Relevant bibliographies by topics / Enzymes and metabolites for increased crop productivity

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Academic literature on the topic 'Enzymes and metabolites for increased crop productivity'

Author: Grafiati
Published: 2 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Enzymes and metabolites for increased crop productivity"

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Gantait, Aishmita, Sam A. Masih, Rosangela Addesso, Ann Maxton, and Adriano Sofo. "Glucosinolates Mediated Regulation of Enzymatic Activity in Response to Oxidative Stress in Brassica spp." Plants 13, no. 23 (2024): 3422. https://doi.org/10.3390/plants13233422.

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Brassica crops are vital as they supply essential minerals, antioxidants, and bioactive substances like anthocyanins, glucosinolates, and carotenoids. However, biotic and abiotic elements that cause oxidative stress through heavy metals and other eco-toxicants pose a risk to Brassica plants. Increased generation of Reactive Oxygen Species (ROS) causes oxidative stress, which damages biomolecules and interferes with plant growth, productivity, and cellular equilibrium. Plants producing Brassica need an intricate enzyme defence mechanism to fend off oxidative stress. All the enzymes that have be
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DOLATABADI, Nima, Mahmoud TOORCHI, Mostafa VALIZADEH, and Ali BANDEHAGH. "The Proteome Response of Salt-Sensitive Rapeseed (Brassica napus L.) Genotype to Salt Stress." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 47, no. 1 (2018): 17–23. http://dx.doi.org/10.15835/nbha47111133.

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Productivity of rapeseed (Brassica napus L.), the third most important oilseed crop, was reduced more than other crops under the salt stress higher than the threshold. Thus, breeding, especially at seedling stage, seems necessary. Plants under salt stress, by synthesis of essential metabolites, specific structural proteins or enzymes of metabolic pathways deal with the stress. To identify the molecular mechanisms of salt responsiveness in rapeseed, ‘Option500’ a salt-sensitive genotype was exposed to 0, 150, and 300mM NaCl during the seedling stage. An increase in proline and the Na+ content o
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Rivera-Toro, Diana Marcela, Stefan de Folter, and Raúl Alvarez-Venegas. "CRISPR/dCas12a-mediated activation of SlPAL2 enhances tomato resistance against bacterial canker disease." PLOS ONE 20, no. 3 (2025): e0320436. https://doi.org/10.1371/journal.pone.0320436.

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Crop protection is essential for maintaining and improving agricultural productivity. While pesticides are commonly used to control pests, they pose several challenges, including environmental harm and health risks. Alternative strategies to pesticides include breeding resistant crop varieties, biological control, and utilizing genome-editing tools like CRISPR/Cas. However, the application of epigenome editing, particularly CRISPR activation (CRISPRa), in plants remains underexplored. Phenylalanine ammonia-lyase (PAL), a key enzyme in the phenylpropanoid pathway, plays a pivotal role in plant
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Hassan, Ali, Waheed Akram, Humaira Rizwana, et al. "The Imperative Use of Bacillus Consortium and Quercetin Contributes to Suppress Fusarium Wilt Disease by Direct Antagonism and Induced Resistance." Microorganisms 11, no. 10 (2023): 2603. http://dx.doi.org/10.3390/microorganisms11102603.

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Fusarium wilt diseases severely influence the growth and productivity of numerous crop plants. The consortium of antagonistic rhizospheric Bacillus strains and quercetin were evaluated imperatively as a possible remedy to effectively manage the Fusarium wilt disease of tomato plants. The selection of Bacillus strains was made based on in-vitro antagonistic bioassays against Fusarium oxysporum f.sp. lycoprsici (FOL). Quercetin was selected after screening a library of phytochemicals during in-silico molecular docking analysis using tomato LysM receptor kinases “SILKY12” based on its dual role i
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Rady, Mostafa M., Mohamed M. M. Salama, Sebnem Kuşvuran, et al. "Exploring the Role of Novel Biostimulators in Suppressing Oxidative Stress and Reinforcing the Antioxidant Defense Systems in Cucurbita pepo Plants Exposed to Cadmium and Lead Toxicity." Agronomy 13, no. 7 (2023): 1916. http://dx.doi.org/10.3390/agronomy13071916.

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The use of bio-stimulants (BSs) has become an important policy in managing many stressed crop plants through the regulation of the balance of phytohormones, osmo-protectors (OPs), antioxidant systems, and gene expression, all of which reflect plant growth and productivity. Garlic + onion extract (GOE) at a concentration of 2.0–3.0% and diluted bee honey solution (BHs) at a concentration of 1.0–1.5% were applied exogenously to squash (Cucurbita pepo) plants subjected to cadmium (Cd) + lead (Pb) stress (0.3 mM CdCl2 + 0.3 mM PbCl2). The objective was to determine the effects of these treatments
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Abdullaeva, Yulduzkhon, Gulsanam Mardonova, Farkhod Eshboev, Massimiliano Cardinale, and Dilfuza Egamberdieva. "Harnessing chickpea bacterial endophytes for improved plant health and fitness." AIMS Microbiology 10, no. 3 (2024): 489–506. http://dx.doi.org/10.3934/microbiol.2024024.

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<p>Endophytic bacteria live asymptomatically inside the tissues of host plants without inflicting any damage. Endophytes can confer several beneficial traits to plants, which can contribute to their growth, development, and overall health. They have been found to stimulate plant growth by enhancing nutrient uptake and availability. They can produce plant growth-promoting substances such as auxins, cytokinins, and gibberellins, which regulate various aspects of plant growth and development. Endophytes can also improve root system architecture, leading to increased nutrient and water absor
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Alzate Zuluaga, Mónica Yorlady, Begoña Miras-Moreno, Sonia Monterisi, et al. "Integrated Metabolomics and Morpho-Biochemical Analyses Reveal a Better Performance of Azospirillum brasilense over Plant-Derived Biostimulants in Counteracting Salt Stress in Tomato." International Journal of Molecular Sciences 23, no. 22 (2022): 14216. http://dx.doi.org/10.3390/ijms232214216.

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Increased soil salinity is one of the main concerns in agriculture and food production, and it negatively affects plant growth and crop productivity. In order to mitigate the adverse effects of salinity stress, plant biostimulants (PBs) have been indicated as a promising approach. Indeed, these products have a beneficial effect on plants by acting on primary and secondary metabolism and by inducing the accumulation of protective molecules against oxidative stress. In this context, the present work is aimed at comparatively investigating the effects of microbial (i.e., Azospirillum brasilense)
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Hossain, Md Shakhawat, Jing Li, Chenyang Wang, et al. "Enhanced Antioxidant Activity and Secondary Metabolite Production in Tartary Buckwheat under Polyethylene Glycol (PEG)-Induced Drought Stress during Germination." Agronomy 14, no. 3 (2024): 619. http://dx.doi.org/10.3390/agronomy14030619.

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Drought stress is one of the key factors impeding agricultural productivity worldwide. This experiment aimed at investigating the polyethylene glycol (PEG)-induced drought stress effects on seed germination, physiology, and biochemical mechanisms in Tartary buckwheat genotypes. Four PEG-induced stress conditions (0%, 10%, 20%, and 30%) were applied to 14 selected genotypes at the germination stage to evaluate their stress tolerance capacity. Significant differences were obtained in germination percentage, relative water content (RWC), and all growth parameters among the studied 14 genotypes. B
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Fan, Yadong, Chengqi Cui, Yanyang Liu, et al. "Physiological and Transcriptional Responses of Sesame (Sesamum indicum L.) to Waterlogging Stress." International Journal of Molecular Sciences 26, no. 6 (2025): 2603. https://doi.org/10.3390/ijms26062603.

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Waterlogging stress significantly impacts the growth and productivity of crops. As a traditional oil crop, sesame (Sesamum indicum L.) suffers substantial damage due to waterlogging stress. However, the mechanism underlying waterlogging stress in sesame is still unclear. In this study, we investigated the physiological indicators of two sesame genotypes under waterlogging stress. The results revealed that the activity of antioxidant enzymes in sesame was affected, with the contents of malondialdehyde (MDA) and hydrogen peroxide (H2O2) significantly increased. Additionally, transcriptional anal
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Bardehji, Siavash, Saba Soltan, Hamid Reza Eshghizadeh, et al. "Responses of Two-Row and Six-Row Barley Genotypes to Elevated Carbon Dioxide Concentration and Water Stress." Agronomy 13, no. 9 (2023): 2373. http://dx.doi.org/10.3390/agronomy13092373.

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Barley (Hordeum vulgare L.) is a crucial cereal crop globally, and its productivity is influenced by environmental factors, including elevated carbon dioxide (CO2) levels and water stress. The aim of this study is to investigate the effects of water stress and increased CO2 concentration on the growth, physiological responses, and yield of two-row and six-row barley genotypes. Univariate data analysis revealed significant effects of CO2 concentration on most traits except chlorophyll a (Chla), crop antioxidant capacity as evaluated by the activity of plant extracts to scavenge the 2,2-diphenyl
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Book chapters on the topic "Enzymes and metabolites for increased crop productivity"

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Farooq Khan, Nafeesa, Aatifa Rasool, Sheikh Mansoor, et al. "Potential Applications of Rhizobacteria as Eco-Friendly Biological Control, Plant Growth Promotion and Soil Metal Bioremediation." In Sustainable Crop Production - Recent Advances [Working Title]. IntechOpen, 2022. http://dx.doi.org/10.5772/intechopen.102657.

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Modern agriculture has an immense problem in the depletion of agricultural productivity owing to a variety of biotic and abiotic stresses. Agriculture’s sustainability and safety are dependent on ecologically friendly practices. Plant rhizobia have been proven to have an important role in disease control, as well as promoting plant growth, productivity, and biomass. Rhizobacteria are soil bacteria that live on the root surface and either directly or indirectly contribute to plant development. Rhizobia are used to induce mediated immune resistance through the manufacture of lytic enzymes, antib
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S. Hussain, Wasan, and Mahmoud M. Abbas. "Application of Allelopathy in Crop Production." In Agricultural Development in Asia - Potential Use of Nano-Materials and Nano-Technology. IntechOpen, 2022. http://dx.doi.org/10.5772/intechopen.101436.

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Need for food production has been increasing greatly in recent years throughout the world. The interest on the supply of quality of food has also increased, but a significant loss of crop production was observed annually, especially the main cereal crops, including rice, wheat and maize, due to the presence of weeds accompanying them in the growing season. Allelopathy has emerged as an alternative approach to solve problem agriculture that including: crop rotations, intercropping, crop residue incorporation and aqueous extracts all that used to explore allelopathy for pest management, enhancem
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Verma, D. P. S. "Developing Crops with Tolerance to Salinity and Drought Stress." In Feeding a World Population of More Than Eight Billion People. Oxford University Press, 1998. http://dx.doi.org/10.1093/oso/9780195113129.003.0019.

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Availability of water is the most important factor for crop productivity. A vast area (more than 50 million hectares) of agricultural land throughout the world suffers from recurring droughts, resulting in poor crop productivity (Carter, 1975). An equally large area of land is affected by high salinity. Even though irrigated agriculture has increased significantly during the past twenty years, the high capital cost of this process and the resulting increase in salinity is making this approach difficult to adopt. Furthermore, excessive irrigation is lowering the water tables, reducing water ava
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Oluwafunto Ajayi, Olaoluwa, and M. Dianda. "Plants and Their Microbes." In Symbiosis in Nature. IntechOpen, 2023. http://dx.doi.org/10.5772/intechopen.109917.

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The soil harbors billions of Microbes supporting the growth of several plants, resulting in the constant symbiotic or non-symbiotic interactions between the plants and these microorganisms known as plant-microbe interactions. Plants need nutrients (available or available but inaccessible) in the soil to grow while microbes need shelter and nutrients supplied by plants and also promote plant-growth. Microbes are constantly trading with plants either buying or selling nutrients (the nutrients are considered the main currencies for trading and the product being bought in the soil rhizosphere). Pl
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Nawaz, Saba, Iqra Maqsood, Fatima Batool, et al. "Improvement of Abiotic Stress Tolerance in Plants with the Application of Nanoparticles." In Abiotic Stress in Plants - Adaptations to Climate Change [Working Title]. IntechOpen, 2023. http://dx.doi.org/10.5772/intechopen.110201.

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Plants are under the threat of climatic changes and there is a reduction in productivity and deterioration in quality. The application of nanoparticles is one of the recent approaches to improve plant yield and quality traits. A number of nanoparticles, such as zinc nanoparticles (ZnO NPs), iron nanoparticles (Fe2O3 NPs), silicon nanoparticles (SiO2 NPs), cerium nanoparticles (CeO2 NPs), silver nanoparticles (Ag NPs), titanium dioxide nanoparticles (TiO2 NPs), and carbon nanoparticles (C NPs), have been reported in different plant species to play a role to improve the plant physiology and meta
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Mannan, Md, Ismot Rima, and Abdul Karim. "Physiological and Biochemical Basis of Stress Tolerance in Soybean." In Soybean - Recent Advances in Research and Applications [Working Title]. IntechOpen, 2022. http://dx.doi.org/10.5772/intechopen.103155.

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Soybean is considered as a species sensitive to several abiotic stresses, such as drought, salinity, and waterlogging, when compared with other legumes, and these abiotic stresses have a negative effect on soybean plants’ growth and crop productivity. Clearing the conception on the physiological and biochemical responses to drought is essential for an overall understanding of the mechanism of plant resistance to water-restricted conditions and for developing drought resistance screening techniques that can be used for plant breeding. Plants can adapt in response to water scarcity situations by
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Conference papers on the topic "Enzymes and metabolites for increased crop productivity"

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Mogîlda, Anatolii. "The effect of water stress on sesame (sesamum indicum l.) Samples from the m3 generation in the conditions of it’s artificial modeling." In Scientific International Symposium “Advanced Biotechnologies - Achievements and Prospects” (VIth Edition). Institute of Genetics, Physiology and Plant Protection, 2022. http://dx.doi.org/10.53040/abap6.2022.67.

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Sesame (Sesamum indicum L.) is one of the most important oil crops widely cultivated in different regions of the world. For many centuries, sesame seeds have been used as a source of oil, protein, vitamins and minerals for human and animal nutrition [4]. Unlike other crops, sesame is considered to be more drought tolerant [5]. However, drought often occurs together with heat or high temperatures and significantly affects sesa-me production. Detrimental effects on sesame seed production and quality are significantly observed when water stress occurs, especially at the germination and flowering stages
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Reports on the topic "Enzymes and metabolites for increased crop productivity"

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Jander, Georg, Gad Galili, and Yair Shachar-Hill. Genetic, Genomic and Biochemical Analysis of Arabidopsis Threonine Aldolase and Associated Molecular and Metabolic Networks. United States Department of Agriculture, 2010. http://dx.doi.org/10.32747/2010.7696546.bard.

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Since the amino acids threonine and isoleucine can be limiting in mammalian diet and there is interest in increasing their abundance in certain crop plants. To meet this need, a BARD proposal was written with two main research objectives: (i) investigate new avenues for manipulating threonine and isoleucine content in plants and (ii) study the role of threonine aldolase in plant metabolism. Research conducted to meet these goals included analysis of the sub-cellular localization of threonine aldolase in the plant, analysis of metabolic flux in developing embryos, over- and under-expression of
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Miller, Gad, and Jeffrey F. Harper. Pollen fertility and the role of ROS and Ca signaling in heat stress tolerance. United States Department of Agriculture, 2013. http://dx.doi.org/10.32747/2013.7598150.bard.

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The long-term goal of this research is to understand how pollen cope with stress, and identify genes that can be manipulated in crop plants to improve reproductive success during heat stress. The specific aims were to: 1) Compare heat stress dependent changes in gene expression between wild type pollen, and mutants in which pollen are heat sensitive (cngc16) or heat tolerant (apx2-1). 2) Compare cngc16 and apx2 mutants for differences in heat-stress triggered changes in ROS, cNMP, and Ca²⁺ transients. 3) Expand a mutant screen for pollen with increased or decreased thermo-tolerance. These aims
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