Academic literature on the topic 'Environmental aspects of Shellfish'

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Journal articles on the topic "Environmental aspects of Shellfish"

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BATZIOS, CH, P. ANGELIDIS, D. K. MOUTOPOULOS, CH ANASTASIADOU, and V. CHRISOPOLITOU. "Consumer Attitude Towards Shellfish In The Greek Market: A Pilot Study." Mediterranean Marine Science 4, no. 2 (2003): 155. http://dx.doi.org/10.12681/mms.236.

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During the last decade, the Greek shellfish industry has experienced significant changes affecting both the market demand and the availability of the end products. Although, shellfish and seafood in general have been promoted as healthy food by marketing boards and private seafood companies in many countries all over the world, no attention has been paid so far to analysing the Greek consumer’s purchasing behaviour and attitudes towards the shellfish market. This paper presents the results of the first survey in this field of research, which was carried out in northern Greece (area of Katerini
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Vélez-Henao, Johan Andrés, Franz Weinland, and Norbert Reintjes. "Life cycle assessment of aquaculture bivalve shellfish production — a critical review of methodological trends." International Journal of Life Cycle Assessment 26, no. 10 (2021): 1943–58. http://dx.doi.org/10.1007/s11367-021-01978-y.

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Abstract Purpose The increase of shellfish production has raised environmental concerns, i.e., enrichment and redistribution of nutrients and energy consumption. Efforts assessing the environmental burdens arising from the expansion of shellfish production have been made using the life cycle assessment (LCA) methodology. Although LCA has been extensively applied and reviewed in aquaculture systems, shellfish production remains scarcely studied. The objective of this review is to identify methodological trends, highlight gaps and limitations, and provide guidelines for future studies. Methods A
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Oehlenschläger, Jörg. "Seafood: Nutritional Benefits and Risk Aspects." International Journal for Vitamin and Nutrition Research 82, no. 3 (2012): 168–76. http://dx.doi.org/10.1024/0300-9831/a000108.

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Seafood, such as fish, crustacean and molluscan shellfish, and echinoderms, provides in the edible part (e. g., filet, abdominal muscle) many nutritional components beneficial for the human diet like n-3 polyunsaturated long chain fatty acids (PUFAs), namely eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), essential elements such as selenium and iodine, high potassium and low sodium concentrations, and the vitamins D, A, E, and B12, as well as taurine (2-aminoethanesulfonic acid) among others. Its protein is highly digestible due to low connective tissue content, and cholesterol con
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Sreekanth, G. B., P. Rivonkar, T. S. Mayekar, et al. "Inventory of fishery resources using participatory research approach in Mandovi Estuary in Central western coast of India." Journal of Environmental Biology 42, no. 5 (2021): 1257–63. http://dx.doi.org/10.22438/jeb/42/5/mrn-1646.

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Aim: The fisheries resources of Mandovi Estuary, along the central west coast of India were analysed for taxonomic, functional, feeding and population aspects and also to record and prepare an inventory on fish and shellfish species. Methodology: Finfish and shellfish taxa were monitored for four years (2016 to 2020) through surveys in small and regional markets, fishermen surveys, fishing gear samplings, telephonic interviews and photographs. Results: A total of 318 taxa are counted comprising of 169 (53.1%) demersal, 71 (22.3%) pelagic fish, 37 (11.6%), molluscan and 41 (12.9%) crustacean sp
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Helmer, R., I. Hespanhol, and L. J. Saliba. "Public Health Criteria for the Aquatic Environment: Recent WHO Guidelines and Their Application." Water Science and Technology 24, no. 2 (1991): 35–42. http://dx.doi.org/10.2166/wst.1991.0026.

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Over the past Decade, the World Health Organization has developed a series of microbiological guidelines covering different aspects of the aquatic environment. Transmission pathways of human pathogens from their faecal origin back to man via drinking-water, bathing waters, shellfish and sewage-irrigated crops were investigated and epidemiology-based health criteria established. The total and faecal coliform guideline values for drinking-water are generally complied with in urban water supplies but difficult to meet in rural areas of developing countries. The Mediterranean serves as the major s
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Usleber, Ewald, Richard Dietrich, Christine Bürk, Elisabeth Schneider, and Erwin Märtlbauer. "Immunoassay Methods for Paralytic Shellfish Poisoning Toxins." Journal of AOAC INTERNATIONAL 84, no. 5 (2001): 1649–56. http://dx.doi.org/10.1093/jaoac/84.5.1649.

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Abstract The current status of immunochemical techniques for analysis of paralytic shellfish poisoning (PSP) toxins is summarized. Important aspects regarding production of the biological reagents necessary for immunochemical methods, the characteristics of polyclonal and monoclonal antibodies against saxitoxin and neosaxitoxin, and the importance of test sensitivity and specificity are discussed. Applications of immunochemical techniques for PSP toxins include microtiter plate enzyme immunoasays and enzyme-linked immunofiltration assays for toxin detection, and immunoaffinity chromatography (
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Brigolin, Daniele, Erika Maria Diletta Porporato, Giuseppe Prioli, and Roberto Pastres. "Making space for shellfish farming along the Adriatic coast." ICES Journal of Marine Science 74, no. 6 (2017): 1540–51. http://dx.doi.org/10.1093/icesjms/fsx018.

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Abstract This work focuses on the selection of new areas for shellfish farming along the coast of the Northern Adriatic Sea (Italy). Shellfish site suitability was assessed by means of a methodology based on Spatial Multi-Criteria Evaluation (SMCE), which provided the framework to combine mathematical models and operational oceanography products. Intermediate level criteria considered in the analysis included optimal growth conditions, environmental interactions, and socio-economic evaluation (e.g. organic carbon deposition; distance to harbour). Results showed that the whole coastal area comp
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Olivotti, R., J. Faganeli, and A. Malej. "Impact of ‘Organic' Pollutants on Coastal Waters, Gulf of Trieste." Water Science and Technology 18, no. 9 (1986): 57–68. http://dx.doi.org/10.2166/wst.1986.0078.

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The main sources of potential ‘organic' pollutants (essentially pathogens, nutrients, floatables, suspended solids and detergents) discharged to the Gulf of Trieste by sewers and rivers are briefly reviewed; about 470,000 people live in the coastal area, and nearly 400,000 of them discharge sewage effluents to the Gulf. This brief review is followed by an evaluation of the impact of such discharges on the quality of marine waters, with reference to the impairment of uses such as bathing and shellfish cultivation. The sanitary and aesthetic aspects of faecal pollution which typically affect coa
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Lawrence, James F., and Barbara Niedzwiadek. "Quantitative Determination of Paralytic Shellfish Poisoning Toxins in Shellfish by Using Prechromatographic Oxidation and Liquid Chromatography with Fluorescence Detection." Journal of AOAC INTERNATIONAL 84, no. 4 (2001): 1099–108. http://dx.doi.org/10.1093/jaoac/84.4.1099.

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Abstract The prechromatographic oxidation LC method developed by Lawrence [J. Assoc. Off. Anal. Chem. 74, 404–409(1991)] for the determination of paralytic shellfish poisoning (PSP) toxins has been tested for the quantitative determination of PSP toxins in shellfish. All aspects of the method were studied and modified as necessary to improve its performance for routine regulatory purposes. The chromatographic conditions were changed to shorten analysis time. The oxidation reaction was tested for repeatability and the influence of the s ample matrix on quantitation. An important part of the stu
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Bui, Quynh Thi Nhu, Biswajita Pradhan, Han-Sol Kim, and Jang-Seu Ki. "Environmental Factors Modulate Saxitoxins (STXs) Production in Toxic Dinoflagellate Alexandrium: An Updated Review of STXs and Synthesis Gene Aspects." Toxins 16, no. 5 (2024): 210. http://dx.doi.org/10.3390/toxins16050210.

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The marine dinoflagellate Alexandrium is known to form harmful algal blooms (HABs) and produces saxitoxin (STX) and its derivatives (STXs) that cause paralytic shellfish poisoning (PSP) in humans. Cell growth and cellular metabolism are affected by environmental conditions, including nutrients, temperature, light, and the salinity of aquatic systems. Abiotic factors not only engage in photosynthesis, but also modulate the production of toxic secondary metabolites, such as STXs, in dinoflagellates. STXs production is influenced by a variety of abiotic factors; however, the relationship between
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Dissertations / Theses on the topic "Environmental aspects of Shellfish"

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Hamidian, Amir Hossein, and n/a. "Cadmium in the marine environment." University of Otago. Department of Chemistry, 2008. http://adt.otago.ac.nz./public/adt-NZDU20090728.100026.

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Cadmium in the ocean has a nutrient-like cycling pattern: with biological uptake at the surface, subsequent sinking in particulate form and then regeneration as dissolved species in deeper waters. Many measurements have been made over time of the ratio of the concentrations of dissolved Cd to those of PO₄ (Cd/PO₄) in the world ocean and this has become one of the best relationships documented between a trace metal and a nutrient. Combined with the measurements of the Cd/Ca ratio in foraminifera, the Cd/PO₄ ratio has been used to reconstruct the oceanographic circulation patterns that existed d
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Li, Pui-lin Jennifer, and 李佩蓮. "Aspects of bacteriology/virology of shellfish in relation to public health." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B31253799.

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Li, Pui-lin Jennifer. "Aspects of bacteriology/virology of shellfish in relation to public health /." Hong Kong : University of Hong Kong, 1997. http://sunzi.lib.hku.hk/hkuto/record.jsp?B18734261.

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Campos, Carlos Jose Alexandre De. "Contamination of shellfish waters with human noroviruses : environmental risk factors and management options." Thesis, Aberystwyth University, 2016. http://hdl.handle.net/2160/4ccf2977-b58c-456c-8a95-a0f8857b21a7.

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This thesis reports research undertaken to better understand the factors that influence norovirus (NoV) contamination in shellfish production areas (SPAs). This knowledge is necessary to develop control measures for mitigating risk from NoV contamination in SPAs. Predictive models were developed for concentrations of NoV (as measured by the reverse transcription polymerase chain reaction method) and Escherichia coli (as measured by the culture method) in shellfish from 31 harvesting sites and climatic, hydrometric, demographic and pollution source-related characteristics of upstream river catc
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Espourteille, Francois A. "An Assessment of Tributyltin Contamination in Sediments and Shellfish in the Chesapeake Bay." W&M ScholarWorks, 1988. https://scholarworks.wm.edu/etd/1539617592.

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Costantini, Verónica P. "Animal enteric viruses gene expression, epidemiology and their role in shellfish and environmental contamination /." Columbus, Ohio : Ohio State University, 2007. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1186687895.

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Costantini, Veronica P. "Animal enteric viruses: gene expression, epidemiology and their role in shellfish and environmental contamination." The Ohio State University, 2007. http://rave.ohiolink.edu/etdc/view?acc_num=osu1186687895.

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Huang, Jie. "Tidal Wetland Contributions to Fecal Coliform Loads in Shellfish Growing Waters by Analysis of Model Prediction Discrepancy." W&M ScholarWorks, 2005. http://www.vims.edu/library/Theses/Huang05.pdf.

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Rubio, Ana M. "Environmental influences on the sustainable production of the Sydney rock oyster Saccostrea glomerata : a study in two Southeastern Australian estuaries /." View thesis entry in Australian Digital Theses Program, 2007. http://thesis.anu.edu.au/public/adt-ANU20080618.091057/index.html.

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De, Waal Louise Christina. "Environmental aspects of river management." Thesis, University of Wolverhampton, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.247784.

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This work consists of two distinct and separate sections with differing aims and outcomes. Section A is the critical review, which provides a context for the published work presented in Section B. Section A, the critical review, summarises the current literature in the subject area of environmental aspects of river management and sets the research portfolio in context. The physical landscape has been increasingly influenced by a variety of economic and social changes in recent history. During these approximately 6,000 years, human impact on river systems has been substantial and widespread. Th
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Books on the topic "Environmental aspects of Shellfish"

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Canada, Canada Environment. Environmental assessment of shellfish aquaculture projects: Guidelines for consideration of Environment Canada expertise. Environment Canada, 2001.

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Shumway, Sandra. Shellfish aquaculture and the environment. Wiley-Blackwell, 2011.

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Legault, John A. Using a geographic information system to evaluate the effects of shellfish closures on shellfish leases, aquaculture and habitat availability =: Évaluation des effets des interdictions de pêcher les mollusques, sur les parcs coquilliers, l'aquiculture et l'habitat, au moyen d'un système d'information géographique. Minister of Supply and Services Canada = Ministre des approvisionnements et services Canada, 1992.

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Meikle, Sean. Shellfish farming and the environment in Scotland: A review. Scottish Wildlife and Countryside Link, 1992.

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Determan, Timothy A. Nonpoint remedial action in Puget Sound watersheds: The effort to clean up contaminated shellfish beds, 1983-1990. Washington State Dept. of Ecology, 1993.

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Determan, Timothy A. Nonpoint remedial action in Puget Sound watersheds: The effort to clean up contaminated shellfish beds, 1983-1990. Washington State Dept. of Ecology, 1993.

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Weston, Donald P. The environmental effects of floating mariculture in Puget Sound. School of Oceanography, College of Ocean and Fishery Sciences, University of Washington, 1986.

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Determan, Timothy A. Paralytic shellfish poisoning (PSP) patterns in Puget Sound shellfish, year 2000: A report for the Puget Sound Ambient Monitoring Program. Office of Food Safety and Shellfish Programs, Washington State Dept. of Health, 2001.

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Determan, Timothy A. Paralytic shellfish poisoning (PSP) patterns in Puget Sound shellfish in 2001: A report for the Puget Sound Ambient Monitoring Program. Office of Food Safety and Shellfish Programs, Washington State Dept. of Health, 2003.

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Brown, F. M. J. Trace metals in fish and shellfish from Scottish waters. Scottish Office Agriculture, Environment & Fisheries Dept, 1997.

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Book chapters on the topic "Environmental aspects of Shellfish"

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Rao, V. C., and J. L. Melnick. "Viruses in seawater, sediments and shellfish." In Environmental Virology. Springer US, 1986. http://dx.doi.org/10.1007/978-1-4615-9761-2_6.

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Clem, J. David. "Historical Overview." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_1.

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Ruple, Angela D., and David W. Cook. "Factors Affecting Indicator and Pathogen Populations During Handling of Shellstock." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_10.

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Cook, David W., and Angela D. Ruple. "Factors Affecting Indicator and Pathogen Populations During Processing and Handling of Shucked Shellfish." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_11.

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Garreis, Mary Jo. "Sanitary Surveys of Growing Waters." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_12.

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Roderick, Gary E., and Keith R. Schneider. "Depuration and Relaying of Molluscan Shellfish." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_13.

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Hattis, Dale. "Using Indicator Information for Managing Risks." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_14.

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Morris, J. Glenn. "Epidemiologic Studies." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_15.

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Wadsworth, Harrison M. "Statistical Sampling of Growing Waters." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_16.

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Kator, Howard, and Martha Rhodes. "Microbial and Chemical Indicators." In Environmental Indicators and Shellfish Safety. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2035-1_2.

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Conference papers on the topic "Environmental aspects of Shellfish"

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Baboian, Robert. "Environmental Aspects of Automotive Corrosion Control." In CORROSION 1993. NACE International, 1993. https://doi.org/10.5006/c1993-93547.

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Abstract The complex interaction of our natural elements such as rain, snow, and humidity, with chemicals introduced to the environment, provides a complex chemistry which is one of the most corrosive in the World. The chemistry of this environment and its relevancy to automotive corrosion, forms the basis of this paper. An understanding of this chemistry is necessary in order to conduct meaningful corrosion tests and reduce degradation of automobiles.
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Renyan, Liu, Xu Daoyan, and Liang Yubo. "Preparation of Monoclonal Antibody against Okadaic Acid and Development of a Sensitive ELISA for Detection Diarrhetic Shellfish Poisoning in Shellfish." In 2009 International Conference on Environmental Science and Information Application Technology, ESIAT. IEEE, 2009. http://dx.doi.org/10.1109/esiat.2009.101.

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Ninga, Ederina, Elona Shahu, Krisida Ciko, Elvira Beli, and Ilirjana Boci. "INVESTIGATION OF SOME ENVIRONMENTAL CONTAMINANTS IN WATER FROM SHELLFISH PRODUCTION AREAS." In The 4th Global Virtual Conference. Publishing Society, 2016. http://dx.doi.org/10.18638/gv.2016.4.1.739.

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Bolstad, G., M. Khine, B. Benum, et al. "Hermes-Crew Integration Aspects." In International Conference On Environmental Systems. SAE International, 1990. http://dx.doi.org/10.4271/901390.

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Furr, Paul A., Conrad B. Monson, William J. Sears, and Fred J. Abeles. "Physiological Aspects of EVA." In Intersociety Conference on Environmental Systems. SAE International, 1986. http://dx.doi.org/10.4271/860991.

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Majernik, Milan. "ENVIRONMENTAL ASPECTS OF STEEL PRODUCTION." In 15th International Multidisciplinary Scientific GeoConference SGEM2015. Stef92 Technology, 2011. http://dx.doi.org/10.5593/sgem2015/b52/s20.026.

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Palamariu, Maricel. "GEODETIC ASPECTS CONCERNING ENVIRONMENTAL IMPACTS." In 18th International Multidisciplinary Scientific GeoConference SGEM2018. Stef92 Technology, 2018. http://dx.doi.org/10.5593/sgem2018/2.2/s09.100.

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Melton, H. Rodger, and Nina K. Springer. "Risk-Based Environmental Aspects Assessment." In SPE International Conference on Health, Safety, and Environment in Oil and Gas Exploration and Production. Society of Petroleum Engineers, 2008. http://dx.doi.org/10.2118/111946-ms.

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Zatsepina, Elena, Olga Sorokina, Vladimir Kosinsky, Larisa Petrova, and Ilya Fomkin. "Environmental Aspects of Land Management." In IV International Scientific and Practical Conference 'Anthropogenic Transformation of Geospace: Nature, Economy, Society' (ATG 2019). Atlantis Press, 2020. http://dx.doi.org/10.2991/aer.k.200202.065.

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Nazaryan, A. O., G. D. Molchanov, G. Kh Kudryakova, and V. Yu Danelyan. "Environmental aspects of genetic engineering." In SCIENCE OF RUSSIA: GOALS AND OBJECTIVES. L-Journal, 2021. http://dx.doi.org/10.18411/sr-10-02-2021-14.

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Reports on the topic "Environmental aspects of Shellfish"

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R. Green. Environmental Aspects, Objectives and Targets Identification Process. Office of Scientific and Technical Information (OSTI), 2002. http://dx.doi.org/10.2172/838647.

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Carrick, S. J., M. G. Inghram, R. R. W. Ireland, J. A. Munter, and R. D. Reger. Copper River highway environmental impact studies: hydrologic aspects. Alaska Division of Geological & Geophysical Surveys, 1992. http://dx.doi.org/10.14509/1547.

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Vaughan, William J., and Sergio Ardila. Economic Analysis of the Environmental Aspects of Investment Projects. Inter-American Development Bank, 1993. http://dx.doi.org/10.18235/0011617.

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This working paper develops upon the idea that economic analysis has a definite role to play in informing decision makers about the desirability of going ahead with an investment project designed to improve environmental quality and also that the role of precision in this matter is not trivial. The authors focus mainly on the costs and benefits of projects directly aimed at natural resource or environmental quality improvement, and the costs implied by the mandatory environmental assessment of investment projects whose primary purpose is not environmental. Also included is a review of IDB envi
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Hanf, R. W., R. L. Dirkes, and J. P. Duncan. Radioactive contamination of fish, shellfish, and waterfowl exposed to Hanford effluents: Annual summaries, 1945--1972. Hanford Environmental Dose Reconstruction Project. Office of Scientific and Technical Information (OSTI), 1992. http://dx.doi.org/10.2172/10166345.

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Thumm, W., A. Finke, B. Neumeier, et al. Environmental and health aspects of CIS-module production, use and disposal. Office of Scientific and Technical Information (OSTI), 1994. http://dx.doi.org/10.2172/34355.

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MacCracken, M. C., and J. E. Penner. Under-examined aspects of the potential environmental effects of nuclear war. Office of Scientific and Technical Information (OSTI), 1987. http://dx.doi.org/10.2172/6363269.

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Parkins, R. N. NR198706 Environmental Aspects of the Stress-Corrosion Cracking of Pipeline Steels. Pipeline Research Council International, Inc. (PRCI), 1987. http://dx.doi.org/10.55274/r0011886.

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A brief review of the circumstances whereby carbonate-bicarbonate solutions are considered the most likely potent environment for the stress corrosion cracking of pipelines is given. The possibility that other environments may also promote environment-sensitive cracking of pipelines cannot be completely ruled out.
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Steinberger, H., W. Thumm, R. Freitag, P. D. Moskowitz, and R. Chapin. Environmental and health aspects of copper-indium-diselenide thin-film photovoltaic modules. Office of Scientific and Technical Information (OSTI), 1994. http://dx.doi.org/10.2172/46644.

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Van Hook, R., P. Fairchild, W. Fulkerson, A. Perry, J. Regan, and G. Taylor. Environmental, health, and CFC (chlorofluorocarbons) substitution aspects of the ozone depletion issue. Office of Scientific and Technical Information (OSTI), 1989. http://dx.doi.org/10.2172/5293212.

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Pavlicek, Anna, ed. Polymer Nanocomposites - Additives, properties, applications, environmental aspects (NanoTrust-Dossier No. 052en – February 2020. Self, 2022. http://dx.doi.org/10.1553/ita-nt-052en.

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