Academic literature on the topic 'Established entrepreneurs'

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Journal articles on the topic "Established entrepreneurs"

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Levy, Ricardo B., and Howard Rosen. "Advice to a Young Entrepreneur: The Way Ahead Interviews Established Entrepreneurs." Way Ahead 10, no. 01 (2014): 19–30. http://dx.doi.org/10.2118/0114-019-twa.

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Demeshkin, I. A. "PRACTICES OF ROLE TRANSFORMATION OF ENTREPRENEURS IN THE SITUATION OF LEAVING THE BUSINESS." Вестник Удмуртского университета. Социология. Политология. Международные отношения 4, no. 2 (2020): 147–55. http://dx.doi.org/10.35634/2587-9030-2020-4-2-147-155.

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The first group of Russian entrepreneurs appeared in the late 80s and early 90s of the last century. Today, representatives of this group are in the age category of 45 years or more (Demographic portrait of small business, 2017) and they have the question “What to do next?” In the absence of an established system of practices for leaving the business, entrepreneurs know how to do business, but they do not know how to get out of it correctly. Role-transformation practice in the situation of exit from the active phase of entrepreneurship is an important element in the career of an entrepreneur.
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Mishra, Oly. "Principles of frugal innovation and its application by social entrepreneurs in times of adversity: an inductive single-case approach." Journal of Entrepreneurship in Emerging Economies 13, no. 4 (2021): 547–74. http://dx.doi.org/10.1108/jeee-07-2020-0247.

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Purpose This study aims to focus on implementing frugal innovation and its principles by social entrepreneurs to face the challenges during the COVID-19 pandemic. The research paper discusses the case of an Indian social entrepreneur who works for menstrual health and hygiene of unprivileged and rural women in India. The social entrepreneur’s constant endeavor is to create an ecosystem to ensure rural women’s economic and social upliftment through financial inclusion and livelihood training. When faced with the COVID-19 pandemic, the social entrepreneur re-purposed the manufacturing process to
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Širec, Karin, and Dijana Močnik. "The competitiveness of established entrepreneurs in Balkan countries." World Review of Entrepreneurship, Management and Sustainable Development 13, no. 2/3 (2017): 141. http://dx.doi.org/10.1504/wremsd.2017.10003421.

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Feng, Liu, and Song Xiao-Ting. "Research on Exploring the Formation Factors of Youth Entrepreneurship Satisfaction and Behavior Intention." Acta Oeconomica 65, s2 (2015): 279–93. http://dx.doi.org/10.1556/032.65.2015.s2.21.

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This research established the youth entrepreneur satisfaction forming path and behavior intention model on the base of classical customer satisfaction index model, and took the 172 youth entrepreneurs as research object, who have been supported by China Youth Entrepreneurship Program (YBC) Mianyang Office since 2007. This study applies factor analysis and structural equation model to reveal the satisfaction formation mechanism which affects by the youth entrepreneurs expectations, guidance quality and guidance value perception, as well as the entrepreneurs’ subsequent behavior affected by the
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Febianto, Irawan, Fuadah Binti Johari, and Zurina Binti Kefeli @Zulkefli. "The Role of Islamic Microfinance For Poverty Alleviation in Bandung, Indonesia." Ihtifaz: Journal of Islamic Economics, Finance, and Banking 2, no. 1 (2019): 55. http://dx.doi.org/10.12928/ijiefb.v2i1.736.

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The emergence of Islamic micro financial institution becomes the alternative solution for the micro-entrepreneurs who need working capital assistance. However, the impact of Islamic microfinance institution in reducing poverty level is somewhat still debatable. In Indonesia, Islamic microfinance established through the presence of Baitul Mal wa Tamwil (BMT), the most popular type of Islamic microfinance institutions. BMT providing financing for the micro-entrepreneurs, as their potential clients, that operates their activities mostly at the traditional markets. The purpose of this study is to
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Wang, Congying, Bei Hu, and Peng Li. "Empirical Study of Knowledge Fusion Process within Chinese High-Tech Industry Clusters Based on Information Fusion Method." Journal of Information & Knowledge Management 08, no. 04 (2009): 353–61. http://dx.doi.org/10.1142/s0219649209002452.

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In order to consider the future development of high-tech industry clusters, this paper applies an evolution perspective to look into the knowledge integration process from both local and global knowledge linkages of entrepreneurs within the industry cluster. This paper has established a model to explore the entrepreneur's knowledge spillover and diffusion process which promotes the high-technology industry cluster's technology upgrading. Analysis is based on data from questionnaires and interviews with 182 entrepreneurs in the Dongwan software high-tech industry cluster of Guangdong, China. Us
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Birdthistle, Naomi. "Under the microscope – an examination of the supports for ethnic entrepreneurs in Ireland." Education + Training 61, no. 6 (2019): 666–83. http://dx.doi.org/10.1108/et-07-2018-0157.

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Purpose Because entrepreneurs operate in a world of uncertainty, the ability to analyse a situation, extract the important and ignore the superfluous, compare potential outcomes, and extrapolate from other experiences to the current one is vital. Researchers have identified several skills an entrepreneur requires to operate their business and the purpose of this paper is to examine if the training and support necessary for entrepreneurship to occur within ethnic communities exists in Ireland. Design/methodology/approach This study was carried out among established ethnic entrepreneurs and repr
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Marques, Natan de Souza, Roberto Sbragia, Moacir de Miranda Oliveira Junior, and Felipe Borini. "Entrepreneur’s background and product innovation." Management Research: Journal of the Iberoamerican Academy of Management 18, no. 2 (2019): 153–69. http://dx.doi.org/10.1108/mrjiam-11-2018-0878.

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Purpose Analyzing the association between the entrepreneur’s background and product innovation, this paper aims to propose that some entrepreneur’s features are associated with the product innovation in incubated companies. Design/methodology/approach The study involved 95 technology-based firms incubated in Brazil. Questionnaires were sent to 461 technology-based incubated firms of the state, of which 112 have responded; however, only 95 met the established criteria, which was analyzed by logistic regression. Findings It was found that companies whose entrepreneurs have technical academic edu
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Henrekson, Magnus, and Tino Sanandaji. "Measuring Entrepreneurship: Do Established Metrics Capture Schumpeterian Entrepreneurship?" Entrepreneurship Theory and Practice 44, no. 4 (2019): 733–60. http://dx.doi.org/10.1177/1042258719844500.

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We compile four hand-collected measures of high-impact Schumpeterian entrepreneurship (venture capital-funded IPOs, self-made billionaire entrepreneurs, unicorn start-ups, and young top global firms founded by individual entrepreneurs) and six measures dominated by small business activity as well as institutional and economic variables for 64 countries. Factor analysis reveals that a great deal of the variation is accounted for by two distinct factors: one relating to high-impact Schumpeterian entrepreneurship and the other relating to small business activity. Except for the World Bank measure
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Dissertations / Theses on the topic "Established entrepreneurs"

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Sibeko, Sphumelele. "Exploring narcissism as an influential personality trait for established entrepreneurs." Diss., University of Pretoria, 2020. http://hdl.handle.net/2263/75277.

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Research focused on gaining a better understanding of the entrepreneurial personality and related psychological characteristics continues to be of interest. Narcissism has often been associated with the entrepreneurial personality, with some scholars highlighting how it is a personality trait that is central to entrepreneurship. Narcissism has also been suggested as having significant positive and negative influences on the entrepreneurial journey. This research study set out to explore the narcissistic traits of established entrepreneurs so as to gain deeper insights into the prevalenc
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Morallane, Mary Harriet. "The relationship between personality traits and cognitive adaptability of established entrepreneurs." Thesis, University of Pretoria, 2016. http://hdl.handle.net/2263/60510.

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Cognitive adaptability has been conceptualised as the ability to effectively and appropriately change decision policies (i.e. to learn) given feedback (inputs) from the environmental context in which cognitive processing is embedded. Based on a large sample of 2650 established entrepreneurs in South Africa, this study attempts to determine how entrepreneurs cognitively adapt to unpredictable entrepreneurial environments. Multidimensional constructs representing cognitive adaptability and the Big Five personality traits were operationalised and empirically investigated. It was hypothesised that
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Kojana, Tholoana. "The influence of religious faith on the entrepreneurship process of established entrepreneurs." Diss., University of Pretoria, 2020. http://hdl.handle.net/2263/75258.

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Purpose: The purpose of this study is to investigate the extent to which religious faith influences established entrepreneurs across their entrepreneurial process journey. Using a resource-based view and social networks as the theoretical lens, the study examines how faith promotes the intent, opportunity search and identification, opportunity evaluation, and the execution of the opportunity. Design, Methodology and Approach: The analysis is based on the data gathered from in-depth interviews conducted with 12 established entrepreneurs who operate in various business sectors. This cross-secti
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Botha, Melodi. "Measuring the effectiveness of the women entrepreneurship programme, as a training intervention, on potential, start-up and established women entrepreneurs in South Africa." Thesis, Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-11152006-154856.

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Terjesen, Siri. "Entrepreneurs' transitions from corporate life to own ventures - leveraging human capital and social capital to establish new businesses." Thesis, Cranfield University, 2005. http://hdl.handle.net/1826/3986.

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This thesis explores the phenomenon of individuals leaving management careers in large corporations and establishing their own new ventures. Although the "corporate leaver" entrepreneur story enjoys frequent coverage in the popular press, there is little extant academic research on these individuals and their entrepreneurial process. Particularly lacking is an understanding of how the entrepreneurs make use of their past experiences. This study explores how entrepreneurs leverage human capital and social capital from previous work experiences when starting their own ventures. This dissertation
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Carpenter, Janine. "Enabling a generation of social entrepreneurs: A study to establish if the practice of social entrepreneurship offers inclusive self-employment opportunities for disenfranchised South African youth." Master's thesis, Faculty of Commerce, 2018. http://hdl.handle.net/11427/30454.

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This study is concerned with contributing to solutions that address the problems of youth unemployment, inequality and poverty in South Africa, specifically among those youth who are being marginalised from participating equally in mainstream economic activities. It argues that financial and digital exclusion, as well as poor access to a quality education, are factors which are currently limiting these youths' economic potential and perpetuating a cycle of unemployment, inequality and poverty in South Africa. The literature and theory of social entrepreneurship presents a strong case to addres
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Huang, Dan-Ching, and 黃丹青. "Establish the Systemic Step-by-step Processes to Startups the Micro-business Entrepreneurs by Interpretive Structural Modeling." Thesis, 2012. http://ndltd.ncl.edu.tw/handle/44455346693245750326.

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碩士<br>國立中興大學<br>行銷學系所<br>100<br>The aim of this research is to establish systemic step-by-step processes and determine key successes factors to startups the micro-business entrepreneurs of three industries, includes “startups by chain of the catering industry”, “startups by sole proprietor/partnership of the catering industry”, and “culture and creative industry”. This research generalized 17 startups factors which can apply to the micro-business of three industries as above by literature review and interviews with who had startups experience in these three industries. We collected 83 effectiv
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Hudon, Jonathan. "L’hypothèque légale de la construction — Un outil de protection des créances des sous-traitants toujours efficace?" Thèse, 2016. http://hdl.handle.net/1866/18914.

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L’hypothèque légale de la construction est le principal mécanisme de protection des créances des intervenants de l’industrie de la construction. Par l’adoption de ce régime, le législateur a voulu protéger l’intégrité économique de cette industrie. Par contre, l’utilisation de notions mécaniques plus ou moins efficaces dans la mise en œuvre de l’hypothèque légale, la prolifération d’outils de contournement contractuels et les mécanismes de protection des propriétaires nuisent à l’efficacité du régime légal à protéger les créances des sous-traitants. Des correctifs pourraient néanmoins êt
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Books on the topic "Established entrepreneurs"

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De Vries, Catherine E., and Sara B. Hobolt. Political Entrepreneurs. Princeton University Press, 2020. http://dx.doi.org/10.23943/princeton/9780691194752.001.0001.

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Challenger parties are on the rise in Europe, exemplified by the likes of Podemos in Spain, the National Rally in France, the Alternative for Germany, or the Brexit Party in Great Britain. Like disruptive entrepreneurs, these parties offer new policies and defy the dominance of established party brands. In the face of these challenges and a more volatile electorate, mainstream parties are losing their grip on power. This book explores why some challenger parties are so successful and what mainstream parties can do to confront these political entrepreneurs. Drawing analogies with how firms comp
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et, Mokal. Complementary Tools and Incentives. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198799931.003.0005.

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This chapter discusses the complementary tools and incentives that can be adopted by jurisdictions to ensure the proper and effective use of the Modular Approach and to give due regard to the position and role of the various types of stakeholders involved in a MSME insolvency process. It specifically focuses on the roles and obligations of the MSME entrepreneur, both at times approaching insolvency and during the MSME insolvency process. Entrepreneurs do not always possess the education and skills to monitor the financial situation of their business and to react accordingly. With regard to the
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Lee, Sangjoon. Cinema and the Cultural Cold War. Cornell University Press, 2020. http://dx.doi.org/10.7591/cornell/9781501752315.001.0001.

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This book explores the ways in which postwar Asian cinema was shaped by transnational collaborations and competitions between newly independent and colonial states at the height of Cold War politics. The book adopts a simultaneously global and regional approach when analyzing the region's film cultures and industries. New economic conditions in the Asian region and shared postwar experiences among the early cinema entrepreneurs were influenced by Cold War politics, US cultural diplomacy, and intensified cultural flows during the 1950s and 1960s. The book reconstructs Asian film history in ligh
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Dioun, Cyrus. Making the Medical Marijuana Market. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780198794974.003.0009.

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How did entrepreneurs and activists establish medical marijuana markets in the United States despite more than a half-century of social stigma and state prohibition? In this chapter, I draw upon interviews with medical marijuana market pioneers to show how an exogenous shock and endogenous actors laid the foundation for a multi-billion dollar industry. Interviews suggest that the death and devastation of the AIDS epidemic compelled value-rational entrepreneurs to openly defy the law and build informal market institutions, such as organizational forms and rules of exchange, to supply marijuana
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Fonneland, Trude. Shamanism in Secular Arenas. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780190678821.003.0007.

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The figure of the shaman seems to fit exceptionally well into contemporary structures of needs and motivations in different cultural areas beyond the religious-spiritual field. By exploring the stories and images that are the focus of the spiritual entrepreneur Esther Utsi, I elaborate how, in the wake of Sámi shamanism, a variety of hybrid products have been established, catering for broader audiences and for a variety of needs, including tourism, entertainment, and regional development.
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Bald, Vivek. Selling the East in the American South. University of Illinois Press, 2017. http://dx.doi.org/10.5406/illinois/9780252037832.003.0002.

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This chapter discusses the complex racializations and negotiations of South Asian sailors who jumped ship in Southern and Northeastern seaports and became entrepreneurs who traded ethnic notions within the larger cultural economy of Orientalism of the time. This early history expands the South Asian American narrative to include a group of previously unknown migrants who lived and worked in the United States as early as the 1880s. It points to the significance of the cultural and economic context of turn-of-the-century American Orientalism within which they were able to establish a viable comm
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Book chapters on the topic "Established entrepreneurs"

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Ćirec, Karin, and Dijana Močnik. "Gender-based Determinants of Innovative Activity in Southeast European Established Entrepreneurs." In Female Entrepreneurship in Transition Economies. Palgrave Macmillan UK, 2015. http://dx.doi.org/10.1057/9781137444516_5.

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Takehara, Masaatsu, and Naoya Hasegawa. "Tsuneta Yano: Established a Life Insurance Business Through Mutualism." In Sustainable Management of Japanese Entrepreneurs in Pre-War Period from the Perspective of SDGs and ESG. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-6507-6_13.

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Smith, Rhonda. "Innovation articles." In Insects as animal feed: novel ingredients for use in pet, aquaculture and livestock diets. CABI, 2021. http://dx.doi.org/10.1079/9781789245929.0013.

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Abstract In this chapter, ten entrepreneurs who have led the establishment of their companies and are vigorously leading their development, share their motivations and insights. Hear from those who now lead international well-established enterprises to those who are emerging from the start-up or pilot phase and continue to work towards that first significant grant, or angel investment, that will enable them to take the first step to scale up.
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Harlaftis, Gelina. "Black Sea and its Maritime Networks, 1770s-1820s. The Beginnings of Its European Integratio." In Atti delle «Settimane di Studi» e altri Convegni. Firenze University Press, 2019. http://dx.doi.org/10.36253/978-88-6453-857-0.19.

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This paper examines the first 50 transitional years of a sea of isolation to a sea of internationalization. It provides analytical tools to reveal the mechanisms of how this was done. To do so it places in the centre of the analysis the sea. By using the approach of maritime history, an analysis beyond political borders, it follows the glance from the sea and its effects on land. In this way it examines the shipping movements of cargoes and people on the sea and the development and impact of this developmentaround the sea, on the Black Sea maritime regions, the port cities that grew and the entrepreneurs that triggered this growth and established its maritime networks.
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Lukurugu, Gerald Alex, Omari Kalanje Mponda, Essegbemon Akpo, et al. "Groundnut Seed Production and Distribution Through Multi-Stakeholder Platforms in Southern Region of Tanzania." In Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8014-7_2.

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AbstractSouthern Groundnut Platform (SGP) was established in 2016 to enhance seed access and adoption of improved groundnut varieties by farmers. The platform serves all districts in Lindi and Mtwara regions and Tunduru district in Ruvuma region. The platform has 53 members of which 22 are females and 31 are males. Since its establishment, there has been a marked increase in farm advisory services using government extension officers, community extension services and lead farmers. Groundnut seed production and distribution networks have increased to include more actors such as NGOs, seed companies, farmers groups and individual seed entrepreneurs. The increased seed access to farmers in the southern zone has contributed to 11% increase in area under cultivation resulting in 15% increase in groundnut production in Nanyumbu district between 2012 and 2018. New market linkages formed helped improve farm gate prices by 80% (from Tshs. 1000 to 1800). The platform also introduced 29 new labour saving technologies reducing women drudgery and increasing farmer improved varieties choice from 3 to 11 new varieties released between 2009 and 2018.
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Iorlamen, Teryima, Lucky O. Omoigui, Alpha Y. Kamara, et al. "Developing Sustainable Cowpea Seed Systems for Smallholder Farmers through Innovation Platforms in Nigeria: Experience of TL III Project." In Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8014-7_9.

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AbstractLimited access to and low use of quality seed of improved varieties rank among the topmost causes of persistently low cowpea yields in Nigeria. This paper presents experiences under the Tropical Legume III (TL III) project in facilitating the access of smallholder farmers to seeds of improved cowpea varieties through the establishment of innovation platforms (IPs) that were introduced in 2015 as part of the activities of the TL III project. There was rapid adoption and use of newly released varieties by farmers as a result of increased awareness of improved varieties through multi-media and user-friendly communication strategies and tools. During the four years of the project (2015–2018), a total of seven multi-stakeholder platforms (MSPs), which comprised six seed companies, 46 farmer groups, five public seed enterprises, two NGOs, and 718 individual seed entrepreneurs and other stakeholders, were established/strengthened to link actors in the cowpea value chain. Community-based seed producers were linked to seed companies while seed companies were linked to research institutions to access early generation seed (EGS). These activities led to the production of over 532 tons of basic seed and 8366 tons of certified/QDS seed of improved cowpea varieties that were entrenched in the seed system. Yield also increased almost twofold from 500 to 900 kg/ha on farmers’ field. Women and youth incomes increased as a result of seed entrepreneurship activities. The small packs approach was an efficient and cost-effective means of reaching more farmers with affordable quantities of seed and a wide range of preferred varieties.
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Khaire, Mukti. "Pioneer Entrepreneurs." In Culture and Commerce. Stanford University Press, 2017. http://dx.doi.org/10.11126/stanford/9780804792219.003.0002.

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This chapter describes pioneer entrepreneurs and their cultural impact. Because market creation is influenced by commentary as well as commerce, pioneer entrepreneurs may be new or established producers or intermediaries in the value chain of their industries. This is a unique conception of the entrepreneur. Consumption of cultural goods (more than other kinds of goods) is influenced by cultural norms that define individuals’ core beliefs about appropriateness and value, as well as their sense of identity. Therefore, pioneer entrepreneurs in creative industries face a formidable challenge when introducing new cultural goods; often, such new goods may not align with prevailing cultural norms, making it difficult to create a market for them. The same challenge also gives pioneers a significant opportunity to influence and change culture by creating a market for new goods through generating discourse that changes cultural norms, optimal framing, and generating consensus about the value of the good.
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De Vries, Catherine E., and Sara B. Hobolt. "The Rise of Challenger Parties." In Political Entrepreneurs. Princeton University Press, 2020. http://dx.doi.org/10.23943/princeton/9780691194752.003.0002.

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This chapter discusses the rise of challenger parties. Challenger parties are those parties that have not yet held the reins of power: the parties without government experience. There are three main ways of distinguishing between challengers and mainstream parties in the existing literature. One focuses on the historical origins of the parties, another focuses on the specific issues they mobilize, and the third focuses specifically on populism as a distinguishing feature. The chapter then presents three examples of “waves” of challenger parties over the past century (social democratic parties, green parties, and populist radical right parties) and explores the commonalities in the strategies these parties have pursued, despite their very different ideological outlooks. It also considers the evolution of party competition in postwar Western Europe, demonstrating both the remarkable degree of stability the established party families enjoyed for much of the postwar period and then the increasing fragmentation resulting from the strengthening of challengers on both the right and the left.
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Chen, Ye-Sho, and Ismail Hakki Polat. "Cultivating Global Entrepreneurs in the Food Supply Chain." In Handbook of Research on Global Supply Chain Management. IGI Global, 2016. http://dx.doi.org/10.4018/978-1-4666-9639-6.ch017.

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Food supply chain from an entrepreneur's perspective has many needs today. To cultivate food entrepreneurs addressing the growing global demand in food, there is an emerging trend in integrating vital players in food supply chain to form food clusters. Like most of start-up entrepreneurs in other industries, food entrepreneurs have their challenges of identifying market opportunities, building a trusted management team, and securing funding sources to run the businesses. They also need facilities to produce their foods, the facilities needed to be certified by local food authorities, securing product liability insurance, and marketing channels to distribute their food products. In this paper, we discussed how LSU Food Incubator is established and developed to address those challenges. Specifically, it is a “Flying High, Landing Soft” platform. We plan to empower the platform with mobile cloud learning practices and capabilities and extend this platform to emerging markets like Turkey.
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Širec, Karin, and Dijana Močnik. "Determinants of Established Entrepreneurs’ Innovative Activity in Northern and Western Europe." In Entrepreneurship - Development Tendencies and Empirical Approach. InTech, 2018. http://dx.doi.org/10.5772/intechopen.71843.

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Conference papers on the topic "Established entrepreneurs"

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Баймолдаева, М. Т., та Н. К. Абдигалиева. "ПРЕДПРИНИМАТЕЛЬСКИЕ РИСКИ В РК". У Proceedings of the XXVII International Scientific and Practical Conference. RS Global Sp. z O.O., 2021. http://dx.doi.org/10.31435/rsglobal_conf/25032021/7469.

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It is legally established that entrepreneurial activity is risky, that is, the actions of entrepreneurs in the conditions of established market relations, competition, the functioning of the entire system of economic laws cannot be calculated and implemented with complete certainty. Many decisions in entrepreneurial activity have to be made in conditions of uncertainty, when it is necessary to choose a course of action from several possible options, the implementation of which is difficult to predict.
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Игумнов, О. А., Е. Д. Платонова, and М. М. Мусарский. "Social and Humanitarian Aspects of Entrepreneurship: Social Capital and Social Entrepreneurship." In Современное образование: векторы развития. Роль социально-гуманитарного знания в подготовке педагога: материалы V международной конференции (г. Москва, МПГУ, 27 апреля – 25 мая 2020 г.). Crossref, 2020. http://dx.doi.org/10.37492/etno.2020.47.49.024.

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предпринимательство как специфический вид социальной практики, существующий достаточно длительное время, закономерно становится объектом научного интереса исследователей социальных проблем современного общества. Интерес вызывают как мотивы, побуждающие заниматься данным видом деятельности, так и социальные основания предпринимательства как социальной практики. В частности, значительное количество исследований посвящено проблеме профессиональных и личностных качеств предпринимателя и их врожденного характера. Речь также идет о возможности и необходимости массового обучения предпринимательству и
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İrmiş, Ayşe, Bilge Akça, Hatice Çoban, and Mehtap Sarıkaya. "Community Entrepreneurship: The Example of Babadağlılar Bazaar in Denizli." In International Conference on Eurasian Economies. Eurasian Economists Association, 2014. http://dx.doi.org/10.36880/c05.00973.

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Community entrepreneurship is a kind of entrepreneurial activity for common utilities that is carried out in cooperation with members of that community. Both entrepreneur and enterprise function together for the well being of community members in this kind of entrepreneurship sense since the main aim of community entrepreneurship is contribution to regional economy and social growth. Nevertheless, existence of community entrepreneurship can be possible in the light of an entrepreneurial leader rising from the community. Community entrepreneurship is seen as more essential for developing countr
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Önce, Asım Günal, Mehmet Marangoz, and Nedret Erboy. "The Importance and Role of Entrepreneurship in Economic Growth and Development." In International Conference on Eurasian Economies. Eurasian Economists Association, 2014. http://dx.doi.org/10.36880/c05.01041.

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Economic growth leads to with increased prosperity with increasing of income levels of people living in a&#x0D; country. Economic development involves social and cultural developments in the economy along with prosperity. Entrepreneurship which is involved in factors of production, labor, capital and technology and brings them together and it takes risks and assess opportunities has an important role in economic growth and development. The basic elements of a country's economic development are individuals who have an entrepreneurial spirit. They are driving force of growth and prosperity. The
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Reková, Eliška. "The “born globals” phenomenon in Czech Republic." In Business and Management 2016. VGTU Technika, 2016. http://dx.doi.org/10.3846/bm.2016.43.

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The aim of this article is to analyse the “born globals” phenomenon in Czech Republic from history until present and to critically evaluate available definitions and their comparison in worldwide context. The scientific aim of this paper focuses on finding out at which level is the general knowledge about the “born globals” topic amongst both younger generation of future entrepreneurs and already established SME companies in Czech Republic. This paper also aims to define foreign market entry barriers. This paper uses the analysis of both primary and secondary data, it focuses on questionnaire
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Andaç, Faruk. "Entrepreneurship within the Concept of a Social State." In International Conference on Eurasian Economies. Eurasian Economists Association, 2012. http://dx.doi.org/10.36880/c03.00386.

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Even if the social state concept is considered as a barrier to entrepreneurship, it is in fact a form of state government that encourages entrepreneurship. Social State, first of all, is a form of state that provides social welfare of society, social justice and social peace in the society. Entrepreneurship is generally introduced as a process including more risk-taking, innovation that is open to modernism, activities such as opportunity assessment. In fact, entrepreneurship comprises all of the activities including business continuity, sustainability, development and expansion. Accordingly,
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Gintere, Dana, and Lasma Licite-Kurbe. "Social enterprise profile in the Latvia regions." In 22nd International Scientific Conference. “Economic Science for Rural Development 2021”. Latvia University of Life Sciences and Technologies. Faculty of Economics and Social Development, 2021. http://dx.doi.org/10.22616/esrd.2021.55.029.

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As social entrepreneurs address various socio-economic problems in society, there has also been an increased interest in how social enterprises can support specific regions. In Latvia, social enterprises have been operating for a long time, but only recently the Social Enterprise Law was adopted, which regulates the tasks of social entrepreneurship and the support possibilities. This study highlights the level of entrepreneurship activity in the country as a whole (the number of enterprises and the number of newly established enterprises) and within individual statistical regions in the period
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Selig, Christoph J., Guido H. Baltes, and Christoph J. Stettina. "The Corporate Entrepreneur: A driving force for strategic renewal and radical innovation in established companies Linking pin and entrepreneurial leader as success factor of semi-autonomous teams." In 2016 International Conference on Engineering, Technology and Innovation/IEEE lnternational Technology Management Conference (ICE/ITMC}. IEEE, 2016. http://dx.doi.org/10.1109/ice/itmc39735.2016.9025918.

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Suleeva, Diliara. "Diffuse Processes as a Factor of Success and Scale in the Development of Innovative Economy." In International Conference on Eurasian Economies. Eurasian Economists Association, 2018. http://dx.doi.org/10.36880/c10.02089.

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The article deals with the problems of coordination and regulation of the innovation process by the state in the Kyrgyz Republic.&#x0D; The objective necessity to use innovative schemes for its successful development forces the economies of different countries to develop all new innovative programs. Moreover, in the context of the ongoing systemic global financial crisis, the issue of investing in innovative projects is becoming more relevant, on the one hand, and more problematic on the other: there is a significant reduction in funding for research and development.&#x0D; But even if the mean
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Tepecik, Filiz, and Ayla Yazıcı. "Reasons for Ethical Problems in the Health Sector." In International Conference on Eurasian Economies. Eurasian Economists Association, 2012. http://dx.doi.org/10.36880/c03.00449.

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There are two main reasons of public interventions in the health market. First, the health care market cannot make efficient production on market conditions because of its attributes such as the unequal distribution of knowledge, being a public good, the presence of positive and negative externalities. Second, the public authority has also the aim to achieve justice. These qualities are also the source of ethical problems in the health sector, whether the service is generated, by the public or the private sector. Almost in all countries the health sector is usually provided by the public secto
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Reports on the topic "Established entrepreneurs"

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From Informal Sideline to National Business in Tunisia. Oxfam IBIS, 2021. http://dx.doi.org/10.21201/2021.7949.

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Mohammed Yahya is an entrepreneur engaged in the production and sale of essential oils. Getting his enterprise established was not easy. However, things improved when he started receiving support from Youth Participation and Employment (YPE) programme partner the Local Initiative and Development Forum (FIDEL). FIDEL was instrumental in facilitating business grants and business development support. With this more focused approach, Mohammed managed to register his business, participated in national fairs, and opened new market segments. He successfully graduated from the informal labour market t
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