Academic literature on the topic 'Farmers organisations'

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Journal articles on the topic "Farmers organisations"

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Ubach, Andrés Miguel Cosialls. "Farmers’ Organisations." Uniform Law Review 17, no. 1-2 (2012): 177–89. http://dx.doi.org/10.1093/ulr/17.1-2.177.

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Vaznonis, Vytautas. "Creation of producer organisations as opportunity of agricultural cooperation development in Lithuania." Management Theory and Studies for Rural Business and Infrastructure Development 36, no. 2 (2014): 435–43. http://dx.doi.org/10.15544/mts.2014.040.

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The imperfection of the agri-food market determines the low power of single farmer in the market; therefore it creates the need of cooperation. The creation of producer organisations generates the new opportunities for development of farmers’ cooperation. The aim of the research is to evaluate effects and possibilities of producer organisations creation in Lithuania. For achieving the research aim the analysis of the essence and the content of the producer organisation was done, the results of support application for producer organisations creation in Lithuania were analysed, the creation and
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Orozco, Fadya, Eduardo Mota, and Donald C. Cole. "Organisational participation and health among smallholder farmers: a longitudinal study in a Latin American context." BMJ Open 4, no. 10 (2014): e004641. http://dx.doi.org/10.1136/bmjopen-2013-004641.

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ObjectiveTo understand the impact of social organisation affiliation and farmers’ agricultural production practices on farmer health. Organisations facilitate the acquisition and exchange of forms of social capital which can influence the adoption of practices with potential health impacts. In countries such as Ecuador, smallholder agriculture is practised by socially vulnerable populations. Agricultural production often involves the use of extremely hazardous pesticides, while practices that reduce the use of chemicals through integrated pest management (IPM) remain uncommon.DesignLongitudina
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Galvan, Dennis C. "The social reproduction of community-based development: syncretism and sustainability in a Senegalese farmers' association." Journal of Modern African Studies 45, no. 1 (2007): 61–88. http://dx.doi.org/10.1017/s0022278x0600228x.

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This article traces the rise and decline of a grassroots community organisation in rural Senegal. It has three aims. First, it problematises the sometimes idealistic nature of the rhetoric and literature on community-based development. Second, it suggests three factors that contribute to the effectiveness of rural self-help organisations: educated and technocratically skilled leadership, unintentionally benevolent state neglect, and a willingness to syncretically recycle elements of ‘traditional' social order and culture in the service of contemporary development tasks. Finally, the demise of
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Alho, E. "Survey evidence of members’ willingness to invest in agricultural hybrid cooperatives." Journal on Chain and Network Science 16, no. 1 (2016): 41–58. http://dx.doi.org/10.3920/jcns2014.0006.

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Agricultural producer organisations face tight competition in global food and agricultural markets. The opportunities for cooperatives to acquire growth capital are restricted to member contributions, which poses a financial handicap in competition against investor-owned firms. Innovative cooperative structures have emerged as a response to the competitive pressures. For many, gaining access to growth capital from investors has been the reason for departing from the traditional cooperative organisational structure. This study examined whether farmers, as members and owners of agricultural prod
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DOKUZLU, SERTAÇ. "The Agricultural Credit System in the Ottoman Empire between 1863 and 1888." Rural History 28, no. 2 (2017): 177–88. http://dx.doi.org/10.1017/s0956793317000139.

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AbstractAgricultural credit organisations are paramount to every country because agriculture must operate under threats of risk and uncertainty. When small-scale family farms are dominant, all types of agricultural organisations become important to keep farmers’ incomes at a reasonable level and encourage agricultural development. Midhat Pasha understood the importance of agricultural organisations, and he created a well-designed system for agricultural credit. He is the founder of Homeland Coffers that distribute credits to farmers. The original side of these credit organisations was capital
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Manchón, Beatriz Gonzalez, and Morna Macleod. "Challenging gender inequality in farmers' organisations in Nicaragua." Gender & Development 18, no. 3 (2010): 373–86. http://dx.doi.org/10.1080/13552074.2010.521984.

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Domagalska-Grędys, Marta. "FACTORS OF IMPLEMENTATION AND IMPORTANCE IN THE PROCESS OF KNOWLEDGE EXCHANGE IN THE CONSERVATIVE ANIMALS NETWORK OF BREEDERS AND INDUSTRY ORGANISATIONS. THE POLISH CASE." Annals of the Polish Association of Agricultural and Agribusiness Economists XXI, no. 2 (2019): 38–48. http://dx.doi.org/10.5604/01.3001.0013.2082.

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Knowledge is a key resource to support European agriculture in meeting today’s challenges such as global competition, food safety, human, animal and plant health as well as environmental protection requirements. The question arises as to which organisations in the current institutional system of agriculture provide knowledge to farmers who keep livestock of conservative breeds at the expected level of quality and exchange (frequency)? The aim of the research was to identify a new role of industry organisations in the transfer of knowledge and indicate variables determining the importance and e
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Ratinger, T., and I. Bošková. "Strategies and effects of milk producers’ organisations in the Czech Republic." Agricultural Economics (Zemědělská ekonomika) 59, No. 3 (2013): 113–24. http://dx.doi.org/10.17221/66/2012-agricecon.

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In the Czech Republic, milk producers’ organisations arose spontaneously from farmers’ initiatives in the late 1990s as a response to the need to secure fair market conditions for dairy farmers. At present, there are 39 milk producers’ organisations operating locally, nationwide or even on the central European markets. The paper aims at a better understanding what market conditions and transaction attributes have favoured the emergence and the success of the Czech milk marketing cooperatives as well as if their current objectives and strategies are suffic
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Ooi, Sue Chern, Siti Seri Delima Abdul Malak, and Ayoib Che Ahmad. "The manager’s conundrum in governing a farmers’ association." Emerald Emerging Markets Case Studies 11, no. 1 (2021): 1–27. http://dx.doi.org/10.1108/eemcs-03-2020-0080.

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Learning outcomes The main objectives of this case are to provide an opportunity for case users to understand the organisational governance framework in a farmers' association and how to build an effective organisational board. More specifically, the teaching objectives of this case are as follows: to provide an overview of the functions of different types of governance structures in a farmers' association. To understand the importance of good governance practices in a farmers' association and for its stakeholders. To relate democratic theory, stakeholder theory, agency theory and stewardship
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Dissertations / Theses on the topic "Farmers organisations"

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Bin, Md Isa Abu Hassan. "Membership and financial performance of farmers' organisations in peninsular Malaysia." Thesis, University of Aberdeen, 1990. http://digitool.abdn.ac.uk/R?func=search-advanced-go&find_code1=WSN&request1=AAIU602264.

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Malaysian Farmers' Organisations (FOs) strive to achieve both social and economic objectives. However, the achievement of economic objectives are often emphasised in appraising their performance. Thus, many FOs tend to be categorised as poor-performing. To identify factors influencing farmers' behaviour towards FOs, and factors affecting FO financial performance, solvency and self-financing potential, this study utilised data from a survey conducted on 418 farmers, statistical reports of the Farmers' Organisation Authority, and the 1985 and 1986 Auditor's Reports on 149 FOs in Peninsular Malay
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Muchagata, Marcia Regina Goncalves. "Shaping the frontier : farmers' organisations and the environment in eastern Amazonia." Thesis, University of East Anglia, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.247250.

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Zadnik, Elizabeth, and n/a. "In disunity, weakness." University of Canberra. Management, 1990. http://erl.canberra.edu.au./public/adt-AUC20061112.112712.

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The National Farmers Federation (NFF) is a peak producer organisation. Its executive has purported to represent all Australian farmers with a unified voice. This thesis argues that primary producers are too heterogeneous a group ever to have developed much solidarity in articulation of or action for the furtherance of common interests and that this fact is reflected in the NFF. Heterogeneity results from farm size, product specialisation, level of technology adopted, geographical location and special needs. Successive farm organisations and the National Party (and predecessors) have attempted
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Vilas, Boas Ana Alice. "The nature of participation in farmers' organisations in the South of Minas Gerais, Brazil." Thesis, University of Reading, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.325214.

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Baharum, Siti Aishah. "A sustainable competitiveness model for strategic alliances : a study of rural entrepreneurs and commercial organisations in Malaysia with special emphasis on Malaysian farmers' organisations." Thesis, University of Greenwich, 2004. http://gala.gre.ac.uk/5711/.

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It is evident that strategic alliance route offers Malaysian Farmers’ Organisations a reliable and realistic way forward, towards wealth creation and socio-economic development. It has brought about positive financial rewards to the farmers as well as that of the farmer’s organisations themselves. Statistical significance on effectiveness of the various types of alliance and important control factors of profitable alliance have also been identified. Based on 1991-2004 international strategic alliance development models, a three-stage Dynamic Domestic Sustainable Competitiveness Development Mod
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Achancho, Valantine. "Le rôle des organisations paysannes dans la professionnalisation de l'agriculture en afrique subsaharienne : le cas du Cameroun." Phd thesis, AgroParisTech, 2012. http://pastel.archives-ouvertes.fr/pastel-00935522.

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Dans tous les continents et en particulier dans les pays d'Afrique subsaharienne, les organisations paysannes ont toujours été au centre des politiques de développement de l'agriculture. Nombreuses et diversifiées, les organisations paysannes du Cameroun font l'objet d'une attention particulière de la part des pouvoirs publics qui depuis près de quatre décennies mettent en place des programmes de développement dont l'objectif principal est d'appuyer la professionnalisation de l'agriculture, à travers une structuration organisée du milieu rural. Le présent travail de recherche analyse le rôle d
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Imbou-Ngalamou, Annick Judicaëlle. "Les organisations paysannes en République du Congo : émergence et signification des dynamiques organisationnelles dans le secteur agricole en zones péri-urbaines et rurales." Thesis, Toulouse 2, 2015. http://www.theses.fr/2015TOU20046/document.

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L’émergence des organisations paysannes en milieu périurbain et rural en République du Congo en particulier à Brazzaville et dans les Plateaux, s’inscrit dans une dualité de logiques : des logiques paysannes propres aux paysans eux-mêmes et, en même temps, des logiques institutionnelles sous l’impulsion des acteurs extérieurs, l’Etat, les ONG, les agences de coopération bilatérales et multilatérales. On voit donc apparaître de nouvelles dynamiques organisationnelles, ouvrant de nouveaux espaces à l’éruption d’acteurs sociaux qui, à travers des stratégies de positionnement et de promotion s’imp
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Nlend, Berthe prudence. "Dynamiques paysannes, construction sociale du genre et gestion des ressources agricoles en pays Bamoun (Ouest-Cameroun)." Thesis, Lyon 3, 2015. http://www.theses.fr/2015LYO30018.

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Les dynamiques socio-économiques déterminent les rapports de genre et l’accès aux ressources productives. L’essor des cultures vivrières et maraîchères a forgé un nouveau contexte agricole que nous voulons examiner dans ce travail. Il s’est produit une transformation de l’identité des acteurs impliqués, de l’usage de l’espace, des relations de genre et du rapport aux ressources. Cette recherche voudrait identifier les principales dynamiques qui ont accompagné cette transition agricole, montrer que la reconversion agraire ne s’est pas produite de la même manière pour les femmes et les hommes et
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Msomi, Thulisile Felicity. "Institutional dynamics in a small-scale organic farming organisation : the case of the Ezemvelo Farmers' Organisation." University of the Western Cape, 2017. http://hdl.handle.net/11394/5580.

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Magister Philosophiae (Land and Agrarian Studies) - MPhil(LAS)<br>This study explores institutional dynamics within an organic farming organisation, the Ezemvelo Farmers' Organisation (EFO), based in uMbumbulu in KwaZulu-Natal (KZN). The main objective of the study was to identify the institutional and governance factors that impact on the sustainability of the organic production programme of the EFO. A variety of research methods were employed, including a small sample survey of 50 households, in-depth interviews with key respondents, and a critical assessment of the existing literature on th
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O'Brien, Elizabeth. "Organisation, landowner and farmer management in the conservation of blanket mires." Thesis, University of Central Lancashire, 2000. http://clok.uclan.ac.uk/20039/.

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Despite being Britain's most extensive semi-natural habitat, less research has been carried out on blanket mires than on many other habitats. This is possibly a result of their relative inaccessibility, since they are mainly confined to upland areas in England and Wales and remoter parts of Scotland; also to their apparent abundance, given that they cover significant portions of the landscape. Blanket mires in Britain cover approximately 1.5-2 million hectares; studies have documented substantial losses and up to ninety percent of blanket mires in Britain have been adversely affected. Literatu
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Books on the topic "Farmers organisations"

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Strengthening farmers' organisations in Tanzania: A case study of farmers' group organisations in selected districts. Organisation for Social Science Research in Eastern and Southern Africa, 2010.

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Njonga, Bernard. Cheminement démocratique des organisations paysannes: Jeux de pouvoir, démagogie, influences extérieures? Service d'appui aux initiatives locales de développement, 1996.

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IFAS (Institute : South Africa) and CIRAD (Organization), eds. Supporting small-scale farmers and rural organisations: Learning from experiences in West Africa ; a handbook for development operators and local managers. Protea Book House, 2003.

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Ellman, Antony O. Small farmer cash crop production, processing, and marketing: Who benefits? : a model for co-operation between farmers' organisations, private buyers, servicing, and financing institutions through an NGO intermediary. FAIDA, 1997.

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Munzara-Chawira, M. A. Farmers' rights training manual: Understanding of farmers' rights protection mechanisms at the national level and contributions to economic development : a guide for policy makers, law enforcement agencies, civil society organisations, universities, and all stakeholders. Community Technology Developemnt Trust, 2009.

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Munzara-Chawira, M. A. Farmers' rights training manual: Understanding of farmers' rights protection mechanisms at the national level and contributions to economic development : a guide for policy makers, law enforcement agenceis, civil society organisations, universities, and all stakeholders. Community Technology Developemnt Trust, 2009.

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Munzara-Chawira, M. A. Farmers' rights training manual: Understanding of farmers' rights protection mechanisms at the national level and contributions to economic development : a guide for policy makers, law enforcement agenceis, civil society organisations, universities, and all stakeholders. Community Technology Developemnt Trust, 2009.

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India. Department of Agriculture & Cooperation. Policy & process guidelines for farmer producer organisations. Dept. of Agriculture and Cooperation, Ministry of Agriculture, Govt. of India, 2013.

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Theng, Vuthy. Impact of farmer organisations on food security: The case of rural Cambodia. Cambodia Development Research Institute, 2014.

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Sustainable development in rural China: Farmer innovation and self-organisation in marginal areas. RoutledgeCurzon, 2003.

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Book chapters on the topic "Farmers organisations"

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de Morrée, Dicky. "The Changing Role of Farmers’ Organisations in Rural Development and Decentralisation in Bolivia." In Decentralized Development in Latin America. Springer Netherlands, 2009. http://dx.doi.org/10.1007/978-90-481-3739-8_7.

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Eskens, Erno. "Comment: Animals in ‘Non-Ideal Ethics’ and ‘No-Deal Ethics’." In The International Library of Environmental, Agricultural and Food Ethics. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-63523-7_15.

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AbstractWithin the animal movement there is a tension between those who favor a ‘humane treatment’ of animals and those who think we need to abolish the (ab)use of animals all together and grant animals legal personhood. For an number of reasons philophers and other reseachers often try not to take a stance in this strategy debate. They however fail in doing so. As they make recommendations on how to treat animals they cannot avoid taking an implicit of explicit stance in the debate. This paper argues that we need a ‘directionists approach’ in this matter. We, as philosophers or reseachers, may for all sorts of reasons advice farmers, organisations or governments to take small steps towards more animal welfare, but only if we make clear on the outset that this will not be the end of the journey. We, as a society and as philosophers and researchers, are heading in a direction and one can either take the long and exhausting road of incremental change or take a shortcut.
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Gubbels, Peter A., Marla Isabel Fernandes, Prager M. Martin, and Carmen Ines Gamboa. "3. An approach to promoting tree growing in Africa: the World Neighbors experience in Northern Ghana; NGOs and the improvement of peasant agriculture: methods and organisational aspects." In Joining Farmers’ Experiments. Practical Action Publishing, 1991. http://dx.doi.org/10.3362/9781780442587.003.

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Nair, J., and B. N. Balaji Singh. "Empowering Farmers in India Through E-Government Services." In Lecture Notes in Information Systems and Organisation. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-10737-6_14.

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Stahl, Silke. "Independent Family Farms Versus Hierarchical Forms of Organisation." In The Social Market Economy. Springer Berlin Heidelberg, 1998. http://dx.doi.org/10.1007/978-3-642-72129-8_14.

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Dipu, S. M. Mokaddes Ahmed, and Tunazzina Sultana. "Smart GOALA: An Alternative Marketing Channel for Connecting the Peri-urban Marginal Dairy Farmers with the Urban Consumers in Bangladesh." In Lecture Notes in Information Systems and Organisation. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-47539-0_24.

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Satyasai, K. J. S., and Aparajita Singh. "The Food Processing Industry in India: Regional Spread, Linkages and Space for Farmer Producer Organisations." In India Studies in Business and Economics. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-9468-7_4.

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Kanosvamhira, Tinashe P. "Urban Agriculture and the Organisation of Urban Farmers in African Cities: The Experiences of Cape Town and Dar es Salaam." In Resilience, Entrepreneurship and ICT. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-78941-1_10.

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Sarkar, Runa, and Anup Sinha. "Creating Big Organisations with Small Farmers." In Another Development. Routledge India, 2020. http://dx.doi.org/10.4324/9780367818593-13.

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Hachem, Lamys, and Caroline Hamon. "Linear Pottery Culture Household Organisation." In Early Farmers. British Academy, 2014. http://dx.doi.org/10.5871/bacad/9780197265758.003.0009.

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A combined analysis of faunal remains and macrolithic tools, reflecting meat and plant food consumption, was conducted on six multi-phase settlements in the Aisne valley (Picardy, France), dating to the late Linearbandkeramik (LBK). A new socio-economic model is proposed. A study of the house plans, phase and position in the settlements leads to distinctions between houses according to subsistence, with links made between the economic and symbolic importance of agricultural and hunting activities. Although all households were autonomous in their daily consumption, some surplus was produced. Long houses carried out more animal husbandry and cereal processing, while small houses are more linked to hunting and secondary animal exploitation. These differences between households can be interpreted in terms of sociology, identity and economy, which allows the examination of different facets of the same society, based on comparisons of the respective value of ‘farming’ and ‘hunting’ in LBK society.
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Conference papers on the topic "Farmers organisations"

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ZIELIŃSKA-SZCZEPKOWSKA, Joanna, Izabela ZABIELSKA, and Roman KISIEL. "SOCIAL AND ECONOMIC DETERMINANTS OF THE DEVELOPMENT OF GROUPS OF AGRICULTURAL PRODUCERS IN POLAND." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.053.

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The aim of the article was to characterize the aspects of social and economic conditions and circumstances for the establishment and operation of groups of agricultural producers in Poland. The discussion is theoretical. In the article the monographic method was used. The following issues were subsequently examined: the nature and status of groups of producers in Poland, the social capital of farmers, advantages and obstacles in the cooperation of agricultural farmers and financial aid opportunities under the Rural Development Programmes for 2007–2013 and 2014–2020. As the example, the model o
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WOJEWODZIC, Tomasz, Wojciech SROKA, and Aleksandra PŁONKA. "LOCAL CONDITIONS OF PRODUCTION AND ECONOMIC DISAGRARIZATION OF FARMS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.050.

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Evolution of agrarian systems in countries with fragmented agricultural area structure leads to a decrease in the number of farms and an increase in the area and effectiveness of entities developing their activity. It is necessary to find out the causes of disagrarization - a process that is manifested at the macroeconomic level in reduced significance of agriculture in the national economy, among other things, and reduced importance of agricultural incomes in the economy of the countryside and a part of farms at the microeconomic level - in order to effectively impact ongoing changes that oft
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VINOHRADNIK, Krystyna. "THE AGRICULTURAL ADVISORY SERVICES AND AKIS SYSTEMS IN ESTONIA, LITHUANIA AND LATVIA – THE COMPARISON STUDY." In Rural Development 2015. Aleksandras Stulginskis University, 2015. http://dx.doi.org/10.15544/rd.2015.089.

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The paper based on the results of survey, which have been done under EU project titled „Prospects for Farmers’ Support Advisory Services in European AKIS (PRO AKIS)”, carried under FP7 in 27 EU countries. The paper contains the analysis of AKIS systems in three European Countries – Estonia, Latvia and Lithuania. The discussed subject is the comparison study of the chosen results of survey of agriculture, the history of creation the agricultural advisory system, and the structures of agricultural advisory and systems of knowledge, information and innovation flows. The analysed three Baltic coun
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Reports on the topic "Farmers organisations"

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Pickard, Justin, Shilpi Srivastava, Mihir R. Bhatt, and Lyla Mehta. SSHAP In-Focus: COVID-19, Uncertainty, Vulnerability and Recovery in India. Institute of Development Studies (IDS), 2020. http://dx.doi.org/10.19088/sshap.2021.011.

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This paper addresses COVID-19 in India, looking at how the interplay of inequality, vulnerability, and the pandemic has compounded uncertainties for poor and marginalised groups, leading to insecurity, stigma and a severe loss of livelihoods. A strict government lockdown destroyed the incomes of farmers and urban informal workers and triggered an exodus of migrant workers from Indian cities, a mass movement which placed additional pressures on the country's rural communities. Elsewhere in the country, lockdown restrictions and pandemic response have coincided with heatwaves, floods and cyclone
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Thanda Kyaw, Ai. Socio-Economic Impacts of Foot and Mouth Disease Among Cattle Farmers in Sagaing and Mandalay Areas, Myanmar. O.I.E (World Organisation for Animal Health), 2014. http://dx.doi.org/10.20506/standz.2784.

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The World Organisation for Animal Health (OIE) Sub-Regional Representation for South East Asia (OIE SRR-SEA) implemented the Stop Transboundary Animal Diseases and Zoonoses (STANDZ) Programme funded by AusAID to strengthen the veterinary services and effectively manage the control and eradication of foot and mouth disease (FMD) in Cambodia, Lao PDR and Myanmar. The purpose of the study is to understand how FMD outbreaks impact smallholder farmers, both men and women, at the household and village level and how control and eradication of FMD would benefit them. Specific aims are to estimate the
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Schrader, Ted, Melike Hemmami, Jana Dietershagen, and Judith Ann Francis. Optimising the Performance of Producers and their Organisations (OPPO) for farme rinclusive agro-economic development : With experiences and examples from the Pacific. Guide. Wageningen Centre for Development Innovation, 2020. http://dx.doi.org/10.18174/530314.

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