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Journal articles on the topic 'Fenchyl acetate'

Author: Grafiati

Published: 4 June 2025

Last updated: 1 August 2025

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1

Padalia, Rajendra C., Chandan S. Chanotiya, and V. Sundaresan. "Compositional Variability in Essential Oil from Different Parts of Alpinia speciosa from India." Natural Product Communications 5, no. 2 (2010): 1934578X1000500. http://dx.doi.org/10.1177/1934578x1000500223.

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The essential oils from the leaves, flowers and roots of cultivated Alpinia speciosa K. Schum. were examined by capillary GC and GC-MS. Monoterpenoids composed 89.6% of the total identified constituents of the leaf oil, out of which 59.3% were oxygenated, represented mainly by terpinen-4-ol (28.4%) and 1,8-cineole (19.2%). The flower and leaf oils had a uniform qualitative, but different quantitative composition. However, the flowers oil was also dominated by oxygenated monoterpenoids (68.9%) viz., terpinen-4-ol (26.0%), 1,8-cineole (24.4%) and linalool (6.1%), along with the monoterpene hydro

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2

Kaur, Manmeet. "GC-MS analysis of essential oil from the rhizomes of Alpinia calcarata Roscoe." Environment Conservation Journal 15, no. 1&2 (2014): 1–3. http://dx.doi.org/10.36953/ecj.2014.151201.

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Essential oil from the rhizomes of Alpinia calcarata Roscoe was extracted by hydro-distillation method and characterized by Gas Chromatography-Mass Spectrometry (GC-MS) method. Total 25 compounds were identified and the yield of essential oil was 0.19 %. The total identified compounds accounted for about 100% of the oil. The major identified compounds were Methyl cyclohexane (53.22%), Fenchyl acetate (9.14%) and 1,8-Cineole (5.38%).

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Mustafa, Ahmed A., Mubarak S. Hamad, Haifa A. Awad, and Hatil El-kamali. "Chemical composition of Ocimum sanctum by GC-MS Analysis." Al-Mukhtar Journal of Basic Sciences 22, no. 3 (2024): 159–65. https://doi.org/10.54172/tr3mwd31.

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The chemical composition of the n-hexane extract from the aerial parts of Ocimum sanctum., was investigated using gas chromatography-mass spectrometry (GC/MS), identifying 46 different compounds. Terpenoids were the most abundant, with monoterpenes representing 21.82% of the extract. The primary components identified were methyl eugenol (27.24%), squalene (11.84%) α-bergamotene (9.83%), linalool (8.42%), and fenchyl acetate (7.56%). These results indicate that O. sanctum could serve as a valuable source of food and medicinal agents.

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4

Bowes, Kelly M., and Valtcho D. Zheljazkov. "Essential Oil Yields and Quality of Fennel Grown in Nova Scotia." HortScience 39, no. 7 (2004): 1640–43. http://dx.doi.org/10.21273/hortsci.39.7.1640.

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Field and laboratory experiments were conducted at two sites in Nova Scotia during 2001 and 2002 to assess the potential to grow fennel (Foeniculum vulgare Mill.) as an essential oil crop in the Maritime region of Canada. Three cultivars—`Shumen', `Berfena', and `Sweet Fennel'—and two seeding dates—24 May and 8 June—were evaluated. Essential oil yields and composition were determined and compared to commercially available fennel essential oil from the U.S. The highest herbage yields were produced by `Shumen' from the earlier seeding date. Essential oil content and yields were lowest in `Sweet

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5

Karyna, Hordiei, Gontova Tetiana, and Gaponenko Valentina. "PROSPECTS OF STUDYING OF VOLATILE OILS OF TANACETUM PARTHENIUM (L.) SCHULTZ BIP. FOR ISSUES IN CHEMOSYSTEMATICS OF TANACETUM GENUS." EUREKA: Health Sciences, no. 6 (November 30, 2020): 102–7. https://doi.org/10.21303/2504-5679.2020.001521.

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The search for new sources of biologically active substances is an actual issue of pharmaceutical science. Feverfew is a prospective member of the <em>Tanacetum</em> genus. Recently an interest to this plant has grown. Sesquiterpene lactones and phenolic compounds are known to be cause its anti-inflammatory and antimigraine activity. The study of volatile compounds and chemosystematics of the feverfew in this group of BAS has not been conducted before. <strong>The aim of the research</strong> was to obtain the volatile oil from the feverfew herb, studying of the component compos

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Hordiei, Karyna, Tetiana Gontova, and Valentina Gaponenko. "PROSPECTS OF STUDYING OF VOLATILE OILS OF TANACETUM PARTHENIUM (L.) SCHULTZ BIP. FOR ISSUES IN CHEMOSYSTEMATICS OF TANACETUM GENUS." EUREKA: Health Sciences, no. 6 (November 29, 2020): 102–7. http://dx.doi.org/10.21303/2504-5679.2020.001521.

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The search for new sources of biologically active substances is an actual issue of pharmaceutical science. Feverfew is a prospective member of the Tanacetum genus. Recently an interest to this plant has grown. Sesquiterpene lactones and phenolic compounds are known to be cause its anti-inflammatory and antimigraine activity. The study of volatile compounds and chemosystematics of the feverfew in this group of BAS has not been conducted before. The aim of the research was to obtain the volatile oil from the feverfew herb, studying of the component composition, an identification of compoun

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7

Pandey, Siddharth, Om Prakash, Anjum Zafar, Subrata K. Hore, Anil K. Pant, and Chandra S. Mathela. "Myorelaxant Effect of Essential Oil of Rhizome of Alpinia calcarata Rosc. on Rat Duodenal Smooth Muscle." Natural Product Communications 2, no. 7 (2007): 1934578X0700200. http://dx.doi.org/10.1177/1934578x0700200718.

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Analysis of the essential oil from the rhizome of Alpinia calcarata Rosc. (ACREO) by a combination of GC and GC-MS revealed the presence of 1,8-cineole (42.2%), endo-fenchyl acetate (14.7%), camphene (7.6%), β-pinene (6.9%), α-terpineol (5.3%) and camphor (5.0%). Twenty-three compounds were identified in the oil. ACREO showed dose dependent myorelaxant activity in rat duodenum. The dose response curves of acetylcholine (ACh) and CaCl2 were shifted by ACREO to the right with increases in EC50 values and decreases in Vmax. These findings suggest that ACREO is a non-competitive antagonist of ACh

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8

Bhatt, Gunjan, Ranveer S. Nagarkoti, Sushma Kholiya, et al. "Chemical and Antibacterial Activity Evaluation of Alpinia calcarata and Alpinia zerumbet Grown in Foothills Agroclimatic Conditions of Northern India." Open Bioactive Compounds Journal 9, no. 1 (2021): 15–19. http://dx.doi.org/10.2174/1874847302109010015.

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Background: The member of the genus Alpinia (family: Zingiberaceae) is used in traditional medicine for various formulations for the food, spices, medicines, and perfume. Objective: The present study was carried out to analyse the compositional variability in leaf and rhizome essential oils of Alpinia calcarata Roscoe and Alpinia zerumbet (Pers.) B.L. Burtt & R.M. Sm. and to evaluate their antimicrobial activity against eight pathogenic bacteria strains. Methods: The essential oils were extracted by hydrodistillation and analysed by GC and GC-MS and the antibacterial activity was evaluated

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9

Huong, Le T., Tran D. Thang, and Isiaka A. Ogunwande. "Chemical Constituents of Essential Oils from the Leaves, Stems, Roots and Fruits of Alpinia polyantha." Natural Product Communications 10, no. 2 (2015): 1934578X1501000. http://dx.doi.org/10.1177/1934578x1501000241.

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The essential oils obtained from the leaves, stems, roots and fruits of Alpinia polyantha D. Fang (Zingiberaceae) have been studied. The leaf oil was comprised mainly of camphor (16.1%), α-pinene (15.2%) and β-agarofuran (12.9%), while the major constituents of the stem oil were α-pinene (12.4%), β-cubebene (10.6%), β-agarofuran (10.3%) and globulol (8.8%). However, β-cubebene (12.6%), fenchyl acetate (10.8%), β-maaliene (9.0%), aristolone (8.8%) and α -pinene (8.2%) were the compounds occurring in higher amounts in the root oil. The quantitatively significant compounds of the fruit oil were δ

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10

Shafaghat, Ali. "Antibacterial Activity and Composition of Essential Oils from Flower, Leaf and Stem of Chaerophyllum Macropodum Boiss. from Iran." Natural Product Communications 4, no. 6 (2009): 1934578X0900400. http://dx.doi.org/10.1177/1934578x0900400625.

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The hydrodistilled essential oils from flower, leaf and stem of Chaerophyllum macropodum Boiss. were analyzed by GC and GC/MS. The flower oil was characterized by high amounts of myristicin (42.5%) and trans-β-ocimene (41.0%). In the leaf oil eighteen constituents, representing 99.3% of the total, were identified of which trans-β-ocimene (24.9%), myristicin (15.7%), terpinolene (14.5%), fenchyl acetate (13.9%), cis-β-ocimene (6.3%) and sabinene (6.1%) were major components. The main components of the stem oil were trans-β-ocimene (54.2%), myristicin (22.4%) and sabinene (8.9%). Antibacterial a

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Chandrakanthan, Madhuvanthi, Shiroma M. Handunnetti, Galbada Sirimal Arachchige Premakumara, and Selvaluxmy Kathirgamanathar. "Topical Anti-Inflammatory Activity of Essential Oils of Alpinia calcarata Rosc., Its Main Constituents, and Possible Mechanism of Action." Evidence-Based Complementary and Alternative Medicine 2020 (April 28, 2020): 1–19. http://dx.doi.org/10.1155/2020/2035671.

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This study aimed at investigating the anti-inflammatory potential of essential oil from rhizome and leaf of Alpinia calcarata Rosc. (ACEO) with the focus of its topical anti-inflammatory activity along with its dominant compounds 1,8-cineole and α-terpineol using mouse ear edema model. ACEOs were analyzed by GC-MS. The anti-inflammatory activity was determined by studying the inhibition of overproduction of proinflammatory mediators—nitric oxide, reactive oxygen species, prostaglandins, cyclooxygenases, and cytokines induced by lipopolysaccharides in murine macrophages. Topical anti-inflammato

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12

Yassa, Narguss, Hossein Akhani, Majid Aqaahmadi, and Mojtaba Salimian. "Essential Oils from Two Endemic Species of Apiaceae from Iran." Zeitschrift für Naturforschung C 58, no. 7-8 (2003): 459–63. http://dx.doi.org/10.1515/znc-2003-7-802.

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Abstract The composition of essential oils of Leutea glaucopruinosa (Rech.f.) Akhani & Salimian comb, nov., and Zeravschania (Boiss. & Hausskn.) Salimian & Akhani comb. nov. were analysed by GC-MS. 49 compounds are identified in the former and 33 compounds in the latter, comprising a total of 76 compounds in both species. Both species were originally described under Peucedanum, which are transferred in this paper into Leutea and Zeravschania, respectively. The chemical compounds of the essential oils show that there are only seven common compounds between two species. The major com

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13

Rastakhiz, N., P. Aberoomand Azar, M. Saber Tehrani, M. Moradalizadeh, and K. Larijani. "Chemical constituents comparison of essential oils of aerial parts of Conium maculatum L. growing wild in Iran by hydrodistillation, microwave assisted hydrodistillation and solid phase microextraction methods." International Journal of Life Sciences 9, no. 2 (2015): 48–50. http://dx.doi.org/10.3126/ijls.v9i2.12056.

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The present report deals with the analysis comparison of the essential oils from aerial parts of Conium maculatum L. growing wild in Iran were obtained by hydrodistillation, microwave assisted hydrodistillation and solid phase microextraction methods and collected essential oils were analyzed by GC and GC-MS. The plant is a member of the Apiaceae family of rhizomal plant which are usually 120-180cm high. C. maculatum which is also called as Poison hemlock is refered to as one of the most toxic plants. The volatiles were isolated from dried aerial parts of the plant. Twenty two compounds were i

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Petrović, Goran M., Jelena G. Stamenković, Gordana S. Stojanović, Violeta D. Mitić, and Bojan K. Zlatković. "Chemical Profile of Essential Oils and Headspace Volatiles of Chaerophyllum hirsutum from Serbia." Natural Product Communications 12, no. 9 (2017): 1934578X1701200. http://dx.doi.org/10.1177/1934578x1701200932.

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The present study reports the chemical composition on the headspace volatiles and essential oils obtained from fresh roots, shoots and inflorescences of Chaerophyllum hirsutum. In headspace samples, the most dominant class was monoterpene hydrocarbons, but the main compounds were different. The root had β-phellandrene as the major compound. Sabinene was the main component in the shoots volatiles, while the inflorescence was dominated by endo-fenchyl acetate. The composition of the essential oils of the aerial parts and the oil obtained from root was found to be quite different. The root essent

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Chen, Ying-Ju, Fen-Hui Chen, Tse-Yen Liu, Yao-Moan Huang, Yi-Chiann Chen, and Fu-Lan Hsu. "Analysis of Chemical Composition and Biological Activities of Essential Oils from Different Parts of Alpinia uraiensis Hayata." Molecules 30, no. 7 (2025): 1515. https://doi.org/10.3390/molecules30071515.

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This study investigates the chemical composition and antioxidant and antifungal activities of essential oils (EOs) extracted from different parts of Alpinia uraiensis Hayata, an endemic species of Taiwan. EOs were obtained from flowers, leaves, stems, roots, and rhizomes using hydrodistillation, and their compositions were analyzed by gas chromatography–mass spectrometry (GC-MS). Monoterpene hydrocarbons and oxygenated monoterpenes were predominant, with flower and leaf EOs rich in γ-terpinene, terpinen-4-ol, and 1,8-cineole, while root EO was characterized by fenchyl acetate (72.2%). Antioxid

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Tuấn, Đoàn Quốc, Nguyễn Hoài Bảo Châu, Nguyễn Đình Quỳnh Phú та Phạm Thị Hiền Thư. "THÀNH PHẦN HOÁ HỌC VÀ HOẠT TÍNH KHÁNG KHUẨNTỪ TINH DẦU LOÀI SA NHÂN QUẢ CÓ MỎ (Amomum muricarpum)". TNU Journal of Science and Technology 229, № 05 (2024): 331–38. http://dx.doi.org/10.34238/tnu-jst.9382.

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Sa nhân quả có mỏ (Amomum muricapum) là loài mới phát hiện ở Việt Nam trong thời gian gần đây nên số lượng nghiên cứu về thành phần hoá học có trong tinh dầu còn hạn chế. Do vậy mà nghiên cứu này thực hiện với mục tiêu đánh giá thành phần hoá học và hoạt tính sinh học của loài sa nhân quả có mỏ thu hái tại tỉnh Thừa Thiên Huế. Bằng phương pháp sắc ký khí ghép nối khối phổ (GC-MS), nghiên cứu đã xác định được 54 thành phần hoá học có trong tinh dầu rễ củ và 54 thành phần có trong tinh dầu lá của cây Sa nhân quả có mỏ. Các monoterpen hydrocarbon là nhóm chất chính có trong tinh dầu của rễ củ (47

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Gatea, Ali Abed. "Metabolite Profiling Using FTIR and GC-MS Techniques and Bioactivities of Fennel (Foeniculum vulgare) Flowers a Traditional Iraqi Medicinal Plant." South Asian Research Journal of Pharmaceutical Sciences 7, no. 02 (2025): 70–76. https://doi.org/10.36346/sarjps.2025.v07i02.003.

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The Apiaceae species Foeniculum vulgare exists as a well-established therapeutic plant which people frequently use to treat digestive problems, promote milk production, aid as a carminative and acts as a diuretic and respiratory treatment. This study employed gas-chromatography mass spectrometry (GC–MS) method to identify different phytoconstituents present in Foeniculum vulgare methanolic extract. Standards-based analysis according to FT-IR scans the molecular bond interactions of both polymers and all other types of compounds with IR light. The analytical method detected specific absorption

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Luo, Ying, Yazhao Zhang, Fengfeng Qu, et al. "Characterization of the Key Aroma Compounds of Shandong Matcha Using HS-SPME-GC/MS and SAFE-GC/MS." Foods 11, no. 19 (2022): 2964. http://dx.doi.org/10.3390/foods11192964.

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Shandong matcha has the quality characteristics of bright green color, seaweed-like aroma and strong, fresh and brisk taste. In order to identify the characteristic aroma components and clarify the contribution of the grinding process to the aroma of Shandong matcha. Three grades of Shandong matcha and corresponding tencha material were firstly tested with sensory evaluation, and the volatile components were extracted with headspace solid-phase microextraction (HS-SPME) and solvent-assisted flavor evaporation (SAFE) and analyzed using GC–MS. The sensory evaluation results showed that high-grad

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Kotan, Recep, Saban Kordali, and Ahmet Cakir. "Screening of Antibacterial Activities of Twenty-One Oxygenated Monoterpenes." Zeitschrift für Naturforschung C 62, no. 7-8 (2007): 507–13. http://dx.doi.org/10.1515/znc-2007-7-808.

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Plant essential oils are widely used as fragrances and flavours in the cosmetic, perfume, drug and food industries. Oxygenated monoterpenes are widespread components of the essential oils, usually occurring in high amount. In this paper, the antibacterial activities of twenty-one oxygenated monoterpenes (borneol, borneol acetate, camphor, carvone, 1,8-cineole, citronellal, β-citronellol, dihydrocarvone, fenchol, fenchone, geraniol acetate, isomenthol, limonene oxide, linalool, linalool acetate, nerol, nerol acetate, terpinen-4-ol, α-terpineol, menthol and menthone) and penicillin (standard ant

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Ali, Esmail Al-Snafi. "The Constituents and Pharmacology of Cnicus Benedictus- A Review." Pharmaceutical and Chemical Journal 3, no. 2 (2016): 129–35. https://doi.org/10.5281/zenodo.13748638.

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The chemical constituents of <em>Cnicus benedictus </em>showed that it contained sesquiterpene lactone glycosides, cnicin, polyacetylen, absinthin, salonitenolide and artemisiifolin. Triterpenoids such as a-amyrenone, a-amyrin acetate, a-amyrine, and multiflorenol acetate. Lignans such as trachelogenin, nortracheloside and arctigenin. Flavonoids, including apigenin-7-O-glucoside, luteolin and astragalin. Tannins contents reached (8%). essential and volatile oils (0.3%) including n-nonane, n-undecane, n- tridecane, dodeca-l,ll-dien-3,5,7,9-tetrain (polyyne), p-cymene, fenchon, citral, cinnamald

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Mahdi, Safaei, Jafarnia Sasan, and Khosroshahi Sara. "Contact Toxicities of Oxygenated Monoterpenes to Different Populations of Colorado Potato Beetle, Leptinotarsa Decemlineata Say (Coleoptera: Chrysomelidae)." Journal of Plant Protection Research 51, no. 3 (2011): 225–33. http://dx.doi.org/10.2478/v10045-011-0038-4.

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Contact Toxicities of Oxygenated Monoterpenes to Different Populations of Colorado Potato Beetle,Leptinotarsa DecemlineataSay (Coleoptera: Chrysomelidae)In the present study, 12 pure oxygenated monoterpenes at 2 different doses were tested for their toxicity against second and third instar larvae and adults of three different populations of Colorado potato beetle (Leptinotarsa decemlineataSay). Some of tested compounds were found to be toxic to larvae and adults, but the degree of toxicity was variable. The mortality range was 20-100%. In general, fenchone, linalool, citronella and menthone sh

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Dorries, Kathleen M., and John S. Kauer. "Relationships Between Odor-Elicited Oscillations in the Salamander Olfactory Epithelium and Olfactory Bulb." Journal of Neurophysiology 83, no. 2 (2000): 754–65. http://dx.doi.org/10.1152/jn.2000.83.2.754.

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Oscillations in neuronal population activity, or the synchronous neuronal spiking that underlies them, are thought to play a functional role in sensory processing in the CNS. In the olfactory system, stimulus-induced oscillations are observed both in central processing areas and in the peripheral receptor epithelium. To examine the relationship between these peripheral and central oscillations, we recorded local field potentials simultaneously from the olfactory epithelium and olfactory bulb in tiger salamanders ( Ambystoma tigrinum). Stimulus-induced oscillations recorded at these two sites w

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Fox, Falco, Jörg M. Neudörfl, and Bernd Goldfuss. "Silanediol versus chlorosilanol: hydrolyses and hydrogen-bonding catalyses with fenchole-based silanes." Beilstein Journal of Organic Chemistry 15 (January 18, 2019): 167–86. http://dx.doi.org/10.3762/bjoc.15.17.

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Biphenyl-2,2’-bisfenchyloxydichlorosilane (7, BIFOXSiCl2) is synthesized and employed as precursor for the new silanols biphenyl-2,2’-bisfenchyloxychlorosilanol (8, BIFOXSiCl(OH)) and biphenyl-2,2’-bisfenchyloxysilanediol (9, BIFOXSi(OH)2). BIFOXSiCl2 (7) shows a remarkable stability against hydrolysis, yielding silanediol 9 under enforced conditions. A kinetic study for the hydrolysis of dichlorosilane 7 shows a 263 times slower reaction compared to reference bis-(2,4,6-tri-tert-butylphenoxy)dichlorosilane (14), known for its low hydrolytic reactivity. Computational analyses explain the slow

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Bashir, Asifa, Muhammad Naveed Mushtaq, Irfan Anjum, et al. "Diuretic Potential of Fenchyl Acetate with Its Mechanism of Action: Toxicity Study." ACS Omega, November 15, 2023. http://dx.doi.org/10.1021/acsomega.3c05638.

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Radulović, Niko, Nevenka Đordević, Bojan Zlatković, and Radosav Palić. "Composition of the essential oil of Geocaryum cynapioides (Guss.) L. Engstrand." Chemical Papers 62, no. 6 (2008). http://dx.doi.org/10.2478/s11696-008-0069-0.

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AbstractVolatile constituents from two fresh samples of the subendemic Geocaryum cynapioides (Guss.) L. Engstrand (Apiaceae) obtained by hydrodistillation were analyzed by GC and GC-MS. Forty four and one hundred-twenty three constituents identified in the oils accounted for 98.7 % and 98.4 % of the total oils, respectively. The major component of both oils was (E)-β-farnesene (73.3 % and 57.7 %) while the other major contributors were: (E,E)-α-farnesene (4.8 % and 14.6 %) and trans-sesquisabinene hydrate (12.2 % and 3.0 %). The constituents endo-fenchyl acetate, and three sesquiterpene lacton

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Van, Hong Thien, Sao Mai Dam, Uyen Thuy Xuan Phan, et al. "Chemical diversity of essential oils of rhizomes of six species of Zingiberaceae family." Journal of Aridland Agriculture, August 12, 2022, 8–13. http://dx.doi.org/10.25081/jaa.2022.v8.7430.

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In this study, the essential oils from the rhizomes of six species belonging to the Zingiberaceae family, including Zingiber zerumbet, Curcuma pierreana, Globba macrocarpa, Alpinia conchigera, Stahlianthus campanulatus and Amomum sp., collected in Binh Chau-Phuoc Buu Nature Reserve were isolated using hydrodistillation, and their constituents were identified via Gas Chromatography-Mass Spectrometry. A total of 91 constituents have been identified from essential oils. These compounds were classified into 4 clusters by Agglomerative Hierarchical Clustering (AHC) and Principal Component Analysis

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Priyono, Qiara Amelia Putri, Putri Antika Yusniasari, Mochamad Radika Tory Alifiansyah, et al. "Ethnomedical Potentials, Phytochemicals, and Medicinal Profile of Alpinia galanga L.: A Comprehensive Review." BIO Integration 5, no. 1 (2024). http://dx.doi.org/10.15212/bioi-2024-0032.

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Abstract Exploration of the utilization of plant-based natural materials as raw materials for medicines is still being carried out today. Various secondary metabolite compounds from plants have been found in recent decades, one of which is Alpinia galanga L. (greater galangal). The world community has long recognized the Alpinia galanga L. plant as a raw material for traditional medicinal herbs that can help cure several diseases, such as ulcers, headaches, rheumatism, migraines, and diabetes mellitus. Knowledge of the potential of medicinal ingredients from derivatives of metabolite compounds

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Jalili, Batool, Sakineh Saeidi-sar, Nahid Masoudian, Asghar Zarban, and Mohammad Hasan Namaei. "Variability in phenolic compounds, antioxidant capacity and essential oil profile in different tissues of Ferula assa-foetida L. populations in Iran: an opportunity for industrial products." Plant Genetic Resources: Characterization and Utilization, February 22, 2024, 1–10. http://dx.doi.org/10.1017/s1479262124000017.

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Abstract Plant responses to multiple environmental conditions in the habitat are characterized by intra-species variety. Ferula assa-foetida L. is a native medical plant in Iran, which has a wide range of therapeutic and pharmacological properties. The objective of the current study was to identify changes in phenolic content, antioxidant capacity and essential oil (EO) composition in different tissues (leaf, flower and fruit) of three populations of F. assa-foetida L. (Sarbisheh, Nehbandan, located in South Khorasan province of Iran). The results showed that total phenolic content (TPC), tota

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Nguyen, Bui Van, Nguyen Quoc Thong, Prabodh Satyal, et al. "Chemical Composition and Larvicidal Activity of the Essential oil of Alpinia breviligulata (Gagnep.) Gagnep. Against Two Species of Aedes Mosquitoes." Natural Product Communications 20, no. 3 (2025). https://doi.org/10.1177/1934578x251327827.

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Background: Essential oils are promising candidates for the development of next-generation biopesticides, offering a sustainable alternative to traditional synthetic pesticides. Methods: In this study, essential oils from various parts of Alpinia breviligulata were subjected to chemical composition analysis using GC/MS and evaluated for their larvicidal activities against Aedes aegypti and Aedes albopictus mosquitoes following WHO guidelines. Results: The leaf essential oil is primarily characterized by the main components α-pinene (19.4%), caryophyllene oxide (15.1%), and α-copaene (8.5%). Es

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Murali Sharma, Pranav, Devanathan Krishnamoorthy, Balakishan Bhukya, Velusamy Sundaresan, and V. S. Pragadheesh. "Endo -fenchyl acetate rich essential oil of Strobilanthes sessilis Nees inflorescence and its characterisation using GC, GC-MS, and NMR techniques." Natural Product Research, December 26, 2023, 1–7. http://dx.doi.org/10.1080/14786419.2023.2297859.

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Tran-Trung, Hieu, Duc Giang Le, Van Trung Hoang та ін. "Essential Oils of Two Species of Zingiberaceae Family from Vietnam: Chemical Compositions and α-Glucosidase, α-Amylase Inhibitory Effects". Natural Product Communications 19, № 2 (2024). http://dx.doi.org/10.1177/1934578x241232281.

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The ginger family (Zingiberaceae) is one of the most diverse and abundant families in the plant kingdom in terms of number of species. In terms of chemistry, this is a family of plants containing much essential oil with mainly monoterpene and sesquiterpene derivatives, which has been widely used in medicine, food, and flavor industries. In our series of studies on ginger family plants, the two new species including Wurfbainia schmidtii (K. Schum.) Škorničk. & A.D. Poulsen and Zingiber atroporphyreus Škorničk. & Q.B. Nguyen has been investigated for the first time. This study aimed to i

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Mavi, Kazım, Hasan Hacbekir, Fulya Uzunoğlu, and Musa Türkmen. "The use of volatile compounds as an alternative method in pepper breeding (Capsicum baccatum var. pendulum)." Ciência Rural 51, no. 12 (2021). http://dx.doi.org/10.1590/0103-8478cr20201066.

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ABSTRACT: The aim of this study is to determine some fruit characteristics of 19 different lines hybridized by previous regular studies. These lines were examined in order to determine the differences among volatile components and reveal the differences in comparison with the parents. Plant height (cm), fruit weight (g), fruit width (mm), fruit length (mm), fruit flesh thickness (mm), pungency, immature fruit color and mature fruit color were determined of parents and F4 lines. As a result, a wide range of variations were determined between lines and parents in terms of all parameters apart fr

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Nasir Shah, Said, Ibrar Khan, Sidra Tul Muntaha, et al. "Bioactive, antioxidant and antimicrobial properties of chemically fingerprinted essential oils extracted from Eucalyptus globulus: in-vitro and in-silico investigations." Frontiers in Chemistry 11 (December 8, 2023). http://dx.doi.org/10.3389/fchem.2023.1287317.

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Innovative approaches are urgently required to treat divestating bacterial diseases in the face of rising bacterial resistance rates. The current investigative work focused on hydro-distilling Tasmanian blue gum (Eucalyptus globulus) to isolate the essential oil, which was then tested for bioactivity, antioxidant capacity, and antibacterial activity using in-vitro and in silico assays. The antioxidant activity was avualated against DPPH and FRAP. With results of 69.63 RSA (%) (µL/L AAE) at a concentration of 5 mL/L and 51.56 (µL/L AAE) at concentration of 90 ppm in the 2,20-diphenyl-1-picryl h

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