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Journal articles on the topic 'Entrepreneurial capacity'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

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1

Rozhdestvenskaia, Elena. "Regional Entrepreneurial Capacity." SHS Web of Conferences 80 (2020): 01010. http://dx.doi.org/10.1051/shsconf/20208001010.

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The article aims to study the category of “entrepreneurial capacity” and to develop a system for assessing entrepreneurial capacity at the regional level. The system of economic indicators was developed to assess the entrepreneurial capacity of the region based on the dialectics of the general and special leading concepts. To test proposed method author has carried out a trial assessment using the case of the Tomsk region.

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Sánchez-García, Eduardo, Bartolomé Marco-Lajara, Pedro Seva-Larrosa, and Javier Martínez-Falcó. "Driving Innovation by Managing Entrepreneurial Orientation, Cooperation and Learning for the Sustainability of Companies in the Energy Sector." Sustainability 14, no. 24 (2022): 16978. http://dx.doi.org/10.3390/su142416978.

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Nowadays, the attitude of companies seems to play a relevant role in detecting and exploiting opportunities to create value, especially in terms of knowledge and cooperation. Thereon, the concept of entrepreneurial orientation has become relevant over the last years. Firms are entrepreneurially oriented when their decision-making, techniques, and procedures allow them to identify opportunities, develop a proactive mindset, and use creative ways to achieve their objectives. The purpose of this paper is to empirically analyze the relationship between entrepreneurial orientation and companies’ in

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Stanić, Marina. "Decoding the Entrepreneurial Capacity: the Case of Entrepreneurial Alertness." Zagreb International Review of Economics and Business 23, s1 (2020): 1–12. http://dx.doi.org/10.2478/zireb-2020-0019.

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Abstract Over the last few decades, entrepreneurial alertness has established its place as one of the central concepts in entrepreneurship research. It implies one’s ability to identify opportunities that are overlooked by others and as such plays an important role in the process of opportunity discovery and creation. Entrepreneurial alertness is theoretically set as a multidimensional construct that comprises of scanning and searching for new information, associating and connecting seemingly unrelated pieces of information and making evaluations and judgments about potential opportunities. Th

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Svensson, Per G., Fredrik O. Andersson, and Lewis Faulk. "Organizational capacity and entrepreneurial behavior." Nonprofit Management and Leadership 30, no. 4 (2020): 693–707. http://dx.doi.org/10.1002/nml.21407.

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Rahadian, Rahadian, and Leonita Siwiyanti. "Analisis Absorptive Capacity Terhadap Sustainable Business." Jurnal Ilmu Manajemen Retail Universitas Muhammadiyah Sukabumi 6, no. 2 (2025): 319–32. https://doi.org/10.37150/jimat.v6i2.3874.

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Micro, Small, and Medium Enterprises (MSMEs) are an important economic sector in Indonesia that contributes significantly to GDP and job creation, but face challenges in implementing sustainable business practices, especially related to limited access to technology, leadership style, and digital marketing. This study aims to analyze the effect of entrepreneurial leadership and digital marketing on sustainable business, with absorptive capacity as a mediating variable. Using a quantitative approach, this study tested the hypothesis on 133 traditional food MSMEs in Sukabumi City selected through

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Bacigalupo, Margherita. "The European Entrepreneurship Competence Framework (EntreComp): a Conceptual Model Built and Tested by the European Commission’s Joint Research Centre." Journal of Creative Industries and Cultural Studies 4 (2019): 38–53. http://dx.doi.org/10.56140/jocis-v4-2.

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Defining what it takes to act entrepreneurially is fundamental to identify what competences shall be nurtured to cultivate the entrepreneurial capacity of European citizens and organisations. The Joint Research Centre and Directorate General for Employment, Social Affairs and Inclusion of the European Commission have developed a Reference Framework, turning a very broad definition of entrepreneurship into learning outcomes that facilitate the promotion of entrepreneurial learning across sectors.

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Hindle, Kevin, Jonas Hammerschmidt, Céline Viala, Sascha Kraus, Paul Jones, and Ferran Calabuig Moreno. "Converting sporting capacity to entrepreneurial capacity: a process perspective." European J. of International Management 15, no. 2/3 (2021): 197. http://dx.doi.org/10.1504/ejim.2021.113246.

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Kraus, Sascha, Ferrán Calabuig, Jonas Hammerschmidt, Céline Viala, Kevin Hindle, and Paul Jones. "Converting sporting capacity to entrepreneurial capacity: a process perspective." European J. of International Management 1, no. 1 (2021): 1. http://dx.doi.org/10.1504/ejim.2021.10029617.

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Krakowiak-Bal, Anna, Urszula Ziemianczyk, and Andrzej Wozniak. "Building entrepreneurial capacity in rural areas." International Journal of Entrepreneurial Behavior & Research 23, no. 6 (2017): 903–18. http://dx.doi.org/10.1108/ijebr-07-2017-0223.

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Purpose The purpose of this paper is to verify the development of economic activities in rural areas in terms of their public infrastructural equipment. Design/methodology/approach As a case study, the Polish rural areas were selected. A two-stage survey was conducted in 2015. The first stage involved entrepreneurs from rural areas. The second stage of survey was data collection for rural areas regarding economic activity and infrastructural equipment. In total, 121 objects (communes) were selected. The multicriteria analytic hierarchy process (AHP) method was used for the analysis. Findings T

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ENNESRAOUI, Driss, and M'hamed ELMAYMOUNI. "Typology of entrepreneurial intentions of Moroccan students." African Scientific Journal Vol 3, N° 3 (2021): 070. https://doi.org/10.5281/zenodo.5535653.

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<strong>Résumé</strong> Le présent article vise à mettre en exergue notre contribution à l’étude des antécédents de l’intention de création d’entreprises dans le contexte universitaire marocain vu l'intérêt grandissant suscité par cette création chez les jeunes d’une part, et en raison de sa contribution à la réduction du chômage des diplômés et à travers la promotion de l'auto-emploi d'autre part. A cet égard, nous avons m

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Nguyen, Quyen Do, and Hang Thu Nguyen. "Entrepreneurship education and entrepreneurial intention: The mediating role of entrepreneurial capacity." International Journal of Management Education 21, no. 1 (2023): 100730. http://dx.doi.org/10.1016/j.ijme.2022.100730.

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Paladan, Nerisa Nunez. "Entrepreneurship Capacity of Farmers for Community Based Entrepreneurship." Asian Journal of Technology Management (AJTM) 14, no. 3 (2021): 230–44. http://dx.doi.org/10.12695/ajtm.2021.14.3.3.

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Abstract. United Nations recognizes the vital role of the local communities like farmers and highlights the significance of leveraging their potential to achieve the Sustainable Development Goals (SDGs) through capacitating the farmers with their entrepreneurship competency. The study assessed the level of personal entrepreneurial competencies of farmers towards community-based entrepreneurship engagement. Specifically, it determines which competencies they excel in, recognizes the differences of entrepreneurial competency in terms of gender, business experience, and educational attainment and

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Elizabeth, Chinomona, Babatunde A. Popoola, and Oluwabunmi O. Popoola. "The influence of entrepreneurial training, access to finance, entrepreneurial capacity, entrepreneurial atmosphere on youth entrepreneurship." African Journal of Business and Economic Research 15, no. 1 (2020): 81–107. http://dx.doi.org/10.31920/1750-4562/2020/15n1a4.

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Rincón, Virginia, Pilar Zorrilla, and Juan Antonio Marin-Garcia. "The impact of active learning on entrepreneurial capacity." Intangible Capital 19, no. 4 (2023): 497. http://dx.doi.org/10.3926/ic.2297.

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Purpose: This paper intends to shed light on the teaching-leaning methodologies that best contribute to developing entrepreneurial competences.Design/methodology/approach: We pose an active learning model that integrates the content of three subjects from the field of marketing in a single business project. We also measure the impact of this model on entrepreneurial competences through a validated questionnaire. The measurement instrument includes the short FINCODA questionnaire version to assess innovative behaviour and creativity, and indicators from the GEM survey on entrepreneurial percept

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Rakthai, Theeradej, Somnuk Aujirapongpan, and Kwanrat Suanpong. "Innovative Capacity and the Performance of Businesses Incubated in University Incubator Units: Empirical Study from Universities in Thailand." Journal of Open Innovation: Technology, Market, and Complexity 5, no. 2 (2019): 33. http://dx.doi.org/10.3390/joitmc5020033.

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The purpose of this research is to study the factors related to the performance of the entrepreneurs who passed through the stages of business development at the university business incubators in Thailand. These factors consist of various characteristics, namely, leadership orientation, entrepreneurial orientation, network capacity, and innovative capacity. The sample group consisted of 220 businesses that had passed through a university business incubator in Thailand. The SPSS Statistics program calculated the basic statistics, as well as the relationship test for each factor studied, and exa

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Nascimento, Sabrina do, Amelia Silveira, and Suzete Antonieta Lizote. "Influence of Entrepreneurial Characteristics on the Organizational Performance of Incubated Companies." Connection Scientific Journal 2, no. 1 (2019): 53–70. http://dx.doi.org/10.51146/csj.v2i1.16.

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This work aimed to analyze the influence of entrepreneurial features (entrepreneurial self-efficacy, entrepreneurial intention, and innovation capacity) on the organizational performance of incubated companies in Santa Catarina. Therefore, a research of descriptive character and quantitative approach was conducted to collect data through questionnaires. The sample was composed of 68 incubated companies. The methodological procedure used was structural equation modeling with Partial Least Squares. The hypothesis that the entrepreneurial self-efficacy would associate positively with the entrepre

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Towers, Neil, Adhi Setyo Santoso, Nadine Sulkowski, and John Jameson. "Entrepreneurial capacity-building in HEIs for embedding entrepreneurship and enterprise creation – a tripartite approach." International Journal of Retail & Distribution Management 48, no. 8 (2020): 881–99. http://dx.doi.org/10.1108/ijrdm-06-2019-0185.

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PurposeThe aim of this paper is to conceptualise entrepreneurial capacity-building as an integrated approach within the international higher education sector. Whilst university–enterprise collaboration is recognised as being essential to promoting graduate employability and entrepreneurship, the lack of an integrated approach towards embedding entrepreneurship education and entrepreneurial capacity-building with an entrepreneurial skill and mind-set prevails in the higher education sector. With reference to the retail sector, increasingly competitive job markets and the need for entrepreneuria

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Thanasi-Boçe, Marsela. "Enhancing students' entrepreneurial capacity through marketing simulation games." Education + Training 62, no. 9 (2020): 999–1013. http://dx.doi.org/10.1108/et-06-2019-0109.

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PurposeEducation can cultivate a variety of skills for future entrepreneurs. The purpose of this study was to explore the role of a marketing simulation game as a pedagogical tool to enhance the entrepreneurial mind-set and boost the predisposition of postgraduate students to become entrepreneurs.Design/methodology/approachQualitative data from the feedback of students regarding their simulation experience in an advanced marketing course were collected and analyzed.FindingsThe reports showed that, in a simulation setting, entrepreneurial learning can develop students' entrepreneurial skills an

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Tanesia, Cindy Yoel, Carolina Novi Mustikarini, and Justin Wijaya. "Entrepreneurial Capacity vs. Education and Self-Efficacy in Gen-Z High-Growth Intentions." Jurnal Entrepreneur dan Entrepreneurship 13, no. 2 (2024): 113–22. https://doi.org/10.37715/jee.v13i2.4738.

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This study aims to investigate whether factors such as entrepreneurial capacity, education, and self-efficacy can predict high-growth entrepreneurial intention. The research employs a quantitative method. Data was collected from 300 Gen-Z respondents who had studied entrepreneurship at universities and was analyzed using Structural Equation Modeling with AMOS. The findings reveal that entrepreneurial education does not significantly influence the intention to create a high-growth business. However, both entrepreneurial self-efficacy and capacity significantly and positively affect high-growth

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Cho, Changwon, Boyoung Kim, and Sungho Oh. "Effects of the Entrepreneurial Strategic Orientation of Social Enterprises on Organizational Effectiveness: Case of South Korea." Administrative Sciences 12, no. 1 (2022): 19. http://dx.doi.org/10.3390/admsci12010019.

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This study aims to empirically verify whether the entrepreneurial strategic orientation of social enterprises has any effect on organizational effectiveness with the mediation of dynamic capabilities. In the consideration of social enterprises’ features, strategic orientation consisted of social value orientation, entrepreneurial orientation, and market orientation. Dynamic capabilities consisted of absorption capacity and coordination capacity, and organizational effectiveness was comprised of job satisfaction and organizational commitment. An online questionnaire survey targeted 228 employee

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Ubaid Ullah, Gul Ghutai, and Muhammad Tariq. "The Influence of Entrepreneurial Education on Entrepreneurial Capacity and Value Creation Development." Indus Journal of Social Sciences 3, no. 1 (2025): 811–22. https://doi.org/10.59075/ijss.v3i1.877.

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The fundamental role of Higher Education Institution (HEIs) is the enhancement of entrepreneurial capacity and value creation in graduates to combat educational inflation and credentialism. This study aims to investigate how entrepreneurship education contributes to the improvement of entrepreneurial skills and stimulate value creation capacities among the students in HEIs, specifically in the context of Khyber Pakhtunkhwa, Pakistan. This study followed an inductive-qualitative research design to examine the perspectives and experiences of entrepreneurs, students, and educators in the context

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Aruleba, T. J., O. T. Adeosun, and I. O. Adebowale. "The Influence of Informal Learning in Promoting Entrepreneurial Capacity of Boutique Owners." European Journal of Business and Management Research 7, no. 1 (2022): 312–18. http://dx.doi.org/10.24018/ejbmr.2022.7.1.1254.

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generational transmitting of cultural values and prepares individuals for social living. Entrepreneurial capacity enables a firm to capitalize on a wide scope of fresh and alternative viewpoints that may challenge embedded assumptions and path-dependent cognitive schemes used by a firm. The specific objectives are to ascertain the impacts of informal learning in promoting entrepreneurial capacity; to determine the extent to which experimental learning is promoting entrepreneurial capacity and investigate the factors militating against the promotion of entrepreneurial capacity through informal

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Khodaei, H., V. E. Scholten, E. F. M. Wubben, and S. W. F. Omta. "Entrepreneurship and prior experience as antecedents of absorptive capacity of high-tech academic spin-offs." Journal on Chain and Network Science 16, no. 2 (2016): 95–115. http://dx.doi.org/10.3920/jcns2015.0003.

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We investigate the influence of entrepreneurial orientation and team efficacy, in addition to the impact of domain-specific industry and research experience of spin-off management teams, on absorptive capacity, both potential and realised. A multiple regression analysis in 95 Dutch high-tech academic spin-offs indicates that entrepreneurial orientation and domain-specific research experience are positively related to potential absorptive capacity while entrepreneurial orientation, team efficacy and domain-specific industry experience are positively related to realised absorptive capacity. Anal

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Indrianti, Yasinta. "KEPEMIMPINAN TRANSFORMASIONAL SEBAGAI SALAH SATU KAPASITAS DALAM BERWIRAUSAHA (ENTREPRENEURIAL CAPACITY)." Jurnal Manajemen, Bisnis dan Organisasi (JUMBO) 4, no. 2 (2020): 191. http://dx.doi.org/10.33772/jumbo.v4i2.15792.

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The implementation and practice of entrepreneurship in Indonesia to achieve success is supported by various aspects including the entrepreneurial capacity itself. In an effort to develop the concept of entrepreneurial capacity, one of the most important internal factors to be studied as preliminary research is the transformational leadership style that business actors have as an adaptive and flexible leadership style in accordance with the current entrepreneurial context. This study aims to further examine how transformational leadership is described as an important aspect of a person's entrep

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Hikmat, Hikmat, Maya Puspita Dewi, and Marliana B. Winanti. "Effects of Entrepreneurial Leadership and Innovation Capacity on Employee Productivity and its Implication on Business Performance (Survey at some Supermarket at Cirebon City)." Jurnal Soshum Insentif 7, no. 1 (2024): 31–42. http://dx.doi.org/10.36787/jsi.v7i1.1414.

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This paper’s objectives are to know the influence of entrepreneurial leadership and innovation capacity on employee productivity and its implication on business performance. The method used is quantitative research implemented as a survey on several Supermarket. The data is analyzed using path analysis and mediation process. Research findings: First, entrepreneurial leadership and innovation capacity affect significantly employee productivity simultaneously. Second, entrepreneurial leadership affects employee productivity significantly. Third, innovation capacity affects employee productivity

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Untari, Sri Isti, Innas Rovino Katuruni, Rahma Nur Praptiwi, Anita Rahmawati, and Fedly Herdiansyah. "Enhancing entrepreneurial capacity through screen printing competencies." Community Empowerment 6, no. 10 (2021): 1867–71. http://dx.doi.org/10.31603/ce.6017.

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Due to the impact of COVID-19, the D-3 Marketing Management Study Program for Citizens with Special Needs (MP WNBK) Accounting Department at the Jakarta State Polytechnic, was moved to carry out service activities related to screen printing training to increase the entrepreneurial capacity of alumni. This activity aims to help alumni affected by the COVID-19 pandemic to get alternative businesses in the screen-printing sector such as t-shirts, mugs and goody bags. In an effort to improve the competence of screen printing, the team conducts training in collaboration with partners as observers o

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Otani, Kiyoshi. "A Human Capital Approach to Entrepreneurial Capacity." Economica 63, no. 250 (1996): 273. http://dx.doi.org/10.2307/2554763.

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Rutherford, Thomas Fox, Svend E. Hougaard Jensen, and Tobias N. Rasmussen. "Economic Transition, Entrepreneurial Capacity, and Intergenerational Distribution." IMF Working Papers 02, no. 180 (2002): 1. http://dx.doi.org/10.5089/9781451859126.001.

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Patel, Pankaj C. "Opportunity related absorptive capacity and entrepreneurial alertness." International Entrepreneurship and Management Journal 15, no. 1 (2018): 63–73. http://dx.doi.org/10.1007/s11365-018-0543-2.

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Lan, Do Thi Ngoc, Thai Van Ha, Nguyen Van Hau, and Doan Tat Thanh. "Factors affecting the entrepreneurial behavior of students in Hanoi City: The role of entrepreneurial intention and innovation capacity." Edelweiss Applied Science and Technology 9, no. 3 (2025): 2740–52. https://doi.org/10.55214/25768484.v9i3.5864.

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Recognizing the importance of startups, the Vietnamese government implements many preferential and supportive policies to encourage the development of startups and individuals, especially students, following the "Supporting Students to Start a Business until 2025" proposal. The purpose of this study is to explore the impact of innovation capacity on the entrepreneurial behavior of university students in Hanoi City. It also examines entrepreneurial intention as an intermediate variable in the relationship between innovation capacity and entrepreneurial behavior. We used quantitative research me

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Gueguen, Gaël, Servane Delanoë-Gueguen, and Christian Lechner. "Start-ups in entrepreneurial ecosystems: the role of relational capacity." Management Decision 59, no. 13 (2021): 115–35. http://dx.doi.org/10.1108/md-06-2020-0692.

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PurposeEntrepreneurial ecosystems provide the context for start-ups to access resources. The authors investigate the reliance of start-ups on their entrepreneurial ecosystem and the driving factors behind the proportion of local actors (belonging to their entrepreneurial ecosystem) within their overall set of relationships (their business ecosystem). Recognizing the limited relational capacity of firms, the authors focus on three differentiating firm characteristics: size, age and innovation of firms.Design/methodology/approachThe authors developed a sample of 163 start-ups located in the entr

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Orellana, Bill Serrano, Luis Brito-Gaona, Oscar Riofrío Orozco, and Guido Sotomayor Pereira. "Capacidad Emprendedora Y Limitantes En La Generación De Emprendimientos: Una Mirada Desde La Condición De Género." European Scientific Journal, ESJ 12, no. 31 (2016): 96. http://dx.doi.org/10.19044/esj.2016.v12n31p96.

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Entrepreneurship has a major impact on economic development and poverty reduction; for instance, in developed countries, it has been shown to impact the Gross Domestic Product (GDP) from 5 to 7%. It is also observed that those who undertake the entrepreneurial challenge tend to invest more in their education, health and welfare in favor of their families, encourage their children to learn to prepare and, thus, promote the desire to grow. Nonetheless, in this 21st century, they still face strong challenges for their full development. For this reason, it is imperative to know the entrepreneurial

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Seran, Marius Yosef, Andy Iwan Iswanto, Fitri Ciptosari, and Gregorius Antariksa Berybe. "Motivation And Capacity in Entrepreneurship: Are They Enough? (An Insight from Entrepreneur-Self-Test for Student at Politeknik eLBajo Commodus)." JURNAL AKADEMISI VOKASI 4, no. 1 (2025): 96–109. https://doi.org/10.63604/javok.v4i1.167.

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This study explores the relationship between motivation and capacity, based on entrepreneurial self-test, as predictors of entrepreneurial potential among vocational students at Politeknik eLBajo Commodus. With the growing emphasis on entrepreneurship education in Indonesia, this research investigates whether motivation as an internal drive and capacity as a enabling factors are sufficient to foster entrepreneurial readiness. Using a quantitative explanatory design, data were collected through an Entrepreneur-Self-Test consisting of 27 indicators, and analyzed using JASP for descriptive statis

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Hafidz Hanafiah, Juhandi Juhandi, Ismi Azalika Ummah, Nungki Agustin, and Yunica Marsha Sagina. "Entrepreneurial Capacity Melalui Pengembangan Produk UMKM Shafah Berbahan Dasar Singkong Sebagai PKM Kewirausahaan Desa Bulakan Kota Cilegon." Jurnal Informasi Pengabdian Masyarakat 2, no. 3 (2024): 95–99. http://dx.doi.org/10.47861/jipm-nalanda.v2i3.1272.

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Entrepreneurial capacity or entrepreneurial capacity is the entrepreneurship possessed by business actors in seeing potential or opportunities to become economic value. The aim of this PKM in the field of entrepreneurship is to develop cassava MSME products using the entrepreneurial capacity model. The method for implementing this PKM by KKM 42 students at Bina Bangsa University, Bulakan Village, was used through surveys, discussions, implementation and evaluation. The results of this PKM in the field of entrepreneurship show the potential for Shafah MSME products made from cassava to be devel

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Purwianti, Lily. "PENGARUH MARKET ORIENTATION, ENTREPRENEURIAL ORIENTATION TERHADAP KINERJA PERUSAHAAN DENGAN MEDIASI ABSORPTIVE CAPACITY." Jurnal Ilmiah Bisnis dan Ekonomi Asia 15, no. 2 (2021): 126–42. http://dx.doi.org/10.32815/jibeka.v15i2.350.

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Tujuan penelitian ini adalah untuk menganalisis pengaruh market orientation, entrepreneurial orientation terhadap kinerja perusahaan melaui absorptive capacity. Penelitian ini dilakukan pada pada Hotel Non Bintang di Kepulauan Riau. Metode analisis data yang digunakan dalam penelitian ini adalah Partial Least Square Structural Equation Market (PLS-SEM) dengan bantuan program SmartPLS Versi 3. Sampel penelitian ini adalah manajer/direktur hotel non bintang di Kepulauan Riau. Hasil penelitian ini adalah mengungkapkan bahwa market orientation berpengaruh positif terhadap kinerja perusahaan dan ab

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Mao, Hongyi, Zongjun Wang, and Lin Yi. "Does Entrepreneurial Orientation Lead to Successful Sustainable Innovation? The Evidence from Chinese Environmentally Friendly Companies." Sustainability 13, no. 18 (2021): 10294. http://dx.doi.org/10.3390/su131810294.

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This research examines the linkage between entrepreneurial orientation and sustainable innovation. Research shows that the effects of entrepreneurial orientation on the exploitation and exploration of sustainable innovation are significantly positive, whereby absorptive capacity acts in a significant mediating role. The interaction between entrepreneurial orientation and absorptive capacity helps organizations overcome organizational inertia and strengthen the sustainability of innovation. By introducing the absorptive capacity theory and the view of organizational inertia, we have conducted e

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Kim, Minjung, and Min Jae Park. "Entrepreneurial education program motivations in shaping engineering students’ entrepreneurial intention." Journal of Entrepreneurship in Emerging Economies 11, no. 3 (2019): 328–50. http://dx.doi.org/10.1108/jeee-08-2018-0082.

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Purpose This study aims to draw on Piaget’s theory of assimilation and accommodation (absorptive capacity) as having mediating roles to examine the effect of motivational factors in entrepreneurship education on entrepreneurial intention among engineering students. In addition, this relationship is analyzed along with the moderating effect of the home environment. Design/methodology/approach The structural equation model was applied to a sample of university students (736 respondents) engaged in an entrepreneurship education program in South Korea. Findings The findings highlight that the moti

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Darmawan, Arif, Hamdy Hadi, and Augustine Sri Wahyudi. "The Influence of Technological Capability, Social Capital, and Entrepreneurial Orientation On Firm Performance Through Absorptive Capacity In Food and Beverage Packaging Industry Companies." Eduvest - Journal of Universal Studies 3, no. 2 (2023): 335–53. http://dx.doi.org/10.36418/eduvest.v3i2.744.

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The purpose of this study is to present a model that illustrates the general influence of technological capability, social capital, entrepreneurial orientation on firm performance through absorptive capacity in the food and beverage packaging industry in Indonesia.This research found that technological capability, social capital and absorptive capacity have a positive and significant effect on firm performance. Meanwhile, entrepreneurial orientation has a positive but not significant effect on firm performance. Absorptive capacity mediates the relationship between technological capability and

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Widodo and Dandri Widyo. "Efforts to achieve sustainable competitive advantage for SMEs: The strategic entrepreneur model." Economics and Finance Letters 11, no. 3 (2024): 232–43. http://dx.doi.org/10.18488/29.v11i3.3874.

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The aim of this research is to examine and analyze the dimensions of strategic entrepreneurship that are able to realize long-term sustainable competitive advantage in small and medium businesses. This research methodology and sampling technique use a purposive sampling method, with a total of 150 respondents from Batik Small and Medium Enterprises industry leaders in Central Java Province, Indonesia. Then the analysis technique uses Structural Equation Modeling (SEM) with AMOS software. Empirical data supports the six hypotheses proposed in this study. Specifically, the first hypothesis is th

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Njoroge, Sammy Mwatha, and Dr Assumpta Kagiri. "INFLUENCE OF SACCOS IN ENTREPRENEURIAL CAPACITY DEVELOPMENT IN DAGORETTI SOUTH CONSTITUENCY, KENYA." Journal of Entrepreneurship and Project Management 2, no. 2 (2017): 77–96. http://dx.doi.org/10.47941/jepm.204.

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Purpose: The main objective of this study is to find out the influence of SACCOs in entrepreneurial capacity development in Dagoretti South constituency, Nairobi, Kenya. To successfully achieve the study objective the research was guided by the following specific objectives: - To establish the extent to which disbursed credit by SACCOs help in entrepreneurial capacity development in Dagoretti South constituency; To determine the extent to which deposits/share capital help in entrepreneurial capacity development in Dagoretti South constituency; To find out how SACCOs investment portfolios help

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Bernardus, Denny. "Corporate entrepreneurial orientation and absorptive capacity as determinant of firm performance." MBR (Management and Business Review) 7, no. 1 (2023): 97–113. http://dx.doi.org/10.21067/mbr.v7i1.8926.

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This study examines the complicated relationship between company performance, absorptive ability, and corporate entrepreneurial orientation, taking institutional age into account. This research employs data analysis approaches utilizing variance-based structural equation modeling techniques (PLS-SEM). When absorptive capacity and corporate entrepreneurial orientation are high, firms under 10 years of age are anticipated to outperform older ones. Effective information absorption and entrepreneurial orientation help emerging institutions capitalize on external knowledge and sustain their entrepr

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Jang, Sung Hee, and Chang Won Lee. "Digital Entrepreneurial Orientation, Technology Absorptive Capacity, and Digital Innovation on Business Performance." Systems 13, no. 4 (2025): 300. https://doi.org/10.3390/systems13040300.

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The purpose of this study was to investigate the factors affecting digital entrepreneurial orientation, technology absorptive capacity, and digital innovation in business performance. To achieve the purpose of research, digital entrepreneurial orientation, technology absorptive capacity, digital innovation, and business performance (financial and technological performance) were chosen as research variables to explore the relationship effects and medicating effects. Industry type variable was selected to examine moderating effect. Industry type, employees’ numbers, and sales volumes were used a

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Ionescu, Romeo Victor, Costinela Fortea, Monica Laura Zlati, and Valentin Marian Antohi. "The Moderating Role of Dynamic Capability in the Relationship between Types of Entrepreneurial Competencies, Entrepreneurial Orientation, and SME Performance." Asian Bulletin of Business and Social Science Research 4, no. 1 (2024): 151–74. http://dx.doi.org/10.62019/abbssr.v4i1.5.

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The primary purpose of this research is to examine the influence of entrepreneurial competences on the entrepreneurial orientation and SME performance of UAE-based SMEs. In addition, the role of entrepreneurial orientation as a mediator between entrepreneurial competence and SME success has been investigated. Lastly, the function of dynamic capacity as a moderator in the relationship between entrepreneurial competence and SME success was investigated. Path modeling using Partial Least Squares (PLS) was used to examine the moderating influence of dynamic capacity and the mediating effect of ent

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Formica, Piero. "Entrepreneurial Universities." Industry and Higher Education 16, no. 3 (2002): 167–75. http://dx.doi.org/10.5367/000000002101296261.

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Whether or not a society can be called ‘entrepreneurial’ depends in part on the legitimacy and esteem accorded to those who pursue the entrepreneurial route. Communities in which entrepreneurship can thrive create more jobs and wealth. Entrepreneurship foments the Schumpeterian process of creative destruction by which the new replaces the old. New opportunities are perceived, capitalized and converted into marketable products or services. Fresh competition in the free market economy and the breaking down of international borders will significantly influence new company formation and the underl

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Xu, Lijun, Yun Zhu, Chuanyang Ruan, and Weijin Shi. "Excessive Ties in Entrepreneurship Can Hurt: How Excess Entrepreneurial Ties Bring Negative Effects to the Firm." SAGE Open 11, no. 2 (2021): 215824402110255. http://dx.doi.org/10.1177/21582440211025533.

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Entrepreneurial ties are a critical resource for development and survival of entrepreneurial firms; however, the mechanism of how entrepreneurial ties affect entrepreneurial performance remains unclear. This study advances existing research on social ties and entrepreneurship through investigating how entrepreneurial ties exert a curvilinear impact on entrepreneurial performance via absorptive capacity, and the curvilinear effect of entrepreneurial ties is contingent on environmental complexity. The present study uses a dyadic dataset of 223 entrepreneurs from creativity industries in China to

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Brandt, Tiina. "Impact of Entrepreneurial Camp on Students’ Entrepreneurial Attitudes." European Conference on Innovation and Entrepreneurship 18, no. 1 (2023): 148–52. http://dx.doi.org/10.34190/ecie.18.1.1816.

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Entrepreneurial career choices are impacted by entrepreneurial mindset, family background and cultural values. Entrepreneurial mindset includes for example innovativeness, proactiveness, and risk-taking capacity, and entrepreneurial education has been found out useful in enhancing these qualities. Here the interest is to see how the intensive 3-weeks innovation and entrepreneurial camp impacts on the students’ entrepreneurial attitudes compared to international data sample. The 95 students representing mostly USA and European countries filled in the questionnaire which focused on identifying q

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Darmawan, Arif, Hamdy Hadi, and Agustinus Sri Wahyudi. "The Influence Of Technological Capability, Social Capital, and Entrepreneurial Orientation On Firm Performance Through Absorptive Capacity In Food and Beverage Packaging Industry Companies." Journal of Comprehensive Science (JCS) 2, no. 1 (2023): 273–91. http://dx.doi.org/10.59188/jcs.v2i1.209.

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The purpose of this study is to present a model that illustrates the general influence of technological capability, social capital, entrepreneurial orientation on firm performance through absorptive capacity in the food and beverage packaging industry in Indonesia. The model proposed in this study was tested with a structural equation model. This study processed data from 168 respondents of manager-level employees to the company owner level in the food and beverage packaging industry. This study found that technological capability, social capital and absorptive capacity have a positive and sig

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Wu, Jingjing, Ayman Alshaabani, and Ildikó Rudnák. "Testing the Influence of Self-Efficacy and Demographic Characteristics among International Students on Entrepreneurial Intention in the Context of Hungary." Sustainability 14, no. 3 (2022): 1069. http://dx.doi.org/10.3390/su14031069.

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With the fact that studying abroad has gradually become the priority choice for students to pursue higher education, the number of international students is undergoing dramatic growth. However, little is known about the entrepreneurship of this growing group. Moreover, a considerable number of researchers propose that entrepreneurial self-efficacy is one of the critical factors that influence individuals to make entrepreneurial decisions in the entrepreneurial domain. Therefore, this paper takes a group of international students as its research object to explore the impact of the four capabili

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Avasilcai, Silvia, and Aida Carmen Hutu. "ENTREPRENEURIAL CAPACITY FOR SUSTAINABLE DEVELOPMENT OF ECONOMIC ENVIRONMENT." Environmental Engineering and Management Journal 8, no. 2 (2009): 321–25. http://dx.doi.org/10.30638/eemj.2009.046.

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Parkman, Ian D., Samuel S. Holloway, and Helder Sebastiao. "Creative industries: aligning entrepreneurial orientation and innovation capacity." Journal of Research in Marketing and Entrepreneurship 14, no. 1 (2012): 95–114. http://dx.doi.org/10.1108/14715201211246823.

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