Academic literature on the topic 'Farmers' fields'

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Journal articles on the topic "Farmers' fields"

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Susanto, Budi. "Persepsi Petani Muda Terhadap Profesi Sebagai Petani di Kecamatan Bancak Kabupaten Semarang." Journal of Integrated Agricultural Socio-Economics and Entrepreneurial Research (JIASEE) 1, no. 1 (2022): 1. http://dx.doi.org/10.26714/jiasee.1.1.2022.1-8.

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Farmers' work is carried out in rice fields, fields, fields, and gardens which are usually the livelihoods of the villagers. Currently, most of the farmers' work force is managed by older farmers. Meanwhile, the younger generation is less interested in continuing their parents' farming. Youth prefer to try their luck in the city because agriculture is less promising for economic improvement, and agricultural land is decreasing. This causes the youth's view of agriculture to be increasingly limited and it becomes difficult for them to stay on the farm. This study aims to examine the perception
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Nurdin Yusuf, Muhamad, Agus Yuniawan Isyanto, and Sudradjat Sudradjat. "Factors that Influence Farmer’s Behavior Towards Risk." E3S Web of Conferences 226 (2021): 00030. http://dx.doi.org/10.1051/e3sconf/202122600030.

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The research was carried out with the aim to find out the behavior of farmers towards risk and the factors that influence it. The research sample was 100 paddy farmers in flood-prone area paddy fields in Pangandaran District, West Java Province, Indonesia. Farmer’s behavior towards risk was analyzed using quadratic utility functions, while the factors that influence farmer’s behavior towards risk were analyzed using logistic regression. The results showed farmers 87 was risk neutral, while 13 farmer risk takers were farmers. Education, familys size and income significantly influence farmer’s b
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Chaturvedi, A. K., R. Srivastava, R. P. Chaudhary, Ajay Tiwari, V. Dwivedi, and Neeraj Singh. "Impact Analysis of Tomato through Front Lined Demonstration under Mid Plain Agro-Climatic Zone of Uttar Pradesh, India." International Journal of Environment and Climate Change 13, no. 10 (2023): 1172–79. http://dx.doi.org/10.9734/ijecc/2023/v13i102767.

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Aims: Tomatoes benefit local farmers because of their excellent storage and truck-gardening capabilities. Because of local demand, tomatoes are a prominent commercial vegetable production in the Bhadohi area. A Frontline demonstration was held to cover the aforementioned possibility and impact of increase farmer earnings.
 Place and Duration of Study: The current study was conducted by ICAR-IIVR - Krishi Vigyan Kendra, Bhadohi for five years in a row from 2018–19 to 2022–23 in the farmers' fields in various areas of the district using front-line demonstration.
 Methodology: Over the
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Dinata, Gallyndra Fatkhu, Muhammad Zayin Sukri, Tri Rini Kusparwanti, et al. "Pelatihan Pemanfaatan Yellow Trap Sebagai Perangkap Serangga Ngengat di Lahan Bawang Merah Dusun Tegalrejo, Desa Sabrang, Kecamatan Ambulu, Kabupaten Jember." Journal of Community Development 5, no. 2 (2024): 296–304. http://dx.doi.org/10.47134/comdev.v5i2.269.

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Tegalrejo Hamlet is in Sabrang Village, one of the villages in Ambulu District, Jember Regency, East Java, where the majority of the population work as farmers. There are farmer groups that help farmers in the process of cultivating shallot fields. Currently, the existing farmer groups are still active, aged 45-65 years. There are many problems experienced in shallot fields, namely attacks by onion caterpillar pests which are caused by moth larvae. The solution given is the use of yellow traps. Yellow trap control is an alternative control solution that is environmentally friendly and increase
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Valencia, Vera, and Baiq Rindang Aprildahani. "Faktor-Faktor yang Berhubungan dengan Motivasi Petani dalam Mempertahankan Lahan Pertanian Tanaman Padi (Studi Kasus: Kecamatan Palas, Kabupaten Lampung Selatan)." Jurnal Perencanaan dan Pengembangan Kebijakan 4, no. 2 (2024): 159. http://dx.doi.org/10.35472/jppk.v4i2.1365.

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Palas District is the area that contributes the highest rice production in South Lampung Regency, but land conversion often occurs. This marked by decrease in the area of ​​rice fields and the amount of rice production during 2017-2022. The land conversion will have an impact on reducing the amount of rice production that can pose a threat to food security. Efforts to control land conversion should focused more on farmers because farmers are the first actors involved in exploiting agricultural land. The change of rice fields to other uses determined by farmer's decision, where this decision ca
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Pusvita, Ema, and Munajat Munajat. "HUBUNGAN VARIABEL PENDAPATAN PETANI ALIH GUNA LAHAN SAWAH KE KARET (Studi Kasus di Desa Nusaraya Kecamatan Belitang III) KABUPATEN OKU TIMUR." SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 17, no. 2 (2021): 124. http://dx.doi.org/10.20961/sepa.v17i2.42653.

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<p><em>Analysis of the Correlation between Factors Influencing Farmers' Income to Change the Function of Rice Fields to Rubber in Nusaraya Village, Belitang III District, OKU Timur Regency. The purpose of this study is (1) to identify the process of land conversion to rubber plants. (2) Calculate how much farmers' income after the conversion of rice fields to rubber plants. (3) Analyzing the level of closeness of the income relationship of farmers after transferring the function of paddy fields to rubber trees on factors that affect income. The method used in this research is the c
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Haerunianti, Haerunianti, and La Aman Tabia. "The Role Of Agricultural Groups In Increasing Rice Fields Production In The Village Of Bou, Lambandia Sub-Districict, Kolaka Timur District." Agribusiness Journal 4, no. 1 (2021): 11–17. http://dx.doi.org/10.31327/aj.v4i1.1440.

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The purpose of this research is to: (1) Find out how much farmer's role is to increase rice production in Bou village. (2) Knowing the motivation level of farmers in following the farmer group activities. (3) Knowing the use of superior seeds and simultaneous planting can be influential in increasing the production of rice paddy fields. This research was conducted in Bou village. The sample determination used in this research is based on information obtained from farmers and farmer groups by using simple random Sampling (simple Random sample and cluster Sampling). The method of analysis used i
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Yugandhar, V., M. Mallikarjun, C. Radha Kumari, K. Balaji Naik, E. Sireesha, and M. Harani. "Demonstration of Integrated Nutrient Management Practices on Yield, Yield Attributes and Economics of Pomegranate (cv. Bhagwa) in Arid Zone of Andhra Pradesh." Journal of Experimental Agriculture International 46, no. 6 (2024): 303–8. http://dx.doi.org/10.9734/jeai/2024/v46i62481.

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Integrated Nutrient Management (INM) demonstrations on pomegranate were conducted in 20 farmer fields in Krishi Vigyan Kendra, Kalyandurg-operated mandals of Ananthapur district in Andhra Pradesh state during 2022-23 and 2023-24. The aim was to demonstrate the influence of INM practice on enhancing yield attributing features, yield and economics in farmer fields. According to the data, INM practice resulted in a larger number of flowers/plants, fruits/plant, fruit setting percentage, average fruit weight and yield/plant than farmer’s practice, who used chemical nutrient management alone. The d
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Fatmawati, Dwi Rahmasari, Annisa Kurniawati, Arsyadani Tri Nastiti Nur, Eli Budia Pamilujeng, Praditya Rizqi Novanto, and Ratih Ineke Wati. "SOIL REHABILITATION TO INCREASE PRODUCTIVITY BOYOLALI AGRICULTURE BY FAST DETECTION CURCUMARVEL." OISAA Journal of Indonesia Emas 3, no. 1 (2020): 20–26. http://dx.doi.org/10.52162/jie.2020.003.01.3.

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Boyolali district is one of the areas that has decreased productivity of rice. The decline was due to acidic soil conditions coupled with a lack of awareness of farmers and lack of support for facilities and infrastructure. Basically, to find out the conditions of the soil can be done by detecting the soil using a pH meter. The tool is not widely used because the price is expensive and the farmers care less about the conditions of their paddy fields. The aim of this program is to empower the farming group to be the agent of land rehabilitation through early detection of CurcuMarvel using tumer
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Porong, Jelie Viekson, Stanley A. F. Walingkas, Antje Grace Tulungen, et al. "Rice Cultivation Technology at the Farmers' Level in North Bolaang Mongondow District, Indonesia." International Journal of Multicultural and Multireligious Understanding 10, no. 12 (2023): 216. http://dx.doi.org/10.18415/ijmmu.v10i12.5237.

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The increase in Indonesia's population every year is accompanied by an increase in rice consumption. To balance the increase in rice demand, it must be balanced with an increase in national rice production. Paddy fields are the mainstay for producing paddy (rice), the main commodity supporting food security. An effective and efficient way to increase national rice production sustainably is to increase productivity through accurate selection of technological components by taking into account the conditions of the biotic environment, abiotic environment, and optimal land management by farmers. L
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Dissertations / Theses on the topic "Farmers' fields"

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Fujisao, Kazuhiko. "A Study on Maize Productivity under Continuous Cultivation in Farmers’ Fields in Sainyabuli Province, Northern Laos." Kyoto University, 2018. http://hdl.handle.net/2433/232345.

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Vaddhanaphuti, Chaya. "Experiencing and knowing in the fields : how do northern Thai farmers make sense of weather and climate-change?" Thesis, King's College London (University of London), 2017. https://kclpure.kcl.ac.uk/portal/en/theses/experiencing-and-knowing-in-the-fields(bde5ab82-6082-4a32-870a-b1b2b3095c7c).html.

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Recent studies from the social sciences and humanities have interrogated the construction, spatialisation and governance of global climate knowledge through offering accounts of the intimate human-weather-landscape inter-relationship. This approach is currently lacking in Thailand, where the National Climate Change Master Plan’s adaptation and communication strategies are largely infrastructurally-oriented, and science-driven, respectively. To rectify this situation, in this study a group of Tai Yuan (Khon Muang) farmers in Nan province, Northern Thailand, were selected to explore with them th
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Naab, JB, SMB Chimphango, and FD Dakora. "N2 fixation in cowpea plants grown in farmers' fields in the Upper West Region of Ghana, measured using 15N natural abundance." Symbiosis, 2009. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1001478.

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Abstract Few studies have assessed the levels of symbiotic N nutrition in legumes grown by fanners in Africa. In this study, the shoots of cowpea plants were sampled from 63 farms in 12 villages within 5 districts of the Upper West Region of Ghana, and assessed for growth and symbiotic N nutrition. The data revealed considerable differences in cowpea plant density per m2 , plant growth, 15N natural abundance (OI5N), %Ndfa, and N-fixed among different farms under one village, and between villages under the same district, and between districts in the Upper West Region. In farms where there were
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Bennett, Michael Robert. "Perceptions of sustainability of dairy support land farmers : a case study investigation." Diss., Lincoln University, 2009. http://hdl.handle.net/10182/1219.

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This project investigated the business, environmental and social sustainability of dairy farms that include dairy support land. Seventeen farmers were interviewed using Yin’s case study method (Yin, 2003). The interviewees were selected from a list provided during a series of focus groups done with rural professionals prior to continuing with the main body of the research. Those interviewed saw that the primary role of dairy support land is to protect the dairy farm from external factors. Dairy farms are vulnerable to externalities due to high fixed costs and the relationship between cow condi
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Sambodo, Leonardo A. A. T. "The decision making processes of semi-commercial farmers : a case study of technology adoption in Indonesia." Lincoln University, 2007. http://hdl.handle.net/10182/241.

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An exploration of the creation and use of farmers' commonly used "rules of thumb" is required to conceptualize farmers' decision making processes. While farmers face complex situations, particularly when subsistence is an issue, they do appear to use simple rules in their decision making. To date inadequate attention has been given to understanding their reasoning processes in creating the rules, so this study traces the origins of farmers' beliefs, and extracts the decisive and dynamic elements in their decision making systems to provide this understanding. The analysis was structured by usin
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Beban, Alice. "Organic agriculture: an empowering development strategy for small-scale farmers? A Cambodian case study : a thesis presented in partial fulfillment of the requirements for the degree of Master of Philosophy in Development Studies at Massey University, Palmerston North, New Zealand." Massey University, 2008. http://hdl.handle.net/10179/971.

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This thesis explores claims that organic agriculture may be an empowering development strategy by investigating the impacts of conversion to organic farming systems on the lives of small-scale farmers in Cambodia. The thesis interrogates the diverse uses and abuses of the term =empowerment‘ in development rhetoric and argues for an empowerment model that is derived from farmers‘ self-defined concepts of development. This model was used to conduct a qualitative case study involving semistructured interviews and focus groups with members of organics initiatives in seven diverse Cambodian communi
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Taylor, Dan. "Field of futility or hidden hope? : agricultural knowledge and practice of low resource farmers in the Kwazulu-Natal Province of South Africa." Thesis, University College London (University of London), 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.325329.

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Johansson, Marie. "FORETELL." Thesis, Umeå universitet, Designhögskolan vid Umeå universitet, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-110635.

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Today’s farmers gut feeling and Fingerspitzengefühl comes from a learning by doing. By year 2025 farmers will have less know-how than today. Foretell supports the farmers in developing their gut feeling and lead more efficient farms. By visualising data, the system provides a comprehensive overview of the farm, both in the tractor, the barn, at the field and in the office. In the transition from running a family farm to become an entrepreneur with an own company has resulted in that the farmers need to supervise the farm’s production but also have control of external conditions. Future farmers
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Glover, Jane. "Why do dairy farmers continue to farm? : can Bourdieu's theory aid our understanding and suggest how farmers could regain some control in their industry?" Thesis, Loughborough University, 2008. https://dspace.lboro.ac.uk/2134/16825.

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The research asked the pivotal question - Why do dairy farmers continue to farm? There is currently a lack of recognition for the social, cultural and symbolic merits of family businesses, and the non-economic contributions made to society. In critically reviewing the economic paradigm, which assumes man acts rationally in a world of perfect information, economic theory ignores the role of alternative forms of capital in acquiring power to conduct business successfully. Using Bourdieu's concepts of field, habitus and capital offered sociological insights into small family farm businesses. Bour
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Nambuthiri, Susmitha Surendran. "Soil water and crop growth processes in a farmer's field." Lexington, Ky. : [University of Kentucky Libraries], 2010. http://hdl.handle.net/10225/1140.

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Thesis (Ph. D.)--University of Kentucky, 2010.<br>Title from document title page (viewed on May 12, 2010). Document formatted into pages; contains: xii, 310 p. : ill. (some col.). Includes abstract and vita. Includes bibliographical references (p. 298-309).
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Books on the topic "Farmers' fields"

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Hillsdon, Sonia. Jersey's farmers and their fields. GP Printers, 1994.

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Dhaliwal, Daljit, and Fred de Sam Lazaro. The dying fields. Films for the Humanities & Sciences, 2007.

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Chater, S. On farmers' fields: Portrait of a network. International Rice Research Institute, 1996.

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Kraft, Bridget. Fields of gold. Five Star, 2005.

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Fforde, Katie. Paradise fields. Thorndike Press, 2005.

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Fforde, Katie. Paradise fields. Century, 2003.

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Singh, P. K. Success stories of weed management technologies adopted at farmers' fields. Directorate of Weed Science Research, 2010.

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Williamson, Henry. Green fields and pavements: A Norfolk farmer in wartime. Henry Williamson Society, 1995.

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Jenkins, Phil. Fields of vision: A journey to Canada's family farms. McClelland & Stewart, 1991.

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Curtis, Jennifer. Fields of change: A new crop of American farmers finds alternatives to pesticides. National Resources Defense Council, 1998.

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Book chapters on the topic "Farmers' fields"

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Noll, Samantha, and Zachary Piso. "Thompson’s Pluralist Philosophy: Fields, Farmers, Food, and Forks." In The International Library of Environmental, Agricultural and Food Ethics. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-37484-5_1.

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Leroy, Romain, Marie-Noël de Visscher, Oudou Halidou, and Amadou Boureima. "The last African white giraffes live in farmers’ fields." In Natural Resource Management and Local Development. Springer Netherlands, 2009. http://dx.doi.org/10.1007/978-94-007-0174-8_8.

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Habyarimana, Ephrem, and Nicole Bartelds. "Yield Prediction in Sorghum (Sorghum bicolor (L.) Moench) and Cultivated Potato (Solanum tuberosum L.)." In Big Data in Bioeconomy. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-71069-9_17.

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AbstractSorghum and potato pilots were conducted in this work to provide a solution to current limitations (dependability, cost) in crop monitoring in Europe. These limations include yield forecasting based mainly on field surveys, sampling, censuses, and the use of coarser spatial resolution satellites. We used the indexes decribing the fraction of absorbed photosynthetically active radiation as well as the leaf areas derived from Sentinel-2 satellites to predict yields and provide farmers with actionable advice in sorghum biomass and, in combination with WOFOST crop growth model, in cultivat
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Charvát, Karel, Vojtěch Lukas, Karel Charvát, and Šárka Horáková. "Delineation of Management Zones Using Satellite Imageries." In Big Data in Bioeconomy. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-71069-9_18.

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AbstractThe chapter describes the development of a platform for mapping crop status and long-time trends by using EO data as a support tool for fertilizing and crop protection. The main focus of the pilot is to monitor cereal fields by high-resolution satellite imagery data (Landsat 8, Sentinel 2) and delineation of management zones within the fields for variable rate application of fertilizers. The first part of the paper is focused on analysis of strategies for recommendations derived from satellite data. The second part is focused on development of a software application with the goal to of
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Calvani, Nichola Eliza Davies, and Jan Šlapeta. "Fasciola gigantica and Fasciola hybrids in Southeast Asia." In Fasciolosis, 2nd ed. CABI, 2021. http://dx.doi.org/10.1079/9781789246162.0013.

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Abstract This book chapter describes the life cycle of F. gigantica and its differences from F. hepatica, including its economic importance and control options available, with particular emphasis on the importance of the smallholder farmers and the role of rice fields in maintaining the life cycle in Southeast Asia.
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Kvapil, Lynne A. "Terraced Fields, Farming, and Farmers at the Settlements of Kalamianos and Stiri, Greece." In Themes in Contemporary Archaeology. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-71652-3_8.

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Kvapil, Lynne A. "Terraced Fields, Farming, and Farmers at the Settlements of Kalamianos and Stiri, Greece." In Themes in Contemporary Archaeology. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-71652-3_8.

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Yirzagla, Julius, Ibrahim K. D. Atokple, Mohammed Haruna, et al. "Impacts of Cowpea Innovation Platforms in Sustaining TL III Project Gains in Ghana." In Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8014-7_12.

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AbstractOver the past decades, farm-level yields of cowpea have remained low (0.6–0.8 t/ha) compared to what is observed on research fields (1.8–2.5 t/ha). Lack of farmer access to quality seeds of improved varieties and inappropriate cultural practices are the major factors responsible for the low productivity of the crop. The use of Innovative Platforms (IPs) as a strategy to facilitate farmer access to quality seeds was, therefore, considered under the Tropical Legume (TL) III and USAID Cowpea Outscaling projects in Northern Ghana. The platform activities started in 2016 with a total member
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Nijland, H. J., and S. El Guindy. "Crop Production and Topsoil/Surfacewater Salinity in Farmers’ Irrigated Rice Fields, the Nile Delta." In Hydraulic Design in Water Resources Engineering: Land Drainage. Springer Berlin Heidelberg, 1986. http://dx.doi.org/10.1007/978-3-662-22014-6_36.

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Niggli, Urs, Martijn Sonnevelt, and Susanne Kummer. "Pathways to Advance Agroecology for a Successful Transformation to Sustainable Food Systems." In Science and Innovations for Food Systems Transformation. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_18.

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AbstractAgroecology is a powerful strategy that reduces the trade-offs between productivity and sustainability. It promotes the diversity of crops and livestock, fields, farms and landscapes, which together are key to improving the sustainability of food and farming systems in terms of long-term productivity, food actors’ empowerment and inclusion and environmental health. Agroecology is a bundle of measures taken by farmers that, individually or combined, mobilize biodiversity and ecosystem services for productivity. Ideally, it leads to economically and ecologically resilient production syst
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Conference papers on the topic "Farmers' fields"

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Harriehausen-Mühlbauer, Bettina. "Smart Farming - Using Weather Data to Support Farmers in Tilling Their Fields Most Efficiently." In 2024 International Conference on Sustainable Technology and Engineering (i-COSTE). IEEE, 2024. https://doi.org/10.1109/i-coste63786.2024.11024905.

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Popescu, Gheorghe Cristian, and Monica Popescu. "FINANCIAL INSTRUMENTS PROMOTED THROUGH COMMON AGRICULTURAL POLICY TO INCREASE COMPETITIVENESS AND SUSTAINABILITY OF AGRICULTURAL SYSTEMS." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024v/4.2/s20.57.

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The Common Agricultural Policy (CAP) 2023 - 2027 is currently the main instrument of the member states for the development of the agricultural sector and rural areas. CAP is focused on ten key objectives related to social, environmental and economic goals. EU agricultural policy covers all levels covers all levels of agri-food supply chain. The Romania CAP Strategic Plan was approved by the European Commission in December 2022 with a total allocation of 15.83 billions � (14,96 billions � from EU budget and 0,86 billion � national funding). The main type of interventions for direct payments to
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Meng, Chang, Lei Shu, Ru Han, Yifan Chen, Lanfang Yi, and Der-Jiunn Deng. "FarmSR: Super-Resolution in Precision Agriculture Field Production Scenes." In 2024 IEEE 22nd International Conference on Industrial Informatics (INDIN). IEEE, 2024. https://doi.org/10.1109/indin58382.2024.10774380.

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J, Sanjana, and V. Lakshmi Narasimhan. "Designing a Bioacoustics Gun for the Prevention of Bird Attacks in Farms, Fields & Buildings." In 2025 Emerging Technologies for Intelligent Systems (ETIS). IEEE, 2025. https://doi.org/10.1109/etis64005.2025.10961270.

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Gnyp, Martin Leon, Kang Yu, Yuxin Miao, and Georg Bareth. "Estimating biomass of rice in farmers' fields by red-edge indices." In 2014 6th Workshop on Hyperspectral Image and Signal Processing: Evolution in Remote Sensing (WHISPERS). IEEE, 2014. http://dx.doi.org/10.1109/whispers.2014.8077654.

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"Technical measures to mitigate greenhouse gases from agricultural fields." In Climate Smart Agriculture for the Small-scale Farmers in the Asian and Pacific Region. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2018. http://dx.doi.org/10.56669/ifzy3585.

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Sandeepanie, W. D. Nilakshi, Samadhi Rathnayake, and Amali Gunasinghe. "Disease Identification and Mapping using CNN in Paddy Fields." In SLIIT International Conference on Advancements in Sciences and Humanities 2023. Faculty of Humanities and Sciences, SLIIT, 2023. http://dx.doi.org/10.54389/nkkj6476.

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Rice, a globally vital staple crop, sustains over half of the world’s caloric needs while supporting the livelihoods of small-scale farmers and landless laborers. The escalating global population has led to an increased demand for rice production. Sri Lanka, renowned for its premium rice quality, has a rich history of paddy cultivation. However, a substantial portion of the country’s 708,000 hectares of paddy land remains underutilized due to water scarcity and unstable terrain. The objective of this project is to enhance paddy crop quality during the critical vegetative phase by employing mac
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"Soil and fertilizer management practices for mitigation of N2O emissions from green tea fields in Japan." In Climate Smart Agriculture for the Small-scale Farmers in the Asian and Pacific Region. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2018. http://dx.doi.org/10.56669/omna9464.

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Bondesan, L., B. V. Ortiz, G. T. Morata, et al. "Evaluating and improving soil sensor-based variable irrigation scheduling on farmers' fields in Alabama." In 12th European Conference on Precision Agriculture. Wageningen Academic Publishers, 2019. http://dx.doi.org/10.3920/978-90-8686-888-9_80.

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"System of rice intensification: an alternative mitigation strategy to greenhouse gas emissions from paddy fields in Indonesia." In Climate Smart Agriculture for the Small-scale Farmers in the Asian and Pacific Region. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2018. http://dx.doi.org/10.56669/duce1680.

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Reports on the topic "Farmers' fields"

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Abasse, Tougiani, Moussa Massaoudou, Habou Ribiou, Soumana Idrissa, and Dan Guimbo Iro. Farmer managed natural regeneration in Niger: the state of knowledge. Tropenbos International, 2023. http://dx.doi.org/10.55515/byiz5081.

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Faced with environmental degradation and strong land pressure, farmers in south-central Niger have intensified their agricultural production systems. Since the 1980s, farmers in the regions of Zinder, Maradi and Tahoua have increased the number of trees and shrubs on their fields, creating new agroforestry parklands over about 5 million hectares. This regreening is not based on tree planting, however, but on farmers protecting and managing natural regeneration of woody species on their crop lands. This has been well documented over the years, but until now, there has not been a thorough review
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Research Institute (IFPRI), International Food Policy. Performance and adoption factors for open pollinated and hybrid maize varieties: Evidence from farmers’ fields in northern Ghana. International Food Policy Research Institute, 2018. http://dx.doi.org/10.2499/1024320072.

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Osidoma, Japhet, and Ashiru Mohammed Kinkwa. Creatively Improving Agricultural Practices and Productivity: Pro Resilience Action (PROACT) project, Nigeria. Oxfam, 2021. http://dx.doi.org/10.21201/2021.7260.

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Since April 2016, The European Union and the Oxfam Pro-Resilience Action Project in Kebbi and Adamawa States, Nigeria, have supported poor smallholder rural farmers to improve their agricultural productivity. The project has a specific focus on increasing crop yields per hectare for better land usage, as well as ensuring farmers possess the skills they need to maintain good agricultural practices, such as inputs utilization and climate mitigation strategies, as well as an information-sharing system on weather and market prices. The project uses a Farmer Field School model that continues to ser
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Waddington, Hugh, and Howard White. Farmer field schools: from agricultural extension to adult education. International Initiative for Impact Evaluation (3ie), 2014. http://dx.doi.org/10.23846/srs001ffs.

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Wiener, Sarah, Gabrielle Roesch-McNally, and Rachel Schattman. National Survey of USDA Field Staff on Climate and Weather. United States Department of Agriculture Climate Hubs, 2018. http://dx.doi.org/10.32747/2018.6938607.ch.

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In November/December of 2016, a survey collaboratively designed by the USDA Climate Hubs, FSA, and the University of Vermont was administered to capture FSA field staffs' beliefs and attitudes related to climate change and potential impacts, as well as their perceptions about the risk that weather variability poses for U.S. farmers.
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Pariyar, Bishnu, Krishna K. Shrestha, Bishnu Rijal, et al. Energy Gardens for Small-Scale Farmers in Nepal Institutions, Species and Technology. Field Work Report. University of Leeds, 2016. http://dx.doi.org/10.35648/20.500.12413/11781/ii001.

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Burger, Nicholas, Mary Fu, Kun Gu, Xiangping Jia, Krishna B Kumar, and Guo Mingliang. Assessing the impact of farmer field schools on fertilizer use in China. International Initiative for Impact Evaluation, 2015. http://dx.doi.org/10.23846/ow31216.

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Gáfaro, Margarita, and César Mantillaz. Water overvaluation in incentivized bargaining games. Banco de la República, 2024. https://doi.org/10.32468/be.1293.

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The design of mechanisms for sustainable irrigation water management requires a deep understanding of the value of water to local communities. We present results from a lab-in-the-field incentivized game that sheds light on irrigation water overvaluation patterns among small farmers in Colombia. In this game, two players divide a jointly endowed agricultural land plot, with some pieces having direct access to irrigation water. Although the induced cost of irrigation water in our game was one token, farmers paid between 2.1 and 3.5 times this amount. We generalize this result by presenting a ge
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Gurung, M. B., Uma Pratap, N. C. T. D. Shrestha, H. K. Sharma, N. Islam, and N. B. Tamang. Beekeeping Training for Farmers in Afghanistan: Resource Manual for Trainers [in Urdu]. International Centre for Integrated Mountain Development (ICIMOD), 2012. http://dx.doi.org/10.53055/icimod.564.

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Beekeeping contributes to rural development by supporting agricultural production through pollination and by providing honey, wax, and other products for home use and sale. It offers a good way for resource-poor farmers in the Hindu Kush Himalayas to obtain income, as it requires only a small start-up investment, can be carried out in a small space close to the home, and generally yields profits within a year of operation. A modern approach to bee management, using frame hives and focusing on high quality, will help farmers benefit most fully from beekeeping. This manual is designed to help pr
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Witteveen, L. M., Margriet Goris, R. Lie, and V. J. Ingram. Kusheh, na minem Fatu, en mi na koko farmer Hello, I am Fatu and I am a cocoa farmer : a Digital Farmer Field School for training in cocoa production and certification in Sierra Leone. Wageningen UR Science Shop, 2016. http://dx.doi.org/10.18174/376538.

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