Academic literature on the topic 'Excess profits'
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Journal articles on the topic "Excess profits"
Osborne, Martin J., and Carolyn Pitchik. "Cartels, Profits and Excess Capacity." International Economic Review 28, no. 2 (June 1987): 413. http://dx.doi.org/10.2307/2526734.
Full textKALECKI., M. "EXCESS PROFITS TAX AND GOVERNMENT CONTRACTS." Bulletin of the Oxford University Institute of Economics & Statistics 4, no. 2 (May 1, 2009): 40–43. http://dx.doi.org/10.1111/j.1468-0084.1942.mp4002002.x.
Full textKALECKI, M. "EXCESS PROFITS TAX AND POST-WAR RE-EQUIPMENT." Bulletin of the Oxford University Institute of Economics & Statistics 6, no. 4 (May 1, 2009): 58–61. http://dx.doi.org/10.1111/j.1468-0084.1944.mp6004002.x.
Full textKeefer, Philip. "Protection Against a Capricious State: French Investment and Spanish Railroads, 1845–1875." Journal of Economic History 56, no. 1 (March 1996): 170–92. http://dx.doi.org/10.1017/s0022050700016065.
Full textZhang, Ge Fu, and Dong Hui Wang. "Cooperative Pricing of Apparel Supply Chain Based on API." Applied Mechanics and Materials 58-60 (June 2011): 28–35. http://dx.doi.org/10.4028/www.scientific.net/amm.58-60.28.
Full textResende, Marcelo. "Profit persistence in Brazil: a panel data study." Estudos Econômicos (São Paulo) 36, no. 1 (March 2006): 115–26. http://dx.doi.org/10.1590/s0101-41612006000100005.
Full textKALECKI., M. "NOTES ON FINANCE: 1. THE EXCESS PROFITS TAX AND EFFICIENCY." Bulletin of the Oxford University Institute of Economics & Statistics 3, no. 3 (May 1, 2009): 51–52. http://dx.doi.org/10.1111/j.1468-0084.1941.mp3003005.x.
Full textWu, Shu Qin. "Application of Shapley Value Method in Profits Allocation of Cooperation of Enterprises, Colleges and Institutes." Applied Mechanics and Materials 40-41 (November 2010): 425–29. http://dx.doi.org/10.4028/www.scientific.net/amm.40-41.425.
Full textILOMÄKI, JUKKA. "RISK-FREE RATES AND ANIMAL SPIRITS IN FINANCIAL MARKETS." Annals of Financial Economics 11, no. 03 (September 2016): 1650011. http://dx.doi.org/10.1142/s2010495216500111.
Full textChen, Junlong, Yajie Wang, and Jiali Liu. "Capacity Choice and Government Regulation in a Vertical Industry." Engineering Economics 31, no. 5 (December 10, 2020): 513–24. http://dx.doi.org/10.5755/j01.ee.31.5.25302.
Full textDissertations / Theses on the topic "Excess profits"
Shan, Liwei. "Board independence, excess cash and corporate payout policy /." view abstract or download file of text, 2006. http://proquest.umi.com/pqdweb?index=0&did=1196409441&SrchMode=1&sid=1&Fmt=2&VInst=PROD&VType=PQD&RQT=309&VName=PQD&TS=1176828116&clientId=11238.
Full textTypescript. Includes vita and abstract. Includes bibliographical references (leaves 104-109). Also available for download via the World Wide Web; free to University of Oregon users.
Neves, Mujica Javier. "An excuse to think in the General Theory of Labour Law: The necessity to demand payment of profits." IUS ET VERITAS, 2017. http://repositorio.pucp.edu.pe/index/handle/123456789/123144.
Full textEl presente artículo aborda la antinomia referente al pago de utilidades a los trabajadores. Realizando un análisis sobre los criterios de solución de antinomias clásicas y particulares del Derecho del Trabajo, el autor reconoce la prevalencia de los criterios clásicos.
Ökvist, Alice, and Majda Cirkic. "Managing Profit Oriented Key Performance Indicators : A case study about how profit related KPIs can be managed in order to reach and excel profitability goals." Thesis, Mälardalens högskola, Akademin för ekonomi, samhälle och teknik, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:mdh:diva-30942.
Full textClausén, Gabriella. "Do profitable banks with a solid capital base have a higher ratio of capital buffer? : Reviewing the impact of regulation, the previous financial crisis and banks own incentives of having excess capital." Thesis, KTH, Entreprenörskap och Innovation, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-131290.
Full textZacarias, Alda Isabel Pinto. "Efeitos de um programa de exercício físico no perfil lipídico e gordura abdominal em crianças com excesso de peso ou obesidade." Master's thesis, Universidade de Évora, 2013. http://hdl.handle.net/10174/15054.
Full textSouza, Wysllenny Nascimento de. "Concentrações séricas de 25 (OH) e perfil metabólico mediados pela adiposidade." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/6/6138/tde-12042016-145255/.
Full textIntroduction: Low serum of hydroxyvitamin D (25 [OH] D) and excess weight reached epidemic levels in worldwide. Studies have reported that vitamin D serum concentrations are associated with lipid, glycolytic and inflammatory alterations; and these alterations are known to be mediated by adiposity. Thus, vitamin D may have a benefic action on the metabolic profile in adolescents, adults and elderly. Objective: To investigate and describe the associations between 25(OH)D concentrations and the metabolic profile mediated by adiposity in adolescents, adults and elderly. Methods: Initially, was used a subsample from the Health Survey of São Paulo (HS-SP), cross-sectional, population-based study (n = 281), to investigate the association between vitamin D concentrations and inflammatory biomarkers in Brazilian adults. Later, was used data from Healthy Lifestyle in Europe by Nutrition in Adolescents study - (HELENA), cross-sectional and multicenter study of the European adolescents, in order to evaluate the alterations in lipid markers and glucose homeostasis mediated by vitamin D deficiency and obesity. Finally, was analyzed the sample from PHYSMED study, a cross-sectional study with non-institutionalized elderly, to examine associations between vitamin D concentration, lipid profile and body composition in apparently healthy elderly Spanish. Results: In adults, a negative association was observed between the concentrations of TNF-alpha and IL-6 and serum 25(OH) D in normal weight subjects. In adolescents, the 25(OH) D concentration was associated positive and independently with QUICKI (p <0.001) and negatively associated with BMI (p <0.05). It was also observed that increasing BMI was associated with an increase of 1.93 times odds of vitamin D deficiency (95 per cent CI = 1.3 - 3.62; p = 0.040). In the elderly, it was found that serum of 25(OH) D was associated with the BMI (p = 00:04), waist circumference (p = 0.004), TC/HDL-c ratio (p = 0.026) and HDL -c (p = 0.001). Additionally, it was observed that elderly patients with HDL-c <40mg/dl had 1.7 times odds to develop vitamin D deficiency compared to those had concentrations of HDL-c> 40 mg / dl (95 per cent CI = 1.10 to 2.85 ; p = 0.017) and increases in waist circumference was also associated with an increased risk of vitamin D deficiency (95 per cent CI = 0.96-1.00; P = 0.04). Conclusion: Body composition interacts with 25(OH) D concentrations modulating the inflammatory response, glucose homeostasis and also the lipid profile. Individuals without vitamin D deficiency have better metabolic profile and better body composition, suggesting that vitamin D sufficiency may have an important role in the metabolic conditions mediated by adiposity.
Nešpor, Radek. "Oceňování doménových jmen." Master's thesis, Vysoká škola ekonomická v Praze, 2008. http://www.nusl.cz/ntk/nusl-10351.
Full textFrança, Jaqueline Lopes Pereira. "Porções de alimentos e número de refeições realizadas por adultos e idosos do muncípio de São Paulo: relação com excesso de peso e perfil lipídico." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/6/6138/tde-03112014-131343/.
Full textIntroduction: The contribution of food portion sizes and eating frequency to the rising prevalence of overweight and to lipid profile changes in populations consuming ad libitum diet is not well established, as contradictory results are presented in literature. Objective: Verify the association between food portion sizes, eating frequency, being overweight and lipid profile in a representative population sample of adults and elderly in São Paulo. Methods: The study considered data from cross-sectional population-based ISA-Capital 2008 with random sample of residents of São Paulo aged above 20 years and both sexes. Socioeconomic, anthropometric, lifestyle and diet information was collected between 2008 and 2010 in personal or phone interviews. In the first article of this dissertation, 1042 individuals were classified according to Body Mass Index (BMI) into two categories: with and without excess body weight. Food consumption data were obtained by two 24-hour food recall (R24h). The reported foods were classified into groups and evaluated. The median portion, reported percentage and energy contribution for men and women with and without EBW were calculated. Logistic Regression models were used to evaluate the association of food portion sizes with being overweight. In the second article, data from 521 adults and elderly who had information about lipid profile, the second R24h and did not use hipocolesterolemics were used. Individuals were classified according to eating frequency: less than three; three; more than three meals a day. Medians and interquartile ranges were used to describe non-parametric continuous variables and trend tests and Kruskal-Wallis were used to compare data across eating frequency categories. Pearson chi-squared tests were used to compare frequencies of categorical variables. General Linear Models were used to evaluate the association between eating frequency and being overweight and also to adjust the lipid variables according to confounding variables, as BMI and age. The means of 11 predicts generated from each model of the lipid variables were compared across eating frequency categories using variance analysis and trend tests. Results: Positive associations were observed between overweight and the food groups: rice (p=0.003), cakes (p=0.050), breads (p=0.028), pizza (p=0.008), and salted snacks (p=0.012) after adjusting for control variables. Individuals consuming more than three meals a day presented lower values of BMI (p=0.013) and waist circumference (p=0.004) comparing to those consuming less than three meals a day. Energy intake increased (p=0.001) while energy density of the diet decreased (pmen=0.01; pwomen=0.032) when increasing the categories of eating frequency. Women consuming less than three meals a day presented higher values of triglycerides (p=0.038) and lower values of high density lipoprotein (p=0.049) than the others. Conclusions: The portion size of some food groups was positively associated with being overweight, while none of the food groups with low energy density was negatively associated. Eating frequency was positively associated with BMI and waist circumference in this population when energy intake was constant. Lipid profile was better only for women, when eating frequency was higher. Controlling the portion size of certain foods and eating frequency can help to prevent and control excess body weight.
Colpo, Elisângela. "Efeitos metabólicos do consumo da castanha do brasil (Bertholletia excelsa) em humanos saudáveis." Universidade Federal de Santa Maria, 2014. http://repositorio.ufsm.br/handle/1/4476.
Full textA castanha do Brasil (Bertholletia excelsa, família Lecythidaceae) é o alimento mais rico em selênio conhecido até hoje. O seu consumo já se mostrou eficiente em melhorar o perfil lipídico e os níveis plasmáticos de selênio, além de aumentar a atividade da enzima glutationa peroxidase (GPx) em humanos. Desta forma, o objetivo deste estudo foi avaliar os efeitos metabólicos do consumo de uma única porção de castanha do Brasil ao longo de 30 dias em humanos saudáveis. Tratou-se de um ensaio clínico randomizado controlado, do tipo cross-over realizado com adultos declaradamente saudáveis. Fizeram parte do estudo 10 voluntários, de ambos os sexos, provenientes da região de Santa Maria, RS. Os voluntários que aceitaram participar da pesquisa consumiram uma porção de diferentes concentrações de castanha do Brasil, sendo divididos em quatro grupos: 0, 5, 20 ou 50 g. Foi Cada grupo coletou sangue antes do consumo das castanhas e 1, 3, 6, 9, 24, 48 horas, 5 e 30 dias após o consumo de castanhas. Foram avaliados os marcadores do estresse oxidativo como atividade das enzimas GPx e δ-aminolevulinato desidratase, níveis plasmáticos de selênio, marcadores inflamatórios como citocinas pró-inflamatórias: fator de necrose tumoral (TNF-α), interferon gama (INF-γ), interleucinas (IL) 1, 6 e 8; e a interleucina anti-inflamatória IL-10. Além disso, foram avaliados o hemograma, marcadores hepáticos e renais. Na castanha do Brasil foram analisadas concentrações de selênio, ácidos graxos, presença de compostos fenólicos e flavonoides. Os parâmetros bioquímicos dos voluntários se encontraram dentro da normalidade. Os resultados demonstraram que o consumo de castanha do Brasil aumentou significativamente os níveis plasmáticos de selênio nos voluntários que consumiram 20 e 50 g de castanhas em relação aos níveis basais, tendo o maior pico nas 6 h após o consumo das castanhas. Contudo, o consumo de uma porção de diferentes concentrações de selênio durante 30 dias não foi suficiente para aumentar a atividade dos níveis eritrocitários da GPx. Do mesmo modo, foi observado que os voluntários que consumiram uma porção de 20 ou 50 g de castanha do Brasil apresentaram melhora do perfil lipídico, com diminuição do colesterol total e LDL-c e aumento do HDL-c também a partir de 6 h após o consumo até o 30º dia. Além disso, os grupos que consumiram uma porção de 20 ou 50 g de castanha do Brasil tiveram concentrações séricas da IL-1, TNF-α, INF-γ diminuídas e a interleucina anti-inflamatória IL-10 aumentada, a partir de 9h após o consumo de castanhas até o 30º dia. Pode-se observar que o consumo de uma porção de 20 ou 50 g de castanha do Brasil em humanos saudáveis em um período de 30 dias melhorou o perfil lipídico e os parâmetros inflamatórios desses voluntários. Além disso, pode-se evidenciar que a interação dos compostos da castanha pode ter contribuído para os resultados apresentados. No entanto, apesar do presente estudo mostrar efeitos benéficos do consumo de uma porção de 20 ou 50 g de castanha do Brasil em 30 dias, ainda é muito precipitado modificar a recomendação de uma porção de 5 g de castanha diária. Mais estudos são necessários para esclarecer melhor estes efeitos.
Souza, Rávila Graziany Machado de. "Efeito do consumo da amêndoa de baru associado à prescrição normocalórica sobre a composição corporal, perfil lipídico e atividade de enzimas antioxidates em mulheres com excesso de peso." Universidade Federal de Goiás, 2014. http://repositorio.bc.ufg.br/tede/handle/tede/3631.
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The nut consumption is associated with reduced risk for cardiovascular disease. Almond baru (Dipteryx alata Vog.) Awakens scientific interest for its nutritional composition. The aim of this randomized controlled clinical trial was to evaluate the effect of consumption of almond baru associated normocaloric prescription on body composition, lipid profile and antioxidant enzymes activity in overweight women. The study included 46 overweight women who were prescribed normocaloric diet and were randomized into a placebo group (PG, n = 22, 800 mg maltodextrin) and intervention group (IG, n = 24, 20 g almonds baru ). Adiposity, blood pressure, serum lipids, biochemical parameters and enzyme activity of catalase, glutathione peroxidase (GPx) and superoxide dismutase (SOD) measurements were determined at baseline and at study completion. Statistical analysis was performed using Stata software for Windows (version 12.0). Comparisons of means and pre-and post-intervention differences between groups were analyzed by Student's t test. The pre-and post-intervention differences within groups were analyzed by t test for paired samples were significant p <0.05. Body mass decreased in GP and GI, however the reduction in adiposity was observed only in GI. The reduction in waist circumference was 1.7 times higher in GI, compared to GP (p = 0.01). The lipid composition, just got GI reduction (p <0.05) in serum total cholesterol (-12.8 mg / dL), LDL cholesterol (-10.47 mg / dL) and triglycerides (-15.00 mg / dL), and increasing concentrations of HDL (+3.63 mg / dl, p <0.01). The activity of GPx and SOD increased in GI (p <0.05), with differences between groups for GPx (+0.08 versus -0.07 U / mg, p <0.001, respectively). Therefore, consumption of 20 g almonds baru associated with prescription normocaloric reduced adiposity, improved lipid profile and increased the activity of antioxidant enzymes in overweight women.
O consumo de oleaginosas está associado à redução do risco para doenças cardiovasculares. A amêndoa de baru (Dipteryx alata Vog.) desperta interesse científico por sua composição nutricional. O objetivo desse ensaio clínico controlado e randomizado foi avaliar o efeito do consumo da amêndoa de baru associado à prescrição normocalórica sobre a composição corporal, perfil lipídico e atividade de enzimas antioxidantes em mulheres com excesso de peso. Participaram do estudo 46 mulheres com excesso de peso que receberam prescrição de dieta normocalórica e foram randomizadas em grupo placebo (GP, n= 22; 800 mg de maltodextrina) e em grupo intervenção (GI, n= 24; 20 g de amêndoa de baru). Medidas de adiposidade, pressão arterial, lipídios séricos, parâmetros bioquímicos e atividade enzimática das enzimas catalase, glutationa peroxidase (GPx) e superóxido dismutase (SOD) foram determinados no início e ao final do estudo. A análise estatística foi realizada utilizando o software Stata for Windows (versão 12.0). As comparações das médias e diferenças pré e pós-intervenção entre os grupos foram analisadas pelo teste t de Student. As diferenças pré e pós-intervenção intra-grupos foram analisadas pelo test t para amostras pareadas, considerando como significativo p<0,05. A massa corporal reduziu em GP e GI, no entanto a redução da adiposidade foi observada apenas em GI. A redução da circunferência da cintura foi 1,7 vezes maior em GI, quando comparada ao GP (p=0,01). Quanto ao perfil lipídico, apenas GI obteve redução (p<0,05) nas concentrações séricas de colesterol total (-12,8 mg/dL), LDL (-10,47 mg/dL) e triacilgliceróis (-15,00 mg/dL), e aumento nas concentrações de HDL (+3,63 mg/dL, p<0,01). A atividade das enzimas GPx e SOD aumentaram em GI (p<0,05), com diferença entre os grupos para GPx (+0,08 contra -0,07 U/mg, p<0,001, respectivamente). Portanto, o consumo de 20 g de amêndoa de baru associada à prescrição normocalórica reduziu a adiposidade, melhorou o perfil lipídico e aumentou a atividade de enzimas antioxidantes em mulheres com excesso de peso.
Books on the topic "Excess profits"
Boer, Martin. Complex fees + lack of competition = excess profits?: Retail bank charges in Namibia. Windhoek, Namibia: Institute for Public Policy Research, 2003.
Find full textAriwodọla, J. A. Companies taxation in Nigeria: Including petroleum profits tax. Lagos: JAA Nigeria Limited, 1988.
Find full textSeidman's legislative history of federal income and excess profits tax laws, 1953-1939. Clark, N.J: Lawbook Exchange, 2003.
Find full textUnited States. Congress. House. Committee on Government Operations. Violations of the Truth in Negotiations Act give defense contractors millions in excess profits: First report. Washington: U.S. G.P.O., 1987.
Find full textUrzúa, Hugo Contreras. Declaraciones de rentas: Año tributario 1991 : texto actualizado de la Ley de impuesto a la renta, determinación de bases imponibles y cálculo del impuesto, determinación del F.U.T. y desarrollo de ejercicios prácticos. Santiago, Chile: Editorial CEPET, 1991.
Find full textVietnam. Luật Thué̂ doanh thu, Thué̂ tiêu thụ đặc biệt, Thué̂ lợi tức. Hà Nội: Pháp lý, 1990.
Find full textMönkemöller, Frank-André. Die Zurechnung der Überschusseinkünfte bei Personengesellschaften. Frankfurt a.M: P. Lang, 2005.
Find full textDie Bewertungsneutralität der zinsbereinigten Gewinnsteuer: Auswirkungen innerhalb der deutschen und der US-amerikanischen Rechnungslegung. Frankfurt am Main: P. Lang, 2000.
Find full textUnited States. Congress. House. Committee on Government Operations. Continuing violations of the Truth in Negotiations Act and estimating system deficiencies result in excess contractor profits: Sixtieth report. Washington: U.S. G.P.O., 1988.
Find full textBook chapters on the topic "Excess profits"
Caves, Richard E. "Technical inefficiency, rent-seeking, and excess profits in U.S. manufacturing industries, 1977." In Studies in Industrial Organization, 187–206. Dordrecht: Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2795-0_11.
Full textQuelle, Guido. "Non-Profit Organizations: “No Profits” Is No Excuse." In Management for Professionals, 133–48. Berlin, Heidelberg: Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-32787-2_9.
Full textAtes, Leyla, Moran Harari, and Markus Meinzer. "Negative Spillovers in International Corporate Taxation and the European Union." In Taxation, International Cooperation and the 2030 Sustainable Development Agenda, 195–217. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-64857-2_10.
Full textNakanishi, Tomoko M. "Element-Specific Distribution in a Plant." In Novel Plant Imaging and Analysis, 75–107. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-33-4992-6_3.
Full textChild, John, David Faulkner, Stephen Tallman, and Linda Hsieh. "Public–private partnerships." In Cooperative Strategy, 429–44. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198814634.003.0020.
Full textDrobak, John N. "Lack of Competition in U.S. Markets." In Rethinking Market Regulation, 23–42. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780197578957.003.0003.
Full textSeal, Samantha Katz. "Adultery’s Heirs." In Father Chaucer, 121–62. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198832386.003.0004.
Full textSparks, Edith. "Government and Women’s Business Ownership." In Boss Lady. University of North Carolina Press, 2017. http://dx.doi.org/10.5149/northcarolina/9781469633022.003.0003.
Full textSturmey, S. G. "The Prosperous Age: The Postwar Period." In British Shipping and World Competition. Liverpool University Press, 2009. http://dx.doi.org/10.5949/liverpool/9780986497322.003.0007.
Full textMiller, Chris. "Stabilizing Russia’s Finances." In Putinomics. University of North Carolina Press, 2018. http://dx.doi.org/10.5149/northcarolina/9781469640662.003.0004.
Full textConference papers on the topic "Excess profits"
Li, Zhuangkuo, and Xintong Chen. "The game of excess profits of logistics alliance distribution based on fair seats." In 2016 International Conference on Logistics, Informatics and Service Sciences (LISS). IEEE, 2016. http://dx.doi.org/10.1109/liss.2016.7854326.
Full textWilliams, N., S. Azarm, and P. K. Kannan. "Multi-Category Design of Bundled Products for Retail Channels Considering Demand Uncertainty and Competition." In ASME 2008 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2008. http://dx.doi.org/10.1115/detc2008-49210.
Full textGarrison, Jared B., and Michael E. Webber. "Optimization of an Integrated Energy Storage Scheme for a Dispatchable Wind Powered Energy System." In ASME 2012 6th International Conference on Energy Sustainability collocated with the ASME 2012 10th International Conference on Fuel Cell Science, Engineering and Technology. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/es2012-91186.
Full textStiassnie, Eli, Gila Molcho, and Moshe Shpitalni. "Holistic Design of Sustainable Systems With Improved Lifecycle Performance." In ASME 2008 9th Biennial Conference on Engineering Systems Design and Analysis. ASMEDC, 2008. http://dx.doi.org/10.1115/esda2008-59207.
Full textFyffe, John R., Stuart M. Cohen, and Michael E. Webber. "Comparing Flexible CO2 Capture in Gas- and Coal-Dominated Electricity Markets." In ASME 2011 5th International Conference on Energy Sustainability. ASMEDC, 2011. http://dx.doi.org/10.1115/es2011-54359.
Full textTereshko, Zoya Andreevna, and Anastasia Anatolievna Rudetskaya. "Excess profit taxation within progressive tax rate implementation on personal income." In 3d International Scientific and Practical Conference. TSNS Interaktiv Plus, 2017. http://dx.doi.org/10.21661/r-116020.
Full textNicotra, Eraldo Francesco, Daniele Lecca, and Giorgio Marchese. "Psychometric scales in clinical psychopharmacology trials: the excess of possible clinical symptom profiles." In 2020 IEEE International Symposium on Medical Measurements and Applications (MeMeA). IEEE, 2020. http://dx.doi.org/10.1109/memea49120.2020.9137245.
Full textAL-QADI, Mustafa, Govind Vedala, and Rongqing Hui. "Performance of Lasers with Excess Low-Frequency FM-Noise Profiles in Digital Coherent Optical Systems." In Optical Fiber Communication Conference. Washington, D.C.: OSA, 2019. http://dx.doi.org/10.1364/ofc.2019.w4b.3.
Full textHao Zeng, Huaizhong Li, Xiaoqi Chen, Kiah Mok Goh, A. J. R. Aendenroomer, and Xucheng Li. "Excess welding area localisation and profile modelling on distorted surface in turbine component repairing process." In 2004 IEEE International Symposium on Industrial Electronics. IEEE, 2004. http://dx.doi.org/10.1109/isie.2004.1571814.
Full textAzkona, Nekane, Federico Recart, Pedro Rodríguez, Aloña Otaegi, Vanesa Fano, José Rubén Gutiérrez, and Juan Carlos Jimeno. "Impact of excess carrier profile in the luminescent emission and detection of silicon solar cells." In 15th International Conference on Concentrator Photovoltaic Systems (CPV-15). AIP Publishing, 2019. http://dx.doi.org/10.1063/1.5123806.
Full textReports on the topic "Excess profits"
Aston, T. R. C. Prediction of longitudinal and subsidence profiles with width/depth ratios in excess of 3.0 using National Coal Board methods. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 1986. http://dx.doi.org/10.4095/304930.
Full textSanz, E., P. Alonso, B. Haidar, H. Ghaemi, and L. García. Key performance indicators (KPIs). Scipedia, 2021. http://dx.doi.org/10.23967/prodphd.2021.9.002.
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