Academic literature on the topic 'Fishery Supply chain'

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Journal articles on the topic "Fishery Supply chain"

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Connolly, P. L., and L. Caffrey. "Supply chaining fishery advice." ICES Journal of Marine Science 68, no. 8 (2011): 1706–11. http://dx.doi.org/10.1093/icesjms/fsr119.

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Abstract Connolly, P. L., and Caffrey, L. 2011. Supply chaining fishery advice. – ICES Journal of Marine Science, 68: 1706–1711. The supply chain concept helps underpin global commerce. In the fishery data arena, it is an underutilized tool that could benefit the business of fishery advice. Supply chain networks can lower operating costs and increase product availability, agility, and customer satisfaction. The EU's Data Collection Framework has consolidated and strengthened data collection in Europe, but inadequate data management undermines many stock assessments of fish through the lack of
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Wang, Yan Ling. "Fishery Logistics Insurance Management Schemes." Advanced Engineering Forum 6-7 (September 2012): 773–77. http://dx.doi.org/10.4028/www.scientific.net/aef.6-7.773.

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The intense competition of global markets and consumers' high expectations forced enterprises to invest and concentrate on the relationship with their customers and suppliers. The growing interest in supply chain management, both in developed and developing countries in the fisheries. With the catastrophic events in the fisheries supply chain, the diversity of the fisheries risk and insurance issues become increasingly important. However, participants in the supply chain is a separate and independent economic entities, and only consider their own interests. In this article, the fisheries suppl
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Bhand, Aarohi Somnath, Pranjal Bharsakale, Swaraj Deshmane, and Manisha Mali. "Blockchain Application in Fishery Supply Chain." December 2023 5, no. 4 (2023): 433–49. http://dx.doi.org/10.36548/jtcsst.2023.4.005.

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With 1.07% of the country's overall GDP coming from fishing, the fishing industry has huge significance in India. The supply chain and overall exports to foreign nations will be improved by revolutionizing this sector of the economy. Consumers are nowadays very much concerned about their health and in knowing about the quality of the goods they purchase or consume, particularly when it comes to nutrition. Fish must be consumed within a certain time frame and under the right circumstances because it is a perishable food. The government officials must also keep an eye on illicit fishing, which i
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Dr., V.V. Devi Prasad Kotni. "VALUE ADDED AND NON-VALUE ADDED MARINE FISHERY SUPPLY CHAIN MANAGEMENT PRACTICES." Manager - The British Journal of Administrative Management 57, no. 145 (2021): 14–35. https://doi.org/10.5281/zenodo.5957975.

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<strong>ABSTRACT</strong> This empirical study compares the supply chain management practices adopted by two different types of fishermen community i.e. the fishermen doing value added activities and the fishermen not doing value added activities. The primary objective is to identify the differences in supply chain management practices in marine fisheries sector basing on certain supply chain attributes practiced by these two types of fishermen. Another objective is to evaluate the performance of marine fishery supply chain by analyzing the six drivers of supply chain. The primary data was col
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Indrasari, Lolyka Dewi, and Ana Komari. "Value Chain Analysis and Supply Chain of Layang Fishing Prigi Fish Auction Trenggalek Regency, East Java Indonesia." Journal of Research and Technology 7, no. 1 (2021): 17–26. http://dx.doi.org/10.55732/jrt.v7i1.297.

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The objective of this research is to understand value chain analysis and fish supply chain in the fishery field because the process needs so much cost and consuming too much time—many problems deal with many costs, and also much time allocation to get Layang Fish for consumption commodity. The value chain is useful to produce things or service which have main activity elements and support to achieve the goal. In supply chain which is analyzed, it deals with the costs spent to get Layang Fish on the sea. The result obtained from both analyses is to understand activities from Prigi Fishery Burea
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Nurhayati, A., A. A. Handaka, T. Herawati, A. Yustiati, and Iskandar. "The resilience of fishery production supply chain in West Java Province, Indonesia." IOP Conference Series: Earth and Environmental Science 1289, no. 1 (2023): 012016. http://dx.doi.org/10.1088/1755-1315/1289/1/012016.

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Abstract Industrialization of fishery production in Micro, Small, and Medium Enterprises (MSMEs) in its infancy, post-covid-19, and human activities are the causes of climate change. This research aims to analyze the resilience of fisheries production in West Java Province, Indonesia. The method used descriptive quantitative, using primary and secondary data. This research was conducted from November 2022 - March 2023 and used a purposive sampling technique of 46 respondents. The SWOT analysis tool is used for supply chain innovation development strategies and measures fisheries’ supply chain
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Hally, Hanafiah, Azami Evan, Fitriyandi Dicky, and Rianto Rahadi Dedi. "Logistic Analysis of Fishery Cold Supply Chain." Journal of Economics, Finance And Management Studies 07, no. 06 (2024): 3068–80. https://doi.org/10.5281/zenodo.11483434.

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As a country where two-thirds of its territory consists of oceans, the fisheries sector is one of the government's main programs. Fisheries, which is also an agricultural subsector, has great potential in developing the country's economy, which is shown by the increasing number of fisheries production from year to year. The increase in the production of fishery products, both raw and processed materials, must be balanced with an effective and efficient distribution system method to ensure the quality of the fish remains in good condition. Good distribution management of fish products by contro
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Himawan, Abdurrahman Faris Indriya, Mohamad Hazeem Sidik, ,. Md Zaki Muhamad Hasan, Irma Sonya Suryana, and Wan Muhammad Azim bin Wan Abdul Aziz. "Halal Horizons: Revolutionizing Supply Chains At Indonesian’s Fishery Port." Devotion : Journal of Research and Community Service 4, no. 8 (2023): 1686–96. http://dx.doi.org/10.59188/devotion.v4i8.550.

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The purpose of this study is to examine the supply chain management process carried out by fishermen in their search for fish at a Fishery Port in East Java, Indonesia. In this study, the researcher directly observed the supply chain management process at the port. Additionally, the researcher analyzed how this process aligns with Islamic Sharia, ensuring that the supply chain activities are considered halal (permissible) and toyyib (wholesomeness). This study employed a qualitative case study method using the Miles and Huberman analysis technique (data reduction, data display, and data verifi
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Jadhav, Madhuri, and Sailesh Suryanarayan Iyer. "Traceability Study on Fishery Supply Chain Using Blockchain." ECS Transactions 107, no. 1 (2022): 15595–601. http://dx.doi.org/10.1149/10701.15595ecst.

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The research paper proposes to review concept traceability systems in fishery value chain with main focus upon the survey traceability system in fishery value chain. For increasing a trust of consumers and also reducing a risk related with food utilization, basically a Food Traceability System is come with, which provides pertinent information regarding the supply from the source to destination. Utilization of fish is increasing over time. Now a day’s 50% fish use up by humans coming from aquaculture domain. When we are comparing sea food the traceability of fish products is not as good as it
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Nurdin, Nurdin, Taufiq Taufiq, Bustami Bustami, Marleni Marleni, and Khairuni Khairuni. "Optimization Model of Fishery Products Supply Chain Using Mixed Integer Linear Programming Method." JOURNAL OF INFORMATICS AND TELECOMMUNICATION ENGINEERING 6, no. 2 (2023): 378–92. http://dx.doi.org/10.31289/jite.v6i2.8186.

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North Aceh is one of the districts in Aceh province that has great potential in the marine and fisheries sector. Many capture fisheries resources have become superior commodities, because some parts of North Aceh are suppliers of capture fisheries products. As for the problem in this study, there are several sub-districts in North Aceh district experiencing a shortage of fishery products supply due to their location far from the coastline, causing high logistics costs for the supply chain of fishery products. Therefore, an optimization model for planning the supply chain of fishery products is
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Dissertations / Theses on the topic "Fishery Supply chain"

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Lilley, Richard. "Implications for the future of fisheries as extractive industries in the creation of sustainable places : a case-study of the sustainable supply chain management of the Lipsi coastal small-scale capture fishery supply chain, Greece." Thesis, Cardiff University, 2018. http://orca.cf.ac.uk/111708/.

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There exists a lack of information about many of the social, economic and ecological links within coastal Small-Scale Capture Fisheries; such knowledge is pertinent to the future sustainable exploitation and management of marine ecosystems by coastal communities. To conserve natural resources for future generations, sustainable management of natural resources is necessary. Sustainable resource management can help ensure that the use of resources does not cause an imbalance in the environment, and increasingly, sustainable management practices are being encouraged to preserve both animal and pl
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El, Belkacemi Mohammed. "Implementation of HACCP in the Moroccan fishery supply chain : focusing on the safety aspects relating to small pelagic fish as raw materials." Thesis, University of Lincoln, 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.442499.

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Ykuta, Caroline. "Cadeias produtivas da pesca artesanal marinha: uma investigação comparativa na região costeira do Estado de São Paulo." Universidade de São Paulo, 2015. http://www.teses.usp.br/teses/disponiveis/21/21134/tde-20032016-193955/.

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Atualmente, a pesca de pequena escala enfrenta diversas dificuldades, dentre as quais se destacam as deficiências estruturais de armazenamento, conservação e processamento do pescado, mas também dos processos de distribuição e comercialização. Uma das principais necessidades de conhecimento consiste no mapeamento e compreensão dos processos e elos das cadeias produtivas das pescarias artesanais. O objetivo desse estudo foi tecer uma investigação comparativa focada na estrutura, função, e desempenho das cadeias produtivas de três sistemas pesqueiros do Estado de São Paulo com significância soci
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"Fresh product supply chain decisions involving transportation discount." 2008. http://library.cuhk.edu.hk/record=b5893779.

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Guo, Chenkai.<br>Thesis (M.Phil.)--Chinese University of Hong Kong, 2008.<br>Includes bibliographical references (leaves 58-60).<br>Abstracts in English and Chinese.<br>Abstract --- p.i<br>Acknowledgement --- p.iii<br>Chapter 1 --- Introduction and Literature Review --- p.1<br>Chapter 2 --- Problem Description and Preliminary Results --- p.6<br>Chapter 2.1 --- Traditional Decentralized Supply Chain --- p.7<br>Chapter 2.2 --- Centralized Supply Chain --- p.10<br>Chapter 3 --- Transportation Discount Incentive Scheme --- p.12<br>Chapter 3.1 --- TDI Scheme I --- p.12<br>Chapter 3.1.1 ---
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LU, CHING-WEN, and 盧敬文. "The application of QFD in the supply chain operation strategy: a case study of fishery company." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/d9vk9f.

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碩士<br>國立中正大學<br>會計資訊與法律數位學習碩士在職專班<br>105<br>This research focused on the development of electronic trading platform for Aquatic supply chain. Based on QFD(Quality function Deployment)and HOQ(House of Quality), the key factors that influence the participating intentions of suppliers and customers on the platform are derived. The results will provide the references for enterprises to allocate the resources and generate strategies. From the perspective of customers, the top five factors of QFD and HOQ are integration of multiple purchasing demands, reduction of lost by normalization, minimizatio
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Yeh, Teng-jung, and 葉登榮. "The Study of the Critical Factors for the Successful Introduction of Supply Chain Management in Taiwan’s Far Seas Fishery." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/00884834134825474915.

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碩士<br>長榮大學<br>經營管理研究所<br>93<br>For the last few years, serious impacts have been inflicted on far seas fishery due to the policy of the joint administration of international waters. Furthermore, since Taiwan’s entry into World Trade Organization (WTO), the inland trades have become more open, and the fishery in Taiwan has also been internationalized as well as liberalized. With the increasingly interested issues regarding international resource conservations, the pressures caused by the international competitions, and the depressed economic environment, plus the sufficient supplies of fish pro
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Adetoyinbo, Ayobami. "Organizational structures, gender roles and performance of smallholders in Africa – Insights from the Nigerian shrimp and prawn sector." Doctoral thesis, 2020. http://hdl.handle.net/21.11130/00-1735-0000-0005-144F-D.

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Books on the topic "Fishery Supply chain"

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Greenwood, Miriam. Seafood Supply Chains: Governance, Power and Regulation. Taylor & Francis Group, 2019.

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Greenwood, Miriam. Seafood Supply Chains: Governance, Power and Regulation. Taylor & Francis Group, 2019.

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Greenwood, Miriam. Seafood Supply Chains: Governance, Power and Regulation. Taylor & Francis Group, 2019.

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Greenwood, Miriam. Seafood Supply Chains: Governance, Power and Regulation. Taylor & Francis Group, 2019.

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Seafood Supply Chains: Governance, Power and Regulation. Taylor & Francis Group, 2019.

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Book chapters on the topic "Fishery Supply chain"

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Nguyen, Linh Hoang Tuan, Jungsuk Kim, Benedict Atkinson, Jacob Wood, and Haejin Jang. "The Use of Blockchain in Vietnam’s Global Fishery Supply Chain Management." In Innovation-Driven Business and Sustainability in the Tropics. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-2909-2_4.

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Le Fur, Jean. "Emergence of a Self-Organized Dynamic Fishery Sector: Application to Simulation of the Small-Scale Fresh Fish Supply Chain in Senegal." In Lecture Notes in Economics and Mathematical Systems. Springer Berlin Heidelberg, 2006. http://dx.doi.org/10.1007/3-540-28547-4_7.

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Nguyen, Tram T. B., Thang Ta Duc, Scott McDonald, and An Duong Thi Binh. "Applying Theory of Constraints in Food Safety Management Across Supply Chains: The Viewpoints of Chinese and Vietnamese Fishery Exporters." In Business Innovation for the Post-pandemic Era in Vietnam. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-1545-3_9.

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Penca, Jerneja, and Alicia Said. "Market Initiatives of Small-Scale Fisheries in the Mediterranean: Innovation in Support of Sustainable Blue Economy." In Ocean Governance. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-20740-2_16.

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AbstractThe study of traditional marine stakeholders, such as small-scale fishers in the Mediterranean, represents a site of a changing seascape. This is characterized by impeding factors of the past but also a possibility for improved future trajectories. Small-scale fisheries (SSF) have played a crucial socio-economic role in the Mediterranean for decades, and they continue to comprise over 80% of the fishing fleets and provide direct and indirect economic contributions to coastal communities. Their contribution to blue economy has so far been described as low, but this is largely due to a n
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Olatidoye, Olawale Paul. "Blue Economy, Food Security, and Food Sustainability." In Practice, Progress, and Proficiency in Sustainability. IGI Global, 2022. http://dx.doi.org/10.4018/978-1-6684-3393-5.ch003.

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Blue economy refers to the economic activities geared towards advanced sustainable management and conservation of maritime resources and coastal resources and sustainable development in order to foster economic growth. The challenges of meeting the food demand of the world's rising populations require sustainable food supply chains anchored on coastal communities and sustainable food production. Moreover, marine resources are vital to ensuring food security, accounting for two-thirds of the world's fishery production, 80% of the world's aquaculture production, and per capita supply of fish is
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Kaanane, Amar, and Hind Mkadem. "Valorization Technologies of Marine By-Products." In Innovation in the Food Sector Through the Valorization of Food and Agro-Food By-Products. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.95031.

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Generally, in different countries, strategies to improve food security have focused on increasing food production, which contributes to climate pollution and increases stress on scarce natural resources such as water and land. Due to the increase of world population (estimated to be 9 milliards in 2050), to the limited biological resources and to the increase of environmental pollution, there is a need in innovation in food industry. This can be done by improving food quality through new technologies for valorization of food and food by-products. According to Food and Agriculture Organization
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Posey, Clay, and Abdullahel Bari. "Information Sharing and Supply Chain Performance." In Business Information Systems. IGI Global, 2010. http://dx.doi.org/10.4018/978-1-61520-969-9.ch118.

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Practically all supply chains operate under conditions of uncertainty. To mitigate this uncertainty and increase performance, organizations within chains exchange information to achieve operational cohesion. However, as some researchers have noted, some supply chains benefit more from increased levels of information sharing than others (e.g. Cachon &amp; Fisher, 2000). To assist in explaining the performance differences experienced by supply chains engaged in information-sharing activities, we introduce a new perspective of information sharing within supply chains based on organizational infor
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Deepti, Mutum, Amom Mahendrajit, P. Chellamanimegalai, and Martina Meinam. "ARTIFICIAL INTELLIGENCE IN FISHERIES AND AQUACULTURE: A NEXT-GEN FISH FARMING SYSTEM." In Futuristic Trends in Agriculture Engineering & Food Sciences Volume 3 Book 15. Iterative International Publisher, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/v3bcag15p5ch1.

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Intensified aquaculture and expansion of area under aquaculture farms can make it difficult for farm managers to supervise each and every culture system and take customized decisions. In this scenario, machine learning (ML) and artificial intelligence (AI) may assist with real-time decision-making and farm monitoring. Artificial intelligence (AI) is a simulation of human intelligence in robots by providing them with sufficient contextual data. AI can also be applied to capture fisheries and preservation of natural resources. The emergence of blockchain technology has made it possible for ML to
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Carbone, Valentina, and Valérie Moatti. "XVIII. Marshall L. Fisher. Quand Supply Chain rime avec stratégie et performance." In Les Grands Auteurs en Logistique et Supply Chain Management. EMS Editions, 2016. http://dx.doi.org/10.3917/ems.lavas.2016.01.0275.

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Putri Hanifa, Arini, Eka Triana Yuniarsih, Retna Qomariah, et al. "Perspective Chapter: How Important is Urban Farming in Indonesia to Support Food Sovereignty?" In Urban Horticulture - Sustainable Gardening in Cities [Working Title]. IntechOpen, 2023. http://dx.doi.org/10.5772/intechopen.1001601.

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Urban farming is a simple concept yet significantly impacts food security and food sovereignty for urban households. Indonesian context defined urban farming as cultivation practices, including food crops, vegetables, fruits, herbs, medicinal and ornamental plants, with some combination of fishes and poultry in urban areas, namely home yard, office yard, school garden, communal garden, and many more. This chapter aims to discuss five main topics related to the urban farming movement in Indonesia: (1) The dynamic of yard utilization and food provision policy; (2) The importance of urban farming
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Conference papers on the topic "Fishery Supply chain"

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Wang, Yan-Ling. "International fishery supply chain risk management and insurance." In 2010 IEEE International Conference on Management of Innovation & Technology. IEEE, 2010. http://dx.doi.org/10.1109/icmit.2010.5492903.

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Wang, Yan-Ling. "Novel Method for Fishery Supply Chain Risk Diversity and Insurance." In 2010 International Conference on E-Business and E-Government (ICEE). IEEE, 2010. http://dx.doi.org/10.1109/icee.2010.472.

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Teniwut, Yuliana K., and Marimin. "Decision support system for increasing sustainable productivity on fishery agroindustry supply chain." In 2013 International Conference on Advanced Computer Science and Information Systems (ICACSIS). IEEE, 2013. http://dx.doi.org/10.1109/icacsis.2013.6761592.

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Moga, Liliana Mihaela. "Cloud computing based solutions for monitoring the supply chain of fish and fishery products." In 2017 Eighth International Conference on Intelligent Computing and Information Systems (ICICIS). IEEE, 2017. http://dx.doi.org/10.1109/intelcis.2017.8260017.

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Syahputra, Rizki Agam, Prima Denny Sentia, Riski Arifin, and Awal Aflizal Zubir. "System Analysis and Design of Fishery Supply Chain Risk in Aceh: A Case Study." In Conference on Broad Exposure to Science and Technology 2021 (BEST 2021). Atlantis Press, 2022. http://dx.doi.org/10.2991/aer.k.220131.038.

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Silovs, Mihails, and Irina Pilvere. "The ambiguity of COVID-19 effect on the Latvian fishery sector." In Research for Rural Development 2021 : annual 27th International scientific conference proceedings. Latvia University of Life Sciences and Technologies, 2021. http://dx.doi.org/10.22616/rrd.27.2021.019.

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The dramatic change in various spheres of daily life caused by the COVID-19 virus epidemic has had many ambiguous effects on the Latvian fisheries sector. As part of a national research program project reCOVery-LV to study the virus’s effect on the supply chain, LLU researchers concluded that Latvian fish processing demonstrates a multidirectional effect. The interpretation of statistics and the interviews conducted confirmed the hypothesis that the virus has had negative and positive effects within one sector of the economy. This industry heterogeneity places high demands on support criteria,
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Arvitrida, Niniet Indah, Dian Rahmawati, Dwi Lastomo, Rindawati, and Kusnadi. "Fishery Supply Chains in Indonesia: Improvement Opportunities on The Downstream Side." In Proceedings of the 2018 International Conference on Industrial Enterprise and System Engineering (IcoIESE 2018). Atlantis Press, 2019. http://dx.doi.org/10.2991/icoiese-18.2019.45.

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Hatzivasilis, George, Sotiris Ioannidis, Grigoris Kalogiannis, et al. "Continuous Security Assurance of Modern Supply-Chain Ecosystems with Application in Autonomous Driving: The FISHY approach for the secure autonomous driving domain." In 2023 IEEE International Conference on Cyber Security and Resilience (CSR). IEEE, 2023. http://dx.doi.org/10.1109/csr57506.2023.10224971.

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Reports on the topic "Fishery Supply chain"

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Carleton, Crick, John Hambrey, Tristan Southall, and Carole Beaumont. Evidence gathering in support of sustainable Scottish inshore fisheries: work package (5) final report: improving market intelligence and fishery production co-ordination in Scottish inshore fisheries – a pilot study. Edited by Mark James and Hannah Ladd-Jones. Marine Alliance for Science and Technology for Scotland (MASTS), 2015. http://dx.doi.org/10.15664/10023.24674.

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[Extract from Executive Summary] This work package builds on a broad brush scaling of the volume, composition and geographical disposition of inshore sector landings to inform examination of market linkages, identify supply chain weaknesses, and explore opportunities to increase producer prices – focusing on a small number of case study areas. Analysis has sought to identify opportunities and mechanisms by which the inshore sector might counter the disadvantages it routinely suffers due to its small-scale of operation and its geographic peripherality.
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Ducanes, Geoffrey. Projecting Loan Demand from Small Farmers and Fishers in the Philippines. Philippine Institute for Development Studies, 2020. https://doi.org/10.62986/dp2020.41.

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This study develops and applies a method for estimating loan demand from small farmers and small fishers (SFF) in the Philippines, and projects this demand into the future. The method uses a patchwork of data, but most importantly the Small Farmers and Fisherfolk Indebtedness Survey (SFFIS) and the Registry System for Basic Sectors in Agriculture, to estimate credit loan demand from SFF in 2017. It also uses inflation and projected (or targeted) sectoral gross value-added growth to project SFF loan demand into the future. The loan demand for SFF is estimated to be from PHP 172 billion (low est
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