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Journal articles on the topic 'Environmental policy Environmental policy Environmental policy Agriculture and state Agriculture and state Agriculture and state Agriculture and state Agriculture and state Agriculture and state'

Author: Grafiati

Published: 4 June 2021

Last updated: 4 February 2022

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1

Shibaeva, Natalia, and Tetiana Baban. "Improving the Methodological Basis for Assessing Regulatory Policy in the Agricultural Sector: Areas for Further Research." International Journal of Scientific Research and Management 8, no. 09 (2020): 1937–47. http://dx.doi.org/10.18535/ijsrm/v8i09.em02.

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The agricultural sector occupies an important place in post-industrial society. The agricultural sector is associated with such sustainable development goals as economic growth, food security, rational use of resources, increasing the incomes, rural development and preserving the environment. An effective state policy is able to ensure the advancement of the agriculture towards achieving the sustainable development goals. But the formation of state policy should be preceded by a comprehensive assessment of the effectiveness of state measures in previous periods. The article propose

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Maltseva, V. "Evaluation of State Support for agricultureBased on WTO Methodology (The Case of Ural Region)." Voprosy Ekonomiki, no. 9 (September 20, 2014): 145–60. http://dx.doi.org/10.32609/0042-8736-2014-9-145-160.

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The article deals with the state support for agriculture in Russia according to WTO methodology on the Ural region example. WTO matrix of agricultural policy instruments, expert assessments and survey are used. The author proposes possible ways of transforming Russian state support for agriculture according to WTO obligations based on foreign practice.

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Chaplitskaya, Anastasia, Wim Heijman, Johan van Ophem, and Olga Kusakina. "Innovation Policy and Sustainable Regional Development in Agriculture: A Case Study of the Stavropol Territory, Russia." Sustainability 13, no. 6 (2021): 3509. http://dx.doi.org/10.3390/su13063509.

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This paper considers innovations as one of the factors of sustainable agricultural development of the Stavropol Territory. It focuses on the impact of state policy at the regional level in the field of innovations on the sustainable development of the region’s agriculture. This paper tests whether the implementation of the policy in innovations increased the sustainable growth of agricultural development. To do so, a model with switch variables was used. Principle component analysis was used to calculate a composite sustainability index of selected socio-economic and environmental indicators.

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Інна Миколаївна Кульчій. "Legal challenges of the state agricultural policy of Ukraine in the conditions of European integration." Problems of Legality, no. 149 (June 10, 2020): 126–35. http://dx.doi.org/10.21564/2414-990x.149.200728.

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It is revealed that there is no definition of a state agricultural policy that reflects its European integration orientation. It is proved that since the signing of the Association Agreement, the process of European integration for Ukraine has become a priority. It was stated that the state agricultural policy should be based on the introduction of a set of legal, organizational and economic measures aimed at the implementation of the Association Agreement in the field of agriculture and rural development. A detailed analysis of the legislation defining the state agrarian policy in the context

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Aleksandrovich, Voronin Boris, Chupina Irina Pavlovna, Voronina Yana Viktorovna, and Zarubina Elena Vasilievna. "Development of agricultural activities in Russia and the Sverdlovsk region in terms of environmental instability." E3S Web of Conferences 208 (2020): 01003. http://dx.doi.org/10.1051/e3sconf/202020801003.

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The model or way of development of the village and rural economy is always associated with the state policy in relation to the rural areas. Since rural areas are not only a place of residence for human capital, but also a place of labor and economic activity of the rural residents, who are initially employed in agriculture, it is natural that the existing agricultural policy has a huge impact on the model or way of the rural development. The model of the existence of the economic entities in the rural areas under the conditions of exclusive state land ownership has ended since 1990. From here,

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Ribaudo, Marc, and James Shortle. "Reflections on 40 Years of Applied Economics Research on Agriculture and Water Quality." Agricultural and Resource Economics Review 48, no. 3 (2019): 519–30. http://dx.doi.org/10.1017/age.2019.32.

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Reducing agricultural nonpoint pollution has been an environmental policy issue since the early 1980s. We discuss the evolution and results of federal and state policy, the contributions of applied economic research to improving the effectiveness and efficiency of water pollution control policies for agriculture, elements of policy reforms that are consistent with the Clean Water Act, and the outlook for needed policy innovation.

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Prandecki, Konrad, Wioletta Wrzaszcz, and Marek Zieliński. "Environmental and Climate Challenges to Agriculture in Poland in the Context of Objectives Adopted in the European Green Deal Strategy." Sustainability 13, no. 18 (2021): 10318. http://dx.doi.org/10.3390/su131810318.

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The European Green Deal strategy, prepared in 2019, involves a number of challenges for European agriculture. These challenges are broadly linked to a need for agriculture to undertake actions in order to improve environmental and climate protection, which will require changes in agricultural practices and the currently observed industrialization processes of agriculture that are destabilizing ecosystems and climate. In view of the diversity of agriculture and its impacts on the environment, it is important to identify the challenges faced by the EU Member States. The aim of this paper is to i

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Kulish, I., O. Hrymak, V. Chemerys, and I. Voronyj. "State policy for the development of rural areas in conditions of limited natural resources (on the example of Japan)." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 22, no. 95 (2020): 38–44. http://dx.doi.org/10.32718/nvlvet-e9507.

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It is shown that agriculture is sometimes not the main branch of the rural economy. It is emphasized that ensuring control over the impact of agricultural production on the environment is the responsibility of the state. It is revealed that in view of the rapid development and change of international relations, the definition of “food security” as the independence of the state solely through its own production is no longer relevant, today it depends more on the foreign and domestic policy of the country, as well as the importance of its opinion for other countries. It is noted that despite mem

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NUKESHEVA, A. ZH, and E. V. KUDRYASHOVA. "STATE SUPPORT FOR AGRIBUSINESS IN GERMANY: SOCIO-DEMOGRAPHIC ASPECT." Problems of AgriMarket 4 (December 15, 2020): 155–62. http://dx.doi.org/10.46666/2020-4-2708-9991.19.

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The purpose of the study is to determine the possibilities of using mechanisms for supporting agribusiness in foreign countries and to develop recommendations for their adaptation in domestic agriculture. The current socio-demographic situation in rural areas of Germany, Kazakhstan and other states, measures of public support are considered. In the EU and Germany, agricultural policy is aimed at intensive development of the industry: increasing the level of innovation in agricultural sector and food industry; maintaining high standards of environmental and animal protection; introduction of ad

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Nukesheva, A. ZH, and E. V. Kudryashova. "STATE SUPPORT FOR AGRIBUSINESS IN GERMANY: SOCIO-DEMOGRAPHIC ASPECT." Problems of AgriMarket, no. 4 (December 15, 2020): 155–62. http://dx.doi.org/10.46666/2020-4-2708-9991.19.

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The purpose of the study is to determine the possibilities of using mechanisms for supporting agribusiness in foreign countries and to develop recommendations for their adaptation in domestic agriculture. The current socio-demographic situation in rural areas of Germany, Kazakhstan and other states, measures of public support are considered. In the EU and Germany, agricultural policy is aimed at intensive development of the industry: increasing the level of innovation in agricultural sector and food industry; maintaining high standards of environmental and animal protection; introduction of ad

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Thiers, Paul. "From Grassroots Movement to State-Coordinated Market Strategy: The Transformation of Organic Agriculture in China." Environment and Planning C: Government and Policy 20, no. 3 (2002): 357–73. http://dx.doi.org/10.1068/c2v.

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The production, certification, and marketing of organic agriculture developed slowly in the West as a nongovernmental, community-based response to concerns over food safety and the environmental impacts of chemical agriculture. The current emergence of organic agriculture in less-developed nations is following a very different trajectory owing to the presence of an established global market for organic products and the developmental goals of interventionist states. In this paper I examine the emergence of state-sponsored organic marketing and certification programs in the Peoples' Republic of

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Špirić, Jovanka, and M. Isabel Ramírez. "Policy Integration for REDD+: Insights from Mexico." Forests 12, no. 8 (2021): 1075. http://dx.doi.org/10.3390/f12081075.

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This paper investigates how the horizontal and vertical policy integration for REDD+ has been conceptualized and unfolded in Mexico during the REDD+ readiness and early implementation phase (2008–2019). We used the document analysis and interviews with key actors to identify changes that REDD+ induced in forestry and agriculture sectors’ policy making and programs at the national level and in two REDD+ states, Campeche and Jalisco. The policy integration for REDD+ in Mexico is conceptualized as compatibility-within-a-framework, i.e., promotes coordination and compromises among the objectives o

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Otouzbirov, Roumen, Todorka Atanasova, and Iskra Nencheva. "SUSTAINABLE DEVELOPMENT OF ORGANIC FARMING IN BULGARIA - STATE AND OPPORTUNITIES." Central European Review of Economics and Management 3, no. 2 (2019): 89. http://dx.doi.org/10.29015/cerem.747.

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Abstract: In recent years, Bulgarian organic agriculture is one of the sectors that is developing rapidly despite of the overall stagnation in Bulgarian agriculture and is continuously growing in farming areas as well as in number of farmers. This development is related to the suitable conditions for its adoption in our country - ecologically preserved areas; awareness and willingness of consumers to eat healthy; the realization of the benefits to the environment and rural areas; institutional support for organic farming and the good perception of organic products on international markets.Aim:

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Spektor, Ludmila, and Elena Mineeva. "The mechanism of state support for agriculture in the Russian Federation and countries of the world." E3S Web of Conferences 273 (2021): 08053. http://dx.doi.org/10.1051/e3sconf/202127308053.

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It is necessary to carry out state support in any case, overcoming all difficulties, because not only economic indicators, but also the well-being of the population depend on a successful food policy. In this article, we will be convinced of the need for government assistance for agricultural producers and analyze the most effective methods. Having considered the food policy of the countries of the world, we will identify the features of each of them. Let us also examine the factors that hinder the development of agriculture, endangering human and environmental safety that most countries in th

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Melece, Ligita. "DEVELOPMENT AND FUTURE PERSPECTIVES OF ORGANIC FARMING IN LATVIA." Latgale National Economy Research 1, no. 2 (2010): 247. http://dx.doi.org/10.17770/lner2010vol1.2.1789.

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Nowadays the organic farming as method and organic food takes important role for the sustainable and environmental friendly agricultural and food production. The paper analyzes the development and issues of future perspectives of organic farming in the Latvia. Some findings of organic agriculture development are given, estimating the primary information on organic farming in Latvia regarding the trends of the organic farms’ number, utilized organic agricultural and share of organic land in the total agricultural land. Besides, the state policy and support for organic farming have analyzed and

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Glenna, Leland L., and Raymond A. Jussaume. "Organic and conventional Washington State farmers' opinions on GM crops and marketing strategies." Renewable Agriculture and Food Systems 22, no. 2 (2007): 118–24. http://dx.doi.org/10.1017/s1742170507001603.

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AbstractA 1999 United States Department of Agriculture (USDA) policy on organic certification excluded the use of genetically modified (GM) crops. The decision remains controversial because it provokes debate over the fundamental meaning of organic agriculture. Some scholars, farmers and activists claim that organic agriculture represents a value orientation that is opposed to trends in industrial agriculture, of which GM crops are the latest product. Because organic farmers are a significant constituency in this debate, we examined their values and practices related to marketing, environment

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Ogryzek, Marek P., Krzysztof Rząsa, and Mateusz Ciski. "The role of the National Support Centre for Agriculture in the process of revitalization and renewal of the rural areas." Journal of Water and Land Development 42, no. 1 (2019): 143–49. http://dx.doi.org/10.2478/jwld-2019-0055.

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Abstract Rural development policy of Agricultural Property Stock (APS) of the State Treasury in Poland is run by the National Support Centre for Agriculture (until 31.08.2017 Agricultural Property Agency). In the article, on the example of the Braniewo municipality, the size and spatial distribution of land transferred from the Agricultural Property Stock (APS) of the State Treasury to the municipality was analysed. One of the most important goals associated with this was activities related to social aspects, often part of the revitalization and renewal of the rural areas. After Poland's acces

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Sassenrath, G. F., J. M. Schneider, R. Gaj, W. Grzebisz, and J. M. Halloran. "Nitrogen balance as an indicator of environmental impact: Toward sustainable agricultural production." Renewable Agriculture and Food Systems 28, no. 3 (2012): 276–89. http://dx.doi.org/10.1017/s1742170512000166.

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AbstractEfficient nutrient use is critical to ensure economical crop production while minimizing the impact of excessive nutrient applications on the environment. Nitrogen (N) is a key component of agricultural production, both as an input to support crop production and as a waste product of livestock production. Increasing concern for future sustainability of agricultural production and preservation of the natural resource base has led to the development of nutrient budgets as indicators and policy instruments for nutrient management. Nutrient budgets for N have been developed by the Organiza

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Mushenok, Viktor. "Legal protection of natural resources from the negative impact of agricultural activity." Naukovyy Visnyk Dnipropetrovs'kogo Derzhavnogo Universytetu Vnutrishnikh Sprav 3, no. 3 (2020): 52–57. http://dx.doi.org/10.31733/2078-3566-2020-3-52-57.

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The article considers the existing mechanisms of legal regulation of the impact of agricultural activities on the environment, as well as the preservation of natural resources necessary to ensure quantitative and qualitative employment in crop production and animal husbandry in agriculture. The position that the quality and level of development of agricultural production directly depends on the state of natural resources is confirmed. The generalization is made that the development of special legal regulation of greening of the norms of the domestic agrarian legislation at obvious strengthenin

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EKHOLM, P., K. GRANLUND, and P. KAUPPILA. "Influence of EU policy on agricultural nutrient losses and the state of receiving surface waters in Finland." Agricultural and Food Science 16, no. 4 (2008): 282. http://dx.doi.org/10.2137/145960607784125401.

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In Finland, the first large-scale efforts to control nutrient loading from agriculture got under way with the introduction of the EU Agri-Environmental Program in 1995. We examined whether these efforts have decreased agricultural nutrient losses and improved the quality of receiving waters. To do so we used monitoring data on fluxes of nutrients and total suspended solids in agricultural catchments in 19902004 and on the water quality of agriculturally loaded rivers, lakes and estuaries in 19902005. No clear reduction in loading or improvement in water quality was detected. Hydrological flu

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Roche, M. M., T. Johnston, and R. B. Le Heron. "Farmers' Interest Groups and Agricultural Policy in New Zealand during the 1980s." Environment and Planning A: Economy and Space 24, no. 12 (1992): 1749–67. http://dx.doi.org/10.1068/a241749.

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During the 1980s in New Zealand the fabric of state support which had gradually expanded after World War 2 was suddenly removed. Farmers' interest groups found they were unable to influence appreciably the general direction of macroeconomic policy or to contain the influence of deregulationist policies on agriculture. A political economy approach is used to conceptualise and offer preliminary theoretical suggestions about the changing interconnections between economy and state during the present restructuring crisis, especially the need to focus on the disintegration and recomposition of polit

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Hvozd, O., and M. Goryn. "STATE REGULATION AND SUPPORT OF ORGANIC FARMING IN CANADA AND UKRAINE: AN OVERVIEW OF KEY INDICATORS AND COMPARATIVE ANALYSIS OF BOTH COUNTRIES." Journal of Lviv Polytechnic National University. Series of Economics and Management Issues 4, no. 2 (2020): 125–32. http://dx.doi.org/10.23939/semi2020.02.125.

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The goal of organic agricultural production is to provide humanity with high-quality food without genetically modified organisms and to support the sustainability of society. It is noted that the many benefits of organic agriculture make us think about the prospects for the development of global agriculture as one of the key factors influencing the future of the next generations. n this article we outline the main stages of evolution in the organic farming sphere and emphasize the characteristics that are relevant to each stage; define the term “organic farming” specified for Canadian and Ukra

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SHPINEV, YURY. "INVESTMENTS IN AGRICULTURE AT DIGITALIZATION PERIOD: SITUATION ANALYSIS." Gaps in Russian Legislation 13, no. 6 (2020): 49–54. http://dx.doi.org/10.33693/2072-3164-2020-13-6-49-54.

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Attracting investment in the real sector of the economy is currently an urgent task for any state. One of the most important areas of the economy of any state is agriculture. Currently, the process of of agriculture is beginning, as a result of which the productivity of the industry should significantly increase. The article deals with investment risks that are unique to the agro-industrial complex, which include both natural and economic risks. Objective: to identify the problems of legal regulation of investment relations in agriculture during its digitalization. To achieve this goal, scient

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Balogh, Jeremiás Máté, and Attila Jámbor. "The Environmental Impacts of Agricultural Trade: A Systematic Literature Review." Sustainability 12, no. 3 (2020): 1152. http://dx.doi.org/10.3390/su12031152.

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In line with the development of international trade, environmental concerns have arisen as a global problem. International trade has the potential to increase environmental externalities such as transboundary pollution, deforestation, transportation and production relocation avoiding environmental standards. The share of agricultural goods in total export reached 15% in 2017. Since 2002, the proportion of unprocessed agricultural products have more than doubled, while the volume of processed goods in global trade has tripled. Despite the importance of agricultural trade worldwide, the number o

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Nath, Suraj, Debashri Debnath, Parthapratim Sarkar, and Ankur Biswas. "An Efficient Implementation of Data Mining Techniques in Agriculture." Journal of Computational and Theoretical Nanoscience 17, no. 1 (2020): 154–61. http://dx.doi.org/10.1166/jctn.2020.8644.

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Agriculture being the utmost noteworthy operational domain in current scenario and agribusiness holders including farmers are required to make wide range of decisions every day. An efficient farming decision includes all relevant environmental conditions, consistency of soil, rainfall, combinations of fertilizers and product prices. A vital concern in agricultural planning objective is the estimation of perfect acquiesces for several crops concerned in the scheduling. Information technology deployment in agricultural field can transform the state of affairs of policy making so that farmers can

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FROUWS, JAAP, and JAN VAN TATENHOVE. "AGRICULTURE, ENVIRONMENT AND THE STATE: The development of agro-environmental policy-making in the Netherlands." Sociologia Ruralis 33, no. 2 (1993): 220–39. http://dx.doi.org/10.1111/j.1467-9523.1993.tb00962.x.

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Ergashev, Alisher. "Economic, Environmental, and Social Sustainability Assessment of Queensland Industries." Proceedings 36, no. 1 (2020): 45. http://dx.doi.org/10.3390/proceedings2019036045.

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In ‘Our Future State: Advancing Queensland’s Priorities’ the Queensland Government outlined how industries and government should contribute to community well-being. Agriculture’s contribution lies in generating economic activity, job creation and the Great Barrier Reef protection. While lack of data prevents the measurement of some attributes in the government plan, composite sustainability indices have been used worldwide to represent the wider objectives of “triple bottom line” economics (growth and throughput), social justice (fair and equitable distribution of the wealth) and environment-f

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Kumar, P., P. S. Shehrawat, R. Kumar, and M. Khan. "Complementary practices adopted by farmers of Haryana (India) for conservation agriculture." Journal of Environmental Biology 41, no. 6 (2020): 1648–54. http://dx.doi.org/10.22438/jeb/41/6/si-236.

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Aim: To study different complementary practices like zero tillage, agroforestry, crop diversification etc., adopted for conservational agriculture. Methodology: The study was conducted in the year 2018 in Haryana state of India, which is divided into two agro-climatic zones, i.e., North-Eastern Zone and South-Western Zone. A total of 240 respondents were personally interviewed for the present study. Results: The farmers were highly aware of the fact that the zero tillage reduces the field preparatory cost, agroforestry provides healthy environment and extra income whereas crop diversification

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Thrash, Molly E., and Jeffrey W. Hanlon. "Southern California Water Politics at the Salton Sea: When “Increased Efficiency” Is not Enough." Case Studies in the Environment 3, no. 1 (2019): 1–6. http://dx.doi.org/10.1525/cse.2018.001784.

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More efficient agricultural water use sounds uncontroversial. Due to increased agricultural efficiency, about 300,000 acre-feet1 of water per year is made available and is being reallocated from the Imperial Irrigation District to Los Angeles, San Diego and Coachella. This increase in efficiency and transfer of conserved water, however, is predicted to cause a suite of environmental and public health harms as the region’s agricultural sump (the Salton Sea) shrinks. Southern Californian water politics are famously messy, contentious and high stakes. The State struggles with the need to increase

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Popova, Karolina Yu, Oksana S. Prokhorenko, and Tanyana Yu Lashchinina. "Some issues water supply of agriculture in the context of agrarian policy." Economy of agricultural and processing enterprises, no. 7 (2021): 15–18. http://dx.doi.org/10.31442/0235-2494-2021-0-7-15-18.

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The article notes that in recent years, water quality has deteriorated sharply. To reduce this process, the introduction of ecosystems in economic entities is required. However, these measures must be subsidized by the state, as the costs are too high. It is necessary to adopt an environmental policy that would contributed to the organization of control over the use of water resources.

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Alcañiz, Isabella, and Ricardo A. Gutierrez. "Between the Global Commodity Boom and Subnational State Capacities: Payment for Environmental Services to Fight Deforestation in Argentina." Global Environmental Politics 20, no. 1 (2020): 38–59. http://dx.doi.org/10.1162/glep_a_00535.

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Does subnational state capacity stop deforestation? The commodity boom of the 2000s significantly expanded the agriculture frontier in most provinces of Argentina, with devastating effects on native forests. Interestingly, some of the subnational governments that presided over the commodities supercycle also sought to reform the forestry sector to reduce rampant deforestation, despite promoting and benefiting from agricultural expansion. A national program to protect native forests through payment for environmental services (PES) was created to be implemented in local districts. We argue that

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Rutkiewicz, Krzysztof, and Angelika Pruchnicka. "STATE AID IN THE AGRICULTURAL AND FORESTRY SECTORS AND IN RURAL AREAS IN RESPECT OF THE COMPETITION POLICY OF THE EUROPEAN UNION IN THE YEARS 2004-2015." Annals of the Polish Association of Agricultural and Agribusiness Economists XIX, no. 3 (2017): 250–57. http://dx.doi.org/10.5604/01.3001.0010.3257.

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The aim of the study is to discuss the legal and economic aspects of granting of state aid in the sectors of agriculture, forestry and in rural areas in the light of the EU competition policy in the years 2004-2015. The methods of deduction, descriptive, critical-cognitive and comparative analysis of statistical data (derived from Eurostat database) on the value and structure of state aid for sectoral targets in the EU-28, were used. State aid in the EU is the instrument aimed at achieving the objectives of the Common Agricultural Policy, which strengthens the competitiveness and profitability

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Salazar, Osvaldo, Claudia Rojas, Cecilia Baginsky, et al. "Challenges for agroecology development for the building of sustainable agri-food systems." International Journal of Agriculture and Natural Resources 47, no. 3 (2020): 152–58. http://dx.doi.org/10.7764/ijanr.v47i3.2308.

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Environmental and social crises in agriculture have led to growing recognition that more ecologically sustainable and socially just food and agricultural systems are needed. This thematic number of the International Journal of Agriculture and Natural Resources gathers the papers submitted to the workshop “Challenges for agroecology development for the building of sustainable agri-food systems,” an OECD Co-operative Research Programme-sponsored conference. The aim of the workshop was to promote the transition from conventional agriculture towards agroecology as a science, practice and social mo

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Wolff, Saskia, Silke Hüttel, Claas Nendel, and Tobia Lakes. "Agricultural Landscapes in Brandenburg, Germany: An Analysis of Characteristics and Spatial Patterns." International Journal of Environmental Research 15, no. 3 (2021): 487–507. http://dx.doi.org/10.1007/s41742-021-00328-y.

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AbstractThe increasing demand for agricultural commodities for food and energy purposes has led to intensified agricultural land management, along with the homogenization of landscapes, adverse biodiversity effects and robustness of landscapes regarding the provision of ecosystem services. At the same time, subsidized organic agriculture and extensive grassland use supports the provision of ecosystem services. Yet little is understood about how to evaluate a landscape’s potential to contribute to protecting and enhancing biodiversity and ecosystem services. To address this gap, we use plot-lev

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Uzun, Vasily Ya, and Nataliya I. Shagaida. "Evaluation of the impact of institutional and structural changes on the development of the Russian agricultural sector." Voprosy Ekonomiki, no. 4 (April 4, 2019): 39–58. http://dx.doi.org/10.32609/0042-8736-2019-4-39-58.

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The article analyzes the most important institutional and structural changes in the agriculture of Russia in 2006—2016. The research has shown that the policy of reducing state participation in agricultural enterprises, increasing the concentration of property and management in the hands of a smaller number of individuals, growing share of agricultural organizations and farmers in the production of agricultural products, as well as the state support of agricultural holdings have played a positive role in the development of production. Structural changes in land use and land ownership of agricu

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Bokov, Yuri, and Artem Mokhov. "The National Interests of the Russian Federation in the Agricultural Sphere and Their Reflection in the New Food Security Doctrine." Legal Concept, no. 3 (November 2020): 60–66. http://dx.doi.org/10.15688/lc.jvolsu.2020.3.8.

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Introduction: the changes in the social and economic situation in recent years and the sanctions policy towards the Russian Federation require adjustments to the main strategic interests and priorities of the Russian state’s policy in the field of agro-industrial complex and ensuring the country’s food security. The purpose of the work is to identify the main factors that influence the formation of new principles and interests of the state in the field of food security, their reflection in the basic documents on ensuring the national security of the Russian Federation. The methodological frame

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Soldat, Igor E. "Reducing the negative impact of soil erosion in the Belgorod region through adaptive landscape farming system." RUDN Journal of Agronomy and Animal Industries 15, no. 2 (2020): 182–90. http://dx.doi.org/10.22363/2312-797x-2020-15-2-182-190.

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In the Russian Federation, solving problems of land use, land relations, and land policy leave the basis for social, environmental, economic, and overall political stability of the state. The area of the Belgorod region is 2713.4 thousand hectares, including arable land - 1654.4 thousand hectares (61 %), pastures - 347.6 thousand hectares (12.8 %), hayfield - 68.1 thousand hectares (2.5 %), forests and other lands - 316.5 thousand hectares (22.7 %). The area of eroded soils is 53.6 % of the entire territory of the region. They include: slightly washed out soils - about 35 %, moderate washed ou

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Lieder, Sebastian, and Christoph Schröter-Schlaack. "Smart Farming Technologies in Arable Farming: Towards a Holistic Assessment of Opportunities and Risks." Sustainability 13, no. 12 (2021): 6783. http://dx.doi.org/10.3390/su13126783.

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Agricultural production finds itself in an area of tension. As a critical infrastructure, it has the task of reliably feeding a growing global population and supplying it with energy. However, the negative environmental impacts caused by agriculture, such as the global loss of biodiversity and the emission of greenhouse gases, are to be reduced. The increasing use of digital technologies is often described as a panacea that enables sustainable agriculture. The relevant literature is very dynamic, but the large number of concepts and terminologies used makes it difficult to obtain an overall vi

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Potekhin, Viktor Nikolaevich. "The objective development mechanism of agriculture in the Russian Federation: theory, methodology, and practice." Теоретическая и прикладная экономика, no. 2 (February 2021): 33–43. http://dx.doi.org/10.25136/2409-8647.2021.2.33363.

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The problem of determination of the the objective mechanism of social reproduction of agriculture is yet to be resolved. Its cognition furnishes the clue ti the rational solution of a range of socioeconomic, environmental, scientific-technological, ideological, political, and practical tasks for successful development of the sector and its branches in the Russian Federation. The existing domestic and foreign experience proves the inadequacy of the used theories, methodologies and practices, which give only a partial representation in the conditions of considerable uncertainty. The modern theor

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Baker, Brian P. "Groundwater Protection Policy and Agricultural Production: A Recursive Stochastic Analysis." Northeastern Journal of Agricultural and Resource Economics 17, no. 2 (1988): 131–38. http://dx.doi.org/10.1017/s0899367x00001768.

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Contamination of groundwater by agricultural practices presents a dilemma between protecting a vital resource and maintaining a valuable part of the economy. Policies to balance these objectives are presented. In addition to an historical baseline, policies that ban certain pesticides, taxes and subsidies, and control cultural practices are also considered. A model is developed to reflect the current state of agriculture in Eastern Suffolk County. This model consists of a recursive programming component, which has input for it generated by a stochastic model of Colorado potato beetle pest dyna

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Golovin, M. S., and O. V. Kudryavtseva. "Evolution of State Support Mechanisms for the Transport Biofuel Industry in the USA and Prospects for Russia." Economy of agricultural and processing enterprises, no. 8 (2020): 84–92. http://dx.doi.org/10.31442/0235-2494-2020-0-8-84-92.

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Over the past 30 years the United States has made significant progress in the development of the biofuel industry. At present US holds a leading position in the global production, consumption and export of first-generation bioethanol, and steadily increasing the production and consumption of first and second generation biodiesel. These successes are based on a state policy aimed at creating domestic demand for transport biofuels and stimulating its production by enterprises located in the United States. The main prerequisites for the implementation of this policy are based on the positive econ

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RODIONOVA, Irina A., Valerii N. PAVLOV, and Maksim Ya BUDNIKOV. "Evaluating the demand for innovation among small agricultural business." National Interests: Priorities and Security 17, no. 2 (2021): 337–60. http://dx.doi.org/10.24891/ni.17.2.337.

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Subject. Agricultural business cannot evolve successfully without innovation used in their operations. The low demand for marketing, corporate and environmental innovations stem from the underdevelopment of the innovative environment and infrastructure of regional agriculture, in particular. Objectives. We analyze the use of innovation in agriculture, evaluate the demand for various types of innovation among small agricultural businesses. Methods. The study relies upon such methods as monograph, abstraction logic analysis, analysis and synthesis, economic analysis, economic-statistical analysi

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Jiao, Xiao-qiang, Gang He, Zhen-ling Cui, Jian-bo Shen, and Fu-suo Zhang. "Agri-environment policy for grain production in China: toward sustainable intensification." China Agricultural Economic Review 10, no. 1 (2018): 78–92. http://dx.doi.org/10.1108/caer-10-2017-0201.

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Purpose The purpose of this paper is to analyze the historical pattern of environmental cost due to grain production in China and to provide further implications of technologies and policies for the transformation of China’s agricultural development toward sustainable intensification. Design/methodology/approach The data sets about grain production, arable land and chemical fertilizer use in China were collected from FAO, NBSC, and IFA. Greenhouse gas emissions were estimated using life cycle assessments. The policies concerning grain production and the environment were collected from the Mini

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Quinn, Nigel W. T. "Policy Innovation and Governance for Irrigation Sustainability in the Arid, Saline San Joaquin River Basin." Sustainability 12, no. 11 (2020): 4733. http://dx.doi.org/10.3390/su12114733.

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This paper provides a chronology and overview of events and policy initiatives aimed at addressing irrigation sustainability issues in the San Joaquin River Basin (SJRB) of California. Although the SJRB was selected in this case study, many of the same resource management issues are being played out in arid, agricultural regions around the world. The first part of this paper provides an introduction to some of the early issues impacting the expansion of irrigated agriculture primarily on the west side of the San Joaquin Valley and the policy and capital investments that were used to address sa

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Francis, Charles A. "Ground water research, information, and policy needs: Strategies and priorities for extension." American Journal of Alternative Agriculture 2, no. 1 (1987): 32–36. http://dx.doi.org/10.1017/s0889189300001478.

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AbstractThe Cooperative Extension Services in many states have concentrated on educational publications and programs which describe the complexities of the hydrologic cycle and where pollutants can enter the system. Recognizing that farming is a prime source of nonpoint source pollution in some areas, extension programs have focused on alternative agricultural practices which can reduce that pollution. Both national and state extension services have published recommendations on increasing public awareness, developed linkages with research, and provided leadership in education about pollution p

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Burliai, Alina, Oleksandr Burliai, Yulia Nesterchuk, and Alla Revutska. "Features of Organic Agricultural Products Functioning in EU and Ukraine." Visegrad Journal on Bioeconomy and Sustainable Development 8, no. 2 (2019): 63–68. http://dx.doi.org/10.2478/vjbsd-2019-0012.

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Abstract Organic agriculture ensures a balanced state of the ecosystem, which is the key to sustainable development of the economic and social spheres of society. European countries are in the process of historical development reached an understanding on the need for its further ecological progress. That is why the world market for organic products has formed. Studies show that the development of organic production began in the 20‘s of the twentieth century. Since then, markets for organic products began to grow rapidly in many countries. Among the world‘s regions, the largest areas of organic

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Lurie, Susan, and Christy Anderson Brekken. "The role of local agriculture in the new natural resource economy (NNRE) for rural economic development." Renewable Agriculture and Food Systems 34, no. 5 (2017): 395–405. http://dx.doi.org/10.1017/s174217051700062x.

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AbstractRural communities have faced significant socio-economic challenges for the past several decades due to structural shifts and changing social expectations regarding the management, production of, and markets for natural resources, including production agriculture. The New Natural Resource Economy (NNRE) is an economic development approach to the use of natural resources, including agriculture, in ways that can build healthy environments and healthy, resilient local economies (Hibbard and Lurie, 2013). A major attribute of the NNRE is its focus on very small businesses, the predominant b

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Beránková, D., and J. Ungerman. "Nonpoint sources of pollution in the Morava River basin." Water Science and Technology 33, no. 4-5 (1996): 127–35. http://dx.doi.org/10.2166/wst.1996.0496.

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The diversity of natural conditions as well as the industrial and agricultural character of the landscape are responsible for changes influencing the share of point and nonpoint sources of pollution in the Morava River basin. Nonpoint sources of pollution were specified on the basis of data on agriculture, forestry, erosion, suspended solids, water quality parameters, mass flow of nutrients and atmospheric deposition. The relationship between concentrations of nitrates and application rates of mineral nitrogen fertilizers in the lower part of the Morava River basin was significant. In the long

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Tsioumani, Elsa. "The State of the World’s Biodiversity for Food and Agriculture: a Call to Action?" Environmental Policy and Law 49, no. 2-3 (2019): 110–12. http://dx.doi.org/10.3233/epl-190136.

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Buzdalov, I. "The Swap as a Reflection of Social and Economic Lameness of Agrarian Policy." Voprosy Ekonomiki, no. 10 (October 20, 2009): 121–30. http://dx.doi.org/10.32609/0042-8736-2009-10-121-130.

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The article considers the necessity of forming normal economic and social conditions for sustainable development of agriculture and vital activity of Russian peasantry. The harmful consequences of the so called swap, i.e. unjustified fiscal confiscation of the income produced in the sector in favor of the state and other subjects, are analyzed. In the framework of the concept of agrarian protectionism and in order to provide agrarian development priority the measures aimed at overcoming these consequences and corresponding changes in the agrarian and general state economic policy are suggested

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