Academic literature on the topic 'Emulsion oil'

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Journal articles on the topic "Emulsion oil"

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Manthey, Frank A., John D. Nalewaja, and Edward F. Szelezniak. "Herbicide-Oil-Water Emulsions." Weed Technology 3, no. 1 (1989): 13–19. http://dx.doi.org/10.1017/s0890037x00031237.

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Oil-water emulsion stability was determined for crop origin and refinement of seed oils and their methyl esterified fatty acids (methylated seed oil) as influenced by emulsifiers and herbicides. Oil-in-water emulsion stability of one-refined, degummed, and crude seed oils was affected by the emulsifier. However, emulsion stability of methylated seed oil was not affected by the refinement of the seed oil used to produce the methylated seed oil or by the emulsifier. Oils without emulsifiers or emulsifiers alone added to formulated herbicide-water emulsions reduced emulsion stability depending up
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Ponphaiboon, Juthaporn, Sontaya Limmatvapirat, and Chutima Limmatvapirat. "Influence of Emulsifiers on Physical Properties of Oil/Water Emulsions Containing Ostrich Oil." Key Engineering Materials 777 (August 2018): 592–96. http://dx.doi.org/10.4028/www.scientific.net/kem.777.592.

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The fabrication of oil/water (O/W) emulsions in order to prepare the spray-dried encapsulated bioactive ostrich oil emulsions can be useful for increasing stability of commercial products. In this study, O/W emulsions were stabilized with mixed emulsifiers (Span and Tween) or soy lecithin. The effects of emulsifiers on the physical properties of emulsions containing ostrich oil were investigated. Results showed that the addition of a mixture of Span and Tween emulsifiers at concentrations between 5 and 15% w/w reduced the droplet size of the emulsions but did not decrease the zeta potential in
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Nurhayati, Nurhayati, and Budiyanto Budiyanto. "STABILITY AND PREFERENCE OF RED PALM OIL EMULSION PREPARED WITH VARIOUS CONCENTRATION OF TWEEN 80." Jurnal Agroindustri 6, no. 2 (2016): 80–87. http://dx.doi.org/10.31186/j.agroind.6.2.80-87.

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Red palm oil, rich in carotenoids (?, ?, ? - carotene and tocopherol and tekotrienol), has been shown to have benefit properties to human health. The aims of the study are : 1) to obtain the stability of red palm oil emulsions; 2) to determine the viscosity in red palm oil emulsion, 3) to determine the level of consumer preferences. Three levels of tween 80 emulsion concentrations (0,5%; 1%; and 1,5%) were employed to produce red palm oil emulsions. The stability, viscosity, and the preference of the emulsions were compared with commercial scot emulsion. The results showed that the level the s
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Chomto, Parichat, Gaysorn Chansiri, Khaw-on Tepsukon, Pawitra Yodwandee, Porntipa Laovanichkul, and Somlak Kongmuang. "Formulation of Cold Pressed-Coconut Oil Dry Emulsion." Advanced Materials Research 1060 (December 2014): 91–94. http://dx.doi.org/10.4028/www.scientific.net/amr.1060.91.

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Development of stable dry emulsion capable to self- reform into emulsion by reconstitution in water is presented. The major compositions of oil in water (o/w) emulsion were cold pressed-coconut oil (or virgin coconut oil from four different companies) as oil phase and water as phase containing an emulsifier [hydroxypropylmethylcellulose (HPMC)] and a densifier or solid [tapioca starch (T)]. Dry emulsions were prepared by placing liquid emulsion in condition at 60 °C. The percentage yield of dry emulsion was between 59-62%. After sieving, the most flowability data of dry emulsion granules were
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Fingas, Merv. "OIL SPILL DISPERSION STABILITY AND OIL RE-SURFACING." International Oil Spill Conference Proceedings 2008, no. 1 (2008): 661–65. http://dx.doi.org/10.7901/2169-3358-2008-1-661.

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ABSTRACT This paper summarizes the data and the theory of oil-in-water emulsion stability resulting in oil spill dispersion re-surfacing. There is an extensive body of literature on surfactants and interfacial chemistry, including experimental data on emulsion stability. The phenomenon of resurfacing oil is the result of two separate processes: de stabilization of an oil-in-water emulsion and desorption of surfactant from the oil-water interface which leads to further de stabilization. The de stabilization of oil-in-water emulsions such as chemical oil dispersions is a consequence of the fact
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Fan, Zhen Zhong, Tong Wang, Peng Peng Li, Ji Gang Wang, and Qing Wang Liu. "The Evaluation of Factors Affecting the Performance of Heavy Oil Emulsion." Advanced Materials Research 690-693 (May 2013): 1508–11. http://dx.doi.org/10.4028/www.scientific.net/amr.690-693.1508.

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In this paper,we used the heavy oil of Du 84,53-55 well in Liaohe oil field,analyzed of the impact factors of the heavy oil emulsion viscosity.When the droplet size of the emulsion is reduced,the viscosity of the heavy oil emulsion increases,and the non-Newtonian obvious.Heavy oil emulsions exhibit Newtonian fluid properties at low shear rate,exhibits shear-thinning properties in the heavy oil emulsion under high shear rate.Heavy oil emulsion viscosity decreases with the increasing concentration of viscosity reducer,when the viscosity reducer concentration of more than 0.25%,heavy oil emulsion
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Fiocco, Robert J., Kenneth W. Becker, Marjorie A. Walsh, Jorunn N. Hokstad, Per S. Daling, and Alun Lewis. "IMPROVED LABORATORY DEMULSIFICATION TESTS FOR OIL SPILL RESPONSE." International Oil Spill Conference Proceedings 1995, no. 1 (1995): 165–70. http://dx.doi.org/10.7901/2169-3358-1995-1-165.

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ABSTRACT A critical need currently exists for standard laboratory procedures for evaluating demulsifiers over the range of applications encountered in oil spill response. The procedures should be flexible enough to generate emulsions that are representative of those encountered at various times during a spill situation, and the applications should cover emulsion inhibition, breaking emulsion slicks at sea, and breaking recovered emulsions. Two laboratory test procedures are proposed. The procedures have different mixing energy and treating conditions, but each has the desirable feature of util
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Sulaiman, Shaharin A., Mohamad Nazmi Z. Moni, and Siti Norazilah Ahmad Tamili. "Flow of Water-Oil Emulsion through an Orifice." MATEC Web of Conferences 225 (2018): 03002. http://dx.doi.org/10.1051/matecconf/201822503002.

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The oil-in-water (O/W) and water-in-oil (W/O) emulsions are two common types of emulsions found in oil production industry. While stable O/W may be beneficial in transporting crude oil, stable W/O poses a flow assurance problem that leads to disruptions and losses in oil production line. This study examines the behaviour of both types of emulsion (40:60, 50:50 and 60:40 water-oil emulsion, vol. basis) subjected to 3/4D, 1/2D and 1/4D orifices within a pipeline. The study confirms that oil and water may form emulsion with only mechanical agitation and dynamic flow in the pipeline and without th
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Xu, Xia, Hong Chen, Qi Zhang, Fei Lyu, Yuting Ding, and Xuxia Zhou. "Effects of Oil Droplet Size and Interfacial Protein Film on the Properties of Fish Myofibrillar Protein–Oil Composite Gels." Molecules 25, no. 2 (2020): 289. http://dx.doi.org/10.3390/molecules25020289.

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The effects of oil droplet size and the formation of an interfacial protein film (IPF) on silver carp myofibrillar protein (MP)–oil composite gels were studied. MP- or Tween 80-stabilized camellia seed oil emulsions with different droplet sizes were prepared and added to MPs to prepare composite gels. The oil droplet size of the Tween 80-stabilized emulsion was significantly smaller (p < 0.05) than that of the MP-stabilized emulsion with the same homogenization speed. However, polymerization of Tween 80-stabilized emulsions during the preparation of the composite gels was found. Composite g
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Zheng, Hongxia, Like Mao, Jingyi Yang, Chenyu Zhang, Song Miao, and Yanxiang Gao. "Effect of Oil Content and Emulsifier Type on the Properties and Antioxidant Activity of Sea Buckthorn Oil-in-Water Emulsions." Journal of Food Quality 2020 (January 13, 2020): 1–8. http://dx.doi.org/10.1155/2020/1540925.

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Sea buckthorn oil-in-water emulsions were prepared through high pressure homogenization, and the effects of droplet size, oil content, and emulsifier type on emulsion properties and the overall antioxidant activity of the emulsions were evaluated. Emulsions with different droplet size were obtained by varying homogenization pressure, and higher oil content resulted in bigger droplet size of the emulsions. Among three tested emulsifiers, sodium caseinate and sugar ester were able to form emulsions with much smaller particle size than soy protein isolate. The emulsions with bigger droplets tende
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Dissertations / Theses on the topic "Emulsion oil"

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BASTIDAS, TERESA JULIET PENA. "EMULSION GENERATION DURING OIL PRODUCTION." PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, 2007. http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=11322@1.

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CONSELHO NACIONAL DE DESENVOLVIMENTO CIENTÍFICO E TECNOLÓGICO<br>A presença de emulsões durante a produção de óleo causa vários problemas e traz desafios tecnológicos a serem vencidos, já que afeta a produtividade dos poços, a elevação artificial, o tempo de vida dos equipamentos e o processo de separação do óleo produzido. Existe incerteza em relação à origem das emulsões geradas durante a produção de petróleo, podendo resultar do escoamento no meio poroso, do fluxo turbulento no fundo do poço, nas bombas, ou nas instalações de superfície. Este trabalho é focado na geração de emulsõe
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Islam, Sonia. "Investigation of oil adsorption capacity of granular organoclay media and the kinetics of oil removal from oil-in-water emulsions." Texas A&M University, 2006. http://hdl.handle.net/1969.1/4979.

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Produced water, a byproduct of oil and gas production, includes almost 98% of all waste generated by oil and gas exploration and their production activities. This oil contaminated waste water has a great impact on our environment and is considered to be a high-cost liability. The Department of Energy’s Oil and Gas Environmental Program is concerned with the development of new and affordable technology to clean this produced water. Organically modified clays are proposed as a good option for removal of oil from produced water. Organoclay, incorporated into a treatment process shows promise
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Hu, Binjie. "Cross flow microfiltration of water in oil emulsion." Thesis, University of Newcastle Upon Tyne, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.366591.

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NUNEZ, VICTOR RAUL GUILLEN. "ANALYSIS OF OIL RECOVERY PROCESS BY EMULSION INJECTION." PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, 2012. http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=19220@1.

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A injeção de água é o método mais comum para manter a pressão e melhorar a recuperação de óleo contido em um reservatório. A eficiência de recuperação de óleo no caso de óleos pesados é limitada pela alta razão de mobilidade entre o fluido deslocante e o fluido deslocado. Como a sede mundial por energia aumenta todo ano, enquanto o fluxo de petróleo dos campos petrolíferos conhecidos juntamente com a descoberta de novos reservatórios declina a uma velocidade considerável, torna-se indispensável utilizar métodos mais efetivos para extrair o petróleo dos reservatórios conhecidos. Diferentes méto
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Jahaniaval, Firouz. "Effects of proteins and triacylglycerols on the physicochemical and functional properties of a double emulsion system (oil-in-water-in-oil emulsion)." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2001. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/NQ56283.pdf.

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Ligiero, Leticia. "Crude oil/water interface characterization and its relation to water-in-oil emulsion stability." Thesis, Pau, 2017. http://www.theses.fr/2017PAUU3048/document.

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La formation d’émulsions stables eau/huile lors des processus de récupération et de raffinage du pétrole peut impacter défavorablement l’efficacité de ces opérations. Bien que résines et asphaltènes soient généralement tenus pour responsables de la stabilité des émulsions, la composition exacte des molécules présentes à l’interface eau/huile est en réalité assez mal connue. L’identification de ces molécules et la connaissance de leur influence sur la propriété des interfaces est une étape nécessaire pour mieux prédire les problèmes de stabilité des émulsions dans l’industrie pétrolière. Cette
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Barillaro, Filippo Carmelo. "Electrolytic demulsification of a dilute oil-in-water emulsion." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape11/PQDD_0018/MQ45470.pdf.

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Seymour, Lisa. "A computer model of water-in-oil emulsion coagulation." Doctoral thesis, University of Cape Town, 1996. http://hdl.handle.net/11427/17966.

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Include bibliographical references.<br>In this thesis, a stochastic computer model of water-in-oil emulsion coagulation, a two stage process of aggregation and coalescence, is presented. The theoretical basis of the model, including equations for the van der Waals, electrostatic and steric energy barriers between dissimilar droplets, is described. Many of these equations have been derived by the author. A chemical speciation study of the aqueous phase typically found in emulsion explosives is presented. A potentiometric investigation of the protonation equilibria of propionate, succinate and m
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Huang, Xiaoqing. "Evaluation of hydrocolloid gums as stabilizers in oil/water emulsion, emulsion stability, interfacial activity and rheological properties." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape2/PQDD_0018/MQ55681.pdf.

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VARGAS, KELLY MARGARITA COLMENARES. "OIL DISPLACEMENT IN MICRO MODELS OF POROUS MEDIA BY INJECTION OF OIL IN WATER EMULSION." PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, 2014. http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=35523@1.

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PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO<br>COORDENAÇÃO DE APERFEIÇOAMENTO DO PESSOAL DE ENSINO SUPERIOR<br>PROGRAMA DE EXCELENCIA ACADEMICA<br>O processo de recuperação de óleo pelo deslocamento com água é o método mais utilizado na indústria de petróleo. No entanto, as altas razões de mobilidade e baixas eficiências de varrido tornam o processo menos eficiente. Uma alternativa usada para minimizar este efeito é a aplicação de tecnologias que atuam como agentes de controle de mobilidade. Dentre eles, e em particular a injeção de emulsões de óleo em água tem sido estudada com relativ
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Books on the topic "Emulsion oil"

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Barillaro, Filippo Carmelo. Electrolytic demulsification of a dilute oil-in-water emulsion. National Library of Canada, 1997.

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Becker, J. R. Crude oil waxes, emulsions, and asphaltenes. Pennwell Books, 1997.

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Abdel-Raouf, Manar El-Sayed. Crude oil emulsions: Composition stability and characterization. InTech, 2011.

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1942-, Arnold Ken, ed. Emulsions and oil treating equipment: Selection, sizing and troubleshooting. Gulf Professional Pub., 2009.

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Porta, P. The concentration of waste cutting oil emulsions from metal machining activities by solar energy =: Impiantoad energia solare per la concentrazione di emulsioni oleose esauste provenienti da lavorazioni meccaniche. Commission of the European Communities, 1985.

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1951-, Phillips Charles R., ed. Petroleum spills in the marine environment: The chemistry and formation of water-in-oil emulsions and tar balls. Lewis Publishers, 1985.

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Tulsa, Junior League of, ed. Oil & vinegar: An emulsion of recipes. Junior League of Tulsa, 2002.

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Tulsa, Junior League of. Oil & Vinegar: An Emulsion of Recipes. Favorite Recipes Press (FRP), 2002.

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Vytlacil, Vaclav. Egg Tempera Painting - Tempera, Underpainting, Oil, Emulsion, Painting - A Manual Of Technique. Vytlacil Press, 2007.

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An Emulsion of Diesel Oil and Water to Fuel Urban Public Transportation: Demonstration Project. European Communities / Union (EUR-OP/OOPEC/OPOCE), 1989.

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Book chapters on the topic "Emulsion oil"

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Li, Na. "Oil-Water Emulsion." In Encyclopedia of Membranes. Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-40872-4_730-4.

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Li, Na. "Oil-Water Emulsion." In Encyclopedia of Membranes. Springer Berlin Heidelberg, 2016. http://dx.doi.org/10.1007/978-3-662-44324-8_730.

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Caneba, Gerard, and Yadunandan Dar. "Oil Dispersants from FRRPP-Based Surfactants." In Emulsion-based Free-Radical Retrograde-Precipitation Polymerization. Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-19872-4_18.

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Kawashita, Masakazu, and Toshiki Miyazaki. "Microparticles Preparation Using Water-in-Oil Emulsion." In Handbook of Sol-Gel Science and Technology. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-19454-7_128-1.

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Kawashita, Masakazu, and Toshiki Miyazaki. "Microparticles Preparation Using Water-in-Oil Emulsion." In Handbook of Sol-Gel Science and Technology. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-32101-1_128.

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Haensler, Jean. "Manufacture of Oil-in-Water Emulsion Adjuvants." In Methods in Molecular Biology. Springer New York, 2016. http://dx.doi.org/10.1007/978-1-4939-6445-1_12.

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Caneba, Gerard, and Yadunandan Dar. "Oil Spill Control from Emulsion-Based FRRPP Foaming Surfactant Systems." In Emulsion-based Free-Radical Retrograde-Precipitation Polymerization. Springer Berlin Heidelberg, 2011. http://dx.doi.org/10.1007/978-3-642-19872-4_16.

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McMahon, Andrew J. "Interfacial Aspects of Water-in-Crude Oil Emulsion Stability." In Emulsions — A Fundamental and Practical Approach. Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2460-7_10.

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Coupland, John N. "Crystallization of Lipids in Oil-in-Water Emulsion States." In Crystallization of Lipids. John Wiley & Sons, Ltd, 2018. http://dx.doi.org/10.1002/9781118593882.ch15.

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Anand, Vikky, and Rochish M. Thaokar. "Stability and Destabilization of Water-in-Crude Oil Emulsion." In Catalysis for Clean Energy and Environmental Sustainability. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-65021-6_22.

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Conference papers on the topic "Emulsion oil"

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Zhu, Youyi, Peng Yu, and Jian Fan. "Study on Nanoparticle Stabilized Emulsions for Chemical Flooding Enhanced Oil Recovery." In International Petroleum Technology Conference. IPTC, 2021. http://dx.doi.org/10.2523/iptc-21456-ms.

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Abstract Chemical flooding is one of enhanced oil recovery (EOR) methods. The primary mechanism of EOR of chemical flooding is interfacial tension reduction, mobility ratio improvement and wettability changes. Recent studies showed that enhancing emulsification performance was beneficial to improve oil displacement efficiency. The formation of Pickering emulsion by nanoparticles could greatly improve the emulsifying performance. Using nanoparticles stabilized emulsions for chemical EOR application is a novel method. In this study, six different types of nanoparticles were selected, including h
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Kovaleva, Liana, Ayrat Musin, Rasul Zinnatullin, and Iskander S. Akhatov. "Destruction of Water-in-Oil Emulsions in Electromagnetic Fields." In ASME 2011 International Mechanical Engineering Congress and Exposition. ASMEDC, 2011. http://dx.doi.org/10.1115/imece2011-62935.

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The problem of water-in-oil emulsion destruction is related to many technological processes in the oil-and-gas industry, especially in extracting and processing of oil, preparation and transportation of oil, and liquidation/recycling of oil-sludge barns. High stability of water-in-oil emulsions is principally conditioned by the presence in oils of heavy high-molecular polar components that envelope water droplets and prevent coalescence of these droplets. Using conventional techniques to destroy the emulsions yields no positive results. Employing electromagnetic field energy is one of the ways
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Thatte, Azam M., and Anil K. Kulkarni. "Mathematical Modeling and Numerical Simulation of Flame Spread Over Water-in-Oil Emulsions." In ASME 2005 International Mechanical Engineering Congress and Exposition. ASMEDC, 2005. http://dx.doi.org/10.1115/imece2005-82788.

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Flame spread characteristics are studied for water-in-oil emulsion layers floating on top of a water body — similar to a scenario in which an accidental oil spill occurs in open, rough sea. A comprehensive mathematical model is developed and numerical solution is obtained for the ignition and flame spread process which takes into account the emulsion break up into oil and water due to heating, oil vaporization, combustion of oil vapor mixed with air in open atmosphere, radiative and convective heat feed back from flames to the condensed phase (consisting of emulsion, oil, and water), and conti
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Nguyen, Duy Thai, Nick Sadeghi, and Christopher W. Houston. "Emulsion Characteristics and Novel Demulsifiers for Treating Chemical EOR Induced Emulsions." In SPE Enhanced Oil Recovery Conference. Society of Petroleum Engineers, 2011. http://dx.doi.org/10.2118/143987-ms.

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Soffian, Roslan M., and T. L. Niven. "Emulsion Treatment Program." In SPE Asia Pacific Oil and Gas Conference. Society of Petroleum Engineers, 1993. http://dx.doi.org/10.2118/25346-ms.

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Linyun Xu, Yuanxiang Ji, Hongping Zhou, Heping Zhu, and Harold W Thistle. "Evaporation Rate of Emulsion and Oil-base Emulsion Pheromones." In 2012 Dallas, Texas, July 29 - August 1, 2012. American Society of Agricultural and Biological Engineers, 2012. http://dx.doi.org/10.13031/2013.42009.

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Kumar, Rahul, Eric Khoi Dao, and Kishore K. Mohanty. "Emulsion Flooding of Heavy Oil." In SPE Improved Oil Recovery Symposium. Society of Petroleum Engineers, 2010. http://dx.doi.org/10.2118/129914-ms.

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Gavrielatos, Ilias, Ramin Dabirian, Ram S. Mohan, and Ovadia Shoham. "Separation Kinetics of Oil/Water Emulsions Stabilized by Nanoparticles." In ASME 2017 Fluids Engineering Division Summer Meeting. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/fedsm2017-69112.

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A state-of-the-art, Portable Dispersion Characterization Rig (P-DCR) is used to investigate the effect of nanoparticles on oil-water emulsion formation and stabilization. Mineral oil and distilled water are used as the test fluids and separation profiles are obtained from the experiments using a sophisticated software. Spherical silica nanoparticles of average primary particle size of 20 nm were selected as the emulsifying agent, since silica is commonly found in the produced fluids. Nanoparticles of different wettabilities were used to investigate their effect on separation kinetics of solid
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Chirila, Laura, Alina Popescu, Sabina Olaru, Angela Danila, Rodica Roxana Constantinescu, and Andreea Tigau. "Bioactive textiles obtained by applying cinnamon essential oil-based emulsions." In The 8th International Conference on Advanced Materials and Systems. INCDTP - Leather and Footwear Research Institute (ICPI), Bucharest, Romania, 2020. http://dx.doi.org/10.24264/icams-2020.i.5.

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In order to obtain biomaterials with potential use in the treatment of inflammatory skin conditions, this experimental study approached the immobilization on knitted fabric, made of 100% organic cotton, of oil-in-water emulsions type, based on xanthan-propolis-cinnamon essential oil, in certain formulations. For this purpose, seven experimental variants of emulsions were prepared and characterized, by specific methods, from physical-chemical and stability point of view. The functionalized textile materials were also characterized from morphological and antibacterial activity view point. The st
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Lu, Li, Rebecca M. Irwin, Jeffrey W. Schertzer, and Paul R. Chiarot. "Particulate and Emulsion Sorting Using Microfluidics." In ASME 2014 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2014. http://dx.doi.org/10.1115/imece2014-38298.

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We report on a microfluidic device capable of sorting nanoscale particulates and water-in-oil emulsions at high-throughput. The device is passive, relying solely on hydrodynamic forces and the emulsion mass to achieve separation. We use the microfluidic device to deliver surfactants and lipids to the emulsion surface. This is achieved by immersing the emulsions in a fluid stream with a high concentration of the nano-particulates. The particulates assemble on the surface of the emulsions as they are transported along the stream. The emulsions are then transferred (i.e. separated) into a second
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Reports on the topic "Emulsion oil"

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Deng, S., S. Sourirajan, K. Chan, B. Farnand, T. Okada, and T. Matsuura. Dehydration of oil-water emulsion by pervaporation using porous hydrophilic membranes. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 1990. http://dx.doi.org/10.4095/304483.

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2

Venkatesh, S., C. Watson, C. D. Wolbach, and L. R. Waterland. New Technology for Oil/Water Emulsion Treatment: Phases I and II. Defense Technical Information Center, 1998. http://dx.doi.org/10.21236/ada346865.

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3

Yamane, Koji, Kiyoshi Kawasaki, Takeo Aoki, Satoshi Iwamoto, and Hiroshi Nabetani. Combustion and Emission Characteristics of Diesel Engine Fueled With Rapeseed Oil-Ethanol Micro-Emulsion. SAE International, 2005. http://dx.doi.org/10.4271/2005-08-0269.

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4

Moeti, Lebone T., and Ramanathan Sampath. Characterization of Phase and Emulsion Behavior, Surfactant Retention, and Oil Recovery for Novel Alcohol Ethoxycarboxylate Surfactant. Office of Scientific and Technical Information (OSTI), 2002. http://dx.doi.org/10.2172/792548.

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Lebone T. Moeti and Ramanathan Sampath. Characterization of Phase and Emulsion Behavior, Surfactant Retention, and Oil Recovery for Novel Alcohol Ethoxycarboxylate Surfactants. Office of Scientific and Technical Information (OSTI), 1998. http://dx.doi.org/10.2172/1623.

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6

Lebone T. Moeti and Ramanathan Sampath. CHARACTERIZATION OF PHASE AND EMULSION BEHAVIOR, SURFACTANT RETENTION, AND OIL RECOVERY FOR NOVEL ALCOHOL ETHOXYCARBOXYLATE SURFACTANTS. Office of Scientific and Technical Information (OSTI), 2001. http://dx.doi.org/10.2172/833446.

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7

Dagata, John A., Natalia Farkas та John A. Kramer. Method for Measuring the Volume of Nominally 100 μm Diameter Spherical Water-in-Oil Emulsion Droplets. National Institute of Standards and Technology, 2016. http://dx.doi.org/10.6028/nist.sp.260-184.

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8

LEBONE MOETI and RAMANATHAN SAMPATH. CHARACTERIZATION OF PHASE AND EMULSION BEHAVIOR, SURFACTANT RETENTION, AND OIL RECOVERY FOR NOVEL ALCOHOL ETHOXYCARBOXYLATE SURFACTANTS. Office of Scientific and Technical Information (OSTI), 1998. http://dx.doi.org/10.2172/7479.

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9

Xu, Chunhong, Xinxin Guo, Changhui Zhou, and Hualing Zhang. Brucea javanica oil emulsion injection (BJOEI) as an adjunctive therapy for patients with advanced colorectal carcinoma: A protocol for a systematic review and meta-analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, 2020. http://dx.doi.org/10.37766/inplasy2020.6.0014.

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10

Coulombe, S., B. A. Farnand, and H. Sawatzky. Characterization of surfactants isolated by ultrafiltration from enhanced oil recovery oil-in-water emulsions. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 1986. http://dx.doi.org/10.4095/302671.

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