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Dissertations / Theses on the topic 'Faba bean - Vicia faba'

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Published: 5 June 2025

Last updated: 1 August 2025

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1

Tissera, M. E. P. "Physiological interactions between rust (Uromyces viciae-fabae) and water stress in faba bean (Vicia faba)." Thesis, Lancaster University, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.375195.

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2

Sitompul, Syukur Makmur. "Nitrogen fixation and water stress in faba bean (Vicia Faba L)." Adelaide, 1989. http://web4.library.adelaide.edu.au/theses/09PH/09phs623.pdf.

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3

Wareham, Christopher Neil. "Faba bean (Vicia faba L.) tannins in non-ruminant nutrition." Thesis, University of Nottingham, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.280457.

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4

Adisarwanto, Titis. "Agronomic studies on fababeans (Vicia Faba. L) /." Title page, contents and abstract only, 1988. http://web4.library.adelaide.edu.au/theses/09PH/09pha2352.pdf.

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5

Chan, Ah Kee. "Simulation of growth and development of faba bean (Vicia faba L.)." Thesis, University of Reading, 1992. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.317176.

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6

Khattab, A. M. A. "Taxonomic studies on the close wild relatives of the faba bean (Vicia faba L.) in section Faba." Thesis, University of Southampton, 1987. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.379584.

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7

Chen, Wen. "A structural and molecular investigation of 'autofertility' and 'autosteriltiy' in 'Vicia faba' (Faba bean)." Thesis, University of Wolverhampton, 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.433752.

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8

Muktadir, Md Abdul. "Understanding morphological, physiological and biochemical characteristics of faba bean (Vicia faba L.) under drought condition." Thesis, The University of Sydney, 2019. http://hdl.handle.net/2123/20656.

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Drought stress is one of the most important limiting factors for the sustainable production of faba bean (Vicia faba L). This study covered the characterization of physiological, biochemical and morphological traits that are enhancing the drought tolerance of faba bean by assessing key traits under the field and controlled environments. The investigations utilised a range of plant tissues, i.e. leaf, flower, root and grain tissue’s response under water deficit (WD) conditions. Carbon isotope discrimination was found as a suitable trait as well as predict grain yield. Large genotypic variation

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9

Kirii, Erasmus. "Studies on variation and mechanisms of terminal heat tolerance in faba bean (Vicia faba L.)." Thesis, The University of Sydney, 2022. https://hdl.handle.net/2123/28027.

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Faba bean is highly sensitive to heat stress during reproductive growth. Yield losses of up to 50% can be realised in Australia due to terminal heat stress; therefore, improvement for tolerance will help mitigate the losses occasioned by heat stress. This study evaluated 48 faba bean genotypes for heat tolerance in the field in northern NSW. Assessment for pollen thermotolerance using a newly developed impedance flow cytometry (IFC) protocol was also carried out. Two genotypes contrasting in their heat responses were further evaluated in field heat chambers to identify possible mechanisms of h

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10

Kasim, K. K. "Growth and yield of Vicia faba L. under shade." Thesis, University of Reading, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.370844.

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11

Manning, William. "Impact of time of sowing, temperature and irrigation on faba bean (Vicia faba) productivity in northern NSW." Thesis, The University of Sydney, 2017. http://hdl.handle.net/2123/16952.

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Faba bean is a significant rotation crop in northern NSW and is susceptible to drought while the reproductive structures are sensitive to high temperatures. For high yield, early sowing allows accumulation of a large biomass and avoidance of terminal stress. Trials at Breeza and Narrabri in North West New South Wales examined the influence of sowing date on yield components, maturity, pod distribution and biomass production and at Breeza the influence of irrigation was also examined. Tagged plants were used to study pod development in relationship to temperature regimes. Sowing in early May

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12

Baldwin, B. J. "Factors affecting the growth of Vicia faba in South Australia /." Title page, summary and contents only, 1990. http://web4.library.adelaide.edu.au/theses/09A/09ab181.pdf.

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13

Alharbi, Najeeb. "Factors of yield determination on faba bean (Vicia faba L.) as influenced by varying sowing times." Thesis, The University of Sydney, 2018. http://hdl.handle.net/2123/19661.

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Environmental stresses are serious concerns in faba bean. Therefore, matching phenology to the environment is a key to improving adaptation and increasing yields. Experiments were conducted to evaluate the effect of sowing dates on plant phenology, frost, pod set, biomass distribution, yield and its components in faba bean. Field experiments with three sowing dates and a glasshouse experiment at Narrabri, New South Wales, Australia, plus a field experiment at Dirab, Saudi Arabia, were conducted to achieve these objectives. Early sowing resulted in early flowering, late maturity, high yield, lo

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14

Stoddard, F. L. "Fertilization in Vicia faba L. in relation to breeding objectives." Thesis, University of Cambridge, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.354172.

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15

Alhabeeb, Abdulrahman S. I. "Effects of irrigation and plant density on growth and yield of faba bean (Vicia Faba L.)." Thesis, University of Reading, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267430.

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16

Tarhuni, Abdalla Mohamed. "The potential for improved yield and yield stability in faba bean (Vicia faba L.) cultivar mixtures." Thesis, University of Liverpool, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.235564.

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17

Bhat, Shambhu Shankar. "Physiological and agronomic evaluation of responses of faba bean (Vicia faba L.) genotypes to water and high temperature stresses : developing screening techniques /." Title page, table of contents and summary only, 2001. http://web4.library.adelaide.edu.au/theses/09PH/09phb5754.pdf.

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18

Nasar-Abbas, Syed Muhammad. "Investigation of environmental staining and storage on discolouration and cooking quality in Faba bean (Vicia faba L.)." University of Western Australia. Faculty of Natural and Agricultural Sciences, 2007. http://theses.library.uwa.edu.au/adt-WU2007.0219.

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[Truncated abstract] Faba bean (Vicia Faba L.) ranks third worldwide in overall production among coolseason legume crops and is used as a main source of protein both for food and feed purposes in many parts of the world. Australia is a major exporter of faba beans and the price received depends on the quality of the seed especially colour of the seed coat. Consumers don?t like faba beans that are dark coloured or that have blemishes on the seed coat. Environmental staining and storage discolouration deteriorate seed colour causing substantial economic losses to growers and grain handlers. To i

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19

Batts, Gerard R. "Investigations of plant growth regulator use on Vicia faba L." Thesis, University of Nottingham, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.280528.

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20

Bennett, J. M. "Biological control of chocolate spot of Vicia faba by Bacillus subtilis." Thesis, University of Nottingham, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.233599.

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21

Zeid, Mahmoud Mohamed. "Analysis of genetic diversity based on molecular markers (AFLP) and of heterosis in faba bean (Vicia faba L.)." [S.l.] : [s.n.], 2003. http://webdoc.sub.gwdg.de/diss/2003/zeid/zeid.pdf.

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22

Abdul, Ghani Mohamad Zabawi. "Effects of plant available water on canopy development, biomass accumulation and yield of faba bean (Vicia faba L.)." Thesis, University of Reading, 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.434312.

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23

Tahhan, O. "Bionomics of Bruchus dentipes Baudi. and varietal resistance in Vicia faba L." Thesis, University of Reading, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.373526.

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24

Hidayati, Nuril. "A dynamic simulation model for studying the growth of faba bean (Vicia faba L.) under different soil moisture regimes." Thesis, University of Reading, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.357809.

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25

Maga, Terkula Joseph. "Evaluation of faba bean (Vicia faba L.) genotypes for drought tolerance under the subtropical region of New South Wales." Thesis, The University of Sydney, 2021. https://hdl.handle.net/2123/25860.

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Field and glasshouse experiments were carried out at the Plant Breeding Institute, Narrabri (PBI) to study the drought tolerance of faba bean, identify the quantitative trait loci (QTLs) for flowering time and assess the response to genotype by environment interaction. The result of the field study showed that the early season (ES) genotypes accumulated higher biomass, set more pods and had longer pod-fill duration, and produced higher grain yield than the late season (LS) genotypes. Four ES (11NF014b-1, IX474/4-12, PBA Nanu, and PBA Nasma) and two LS (PBA Samira and PBA Ranu) genotypes select

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26

Al-Thabet, Sami Saad. "Effect of NaCl and Naâ‚‚SOâ‚„ on growth, ion content, gas exchange and yield of cultivars of Vicia faba L." Thesis, University of Reading, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.270414.

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27

Sri, Agung I. Gusti Ayu Mas. "Studies on pod and seed growth of faba bean (Vicia faba L.) under rainfed conditions with emphasis on the effects of water stress and high temperature." Title page, contents and summary only, 1995. http://web4.library.adelaide.edu.au/theses/09PH/09phS7738.pdf.

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Bibliography: leaves 158-176. Yield variation of faba bean in southern Australia is associated with seasonal and site variation in stress levels during podsetting and podfilling. This study examined the development of pods and seed growth in the field; quantified the effects of water stress and temperature on pod and seed development; quantified the importance of stem and podwall dry matter to seed growth and seed yield and examined the importance of genotype to these responses.

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28

Gerster, Jean Louise. "A cytogenetic study of factors affecting sister chromatid exchange in Vicia faba /." Thesis, McGill University, 1988. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=63936.

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29

Costa, Luiz Claudio. "Respiration, photosynthesis and growth of faba bean (Vivia faba L.) under different environmental conditions." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.384873.

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30

Ijaz, Usman. "Molecular Mapping and Microscopic analysis of Faba Bean- Uromyces viciae-fabae Host-Pathogen Interaction." Thesis, The University of Sydney, 2018. http://hdl.handle.net/2123/18416.

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This investigation covered characterisation of various faba bean rust isolates by identifying a differential set in the host; identification of molecular markers linked with rust resistance genes Uvf-2 in Doza#12034 and Uvf-3 in Ac1655 and their validation across diverse backgrounds; and elucidation of the host-pathogen interactions of Uromyces viciae-fabae with faba bean, field pea (Pisum sativum), lentil (Lens culinaris), chickpea (Cicer arietinum), lupin (Lupinus albus and Lupinus angustifolius) and mungbean (Vigna radiata). The differential pathogenicity in the interaction of Vicia faba ×

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31

Ratnaweera, U. "Dry matter production in determinate and indeterminate cultivars of Vicia faba L. under water stress." Thesis, University of Reading, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.293825.

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32

Al-Naemi, Fatima A. "insect-fungus interactions on broad bena (Vicia faba L.)." Thesis, University of Reading, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.529991.

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33

Neuhaus, Christina [Verfasser]. "Development of magnesium deficiency, ionic composition and yield of faba bean (Vicia faba L.) as affected by foliar MgSO4 fertilization / Christina Neuhaus." Kiel : Universitätsbibliothek Kiel, 2014. http://d-nb.info/1049929012/34.

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34

Herdina. "Studies of nodulation, nodule function, and nitrogen fixation of Vicia faba L. and Pisum sativum L." Title page, contents and summary only, 1987. http://web4.library.adelaide.edu.au/theses/09PH/09phh541.pdf.

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35

Kantar, Faik. "Studies on the establishment of white flowered (zero tannin) Vicia faba." Thesis, University of Nottingham, 1992. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.304054.

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36

Andersen, Bryce James. "Integrating Faba Bean (Vicia faba Roth) into Cropping Systems as a Cover Crop, Intercrop, and Late-Season Forage Compared with Other Legume Cover Crops in the Upper Midwest." Thesis, North Dakota State University, 2019. https://hdl.handle.net/10365/31542.

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Faba bean (Vicia faba Roth) is grown worldwide as a protein source for food, used for animal feed, and is a common cover crop in Europe, but is underutilized in Midwest farming systems. Faba bean, field pea (Pisum sativum L.), and forage pea were evaluated for biomass and chemical composition when sown after wheat. Faba bean, forage pea, balansa clover (Trifolium michelanium Savi), red clover (T. pratense L.), and rye (Secale cereale L.) were evaluated similarly when intersown into maize. Cover crops after wheat had no significant biomass differences, averaging 1210 kg ha-1, enough to support

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37

Daraja, Yusuf B. "The effects of intercropping, nitrogen and sulphur nutrition on the performance of wheat (Triticum aestivum) and Faba Bean (Vicia faba) in different production systems." Thesis, University of Reading, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.515808.

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38

Stawniak, Natalia. "Studies on stem nematode species (Ditylenchus spp.) associated with faba bean (Vicia faba L.) in the United Kingdom and their implications for field management." Thesis, University of Reading, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.578032.

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The presence of stem nematodes (Ditylenchus spp.) is a principle reason for rejecting faba bean seed for further cultivation and processing for human consumption. In the UK, annual faba bean yield losses due to the stem nematodes are estimated at between £400k and £4m per annum. A further estimated £6.25m is lost to the industry over 5 years due to the withdrawal of infested land from faba bean cultivation. Since chemical nematicides are not available and crop rotation is impractical due to the polyphagy of stem nematodes, only plant resistance offers a cost-effective and environmentally benig

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39

Nyalemegbe, Kenneth K. "Growth, nodulation and nitrogen fixation of the faba bean (Vicia faba L.) under contrasting soil moisture conditions and under varied crop density and shading." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240164.

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40

Bargota, Rakesh Shanker. "Carbohydrate metabolism in developing seeds of two cultivars of Vicia faba L." Thesis, King's College London (University of London), 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.244749.

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41

Ghanbari-Bonjar, Ahmad. "Intercropping wheat (Triticum aestivum, L.) and bean (Vicia faba, L.) as a a low input forage." Thesis, Imperial College London, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.589767.

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42

CERQUETTI, BARBARA. "Obtaining new varieties of Vicia faba L.: characterization of a population of inbred lines." Doctoral thesis, Università Politecnica delle Marche, 2017. http://hdl.handle.net/11566/245522.

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La fava (Vicia faba L.) è una leguminosa, ad alto contenuto proteico, usata nell’alimentazione umana e zootecnica. Nonostante il valore di questa coltura, l’area coltivata a fava è andata diminuendo nel corso degli ultimi anni. Questo è dovuto sia al fatto che la resa della coltura è instabile e vincolata a diversi fattori biotici ed abiotici, sia alla presenza di fattori antinutrizionali che riducono gli usi possibili di questo legume. Abbiamo identificato 51 linee inbred a basso contenuto di tannini, che sono state caratterizzate fenotipicamente con 22 caratteri fenotipici, stabiliti dall’U

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43

Puspitasari, Winda [Verfasser], Wolfgang [Akademischer Betreuer] Link, Christian [Gutachter] Möllers, and Catrin [Gutachter] Westphal. "Association analyses to genetically study reproduction and seed quality features of faba bean (Vicia faba L.) / Winda Puspitasari ; Gutachter: Christian Möllers, Catrin Westphal ; Betreuer: Wolfgang Link." Göttingen : Niedersächsische Staats- und Universitätsbibliothek Göttingen, 2017. http://d-nb.info/1140642014/34.

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44

Angenendt, Alexandra. "Ecophysiological studies of field beans : a simple yet mechanistic crop growth model for Vicia faba L." Thesis, University of Reading, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.250720.

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45

Rylott, Paul D. "Some effects of plant growth substances on broad beans (Vicia faba L. major)." Thesis, University of Edinburgh, 1992. http://hdl.handle.net/1842/27321.

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Yield fluctuation in <i>Vicia faba</i> is due primarily to reproductive failure, which can occur as a result of bud abortion, flower shedding or pod and ovule abortion (Gates <i>et al</i>., 1983b). Flower drop, which accounts for the major proportion of total reproductive loss, contributes most to the reduction in potential yield. Application of artificial plant growth retardants (EL500, JF 10405 and Alar) were shown to increase the yield of broad beans (<i>Vicia faba</i> L. <i>major</i> cv. Threefold White), by up to 52%, mostly due to increased pod set. Experiments involving the application

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46

Babalola, Adedayo Itunu. "Effect of volunteer barley competition on the growth of field beans (Vicia Faba L.)." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.384924.

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47

De, Costa W. A. J. M. "Effects of contrasting water regimes on dry matter production, radiation and water use and stomatal conductance of determinate and indeterminate faba beans (Vicia faba L.)." Thesis, University of Reading, 1992. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.314724.

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48

McCabe, Victoria B. "Water deficit responses of non-nodulated and nodulated Vicia faba (broad bean) when supplied with various forms on concentrations of medium nitrogen nutrition." Thesis, University of Bedfordshire, 2000. http://hdl.handle.net/10547/610788.

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V. faba fixes nitrogen effectively (Richards & Soper, 1979), however nitrogen fixation is reportedly energetically expensive and water deficit sensitive. Research was designed to determine whether medium nitrogen applications would result in increased productivities in V. faba, particularly during water deficits. Non-nodulated and nodulated V. faba were subjected to gradual water deficit imposition, and were supplied with a variety of medium nitrogen nutrition. Nitrogen fixing V. faba exhibited greater productivities than V. faba which were supplied with low medium nitrate concentrations (0.8

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49

Hanafy, Moemen S. "Development of an efficient transformation system to field bean (Vicia faba) manipulation of the sulphur rich protein content via genetic engineering /." [S.l. : s.n.], 2002. http://deposit.ddb.de/cgi-bin/dokserv?idn=96628366X.

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50

Anthes, Johann. "Beitrag von Ackerbohne (Vicia faba L.), Luzerne (Medicago sativa L.) und Saatwicke (Vicia sativa L.) zur Selbstregelung der N-Zufuhr in leguminosenbasierten Fruchtfolgen." Doctoral thesis, [S.l.] : [s.n.], 2005. http://deposit.ddb.de/cgi-bin/dokserv?idn=975015044.

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