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Books on the topic 'Essential trace elements'

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Published: 5 June 2025

Last updated: 2 August 2025

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1

1923-, Mertz Walter, Abernathy Charles O. 1941-, Olin Stephen S, ILSI Risk Science Institute, United States. Environmental Protection Agency, and United States. Agency for Toxic Substances and Disease Registry, eds. Risk assessment of essential elements. ILSI Press, 1994.

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2

Watts, David L. Trace elements and other essential nutrients: Clinical application of tissue mineral analysis. s.n.], 1995.

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3

Bogden, John D., and Leslie M. Klevay, eds. Clinical Nutrition of the Essential Trace Elements and Minerals. Humana Press, 2000. http://dx.doi.org/10.1007/978-1-59259-040-7.

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4

S, Prasad Ananda, ed. Essential and toxic trace elements in human health and disease. Liss, 1988.

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5

Mohamad, Abdulla, Nair Baboo M, Chandra Ranjit Kumar, and International Symposium "Health Effects and Interactions of Essential and Toxic Elements" (1983 : Lund, Sweden), eds. Health effects and interactions of essential and toxic elements: Proceedings of an international symposium, Lund, Sweden summer 1983. Pergamon, 1985.

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6

United Nations Environment Programme. Principles and methods for the assessment of risk from essential trace elements. World Health Organization, 2002.

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7

Programme, United Nations Environment, International Labour Organisation, World Health Organization, and International Program on Chemical Safety., eds. Principles and methods for the assessment of risk from essential trace elements. World Health Organization, 2002.

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8

S, Prasad Ananda, ed. Essential and toxic trace elements in human health and disease: An update. Wiley-Liss, 1993.

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9

D, Bogden John, and Klevay Leslie M, eds. Clinical nutrition of the essential trace elements and minerals: The guide for health professionals. Humana Press, 2000.

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10

Frieden, Earl. Biochemistry of the Essential Ultratrace Elements. Springer London, Limited, 2012.

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11

Frieden, Earl. Biochemistry of the Essential Ultratrace Elements. Springer, 2012.

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12

Prasad, Ananda S. Essential and Toxic Trace Elements in Human Health and Disease. John Wiley & Sons, 1988.

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13

Davies, I. J. T. Clinical Significance of the Essential Biological Metals. Elsevier Science & Technology Books, 2013.

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14

Frieden, Earl. New perspectives on the essential trace elements. American Chemical Society, 1985.

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15

Handy:, Richard. Essentials & Non-essential Trace Elements: Vol 64 (Society for Experimental Biology). Taylor & Francis, 2008.

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16

Prasad, Ananda S. Essential and Toxic Element: Trace Elements in Human Health and Disease. Elsevier Science & Technology Books, 2013.

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17

Essential Trace Elements in Gastroenterology and Clinical Medicine. Smith-Gordon & Co Ltd, 1991.

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18

Prasad, Ananda S. Essential and Toxic Trace Elements in Human Health and Disease: An Update (Progress in Clinical and Biological Research). Wiley-Liss, 1993.

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19

Watts, David L. Trace Elements and Other Essential Nutrients: Clinical Application of Tissue Mineral Analysis. Writer's B-L-O-C-K, 2006.

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20

Bogden, John D., and Leslie M. Klevay. Clinical Nutrition of the Essential Trace Elements and Minerals: The Guide for Health Professionals. Humana, 2010.

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21

Bogden, John D., and Leslie M. Klevay. Clinical Nutrition of the Essential Trace Elements and Minerals: The Guide for Health Professionals. Humana Press, 2000.

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22

Essential and Toxic Trace Elements and Vitamins in Human Health. Elsevier, 2020. http://dx.doi.org/10.1016/c2015-0-02469-8.

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23

Brewer, George J., and Ananda S. Prasad. Essential and Toxic Trace Elements and Vitamins in Human Health. Elsevier Science & Technology, 2020.

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24

Brewer, George J., and Ananda S. Prasad. Essential and Toxic Trace Elements and Vitamins in Human Health. Elsevier Science & Technology, 2020.

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25

(Editor), John D. Bogden, and Leslie M. Klevay (Editor), eds. Clinical Nutrition of the Essential Trace Elements and Minerals (Nutrition and Health). Humana Press, 2000.

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26

(Editor), Beth E. Rosenthal, ed. Trace Elements & Other Essential Nutrients: Clinical Application of Tissue Mineral Anlaysis. Meltdown Intl, 1995.

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27

Workshop on risk assessment of essential elements: Report of the expert panel : March 10-13, 1992, Herndon, Virginia. International Life Sciences Institute, 1994.

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28

Alexander, J. Risk Evaluation of Essential Trace Elements - Essential Versus Toxic Levels of Intake (Nord: 1995:18). Stationery Office Books, 1995.

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29

Trace Elements and Other Essential Nutrients: Clinical Application of Tissue Mineral Analysis. Trace Elements, 1995.

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30

Trace Elements and Other Essential Nutrients: Clinical Application of Tissue Mineral Analysis. 4th ed. Writers B-L-O-C-K, 2003.

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31

Risk evaluation of essential trace elements: Essential versus toxic levels of intake : report of a Nordic project group. Nordic Council of Minsters, 1995.

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32

Bogden, John. Clinical Nutrition of the Essential Trace Elements and Minerals: The Guide for Health Professionals (Nutrition and Health). 2nd ed. Humana Press, 2009.

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33

Bogden, John D., and Leslie M. Klevay. Clinical Nutrition of the Essential Trace Elements and Minerals: The Guide for Health Professionals. Humana Press, 2014.

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34

Abdulla, Mohammed. Trace and Toxic Elements in Nutrition and Health Proceedings of the Fourth International Conference on Health and Disease : Effects of Essential and Toxic Trace Elements, New Delhi, February 8-12, 199. New Age International (P) Ltd., 1995.

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35

(Producer), WHO, ed. Principles and Methods for the Assessment of Risk from Essential Trace Elements: Environmental Health Criteria Series No. 228 (Environmental Healt Criteria). World Health Organisation, 2002.

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36

Puntis, John. Micronutrients and minerals. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780198759928.003.0010.

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The term ‘micronutrients’ includes two main classes of nutrient substances required in the diet in very small amounts: the essential organic micronutrients (vitamins) and the essential inorganic micronutrients (trace elements). The clinical effects of individual vitamin and trace element deficiencies are described, with emphasis on vitamin D. Children with restricted diets, malabsorption and maldigestion are particularly at risk.

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37

Beattie, R. Mark, Anil Dhawan, and John W.L. Puntis. Micronutrients and minerals. Oxford University Press, 2011. http://dx.doi.org/10.1093/med/9780198569862.003.0008.

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• Vitamin deficiency 58• Mineral deficiency 61• Trace element deficiency 62• Vitamin supplementation for infants and young children 64The term ‘micronutrients’ includes two main classes of nutrient substances required in the diet in very small amounts: the essential organic micronutrients (vitamins) and the essential inorganic micronutrients (trace elements). Vitamin and mineral deficiencies may complicate malnutrition arising from underlying disease or inadequate diet. Key features are given below. However, micronutrients have wide-ranging effects, far beyond the simple prevention of deficien

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38

Selenium: The Essential Trace Element You Might Not Be Getting Enough. HarperCollins, 1985.

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39

Hall, Roger. Soil Essentials. CSIRO Publishing, 2008. http://dx.doi.org/10.1071/9780643095632.

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Soil Essentials is a practical reference for farmers and land managers covering soil issues commonly encountered at the farm level. Written in a straightforward style, it explains the principles of soil management and the interpretation of soil tests, and how to use this information to address long-term soil and enterprise viability. This book demonstrates how minerals, trace elements, organic matter, soil organisms and fertilisers affect soil, plant and animal health. It shows how to recognise soil decline, and how to repair soils affected by nutrient imbalances, depleted soil microbiol

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40

Money, Nicholas P. 6. Microbial ecology and evolution. Oxford University Press, 2014. http://dx.doi.org/10.1093/actrade/9780199681686.003.0006.

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Many ecosystems are wholly microbial and the activities of microorganisms provide the biochemical foundation for plant and animal life. ‘Microbial ecology and evolution’ describes how plants depend upon the complex redox reactions of microbes that fertilize the soil by fixing nitrogen, converting nitrites to nitrates, enhancing the availability of phosphorus and trace elements, and recycling organic matter. Eukaryotic microorganisms are similarly plentiful and essential for the sustenance of plants and animals. Bacteria, archaea, and single-celled eukaryotes are the masters of the marine envir

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41

Bender, David A. 7. Vitamins and minerals. Oxford University Press, 2014. http://dx.doi.org/10.1093/actrade/9780199681921.003.0007.

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Along with energy and protein, the body needs two further groups of nutrients in the diet, in relatively small amounts: mineral salts and vitamins. ‘Vitamins and minerals’ explains how these micro-nutrients are essential for maintenance of normal health, growth, and metabolic integrity. Vitamin D and niacin are the only vitamins that can be synthesized by the body; all other vitamins must be provided in the diet. The most important minerals are iron and calcium, but other trace elements are required in small amounts. Iron is needed for synthesis of the protein haemoglobin, which transports oxy

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42

Tietje, Christian, and Andrej Lang. Community Interests in World Trade Law. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198825210.003.0012.

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The authors argue that WTO law protects the community interest of promoting an essentially rules-based and fair world market. The core concern of WTO law is to protect trade-conducive structures that enable and further global economic activity for the purpose of generating overall welfare. The foundational principles of national treatment and most favored nation aim at protecting the equality of competitive conditions between WTO members. Derogations from WTO law are strictly limited whenever these principles are affected. The WTO enforcement regime entitles virtually every member to bring a c

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43

Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. The importance of nutrition and lifestyle to healthy development. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0001.

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Good fetal and infant nutrition, whether derived from the mother via the placenta during gestation or via breast milk after birth, consists of the macronutrients protein, carbohydrates, and fats, all of which are needed for building the fundamental components of the body, and micronutrients such as vitamins and trace elements, which are essential structural components and cofactors in metabolic processes. Understanding the concept of a ‘balanced diet’ and the implications of maternal body composition is critical for pregnant and breastfeeding women to ensure that their metabolic adaptation to

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44

Ellinson, Michelle, and Tommy Rampling. Normal nutritional function. Edited by Patrick Davey and David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0331.

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Normal nutritional function requires a healthy diet. Healthy eating incorporates a variety of nutrients that are essential for energy expenditure, prevention of disease, and maintenance of normal physiological function. An unhealthy diet can result in malnutrition, and this contributes to illness and death throughout the world. The core principle of healthy eating is obtaining an adequate balance, and the diseases resulting from overnourishment differ greatly from those resulting from undernourishment. In the third world, diets tend to rely heavily on staple crops, and can be very seasonal. En

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45

Osborne, Evan. The Rise of the Anti-Corporate Movement. Praeger, 2007. http://dx.doi.org/10.5040/9798216009191.

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Against the backdrop of Enron and the other high-profile cases of corporate malfeasance, it is easy to paint today's executives as villains and blame big business, and corporations generally, for a wide array of social ills. Is the criticism warranted? Not quite, says Evan Osborne, as he traces the history of anti-corporate sentiment and assesses the fever-pitch hatred, by some, of all things corporate. While not perfect angels, Osborne argues, corporations confer many more benefits to society than ills. Moreover, they are an essential engine of human progress, and longstanding legal principle

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46

Beebee, Helen. Hume and the Problem of Causation. Edited by Paul Russell. Oxford University Press, 2014. http://dx.doi.org/10.1093/oxfordhb/9780199742844.013.8.

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This chapter traces Hume’s search for the impression-source of the idea of necessary connection through Book 1 of the Treatise. It then sketches and evaluates the main interpretative positions concerning Hume’s account of causation. These positions characterize Hume either as a regularity theorist who thinks that causation is merely a matter of temporal priority, contiguity, and constant conjunction, a projectivist who takes causal talk to have an essential non-representational element, or a skeptical realist who believes in, and believes that we genuinely refer to, real causal powers. Finally

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47

Parasidis, Efthimios. America's Military Biomedical Complex. Oxford University PressNew York, NY, 2024. https://doi.org/10.1093/9780199351473.001.0001.

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Abstract This book is the first to trace the fascinating story of how laws and ethical codes have co-evolved with the nation’s military science pursuits, dating back to the founding of the United States. It details scores of examples where untoward conduct has been rationalized as necessary to promote national security and achieve military goals. This includes hazardous research on unsuspecting individuals, military field tests across the country with atomic, biological, and chemical weapons, and the creation of biomedical enhancements that are poised to become essential elements of military m

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48

Ferngren, Gary B. Medicine and Spirituality. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780190272432.003.0019.

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This essay traces the development of professional medicine and medical philanthropy over more than two millennia. It attempts to provide some understanding of how traditional medical care took shape and how religion came to play an essential supporting role in the healing process before it gave way to cultural shifts and scientific and technological advancements that in the last two centuries have largely eliminated spiritual values from medicine. I shall argue that the elimination of religion and the growth of professionalization in all areas of medicine have unintentionally weakened the elem

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49

O'Connor, Terry. Animals in urban life in Medieval to Early Modern England. Edited by Umberto Albarella, Mauro Rizzetto, Hannah Russ, Kim Vickers, and Sarah Viner-Daniels. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199686476.013.13.

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Animals formed an essential part of urban life in England from Medieval times onwards, economically, socially, and ecologically. As livestock, they provided meat and other carcass resources, traction power, wool, and dairy produce. The close integration of livestock with everyday urban life is reflected in the ubiquity of butchered cattle, and sheep and pig bones, and the sight, sound, and smell of livestock would have been everyday experiences. Horses are probably under-represented in the animal bone record, given their likely importance as pack and riding animals. Poultry and, later, rabbits

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50

Freed, Joanne Lipson. Haunting Encounters. Cornell University Press, 2018. http://dx.doi.org/10.7591/cornell/9781501713767.001.0001.

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Beginning with the basic conviction that acts of cross-cultural reading have ethical consequences, Haunting Encounters traces the narrative strategies through which certain works fiction forge connections with their readers—in particular, their white, Western readers—across boundaries of difference. Through the formal and aesthetic negotiations they carry out, which both draw readers in and set limits on their imaginative engagements, these works respond in concrete ways to the asymmetries of their circulation and consumption in our contemporary global age. By bringing the tools and methods of

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