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Books on the topic 'Fact table'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

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1

Wisconsin. Center for Health Statistics. and Wisconsin Hospital Association, eds. Wisconsin hospital directory and fact book, 1987. Dept. of Health and Social Services, Division of Health, Center for Health Statistics, 1988.

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2

Hennequin, Denis. McDo se met à table. Plon, 2002.

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3

Showers, Victor. World facts and figures. 3rd ed. Wiley, 1989.

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4

de, Wilde Robin, and Professional Negligence Bar Association, eds. Facts & figures 2004: Tables for the calculation of damages. Sweet & Maxwell, 2004.

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5

Birnholz, Mary Butler. Fast fat facts. Athene Books, Inc., 1994.

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6

Dick, Maccabe, and Weekly Reader Corporation, eds. Plotting facts with tables and graphs: Grade 3. Weekly Reader, 2006.

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7

McCaslin, Nellie. Cold face, warm heart. Players Press, 1993.

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8

Association, Professional Negligence Bar, ed. Facts and figures: Tables for the calculation of damages. Sweet & Maxwell, 1997.

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9

Robin, De Wilde, and Professional Negligence Bar Association, eds. 1997 facts & figures: Tables for the calculation of damages. 2nd ed. Sweet & Maxwell, 1997.

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10

Randi, Aaron, and Zimmer Judith, eds. The fat gram counter. Berkley Books, 1986.

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11

Association, Professional Negligence Bar, ed. Facts & figures 2010/11: Tables for the calculation of damages. Sweet & Maxwell, 2010.

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12

Netzer, Corinne T. The Corinne T. Netzer fat gram counter. Dell, 1992.

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13

Randi, Aaron, and Zimmer Judith 1956-, eds. The Fat gram counter. Berkley Books, 1991.

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14

Goor, Ron. The choose to lose diet: A food lover's guide to permanent weight loss. Houghton Mifflin, 1990.

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15

Natow, Annette B. The pocket fat counter. Pocket Books, 1998.

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16

Goor, Ron. The choose to lose diet: A food lover's guide to permanent weight loss. Houghton Mifflin, 1990.

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17

Heritage, Ford. Composition and facts about foods and their relationship to the human body. Health Research, 1993.

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18

Doner, Kalia. The restaurant lovers' fat gram counter. Berkley Books, 1995.

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19

Borushek, Allan. The CalorieKing calorie, fat, & carbohydrate counter. 2nd ed. Family Health, 2012.

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20

Borushek, Allan. Calorie, fat & carbohydrate counter: Plus 200 fast-food chains & restaurants. 2nd ed. Family Health Publications, 2007.

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21

Gilda, Berger, and Roper Robert, eds. Baboons waited on tables in ancient Egypt: Weird facts about ancient civilizations. Scholastic, 1996.

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22

1936-, Heller Richard F., ed. The carbohydrate addict's fat counter. Signet, 2000.

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23

DK. My Book of the Elements: A Fact-Filled Guide to the Periodic Table. Dorling Kindersley Publishing, Incorporated, 2024.

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24

My Book of the Elements: A Fact-Filled Guide to the Periodic Table. Dorling Kindersley Publishing, Incorporated, 2024.

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25

Dalili. Singapore: An Interesting Fun Fact Travel Picture Tour Guide Coffee Table Photobook of the Beautiful City in Asia. Independently Published, 2021.

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26

Dalili. Singapore: An Interesting Fun Fact Travel Picture Tour Guide Coffee Table Photobook of the Beautiful City in Asia. Independently Published, 2021.

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27

Dalili. Amsterdam: An Interesting Fun Fact Travel Picture Tour Guide Coffee Table Photobook of the Beautiful City in the Netherlands. Independently Published, 2021.

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28

Dalili. Amsterdam: An Interesting Fun Fact Travel Picture Tour Guide Coffee Table Photobook of the Beautiful City in the Netherlands. Independently Published, 2021.

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29

Table Mat Pack: Fantastic Facts. Autumn, 2022.

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30

Table Mat Pack: Fantastic Facts. Autumn, 2022.

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31

Tuzet, Giovanni. A Strange Kind of Artifact. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198821977.003.0011.

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This chapter argues that, assuming that law is a kind of artifact (which is a reasonable assumption, when one excludes that it is a natural kind), it is interesting to inquire into the particular features of it. Indeed it is a strange kind of artifact, for it has a set of properties that are quite different from those of everyday artifacts such as tables and chairs. First, law is not a material artifact (as a table) but an intellectual one. Second, it is different from other intellectual artifacts (as poems) because it is normative. Third, it is different from an individual creation because it

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32

Essential Facts and Tables. Prim-Ed Publishing, 1999.

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33

(Illustrator), John Dillow, ed. Tables, Facts and Figures. 2nd ed. Ladybird Books Ltd, 1997.

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34

Essential Facts and Tables. World Teachers Press, 2001.

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35

Il m'a fait asseoir à sa table. A. Sigier, 1998.

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36

Fontani, Marco, Mariagrazia Costa, and Mary Virginia Orna. The Lost Elements. Oxford University Press, 2014. http://dx.doi.org/10.1093/oso/9780199383344.001.0001.

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The Periodic Table of Elements hasn't always looked like it does now, a well-organized chart arranged by atomic number. In the mid-nineteenth century, chemists were of the belief that the elements should be sorted by atomic weight. However, the weights of many elements were calculated incorrectly, and over time it became clear that not only did the elements need rearranging, but that the periodic table contained many gaps and omissions: there were elements yet to be discovered, and the allure of finding one had scientists rushing to fill in the blanks. Supposed "discoveries" flooded laboratori

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37

Stevens, Neil. Tabla de calorias/Nutrition Facts. Editorial Sirio, 2005.

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38

Hall, Peter. Tables and Other Facts and Figures (Reference Library). Ladybird Books Ltd, 1993.

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39

Collins Gem Science Data Basic Facts. HarperCollins Publishers, 1996.

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40

Scerri, Eric, and Elena Ghibaudi, eds. What Is A Chemical Element? Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190933784.001.0001.

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The term “element” is typically used in two distinct senses. First it is taken to mean isolated simple substances such as the green gas chlorine or the yellow solid sulphur. In some languages, including English, it is also used to denote an underlying abstract concept that subsumes simple substances but possesses no properties as such. The allotropes and isotopes of carbon, for example, all represent elements in the sense of simple substances. However, the unique position for the element carbon in the periodic table refers to the abstract sense of “element.” The dual definition of elements pro

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41

Quick check food facts. Barron's Educational Series, 1998.

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42

Guide, Consumer. Food facts: The ultimate guide to food counts. PUBLICATIONS INTERNATIONAL, 1998.

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43

Nutrition facts manual: A quick reference. Williams & Wilkins, 1996.

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44

Dineen, Jacqueline. The Ladybird Book of Tables, Facts and Figures. Ladybird Books Ltd, 1999.

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45

Kelly, Alan, Patrick Fox, and Tim Cogan. From Farm to Table. Oxford University PressNew York, NY, 2024. https://doi.org/10.1093/9780197581025.001.0001.

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Abstract The consumption of dairy products, made from the milk of cows, sheep, goats, and buffalo, among other mammalian species, is almost as old as human civilization, with evidence of these products stretching back many millennia. The production of different kinds of dairy products originated as different ways to preserve the valuable nutritional goodness of milk components (lactose, fat, protein, vitamins, and minerals) and make the milk safe for consumption, using basic principles like fermentation, heating, separation, dehydration, acidification, smoking, and salting, which are the keys

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46

James, Judi. Poker Face: How to Win Poker at the Table and Online. Ebury Publishing, 2012.

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47

Grabenstein, John D., Springhouse, and John Grabenstein. Rx Facts: Vaccines and Immunologics: Tables for Everyday Use. Facts and Comparisons, 2001.

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48

Grabenstein, John D., John Grabenstein, Laurie A. Grabenstein, and Laurie Grabenstein. Rx Facts: Vaccines and Immunologics: Tables for Everyday Use. 2nd ed. Lippincott Williams & Wilkins, 2002.

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49

Facts & figures 1999: Tables for the calculation of damages. Sweet & Maxwell, 1999.

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50

Tablet Weaving in Theory and Practice: Double-Face Inscriptions. Blurb, 2020.

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