15

Bazarragchaa, L. Baĭgaliĭn zarim ȯgȯȯzh. Ulaanbaatar: Ulsyn Khėvlėliĭn Gazar, 1988.

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16

Krause, Steven A. Drinks from the wilds. Mechanicsburg, PA: Stackpole Books, 1996.

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17

Dabbs, J. T. Southeastern edibles: A field and culinary guide to the edible wild plants of the southeast. Birmingham, AL: Hickory Hill Press, 1995.

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18

Katende, A. B. Wild food plants and mushrooms of Uganda. Nairobi, Kenya: Regional Land Management Unit/Sida, 1999.

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19

Heller, Christine A. Wild, edible, and poisonous plants of Alaska. [Fairbanks]: Cooperative Extension Service, University of Alaska Fairbanks, 1993.

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20

Badhwar, R. L. Edible wild plants of the Himalayas. Delhi: Daya Pub. House, 2011.

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21

Eynden, Veerle van den. Plantas silvestres comestibles del sur del Ecuador =: Wild edible plants of southern Ecuador. [Quito: Ediciones Abya-Yala, 1999.

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22

Bona, Luis Miguel García. Plantas comestibles: Guía de plantas y setas comestibles de desarrollo espontáneo en Navarra. Pamplona: Gobierno de Navarra, Departamento de Presidencia, 1992.

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23

Essex County Greenbelt Association (Mass.), ed. Wild plants I have known...and eaten. Essex, MA: Essex County Greenbelt Association, 2004.

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24

Kallas, John. Edible wild plants: Wild foods from dirt to plate. Layton, Utah: Gibbs Smith, 2010.

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25

Kallas, John. Edible wild plants: Wild foods from dirt to plate. Layton, Utah: Gibbs Smith, 2010.

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26

Allen, Charles McKinley. Edible plants of the Gulf South. Pitkin, LA: Allen's Native Ventures, 2005.

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27

Shava, Soul. Traditional food plants. Harare, Zimbabwe: ZIMNET, 2000.

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28

Tretʹi͡akova, V. Dary prirody. Moskva: Terra-Knizhnyĭ klub "Knizhnai͡a lavka-RTR", 1998.

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29

Ch, Roberto Vásquez. Frutas silvestres comestibles de Santa Cruz. Santa Cruz, Bolivia: Gobierno Municipal de Santa Cruz de la Sierra, 1996.

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30

Sykes, Tim. The Forager's second cookbook of wild plants. Houston, TX (PO Box 692110, Houston 77269-2110): Forager Pub., 1995.

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31

Telander, Todd. Edible wild plants: A falcon field guide. Guilford, CT: FalconGuides, 2012.

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32

Joan, Richardson. Wild edible plants of New England: A field guide, including poisonous plants often encountered. Chester, Conn: Globe Pequot Press, 1986.

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33

Sugiura, Takazō. Yamazato no tabemonoshi. Tōkyō: Sōshinsha, 2009.

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34

1935-, Dykeman Peter A., and Elias Thomas S, eds. Edible wild plants: A North American field guide. New York: Sterling Pub. Co., 1990.

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35

Roy, Genders. Edible Wild Plants. HarperCollins Publishers, 1988.

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36

Oliver, Perry Medsger. Edible Wild Plants. Franklin Classics Trade Press, 2018.

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37

Warnock, Caleb. Edible Wild Plants. Familius LLC, 2018.

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38

Edible Wild Plants. Creative Media Partners, LLC, 2022.

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39

Oliver, Perry Medsger. Edible Wild Plants. Franklin Classics, 2018.

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40

Kallas, John. Edible Wild Plants. Gibbs Smith, Publisher, 2010.

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41

Telander, Todd. Edible Wild Plants. Globe Pequot Press, The, 2012.

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42

Edible Wild Plants. Globe Pequot Press, The, 2024.

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43

Mohan, V. R., P. S. Tresina, and A. Doss. Wild Edible Underutilized Plants. Taylor & Francis Group, 2021.

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44

Kuklina, Alla, and Yulia Vinogradova. Wild-growing Edible Plants. Slovak University of Agriculture in Nitra, Slovakia, 2018. http://dx.doi.org/10.15414/2018.fe-9788055218564.

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45

Edible Weeds. Green Books, 2012.

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46

Kane, Charles W. Wild Edible Plants of Washington. Lincoln Town Press, 2022.

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47

Kane, Charles W. Wild Edible Plants of Kansas. Lincoln Town Press, 2022.

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48

Wild Edible Plants of Arizona. Lincoln Town Press, 2019.

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49

Wild Edible Plants of Arkansas. Lincoln Town Press, 2021.

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50

Wild Edible Plants of Nevada. Lincoln Town Press, 2021.

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