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Journal articles on the topic 'Energy use'

Author: Grafiati

Published: 4 June 2021

Last updated: 9 June 2025

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1

Mokaev, A. R., M. F. Noskov, and K. P. Kurlenko. "THE POTENTIAL USE OF HYBRID ENERGY COMPLEXES BASED ON RENEWABLE ENERGY SOURCES." Успехи современного естествознания (Advances in Current Natural Sciences), no. 7 2023 (2023): 97–102. http://dx.doi.org/10.17513/use.38077.

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2

Hill, James O., Holly R. Wyat, and John C. Peters. "The Importance of Energy Balance." US Endocrinology 09, no. 01 (2013): 27. http://dx.doi.org/10.17925/use.2013.09.01.27.

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Globally, bodyweight and obesity are rising in both the developing and developed world. To maintain a stable bodyweight, energy intake must, over time, exactly equal energy expenditure, a state known as energy balance. An understanding of the physiologic control of energy balance may be useful for designing interventions to tackle the obesity epidemic worldwide. Obesity occurs when the body’s energy balance is positive (i.e. when energy intake exceeds energy expenditure). Human physiology is biased toward maintaining energy balance at high levels of energy intake and expenditure. As a result, strategies to combat obesity should include a focus on increasing physical activity along with strategies for modifying food intake. An understanding of energy balance leads to the conclusion that prevention of weight gain should be easier than treatment of obesity. Components of energy balance are interdependent, and weight loss requires major behavior changes, which trigger compensatory decreases in energy expenditure that facilitate weight regain. Prevention of weight gain can be accomplished by smaller behavior changes. In addition to being easier to sustain than larger behavior changes, smaller ones produce less compensation by the energy balance regulatory system. It has been estimated that relatively small changes in energy intake and expenditure totaling 100 kcal per day could arrest weight gain in most people. Interventions that advocate small changes have shown promising levels of success.

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3

Dhakad, Deepika, Abhishek Maurya, and Raksha Goyal. "Integrated Renewable Energy System with the use of Battery Energy Storage." International Journal of Trend in Scientific Research and Development Volume-2, Issue-3 (April 30, 2018): 1261–65. http://dx.doi.org/10.31142/ijtsrd11289.

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4

Strašil, Z. "Evaluation of Miscanthus grown for energy use." Research in Agricultural Engineering 62, No. 2 (June 30, 2016): 92–97. http://dx.doi.org/10.17221/31/2014-rae.

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In the years 2003–2012 the effects of nitrogen fertilization and term of harvest on the dry matter yield and biomass quality of Miscanthus × giganteus were examined. The harvest was carried out each year in the autumn and in the spring following year. No significant differences in yields between the sites were observed but the effect of weather conditions in individual years dominated. The nitrogen fertilization increased average biomass yields at the site Prague-Ruzyně by about 14% at the dose of 100 kg/ha and at the site Lukavec by about 11% at the dose of 150 kg/ha in comparison without N fertilization. Average yields of dry matter at Prague-Ruzyně 19.60 t/ha and at Lukavec 18.24 t/ha were achieved at the autumn term of harvest. The loss of biomass over the winter period was 24.3% at Prague-Ruzyně and 24.0% at Lukavec. In the spring term of harvest lower contents of all monitored elements were detected in the biomass of Miscanthus compared to the autumn term of harvest.

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Zhang, Qiong, and Youngwoon Kim. "Modeling of energy intensity in aquaculture: Future energy use of global aquaculture." SDRP Journal of Aquaculture, Fisheries & Fish Science 2, no. 1 (2018): 1–8. http://dx.doi.org/10.25177/jaffs.2.1.3.

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6

Choi, Hyo-Yeon, Sun-Young Kim, and Seung-Hoon Yoo. "Relationship between declining oil use and electrification." Journal of Energy Engineering 23, no. 2 (June 30, 2014): 119–24. http://dx.doi.org/10.5855/energy.2014.23.2.119.

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7

Chen, Xingying. "Green and low-carbon energy-use." Innovation Energy 1, no. 1 (2024): 100003. http://dx.doi.org/10.59717/j.xinn-energy.2024.100003.

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<p>Energy decarbonization has been recognized as a crucial measure for addressing the challenge of global climate change. The user side is the primary cause of energy consumption and carbon emissions. Besides, user behavior can directly affect the energy efficiency and carbon emissions of energy-use (EU) systems, as well as the hosting capacity to accommodate renewable energy. Therefore, more attention should be paid to the user side for driving a green and low-carbon energy transition. Based on analyzing the driving mechanisms of the green and low-carbon energy transition from the user side, the author proposed to assign users EU rights (EURs) to describe the right and responsibility of using every EU resource in 2016. Based on the EUR trading, economic value is utilized to drive the flexible resources of EU systems to promote green and low-carbon EU. Moreover, EUR trading involves the allocation and operation of energy resources across multiple stages, as well as mutual conversions among various forms of energy. Considering that, an energy element model, which is used as a unit for measurement and transaction settlement of EUR commodities, is proposed to characterize energy equivalent and value in the EUR trading. Finally, through the integration of the Industrial Internet in the energy sector and the Consumer Internet, an Energy-Use Net and its friendly interaction with the power grid is proposed. The proposed Energy-Use Net uses energy elements as the basic circulation units, to achieve energy efficiency improvement and carbon reduction, thereby promoting the green and low-carbon transition of the whole energy system.</p>

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8

Hand, Gregory A., and Steven N. Blair. "Energy Flux and its Role in Obesity and Metabolic Disease." US Endocrinology 10, no. 01 (2014): 59. http://dx.doi.org/10.17925/use.2014.10.01.59.

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In order to reverse the global obesity pandemic, there is a need for an enhanced understanding of the energy dynamics that underlie the problem. To maintain a stable body weight, energy intake must, over time, match or equal energy expenditure, a concept known as energy balance. Obesity results from a positive state of energy balance (i.e. when energy intake exceeds energy expenditure). However, recent research suggests that strategies to combat obesity should focus on energy flux (the amount of calories going through a system), rather than energy balance alone. In other words, it is easier to maintain weight loss at higher levels of physical activity. Recent findings suggest that a high energy flux, maintained by increasing energy expenditure, can improve an individual’s metabolic profile without changing weight. Further understanding of this concept may help in the design of interventions to achieve and maintain a healthy weight.

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9

Becenen, Ismail, Umut Kuzucu, and Abdullah Bilekkaya. "Investigation of Solar Energy Use in Agricultural Irrigation." International Journal of Science and Research (IJSR) 11, no. 10 (October 5, 2022): 937–43. http://dx.doi.org/10.21275/sr221018042201.

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10

Lim, Seul-Ye, Ho-Young Kim, and Seung-Hoon Yoo. "Households' willingness to pay for the residential electricity use." Journal of Energy Engineering 22, no. 2 (June 30, 2013): 141–47. http://dx.doi.org/10.5855/energy.2013.22.2.141.

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11

Nogovitsyn, D. D., Z. M. Sheina, and L. P. Sergeeva. "WIND ENERGY RESOURCES OF THE NORTHERN TERRITORIES OF YAKUTIA." Успехи современного естествознания (Advances in Current Natural Sciences), no. 7 2019 (2019): 108–12. http://dx.doi.org/10.17513/use.37168.

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12

Surmaazhav, D. "THERMAL ENERGY RESOURCES OF THERMAL WATERS OF CENTRAL MONGOLIA." Успехи современного естествознания (Advances in Current Natural Sciences), no. 9 2020 (2020): 106–12. http://dx.doi.org/10.17513/use.37479.

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13

Attari, Shahzeen Z. "Transforming energy use." Current Opinion in Behavioral Sciences 42 (December 2021): 104–8. http://dx.doi.org/10.1016/j.cobeha.2021.04.008.

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14

Kan, L. T., V. S. Khvan, R. A. Shamsutdinov, I. V. Ershov, and R. I. Natureiev. "Efficient energy use." Metallurgist 38, no. 2 (February 1994): 30. http://dx.doi.org/10.1007/bf00776196.

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15

Lim, Ki Choo. "Development of Bottom-up model for Residential Energy Consumption by Use." Journal of Energy Engineering 22, no. 1 (March 31, 2013): 38–43. http://dx.doi.org/10.5855/energy.2013.22.1.038.

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16

Shook, Robin P., Steven N. Blair, John Duperly, Gregory A. Hand, Sandra M. Matsudo, and Joanne L. Slavin. "What is Causing the Worldwide Rise in Body Weight?" US Endocrinology 10, no. 01 (2014): 44. http://dx.doi.org/10.17925/use.2014.10.01.44.

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The worldwide rise in body weight has reached epidemic proportions and this has serious public health consequences. Despite the universal recognition of this problem, its causes are still debated: some attribute it to excess caloric intake; others blame a lack of physical activity (PA); some implicate specific changes to micro- and macro-nutrients. During the past century, government health agencies have developed guidance on healthy eating. These, along with advances in agriculture and food manufacturing, have largely eliminated nutrient deficiencies and helped reduce the consumption of fat. Over the past 60 years, however, technological advances and shifts in the types of occupations prominent in industrialized as well as developing countries have resulted in well-documented decreases in energy expenditure. Energy intake must be balanced with energy expenditure in order to prevent weight gain, and there is increasing evidence that this balance must be at a relatively high level of energy flux. A program that was started in São Paulo in 1996 known as ‘Agita’ has sought to motivate populations to engage in small amounts of physical exercise daily to tackle growing obesity levels. This multi-agency initiative is one example of how to successfully increase exercise within a community and scale both within (e.g. all states in Brazil) and across many nations. Reducing caloric intake in whole populations is challenging especially at relatively low levels of energy expenditure, and evidence suggests that there is a critical energy flux threshold for regulating intake to achieve energy balance. Increasing PA, however, may be more achievable than reducing intake. Activity raises caloric expenditure and can offset excess intake. The implementation of programs to achieve greater PA is therefore vital if the worldwide rise in body weight is to be halted, while we also need to implement programs to help people eat smarter.

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17

Bojnec, Š., and D. Papler. "Efficient energy use and renewable sources of energy in Slovenia: a survey of public perception." Agricultural Economics (Zemědělská ekonomika) 57, No. 10 (October 17, 2011): 484–92. http://dx.doi.org/10.17221/83/2010-agricecon.

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&nbsp; This paper presents unique survey results with opinions on the competitive supply and efficient energy use, sources of energy and renewable sources of energy. The multivariate factor analysis with three common factors confirms the significance of the price competitive supply of energy, energy costs for the economy, and the sustainable energy supply development and ecological perception in the energy use. Among renewable sources of energy, significance is given to the solar, hydro, biogas, and biomass energy, where the energy use and the renewable energy production in agriculture can play a greater role. Education and promotion activities are expressed as important for strengthening the knowledge, awareness, and social responsibility of the sustainable energy development and the use of renewable sources of energy. &nbsp;

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18

Dewan, Shivam, and Paras Arya. "Transforming Energy Making Use of Pyroelectric: A Conservation Technique." Journal of Clean Energy Technologies 3, no. 3 (2015): 232–35. http://dx.doi.org/10.7763/jocet.2015.v3.200.

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19

Shkrabak, Irina Vladimirovna, and Nataliia Olekseevna Riazanova. "FINANCING OF PROJECTS OF USE OF RENEWABLE ENERGY SOURCES." SCIENTIFIC BULLETIN OF POLISSIA 1, no. 1(13) (2018): 108–14. http://dx.doi.org/10.25140/2410-9576-2018-1-1(13)-108-114.

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20

Mistry, Vrushank. "Use of Artificial Intelligence in Optimizing HVAC Energy Consumption." International Journal of Science and Research (IJSR) 10, no. 4 (April 5, 2021): 1372–78. http://dx.doi.org/10.21275/sr24203193927.

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21

MATIUKH, Serhii, Mykola SKYBA, Oleh SYNYUK, and Serhiy HORIASHCHENKO. "USE OF ENERGY-SAVING TECHNOLOGIES IN HIGHER EDUCATION INSTITUTIONS." Herald of Khmelnytskyi National University. Technical sciences 315, no. 6(1) (December 29, 2022): 287–94. http://dx.doi.org/10.31891/2307-5732-2022-315-6-287-294.

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The article examines the requirements for the creation of an autonomous university, considers alternative measures to solve energy saving problems, shows the effectiveness and necessity of conducting an energy audit of the institution, indicates the actions performed by Khmelnytskyi National University in the framework of energy saving. The methodology for evaluating the effectiveness of measures is similar to the calculation of current energy consumption and energy consumption for the previous representative period. The difference is that when evaluating energy-saving measures, it is necessary to predict how the situation will change after their implementation. This entails a change in many coefficients, such as the rate of energy consumption, the power utilization coefficient, the duration of equipment operation during the year. To save energy, Khmelnytskyi National University built its own boiler house with a capacity of 3,900 kW, which made it possible to disconnect several buildings from the city-wide heat supply network. Solar power plants were put into operation, solar panels were placed on the roofs of the buildings of the educational institution, educational and production bases, sports complex The implementation of the latest technologies for the production and consumption of energy resources, as well as technologies involving the use of alternative energy sources, is possible on the basis of a previously conducted comprehensive energy audit. The feasibility of building an autonomous heating system, which made it possible to disconnect the main buildings from the city-wide heat supply network, has been proven. Taking measures to insulate walls, replace the water supply system, and use heating points increases the energy efficiency of resource use. In addition, the introduction of alternative energy systems, the creation of own solar power plants and modern control systems for them allows you to optimize lighting costs per hectare, reduce costs for electricity needs, and even make money from sales using the “green tariff”. In this way, any higher educational institution can organize and conduct its own measures to increase the energy-efficient consumption of energy resources, conduct information campaigns, involving students and teachers. This will not only improve the energy situation at the university, but will also help save energy at home.

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22

Palani, Hevar, and Aslihan Karatas. "Identifying Energy-Use Behavior and Energy-Use Profiles of Hotel Guests." Applied Sciences 11, no. 13 (June 30, 2021): 6093. http://dx.doi.org/10.3390/app11136093.

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There are about 47,000 hotels in the United States that spend an average of $2200 per room on energy annually. Studies found that hotel guests’ energy consumption behavior is one of the key reasons that affects hotel buildings’ energy consumption. However, there has been little research study that provides efficient energy-use reduction interventions based on guests’ energy-related behavior in hotel buildings. To address this research gap, this research study aims to develop an integrated energy-use framework in four steps: (1) integrating four energy-related behavior models (i.e., Motivation-Opportunity-Ability, Norm Activation Model, Theory of Planned Behavior, and Pro-environmental Behavior); (2) developing a set of hypotheses and their relevant measures to examine the relationship between the energy-related behavior models and hotel guests’ energy-use behavior; (3) conducting an energy-use survey to analyze the effect of each determined measure on hotel guests’ energy-use behavior; (4) analyzing the energy behavior data to identify energy-use behavior of hotel guests in hotel buildings; (5) analyzing the energy behavior data to identify energy-use profiles (i.e., Prone, Indifferent, or Resistant to Change) of hotel guests in hotel buildings. In this study, Prone to Change refers to good energy consumption behavior, Indifferent to Change refers to moderate energy consumption behavior, and Resistant to Change refers to bad or dark energy consumption behavior. From the energy-use survey, 370 responses were collected. Then, the 370 responses were analyzed to identify the energy-use profiles of hotel guests. The results from the analysis indicated that 168 out of 370 (45%) respondents have Resistant to Change energy-use profile, 146 out of 370 (40%) respondents have Indifferent to Change energy-use profile, and 56 out of 370 (15%) respondents have Prone to Change energy-use profile. The findings can provide decision-makers in hospitality industry with a better understanding of their guests’ energy-related behavior; and accordingly develop effective interventions to reduce energy consumption in hotel buildings.

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23

Кыстоякова, К. И., В. А. Ахпашев, К. И. Майнагашева, М. А. Бобровский, and Т. В. Гарифуллин. "Energy saving, energy supply and efficient use of energy." Экономика и предпринимательство, no. 5(130) (June 25, 2021): 962–66. http://dx.doi.org/10.34925/eip.2021.130.5.188.

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Совершенствование системы организационного управления энергоэффективностью является ключевым фактором прогресса и успеха в области энергосбережения. В научной литературе встречается большое разнообразие методик расчетов и оценки эффективности энергосберегающего мероприятия. Однако, единой методики, универсальной для всех видов деятельности, нет. Поэтому менеджеры вынуждены принимать решения в условиях недостатка и неточности информации, а также отсутствия эффективных механизмов управления. Improving the organizational management system of energy efficiency is a key factor in the progress and success in the field of energy conservation. In the scientific literature, there is a wide variety of methods for calculating and evaluating the effectiveness of energy-saving measures. However, there is no single methodology that is universal for all types of activities. Therefore, managers are forced to make decisions in conditions of lack and inaccuracy of information, as well as the lack of effective management mechanisms.

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24

Pozdnyakov, A. V., K. A. Semenova, and T. Sh Fuzella. "ENERGY-BASED ANALYSIS OF ECOLOGICAL AND ECONOMIC EFFECTIVENESS OF AGROECOSYSTEMS – THE FIRST RESULTS." Успехи современного естествознания (Advances in Current Natural Sciences), no. 2 2018 (2018): 124–28. http://dx.doi.org/10.17513/use.36683.

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25

Ang, B. W. "Energy-output ratios and sectoral energy use." Energy Policy 15, no. 3 (June 1987): 262–82. http://dx.doi.org/10.1016/0301-4215(87)90087-5.

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26

Yohanis, Yigzaw Goshu. "Domestic energy use and householders' energy behaviour." Energy Policy 41 (February 2012): 654–65. http://dx.doi.org/10.1016/j.enpol.2011.11.028.

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27

COSIMO, MAGAZZINO. "Energy use and GDP in Israel." Journal of Sustainable Development 8, no. 9 (April 12, 2021): 89–96. https://doi.org/10.5539/jsd.v8n9p89.

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The paper aims to study the relationship between energy use and GDP in the period 1971-2007 for Israel with a time-series approach. Stationarity and unit root tests reveal that both series are non-stationary, or <em>I(1)</em>. Moreover, since both series show the presence of a structural break, the Gregory and Hansen cointegration test has been conducted. The results evidence the presence of a long-run relationship. Causality tests reveal that the “conservation hypothesis” emerges, since the causality flow runs from aggregate income to energy use. The IRFs analysis evidences that a shock to the energy use affects GDP for one period, but dies out very quickly. While shocks to GDP create a smaller but significant response in the energy use, although it falls to zero in few periods. Finally, we calculate with an ECM that the total long-run multiplier is 0.95. The energy use will increase to correct the disequilibrium, with 68% of the (remaining) deviation corrected in each subsequent time period. In addition, a one-unit increase in the GDP immediately produces a 0.18 unit increase in the energy use.

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28

Polous, V. S., name no, S. P. Stepanov, L. O. Prokopova, and S. N. Osaulenko. "BIOLOGICAL POOL IN THE SYSTEM OF AVAILABLE ORGANIC FERTILIZERS AND ENERGY-SAVING SOIL TREATMENTS." Успехи современного естествознания (Advances in Current Natural Sciences), no. 12 2023 (2023): 18–26. http://dx.doi.org/10.17513/use.38165.

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29

Sh. S., Khakimova. "Measures Implemented in Uzbekistan On the Use of Solar Energy." Journal of Social Sciences and Humanities Research Fundamentals 5, no. 2 (February 1, 2025): 79–82. https://doi.org/10.55640/jsshrf-05-02-14.

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At the beginning of the 21st century, humanity began to face problems related to the imminent depletion of traditional energy sources and the deterioration of the ecological state of the Earth. These problems have become extremely urgent and cause justified concern in the world community on a global scale. This article provides information on the introduction of solar energy in Uzbekistan and the measures taken in this regard.

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30

Li, Yan, Yaheng Su, Qixin Zhao, Bala Wuda, Kaibo Qu, and Lei Tang. "An electricity price optimization model considering time-of-use and active distribution network efficiency improvements." AIMS Energy 13, no. 1 (2025): 13–34. https://doi.org/10.3934/energy.2025002.

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<p>To address the issues of high energy costs and inadequate system response speed in complex electricity markets, we propose an electricity price optimization model. This model combines an improved Particle Swarm Optimization algorithm, Quantum-behaved Particle Swarm Optimization, and the Shuffle Frog Leaping Algorithm. The work was based on multi-regional peak and valley data, and we selected Lanzhou, Guiyang, Beijing, Guangzhou, Shanghai, and Nanjing as typical representatives for systematic validation and analysis. Our findings were as follows: (1) The model demonstrated excellent convergence and stability during the electricity price optimization process, particularly under flat-rate price conditions. This model effectively avoided local optima traps and enhanced global search capability, achieving the dual goals of rapid convergence and high stability, and showed exceptional optimization efficiency and adaptability; (2) building upon its optimization performance, the model further improved the uniformity and diversity of the solution distribution, ensuring robustness and flexibility in global search ability. Moreover, by dynamically adjusting the price function and multi-level evaluation system, the model significantly optimized price elasticity, time-of-use pricing regulation efficiency, energy consumption paths, and the operational stability of the distribution network. The model exhibited high resilience and fine-grained control capabilities in the complex electricity market; (3) finally, based on the optimized electricity price strategy derived from training, the model reduced electricity costs and price volatility. Moreover, its superior performance in economic benefits and market adaptability was comprehensively validated through high-precision power consumption forecasting. We aimed to optimize energy costs, improve system response speed, and reduce price volatility, thereby achieving more efficient energy utilization and economic benefits.</p>

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31

Healy, Annette M. "Sources: Energy Use Worldwide." Reference & User Services Quarterly 47, no. 3 (March 1, 2008): 288–89. http://dx.doi.org/10.5860/rusq.47n3.288.

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32

Szendrei, János. "Energy Use of Biomass." Acta Agraria Debreceniensis, no. 16 (December 6, 2005): 264–72. http://dx.doi.org/10.34101/actaagrar/16/3320.

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In this study, energy utilization of biomass is introduced with a short description of renewable energy sources and utilization possibilities of biomass.Presently, the necessity of renewable energy sources is increasingly obvious. Among renewables, energy from biomass is to be highlighted, since this allows versatile, cheap utilization of the sun’s energy. In this respect, Hungary has advantages. Direct heat utilization and biogas production are available procedures today, whereas biodiesel and bioethanol are expected to spread in the near future. Biogas production is possibly the most versatile method for biomass conversion: it can produce energy from materials inapplicable for other utilization; at the same time, it is capable of neutralizing harmful wastes; in the end, it produces also valuable fermentative products, from bio-manure useful in agriculture, to pharmaceutical raw materials.

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33

Elliott, David. "Energy use in buildings." International Journal of Ambient Energy 36, no. 2 (February 18, 2015): 49. http://dx.doi.org/10.1080/01430750.2015.1013007.

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34

Schipper, Lee, Richard Howarth, Bo Andersson, and Lynn Price. "Energy use in Denmark." Natural Resources Forum 17, no. 2 (May 1993): 83–103. http://dx.doi.org/10.1111/j.1477-8947.1993.tb00164.x.

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35

DePorche, Jim. "“Energy Use Intensities” (EUIs)." Strategic Planning for Energy and the Environment 17, no. 3 (January 1998): 42–43. http://dx.doi.org/10.1080/10485236.1998.10530525.

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36

Gibbons, John H., Peter D. Blair, and Holly L. Gwin. "Strategies for Energy use." Scientific American 261, no. 3 (September 1989): 136–43. http://dx.doi.org/10.1038/scientificamerican0989-136.

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37

Hopwood, David. "Energy use – child's play?" Renewable Energy Focus 10, no. 2 (March 2009): 1. http://dx.doi.org/10.1016/s1755-0084(09)70051-1.

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38

Solomon, Barry D. "Energy and land use." Land Use Policy 4, no. 1 (January 1987): 82–83. http://dx.doi.org/10.1016/0264-8377(87)90015-9.

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39

van Ettinger, Jan. "Sustainable use of energy." Energy Policy 22, no. 2 (February 1994): 111–18. http://dx.doi.org/10.1016/0301-4215(94)90128-7.

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40

Rickwood, Peter. "Residential Operational Energy Use." Urban Policy and Research 27, no. 2 (June 2009): 137–55. http://dx.doi.org/10.1080/08111140902950495.

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41

Sharipov, B., J. Kholiqov, and A. Alimardonov. "Use of solar energy." Bulletin of Science and Practice, no. 6 (June 14, 2017): 180–85. https://doi.org/10.5281/zenodo.808736.

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The short analysis of the use of solar energy is provided in Tajikistan and definition of the choice of the most convenient autonomous solar installation in operation. Various options of use and practical application in agriculture and in the life of solar batteries are considered. The main scheme of action of autonomous installation is provided. In the conclusion, authors come to a conclusion about a possibility of wider use of solar energy in the country.

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42

Dino Adem, Kamil, Demiss Alemu Ambie, Maria Puig Arnavat, Ulrik Birk Henriksen, Jesper Ahrenfeldt, and Tobias Pape Thomsen. "First injera baking biomass gasifier stove to reduce indoor air pollution, and fuel use." AIMS Energy 7, no. 2 (2019): 227–46. http://dx.doi.org/10.3934/energy.2019.2.227.

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43

Sharma, Virendra, and Lata Gidwani. "Optimistic use of battery energy storage system to mitigate grid disturbances in the hybrid power system." AIMS Energy 7, no. 6 (2019): 688–709. http://dx.doi.org/10.3934/energy.2019.6.688.

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44

Fadavi, R., A. Keyhani, and S. S. Mohtasebi. "An analysis of energy use, input costs and relation between energy inputs and yield of apple orchard." Research in Agricultural Engineering 57, No. 3 (September 22, 2011): 88–96. http://dx.doi.org/10.17221/0/2010-rae.

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This study examines the energy balance between the input and the output per hectare for an apple orchard in the West Azarbaijan province in Iran (2008&ndash;2009). Data were collected by using random sampling method for 80 &ldquo;face to face&rdquo; questioners. Results showed that the highest share of energy consumption belongs to packaging (57%) and irrigation (16%). The highest share of expenses was found to be 34% and 30% for labor and packaging, respectively. The total energy input for apple production, energy productivity, net energy and output-input energy value were estimated as 101,505 MJ/ha, 0.23 kg/MJ, &ndash;56,320 MJ/ha and 0.44, respectively. Results indicated that 71% and 96.7% of total energy input were in indirect and non-renewable form, respectively. The benefit-cost ratio was estimated as 1.77. The regression results revealed that all exogenous variables (for machinery, fertilizers, farmyard manure and packaging energies) were found statistically significant. The packaging had the highest impact (3.23). According to the benefit-cost ratio, large farms were more successful in economic performance.

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Lund, John W. "Direct-use of geothermal energy in the USA." Applied Energy 74, no. 1-2 (January 2003): 33–42. http://dx.doi.org/10.1016/s0306-2619(02)00129-0.

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Gaponko, E. A., and L. V. Kanitskaya. "EVALUATING INFLUENCE OF STIMULANTS UPON ENERGY OF GERMINTATION AND SEED GROWTH FOR SCOTS PINE (PINUS SYLVESTRIS)." Успехи современного естествознания (Advances in Current Natural Sciences), no. 8 2018 (2018): 46–51. http://dx.doi.org/10.17513/use.36835.

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Kim, Dae-Won, Young-Il Kim, Sung-Min Kim, Jin-Hwan Cho, and Kwang-Seop Chung. "A Study on the Energy-saving Variation by the Reduction of Insulation Boundary in Mixed-use Building." Journal of Energy Engineering 21, no. 2 (June 30, 2012): 152–57. http://dx.doi.org/10.5855/energy.2012.21.2.152.

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L. Kyriakopoulos, Grigorios, Garyfallos Arabatzis, and Miltiadis Chalikias. "Renewables exploitation for energy production and biomass use for electricity generation. A multi-parametric literature-based review." AIMS Energy 4, no. 5 (2016): 762–803. http://dx.doi.org/10.3934/energy.2016.5.762.

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Abels, Brian, Franc Sever, Kelly Kissock, and Dawit Ayele. "Understanding Industrial Energy Use Through Lean Energy Analysis." SAE International Journal of Materials and Manufacturing 4, no. 1 (April 12, 2011): 495–504. http://dx.doi.org/10.4271/2011-01-0326.

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DVOŘÁK, Petr, and Jiří ŠTOLLER. "Energy Use and Energy Consumption in Military Camps." Challenges to national defence in cotemporary geopolitical situation 2020, no. 1 (October 16, 2020): 125–28. http://dx.doi.org/10.47459/cndcgs.2020.16.

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