Dissertations / Theses on the topic 'Fermentation techniques'
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Black, Melissa. "Monitoring of fermentation processes using novel on-line techniques." Thesis, University of Strathclyde, 2017. http://digitool.lib.strath.ac.uk:80/R/?func=dbin-jump-full&object_id=29260.
Full textMyint, Myo. "Production d'antibiotiques par des techniques non conventionnelles de fermentation." Toulouse, INSA, 1989. http://www.theses.fr/1989ISAT0033.
Full textCavaglia, Pietro Julieta. "Monitoring wine fermentation using ATR-MIR spectroscopy and chemometric techniques." Doctoral thesis, Universitat Rovira i Virgili, 2021. http://hdl.handle.net/10803/672472.
Full textTorrijos, Michel. "Evaluation des techniques non conventionnelles d'intensification des transferts d'oxygene en fermentation." Toulouse, INSA, 1987. http://www.theses.fr/1987ISAT0020.
Full textTorrijos, Michel. "Evaluation des techniques non conventionnelles d'intensification des transferts d'oxygène en fermentation." Grenoble 2 : ANRT, 1987. http://catalogue.bnf.fr/ark:/12148/cb376103232.
Full textAjongwen-Numfor, N. J. "The production of the enzyme dextransucrase by batch and continuous fermentation techniques." Thesis, Aston University, 1988. http://publications.aston.ac.uk/9740/.
Full textChamilothoris, Georges. "Techniques adaptatives pour le suivi et la conduite des processus de fermentation." Grenoble 2 : ANRT, 1987. http://catalogue.bnf.fr/ark:/12148/cb376037946.
Full textPapadopoulou-Bouraoui, Andri. "Evaluation des mycotoxines dans la bière : présence, devenir et techniques d'analyse." Rennes, Agrocampus, 2005. http://www.theses.fr/2005NSARB168.
Full textBoualem, Mohamed. "Influence des techniques de vinification sur la fermentescibilité malolactique des vins : induction de la fermentation malolactique par enseignement bactérien." Dijon, 1987. http://www.theses.fr/1987DIJOS049.
Full textSkidmore, Bradley E. "Syngas Fermentation: Quantification of Assay Techniques, Reaction Kinetics, and Pressure Dependencies of the Clostridial P11 Hydrogenase." Diss., CLICK HERE for online access, 2010. http://contentdm.lib.byu.edu/ETD/image/etd3511.pdf.
Full textKamatam, Silpa. "Modelling of kinetics of saccharification and fermentation in the ethanol production process using parameter estimation techniques /." Available to subscribers only, 2008. http://proquest.umi.com/pqdweb?did=1559849431&sid=21&Fmt=2&clientId=1509&RQT=309&VName=PQD.
Full textPaulus, Demetria. "Exploring how teachers mediate learning of experimental techniques using fermentation and distillation of a traditional brew." Thesis, Rhodes University, 2017. http://hdl.handle.net/10962/17637.
Full textKarnati, Sanjay Kumar Reddy. "Application of molecular techniques to assess changes in ruminal microbial populations and protozoal generation time in cows and continuous culture." Columbus, Ohio : Ohio State University, 2006. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1164662405.
Full textNasr, Allah Abdessamad. "Application de techniques électro-membranaires pour valoriser les solutions de détartrage chimique des cuves de vinification." Toulouse, INPT, 1995. http://www.theses.fr/1995INPT038G.
Full textGuzman, Penella Santiago. "Development of Fine and Distinctive Cocoa Flavors from Trinitario and CCN-51 Beans, Following Specific Fermentation Techniques and Processing Conditions." Electronic Thesis or Diss., Université de Montpellier (2022-....), 2023. http://www.theses.fr/2023UMONG018.
Full textDELFINO, FRANCIS JOSEPH. "IDENTIFICATION AND CHARACTERIZATION OF CEREAL GRAIN TISSUES RESISTANT TO RUMEN MICROBIAL DIGESTION USING IN SITU, IN VITRO AND SCANNING ELECTRON MICROSCOPY TECHNIQUES." Diss., The University of Arizona, 1986. http://hdl.handle.net/10150/183909.
Full textRibeiro, Andressa Ferreira [UNESP]. "Composição química, digestibilidade e produção de gases in vitro de cultivares de Brachiaria manejados em diferentes ofertas de forragem." Universidade Estadual Paulista (UNESP), 2011. http://hdl.handle.net/11449/96572.
Full textFakhri, Saitul. "In vitro techniques for the direct measurement of the energy used by rumen micro-organisms from the fermentation of concentrate feeds." Thesis, University of Reading, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.394223.
Full textWeightman, Jayne. "Characterization of Chenin Blanc wines produced by natural fermentation and skin contact : focus on application of rapid sensory profiling methods." Thesis, Stellenbosch : Stellenbosch University, 2014. http://hdl.handle.net/10019.1/96008.
Full textDongmo, Nsogning Sorelle [Verfasser], Thomas [Akademischer Betreuer] Becker, Rudi F. [Gutachter] Vogel, and Thomas [Gutachter] Becker. "Flavor design by advanced fermentation techniques for lactic acid fermented malt-based beverages / Sorelle Dongmo Nsogning ; Gutachter: Rudi F. Vogel, Thomas Becker ; Betreuer: Thomas Becker." München : Universitätsbibliothek der TU München, 2018. http://d-nb.info/1166315185/34.
Full textTaiwo, Abiola Ezekiel. "Application of bioprocess-supercritical fluid extraction techniques in the production and recovery of some selected bioproducts." Thesis, Cape Peninsula University of Technology, 2020. http://hdl.handle.net/20.500.11838/3072.
Full textSAHNOUNE, SAID. "Le traitement des pailles a l'ammoniac produit par hydrolyse de l'uree : 1) etude biochimique de l'ureolyse; 2) techniques d'application; 3) fermentation des pailles en milieu ruminal." Clermont-Ferrand 2, 1990. http://www.theses.fr/1990CLF21264.
Full textRibeiro, Andressa Ferreira. "Composição química, digestibilidade e produção de gases in vitro de cultivares de Brachiaria manejados em diferentes ofertas de forragem /." Jaboticabal : [s.n.], 2011. http://hdl.handle.net/11449/96572.
Full textHardy, Nicolas. "Identification des critères d’extrapolation du procédé de production de cellulases par Trichoderma reesei en utilisant l’approche « scale-down »." Thesis, Université Paris-Saclay (ComUE), 2016. http://www.theses.fr/2016SACLA017/document.
Full textMarc, Ivan. "Contrôle de la fermentation de la bière : cinétique, modélisation, mise au point de capteurs directs et logiciels par la méthode de Kalman, suivi en ligne." Vandoeuvre-les-Nancy, INPL, 1988. http://www.theses.fr/1988NAN10288.
Full textZenaitis, Michael G. (Michael Guy). "Antibiotic production using the self-cycling fermentation technique." Thesis, McGill University, 1993. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=68061.
Full textWentworth, Stephen. "Citric acid production using the self-cycling fermentation technique." Thesis, McGill University, 1993. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=68057.
Full textAbdul, Manan Musaalbakri. "Design aspects of solid state fermentation." Thesis, University of Manchester, 2014. https://www.research.manchester.ac.uk/portal/en/theses/design-aspects-of-solid-state-fermentation(d64ea506-85ee-424f-9bca-531488e3e3c7).html.
Full textWarnes, Mark Royston. "Modelling techniques for improved supervision of recombinant Escherichia coli fermentations." Thesis, University of Newcastle Upon Tyne, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.337188.
Full textGilis, Martine. "Capteurs et biocapteurs électrochimiques pour le suivi des fermentations." Toulouse 3, 1996. http://www.theses.fr/1996TOU30243.
Full textSteyer, Jean-Philippe. "Sur une approche qualitative des systemes physiques. Aide en temps reel a la conduite des proceds fermentaires." Toulouse 3, 1991. http://www.theses.fr/1991TOU30251.
Full textFillon, Manuel. "Développement d'une méthodologie pour la modélisation et la simulation des réacteurs discontinus. Application à la fermentation brassicole." Toulouse, INPT, 1996. http://www.theses.fr/1996INPT026G.
Full textCattani, Mirko. "In situ and in vitro techniques for studying rumen fermentations: methodology and applications." Doctoral thesis, Università degli studi di Padova, 2011. http://hdl.handle.net/11577/3421568.
Full textHarris, David Malcolm. "The effect of pre-exposing the microbial population on gas production using the Pressure Transducer Technique." Thesis, University of Reading, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.242337.
Full textCostaglioli, Patricia. "Mise en place d'outils génétiques dans la levure Schwanniomyces occidentalis." Toulouse, INSA, 1996. http://www.theses.fr/1996ISAT0007.
Full textBarbi, Jose Henrique Tostes. "Use of the Rumen Simulation Technique (RUSITEC) to provide micro-organisms to assess in vitro rate of fermentation of forages." Thesis, University of Reading, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.309503.
Full textAraujo, Rafael Canonenco de. "Óleos essenciais de plantas brasileiras como manipuladores da fermentação ruminal in vitro." Universidade de São Paulo, 2011. http://www.teses.usp.br/teses/disponiveis/11/11139/tde-17032011-165221/.
Full textAndorrà, Solsona Immaculada. "Adaptation and development of culture-independent techniques for the indentification and enumeration of microorganisms in wine fermentations." Doctoral thesis, Universitat Rovira i Virgili, 2010. http://hdl.handle.net/10803/8690.
Full textMicheau, François. "Conception et étude d'un bioréacteur pour fermentations en milieux visqueux : application à la production de scléroglucane." Toulouse, INPT, 1991. http://www.theses.fr/1991INPT030G.
Full textMACCARANA, LAURA. "Nutritional strategies to reduce methane emissions in dairy cows using in vitro technique." Doctoral thesis, Università degli studi di Padova, 2016. http://hdl.handle.net/11577/3424399.
Full textKurt, Lutfiye. "Partial Removal Of Proteins From Lactic Acid Fermentation Broth And Recovery Of Proteins From Brewery Wastes By Foam Fractionation Technique." Master's thesis, METU, 2006. http://etd.lib.metu.edu.tr/upload/12607749/index.pdf.
Full textVargas-Ramirez, Juan Manuel. "Technical and Economic Assessments of Storage Techniques for Long-term Retention of Industrial-beet Sugar for Non-food Industrial Fermentations." Diss., North Dakota State University, 2015. http://hdl.handle.net/10365/25237.
Full textMaher, Mostafa. "Modélisation et élaboration d'algorithmes d'estimation et de commande : application à un bioprocédé." Toulouse 3, 1995. http://www.theses.fr/1995TOU30010.
Full textNgwa, Obame Sébastien. "Optimisation du prétraitement par explosion à la vapeur des coproduits de l’industrie du bois d’okoumé : vers une production d’éthanol cellulosique." Electronic Thesis or Diss., Université de Lorraine, 2020. http://www.theses.fr/2020LORR0088.
Full textGuillou, Marion. "Les applications de la technique de resonance magnetique nucleaire (r. M. N. ) basse resolution a l'analyse des jus sucres et au suivi de leur fermentation." Nantes, 1989. http://www.theses.fr/1989NANT2030.
Full textChartrel, Valentine. "Fonctionnalisation d’une matrice végétale à base de pois protéagineux (Pisum sativum) par voie microbienne." Electronic Thesis or Diss., université Paris-Saclay, 2020. http://www.theses.fr/2020UPASB029.
Full textBeltramo, Charlotte. "La réponse au stress chez Oenococcus Oeni, une bactérie de la fermentation malolactique des vins : expression différentielle de gènes et mise en œuvre d'une technique de transfert génétique." Dijon, 2004. http://www.theses.fr/2004DIJOS049.
Full textKhoumeri, B. "Modélisation des réactions thermochimiques : Détermination dynamique des paramètres thermiques et cinétiques et applications." Montpellier 2, 1994. http://www.theses.fr/1994MON20262.
Full textParedes, Valencia Adriana. "Étude comparative de deux méthodes de fabrication de yogourt grec à échelle pilote utilisant l'ultrafiltration comme technique de concentration : étude basée sur la méthode d'analyse de cycle de vie." Master's thesis, Université Laval, 2016. http://hdl.handle.net/20.500.11794/27243.
Full textOrton, Theresa Wilhelmina [Verfasser], Gerhard [Akademischer Betreuer] Breves, and Melanie [Akademischer Betreuer] Eger. "The effects of a subacute rumen acidosis and the subsequent recovery process on fermentation patterns and the microbial community using the Rumen Simulation Technique / Theresa Wilhelmina Orton ; Gerhard Breves, Melanie Eger." Hannover : Stiftung Tierärztliche Hochschule Hannover, 2019. http://d-nb.info/1202272223/34.
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