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Books on the topic 'Fish kill'

Author: Grafiati

Published: 4 June 2021

Last updated: 3 February 2022

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1

Samui, Kenny L. Report on a Field Expedition to Assess the Possible Causes of the General Mass Fish Kill in Western Province: 18th September-1st October, 2007 : final version. University of Zambia, School of Veterinary Medicine, 2007.

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2

McCargo, Jeremy W. Fish assemblage response following a hurricane-induced fish kill in the lower Roanoke River, North Carolina: Final report. North Carolina Wildlife Resources Commission, Division of Inland Fisheries, 2008.

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3

McCargo, Jeremy W. Fish assemblage response following a hurricane-induced fish kill in the lower Roanoke River, North Carolina: Final report. North Carolina Wildlife Resources Commission, Division of Inland Fisheries, 2008.

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4

McCargo, Jeremy W. Fish assemblage response following a hurricane-induced fish kill in the lower Roanoke River, North Carolina: Final report. North Carolina Wildlife Resources Commission, Division of Inland Fisheries, 2008.

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5

Grissom, Doug. Fish kill on Maria Sanchez: A drama in one act. Playscripts, Inc., 2005.

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6

Hirschinger, Roseann A. Investigation of probable causes for fish kills in Little Lick Creek, Blackford County, IN. Indiana Dept. of Environmental Management, Office of Water Management, Assessment Branch, Surveys Section, 1999.

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7

McCarthy, Desmond T. Fish kills 1969 to 1987. Fisheries Research Centre, 1988.

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8

Seaton, D. D. Fish kills by planktonic organisms. Department of Agriculture and Fisheries for Scotland,Marine Laboratory, 1989.

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9

Montana. Department of Fish, Wildlife, and Parks. Guidelines for investigating fish kills. Montana Dept. of Fish, Wildlife, and Parks?, 1988.

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10

Swan, George A. Survey of fish protective facilities at water withdrawal sites on the Snake and Columbia Rivers. U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1986.

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11

United States. National Ocean Service. Strategic Environmental Assessments Division, ed. Fish kills in coastal waters 1980-1989. Strategic Environmental Assessments Division, Office of Ocean Resources Conservation and Assessment, National Ocean Service, National Oceanic and Atmospheric Administration, 1991.

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12

Schwalme, Karl. A review of winterkill remediation techniques for Alberta. Alberta Environmental Centre, 1994.

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13

New Jersey. Legislature. Senate. Special Committee to Study Coastal and Ocean Pollution. Public hearing before Senate Special Committee to Study Coastal and Ocean Pollution [on] the account of fish kills in Sandy Hook and Raritan Bay, the circumstances contributing to these fish kills, and information regarding their underlying causes: October 13, 1988, Middletown Township Hall, Middletown Township, New Jersey. The Committee, 1988.

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14

Maryland. Governor's Blue Ribbon Citizens Pfiesteria Action Commission. Report of the Governor's Blue Ribbon Citizens Pfiesteria Action Commission. The Commission, 1997.

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15

Oceans, Canada Dept of Fisheries and. Investigation of Fish Kills in Active Bass, British Columbia in May 1983. s.n, 1986.

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16

Collard, Sneed B. Coastal upwelling and mass mortalities of fishes and invertebrates in the northeastern Gulf of Mexico during spring and summer 1998: Final report. U.S. Dept. of the Interior, Minerals Management Service, Gulf of Mexico OCS Region, 1999.

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17

Hozenbu, Tokyo (Japan) Suishitsu. Kasen tō no suishitsu ijō jiko hassei jōkyō ichiran: Shōwa 60-nendo. Tōkyō-to Kankyō Hozenkyoku Suishitsu Hozenbu, 1986.

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18

Kill Fish Jones. Quercus Books, 2011.

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19

The Fish Kill Mission. Xlibris Corporation, 2006.

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20

Nugent, Ted, and Shemane Nugent. Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish. Regnery Publishing, 2016.

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21

Nugent, Ted. Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish. Regnery Publishing, Inc., 2002.

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22

Nugent, Ted. Kill It and Grill It: Ted and Shemane Nugent's Guide to Preparing & Cooking Wild Game and Fish. Regnery Publishing, Inc., 2005.

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23

Investigation and valuation of fish kills. The Society, 1992.

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24

Southwick Associates (Arlington, Va.) and American Fisheries Society. Socioeconomics Section., eds. Sourcebook for investigation and valuation of fish kills. The Society, 1993.

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25

Geological Survey (U.S.), ed. Fish health, fungal infections, and Pfeisteria: The role of the U.S. Geological Survey. U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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26

Anne, Lowe Jamison, and United States. National Ocean Service. Strategic Environmental Assessments Division., eds. Fish kills in coastal waters 1980-1989. Strategic Environmental Assessments Division, Office of Ocean Resources Conservation and Assessment, National Ocean Service, National Oceanic and Atmospheric Administration, 1991.

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27

Kirchman, David L. Dead Zones. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780197520376.001.0001.

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This book explores the many rivers, lakes, and oceans that are losing oxygen. Aquatic habitats with little dissolved oxygen are called dead zones because nothing can live there except some microbes. The number and size of dead zones are increasing worldwide. The book shows that oxygen loss causes fish kills, devastates bottom-dwelling biota, reduces biological diversity, and rearranges aquatic food webs. In the 19th century in rich countries and in poor regions today, dead zones are accompanied by waterborne diseases that kill thousands of people. The open oceans are losing oxygen because of c

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28

Southwick, Rob. Investigation and Monetary Values of Fish and Freshwater Mussel Kills. American Fisheries Society, 2003.

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29

Southwick, Rob. Investigation and Monetary Values of Fish and Freshwater Mussel Kills. American Fisheries Society, 2003.

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30

P, Meyer Fred, Barclay Lee A, and U.S. Fish and Wildlife Service., eds. Field manual for the investigation of fish kills. U.S. Dept. of the Interior, Fish and Wildlife Service, 1990.

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31

Seaton, D. D. Fish Kills by Planktonic Organisms (Aquaculture Information Series: 9.1989). The Stationery Office Books (Agencies), 1990.

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32

Southwick, Robert I., ed. Investigation and Monetary Values of Fish and Freshwater Mollusk Kills. American Fisheries Society, 2017. http://dx.doi.org/10.47886/9781934874479.

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33

D, Mwambazi V. C., and Zambia. Dept. of Fisheries., eds. Post Harvest Program, Mweru-Luapula: A report on the demonstration and trial program on the mud chorkor kiln and the use of eucalyptus wood for smoking fish (October 1994). Dept. of Fisheries, 1995.

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34

1947-, Patterson James, ed. Maximum Ride: The manga. 2015.

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35

P, Shasteen Scott, Illinois. Division of Water Pollution Control., and Illinois. Dept. of Natural Resources., eds. An intensive survey of the Big Muddy River Basin: Data summary, summer 2000. State of Illinois, Environmental Protection Agency, Bureau of Water, [Division of Water Pollution Control, 2003.

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36

B, Muir David, and Illinois Bureau of Water, eds. An intensive survey of the Big Muddy River Basin: Summer 1995. State of Illinois, Environmental Protection Agency, Bureau of Water, Planning Section, 1997.

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37

P, Shasteen Scott, Illinois. Division of Water Pollution Control., and Illinois. Dept. of Natural Resources., eds. An intensive survey of the Mississippi South Basin: Data summary, summer 1999. State of Illinois, Environmental Protection Agency, Bureau of Water, [Division of Water Pollution Control, 2003.

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38

Queirolo, Lewis E. A methodology for evaluating the economic impact on directed fisheries of by-catch losses in the foreign and joint-venture groundfish fisheries. 1986.

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39

Hand, Carol. Dead Zones: Why Earth's Waters Are Losing Oxygen. Lerner Publishing Group, 2016.

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40

Hand, Carol. Dead Zones. Lerner Publishing Group, 2016.

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