Relevant bibliographies by topics / Fish market of Ukraine

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Academic literature on the topic 'Fish market of Ukraine'

Author: Grafiati
Published: 30 May 2022

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Journal articles on the topic "Fish market of Ukraine"

1

Burgaz, M. I., T. I. Matvienko, K. I. Bezik, and O. M. Soborova. "The current state of fish market in Ukraine." Ukrainian Journal of Veterinary and Agricultural Sciences 2, no. 3 (December 2, 2019): 6–10. http://dx.doi.org/10.32718/ujvas2-3.02.

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The fishing industry is an important component of the economy of Ukraine at the present stage of development. The development and implementation of the innovative technologies in fish farming and fish processing require mandatory and ongoing analysis of a fish market infrastructure. The demand for food protein, which is characterized by a balanced amino acid content is provided by fish and seafood at 20–30 %. The aim of this work was to understand a current state of a fish products market in Ukraine, its pricing and consumption. Based on the specialized literature the evaluation of a current state of fish and fish products consumption in Ukraine and own studies of the price category of fish products in Ukraine in recent years were conducted. We studied fish and fish products consumption per year per capita in Ukraine over the last 20 years, assortment of fish in Ukraine, the import of fish and fishery products by species, the product prices in UAH per kg both in previous years and today. According to international medical standards the annual consumption of fish and seafood should be 20 kg per person. At the same time in Ukraine according to the State Statistics Committee on the 01.01.2019 14.5 kg of fish and seafood came out per capita. In 2018–2019 herring traditionally remained a leader of consumption in Ukraine. Ukraine also imported such species of fish: mackerel, hake, herring, salmon, pilchards, pollack, capelin, sardines, notating. In addition pangasius, shrimp, blue whiting, mussels, squid, saury, Jack mackerel, sea bass, tuna, flounder, anchovies, smelt, cod, salmon and other species of fish, caviar and seafood are imported in Ukraine. The investigated assortment of fish in Ukraine is represented both domestic and imported products. The domestic production are: carp, pike, capelin, herring, mackerel, sprat, the imported products are: flounder, perch, pangasius, salmon, butter, hake, Pollock, capelin, nototenia, herring, mackerel, cod, tuna, tilapia (sole), sea trout, whiting and so forth. It is established that the condition of a fish market in Ukraine is affected by an unstable economic and political situation in the country, low solvency of the population, corruption and the high payables of the enterprises. In Ukraine a tendency towards a decrease in the volume of fish and fish products consumption by the population of Ukraine is observed annually, which is a consequence of the decline in fish catch and fish production, depreciation of fixed assets and a lack of financial support to the fishing industry.
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Korman, Iryna, Alla Revutska, and Yuriy Tsymbalyuk. "Fish and Seafood Market Research in Ukraine." Visegrad Journal on Bioeconomy and Sustainable Development 8, no. 2 (November 1, 2019): 78–81. http://dx.doi.org/10.2478/vjbsd-2019-0015.

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Abstract A systematic analysis of the volumes of fish and seafood production in Ukraine and European countries is conducted, the issue of the ratio of import and export of fishery products in Ukraine is highlighted. It is shown that the fish and seafood market of Ukraine is far from being saturated, but also even from the minimum satisfaction of the domestic needs of the country’s population. The average annual consumption of fish and seafood in Ukraine is much lower than the world average. The main supply of fishery products in the domestic market is provided by imported supplies, which is about 75% of domestic consumption. The expediency of using the European experience, in particular regarding the use of the principles of the Common Fisheries Policy, is outlined.
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Burhaz, Maryna, and Olha Soborova. "FISHERIES DEVELOPMENT AND THE FORMATION OF THE FISH PRODUCTS MARKET IN UKRAINE AND IN THE CENTRAL AND EASTERN EUROPEAN COUNTRIES." Baltic Journal of Economic Studies 6, no. 3 (August 5, 2020): 10–18. http://dx.doi.org/10.30525/2256-0742/2020-6-3-10-18.

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The fishing industry is an important component of the economy not only in Ukraine, but also in all Central and Eastern European countries at the present stage of development. Developing and implementing the innovative technologies in fish farming and fish processing require mandatory and constant analysis of the fish market infrastructure. In the fishing industry, trade plays an important role as an employment center, a food supplier, a source of income, a contribution to economic growth and development, and also for food security and nutrition. For many countries and numerous coastal, river, island and inland regions, fish exports are critically important to the economy. The purpose of the study is to find out a current state of the fishing industry in Ukraine and in the Central and Eastern European countries, the prospects for its development and to conduct a research of fish and fish products importexport. The problem of the fisheries economic development in Ukraine and in the Central and Eastern European countries has been considered in the works of many domestic scientists and is reflected in a number of Laws of Ukraine, state programs and legislative acts, but many issues remain unsolved. Methodology. The state of fisheries in Ukraine has been researched, the amount of edible fish and fish products per capita by the population of Ukraine over the past 10 years has been carried out, and the volume of fish and fish products imports and exports in recent years in Ukraine has been analyzed. The catch volumes of fish and fish products in Europe in marine areas, inland waters, and the total volume of aquaculture production in the period from 2000 to 2018 in the Central and Eastern Europe countries have been studied. Result. Since the beginning of the 21st century, Ukraine has lost its potential and fishing opportunities in the marine economic zones of other countries, as a result of which the production of aquatic biological resources was reduced to 220 000-250 000 tons per year from 2007 to 2013. As a result of the annexation of the Crimean Peninsula by the Russian Federation in 2014, the production of aquatic bioresources in Ukraine has further decreased from 225 000 tons in 2013 to 90 000 tons in 2014-2019. All this shows that the Ukrainian fishing industry market is not provided at the expense of its own resources. Therefore, Ukraine constantly imports products from the non-resident partners. Today, Ukraine imports about 90% of fish. This situation is due to the lack of a specialized fleet, processing industry, quotas in the neutral waters and poaching. In addition, the cost of the Ukrainian fish is higher than imported ones, so the products lose their competitiveness. Despite significant imports of fish and fish products to Ukraine, the country continues to increase its domestic products export. In 2019, export of fish products increased by almost 10% compared to 2018, and the Ukrainian producing companies continue to open new sales markets for their products in different countries of the world. Due to limited access to the open sea and a relatively small coastline, almost all Eastern and Central European countries are not among the leaders in fish industry and seafood production. To provide the population with fish and fish products in the countries of Central and Eastern Europe, fish are caught intensively in inland waters, as well as, this region is actively restoring its traditional aquaculture systems. In Central and Eastern Europe, the fish processing industry has made great strides in the quality of fishery products, sanitation, transport and supply chain traceability. Practical implications. Currently, fish industry in almost all countries of Central and Eastern Europe is going through a problematic time that has developed due to a number of difficulties in the states, namely: financial ones, a breach of economic ties, the deterioration of the ecological status of the inland waters, an insufficient amount of work to restore fish stocks. This significantly affects the reduction in cultivating and catching the commercial fish in inland waters and in general. The results of the analysis of the economic situation of Ukraine in the fishing industry and the tendencies of possible changes indicate that negative patterns in its development will not be overcome in the absence of state support for the industry. To ensure the development of the fishing industry, the state must restructure the tax and customs policy, and its financing should be carried out at the expense of the state budget. Funding should also be provided for the organizations engaged in the fish stocks study, conservation and reproduction, as well as for the research organizations that carry out the thematic work of national importance. Many transition economies in Central and Eastern Europe have experienced declining in production intensity due to reduced fish farming costs. But in spite of everything, the fisheries of this region continue to grow and develop intensively.
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Mykhalchyshyna, L., and I. Sinenok. "Strategic directions of the aquaculture development in Ukraine." Bioeconomics and Agrarian Business 11, no. 2 (September 24, 2020): 72–85. http://dx.doi.org/10.31548/bioeconomy2020.02.072.

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For the development of aquaculture, each country must develop a strategic plan for sustainable aquaculture development, taking into account the spatial planning of aquaculture areas and ensure its implementation. It is important to take into account the experience of European countries, where the driving force of aquaculture is its social perception, which requires taking into account the interests of society when planning the development of the industry. It is important to further study the main factors of development of the fisheries industry in order to economically justify the implementation of measures and proposals that will contribute to the intensive growth of domestic aquaculture. The purpose of the article is to substantiate the strategic directions of sustainable development of aquaculture in Ukraine. Methods of analysis and synthesis, induction and deduction, comparison, analogy, abstraction, system approach are used to determine the principles of introduction of sustainable development of aquaculture. The generalization method is used to formulate conclusions on the practical aspects of implementing the strategy of sustainable development of aquaculture. It is established that in the new economic conditions unfavorable external and internal factors of aquaculture development have led to the dominance of imported fish and seafood in the Ukrainian market, so for the development of aquaculture it is necessary to develop a strategic plan for sustainable development of the industry. The sustainable development of aquaculture aims to create the conditions for aquaculture producers to supply sufficient healthy and safe fish to the market without leading to environmental degradation. The sustainable development of aquaculture aims to create the conditions for aquaculture producers to supply sufficient healthy and safe fish to the market without leading to environmental degradation. In the future, aquaculture in Ukraine should acquire the status of a sustainable industry that guarantees long-term preservation of jobs and development of rural and coastal areas, creating alternatives to traditional fishing both in terms of products produced and employment opportunities of the rural population. To guarantee employment and prosperity, aquaculture must become an economically viable and self-sufficient industry. The market should be the driving force behind the development of aquaculture; production and demand for fish must be balanced and any increase in production above market expectations should not lead to a decrease in producers' incomes. The product range needs to be expanded, and effective market strategies need to be put in place to balance aquaculture production and demand.
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Smirnyuk, N., I. Buryak, and L. Tovstenko. "ANALYSIS OF FISH AND FISH PRODUCTION IN UKRAINE ON TEMPORARY STAGE OF FORMATION OF MARKET RELATIONS." Ribogospodarsʹka nauka Ukraïni, no. 3(25) (September 20, 2013): 79–88. http://dx.doi.org/10.15407/fsu2013.03.079.

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Hryhorenko, T. V., L. V. Samchyshyna, N. P. Chuzhma, A. M. Bazaieva, N. M. Savenko, V. P. Oborsky, and N. G. Mykhailenko. "Assessment of ecological conditions for growing the market-size fish in the Kantivka fattening pond (Khmelnychchyna, Ukraine)." Ukrainian Journal of Veterinary and Agricultural Sciences 4, no. 3 (December 31, 2021): 33–41. http://dx.doi.org/10.32718/ujvas4-3.06.

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Abiotic (water quality) and biotic (Phyto-, zooplankton and benthos) factors in the Kantivka fattening pond the Khmelnitskrybhosp Private Joint-Stock Company were studied during the vegetation seasons in 2020. The aquaculture objects in the pond are cyprinid fish species (carp, grass carp, silver carp, pike). The ecological conditions of the pond were evaluated as good enough for the fish fattening purpose. The critical water quality parameters were following traditional values accepted for fish farming in Ukraine. The taxonomic composition of plankton and benthos was represented by widespread and Ubiquiti species mainly. The 124 species and intraspecies taxa of microalgae and the 34 species of zooplankton were identified in the Kantivka fattening pond. The mean abundance and biomass for the phytoplankton were 183.8 million cells/dm3 and 35.61 mg/dm3, respectively; for zooplankton, those were as 336600 ind/m3 and 14.83 g/m3, and for zoobenthos, those values were as 309.6 ind/m2, and biomass as 5.84 g/m2. Such parameters of natural forage base correspond to the optimal values for natural fish food according to fish farming standards in Ukraine. In the late summer, the free-living copepod stages and mature adult females of the parasitic copepod crustacean Ergasilus sieboldi Nordmann were registered in plankton. This copepod causes the invasion of fish diseases like infection and destruction of gill arches, which leads to a severe disturbance in fish respiration, emaciation, delaying in growth, and the potential death of commercial fish even. The development of natural fish food in the Kantivka fattening pond is shown an intensive level of biomass and abundance of phytoplankton, zooplankton, and zoobenthos. It is considered sufficient to meet the natural nutritional needs (in combination with artificial feeding) for older age groups of the cultivated cyprinid fish species.
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Burhaz, M. I., T. I. Matviienko, O. M. Soborova, K. I. Bezyk, O. Y. Kudelina, and A. I. Lichna. "Modern state of fish and fishery products export in Ukraine." Ukrainian Journal of Veterinary and Agricultural Sciences 3, no. 1 (March 17, 2020): 21–26. http://dx.doi.org/10.32718/ujvas3-1.04.

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For every country in the world trade plays an important role in the fishing industry as an employment center, a food supplier, a source of income, a contribution to economic growth and development, as well as it provides food security and nutrition. In fisheries the fierce competition not only for resources but also for markets is not weakening. Leading fishing states are implementing the strategies aimed at ensuring the excellence in both domestic and foreign markets. The purpose of the work was to find out a current state of the fish and fish products export in Ukraine. Based on the specialized literature a current state of the fish and fish products export in Ukraine has been evaluated. A state of the fish and fish products export in Ukraine from 2015 to 2019 was analyzed; the main consumer countries of Ukrainian fish and fish products were identified; the structure of Ukrainian fish and fish products export was analyzed and the ways to increase the export of Ukrainian fish products in the main fish markets of the World were determined. Nowadays Ukraine has excellent resources for growing and catching fish and is gradually gaining the fish markets of many countries around the world. To develop the fishing industry the state constantly allocates the funds that are to support the industrial species of aquatic bio-resources, especially herbivorous fish, which do not breed naturally in Ukraine, to update the material and technical base for genetic research and cryopreservation work, etc. It was established that in recent years there is a tendency to increase the export of fish and fishery products of Ukraine in the markets of different countries of the World. In 2015 this figure was 6.4 thousand tons of fish and fishery products, and in 2019 it reached 7.6 thousand tons. The main countries that buy Ukrainian fish are: Moldova, Denmark, Georgia, Azerbaijan and Germany. The main export is processed fish products: crab sticks, canned sardines, coleslaw, while sprats or sprats, frozen cod, salmon and other fish.
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Iegorov, B., L. Fihurska, O. Tsiundyk, and Y. Morozovska. "CONDITION AND PROSPECTS OF DEVELOPMENT OF COMPOUND FEED PRODUCTION FOR SALMONIDAE." Grain Products and Mixed Fodder’s 20, no. 1 (April 26, 2020): 31–35. http://dx.doi.org/10.15673/gpmf.v20i1.1691.

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The article considers the benefits of growing salmon fish in ponds, pools, cages, as well as in lakes and reservoirs in comparison with natural conditions. The main countries producing salmon fish in the world are analyzed. The share in gross production in the world is about 48 %, and in Ukraine is about 7 %. The quality and nutritional value of salmon fish is confirmed by the high market price. The main countries producing salmon fish in the world are analyzed. The share in gross production in the world is about 48%, and in Ukraine it is about 7%. The quality and nutritional value of salmon fish is confirmed by the high market price. The relevance of salmon fish breeding is substantiated, it allows for a relatively short period of time (up to 2 years) to obtain fish with a market weight of up to 3.0 kg The state of salmon cultivation in Ukraine is considered, about 1,500 tons of salmon are marketed annually. The need for the production of compound feeds for salmon fish in relation to natural feed is substantiated. Compound feed expenses per 1 kg of salmon fish mass increase in relation to wild fish feed expenses are presented. The need for salmon fishes for nutrients and biologically active substances for the manufacture of nutritious compound feeds, due to the production of high quality salmon, is presented. The types of compound feeds, their advantages and saving of feeding are presented. Technological methods for the production of compound feeds for salmon fish are analyzed, such as dry or wet granulation, extrusion, briquetting, compound feed production by knurling, microencapsulation of granules and paste-like compound feeds. Ready-made feed should be balanced, waterresistant, have reduced fragility, feed costs for fish growth should be minimal and have increased fish productivity. All types of feed should be completely eaten by fish, absorbed as much as possible, not secrete dyes, not lead to liver obesity, provide fish with a balanced amount of nutritious and biologically active substances. The state of domestic feed mills for the production of high-quality feed for salmon fish is analyzed. Because of it, in order to the advent of new recipes and methods of feeding, the technology for the production of animal feed for these fish species is being improved.
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Kosenko, Yu M., L. E. Zaruma, O. S. Vezdenko, and O. S. Shkilnyk. "PET FOOD ON THE MARKET OF UKRAINE." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 21, no. 2 (October 27, 2020): 57–63. http://dx.doi.org/10.36359/scivp.2020-21-2.07.

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Domestic and foreign production pet food has been subject to state authorization in Ukraine for 20 years. Each prescription of the finished product provided authorization, so the process of their manufacturing and turnover met the requirements of national legislation, which ensured their rational use. The new Law of Ukraine “On Feed Safety and Hygiene” adopted in 2017 brought Ukrainian legislation closer to the norms in force in the EU Member States. However, this Law introduced a new system of authorization of feed additives, but not the finished feed. Requirements for feed production are supervised by a number of regulations, which include the requirements of the European Federation of Food Manufacturers (FEDIAF) for animals and the ISO 22 000 standard, which ensures hygiene, quality, and safety of use. The manuscript illustrates the analysis of the authorized pet food in Ukraine during 2015- 2019, which is necessary for the further development of the domestic market of these products. The prime purpose of this study was the quantitative and qualitative analysis of feed for non- productive animals with the determination of their percentages in the list of the authorized, which differ in types, production forms, animal species for which they are intended. Regulatory stipulations for pet food include mandatory requirements for determining their species, categories, and quantities of feed additives, feed materials, and labeling. The presented characteristics of available pet food on the Ukrainian market during 2015-2019 showed that the broad majority of feeds, 91%, were imported. The compound pet food dominated the study list, and dietary pet food accounted for only 6% of the total range. Pet food is dry and wet or semi-moist. The results of the study revealed the share of dry and wet feeds, and the specifics of their production forms identified. The most common in the list of analyzed pet food was dry, intended for all types of non-productive animals. Wet pet food occupies a slightly smaller share, mainly used for dogs and cats. Dry pet food in the form of pellets and wet pet food in the form of meat or fish pieces were the main groups of food for dogs and cats. This study showed that imported pet food products for non-productive animals dominated in the Ukrainian market, but a tendency to introduce domestic pet food by increasing production by leading national companies present.
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Poplavska, O., and V. Herasymchuk. "OPPORTUNITIES FOR REPLACEMENT OF IMPORTED AQUACULTURE PRODUCTS IN UKRAINE." Ribogospodarsʹka nauka Ukraïni., no. 4(54) (December 28, 2020): 22–37. http://dx.doi.org/10.15407/fsu2020.04.022.

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Purpose. The role of aquaculture products in imports of Ukraine given the importance of imports in providing demand of the population on seafood and fish products and prospects are assessed, opportunities for import substitution of the main species of imported fish originating from aquaculture. Findings. Food security of any country is formed by the balance of its own production, exports and imports. In most European countries, the leading role in satisfaction of demand of the consumers for fish and seafood as of today is played by the import of fish and seafood (HS groups of commodoties 03, 1604, 1605 and 230120), and not their production in the country. Imports play a very important role in saturating the Ukrainian fish and seafood market. Due to the growing role of fish farming (aquaculture) in the world, the role of aquaculture products in Ukrainian imports for the period from 1996 to 2019 includes has been analyzed. The leading role of aquaculture products in the import of fresh and chilled products and relatively small in the subgroup of frozen products is noted. The higher prices of aquaculture products compared to catch fishery products has been confirmed. Assumptions are made about the possible replacement of import of the leading categories of imported products originating from aquaculture and about probably the most advanced technologies of fish farming and species of aquaculture in Ukraine with the current structure and traffic of commodities in global aquaculture and current expenditures of Ukraine on R & D in aquaculture. Practical value. The data obtained can be useful and used by scientists, practitioners, students, specialists, whose areas of interest include aquaculture and imports, exports of fish products. Keywords: import, aquaculture, fish farming, replacement of import.
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Dissertations / Theses on the topic "Fish market of Ukraine"

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Хуень, Ву Хань. "Управління збутовою діяльністю підприємства." Thesis, Одеський національний економічний університет, 2021. http://local.lib/diploma/Vu.pdf.

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Доступ до роботи тільки на території бібліотеки ОНЕУ, для переходу натисніть на посилання нижче
У роботі розглядаються теоретичні аспекти управління збутовою діяльністю підприємства. Проаналізовано ринок риби України, практичні аспекти організації збутової діяльності ТОВ «Ніка» Запропоновано заходи з розвитку збутової діяльності ТОВ «Ніка», що полягають у відкритті роздрібної торгової точки.
The work considers the theoretical aspects of sales management of the enterprise. Measures for the development of sales activities of Nika LLC are proposed, which are to open a retail outlet.
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Kramar, M. S. "Ukraine in the Global Services Market." Thesis, Київський національний університет технологій та дизайну, 2017. https://er.knutd.edu.ua/handle/123456789/8454.

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Ishchenko, Y. V. "Ukraine on the international freelance market." Master's thesis, Sumy State University, 2021. https://essuir.sumdu.edu.ua/handle/123456789/86556.

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The qualification work is devoted to the analysis of theoretical and practical aspects of international freelance market in Ukraine. Factors in the development of international freelance market, as well as an analysis of its development in Ukraine. Problems and prospects for the development of freelance in Ukraine. Attention is paid to the main trends in the development of online freelance platforms in Ukraine, as well as the Labor economics and employment problems.
Кваліфікаційна робота присвячена аналізу теоретичних і практичних аспектів міжнародного ринку фрілансу в Україні. Фактори розвитку міжнародного ринку фрілансу, а також аналіз його розвитку в Україні. Проблеми та перспективи розвитку фрілансу в Україні. Приділено увагу основним тенденціям розвитку онлайн-фріланс-платформ в Україні, а також проблемам економіки праці та зайнятості.
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Horbachova, Oksana Mykolayivna, and Yuliia Anatoliyivna Zaiats. "Features of Ukraine foreign exchange market." Thesis, National Aviation University, 2021. https://er.nau.edu.ua/handle/NAU/53767.

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1. Bereslavska, O. (2017), "Imbalance currency market of Ukraine", Visnyk Natsionalnoho banku Ukrainy, vol. 3, pp. 3—9. 2. Bereslavska, O. (2018), "The stability of the hryvnia, the objective reality of forced or necessity?", Visnyk Natsionalnoho banku Ukrainy, vol. 3, pp .6—11. 3. National Bank of Ukraine. URL: https://bank.gov.ua/ (дата звернення 05.10.2021).
Currency market plays an important role for Ukraine financial market because it connects the national and world financial systems. International payments, insurance currency risks, foreign-exchange interventions, making a profit, economic growth, inflation rate, and national competitiveness depend on efficiency of currency market. Besides, the currency market and the mechanism of its regulation influence the state of individual sectors of economy, enterprises, and a place of state in the world market. So, today the problem of foreign-exchange market, its issues of development and finding the solutions is actual enough, and it needs special attention.
Валютний ринок відіграє важливу роль у становленні фінансового ринку України, адже він поєднує національну та світову фінансові системи. У тезах було розглянуто сучасний стан валютного ринку в Україні та наявні проблеми. Крім того, було запропоновано кілька шляхів, які можуть покращити стан валютного ринку.
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Proskurniak, Stanislav, and Станіслав Проскурняк. "Market of information services of Ukraine." Thesis, National Aviation University, 2021. https://er.nau.edu.ua/handle/NAU/51247.

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1. 17 ukrayins`kikh kompani`j-autsorseri`v potrapili u svi`tovij top-100. DOU.ua. Rezhim dostupu: https://dou.ua/lenta/news/outsourcingtop-100-2019/. 2. Knyazevich A.O. Upravli`nnya i`nfrastrukturnim zabezpechennyam i`nnovaczi`jnogo rozvitku ekonomi`ki : monogr. Ri`vne : Volins`ki` oberegi, 2018. 362 s.
The process of commercializing scientific ideas and proposals is the process of bringing innovations to the market. Unlike other product markets, the innovation market is a market for economic development, accelerating scientific and technological progress. This is a set of organizational and economic relations arising in the process of exchanging the results of innovative activities and harmonizing the interests of participants in terms of prices, timing and scale of this exchange. The innovation market includes markets for intellectual property, information and financial services, labor, production and technological services and finished innovative products
Процес комерціалізації наукових ідей та пропозицій - це процес виведення інновацій на ринок. На відміну від інших товарних ринків, інноваційний ринок - це ринок економічного розвитку, що прискорює науково-технічний прогрес. Це сукупність організаційно-економічних відносин, що виникають у процесі обміну результатами інноваційної діяльності та узгодження інтересів учасників з точки зору цін, строків та масштабів цього обміну. Інноваційний ринок включає ринки інтелектуальної власності, інформаційних та фінансових послуг, праці, виробничо-технологічних послуг та готової інноваційної продукції
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Romanyuk, V. P. "The trends of knitwear market in Ukraine." Thesis, Київський національний університет технологій та дизайну, 2019. https://er.knutd.edu.ua/handle/123456789/14388.

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Babenko, Natalia, Maryna Pylypenko, and Olena Babenko. "Pharmacy market of Ukraine during the pandemic." Thesis, Київський національний університет технологій та дизайну, 2021. https://er.knutd.edu.ua/handle/123456789/18230.

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Svitlichna. "ANALYSIS OF MULTIMODAL SERVICE MARKET IN UKRAINE." Thesis, Київ 2018, 2018. http://er.nau.edu.ua/handle/NAU/33914.

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Maiko, Olga. "Functioning of the wholesale electricity market in Ukraine." Thesis, University of Dundee, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.510629.

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Vyalkova, V. V. "Cryptocurrency market in Ukraine and its legality. Karbowanet." Thesis, Sumy State University, 2018. http://essuir.sumdu.edu.ua/handle/123456789/67022.

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Ukrainian modern consumers are particularly in need of safe and untraceable currency transactions without intermediaries and influence of government. Moreover, people need to be sure that monetary unit value is not dependable of the political situation in the country. Karbowanets is the new national cryptocurrency, which meets these needs. Now the question of its status is not resolved as the National Bank of Ukraine has not created any legislative acts, so there is the situation of uncertainty.
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Books on the topic "Fish market of Ukraine"

1

Monfort, Marie Christine. The market for fish and fish products: France. Rome: FAO, 1997.

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Ltd, Don Ference &. Associates. Market for composted fish waste. [Vancouver, B.C.?]: B.C. Aquaculture Research and Development Council, 1993.

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James, Roy. Chaz at the fish market. North Mankato, MN: Capstone Classroom, 2015.

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Sen, Sevaly. The market for fish and fish products in Zimbabwe. Harare, Zimbabwe: Aquaculture for Local Community Development Programme, 1995.

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Åslund, Anders. How Ukraine became a market economy and democracy. Washington, DC: Peterson Institute for International Economics, 2009.

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The official Fulton Fish Market cookbook. New York: Dutton, 1989.

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Brown, W. I. Market trends in cured fish: Implications for Canada's cured fish industry. Ottawa, Ont: Dept. of Fisheries and Oceans, 1990.

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Directorate, Canada Dept of Fisheries and Oceans Economic and Commercial Analysis. Market trends in cured fish: Implications for Canada's cured fish industry. Ottawa, Ont: Economic and Commercial Analysis Directorate, Dept. of Fisheries and Oceans, 1990.

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Brainerd, Betsy. The labour market and policy reform in Ukraine: An overview. Paris: Organisation for Economic Co-operation and Development, 1994.

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Basir, Abdul. The Japanese seafood market. Rome: Food and Agriculture Organization of the United Nations, GLOBEFISH, Fishery Industries Division, 1998.

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Book chapters on the topic "Fish market of Ukraine"

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Baker, Steve. "Fish Market, Lagos." In Animal Remains, 264–72. New York: Routledge, 2021. http://dx.doi.org/10.4324/9781003129806-19.

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Filipowicz, Katarzyna, Tomasz Tokarski, and Titus Ferenc. "Product market structures." In Economic Transformation in Poland and Ukraine, 100–126. 1 Edition. | New York : Routledge, 2020. |: Routledge, 2020. http://dx.doi.org/10.4324/9781003041375-6.

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Brik, Tymofii, and Oleksii Shestakovskyi. "Attitudes About Privatization and the Shadow of Communism: 25 Years of Anti-market Scepticism." In Ukraine in Transformation, 35–53. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-24978-6_3.

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von Cramon-Taubadel, Stephan. "The Market for Sugar in Ukraine: Past, Present and Future." In Ukraine at the Crossroads, 271–91. Heidelberg: Physica-Verlag HD, 1999. http://dx.doi.org/10.1007/978-3-642-58666-8_15.

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Popadynets, Nazariy, Inna Irtyshcheva, Lyudmila Shymanovska-Dianych, Olesia Diugowanets, Iryna Hryhoruk, Iryna Kramarenko, Tetiana Husakovska, et al. "Evaluation of Domestic Market Development in Ukraine." In Advances in Intelligent Systems and Computing, 357–63. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-68017-6_53.

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Dobeson, Alexander. "When the Fish Ignore the Market." In Revaluing Coastal Fisheries, 137–62. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-05087-0_6.

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Möllers, Felicitas. "Development of the Ukrainian Financial Sector: Proposals for Banking, Pension and Capital Market Reform." In Ukraine at the Crossroads, 217–39. Heidelberg: Physica-Verlag HD, 1999. http://dx.doi.org/10.1007/978-3-642-58666-8_12.

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Matsuk, Zoriana, Iryna Danyliuk-Chernykh, and Valeriya Lakshina. "Mentality Dimension of the Securities Market in Ukraine." In Global Versus Local Perspectives on Finance and Accounting, 101–13. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-11851-8_10.

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Bordyuk, Lyudmila, and Richard E. Lee. "Linguistic Competency, Cultural Understanding, and Business Education in Ukraine." In Business Education and Emerging Market Economies, 115–39. Boston, MA: Springer US, 2004. http://dx.doi.org/10.1007/1-4020-8072-9_8.

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Brück, Tilman, Alexander M. Danzer, Natalia Danzer, and Alexander Muravyev. "Labour Market Restructuring and Poverty: Household Evidence from Ukraine." In In the Grip of Transition, 173–204. London: Palgrave Macmillan UK, 2012. http://dx.doi.org/10.1057/9780230363595_8.

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Conference papers on the topic "Fish market of Ukraine"

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Kuzmenko, Sergii, Nataliya Perederiy, and Oleksandr Labenko. "Market trends of oilseeds production in Ukraine." In International Scientific days 2016 :: The Agri-Food Value Chain: Challenges for Natural Resources Management and Society. Slovak University of Agriculture in Nitra, Slovakia, 2016. http://dx.doi.org/10.15414/isd2016.s1.04.

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Hennadii, Ivanov, Blinov Ihor, and Parus Yevhen. "Simulation Model of New Electricity Market in Ukraine." In 2019 IEEE 6th International Conference on Energy Smart Systems (ESS). IEEE, 2019. http://dx.doi.org/10.1109/ess.2019.8764184.

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Русєва, А. "GENDER INEQUALITY IN THE LABOR MARKET OF UKRAINE." In НАУКА, ТЕХНОЛОГІЇ, ІННОВАЦІЇ: ТЕНДЕНЦІЇ РОЗВИТКУ В УКРАЇНІ ТА СВІТІ, chair Е. Скиба. Міжнародний центр наукових досліджень, 2020. http://dx.doi.org/10.36074/17.05.2020.v5.03.

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Yermak, Svitlana, and Margaryta Satanievska. "Cryptocurrency Market: Problems and Development Prospects in Ukraine." In III International Scientific Congress Society of Ambient Intelligence 2020 (ISC-SAI 2020). Paris, France: Atlantis Press, 2020. http://dx.doi.org/10.2991/aebmr.k.200318.031.

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Blinov, Ihor, and Serhii Tankevych. "The harmonized role model of electricity market in Ukraine." In 2016 2nd International Conference on Intelligent Energy and Power Systems (IEPS). IEEE, 2016. http://dx.doi.org/10.1109/ieps.2016.7521861.

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"The Real Estate Market of Ukraine (development and trends)." In 4th European Real Estate Society Conference: ERES Conference 1997. ERES, 1997. http://dx.doi.org/10.15396/eres1997_158.

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Ignatenko, Antonina, and Tetiana Shapovalova. "Influence of demographic factors on the labor market in Ukraine." In SOCIOLOGY – SOCIAL WORK AND SOCIAL WELFARE – REGULATION OF SOCIAL PROBLEMS. NDSAN (MFC - coordinator of the NDSAN), 2020. http://dx.doi.org/10.32437/sswswproceedings-2020.aits.

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Burdonos, Lyuda, and Vita Vynogradnya. "THE NEEDS OF THE SERVICES MARKET IN UKRAINE FOR STAFFING." In Scientific Development of New Eastern Europe. Publishing House “Baltija Publishing”, 2019. http://dx.doi.org/10.30525/978-9934-588-13-6-19.

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"Public Opinion and Real Estate Market Development in Western Ukraine." In 4th European Real Estate Society Conference: ERES Conference 1997. ERES, 1997. http://dx.doi.org/10.15396/eres1997_140.

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Brych, Vasyl, Volodymyr Manzhula, Bohdan Brych, Nataliya Halysh, Yuliia Ursakii, and Viktoriia Homotiuk. "Estimating the Efficiency of the Energy Service Market Functioning in Ukraine." In 2020 10th International Conference on Advanced Computer Information Technologies (ACIT). IEEE, 2020. http://dx.doi.org/10.1109/acit49673.2020.9208858.

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Reports on the topic "Fish market of Ukraine"

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Derbentsev, V., A. Ganchuk, and Володимир Миколайович Соловйов. Cross correlations and multifractal properties of Ukraine stock market. Politecnico di Torino, 2006. http://dx.doi.org/10.31812/0564/1117.

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Recently the statistical characterizations of financial markets based on physics concepts and methods attract considerable attentions. The correlation matrix formalism and concept of multifractality are used to study temporal aspects of the Ukraine Stock Market evolution. Random matrix theory (RMT) is carried out using daily returns of 431 stocks extracted from database time series of prices the First Stock Trade System index (www.kinto.com) for the ten-year period 1997-2006. We find that a majority of the eigenvalues of C fall within the RMT bounds for the eigenvalues of random correlation matrices. We test the eigenvalues of C within the RMT bound for universal properties of random matrices and find good agreement with the results for the Gaussian orthogonal ensemble of random matrices—implying a large degree of randomness in the measured cross-correlation coefficients. Further, we find that the distribution of eigenvector components for the eigenvectors corresponding to the eigenvalues outside the RMT bound display systematic deviations from the RMT prediction. We analyze the components of the deviating eigenvectors and find that the largest eigenvalue corresponds to an influence common to all stocks. Our analysis of the remaining deviating eigenvectors shows distinct groups, whose identities correspond to conventionally identified business sectors. Comparison with the Mantegna minimum spanning trees method gives a satisfactory consent. The found out the pseudoeffects related to the artificial unchanging areas of price series come into question We used two possible procedures of analyzing multifractal properties of a time series. The first one uses the continuous wavelet transform and extracts scaling exponents from the wavelet transform amplitudes over all scales. The second method is the multifractal version of the detrended fluctuation analysis method (MF-DFA). The multifractality of a time series we analysed by means of the difference of values singularity stregth (or Holder exponent) ®max and ®min as a suitable way to characterise multifractality. Singularity spectrum calculated from daily returns using a sliding 250 day time window in discrete steps of 1. . . 10 days. We discovered that changes in the multifractal spectrum display distinctive pattern around significant “drawdowns”. Finally, we discuss applications to the construction of crushes precursors at the financial markets.
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Graddy, Kathryn, and George Hall. A Dynamic Model of Price Discrimination and Inventory Management at the Fulton Fish Market. Cambridge, MA: National Bureau of Economic Research, May 2009. http://dx.doi.org/10.3386/w15019.

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Bevelhimer, Mark, and Christopher Derolph. Market Assessment for Hydropower Turbine Design Tools Using Integrated Datasets of Dams, Turbines, Owners, and Fish. Office of Scientific and Technical Information (OSTI), October 2019. http://dx.doi.org/10.2172/1606899.

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Bartkus, Viva, Wyatt Brooks, Joseph Kaboski, and Carolyn Pelnik. Big Fish in Thin Markets: Competing with the Middlemen to Increase Market Access in the Amazon. Cambridge, MA: National Bureau of Economic Research, September 2021. http://dx.doi.org/10.3386/w29221.

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Oltarzhevskyi, Dmytro. HISTORICAL FEATURES OF CORPORATE MEDIA FORMATION IN UKRAINE AND IN THE WORLD. Ivan Franko National University of Lviv, February 2021. http://dx.doi.org/10.30970/vjo.2021.49.11067.

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The article examines the world and Ukrainian history of corporate periodicals. The main purpose of this study is to reproduce an objective global picture of the emergence and formation of corporate periodicals, taking into account the business and socio-economic context. Accordingly, its tasks are to compare the conditions and features of corporate media genesis in different countries, to determine the main factors of their development, as well as to clarify the transformations of the terminological apparatus. The research is based on mostly foreign secondary scientific works published from 1915 to the present time. The literature was studied using methods such as overview, historical, functional and thematic analysis, description, and generalization. A systematic approach was used to determine the role and place of each element in the system, as well as to comprehensively consider the object in the general historical context and within the current scientific discourse. The method of systematization made it possible to establish internal and external connections, patterns and contradictions in the development of the object of study. The main historical milestones on this path are identified, examples of the first successful corporate publications and their contribution to business development, public relations, and corporate communications are considered. It was found that corporate media emerged in the mid-nineteenth century spontaneously, on the wave of practical business needs in response to industrialization, company increase, staff growth, and consumer market development. Their appearance preceded the formation of the public relations industry and changed the structure of the information space. The scientific significance of this research is that the historical look at the evolution of corporate media provides an understanding of their place, influence, capabilities, and growing communicative role in the digital age.
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Galloway, James A. Fishing the Thames estuary in the later middle ages: environment, technology and the metropolitan market for fish c. 1250-1550. Edicions de la Universitat de Lleida, 2021. http://dx.doi.org/10.21001/itma.2021.15.08.

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Koven, William, Gordon Grau, Benny Ron, and Tetsuya Hirano. Improving fry quality, survival and growth in commercially farmed fish by dietary stimulation of thyroid hormone production in premetamorphosing larvae. United States Department of Agriculture, 2004. http://dx.doi.org/10.32747/2004.7695856.bard.

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There is a direct correlation between successful metamorphosis from larvae to post-larvae and the quality of the resultant juveniles or fry. Juvenile quality, in turn, is a major factor influencing fish production level and market price. However, following the profound morphological and physiological changes occurring during metamorphosis, the emerging juveniles in some species characteristically demonstrate heterotrophic growth, poor pigmentation, cannibalism and generally poor survival. The white grouper (Epinephelus aeneus) in Israel and the Pacific threadfin (Polydactylussexfilis) in Hawaii are two promising candidates for mariculture that have high market value but a natural fishery that has sharply declined in recent years. Unfortunately, their potential for culture is severely hampered by variable metamorphic success limiting their production. The main objective was to compare the efficacy and economic viability of dietary or environmental iodine on metamorphic success and juvenile quality in the white grouper and the pink snapper which would lead to improved commercial rearing protocols and increased production of these species both in Israel and the US. The Hawaii Institute of Marine Biology encountered problems with the availability of pink snapper brood stock and larvae and changed to Pacific threadfin or moi which is rapidly becoming a premier aquaculture species in Hawaii and throughout the Indo-Pacific. The white grouper brood stock at the National Center for Mariculture was lost as a result of a viral outbreak following the sudden breakdown of the ozone purification system. In addition, the NCM suffered a devastating fire in the fall of 2007 that completely destroyed the hatchery and laboratory facilities although the BARD project samples were saved. Nevertheless, by studying alternate species a number of valuable findings and conclusions that can contribute to improved metamorphosis in commercially valuable marine species resulted from this collaborative effort. The Israeli group found that exposing white grouper larvae to external TH levels synchronized and increased the rate of metamorphosis. This suggested that sub-optimal synthesis of TH may be a major factor causing size heterogeneity in the larval population and high mortality through cannibalism by their larger more metamorphosed cohorts. Two protocols were developed to enrich the larvae with higher levels of the TH precursor, iodine; feeding iodine enriched Artemia or increasing the level of seawater iodine the larvae are exposed to. Results of accumulated iodine in gilthead seabream larvae indicated that the absorption of iodine from the water is markedly more efficient than feeding iodine enriched Artemia nauplii. Samples for TH, which will be analyzed shortly, will be able to determine if another dietary factor is lacking to effectively utilize surplus tissue iodine for TH synthesis. Moreover, these samples will also clarify which approach to enriching larvae with iodine, through the live food or exposure to iodine enriched seawater is the most efficient and cost effective. The American group found that moi larvae reared in ocean water, which possessed substantially higher iodine levels than those found in seawater well water, grew significantly larger, and showed increased survival compared with well water reared larvae. Larvae reared in ocean water also progressed more rapidly through developmental stages than those in low-iodine well seawater. In collaboration with Israeli counterparts, a highly specific and precise radioimmunoassay procedure for thyroid hormones and cortisol was developed. Taken altogether, the combined Hawaiian and Israeli collaborative research suggests that for teleost species of commercial value, adequate levels of environmental iodine are more determinate in metamorphosis than iodine levels in the live zooplankton food provided to the larvae. Insuring sufficiently high enough iodine in the ambient seawater offers a much more economical solution to improved metamorphosis than enriching the live food with costly liposomes incorporating iodine rich oils.
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Cavallo, Eduardo A., Arturo Galindo, Victoria Nuguer, and Andrew Powell. Open configuration options 2022 Latin American and Caribbean Macroeconomic Report: From Recovery to Renaissance: Turning Crisis into Opportunity. Inter-American Development Bank, March 2022. http://dx.doi.org/10.18235/0004180.

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Economic growth in Latin America and the Caribbean was stronger than expected in 2021 but waned at the start of 2022. High commodity prices due to the war between Russia and Ukraine will provide a boost to exporters, while imposing significant costs on commodity importers and pushing up inflation across countries. The ongoing conflict, together with policy normalization in advanced economies, carries significant risks for the region. Volatility in financial markets could depress investment and bring down growth further. Policymakers need to take urgent measures to boost inclusive growth. As minor fixes are unlikely to result in notable benefits, governments should consider more fundamental resets of policy frameworks. This report analyzes growth prospects, monetary policy, and external and financial sectors. The recommendations stress the need for a new architecture for both fiscal and labor market policies. Policymakers should seize the window of opportunity provided by the COVID-19 crisis and global security concerns to improve the outlook for the region.
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on Forced Displacement, Joint Data Center. REFUGEE EMERGENCIES AND ATTITUDES TOWARDS REFUGEES: SOME INSIGHTS FROM THE ACADEMIC LITERATURE. Joint Data Center on Forced Displacement (JDC), April 2022. http://dx.doi.org/10.47053/jdc.290422.

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The conflict in Ukraine has generated a large inflow of refugees into European countries, with more than five million people having fled to neighboring countries. So far, the public response has been generally positive, with large shares of the European population being in favor of the policies implemented to host and support the Ukrainian refugees. In this note we look at the academic literature with the aim to: a) discuss which socioeconomic characteristics of the refugees are typically associated with positive or negative attitudes towards them; and, b) reflect on which policy measures can promote more inclusive and tolerant preferences. The evidence from the literature suggests that negative attitudes towards refugees can be widespread, but less so for those groups that are perceived to be in need of humanitarian help, are culturally closer to host communities, and more likely to contribute to the economies of the host country. Three policy measures to sustain a welcoming climate towards refugees emerge from the relevant literature: facilitate the interactions between host communities and those forcibly displaced; integrate the refugees into the society, including in the labor market; and provide simple, factual information about the refugees and their socioeconomic background.
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Impacts of the Russian invasion of Ukraine on financial market conditions and resilience. Organisation for Economic Co-Operation and Development (OECD), May 2022. http://dx.doi.org/10.1787/879c9322-en.

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