Academic literature on the topic 'Extension services'

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Journal articles on the topic "Extension services"

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Sichtmann, Christina, Klaus Schoefer, Markus Blut, and Charles Jurgen Kemp. "Extending service brands into products versus services." European Journal of Marketing 51, no. 1 (February 13, 2017): 200–218. http://dx.doi.org/10.1108/ejm-08-2013-0460.

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Purpose This paper aims to provide an empirical investigation into extension category effects on service brand extensions, both to other services (service–service extensions) and to products (service–product extensions), and the extension category’s influence on brand/consumer-level success drivers, as well as the perceived quality of the extension. Design/methodology/approach This study included an empirical testing of a conceptual framework using a hierarchical linear modeling approach and testing of hypotheses with a multilevel regression analysis. The data set consisted of 216 respondents reporting on both product and service extensions. Data were collected on three levels, namely, consumer level, parent brand level and extension level. Findings The findings indicate a general and consistent extension category-dependent effect that moderates the importance of brand extension success drivers. The influence of parent brand reliance and perceived parent brand quality were found to have stronger effects, whereas parent brand conviction was weaker in the context of service-to-service extensions. Research limitations/implications The study focuses on two brands with four extensions. Further research could replicate the study with a broader range of brands and extensions. Practical implications The study provides guidance to service managers to enhance consumers’ extension evaluations through better-positioned communication efforts when extending to different categories. Originality/value The study is one of the first empirical investigations into category-extension effects and its moderating role regarding brand and consumer level success drivers. Sparse research has been dedicated to a real-world occurrence of services extending between extension categories; this study thus furthers service brand research in terms of brand management decisions.
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Ramanathan, Jayasankar, and Sanal Kumar Velayudhan. "Comparing consumer evaluations of services-to-services brand extensions with services-to-goods." Marketing Intelligence & Planning 35, no. 7 (October 2, 2017): 877–91. http://dx.doi.org/10.1108/mip-02-2017-0026.

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Purpose The purpose of this paper is to examine the influences of parent brand characteristics and brand-extension fit on attitude towards the extension in the context of services-to-goods (SG) brand extension compared with services-to-services (SS) brand extension. Design/methodology/approach A survey design was used to collect data from 626 individual respondents. The respondents were selected using probability sampling from two cities in India. The data were analyzed using structural equation modeling (SEM). Findings The study indicated that context (SS or SG) moderated the influence of factors on attitude toward brand extension. A favorable attitude towards the parent brand had a greater positive influence on SS brand extension compared with SG brand extension. Quality variance among service types under the parent brand had a higher negative impact on attitude towards SG brand extension than on attitude towards SS brand extension. Practical implications Managers may prefer extending a service brand to another service rather than a good when consumers have a favorable attitude towards the brand. Furthermore, when the perceived quality of service types under a service brand varies substantially, extension of the brand to a good requires greater concern than extension to a service. Originality/value The unique contribution of this study is the examination of the moderating influence of the characteristics of an offering (SS vis-à-vis SG) on the link between brand extension attitude and its influencing factors.
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Dryden, Sherre H. "Library services to extension students." College & Research Libraries News 47, no. 7 (July 1, 1986): 447–48. http://dx.doi.org/10.5860/crln.47.7.447.

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Dinar, Ariel. "Extension Commercialization: How Much to Charge for Extension Services." American Journal of Agricultural Economics 78, no. 1 (February 1996): 1–12. http://dx.doi.org/10.2307/1243773.

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De Rosa, Marcello, Luca Bartoli, and Giuseppe La Rocca. "Testing Extension Services through AKAP Models." Journal of Agricultural Education and Extension 20, no. 5 (January 16, 2014): 513–35. http://dx.doi.org/10.1080/1389224x.2013.872044.

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Kumar Ghosh, Mithun, Shaikh Shamim Hasan, Ummey Maria, Safayet Akon, Hossain Ali, Moheuddin Moheuddin, and Abdullah Al Noman. "Social Media in Agricultural Extension Services: Farmers and Extension Agents Perspective." European Journal of Humanities and Social Sciences 1, no. 5 (October 28, 2021): 36–43. http://dx.doi.org/10.24018/ejsocial.2021.1.5.143.

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The study aimed to assess the present status of social media in agricultural extension services as well as attitude of the farmers with their problems towards social media. The study was conducted in five unions of Chapainawabganj Sadar Upazila, Chapainawabganj district. A total of 90 respondents (60 farmers and 30 extension officers) were randomly selected from the study area. The majority of farmers (75%) had a moderately positive view toward social media. According to the findings, all of the farmers were men, and 46.7% of them were in their middle years. The majority of the farmers (53.3%) were illiterate, the majority (38.3%) were small-group farmers based on land ownership, and only a small percentage (11.7%) used social media. The most popular social media platforms among them were Facebook and YouTube. Other respondents used social media at a rate of 93.3% for extension officers. About 46.7 percent of extension staff utilized both Facebook and YouTube to communicate with farmers, while 33.3% chose Facebook over other social media. They mainly used social media for agricultural information, amusement, personal reasons, and information sharing, but they did not find the use of social media solely for agricultural purposes to improve extended services agreeable. According to the extension officers, social media can assist farmers in receiving critical information and so bridge the gap between them and farmers. Farmers' lack of usage of social media is due to major issues such as lack of awareness, illiteracy, and lack of training, according to the study. As a result, it is proposed that researchers, extension officials, and the government take appropriate initiatives to encourage farmers to use social media.
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Alo, E. B., and C. Akosim. "Extension Services in Wildlife Conservation: The Extension Agent and Information Worker." Environmental Conservation 22, no. 3 (1995): 267–69. http://dx.doi.org/10.1017/s0376892900010699.

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Sun, Le, Jiangan Ma, Hua Wang, Yanchun Zhang, and Jianming Yong. "Cloud Service Description Model: An Extension of USDL for Cloud Services." IEEE Transactions on Services Computing 11, no. 2 (March 1, 2018): 354–68. http://dx.doi.org/10.1109/tsc.2015.2474386.

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De Sarkar, Tanmay. "The prevalence of web browser extensions use in library services: an exploratory study." Electronic Library 33, no. 3 (June 1, 2015): 334–54. http://dx.doi.org/10.1108/el-04-2013-0063.

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Purpose – The paper aims to present an outline how libraries are harnessing browser extensions to provide an easy and convenient access to library resources and services. Investigating the features, purposes of use and types of browser extensions prevalent among libraries in different regions, the paper seeks to measure the degree of implementation of browser extensions. Design/methodology/approach – Stratified sampling method was followed to select academic libraries, and convenient sampling method was applied to select public libraries from four continents – Asia, Oceania, Europe and North America. Two-step web content analysis was applied to gather data along the select dimensions. Findings – The study contributes to the recent advances in application of browser extension with numerous examples focussing on the relevance of different approaches adopted by the libraries. Providing a framework of proportionate implementation along checkpoints, the study also highlights degree of acceptance of browser extension among libraries in different regions. Research limitations/implications – The investigation was restricted to libraries having English websites and confined to four continents only. This study aims at improving understanding among the librarians about the intended use and application of browser extension and helping them benchmark their effort in support of education, research and training. The current investigation expands the scope of future research on remaining regions and website whose contents are in non-English language to attain a broader perspective of its implementation. Originality/value – The article may guide library professionals to use, develop and promote the implementation of browser extension in libraries. The checkpoints used here may serve as bedrock for framing questionnaire and interview schedule for conducting future research examining users’ perception of browser extension in the context of library resources and usage pattern, to fully comprehend its practicability and usefulness.
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Das, S., ME Haque, M. Rokonuzzaman, S. Saha, and SR Saha. "Attitude of Haor Farmers’ Towards Extension Services." Annals of Bangladesh Agriculture 25, no. 2 (December 4, 2022): 61–75. http://dx.doi.org/10.3329/aba.v25i2.62413.

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The study was to determine haor farmers’ attitude towards extension services provided by extension agents in haor area. The study was conducted in Austagram upazila under Kishoregonj district during June to August 2018. Data were collected randomly from 150 haor farmers through face to face interview using an interview schedule. Majority (62%) of the respondents had moderately favorable attitude towards extension service provided by extension agent followed by 26 percent had slightly favorable attitude and only 12 percent showed highly favorable attitude. Extension agents provided enough motivational tour, rice production based training and demonstration effectively. Majority (78%) of the respondents strongly agreed with that ‘Teaching tools (Leaflet, Poster, Demonstration) used by extension agent are very effective.’ The farmers were acutely aware of the benefits and profitability of the extension services. However, 46 percent of the respondents strongly agreed with that ‘Resource-rich farmers get more benefit of extension services than others’. The selected characteristics like, annual income (χ2 value=11.61*), training exposure (χ2 value=15.65*), education level (χ2 value=12.97*) and living distance from upazila headquarter (χ2 value=10.64*) had significant associations with their attitude towards extension services provided by extension agent. The further extension services suggested by the farmer were i) set up local extension office in their union, ii) arranging training based on their problem, iii) make available low cost combine harvester, seed sowing machine and other necessary agricultural equipment’s, iv) extending communication equally for all categories of farmers’ and v) increase number of demonstrations on new high yielding rice varieties. Ann. Bangladesh Agric. (2021) 25 (2) : 61-75
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Dissertations / Theses on the topic "Extension services"

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Simpson, Antony Paul. "An information services framework for commercial extension services." Thesis, Nelson Mandela Metropolitan University, 2014. http://hdl.handle.net/10948/8575.

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The first of the eight United Nations Millennium Development Goals for 2015 is to “Eradicate Extreme Poverty and Hunger”. Achieving this goal would be aided by having an effective and productive agricultural community. Agricultural organisations assist producers to be more effective in their operation through Commercial Extension Services (CES). Through CES, producers are advised and educated about new agricultural practices, techniques and products. A key component of CES is the provision of relevant information to producers. The problem this research addressed was that producers experience difficulty in accessing the information they require in a timeous, relevant and personalised manner. No suitable framework was found for agricultural organisations to use when designing and implementing an Information Services Platform. The main research objective was to develop and evaluate an Information Services Framework (ISF) for organisations offering information as a CES. The research methodology used to achieve this objective was Design Science Research (DSR). DSR is an iterative methodology with three cycles, namely the relevance, the design and the rigor cycles. The relevance cycle was used to acquire the information required to inform the design cycle. The information was collected by using literature research and empirical studies. The first study, the Producer Information Requirements Survey (PIRS) sought to determine the information requirements of grain producers and was conducted by interviewing grain producers in the Swartland region of South Africa. The second study, the Internet and Mobile Device Usage Survey (IMDUS) investigated the use of the Internet and mobile devices amongst South African producers by means of a national on-line survey. The quantitative and qualitative results of the analysis were used during the design phase to develop the ISF. The design phase of DSR process led to the creation of an ISF for providing Information as a Service (IaaS) in CES. The framework allows for information services to be provided in a manner and form customised to an individual producer’s preferences. The foundation of the framework is that information can be sourced from various sources, internal or external to the organisation and distributed to producers by using a unified platform. During the research, an agricultural organisation, BKB GrainCo used the proposed ISF to develop an Information Services Platform (ISP) to provide information to its producers. BKB GrainCo’s development process included two evaluations. The first evaluation, the Information Preferences Prototype Survey, was intended to test a key component of the framework, the nformation Preferences Profile. The Information Preferences Profile was conceptualized following the PIRS. In the PIRS it was determined that individual producers would prefer to specify what information they would receive, when they required it and have it delivered by using a medium of their choice. The second evaluation of the design phase was a Usability Study. The Usability Study was intended to test the functionality of the system across various technologies. The rigor cycle, following the implementation of BKB GrainCo’s ISP, contained the main evaluation, the Information Services Platform Evaluation. The evaluation was used to test the impact of BKB GrainCo’s ISP on perception of received service. The evaluation used a standardised version of the standardised SERVQUAL instrument specifically adapted in this research to measure the provision of IaaS. The results obtained during the evaluation indicated that the BKB GrainCo’s Information Services Platform was found to be valued by producers and improved the communication services of agricultural organisations. It was inferred from the successful implementation of BKB GrainCo’s ISP and the positive response from producers, after the evaluations, that the developed ISF was suitable for an agricultural organisation to provide CES. The theoretical contributions included underpinning the concept of CES in terms of stakeholder theory. Its underpinning provides justification for agricultural organisations to improve CES – including the provision of information. A second theoretical contribution was the extension of SERVQUAL as an IS theory by developing and validating a dimension designed to test the provision of IaaS. Providing producers with accurate and reliable personalised information has the capacity to improve producers’ ability to make informed decisions. Informed decision making will contribute to having an effective and productive agricultural community; resulting in improvement of agricultural output and contributing to food security and job creation. Improved agricultural output, better food security and job creation are aspects which will contribute toward the attainment of the first of eight United Nations Millennium Development Goals for 2015, which is to “Eradicate Extreme Poverty and Hunger”.
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Uddin, Mohammed Nasir. "Agricultural Extension Services In Bangladesh: A Review Study." 名古屋大学大学院教育発達科学研究科 技術・職業教育学研究室, 2008. http://hdl.handle.net/2237/12150.

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Waechter, James B. "The Cooperative Extension Office at your service." Virtual Press, 1985. http://liblink.bsu.edu/uhtbin/catkey/491461.

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The purpose of this creative project was to develop a program on video tape that would briefly explain the local Cooperative Extension Office, the programs and the assistance available. Audio-visual material available prior to this consisted of one slide tape set approximately 10 years old. In the new video tape a short history of Extension, and an overview of each area of the local Extension Office are explained, using examples of how the local Extension Agents provide assistance to the community. The disciplines include 4-H, Agriculture, Family and Consumer Sciences and Community Development.Development of the video tape included planning, script writing, filming, editing and documentation of the project. The major task was to present the best, most informative material explaining the role of Extension with-out being long and boring. By showing preliminary tapes to control groups and making changes as suggested. A final format was established that should most effectively explain the Extension Office and its services.
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Lokshin, Kirill, Amit Puri, Dana Irvin, Frank Ross, and Rebecca Rush. "Implementing Real-time Provisioning for Space Link Extension (SLE) Service Instances." International Foundation for Telemetering, 2012. http://hdl.handle.net/10150/581641.

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ITC/USA 2012 Conference Proceedings / The Forty-Eighth Annual International Telemetering Conference and Technical Exhibition / October 22-25, 2012 / Town and Country Resort & Convention Center, San Diego, California
Space Link Extension (SLE) is a set of recommended standards for mission cross support developed by the Consultative Committee for Space Data Systems (CCSDS). The SLE recommendations define protocols for extending the space link from ground terminals to other facilities deeper within a ground network, allowing distributed access to space link telecommand and telemetry services. The SLE protocols are widely used to provide cross support between sites, programs, and agencies. In traditional SLE deployments, individual service instances have been manually provisioned well in advance of the commencement of cross support for a particular mission, and hardware and software resources have been allocated to those service instances at the time of provisioning. While valid, this approach requires that dedicated resources be provided for each mission and service instance, and limits an SLE provider's ability to reallocate resources in real time based on system availability or other factors. This paper discusses an alternative approach to SLE service provisioning, in which individual service instances are assigned resources from a common resource pool at the time that each service instance is initialized. The paper addresses the key design elements and technical tradeoffs involved in this approach, and discusses the potential benefits with regard to load balancing, equipment reuse, and resiliency against system failure.
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Brosi, Fred. "CCSDS SPACE LINK EXTENSION (SLE) SERVICES -- OVERVIEW AND PROGRESS REPORT." International Foundation for Telemetering, 2003. http://hdl.handle.net/10150/605581.

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International Telemetering Conference Proceedings / October 20-23, 2003 / Riviera Hotel and Convention Center, Las Vegas, Nevada
CCSDS Space Link Extension (SLE) Services enable the ground segment assets of space agencies to interoperate, allowing for ground stations and space data users to interact without the need for ad hoc, complicated gateways designed specifically for each new mission. Their goal is to reduce the development, management, and operational costs of providing cross support between space organizations for exchange of tracking, telemetry, and command (TT&C) data. SLE services are actively supporting over a dozen spacecraft, with many more planned over the next few years. This paper first presents an overview of the underlying SLE architecture, as defined in the SLE Reference Model. The SLE data transfer services, which move data between mission facilities and ground stations are defined, along with the management services that enable missions to make requests for ground station services. Next, up-to-date status of the testing, prototyping, and implementation of SLE services over the past few years is presented, as well as plans for adoption of SLE services by a number of space networks and space mission organizations. Finally, efforts to adapt SLE services to support legacy missions are briefly described.
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Bohn, Hendrik. "Web service composition for embedded systems : WS-BPEL extension for DPWS /." Göttingen : Sierke, 2009. http://d-nb.info/99274900X/04.

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Bultume, Mulugeta Debel. "Utilization of the health extension program services in Akaki district Ethiopia." Thesis, University of the Western Cape, 2012. http://hdl.handle.net/11394/1771.

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Master of Public Health - MPH
The Health Extension Program (HEP) is an innovative, community based comprehensive primary health care program that Ethiopia introduced in 2003. It gives special emphasis to the provision of preventive and promotive services at community and household level. However, utilization of the HEP packages is low and reasons for this underutilization are not well known. The aim of this study is to assess the availability and utilization of the Health Extension Program Service in Akaki District of Oromia Region, Ethiopia. Quantitative study using a cross-sectional survey design. The study was conducted in Akaki District of Oromia Regional State in Ethiopia with 79,162 inhabitants. Random sampling was used to select 355 households. A structured data collection tool/ questionnaire was employed to collect data from the study participants. Data were analyzed using SPSS for Windows version 19. Descriptive statistics were used to analyze socio demographic characteristics of the study participants and to assess the availability and utilization of each service component. The response rate of the study was 100% with complete data obtained from 335 (94.4%) of the households. The majority (93.1%) of respondents were women. The availability of HEP services as described by the household visit of Health Extension Workers (HEWs) is very high with 86.6% visiting at least monthly and 11.3% visited sometimes. There was a highly significant association between the health extension workers’ visit to households and health extension service utilization during pregnancy (OR=16.913, 95% CI 8.074-35.427 at p<0.001). HIV testing utilization showed a tenfold increase among households who received education. Participation of households in the Model family initiative was another key factor associated with high levels of HEP services utilization. Though HEP services are available for most households, the frequency of household visits by HEWs and the involvement of Households in model family training greatly influenced service utilization. Improving frequency of services availability at household level and consistent health education will greatly improve services utilization.
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Ackah-Nyamike, Edward Ernest. "Expanding the funding base for public agricultural extension delivery in Ghana : an analysis of farmer willingness to pay for extension services." Thesis, University of Reading, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.288736.

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Lokshin, Kirill, Amit Puri, Dana Irvin, Frank Ross, and Rebecca Rush. "Implementing Space Link Extension (SLE) for Very High Rate Space Links." International Foundation for Telemetering, 2012. http://hdl.handle.net/10150/581642.

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ITC/USA 2012 Conference Proceedings / The Forty-Eighth Annual International Telemetering Conference and Technical Exhibition / October 22-25, 2012 / Town and Country Resort & Convention Center, San Diego, California
Space Link Extension (SLE) is a set of recommended standards for mission cross support developed by the Consultative Committee for Space Data Systems (CCSDS). The SLE recommendations define protocols for extending the space link from ground terminals to other facilities deeper within a ground network, allowing distributed access to space link telecommand and telemetry services. The SLE protocols are widely used to provide cross support between sites, programs, and agencies. Traditional SLE protocol implementations have been limited in their ability to support high data rates and large numbers of concurrent service instances. Such limited solutions were sufficient to support the needs of spacecraft health and status or older, low-rate science data. More recent missions, however, have required significantly increased data rates on both uplink and downlink paths, necessitating a new approach to SLE implementation. This paper discusses the design principles involved in implementing the SLE protocols in support of high channel and aggregate mission data rates, with particular focus on the tradeoffs necessary to provide SLE link capability at sustained single-channel rates above 1 Gigabit per second. The paper addresses significant performance bottlenecks in the conventional SLE protocol stack and proposes potential mitigation strategies for them.
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Mwangwela, Dennis Lusekelo. "Towards appropriate institutional linkage structures for effective participatory and coordinated agricultural extension in Malawi." Diss., Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-07032007-094422.

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Books on the topic "Extension services"

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Anderson, Jock R. Rural extension services. Washington, D.C: World Bank, 2003.

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Rajbanshi, K. G. Aquaculture extension services review: Nepal. Rome: Food and Agriculture Organization of the United Nations, 1995.

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Agriculture, Sokoine University of. SUA extension and community services. Morogoro, Tanzania: Institute of Continuing Education, Sokoine University of Agriculture, 1992.

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Ontario, Art Gallery of. Catalogue of Extension Services 1987. S.l: Art Gallery of Ontario, 1987.

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Advisory services to agriculture. London: H.M.S.O., 1991.

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Heelas, A. M. Haglund. Fisheries extension services in the Maldives. Madras: Bay of Bengal Programme, 1994.

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Ltd, Economic Consultancies (Pty). Improvement of rural development extension services. Gaborone: Economic Consultancies (Pty) Ltd., 1991.

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Rabanal, Herminio R. Aquaculture extension services review: The Philippines. Rome: Food and Agriculture Organization of the United Nations, 1995.

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Agnihotri, N. K. Administration of the agricultural extension services in Punjab. Chandigarh: Mohindra Capital Publishers, 1989.

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Teagasc. Advisory & consultancy services for farmers. Dublin: Teagasc, 1993.

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Book chapters on the topic "Extension services"

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Darr, Dietrich, Volker Hoffmann, and Simone Helmle. "Extension Services for Rural Development." In Tropical Forestry, 205–40. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-41404-6_8.

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Latella, Diego, Michele Loreti, Mieke Massink, and Valerio Senni. "On StocS: A Stochastic Extension of SCEL." In Software, Services, and Systems, 619–40. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-15545-6_35.

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Kao, Yi-Chih, Yuan-Ping Hwang, Shih-Chen Wang, and Sheng-Lung Peng. "An Extension of Attack Trees." In Security with Intelligent Computing and Big-data Services, 79–85. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-76451-1_8.

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Wang, Yisheng, and Haopeng Chen. "Extension on Transactional Remote Services in SOFL." In Structured Object-Oriented Formal Language and Method, 133–47. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-39277-1_10.

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Nabli, Hajer, Raoudha Ben Djemaa, and Ikram Amous Ben Amor. "Linked USDL Extension for Cloud Services Description." In Lecture Notes in Computer Science, 359–73. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-19274-7_26.

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Arnon, I. "The Structure of National Agricultural Extension Services." In Agricultural Research and Technology Transfer, 697–735. Dordrecht: Springer Netherlands, 1989. http://dx.doi.org/10.1007/978-94-011-6771-0_19.

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Biswas, Asit K., Cecilia Tortajada, Andrea Biswas-Tortajada, Yugal K. Joshi, and Aishvarya Gupta. "The Key to Success: Agricultural Extension Services." In SpringerBriefs on Case Studies of Sustainable Development, 31–39. Cham: Springer International Publishing, 2013. http://dx.doi.org/10.1007/978-3-319-01463-0_6.

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Wu, Xu, Pengchong Li, Jin Xu, and Xiaqing Xie. "Domain-Specific Semantic Retrieval of Institutional Repository Based on Query Extension." In Trustworthy Computing and Services, 401–11. Berlin, Heidelberg: Springer Berlin Heidelberg, 2015. http://dx.doi.org/10.1007/978-3-662-47401-3_51.

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Gaparova, Lola, and Andrea B. Bohn. "Farmer Advisory Services in Tajikistan (FAST)." In Postharvest Extension and Capacity Building for the Developing World, 161–71. Boca Raton, Florida : CRC Press, [2019] | Series: World Food Preservation Center book series: CRC Press, 2018. http://dx.doi.org/10.1201/9781315115771-16.

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Raj, Saravanan, and Saisree Garlapati. "Extension and Advisory Services for Climate-Smart Agriculture." In Global Climate Change: Resilient and Smart Agriculture, 273–99. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-32-9856-9_13.

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Conference papers on the topic "Extension services"

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De Labey, Sven, Marko van Dooren, and Eric Steegmans. "ServiceJ A Java Extension for ProgrammingWeb Services Interactions." In IEEE International Conference on Web Services (ICWS 2007). IEEE, 2007. http://dx.doi.org/10.1109/icws.2007.161.

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Macek, Ondrej, and Martin Necaský. "An Extension of Business Process Model for XML Schema Modeling." In 2010 IEEE Congress on Services (SERVICES). IEEE, 2010. http://dx.doi.org/10.1109/services.2010.17.

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Houidi, Omar, Oussama Soualah, Wajdi Louati, Djamal Zeghlache, and Farouk Kamoun. "Virtualized Network Services Extension Algorithms." In 2018 IEEE 17th International Symposium on Network Computing and Applications (NCA). IEEE, 2018. http://dx.doi.org/10.1109/nca.2018.8548341.

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Kelliher, H. "Space link extension (SLE) services." In 5th CCSDS Workshop. New Technologies, New Standards. IEE, 1998. http://dx.doi.org/10.1049/ic:19981053.

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Pittl, Benedikt, Werner Mach, and Erich Schikuta. "Bazaar-Extension: A CloudSim Extension for Simulating Negotiation Based Resource Allocations." In 2016 IEEE International Conference on Services Computing (SCC). IEEE, 2016. http://dx.doi.org/10.1109/scc.2016.62.

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Shao, Jingbo, Zeyun Li, and Qingsong He. "Brand extension evaluation: a perspective on customer equity." In 2013 International Conference on Services Science and Services Information Technology. Southampton, UK: WIT Press, 2014. http://dx.doi.org/10.2495/sssit131752.

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Fu, Ying. "Extension detecting technology applied in medical image segmentation." In 2013 International Conference on Services Science and Services Information Technology. Southampton, UK: WIT Press, 2014. http://dx.doi.org/10.2495/sssit132022.

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Baresi, Luciano, Domenico Bianculli, Carlo Ghezzi, Sam Guinea, and Paola Spoletini. "A Timed Extension of WSCoL." In IEEE International Conference on Web Services (ICWS 2007). IEEE, 2007. http://dx.doi.org/10.1109/icws.2007.25.

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Sudharsan, D., J. Adinarayana, and A. K. Tripathy. "Geo-information Services to Rural Extension Community for Rural Development Planning – A Framework." In Web Services. IEEE, 2009. http://dx.doi.org/10.1109/geows.2009.9.

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Gregorczyk, David. "WS-Eventing SOAP-over-UDP Multicast Extension." In 2011 IEEE International Conference on Web Services (ICWS). IEEE, 2011. http://dx.doi.org/10.1109/icws.2011.92.

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Reports on the topic "Extension services"

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Calhoun, P., W. Luo, D. McPherson, and K. Peirce. Layer Two Tunneling Protocol (L2TP) Differentiated Services Extension. RFC Editor, November 2002. http://dx.doi.org/10.17487/rfc3308.

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Drage, K. A Session Initiation Protocol (SIP) Extension for the Identification of Services. RFC Editor, November 2010. http://dx.doi.org/10.17487/rfc6050.

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Research Institute (IFPRI), International Food Policy. Supply of and demand for agricultural extension services in Malawi – A synthesis. Washington, DC: International Food Policy Research Institute, 2018. http://dx.doi.org/10.2499/1024320474.

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Markets, Policies Institutions. Agricultural extension and rural advisory services: What have we learned? What’s next? Washington, DC: International Food Policy Research Institute, 2021. http://dx.doi.org/10.2499/p15738coll2.134719.

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Research Institute (IFPRI), International Food Policy. Estimating the impact of access to infrastructure and extension services in rural Nepal. Washington, DC: International Food Policy Research Institute, 2011. http://dx.doi.org/10.2499/9780896291881.

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Neves, Mateus C. R., Felipe De Figueiredo Silva, and Carlos Otávio Freitas. The Effect of Extension Services and Credit on Agricultural Production in Bolivia, Peru, and Colombia. Inter-American Development Bank, July 2021. http://dx.doi.org/10.18235/0003404.

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Abstract:
In this paper we estimate the average treatment effect from access to extension services and credit on agricultural production in selected Andean countries (Bolivia, Peru, and Colombia). More specifically, we want to identify the effect of accessibility, here represented as travel time to the nearest area with 1,500 or more inhabitants per square kilometer or at least 50,000 inhabitants, on the likelihood of accessing extension and credit. To estimate the treatment effect and identify the effect of accessibility on these variables, we use data from the Colombian and Bolivian Agricultural Censuses of 2013 and 2014, respectively; a national agricultural survey from 2017 for Peru; and geographic information on travel time. We find that the average treatment effect for extension is higher compared to that of credit for farms in Bolivia and Peru, and lower for Colombia. The average treatment effects of extension and credit for Peruvian farms are $2,387.45 and $3,583.42 respectively. The average treatment effect for extension and credit are $941.92 and $668.69, respectively, while in Colombia are $1,365.98 and $1,192.51, respectively. We also find that accessibility and the likelihood of accessing these services are nonlinearly related. Results indicate that higher likelihood is associated with lower travel time, especially in the analysis of credit.
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Research Institute (IFPRI), International Food Policy. The state of agricultural extension services in Ethiopia and their contribution to agricultural productivity. Washington, DC: International Food Policy Research Institute, 2018. http://dx.doi.org/10.2499/1037800843.

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Katothya, Gerald Mutinda, Catherine W. Kilelu, Gregory Sikumba, and Jan van der Lee. Emerging private extension and advisory services models in the Kenyan agrifood sector: selected case studies. Wageningen: Wageningen Livestock Research, 2020. http://dx.doi.org/10.18174/523776.

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Won, Jieun, Suresh Chandra Babu, and Akriti Rana. Building a climate change-resilient food system in Korea: The case of extension and technology dissemination services. Washington, DC: International Food Policy Research Institute, 2019. http://dx.doi.org/10.2499/p15738coll2.133382.

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Almanzar, Miguel, Alan de Brauw, and Eduardo Nakasone. Sharing tips for rice, chicken and vegetable production: Do voice messages and social learning complement extension services? Washington, DC: International Food Policy Research Institute, 2021. http://dx.doi.org/10.2499/p15738coll2.134454.

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