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1

Facilities design. 3rd ed. Taylor & Francis, 2008.

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2

Heragu, Sunderesh S. Facilities design. PWS Pub. Co., 1997.

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3

Alexander, Keith. Facilities management service design. University of Strathclyde, Centre for Facilities Management, 1993.

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4

MacGregor, Smith J., ed. Facilities planning and design. Pearson Prentice Hall, 2007.

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5

Harold, Roffmann, ed. Hospitality facilities management and design. Educational Institute of the American Hotel & Motel Association, 1992.

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6

Harold, Roffmann, and American Hotel & Motel Association. Educational Institute., eds. Hospitality facilities management and design. Educational Institute of the American Hotel & Motel Association, 1996.

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7

American Hotel & Motel Association. Educational Institute., ed. Hospitality facilities management and design. 2nd ed. Educational Institute, American Hotel & Lodging Association, 2002.

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8

Montana. Dept. of Environmental Quality. Design standards for wastewater facilities. Montana Dept. of Environmental Quality, 1995.

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9

Stipanuk, David M. Hospitality facilities management and design. Educational Institute of the American Hotel & Motel Association, 1992.

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10

Klinkel, Sven, Christoph Butenweg, Gao Lin, and Britta Holtschoppen, eds. Seismic Design of Industrial Facilities. Springer Fachmedien Wiesbaden, 2014. http://dx.doi.org/10.1007/978-3-658-02810-7.

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11

Stipanuk, David M. Hospitality facilities management and design. 3rd ed. Educational Institute, American Hotel & Lodging Association, 2006.

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12

Mansfield, Scott. Engineering design for process facilities. McGraw-Hill, 1993.

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13

Facilities planning. 4th ed. J. Wiley, 2010.

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14

New health facilities. Carlos Broto & Josep Ma. Minguet, 2001.

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15

Moskow, Keith. Sustainable Facilities. McGraw-Hill, 2008.

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16

Sule, D. R. Manufacturing facilities: Location, planning, and design. 3rd ed. CRC Press, 2008.

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17

Birchfield, John C. Design and Layout of Foodservice Facilities. John Wiley & Sons, Ltd., 2008.

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18

Cole, Graham. Pharmaceutical production facilities: Design and applications. E. Horwood, 1990.

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19

Cole, Graham. Pharmaceutical production facilities: Design and applications. 2nd ed. Taylor & Francis, 1998.

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20

Integrated design of water treatment facilities. Wiley, 1991.

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21

Becker, Bryan R. Design essentials for refrigerated storage facilities. American Society of Heating, Refrigerating and Air-Conditioning Engineers, Inc., 2005.

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22

P, Stephens Matthew, ed. Manufacturing facilities design and material handling. 3rd ed. Pearson Prentice Hall, 2005.

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23

Sule, D. R. Manufacturing facilities: Location, planning, and design. PWS-Kent Pub. Co., 1988.

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24

Council, Sports. Educational facilities: Design for community use. Sports Council, 1994.

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25

Vance, Mary A. Pedestrian facilities design: Monographs, 1970-1987. Vance Bibliographies, 1988.

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26

Design and layout of foodservice facilities. John Wiley and Sons, 1988.

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27

Grandin, Temple. Beef cattle handling and facilities design. 2nd ed. T. Grandin, 2000.

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28

Design and layout of foodservice facilities. 3rd ed. J. Wiley, 2008.

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29

1952-, Smith Douglas G., ed. Retirement facilities: Planning, design, and marketing. Whitney Library of Design, 1992.

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30

Design and layout of foodservice facilities. Van Nostrand Reinhold, 1988.

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31

Association, National Art Education. Design standards for school art facilities. National Art Education Association, 1993.

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32

1949-, Sparrowe Raymond T., ed. Design and layout of foodservice facilities. 2nd ed. John Wiley & Sons, 2002.

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33

Sule, D. R. Manufacturing facilities: Location, planning, and design. 2nd ed. PWS Pub. Co., 1994.

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34

Kidd, Alan. Horse handling facilities. Print Media Branch, Alberta Agriculture, 1985.

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35

Jacobson, Lawrence D. Swine nursery facilities handbook. Midwest Plan Service, 1997.

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36

Broto, Carles. Architecture on sports facilities. 2nd ed. Structure : A. Mostaedi, 2005.

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37

Signore, Andrew A. Good design practices for GMP pharmaceutical facilities. Taylor&Francis Group, 2005.

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38

Design of fishways and other fish facilities. 2nd ed. Lewis Publishers, 1995.

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39

Underground gas storage facilities: Design and implementation. Gulf Pub. Co., 1995.

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40

Sustainable facilities: Green design, construction, and operations. McGraw-Hill, 2008.

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41

Heragu, Sunderesh S. Facilities Design, Third Edition (Facilities Design). 3rd ed. CRC, 2008.

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42

Facilities Design. Taylor & Francis Group, 2016.

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43

Heragu, Sunderesh S. Facilities Design. CRC Press, 2018. http://dx.doi.org/10.1201/9781315382647.

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44

Garcia-Diaz, Alberto, and J. MacGregor Smith. Facilities Planning and Design. Pearson Education, Limited, 2007.

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45

Estates, Great Britain Defence, ed. Design of catering facilities. Stationery Office, 1999.

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46

Garcia-Diaz, Alberto, and J. MacGregor Smith. Facilities Planning and Design. Prentice Hall, 2007.

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47

Heragu, Sunderesh Sesharanga. Facilities Design: (Second Edition). iUniverse, Inc., 2006.

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48

Lian, Jonathan. Facilities Planning and Design. WORLD SCIENTIFIC, 2019. http://dx.doi.org/10.1142/11227.

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49

Garcia-Diaz, Alberto, and J. MacGregor Smith. Facilities Planning and Design. Prentice Hall, 2007.

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50

Facilities Design, Third Edition. CRC Press, 2008. http://dx.doi.org/10.1201/9781420066272.

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