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Journal articles on the topic 'Fodder preservation'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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1

Hoque, MA, MI Hossain, MM Uddin, and MA Islam. "Preparation and Preservation of Maize Stalk Fodder." Bangladesh Journal of Agricultural Research 47, no. 3 (2023): 333–42. http://dx.doi.org/10.3329/bjar.v47i3.69119.

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Shortage of feed supply of the cattle during the dry season or flood period is an important issue which could be partially met by maize stalk. An experiment was conducted to prepare maize stalk fodder for cattle. The BARI chopper was improved for chopping maize stalk (MS) in smaller size (7-8mm) by adding blades and make the chopper safe by adding casing. The capacity of the BARI chopper was 745 and 425 kg/h with fresh and dried maize stalk, respectively. Total chopping cost per hour was Taka 0.23 per kg. The chopped maize stalk in both fresh and dried conditions with different combinations we

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2

Soufan, Walid. "The Effect of the Mixing Ratio of Barley and Mung Bean Seeds on the Quality of Sprouted Green Fodder and Silage in a Hydroponic System." Agronomy 13, no. 9 (2023): 2301. http://dx.doi.org/10.3390/agronomy13092301.

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Securing good feed and sustaining production is one of the main pillars of the livestock production sector. However, this is difficult to achieve in many different environments or circumstances. The production of fodder in a hydroponic system allows for sustainable production throughout the year and provides many benefits to the animal. However, ways must be found to improve the quality of hydroponic fodder and extend its shelf life. In this study, hydroponic barley fodder was produced by mixing it with mung bean seeds at different mixing ratios. In addition, silage was prepared from the resul

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3

ЕMELIYANOVA, E. V., and N. N. KUCHIN. "DEGREE OF ACIDIFICATION OF RAW FODDER GRAIN DEPENDING ON PRESERVATION CONDITIONS." Izvestiâ Timirâzevskoj selʹskohozâjstvennoj akademii, no. 5 (2020): 49–57. http://dx.doi.org/10.26897/0021-342x-2020-5-49-57.

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Fodder grain plays a priority role in ensuring high productivity of farm animals and poultry, revealing their genetic potential. Therefore, it is necessary to use the most advanced methods of grain preservation for the most complete preservation of the original feeding power. Such methods in recent years include the technology of sealed storage of raw fodder grain harvested before the complete maturation phase. Various biological and chemical additives are used to improve the preservation results. The use of such additives (due to the specific features of preserved raw materials) is obligatory

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Emeliyanova, E. V., N. N. Kuchin, and V. A. Martianychev. "Improvement of technological methods of raw fodder grain preservation." IOP Conference Series: Earth and Environmental Science 640, no. 2 (2021): 022045. http://dx.doi.org/10.1088/1755-1315/640/2/022045.

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5

Islam, S., J. Begum, NR Sarker, and M. Khatun. "Cost-Return Analysis of Fodder Production in Selected Areas of Bangladesh." Bangladesh Journal of Livestock Research 20, no. 1-2 (2020): 54–67. http://dx.doi.org/10.3329/bjlr.v20i1-2.47018.

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The study was conducted to determine fodder production, estimated profitability of fodder farmers and constrains to its production.In this regard, four study areas were selected from four districts viz: Dinajpur,Jessore, Kurigram andRangpur purposively considering the concentration of fodder production. A purposive sampling technique was followed for collecting primary data from the field. Two categories of sample farmerswere selected namely: i) Fodder Producer cum seller (FPS); ii) Fodder Producer cum Dairy owner (FPDO) having 1-2 dairy cows as small, 3-4 dairy cows as medium and 5 and above

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6

Erohina, Anna, Vera Bychkova, and Vera Plaksina. "Evaluation of silage from non-traditional fodder crops." АгроЭкоИнфо 4, no. 58 (2023): 2. http://dx.doi.org/10.51419/202134402.

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In the FSBI RosNIISK "Rossorgo" research is being conducted on the procurement of canned feed. In 2022, silage from non-traditional fodder crops was laid in laboratory conditions, by self-preservation, without the use of preservatives. We used cereal grasses such as – paiza, chumiza, sorghum-sudank hybrid and legume culture – Lathyrus sativus L. For silage, the plants were cut into a vase of the beginning of the wax ripeness of the grain. Studies have shown that the process of lactic acid fermentation in the silage mass develops with unequal intensity and depends on the botanical composition.

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7

Kunzes, Angmo. "A fodder conservation technology in cold arid region of Ladakh, India." Journal of Eco-Science and Technology 1, no. 1 (2020): 19–28. https://doi.org/10.5281/zenodo.5184688.

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Silage is a fermented feed resulting from preservation method based on natural lactic acid fermentation under anaerobic conditions. Ensiling is a suitable and promising technique for preserving fresh forage with minimal losses which ensures animal feed availability during dry or winter season. Ensiling technology has increased the feeding value of silages. This process is based on lactic acid fermentation under anaerobiosis which preserves the forage in high nutritional value.

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8

Kirui, Josephine Wangechi, Nzioka John Muthama, Charles Karuku Gachuiri, and Joshua Ndiwa Ngaina. "Adaptation and mitigation strategies to climate change by smallholder dairy farmers: A case of Nandi county in Kenya." Journal of Sustainability, Environment and Peace 4, no. 1 (2021): 39–47. http://dx.doi.org/10.53537/jsep.2021.09.005.

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Climate change has an impact on agriculture and subsequently food productivity and security. This study assesses adaptation and mitigation strategies to climate change by smallholder dairy farmers in the Nandi county of Kenya. Questionnaires, Focus Group Discussion (FGD) and key informant interviews were used to collect data. A Pearson's chi-square test was used to test significant associations. Results indicate most households in study area were male headed (79.2%), with between 4 and 6 people (51.8%) and aged between 31 and 60 years (75.4%). Over 80% of households were dependent on farming a

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9

Nurmatov, A., SH Jabborov, A. Sobirkhonov, O. Sharipov, and D. Karibaeva. "Preservation of straw with fodder melons and gourds in the conditions of Uzbekistan." IOP Conference Series: Earth and Environmental Science 1068, no. 1 (2022): 012024. http://dx.doi.org/10.1088/1755-1315/1068/1/012024.

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Abstract The results of the preservation of hay and silage with pumpkin and watermelon are presented, which can be used to feed livestock of all types and ages in the autumn-winter period when harvesting hay and silage for effective use in farms and personal subsidiary plots. Recommended for use as a succulent feed, especially in arid regions. It is recommended to be used in personal, subsidiary, peasant and farm enterprises during the autumn-winter feeding of livestock, as well as in educational processes in the field of animal husbandry. As a result of canning straw with edible watermelons a

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10

Григорьев, Константин, Konstantin Grigor'ev, Алексей Балыкин, Aleksey Balykin, Леонид Шашкаров, and Leonid Shashkarov. "INFLUENCE OF LATE FODDER CROPS ON THE STANDING DENSITY OF SWEET CLOVER PLANTS." Vestnik of Kazan State Agrarian University 12, no. 3 (2018): 10–9. http://dx.doi.org/10.12737/article_5a1fe7d08a8558.86647336.

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The article discusses the questions of cover crop cultures influence on a density of standing of sweet clover plants. Maize, Sudan grass and millet are the most suitable for the sweet clover among late cover crops, which are developing very slowly in the spring and very early release the sweet clover from shading. Field germination, the number of seedlings obtained from the number of seeds sown in our field experiments during all the years of research was higher under the cover of maize and amounted to 38.4-39.2%, in millet and Sudan grass it was no higher than 37.6-38.8% and 37.5-37.9%. The g

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Rodionova, Anna, Dalhat Teberdiev, and Sergey Zapivalov. "88 YEARS OF FUNDAMENTAL RESEARCH INSTITUTE OF FEED ON MEADOW FODDER PRODUCTION." Adaptive Fodder Production 2022, no. 4 (2022): 6–11. http://dx.doi.org/10.33814/afp-2222-5366-2022-4-6-11.

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Natural fodder lands are the main base for providing animal husbandry with the necessary voluminous fodder. On their area, different types of feed are produced, including for feeding during the stall period. The article presents the current state of long-term experience, which has been going on for 88 years without changing the scheme. The scheme of the experiment included different doses of lime and fertilizer and three modes of use (blocks). The composition of vegetation during regular mowing of green mass against the background without the use of fertilizer is represented by a cereal-legume

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Babunova, Veronica S., Irina S. Osipova, and Petr A. Popov. "STUDY OF PRESERVING PROPERTIES OF HONEY IN COMPOSITION OF MARINADES FOR MEAT." Problems of veterinary sanitation, hygiene and ecology 4, no. 44 (2022): 464–70. http://dx.doi.org/10.36871/vet.san.hyg.ecol.202204009.

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The search for new potential «barriers» of microbiological spoilage and the possibility of combining them with other traditionally used methods of preserving the quality of meat is very important in connection with the development of new recipes for its marinating. The article describes the results of an experiment on the use of honey as a marinade as a chemical factor in the preservation of meat in combination with a physical method (cooling). According to the results obtained, honey in marinades in small quantities was not a preservative for meat samples, but, on the contrary, due to the hig

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13

Feng, Yan, Qing Qing Shen, Li Li Chen, et al. "Research on Measurement of Grass’s Moisture Content with Microwave Oven Method." Applied Mechanics and Materials 707 (December 2014): 417–21. http://dx.doi.org/10.4028/www.scientific.net/amm.707.417.

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In the process of working, storage, finished fodder acceptance and the preservation process of grass materials, the moisture content of forage is a very important indicator. The blast oven drying method has been generally adopted in the measurement of moisture content. The related experiment showed that the microwave oven method for grass moisture content measuring improved 200-400 times in the efficiency compared with blast oven drying method. The microwave oven method was accurate and easy operating. So, we can conclude that microwave oven method is a viable method for measuring the moisture

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14

Volovich, V. M., and S. A. Vovk. "Hematological parameters and incubation quality of eggs for different levels of tryptophan in the diet of geese of the parent flock." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 21, no. 90 (2019): 104–7. http://dx.doi.org/10.32718/nvlvet-a9018.

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The aim of the work was comparative study of the effect of various amounts of tryptophan in the diet of the herds geese on changes in the parameters of protein metabolism in the blood, their eggs laying capacity and the incubation quality of the eggs, as well as the elimination of herbs and their preservation. The research was carried out during the 4-month reproductive period (December-March) on the gray Obroshino breed group of geese in the research enterprise (SE). The experimental farm (Myklashiv) of the Myklashiv Institute of Agriculture of the Carpathian region of NAAS (Myklashiv village

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15

Н.Н., Фролова, та Скоморохова Е.Б. "Обоснование сроков годности кормовой продукции масложировой промышленности". Вестник Всероссийского научно-исследовательского института жиров, № 2(2018) (21 грудня 2018): 79–80. http://dx.doi.org/10.25812/vniig.2018.2018.24033.

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Актуальность исследований по обоснованию сроков годности кормовой продукции масложировой промышленности обусловлена достижениями селекции масличных семян и семеноводства, возможностями новых технологий маслодобывания, переработки и хранения, позволяющими достигать более длительной ее сохранности. Разработаны методические указания, устанавливающие методические принципы и порядок проведения исследований при обосновании сроков годности кормовой продукции масложировой промышленности. Методические указания позволят устранить недостаток информационно-методического обеспечения для работ по оценки обо

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16

Kireeva, Valeria. "Development of energy-saving methods of waste processing as a tool for transformation of the social and economic systems." E3S Web of Conferences 273 (2021): 08094. http://dx.doi.org/10.1051/e3sconf/202127308094.

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The article deals with the problems of preservation of leafy mass of legume family high-protein agricultural crops, the disadvantages of the crop high-temperature drying in fodder production. One presents the results of studying the possibility of reducing the moisture content in plants mechanically, using the resulting waste (press residues) as a raw material for silage preparation applying the energy-saving bioconversion method. The results of developing the method of alfalfa press residues ensilaging with introduction of a mixture of strains of lactic acid bacteria cultures are presented Th

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17

Pogosyan, D. G., R. N. Tyurdenev, E. N. Varlamova, and E. A. Zueva. "Meat performance and metabolism of broiler ducklings on diets with different protein levels." IOP Conference Series: Earth and Environmental Science 953, no. 1 (2022): 012027. http://dx.doi.org/10.1088/1755-1315/953/1/012027.

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Abstract When feeding broiler ducklings of the Agidel 343 breed, the most optimal raw protein level in the pre-start (0-10 days old), start (11-21 days old) mixed fodder of the first phase of fattening can be considered 22 and 21% and the second phase 21% (22-49 days old). It was found that at the end of fattening with increasing the protein level in mixed fodder of the second phase from 17 to 19 and 21%: increase in live weight of young ducklings by 4.5-8.8%; decrease in feed expenses per 1 kg of live weight gain of ducklings by 4.4-9.5%; increase in preservation of young animals by 5.3%; sti

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18

SOLDATOVA, IRINA E. "TECHNOLOGY AND UNITS FOR HAY HARVESTING IN THE MOUNTAINOUS ZONE OF THE CENTRAL CAUCASUS." Agricultural engineering, no. 1 (2022): 17–22. http://dx.doi.org/10.26897/2687-1149-2022-1-17-22.

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In the conditions of the Central Caucasus, hay harvesting on mountain slopes contributes to increasing livestock production. The authors propose using mining modification units for hay harvesting while applying table salt as a preservative to ensure better hay preservation. A set of hay harvesters aggregated with low-clearance tractors is porposed for hillside areas with a slope of up to 15°. The technical capabilities of the selected machines may optimize the harvesting time and reduce the cost of manual labor, ensu re the most negligible loss of harvested feed, and increase its quality and p

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Sazonova, Irina, Anna Erohina, and Victoria Pronina. "The influence of biological products on the processes of ensiling and the energy value of succulent feed from grain sorghum and amaranth." АгроЭкоИнфо 3, no. 51 (2022): 23. http://dx.doi.org/10.51419/202123323.

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The article describes an experiment on ensiling fodder crops: grain sorghum and amaranth in various ways using biological preparations. The positive effect of biological products on the process of acid formation, including lactic acid, has been proven. It is noted that during self-preservation in succulent feed, butyric acid can form over time, in amounts that are unacceptable when feeding animals. The dynamics of exchange energy during storage was analyzed and different results were obtained for each experimental batch of silos. Recommendations are made on the use of the biopreservative AiBi

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20

Tleubayeva, Zeinab, Javoxirbek Qurbonov, and Madraim Polvonov. "IMPORTANT ASPECTS OF THE PERIOD OF FATTENING OF LIVESTOCK AND MAIN ASPECTS OF PAYING ATTENTION TO THEM." Multidisciplinary Journal of Science and Technology 4, no. 10 (2024): 305–8. https://doi.org/10.5281/zenodo.14002069.

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The period of livestock fattening and the main aspects of paying attention to them play an important role in the process of raising and effectively feeding and managing livestock in agriculture. During this period, aspects related to the health of livestock, improvement of breeding quality and technologies of their care should be taken into account. In the process of fattening, factors such as preservation and development of genetic resources of animals, as well as methods of prevention and treatment of diseases, communication and fodder, water supply are important. In this article, we will ta

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Pilipenko, N. G., O. T. Andreeva, L. P. Sidorova, and N. Yu Kharchenko. "Resource-saving methods of fodder crop cultivation in the Trans-Baikal Territory." Siberian Herald of Agricultural Science 51, no. 2 (2021): 13–21. http://dx.doi.org/10.26898/0370-8799-2021-2-2.

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The results of the study on the comparative assessment of different tillage methods in the field crop rotation with different levels of mineral nutrition (N30P30 and N60P30 kg of active ingredient/ ha) are presented. The experiment was carried out on low-humus low-carbonate chernozem of the forest-steppe zone of Eastern Trans-Baikal Territory in 2012–2014. The zoned variety of Buryatskaya-79 spring wheat, and Metis oat variety were used for sowing. Low-cost methods of soil tillage were studied, providing for the preservation and improvement of soil fertility, an increase in the productivity of

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Milko, D. O., O. H. Sclyar, R. V. Sclyar, G. P. Pedchenкo, D. P. Zhuravel, and V. V. Bratishko. "RESULTS OF THE NUTRITIONAL PRESERVATION RESEARCH OF THE ALFALFA LAYING ON STORAGE WITH TWO-PHASE COMPACTION." INMATEH Agricultural Engineering 60, no. 1 (2020): 264–74. http://dx.doi.org/10.35633/inmateh-60-30.

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In modern manufacturing of livestock production, the outstanding value is allocated for a food supply. The main criterion for evaluating the quality of feed components is the nutrient content of the feed ration. However, in the process of the storage, the maintenance of the nutritious substances decreases for various reasons that are leading to decreasing livestock efficiency and increasing the cost. The results of the use of a two-phase compaction of the forage vegetable components on the example of the alfalfa are given in the article. The dependence coefficient of the nutritional preservati

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Singh, C. "forest flora in the life and economy of the tribals of santhal parganas, jharkhand." Journal of Non-Timber Forest Products 10, no. 1/2 (2003): 20–33. http://dx.doi.org/10.54207/bsmps2000-2003-0pkmb6.

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The forest of Santhal Parganas (Jharkhand) is rich in the diversity of flora. Its extant flora affords the basic needs of the tribals living amidst the forest for centuries. The tribals put the forest flora and its parts/ products in their diverse domestic uses as food, fuel, fodder, fibre, bamboowares, timber, medicine, oil, fish poison, etc., and also they sell these things to earn money. To sustain both the surviving forest as well as the tribals dwelling therein, it is imperative to stop deforestation, set up/encourage forest-based labour intensive works (sabai grass-based rope making indu

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Szanto, David. "Staff of Life: Preserving Yeast, Memory, and Humanity." Canadian Theatre Review 189 (January 1, 2022): 40–44. http://dx.doi.org/10.3138/ctr.189.008.

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The line between life and death is blurry. For one organism to live, others must die, turning first into food, then units of energy, and then fodder for new life. Performance itself is a play between liveliness and stabilizations, sensory immediacy and documented pasts. In the culture and practice of food, parallels abound. A notable yet humble example is witnessed in fermentation practice and the use of starter cultures, whether bacterial, yeasty, or both. Even as such cultures are consumed by a production process, they are renewed by it. This autoethnographic account of a cycle of three perf

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Martyniuk, I. V., P. I. Boiko, and Ya S. Tsymbal. "Productivity of spring barley in short-term crop rotation of Left-Bank Forest Steppe depending on the fertilization system." Scientific Journal Grain Crops 5, no. 2 (2022): 343–48. http://dx.doi.org/10.31867/2523-4544/0194.

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The article analyzed the research results for 2016–2020 in a long-term stationary experiment, which was established in 2001 on typical chernozems with unstable humidity of the Left Bank Forest-Steppe of Ukraine, namely, on the Panfil research station National Science Center "Institute of Agriculture NAAS". The research results convincingly showed that 4-field crop rotations with 100 % saturation with grain crops (peas–winter wheat–maize for grain–spring barley) under different fertilization systems, such as control (without fertilizers), mineral (with the application of N60P60K60), organo-mine

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Kosolapov, Vladimir, Khalyaf Ishmuratov, Valentina Kosolapova, and Zinaida Zverkova. "Use of feed made from a mixture of cereals and legumes by fresh cows." IOP Conference Series: Earth and Environmental Science 901, no. 1 (2021): 012023. http://dx.doi.org/10.1088/1755-1315/901/1/012023.

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Abstract The ratios of pea and barley seeds for growing in mixed crops for the purpose of preparing juicy feed and obtaining grain fodder in the conditions of low-lying peatlands of the North-East of the Non-Chernozem zone of Russia are determined. Heat treatment of grain fodder from peas and barley in a ratio of 50:50 at a coolant temperature of 1100 C a duration of 30 minutes, as well as preservation of silage with LMAC (low molecular acid concentrate) reduced the solubility and cleavability of raw protein in the rumen, contributed to an increase in the use of nitrogen and energy for product

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Strelbytska, Tetiana, Andrii Sakhno, Ludmila Novitska, Svetlana Romanenko, and Vitalii Nitsenko. "Fertilizer Application as a Factor of Economic Security in Achieving Effective Land Use in the Conditions of Environmental Development." Rocznik Ochrona Środowiska 27 (April 24, 2025): 253–68. https://doi.org/10.54740/ros.2025.021.

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The purpose of this study is to evaluate the process of agricultural development by determining the effectiveness of fertilizer application for various crops within the framework of fostering an ecological environment that underpins economic security. The following general scientific and special research methods were used in the research: monographic, logical-theoretical, statistical, economic-mathematical, system analysis, computational-analytical, abstract-logical, and generalization. The effectiveness of fertilization for sowing crops under conditions of restriction of agricultural land has

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Petrakova, O., and L. Karpuk. "Influence of sowing dates on the biometric parameters formation of cold-resistant plants of sugar beet seeds using the direct method (no-planting method)." Agrobìologìâ, no. 2(183) (November 23, 2023): 130–36. http://dx.doi.org/10.33245/2310-9270-2023-183-2-130-136.

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The influence of sowing dates on the formation of biometric indicators of cold-resistant sugar beet seed plants in the autumn-winter period was studied using the direct method (non-planting method) under conditions of unstable moisture in the Right Bank Forest-Steppe. The purpose of the study was to determine the biometric indicators of the root crops of sugar beet seeds, which contribute to the formation of cold-resistant plants and their preservation in the autumn-winter period using the direct method (no-seeding method) of growing at different sowing times. The research was conducted during

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R. Kuotsu, P. Sharma, P. Konyak, and Limasenla. "Angiosperm weeds diversity of Kohima District, Nagaland, Northeast India." Ecology, Environment and Conservation 30, SUPPL (2024): S318—S327. http://dx.doi.org/10.53550/eec.2024.v30i03s.055.

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The paper presents a comprehensive study of 118 common angiosperm weeds from Kohima District, Nagaland. These weeds represent 33 families and 92 genera. The botanical names, vernacular names, common names, family, habit, lifespan, voucher number and uses are enumerated systematically. The study reveals that certain plant families predominate in the study area, with Compositae (19.49%), Leguminosae (16.95%), and Poaceae (7.63%) being the most dominant. These families have a significant presence among the recorded weeds. Herbaceous plants were represented with the highest number of species (68%)

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Sharipova, Vasila, Nodira Rakhimova, Tashkhanim Rakhimova, and Zhasur Sadinov. "Current state of mixed-Calligonum (Calligonum L.) type of pastures in North-Western Kyzylkum (Uzbekistan)." E3S Web of Conferences 537 (2024): 03002. http://dx.doi.org/10.1051/e3sconf/202453703002.

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The article presents the current state of mixed-Calligonum(Calligonum L.) type of pastures in Northwestern Kyzylkum. As a result of the research, its area, the nature of the soil cover, the percentage of projective cover, landscape plant species, forage yield, and the recommended seasonality of pasture type use were determined. It should be emphasized that due to the highest nutritional value and yield of the forage mass of saxaul, seline, sedge and comb, seline-saxaul-Calligonum pasture variety (PR), saxaul-Calligonum PG, in some places with comb, saxaul-Calligonum PG with wormwood, sedge-sax

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Luts, Pavlo, Ihor Babyn, Volodymyr Govorukha, and Valentyna Pavlichenko. "Results of Experimental Studies of a Cavitation Disperser of Protein-Vitamin Concentrate Feeds of Plant Origin." Central Ukrainian Scientific Bulletin. Technical Sciences 1, no. 11(42) (2025): 139–47. https://doi.org/10.32515/2664-262x.2025.11(42).1.139-147.

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The article presents the results of research into the technology of production of protein-vitamin feed additive based on plant raw materials. The results of research into the operational characteristics of a feed disperser designed for the production of feed additives in the form of protein-vitamin concentrate of plant origin are presented. The main factors affecting the efficiency of the dispersion process are analyzed, in particular the physicochemical properties of the raw material and the operating modes of the equipment. The possibility of using three components as components of a feed ad

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Bergadà, M. Mercè, and F. Xavier Oms. "Pastoral Practices, Bedding and Fodder During the Early Neolithic Through Micromorphology at Cova Colomera (Southeastern Pre-Pyrenees, Iberia)." Open Archaeology 7, no. 1 (2021): 1258–73. http://dx.doi.org/10.1515/opar-2020-0183.

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Abstract The microstratigraphic study of the Cova Colomera (Sant Esteve de la Sarga, Lleida, Spain) confirms that there are several discontinuous ovicaprid stabling episodes in the Late Cardial Neolithic sequence (c. 5250–4780 cal BC). There are episodes with and without combustion traces. From the burnt episodes, it has been possible to identify bedding and fodder due to their good preservation and abundance in the X-32 sector, specifically the level CE14. The main constituents are grassy remains and to a lesser extent, conifer twigs and needles, beech twigs, and box leaves. These data give a

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Usmanov, Sarvar Anvar oglu. "DEVELOPMENT OF MEASURES TO IMPROVE THE RECLAMATION OF PASTURES." PEDAGOGS international research journal 2, no. 2 (2022): 46–51. https://doi.org/10.5281/zenodo.5937356.

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<strong>Annotation. </strong>0‘51% of the total land area of the Republic of Uzbekistan is pastures and hayfields. There are more than 1,700 plant species used as fodder in pastures and groves. Pastures and hayfields play an important role in providing livestock with nutritious fodder and in producing high-quality, low-cost products. Therefore, partial or radical reclamation of existing pastures and hayfields in the country, increase of soil fertility, creation of a positive ecological situation, preservation and reproduction of pasture plants by species, livestock breeding on irrigated

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Makarova, Tatiana. "Promising Directions in Strategic Planning of Sustainable Development of Agricultural Territories." Bioscience Biotechnology Research Communications 14, no. 4 (2021): 1771–76. http://dx.doi.org/10.21786/bbrc/14.4.58.

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Ensuring a stable improvement in the quality and standard of living of the rural population allows preserving the social and economic potential of rural areas. Effective management can ensure the implementation of social control and development of rural areas, the preservation of ecology, which ultimately contributes to the preservation of sustainable development of agricultural territories. The purpose of the study: To determine the directions and effective level of increasing the production of agricultural and livestock products aimed at preserving the sustainable development of agricultural

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Masyutenko, N. P., A. V. Kuznetsov, M. N. Masyutenko, N. A. Chuyan, and G. M. Breskina. "Effect of microbiological preparations and nitrogen application on the processes associated with sequestration of organic carbon in typical slightly eroded chernozem soil." Theoretical and Applied Ecology, no. 1 (March 25, 2024): 113–21. http://dx.doi.org/10.25750/1995-4301-2024-1-113-121.

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Organic carbon sequestration is a present-day topical issue. The effect of a biological preparation based on Trichoderma viride and a biological preparation based on Pseudomonas aureofacieens, used to treat shredded by-products of crops before embedding them in the soil, and applied N10 kg PPN per 1 ton of by-products (N) was studied. The research was carried out in 2018–2020 in FSBSI “Kursk FARC” in a stationary field experiment with biopreparations (Kursk Region, Medvensky District, village of Panino) in a typical slightly eroded chernozem soil in a grain crop rotation link (spring barley –

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Алексеев, А. А., А. В. Коновалов, Н. Д. Колесова, and Ю. Я. Кравайнис. "Testing microbiological starter cultures for rolled grain preservation." Кормопроизводство, no. 5.2023 (July 25, 2023): 34–37. http://dx.doi.org/10.25685/krm.2023.5.2023.006.

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Исследование направлено на изучение влияния микробиологических инокулянтов на качество плющеного зерна при консервировании. В серии опытов использовались два экспериментальных препарата: препарат с преобладанием Lactobacillus plantarum в дозировках 3 и 5 л/т и препарат с преобладанием Lactobacillus buchneri в дозировках 3 и 5 л/т. В качестве контроля применялся химический консервант «АИВ-2000+» в дозировке 3 л/т. Плющеное зерно пшеницы и ячменя обрабатывали консервантами и помещали в лабораторные ёмкости объёмом 0,5 л для ферментации. Через 40 суток после консервирования в полученных кормах оп

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Savinykh, P. A., Yu V. Sychugov, and V. A. Kazakov. "FRACTIONAL TECHNOLOGY AND TOOLS FOR POST-HARVEST GRAIN TREATMENT AND PROCESSING WITH CRUSHING." Agricultural Machinery and Technologies 12, no. 4 (2018): 16–21. http://dx.doi.org/10.22314/2073-7599-2018-12-4-16-21.

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The use of fractional technologies for post-harvest treatment and processing of grain heap delivered from field with further special purpose use of grain fractions leads to a significant increase in grain production efficiency. (Research purpose) Developing a fractional technology for post-harvest treatment and processing of grain with crushing and preservation of feed grain fraction and designing a technological line and machines for it. (Materials and methods) The authors have analyzed the technological level and developed a fractional technology for grain post-harvest treatment and processi

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Kozlova, Zoya V., and Vlada V. Kolocheva. "Influence of forage crop rotations on crop yields and phytosanitary conditions of soils in the Baikal region." E3S Web of Conferences 296 (2021): 01004. http://dx.doi.org/10.1051/e3sconf/202129601004.

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The article considers the practical aspects of ensuring the preservation of natural ecosystems based on the use of organic farming technologies. It presents the results of research in the forest-steppe zone of the Baikal region for 2011-2018. On the basis of the phytosanitary state of crops studying analysis, it was found that the correct alternation of crops in crop rotation suppresses the level of weeds, thereby not affecting the productivity of agricultural crops. The paper reveals the characteristics of agrophysical and water properties of gray forest soil, the influence of forage crop rot

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Soundharrajan, Ilavenil, Hyung Soo Park, Sathya Rengasamy, Ravikumar Sivanesan, and Ki Choon Choi. "Application and Future Prospective of Lactic Acid Bacteria as Natural Additives for Silage Production—A Review." Applied Sciences 11, no. 17 (2021): 8127. http://dx.doi.org/10.3390/app11178127.

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Ensiling is one of the essential processes to preserve fodder with high nutrients and microbiological quality. The forages before ensiling have a limited number of bacteria associated with the controlled fermentation process. Undesirable microbes can grow in silages when there is not efficient fermentation. Such kinds of microbes might cause pathogenic or toxic compounds that affect animal and human health. Therefore, it is necessary to inoculate potent starter cultures. Lactic acid bacteria’s (LABs) have been considered the most prominent microbial additives used to improve the quality of sil

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Khanal, Rajesh Keshar. "Forest Resources Potential for Economic Growth of Nepal." Voice: A Biannual & Bilingual Journal 16, no. 2 (2024): 61–78. https://doi.org/10.3126/voice.v16i2.72778.

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Forest resources are the second largest natural resource in Nepal after water and play a crucial role in the country's economic development. It has a high degree of potential to accelerate economic growth by creating employment opportunities for a large number of people and generating government revenue significantly. In addition to this, it contributes significantly to soil fertility, climate regulation, and the preservation of biodiversity. Forests provide essential resources such as fuel, raw materials, and fodder, and offer recreational benefits. Despite their importance, Nepal faces chall

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SOOD, HARSHITA, RUPASI TIWARI, and TRIVENI DUTT. "Adoption gap of scientific management practices among the commercial dairy farmers of Punjab." Indian Journal of Animal Sciences 90, no. 5 (2020): 816–18. http://dx.doi.org/10.56093/ijans.v90i5.104639.

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Result revealed that although of the respondents fell under low and medium adoption gap categories for most of the scientific management practices but still major adoption gap percentage was found in health care (47.4%), feeding management (42.9%) and calf management (31%). The health care practices which were not followed included screening of herd for mastitis and tuberculosis. Medium gap in feeding practices was observed in silage making, processing of feed and UMMB feeding. Practice of calf scour management was sometimes followed by majority of the respondents. Other practices which were n

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Zasukha, Ludmila, Volodymyr Ivanov, Andrii Onyshchenko, Mykhailo Fomichenko, and Pavlo Petulko. "TECHNOLOGIES OF THE PRODUCTION OF ORGANIC PORK (review)." PIG BREEDING AND AGROINDUSTRIAL PRODUCTION INTERDEPARTMENTAL SUBJECT SCIENTIFIC DIGEST, no. 1(79) (2023): 54–67. http://dx.doi.org/10.37143/2786-7730-2023-1(79)04.

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Goal. To summarize the domestic and world experience of the organic pork production technology. Methods. General scientific methods (classification, typology) were used, a structural-systemic approach was applied, as well as a source analysis and synthesis. The results. The production of organic pork takes place according to three systems: open, closed and mixed ones. The open system of organic pork production involves housing animals year-round in light-type houses. Under such a system, animals have constant access to green fodder, turf, insects, and worms, they show better natural behavior,

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Gritsenko, S. A., E. M. Ermolova, A. N. Ruchai, S. M. Ermolov, and A. K. Bochkarev. "Influence of feed additives on sows’ reproductive functions." E3S Web of Conferences 254 (2021): 08012. http://dx.doi.org/10.1051/e3sconf/202125408012.

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One of the radical ways to prevent and reduce mycotoxicosis on the animal body is the use of adsorbing feed additives in the diet. Inclusion of complex mineral and vegetable complex additive Nabikat at 0,20% dose and mineral - dry content of Glaukonit substance of 0.25% in enceinte and nursing sows’ full-fledged combined fodder composition showed that they increase the digestibility of crude fiber in the uterus during deep pregnancy by 4.97 and 4.07%, as well as the digestibility of crude fat by 5.24 and 1.71% and deposit nitrogen in it. They amount to 2.54 g and 1.24 g respectively. Compared

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Goncharov, A. V., V. V. Butyaikin, E. V. Kochetkova, A. A. Korotkiy, and A. V. Bugaeva. "Modernization of the automated control system for compound feed transfer." IOP Conference Series: Earth and Environmental Science 949, no. 1 (2022): 012061. http://dx.doi.org/10.1088/1755-1315/949/1/012061.

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Abstract Rational use of the fodder supply, enrichment of fooder with probiotics and other nutrients can increase the efficiency of livestock and poultry farming. The increasing demand for compound feed stimulates not only the creation of new enterprises for their production, but also the intensification of production at existing enterprises. When introducing automation systems at enterprises for the animal feed production everywhere including Russia, a typical mistake is the automation of the main production process and the preservation of the auxiliary processes of loading raw materials and

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V. G. Semenov, D. A. Baimukanov, I. A. Alekseev, et al. "RESISTANCE, PRODUCTIVITY, AND QUALITY OF VEAL WHEN USING BASULIFOR PROBIOTIC FEED ADDITIVE." BULLETIN 1, no. 383 (2020): 56–63. http://dx.doi.org/10.32014/2020.2518-1467.7.

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Against the background of the use of a probiotic feed additive at a rate of 0.3 g/kg and 0.4 g/kg of fodder, in experimental calves, compared with the controlanalogs, there was a significant increase in the average daily weight gain on the 15th day of the experiment by 4.60-4.90%, on the 30th day - by 5.87 - 6.34%, on the 60th day - by 7.48 - 7.81%, in the blood of animals the number of red blood cells increased by 3.69 - 4.54%, leukocytes - by 1.48 - 1.75%, hemoglobin - by 6.39 - 7.59%, in blood serum the level of total protein - by 3.28 - 3.31% (P<0.05), albumin - by 2.08 - 2.69% (P<0.

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Korh, Oksana, Nataliia Platonova, Evgeniy Aksonov, Victoria Petrash, and A. I. Smetana. "PARAMETERS OF MEAT PRODUCTIVITY OF YOUNG RABBITS WITH PROBIOTICS USAGE." Scientific and Technical Bulletin of the Institute of Animal Science NAAS of Ukraine, no. 126 (2021): 52–62. http://dx.doi.org/10.32900/2312-8402-2021-126-52-62.

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Rational use of fodder resources involves finding and introducing non-traditional types of fodder into the diet of animals. For a long time in animal husbandry, productivity stimulants have been used, which promote the process of conversion of feed nutrients into products and affect its quality. Many years of research have shown that increasing the efficiency of bioconversion of feed nutrients into rabbit products depends on the type of diet, level, and completeness of feeding. A promising reserve for the production of rabbit products under such conditions is the use in the diets of new genera

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Болтянская, Н., И. Манита, and Е. Подашевская. "Application of nanotechnology in technological processes of animal husbandry in Ukraine." Науковий журнал «Інженерія природокористування», no. 2(16) (December 2, 2020): 33–37. http://dx.doi.org/10.37700/enm.2020.2(16).33-37.

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Today, it is becoming more and more obvious that those countries that develop electronics, nanotechnology and biotechnology will have an advantage. The studies carried out have shown that the use of nanotechnology and nanomaterials in animal husbandry currently allows solving a number of acute problems and provides a significant effect. In animal husbandry, it is advisable to use nanotechnology in technological processes, where they provide additional advantages. When forming the microclimate in the premises for keeping animals and poultry, the use of nanotechnology makes it possible to replac

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Loskutov, I. G., E. V. Blinova, and A. A. Gnutikov. "The collection of oat genetic resources held by VIr as a source of information on the history of cultivation and taxonomy of the genus, and breeding trends (a review)." Proceedings on applied botany, genetics and breeding 184, no. 1 (2023): 225–38. http://dx.doi.org/10.30901/2227-8834-2023-1-225-238.

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Oat is one of the leading cereals cultivated in the world and in Russia; it has an important fodder and nutritional value. To preserve the entire crop agrobiodiversity worldwide, there is a network of genebanks that hold more than 200,000 oat accessions. International and national genebanks are located in all the world’s countries, but one of the largest oat collections is located in Russia.The global collection of the genus Avena L. (Oats) at the N.I. Vavilov All-Russian Institute of Plant Genetic Resources (VIR) is one of the largest worldwide and consists of over 13,000 accessions. The coll

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Тебердиев, Д. М., Е. Г. Седова та Е. Е. Проворная. "УРОЖАЙНОСТЬ ДОЛГОЛЕТНЕГО СЕНОКОСА ПРИ РЕГУЛЯРНОМ ПРИМЕНЕНИИ УДОБРЕНИЯ". Vestnik APK Verhnevolzh`ia, № 3(67) (11 жовтня 2024): 11–16. https://doi.org/10.35694/yarcx.2024.67.3.002.

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Создание и длительное сохранение желательного состава фитоценоза является одним из основных условий достижения высокой урожайности луговых угодий и получения качественного корма. Долголетние исследования ВНИИ кормов им. В. Р. Вильямса проводятся с целью определения эффективности приёмов улучшения для сохранения состава фитоценоза и уровня продуктивности угодий. Опыт, заложенный в 1946 году, продолжается без изменения до настоящего времени. Результаты исследования показали, что на 77 год на варианте без удобрения сохранился злаково-бобовый травостой с урожайностью 25,3 ц/га. Внесение фосфорно-к

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Privalov, F. I., A. V. Kilchevskij, S. I. Grib, et al. "PLANTS GENETIC RESOURCES IN THE REPUBLIC OF BELARUS – THE FUNDAMENTAL PRINCIPLE OF FOOD, ENVIRONMENTAL AND BIOLOGICAL SECURITY OF THE COUNTRY." Proceedings of the National Academy of Sciences of Belarus. Agrarian Series 56, no. 3 (2018): 304–20. http://dx.doi.org/10.29235/1817-7204-2018-56-3-304-320.

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Breeding of new domestic varieties of economically useful plants for different purposes (food, fodder, technical, medicinal, decorative, etc.) is the basis for food, environmental and social security of the republic population. Therefore, preservation, study, mobilization and rational use of genetic resources in the context of global climate change and steady increase of anthropogenic pressure on nature is a planetary problem. The welfare and life of the present and future generations of mankind depends on successful solution of this problem. The paper presents history in chronicles of genetic

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