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1

Dalton, Fiona. "Fasting girls : religion, medicine and women's food-denial in Britain, 1852-1882 /." Title page, contents and conclusion only, 1994. http://web4.library.adelaide.edu.au/theses/09AR/09ard1527.pdf.

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2

Kvassman, Simon. "Häktena Örebro och Karlstads hantering av religiös kost. : En studie i behovet av religiöst betingad kost inom kriminalvården." Thesis, Karlstads universitet, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-70892.

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The purpose of this study is to examine the correctional facilities in Örebro and Karlstad, and how they handle the demand for a religiously conditioned diet. Food and drink are perhaps the most central aspects of all people’s lives. Every single person must eat, regardless of health, age and social status. Our wellbeing revolves around food, drink, and the meal preparation. As a result of that the meal throughout history has been covered with various rites in many different cultures, from the saying of prayers to the collective preparation of the food. The meal is intimately connected to religion, both from an institutional perspective but perhaps above all from a purely practical layman's perspective. This report tries to answer how the correctional facilities in Örebro and Karlstad handle the demand for a religiously conditioned diet from three different perspectives. Firstly, from the point of view of the state agency, which is examined by studying the laws and regulations that controls the handling of food in relation to religion. Secondly, from the point of view of those who are preparing the meals who have been interviewed. Thirdly, from the point of view of the inmates who have had the opportunity to answer a survey. Based on the theory of lived religion the essay concludes that the Correctional Services do follow the laws that are set by the Swedish parliament. There is provision of diversified diets which take into consideration religious requirements to an extent that is possible. Additionally, the staff that prepares and handles the food take the religious requirements seriously. The study emphasised the importance of such requirements for inmates. The highest percentage of inmates requesting a religious based diet was between 20 to 25 percent with a diet free from pork.
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3

Sylvestre, Julie. "Fringe food and renegade words: Symbol and meaning in the vegan punk and zine subcultures." Thesis, University of Ottawa (Canada), 2010. http://hdl.handle.net/10393/28536.

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4

Matenda, Job. "The cultural and religious significance of indigenous vegetables: A case study of the Chionekano-ward of the Zvishavane-district in Zimbabwe." University of the Western Cape, 2019. http://hdl.handle.net/11394/6934.

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Magister Artium - MA
This study is situated in the context of multidisciplinary discourse on the pervasive problem of food insecurity in the southern African context. More specifically, it is situated in the context of the Centre of Excellence in Food Security, located at the University of the Western Cape and its project on “Food Ethics and Values” (with Prof Ernst Conradie as principal investigator). It will contribute to discourse on food security from the perspective of the discipline of religious studies and more specifically African Traditional Religion (ATR) and the indigenous knowledge systems (IKS) associated with that. The consumption of food naturally plays a significant role in African Traditional Religion – as is evident from various taboos on food consumption, rituals with prescriptions on food, calendar-based festivities, but also from daily life in rural villages. In reflecting on food in such rural villages, the focus is often on the consumption of meat (chicken, goats, cattle, but also rodents and other wildlife) and of grains like maize. However, vegetables traditionally also formed part of a family’s daily diet. In pre-colonial times, such vegetables were not necessarily cultivated since some indigenous vegetables were harvested based on indigenous knowledge available amongst village elders and traditional healers. The Chionekano-ward includes some 42 villages with an estimated population of around 1020 persons. Through a process of snowball sampling, semi-structured interviews were conducted with village elders and traditional healers who have knowledge of such indigenous vegetables. Where appropriate interviews were followed up with focus groups discussions in particular villages. This study investigated the cultural and religious connotations attached to specified indigenous vegetable types in the Chionekano-ward of the Zvishavane-district in Zimbabwe. This study has identified fifteen edible indigenous vegetables. Only eleven indigenous vegetables were among the commonly used. These were classified into three groups. Firstly, there are indigenous vegetables found in the farming lands as weeds. These are Nyovhi/ Spider plant/ Cleome gynandra, Mbuya Mbuya/ Thorny pigweed/ Amaranthus spinosus, Derere/ Wild jute/ Corchorus tridens, Tsine/ Muhlabangubo/ Black jack/ Bidens spinosa, Muchacha/ Wild gherkin/ Cucumis anguria. Secondly there were Indigenous vegetables that use leaves as by-products namely, Muboora/Pumpkin squash/ Cucurbita maxima, Munyemba/ Cowpea leaves/ Vigna unguilata. Thirdly there were commonly used Wild indigenous vegetables found in riverbanks, forests and mountains namely Chirevereve, mubvunzandadya, Fat hen/ Chenopodium album and Nhuri. There were religious and cultural connotations attached to the use of these indigenous vegetables. The study found that there are common shared beliefs on the harvesting, cooking and consumption of these vegetables. These commonly shared beliefs and predominant perceptions on the consumption of indigenous vegetables were mainly shaped by the cultural and traditional religious beliefs systems shared by all the participants. Although the study was of a descriptive nature, it advocated for the preservation of such indigenous knowledge in order to promote avenues towards food security where commercial agriculture may be unable to ensure an equitable distribution of food.
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5

Pradana, Mahir. "Spanish Muslims' halal food purchase intention." Doctoral thesis, Universitat de Barcelona, 2021. http://hdl.handle.net/10803/670994.

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For centuries, halal is a spiritual concept that Muslims continue to follow in their daily lives, specifically when purchasing and consuming products. The Muslim community takes up a big part of the world population. The demand for halal food consumption is increasing rapidly in line with the expansion of the Muslim community with 2.1 billion Muslims worldwide. Halal food becomes a profitable business not only among the Muslim majority countries, but also in countries where the majority are non-muslims. Viewed from an Islamic perspective, the concept of halal is vital to a Muslim. Halal means "allowed" or "permitted" in Islam). Therefore, Muslims will look for products in accordance with accepted religious teachings. This is marked by the number of demands in the world for halal products that already have a Halal certification. Halal appeal displayed in a product becomes a distinctive attraction and identity from similar products that become competitors. This becomes one of the more explorable product marketing tools. Countries with Non-Muslims as their majority are also showing tremendous positive demand trends. With this, the demand for halal food is also noticeable. The demand for halal food consumption is increasing rapidly in line with the expansion of the Muslim community with 2.1 billion Muslims worldwide. The 'Halal' concept has become a new trend in the consumer goods industry, especially with food, and is gaining more popularity. The reason behind it being the fact that the halal concept is not just a purely religious issue, it is now also in the dynamic of business and trade. The purpose of this paper is to investigate the factors that influence purchase intention of halal food among Spanish Muslim consumers. This study aims to tackle questions on the perception of Muslim consumers in Spain towards halal food, and the intention to purchase the halal products, we also take into account the moderating role of religious involvement. This study also observes the mediating role of the halal attitude towards halal" between "halal consciousness" and "purchase intention"; and the moderating role of "religious involvement" between " attitude towards halal" and "purchase intention". Last, this thesis also study the effect of “halal consumers’ attitude” as a moderating variable to measure both indirect and direct effects of some constructs on purchase intention. Data were obtained from a survey of Muslim consumers living in various religions of Spain, then analysed using the partial least squares (PLS) technique. The results showed that product awareness does not have an effect on purchase intention while other constructs do, including the mediating effect of consumers' attitude towards halal label and moderating effect of religious involvement. This study thus contributes to the advancement of knowledge on factors that motivate the purchase intention of halal food.
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6

Chester, Anne Connolly. "Foodie Culture, Muslim Identity, and the Rise of Halal through Media." Ohio University Art and Sciences Honors Theses / OhioLINK, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=ouashonors1493210482912763.

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7

Bourque, Lisa Nicole. "Of soup, saints and sucres : an analysis of food, religion and economy in the central Ecuadorian Andes." Thesis, University of Cambridge, 1993. https://www.repository.cam.ac.uk/handle/1810/272539.

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8

Yu, Chennan. "Metaphors in Food Advertising Slogans." Thesis, Kristianstad University College, Department of Teacher Education, 2009. http://urn.kb.se/resolve?urn=urn:nbn:se:hkr:diva-5917.

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9

Lannerås, Lisa. "Mat och religion i en mångkulturell skola : En fältstudie om matlandskap, matvanor och miljöhänsyn." Thesis, Karlstads universitet, Fakulteten för humaniora och samhällsvetenskap (from 2013), 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-47859.

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This thesis is placed between the fields of research concerning school and food and food and religion, and aims to document and analyze how different foodways enables or impedes in a multireligious and multicultural school. Three questions were determined concerning the foodscapes environment, school education and pupils’ choice. The study is conducted through a field research with both structured- and participant observations. The field work took place in foodscapes at Frödingskolan in the multicultural district Kronoparken, Karlstad. The data consist of field notes, photographs, data sources, different policy documents, meal plans and applications of special diets. Document analyzes has been conducted on the meal plans and the special diets applications. A demographic analysis of Kronoparken has also been made to contextualize Frödingskolan. The empirical material is analyzed based on theoretical perspectives about food and religion: foodscape, foodways, quasi-religious foodways, taboo foodways, immigration and multiculturalism in a secular society and migration and foodways. The most prominent result of the thesis is that most religious and quasi-religious foodways enables while a few foodways impedes because of taboo for some food at Frödingskolan. However, the school rarely provides meals that correspond with the pupils’ cultural foodways.
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10

Matenda, Job. "The cultural and religious significance of indigenous vegetables: A case study of the Chionekano-ward of the Zvishavane-district in Zimbabwe." University of the Western Cape, 2018. http://hdl.handle.net/11394/6642.

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Magister Artium - MA
This study is situated in the context of multidisciplinary discourse on the pervasive problem of food insecurity in the southern African context. More specifically, it is situated in the context of the Centre of Excellence in Food Security, located at the University of the Western Cape and its project on “Food Ethics and Values” (with Prof Ernst Conradie as principal investigator). It will contribute to discourse on food security from the perspective of the discipline of religious studies and more specifically African Traditional Religion (ATR) and the indigenous knowledge systems (IKS) associated with that. The consumption of food naturally plays a significant role in African Traditional Religion – as is evident from various taboos on food consumption, rituals with prescriptions on food, calendar-based festivities, but also from daily life in rural villages. In reflecting on food in such rural villages, the focus is often on the consumption of meat (chicken, goats, cattle, but also rodents and other wildlife) and of grains like maize. However, vegetables traditionally also formed part of a family’s daily diet. In pre-colonial times, such vegetables were not necessarily cultivated since some indigenous vegetables were harvested based on indigenous knowledge available amongst village elders and traditional healers. The Chionekano-ward includes some 42 villages with an estimated population of around 1020 persons. Through a process of snowball sampling, semi-structured interviews were conducted with village elders and traditional healers who have knowledge of such indigenous vegetables. Where appropriate interviews were followed up with focus groups discussions in particular villages.
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11

Souza, Patrícia Rodrigues de. "Religião e comida: como as práticas alimentares no contexto religioso auxiliam na construção do homem." Pontifícia Universidade Católica de São Paulo, 2014. https://tede2.pucsp.br/handle/handle/1924.

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The present study explores food practices of different natures in several religious contexts in a comparative manner. The main goal is to drive attention to the fact that all religions, if they do not have a pre established food conduct by their doctrines, they have a say about food and how it affects religious disposition. This research is based on exclusive bibliographical data taken from religious doctrines, as well as texts produced by believers and also few analysis done by food specialists, anthropologists and sociologists of food and food practices. Man, its food and its religion are studied under the evolutionistic perspective. We have tried to retrieve the origins of the relationship between food, food practices and religion. We have observed the construction of this relation in detail in order to detect general functions among the religions studied here. We have concluded food has common functions at several levels in different religions, which constitutes a significant point to compare. The effects of food practices touch individuals in physical and psychological aspects, once it determines the amount and quality of what is to be eaten. It also has cultural effects, since cultural values are attributed to foods and later, these values are either absorbed or rejected according to cultural rules that are similar to rules of language. In the same way, there are social effects, since food in religious case can be a frontier and an identity element to the groups; in terms of social effects, the agreement about the same food and food practices favors the cohesion of the group and excludes those of different practices. For all these aspects food and food practices constitute a resource that helps religion to represent and reinforce its values
A presente dissertação visa explorar as práticas alimentares de diferentes naturezas nos diversos contextos religiosos de forma comparativa. O principal objetivo é chamar a atenção para o fato de que todas as religiões, se não possuem uma conduta alimentar pré-estabelecida por suas doutrinas, têm algo a dizer sobre a alimentação e como esta afeta a disposição religiosa. Esta pesquisa baseia-se em dados exclusivamente bibliográficos extraídos das próprias doutrinas religiosas, bem como de materiais produzidos por seus praticantes, além de análises de especialistas em alimentação, antropologia e sociologia da alimentação. Estudamos o homem, sua alimentação e sua religião sob a perspectiva evolucionista. Buscamos resgatar a origem da relação entre religião e práticas alimentares e seguimos observando sua construção detalhada a fim de detectar as funções que as práticas alimentares vêm a exercer de forma geral nas religiões aqui estudadas. Concluímos que a comida tem funções comuns às religiões em diversos níveis, o que constitui um ponto significativo de comparação entre religiões muito diferentes. Os efeitos das práticas alimentares atingem o indivíduo em aspectos físicos e psicológicos, uma vez que estabelece a quantidade e qualidade do que se come. Provoca também efeitos culturais, já que aos alimentos são atribuídos valores culturais, onde mais tarde os mesmos são absorvidos ou rejeitados segundo regras culturais semelhantes às da linguagem. Da mesma forma, há efeitos sociais, uma vez que a alimentação, no caso religioso pode servir de fronteira e elemento de identidade aos grupos; deve-se considerar que em termos de efeitos sociais o acordo sobre uma mesma alimentação favorece a coesão do grupo e exclui os que aqueles de práticas diferentes. Por todos estes aspectos a alimentação constitui um recurso que auxilia a religião a representar e reforçar seus valores
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Dutcher, Katherine M. ""The Earth Nourishing Itself": Bodies and Theology in American Food Production Systems." Scholarship @ Claremont, 2009. http://scholarship.claremont.edu/pomona_theses/36.

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The industrial food production system is a head-on collision of ecology, morality, and human health, and their respective bodies of earth, animal and human. This thesis is an attempt to grapple with that damage from a theological perspective. What would it mean for a theology to answer to the degradation of American soil that sustains nothing but oil-drenched monoculture? to the horrifying conditions under which we as a nation raise, feed, and slaughter the animals for our consumption? to the dizzying array of food-related diseases that now affect our country in staggering frequency, particularly among lower socioeconomic classes? And what would that theology look like in the real world? The first chapter of this thesis surveys the damage done to earth, animal and human bodies by the industrial food system. A discussion of corn, the backbone of the entire system, and its effects on the land leads into a discussion of corn-fed animals and the conditions under which they live. In the final section, some of the health effects directly traceable to eating industrial food are overviewed. The second chapter highlights and examines three groups of people who, often for theological reasons, are growing food in alternative ways: ways that not only do not harm bodies, but sustain them and help them to thrive. The third chapter is a set of theological reflections on the first two, in which I try to pin down some essential theological differences between the first two chapters, and bring in theologians who are helpful in this enterprise. The four theological points I discuss are taking bodies seriously, a panentheistic approach to the world, interrelatedness and the presence of complexity, and mutuality and relational power.
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Oler, Jennifer S. "The Effect of Religiosity and Spirituality on Work Practices and Trust Levels in Managers and their Subordinates in Food and Nutrition Care Departments." BYU ScholarsArchive, 2004. https://scholarsarchive.byu.edu/etd/556.

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The purpose of this study was to examine the extent to which religiosity and spirituality affected daily work practices and leader/follower trust levels in foodservice and nutrition directors and their subordinates. A similar 72-item survey questionnaire was developed for both the directors and employees, which was completed by 129 directors and 530 employees. Both questionnaires contained questions on demographics, religious influences on work practices, trust characteristics, and three validated measures of religiosity: 1) worship service attendance (1=Religiosity Score), 2) influence of spiritual beliefs on daily life, and 3) frequency of prayer (2 + 3=Spirituality Score). Frequency data was gathered for all questions. Analysis of variance (ANOVA) and Pearson's Correlation were used to assess the relationship of directors' and employees' Religiosity and Spirituality Scores compared to their daily work practices and trust levels. Two-sample t-tests evaluated differences in directors' and employees' perceived trust levels toward each other. Most directors and employees were women and Caucasian. Most of the directors and employees had earned a Master's degree and bachelor's degree, respectively. The religion most frequently reported was Protestant. Data analysis of the Religiosity and Spirituality Scores and demographics showed some differences in ethnic group, gender, age, and education level, although there was no consistently identified trend. Well over one-third of directors (40.3%) and employees (36.3%) attended worship services at least four times the previous month. The more directors and employees attended worship services, the more likely they were to demonstrate specific spiritual actions and attitudes at work. Generally, religiosity and spirituality did not appear to influence perceived trustworthiness in directors and employees. However, both directors and employees were rated as being highly trustworthy by their counterpart(s). Directors and employees tend to over-rate their own trustworthiness when compared to ratings by the opposite discipline. Degree of religiosity and spirituality did not consistently affect the way directors and employees rated each others' trustworthiness though it was related to how they perceived their own trustworthiness. Directors expected that their employees were more committed to their jobs than they actually were.
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Aboubakr, Alkhammash Farah. "The folktale as a site of framing Palestinian memory and identity in 'Speak, Bird, Speak Again' and 'Qul Ya Tayer'." Thesis, University of Manchester, 2014. https://www.research.manchester.ac.uk/portal/en/theses/the-folktale-as-a-site-of-framing-palestinian-memory-and-identity-in-speak-bird-speak-again-and-qul-ya-tayer(1c9e41a9-323b-4846-948d-ffe351a0003e).html.

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Following the trauma of the Nakba (Catastrophe) of 1948, Palestinians still suffer from constant violations of their rights, land and culture. To fight forgetfulness and denial, some Palestinian folklorists have sought to collect, document, analyse and translate pre-1948 Palestinian folktales. One major example is Speak, Bird, Speak Again (1989), a selection edited by Ibrahim Muhawi and Sharif Kanaana, and its Arabic version Qul Ya Tayer (قول يا طير (2001)). The folktales, told mainly by women, are divided by the compilers into five main groups, following the individual’s life cycle from childhood to old age: Individuals, Family, Society, Environment and Universe. This thesis analyses the folktales in the English and Arabic compilations along with their paratextual elements (introduction, footnotes, afterwords etc) in order to explore the importance of orality and folktales in framing and preserving Palestinian memory and identity. Structured into four chapters, the thesis starts by highlighting the cultural and social roles of storytellers in Palestine, followed by an overview of the religious, social and psychological functions of folktales. It then describes the paratextual elements in the Arabic and English compilations, shedding light on the need to carry out scientifically and academically based documentation of Palestinian folktales. The compilers’ contribution, the thesis argues, reinforces the discourse of cultural resistance and cultural identity affirmation. The thesis takes memory studies as its main theoretical framework. Synthesising various concepts within memory studies, Chapter Two explains relevant ideas for analysing the folktales, such as collective memory, post-memory, cultural/communicative memory and prosthetic memory. The discussion connects memory to a number of generations across time and space, creating a narrative of continuity. This chapter also explores the components of Palestinian collective memory - oral history, language, nationalism and the Nakba; the latter the thesis attempts to situate within the field of memory and trauma studies. The thesis then probes the essential role played by Palestinian women in transmitting and preserving Palestinian memory and cultural identity, and explores their agency both as storytellers and protagonists. Through their roles as mothers, sisters, wives and daughters, and through their narrative skills and humour, women, the thesis argues, engender and gender Palestinian memory and identity. To understand the interconnection between language, cultural and collective identity, Chapter Four highlights the significance of peasantry discourse in the folktales’ pre-1948 setting, creating a site of memory and homeland while triggering nostalgia and collectivity. Folk religion and food culture are important markers of Palestinian cultural identity and memory; hence, religious expressions, folktale characters and food references in the folktales and tellings are also investigated. The thesis highlights the agency of Palestinian women via food culture, and thus their power in promoting long established cultural and social values as well as regenerating cultural memory. This research sheds new light on the role of the Palestinian folklorist, folktales and storytellers, adopting a novel approach that combines memory, trauma, and food studies among others.
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Rivière, Karine. "Les actes de culte en Grèce : de l’époque mycénienne à la fin de l’époque archaïque." Thesis, Paris 10, 2017. http://www.theses.fr/2017PA100148.

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Depuis les travaux fondateurs de M. Nilsson, on admet que les cultes grecs de l’époque archaïque héritent des pratiques rituelles des Mycéniens. Pendant toute la période qui s’étend du XIIIe au début du Ve siècle, et au delà, sont surtout consacrées par dépôt, par crémation, et par libation, des denrées issues des travaux des hommes, animaux domestiques, végétaux cultivés et liquides provenant de l’agriculture et de l’élevage. Des évolutions majeures affectent cependant l’organisation de la vie religieuse au cours de ces huit siècles ayant connu des crises, des changements de régime, des déplacements de population importants. Il ne convient cependant pas nécessairement d’opposer les aspects statiques et dynamiques : même les héritages les plus anciens ont progressivement été adaptés aux contextes nouveaux, et c’est particulièrement vrai de ceux qui concernent les consécrations d’offrandes alimentaires. Parce qu’elles s’articulent avec les besoins essentiels de l’homme comme « animal politique » autant qu’elles s’en détachent, ces dernières focalisent l’attention du chercheur sur ce que les actes de culte disent de la place du sacré dans les sociétés grecques en mutation. De l’époque mycénienne à la fin de l’époque archaïque les pratiques religieuses sont des enjeux de pouvoir. La répartition des prérogatives au cours des cérémonies, la définition d’un corpus de denrées jugées adéquates pour les consécrations, et la possibilité, ou non, de partager avec le divin, reflètent et cimentent l’organisation socio-politique des communautés. Si les accidents de la vie religieuse accompagnent ceux de la vie sociale et politique, ils témoignent aussi de l’évolution des mentalités. Propice au développement de la science et de la philosophie, l’époque archaïque a particulièrement favorisé les questionnements sur la pratique des cultes, et les réflexions sur la construction d’un espace sacré singulier
Since M. Nilsson’s work, it is accepted that the Greeks of the Archaic Period have inherited some of their religious habits from the Mycenaean era. From the XIIIth down to the VIth century BCE, the Greeks offered to their gods parts taken from domestic animals, cultivated plants, and drinkable liquids by burning them, depositing them in an appropriate place, or pouring them. Still, during eight centuries where there have been huge crisis, political disruptions, and population displacements, major religious changes took place. Those suggest that even practices that seem to have been the same have enventually been adapted to new contexts. This is especially the case for those associated with food offerings. Because they are closely related to the basic needs of humans, but can still be pretty distant from them, food offerings encourage researchers to focus on what religious practices tell us about how sacred matters were embeded into Greek mutating societies. From the Mycenaean down to the Archaic period, cult is an instrument of power. The social and political organisation of Greek communities was both represented and reinforced by the distribution of religious privileges, the definition of which goods were suitable for the offerings, and the possibility, or impossibility, for everyone to share with the gods. Religion and politic share an intimate relationship, but cult practices also closely reflect how the Greeks thought the world they lived in. New questions about religion and the definition of sacred space naturally followed the development of philosophy during the archaic period
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Macdonald, Lesley. "Communicating with the ethical-religious consumer : food miles and food sustainability perspectives." Thesis, Southampton Solent University, 2013. http://ssudl.solent.ac.uk/3001/.

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Hartley, Gregory Philip. "Lower Sacraments: Theological Eating in the Fiction of C. S. Lewis." Scholar Commons, 2012. http://scholarcommons.usf.edu/etd/4329.

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For years, critics and fans of C. S. Lewis have noted his curious attentiveness to descriptions of food and scenes of eating. Some attempts have been made to interpret Lewis's use of food, but never in a manner comprehensively unifying Lewis's culinary expressions with his own thought and beliefs. My study seeks to fill this void. The introduction demonstrates how Lewis's culinary language aggregates through elements of his life, his literary background, and his Judeo-Christian worldview. Using the grammar of his own culinary language, I examine Lewis's fiction for patterns found within his meals and analyze these patterns for theological allusions, grouping them according to major categories of systematic theology. Chapter two argues that ecclesiastical themes appear whenever Lewis's protagonists eat together. The ritualized meal progression, evangelistic discourse, and biographical menus create a unity that points to parallels between Lewis's body of protagonists and the church. Chapter three focuses on the sacrament of the Lord's Supper and charges that Lewis's meals which are eaten in the presence of the novel's Christ figure or which include bread and wine in the menu reliably align with the Anglo-Catholic doctrine of the Eucharist. Chapter four studies how sinful eating affects the spiritual states of Lewis's characters. The chapter first shows how Lewis's culinary language draws from Edenic sources, resonating with a very gastronomic Fall of Humanity, then examines how the progressively sinful eating of certain characters signifies a gradual alienation from the Divine. The fifth, and concluding, chapter argues that Lewis's portrayal of culinary desire and pleasure ultimately points to an eschatological theme. This theme culminates near the end of Lewis's novels either through individual characters expressing superlative delight in their food or through a unified congregation of protagonists eating a celebratory feast during the novel's denouement. I close the study by emphasizing how this approach to Lewis's meals offers a complete spiritual analysis of Lewis's main characters that also consistently supports Lewis's own theology.
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Pungs, Birgit. "Vegetarismus." Doctoral thesis, Humboldt-Universität zu Berlin, Philosophische Fakultät III, 2006. http://dx.doi.org/10.18452/15489.

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Die vorliegende Dissertation behandelt sozialpolitische und philosophische Dimensionen des Vegetarismus. Sie thematisiert den Zusammenhang von partiellem Nahrungsverzicht und gesellschaftlicher Realität und die Beziehungen zwischen den Denksystemen vegetarischer Bewegungen und ihrem besonderen Ernährungsstil. Zwei antike kulturelle Formationen werden modellhaft studiert: der religiös-philosophisch-politische Bund der Pythagoreer in den Stadtstaaten des archaischen und klassischen Griechenlands und die vor dem Hintergrund des frühen Christentums zu verortende manichäische Religion in der Spätantike. Am Schluss steht ein Exkurs zu einer dissidenten Formation innerhalb der Moderne: der Monte-Verita-Bewegung. In das Blickfeld der Untersuchung tritt der Zusammenhang von vegetarischer und karnivorer Ernährung mit Opferstrukturen, der Unterscheidung von Mensch und Tier, dem Geschlechtsverhältnis und Erlösungsvorstellungen. Der Protest der Pythagoreer richtet sich gegen die den griechischen Stadtstaat begründenden Tieropfer. Damit verweigern sie die Anerkennung der kulturstiftenden Schuld und stellen gleichzeitig die Differenz zwischen Göttern und Menschen in Frage, indem sie die Rückkehr in ein Goldenes Zeitalter vor der Kultur proklamieren. Unter Bezug auf Heidegger und Freud wird ein Zusammenhang mit der Betonung der Mathematik im pythagoreischen Denken hergestellt. Der Manichäismus erscheint mit seinem zentralen Ritual, dem Heiligen Mahl der Electi, als gnostische Aufklärung des Christentums. Die verschiedenen Theorien und Praktiken der Ernährung im frühen Christentum werden den manichäischen gegenübergestellt und dieser Vergleich wird mit einer Erörterung der Unterschiede im Verhältnis zum heiligen Text verbunden. Bei der Behandlung der Monte-Verita-Bewegung werden ihre Matriarchatsphantasien und die Theorien des dissidenten Psychoanalytikers Otto Gross erörtert.
The present dissertation considers socio-political and philosophical dimensions of vegetarianism. Its topics are the connection between partial food abstinence and social reality and the relations between the thought systems of vegetarian movements and their special eating style. Two cultural formations of antiquity are being studied as models: the religious-philosophical-political movement of the Pythagoreans in the city states of archaic and classical Greece, and the Manichaean religion in late antiquity which has to be situated against the background of early Christianity. The text closes with an excursus on a dissident formation inside modernity: the Monte Verita movement. The scope of the study includes the connection of vegetarian and carnivorous eating with sacrificial structures, the difference of man and animal, gender relations and eschatological notions. The Pythagoreans protest against the animal sacrifices which constitute the foundation of the Greek city state. By this act they refuse recognition of the foundational guilt of civilization und question at the same time the difference between gods and men by proclaiming the return to a Golden Age before civilization. With reference to Heidegger and Freud a connection is made to the emphasis on mathematics in Pythagorean thought. Manichaeism with its central ritual, the Holy meal of the Elect, appears as a gnostically enlightened counterpart of Christianity. The diverse theories and practices of eating in early Christianity are confronted with the corresponding Manichaean ones, and this comparison is connected with a discussion of the differences in the relation to the holy texts. The treatment of the Monte Verita movement discusses its matriarchal fantasies and the theories of dissident psychoanalyst Otto Gross.
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19

Chamberlain-, Gordon Lisa. "Psychological Relationship Between Acculturation and Caribbean Immigrants in the Northeast United States." ScholarWorks, 2019. https://scholarworks.waldenu.edu/dissertations/7861.

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Caribbean immigrants' challenges with acculturation following immigration to the United States, could result in acculturative stress, discrimination, stereotyping, and mental health issues. This study examined the relationship between cultural levels of interaction (LCI), acculturation orientation levels (AOLs), and acculturation levels (ALs) as well as examined the relationship between acculturative stress levels (ASLs), mental health problems, and discrimination/ stereotyping among Caribbean immigrants, age 25-54, in a northeast U.S. metro. Bourhis' interactive acculturation model was the theoretical foundation for this study. It was hypothesized that (a) there would be a relationship between LCI measured in language, food, religion, and education and AOL or AL and (b) there would be a relationship between ASL and mental health problems (negative coping, depression, anxiety, and general life stress) or discrimination/ stereotyping. This research used a survey design, with 138 participants; analyses included Pearson correlations and multivariate multiple linear regression. Results revealed that the LCI group was significantly associated with Caribbean immigrants' AOLs, but food was not significant to their ALs. Additionally, ASL was significantly related to discrimination/ stereotyping, depression, anxiety, general life stress, and negative coping. This research may facilitate social change by urging clinicians to more effectively address preventive care for mental health problems in Caribbean immigrants. Educating society about the economic and other contributions of this population could also decrease discrimination/ stereotyping. Further, the study's findings may lead to initiatives for transitioning new arriving Caribbean immigrants.
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Herrera, Cruz Javier Pablo. "El movimiento religioso de los Hare Krishna y la adhesión de los jóvenes peruanos en la ciudad de Lima (2006-2012)." Master's thesis, Universidad Nacional Mayor de San Marcos, 2018. https://hdl.handle.net/20.500.12672/10404.

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Realiza un estudio sobre el movimiento religioso Hare Krishna, se plantea las razones y causas por las cuales los jóvenes limeños se adhieren, convierten y permanecen en el movimiento, para ello se aplica el método de la observación participante y se realiza entrevistas encuestas. Se analiza e interpreta las respuestas obtenidas por los informantes. Así mismo, indago respecto a los motivos por los cuales estos sujetos dejaron de practicar la religión enseñada por sus padres, para situarse en otro sistema de creencias.
Tesis
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21

Wagner, Casey L. "Restoring Relationship: How the Methodologies of Wangari Maathai and the Green Belt Movement in Post-Colonial Kenya Achieve Environmental Healing and Women's Empowerment." Digital Commons @ East Tennessee State University, 2016. https://dc.etsu.edu/etd/3164.

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The effects of the colonial project in Kenya created multi-faceted damages to the land and indigenous people-groups. Using the lens of ecofeminism, this study examines the undergirding structures that produce systems such as colonization that oppress and destroy land, people, and other beings. By highlighting the experience of the Kikuyu people within the Kenyan colonial program, the innovative and ingenious response of Wangari Maathai's Green Belt Movement proves to be a relevant and effective counter to women's disempowerment and environmental devastation in a post-colonial nation. The approach of the Green Belt Movement offers a unique and accessible method for empowering women, restoring the land, and addressing loss of cultural identity, while also contributing a theoretical template for addressing climate change.
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Campelo, Karla Josnaina Soares. "A influência da religião na formação dos hábitos alimentares: estudo do adventismo do sétimo dia." Faculdades EST, 2015. http://tede.est.edu.br/tede/tde_busca/arquivo.php?codArquivo=579.

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A presente pesquisa analisa a influência da religião na formação dos hábitos alimentares. Para este objetivo, centramos a atenção nos hábitos alimentares dos Adventistas do Sétimo Dia. A Igreja Adventista do Sétimo Dia prega hábitos alimentares saudáveis, considerando-os um requisito importante para a manutenção do corpo o templo de Deus em um estado de pureza. A preocupação com uma alimentação saudável está relacionada a uma obrigação religiosa mantida pelos fiéis. Inicialmente, apresentamos um panorama histórico da Igreja Adventista do Sétimo Dia, enfocando a vida e o ensino de William Miller e Ellen G. White. Em seguida, apresentamos a relação entre religião e alimentação, destacando os hábitos alimentares propostos por Ellen G. White e a Igreja Adventista do Sétimo Dia. Por fim, verificamos a proposta alimentar dos adventistas a partir da literatura científica da área da nutrição.
This research analyzes the influence of religion in the formation of eating habits. For this purpose, we focus attention on the eating habits of Seventh-day Adventists. Seventh-day Adventist Church preaches healthy eating habits, considering them an important requirement for maintaining the body - the temple of God - in a state of purity. The concern with healthy eating is related to a religious obligation held by the faithful. Initially, we present a historical overview of the Seventh-day Adventist Church, focusing on the life and teaching of William Miller and Ellen G. White. We then present the relationship between religion and eating, highlighting the diet proposed by Ellen G. White and the Seventh-day Adventist Church. Finally, we verify the food proposal of Adventists from the scientific literature in the field of nutrition.
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23

Byler, Dorvan. "Flee from the Worship of Idols: Becoming Christian in Roman Corinth." Kent State University Honors College / OhioLINK, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=ksuhonors1431446369.

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24

Romero, Pinto Ezequiel Eduardo. "La religión en los censos peruanos: el Estado, la medición y la diversidad religiosa entre 1862 y 2017." Master's thesis, Pontificia Universidad Católica del Perú, 2020. http://hdl.handle.net/20.500.12404/18186.

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Esta investigación analiza la conceptualización y la medición de la diversidad de la religión en el Perú a base de los censos nacionales realizados durante el siglo XIX, XX y XXI. Estudia cómo el Estado conceptualiza esta diversidad y los cambios en la medición de religión. Por un análisis histórico social incluye los actores sociales como también las metodologías y las herramientas de preparación, levantamiento, codificación y presentación pública. Interpreta el rol de los censos en la construcción social y política de la relación entre el Estado y la Iglesia Católica. La investigación presenta una matriz en la que la diversidad de la religión se delimita a través de los archivos y procesos de los censos. La tesis resalta diferencias en las metodologías y las presentaciones de los resultados de la medición de la religión. Esto crea consecuencias en unos estudios que comparan las diversidades en el Perú en manera intercensal o con los datos de otros países. El Estado, por medio de los censos, construye la idea de diversidad y reconstruye el carácter de las religiones, con nombres y categorías. Muestra interés en hacerlo por lo menos desde 1850, antes de lo que se entendía previamente. El Estado incorpora a representantes de la Iglesia Católica en la gobernanza de los procesos censales hasta 2007, observando la atención preferencial hacia ella encontrado en las constituciones. Es el Estado que moldea la conceptualización de la religión e instituye a la diversidad religiosa como una de las características básicas para las estadísticas oficiales. La población se sensibiliza a esta dimensión social desde el siglo XIX y responde a este instrumento dialéctico con su identidad de creencia religiosa. Esta investigación afirma la importancia de la diversidad religiosa como parte integral de la composición de la matriz del país para siempre anticipar a recrearlos.
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Springer, Michelle J. "Religious and eating disorder beliefs and behaviors." Virtual Press, 1997. http://liblink.bsu.edu/uhtbin/catkey/1041888.

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This study utilized both qualitative and quantitative procedures to examine the relationship between religiosity and eating disorders among a sample of nineteen eating disordered individuals who sought treatment at one of two college counseling centers, or at a hospital unit which specializes in treating eating disorders. Following theoretical works that point to asceticism as the link between religion and eating disorders, it was hypothesized that subject scores on the Shepherd Scale, a measure of religiosity from a Christian perspective, would positively correlate with scores on the Eating Disorder Inventory, a measure of eating disorder symptomatology, which includes a subscale that assesses asceticism. Analysis of subject scores shows no statistically significant correlation between religiosity and asceticism, though statistically significant negative correlations were found between religiosity and other Eating Disorder Inventory subscales. A marked difference in asceticism scores was found between subjects treated at the college counseling centers and those treated at the hospital unit.
Department of Counseling Psychology and Guidance Services
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26

Nguyen, Daniel Xuan-Vu. "Pauline Freedom: Idolatry and the Vietnamese Ancestor Cult." Trinity Lutheran Seminary / OhioLINK, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=trin1455712662.

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27

Kirtley, Natalie Ann. "A Qualitative Study of Women’s Attitudes and Experiences Regarding Body Image and Disordered Eating Behaviors." BYU ScholarsArchive, 2016. https://scholarsarchive.byu.edu/etd/5730.

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The current research study is responding to recent findings wherein, Fischer et al. (2013) report a risk rate based on EAT-26 scores in the range of 9.2% to 10.8% at BYU in comparison to the 15% they found reported in the literature using samples from other college campuses. Risk rates based on BSQ scores were reported in the 27.2% to 31.1% range, which was on par with a risk rate of 28.7% reported at a comparable university (Fischer et al., 2013). Fischer et al. (2013) conclude that while body shape concerns were estimated to be equal to or lower than reports at other universities, the level of eating disorder risk was not what would have been expected based on the estimates of other universities of the correlations normally found between EAT-26 and BSQ scores. This qualitative study investigated the experiences of 14 women who were identified as exhibiting high body shape dissatisfaction as determined by the Body Shape Questionnaire (BSQ) and did endorse having disordered eating attitudes or habits as determined by the Eating Attitudes Test (EAT-26). The In-depth interviews and data analysis were conducted using an Interpretative Phenomenological Analysis method and aimed at exploring the experiences of these women and what they believe keeps them healthy. Seven themes emerged from the data: Control, Social, Spiritual, Priorities, Exposure to Information, Avoidance, and Food Relationship. The first four themes were further conceptualized as having both a positive, or protective, impact and a negative, or counterproductive, impact on the participants. These four themes contributed to the participants overall Self-concept. The latter three themes, although likely having the same dual potential conceptualization were less compatible with an overall model despite being themes that were emphasized in the transcripts. The theme Control was further conceptualized to depict how the positive/protective impact functioned through a perception of choice and empowerment and how the negative/counterproductive impact functioned through a perception of no choice and disempowerment. Each of these possibilities yielded two potential outcomes for the participants, (a) enforce desired behaviors; or (b) do not enforce desired behaviors. What appears to be most protective against allowing body dissatisfaction to lead to disordered eating attitudes and behaviors is having a sense of self that is accepted by both oneself and by others. Ultimately, the results are a first step in the exploration of protective factors for women with a risk of developing an eating disorder. The results provide potential implications for future research and hint at potential clinical uses, both of which are discussed.
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ARAÚJO, Márcia Assunção. "Itinerância no Ashram: alimentando corpo e alma na Brahma Kumaris." www.teses.ufc.br, 2012. http://www.repositorio.ufc.br/handle/riufc/17706.

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ARAÚJO, Márcia Assunção. Itinerância no Ashram: alimentando corpo e alma na Brahma Kumaris. 2012. 285f. – Tese (Doutorado) – Universidade Federal do Ceará, Programa de Pós-graduação em Sociologia, Fortaleza (CE), 2012.
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The present study inquires into cognitive and symbolic perceptions of individuals from the town of Fortaleza who adopt a vegetarian diet for religious motivations. They belong to a yoga line, in scope of the new religious movements. This study took place in the Brahma Kumaris World Spiritual University – BKWSU, in the aforementioned city, between the years 2007 and 2011, and used as methodological tools participant observation and semi-structured interviews with students and professors of this spiritual movement with a neo-hindu face. Initial interest was to understand foodrelated representations and practices, but as the research went on, the existence of a semantic confluence between religious sentiment and food became evident, both converging to the construction of a brahmin life regimen. So, food has its meaning widened and is considered here as a sign/metaphor to think the body and soul relationship, suggested by the behavior code – maryadas – of this spiritual movement. For the participants of this group, forms of thinking, feeling and seeing the world are the expression of a collective belonging, which is, at the same time, subjectified and resignified in terms of the self-improvement process and sacralisation of the world.
O presente estudo investigou as percepções cognitivas e simbólicas de indivíduos que adotam práticas alimentares vegetarianas por motivações religiosas, na cidade de Fortaleza, pertencentes a uma linha de yoga no âmbito dos novos movimentos religiosos. Este estudo teve como cenário a Universidade Espiritual Mundial Brahma Kumaris – BKWSU, na referida cidade, entre os anos de 2007 e 2011, e utilizou como recursos metodológicos a observação participante e entrevistas semiestruturadas com alunos e professores deste movimento espiritual de cariz neo-hindu. Inicialmente, interessava compreender as representações e as práticas relacionadas com a alimentação, mas ao longo da pesquisa ficou evidente a existência de uma confluência semântica entre o sentimento religioso e alimentação, ambos concorrendo para a construção de um regime de vida brahmin. Assim, o alimento tem seu sentido alargado e é tomado aqui como signo/metáfora para se pensar a relação corpo e alma sugerida pelo código de condutas – maryadas – deste movimento espiritual. As formas de pensar, sentir e ver o mundo dos participantes deste grupo são expressão de uma pertença coletiva que é, ao mesmo tempo, subjetivada e ressignificada em termos do processo de aperfeiçoamento de si e de sacralização do mundo.
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Burton, Zachary T. "Servants to the Lender: The History of Faith-Based Business in Four Case Studies." Bowling Green State University / OhioLINK, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=bgsu1499366069449044.

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30

Tian, Qirui. "Mind perception in two different cultural contexts : religious targets and food animals as examples." Thesis, Toulouse 2, 2014. http://www.theses.fr/2014TOU20116/document.

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Cette thèse de doctorat porte sur l’étude de la perception dans le domaine de la religion et de l'alimentation dans deux contextes culturels différents: chinois et français. Dans deux chapitres indépendants, nous avons étudié l'effet de la croyance religieuse sur la perception des cibles religieuses et l'effet du comportement de la consommation de viande sur la perception des animaux. Le chapitre 1 présente une brève introduction à propos de la perception, et le chapitre 2 explore les différences culturelles sur la religiosité et la perception, notamment, la façon dont la croyance religieuse affecte la perception des individus vis-à-vis des dieux et des chrétiens en utilisant un amorçage du paradigme religieux. Les principaux résultats montrent que sur la religiosité, les participants agnostiques chinois étaient plus semblables aux participants religieux chinois, mais les participants agnostiques français étaient plus semblables aux participants athées français. Quant à la perception, les participants agnostiques chinois étaient plus semblables aux participants religieux chinois, mais pour les participants français, les athées, les agnostiques et les religieux étaient différents les uns des autres. Quand des concepts liés aux dieux sont amorcées, la perception des dieux est attribuée davantage à la dimension agence dans l'échantillon chinois, mais non pas dans l'échantillon français. Les participants religieux chinois ont attribué davantage la perception des dieux sur la dimension agence que les athées chinois. Les participants religieux et agnostiques français attribuent davantage la perception des dieux à la fois sur la dimension agence et sur la dimension expérience que les athées français. Cependant, l'objectif chrétien est moins attribué à l'esprit par les participants athées chinois, et plus par les participants religieux chinois sur la dimension de l'expérience, lorsque les concepts de Dieu connexes sont amorcés. Dans l'échantillon français, l'amorçage religieux n'a aucun effet sur l'attribution de l’esprit à la cible chrétienne, mais les participants religieux attribuent davantage l'esprit à la cible chrétienne que à l'objectif control, et les participants agnostiques attribuent davantage l'esprit à la cible chrétienne qu’à la cible athée. Le chapitre 3 traite la question de savoir si des rappels du paradoxe de la viande vont influencer la réduction de la volonté de manger de la viande et/ou de l'attribution de l’esprit à des animaux. Les résultats suggèrent que lorsque le lien entre la viande et son origine animale est relativement claire et forte, à la fois les participants français et les participants chinois déclarent une grande volonté de manger de la viande dans un état qui met l'accent sur la viande elle-même, et une volonté faible dans un état qui met l'accent sur l'abattage de la production viande. Les participants français accordent moins d'esprit à un animal comme nourriture quand ils ont établi le lien entre la viande et son origine animale, alors que les participants chinois ne le font pas. Lorsque le lien est relativement vague et faible, le paradoxe de la viande n'a pas d'effets significatifs sur la réduction de l'attribution de l’esprit à des animaux chez les participants chinois et français, mais permet de comprendre pourquoi les chinois déclarent une volonté plus faible de manger de la viande dans un état qui met l'accent sur l’origine animale de la viande. Enfin, le chapitre 4 traite des implications théoriques et pratiques de nos résultats empiriques
This doctoral dissertation focuses on mind perception in the field of religion and diet in two different cultural contexts: Chinese and French. In two independent chapters, it investigates the effect of religious belief on mind perception concerning religious targets and the effect of meat-eating behavior on mind perception concerning food animals. Following a brief introduction of mind perception in Chapter 1, Chapter 2 explores cross-cultural differences in religiosity and mind perception and how religious belief affects people’s mind perception of gods and Christians using a religious priming paradigm. The main results reveal that on religiosity, Chinese agnostic participants were more similar to Chinese religious participants, but French agnostic participants were more similar to French atheist participants; on mind perception of gods, Chinese agnostic participants were more similar to Chinese religious participants, but French atheist, agnostic and religious participants were different from each other. When God-related concepts are primed, gods are attributed more mind on the agency-dimension in the Chinese sample, but not in the French sample. The Chinese religious participants attributed more mind to gods on the agency-dimension than the Chinese atheist ones. The French religious and agnostic participants attributed more mind to gods on both the agency-dimension and the experience-dimension than French atheist ones. However, the Christian target is attributed less mind by the Chinese atheist participants, and more mind by the Chinese religious participants on the experience dimension, when God-related concepts are primed. In the French sample, religious priming has no effect on mind attribution to the Christian target, but religious participants attribute more mind to the Christian target than to the Control target, and agnostic participants attribute more mind to the Christian target than to the atheist target. Chapter 3 addresses the question of whether reminders of the meat paradox will influence reduction of willingness to eat meat and/or mind attribution to food animals. The results suggest that when the link between meat and its animal origin is relatively clear and strong, both French and Chinese participants report high willingness to eat meat in a condition that emphasizes meat itself, and low willingness in a condition that emphasizes the slaughter required to produce meat. French participants attribute less mind to a food animal when they realize the link between meat and its animal origin, but Chinese participants do not. When the link is relatively vague and weak, the meat paradox does not have significant effects on the reduction of mind attribution to food animals among Chinese and French participants, but makes Chinese participants report lower willingness to eat meat in a condition that emphasizes the animal origin of meat. Finally, Chapter 4 discusses the theoretical and practical implications of our empirical findings
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31

Liebscher, Daniela. "Auswirkungen religiösen Fastens auf anthropometrische Parameter, Blutfettwerte und Hämodynamik normalgewichtiger gesunder Probanden." Doctoral thesis, Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2012. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-96299.

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Ärzte sind in einer multikulturellen Gesellschaft gefordert, gesundheitsrelevante kulturelle Besonderheiten wie das religiös motivierte Fasten zu berücksichtigen, welches in unterschiedlicher Ausprägung in vielen Religionen eine zentrale Rolle einnimmt. Im Judentum gibt es vierundzwanzigstündige Fastenzeiten mit strikter Nahrungs- und Flüssigkeitskarenz. Im Christentum gibt es Fasten, welche eine veränderte Zusammensetzung der Nahrung während der Fastentage vorsehen, wie das Fasten der griechisch-orthodoxen Kirche oder das Daniel Fasten, während bei römisch-katholischen oder protestantischen Fastenexerzitien oft Heilfasten mit Nahrungskarenz praktiziert werden. Im muslimischen Mondmonat Ramadan wird tagsüber sowohl auf Nahrung als auch auf Trinken verzichtet. Das Hauptziel dieser Arbeit war, die bisher erforschten Auswirkungen der verschiedenen Fastenarten auf anthropometrische Parameter, Blutfettwerte und Hämodynamik bei normalgewichtigen, gesunden Fastenden zu untersuchen. Die Literaturrecherche wurde vorwiegend in pubmed und für das Heilfasten zusätzlich in zwei Spezialbibliotheken durchgeführt. Bei der Auswertung erfolgte zur Verbesserung der Vergleichbarkeit der Ergebnisse eine Einteilung der Studien in Gruppen nach definierten Qualitätskriterien. Zur Beurteilung der Ergebnisse wurde einzeln auf die untersuchten Themenkomplexe eingegangen. Anthropometrische Parameter: Während beim Jom Kippur nur eine leichte Abnahme des Körpergewichts aufgrund von Verschiebungen im Flüssigkeitshaushalt vorkamen, konnten bei einwöchigem Heilfasten und beim Daniel Fasten keine signifikanten Ergebnisse dokumentiert werden. Beim griechisch-orthodoxen und Ramadan-Fasten zeigte sich eine Abnahmetendenz für Gewicht und Body-mass-Index (BMI), welche sich mit der Länge des Fastens zu verstärken scheint. Für keine der Fastenarten konnte bisher ein Rebound- Effekt nachgewiesen werden. Blutfette: Im Fettstoffwechsel beobachtete Veränderungen während des Jom Kippur sind aufgrund der Kürze des Fastens lediglich als passager zu bewerten. Die zum griechisch-orthodoxen und Daniel Fasten vorliegenden Studien konnten bisher die Reduktion des Gesamt- und LDL-Cholesterols belegen, während beim Heilfasten die kurzfristigen Effekte widersprüchlich erscheinen und wenig Langzeitergebnisse vorhanden sind. Beim Ramadan-Fasten war die Variabilität der Ergebnisse groß, wobei sich jedoch fast durchgehend eine Erhöhung der Werte für HDL und HDL-Cholesterol zeigte. Hämodynamik: Zusammenfassend kann man bei der dürftigen Studienlage für alle Fastenarten entweder keine Veränderung oder eine Tendenz zur Verbesserung der Blutdruckwerte sehen. Der Vergleich des menschlichen Fastens mit Grundlagenstudien zur Kalorienrestriktion oder zum intermittierenden Fasten bei Tieren, welche deutlich gesundheitsfördernde Ergebnisse zeigen, scheint nicht uneingeschränkt zulässig. Aufgrund der Studienlage kann derzeit nicht beantwortet werden, ob diese positiven Effekte auch durch regelmäßiges religiöses Fasten im menschlichen Körper erzielt werden können. Die meisten Studien zum religiösen Fasten sind Beobachtungsstudien, deren verschiedene Umgebungsbedingungen den Vergleich der Ergebnisse, insbesondere beim Ramadan-Fasten, erschweren. Bis auf wenige Ausnahmen kommen die Studien aus Ländern, in denen das jeweilige Fasten traditionell praktiziert wird. Die Arbeit zeigt den Facettenreichtum der vorhandenen religiösen Fastenpraktiken und ihre Relevanz für die heutige medizinische Praxis. Lücken in der Studienlage und qualitative Mängel der bestehenden Daten konnten aufgezeigt werden. Es bleibt zu hoffen, dass die Anzahl der qualitativ hochwertigen Studien zu allen verbreiteten Arten des Fastens weiterhin wächst und dass derzeit noch nicht medizinisch untersuchte Fasten zukünftig ebenso in die Forschung einbezogen werden
In a multicultural society doctors are required to consider health-related cultural features such as religious fasting, which, to varying degrees, play a central role in many religions. In Judaism fasting is a strict twenty-four hour abstention from food and fluids. In Christianity there are fasts that involve a change in the variety of foods eaten, as is the case in the Greek Orthodox Church or in the Daniel Fast, while in Roman-Catholic or Protestant fasting retreats a juice fast is often observed. In the Islamic lunar month of Ramadan food and fluid intake is restricted to the night hours only. The main purpose of this study was to investigate the findings of existing research into the impact of different kinds of religious fasting on anthropometric parameters, blood lipids and haemodynamics of healthy people. The literature research has been carried out mainly through pubmed and for the juice fast two additional, specialised libraries were consulted. For the evaluation and a better comparability of the results the studies were classified into groups, defined by specific qualitative criteria. For the purpose of evaluating the results, they were analysed in groups according to the main criteria of the study. Anthropometric parameters: while during Jom Kippur only a slight reduction of body weight due to shifts in the body\\\'s fluid balance could be observed, in a one-week juice fast and in a Daniel Fast there were no significant changes. In the Greek Orthodox and Ramadan fasts a tendency to reduction of body weight and body mass index (BMI) were observed, which seemed to intensify according to the length of the fast. In none of these fasts a rebound effect was found. Blood lipids: the changes observed in lipid metabolism during Jom Kippur should be regarded as transient due to the shortness of the fast. The studies of Greek Orthodox and Daniel fasting have shown a reduction of total and LDL cholesterol, while those examining juice fasting reveal the short term effects as contradictory, with there being only few long term results available. The results pertaining to Ramadan fasting showed a high variability, though a rise in HDL and HDL cholesterol has been quite consistently reported. Haemodynamics: in summary it can be stated, considering the very sparse number of studies in this area, that in all of the above mentioned forms of religious fasting there was either no change or a slight tendency towards a reduction of blood pressure. The comparison of human fasting to experimental studies in caloric restriction or intermittent fasting in animals, which have clearly shown health enhancing effects, does not seem unconditionally valid. Based on the current state of science no definitive answer can be given on whether regular religious fasting can generate these positive results in humans. Most studies in the field of religious fasting are observational studies with differing environmental conditions, a fact that hampers the comparison of the results, especially for the Ramadan fast. Except for few exemptions the studies all originate in countries where the respective fast is traditionally held. This study revealed the great variety within the existing religious fasting practices and their relevance for today’s medical practice. Gaps in the current state of evidence and research as well as qualitative shortcomings in the existing data where revealed. It is to be hoped that the rise in high-quality studies of all common religious fasts will continue and that fasts, not medically studied to date, will in future also become the subject of research
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Souza, Vitor Chaves de. "O SER E O ALÉM DO SER: A DOBRA DA RELIGIÃO EM PAUL RICOEUR." Universidade Metodista de São Paulo, 2015. http://tede.metodista.br/jspui/handle/tede/337.

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This research intends to demonstrate the theme of religion in the thought of Paul Ricoeur. It correlates philosophy and theology having in the question of God the main problem. The hypothesis of the thesis argues that the intersection of the ar-eas is productive and an original work of thought can arises from this cross. The thesis suggests the term of the fold of religion, considering the task of recogni-tion of the self within broken ontology. The reflective philosophy articulates the aporias with the ontology of the possible in existential categories, especially in terms of religious language, hope and the aporia of grace. The research utilizes the phenomenological and hermeneutical method, and it is divided into four stages: at first, introduces the relationship between philosophy and theology and the divine name as the first fold of religion. The second chapter deals with time, narrative, and the myth-poetic. The third chapter deals with the metaphorical in-terpretation of religion within the ontology of the possible. The fourth and final chapter presents the existential fold whose movement is as a philosophical spiral in the life of Ricoeur. The research is concluded on the horizon of the capable human being and the recognition of the self mediated by the fold of religion. The result will be a reflection that makes possible a better understanding of the philosophy of Ricoeur, as well as foundation for future studies on the philoso-phy of religion.
Esta pesquisa propõe-se a tematizar a religião no pensamento de Paul Ricoeur. Correlaciona filosofia e teologia e tem na nomeação de Deus o primeiro pro-blema. Ao analisar os limites do assunto, a hipótese da tese sustenta que a inter-secção das áreas é produtiva e que um trabalho original de pensamento pode vir deste cruzamento. A tese sugere o termo da dobra da religião, tendo em vista a apropriação da tarefa do reconhecimento do si na ontologia quebrada. O desdo-bramento das aporias, pela filosofia reflexiva, articula a ontologia do possível nas categorias existenciais do autor, sobretudo em termos da linguagem religio-sa, da esperança e da aporia da graça. A pesquisa é feita com base no método fenomenológico e hermenêutico, dividido em quatro etapas: num primeiro mo-mento, introduz-se a relação da filosofia com a teologia e o teônimo como a primeira dobra da religião. No segundo capítulo, aborda-se a importância tempo-ralidade e a narratividade na mito-poética. O terceiro capítulo versa sobre a in-terpretação metafórica da religião na ontologia do possível. O quarto e último capítulo apresenta a dobra existencial cujo movimento se dá como um espiral fi-losófico na própria vida de Ricoeur. A pesquisa é concluída no horizonte do ser humano capaz e o reconhecimento de si mediado pela dobra da religião. Espera-se que o resultado seja uma reflexão que permita uma melhor compreensão da filosofia de Ricoeur, bem como que sirva de referencial e fundamento para fu-turos estudos acerca da filosofia da religião.
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Dahlan-Taylor, Magfirah. "Beyond Minority Identity Politics: Rethinking Progressive Islam through Food." Diss., Virginia Tech, 2012. http://hdl.handle.net/10919/37730.

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In this dissertation, I analyze the challenges of speaking about religion, ethics, and politics as a Muslim in America beyond the language of minority identity. I investigated the different ways Muslims negotiate the demands of Islamic dietary laws in their everyday lives by collecting primary data gathered through interviews with Muslims from different localities. The answers given by the participants in this study speak to more than the particular issue of how Muslims understand and carry out the demands of Islamic dietary laws given the reality of living in a country where Muslims are a minority group. They reflect a discourse on Islamic dietary laws that is framed primarily within the language of exclusive privatized religious identity and individual consumerism. In this dissertation, I seek to propose a different discourse on Islamic dietary laws, one that is characterized by greater inclusivity and challenges the language of exclusive privatized religious identity and individual consumerism.
Ph. D.
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Warren, Meredith. "'Like dew from heaven:' : honeycomb, religious identity, and transformation in Joseph and Aseneth." Thesis, McGill University, 2006. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=99397.

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This thesis examines the construction of identity in the pseudepigraphic novel Joseph and Aseneth by means of discussions of conversion, food ritual, and genre. Each of these is invaluable for interpreting the meaning and significance of the honeycomb scene in which Aseneth is transformed. The interaction of a ritual of eating, angelic visits, and the medium of genre for expressing transformation presents a window through which to view identity in the ancient world. This project explores how the shared symbolic knowledge of the ancient world informs the literary presentation of Aseneth's transformation that describes the development of her religious identity. I argue that the honeycomb scene speaks most strongly about Joseph and Aseneth's notions of religious identity. Through the ritual eating of the honeycomb, Joseph and Aseneth constructs a hybrid identity for Aseneth, integrating biblical motifs with those found in pagan narratives.
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Matthews, Leah. "Women in ministry : 1853-1984." Oberlin College Masters Theses / OhioLINK, 1985. http://rave.ohiolink.edu/etdc/view?acc_num=obgrad1320420632.

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Skiles, Debra Faith. "I Would Never Set Foot On American Soil Again: Religion, Space, and Gender: American Missionaries in Korea." Diss., Virginia Tech, 2021. http://hdl.handle.net/10919/105129.

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By using three lenses of analysis not often used together, theology, space and gender, this dissertation explores the decisions, practices, and gender dynamics of one group of Protestant religious imperialists of the late nineteenth and early twentieth centuries, the Southern Presbyterian missionaries to Korea. The Southern Presbyterian's missionary theology drew not only from Presbyterian beliefs and doctrine, but also from more radical ideas outside the church. This more radical theology emphasized the importance of and expedient nature in achieving world evangelism. To advance world evangelism as quickly as possible, the missionaries' primary focus became converting Koreans to Christianity. Therefore, to convert Koreans, both Korean women and men, the Southern Presbyterians made two more changes, they created sex-segregated spaces to conform with Korean cultural expectations for spatial use and, secondly, used them for intimate, one-on-one evangelism, similar to the "inquiry room" styled evangelism of Dwight Moody. These decisions put American women to work in gender roles that mimicked those of men as primary evangelists, teachers, and tacit pastors to Korean women. These changes in theology, changes in spatial arrangements, and changes in gender roles characterized the Southern Presbyterian mission to Korea. Importantly, all three of these transformations, when implemented on the ground in Korea, did not contradict with one another, however, instead contributed to the success of the mission with each change supporting the others. While the Southern Presbyterians espoused a conservative evangelical theology, that included conservative social values, their mission theology, based in their belief that they could help usher in the second coming of Jesus, superseded the upholding of Southern gender norms for women. Further, missionaries' intimate evangelism in sex-segregated spaces allowed for evangelism of both Korean men and women in spaces and existing religious styles Koreans already considered as appropriate for religious or quasi-religious activities. By using three fields of analysis, connections between the rise of Christianity in Korea and missionary inner social dynamics can be seen. Specifically, the analysis sheds light on the significant role a group of evangelizers dedicated to certain theological beliefs not only shape a mission's endeavors but also the lives of the missionaries themselves. Theses lenses of analysis also show that much similarity existed between existing Korean spatial religious practices and the spatial evangelistic methods used by the missionaries. Also, changes within missionary gender roles can be explained which exposes the central work of evangelism done by not only single female missionaries, but married ones as well.
Doctor of Philosophy
This dissertation explores the work of one group of Protestant religious imperialists of the late nineteenth and early twentieth centuries, the Southern Presbyterian missionaries to Korea, by looking at the missionaries' Christian beliefs, the ways in which the missionaries built their homes and buildings and used them for evangelism, and the jobs they performed on the mission field. The Southern Presbyterian missionaries' Christian beliefs drew not only from the Southern Presbyterian denomination's beliefs and doctrine, but also from more radically evangelical ideas outside the church. This more radical theology emphasized the importance of evangelizing every area of the world to bring the second coming of Jesus. Therefore, the missionaries prime and most important focus was on converting Koreans to Christianity. To accomplish their goal of converting both Korean women and men, the Southern Presbyterians made two more changes, they created spaces where men missionaries would met only with Korean men, and women missionaries would only meet with Korean women. Secondly, they used their created spaces for intimate, one-on-one evangelism. This put American women to work in jobs that mimicked those of men as primary evangelists, teachers, and tacit pastors to Korean women. These changes in beliefs, changes in spatial arrangements, and changes in the jobs men and women did characterized the Southern Presbyterian mission to Korea. By looking at the beliefs, the ways which they organized and used space, and the jobs they did on the mission field, connections between the rise of Christianity in Korea and missionary everyday decisions, life, and jobs can be seen. Specifically, the dissertation sheds light on the significant role a group of evangelizers dedicated to certain theological beliefs not only shape a mission's endeavors but also change the lives of the missionaries themselves. By looking at these factors, this dissertation also shows that much similarity existed between existing Korean spatial religious practices and the spatial evangelistic methods used by the missionaries. Also, changes within missionary gender roles can be explained which exposes the central work of evangelism done by not only single female missionaries, but married ones as well.
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TIRABASSI, MARIAGRAZIA. "MACELLAZIONE RITUALE E CERTIFICAZIONE DELLE CARNI KASHER E HALAL: I MODELLI FRANCESE E STATUNITENSE." Doctoral thesis, Università Cattolica del Sacro Cuore, 2015. http://hdl.handle.net/10280/7812.

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La produzione di carne è disciplinata dai diritti ebraico ed islamico attraverso normative che, a prescindere dalle loro rispettive specificità, sono accomunate dallo scopo fondamentale di rammentare ai fedeli la gravità dell’atto di privare un animale della vita. La produzione di carni kashèr (idonee ad essere consumate, in base al diritto ebraico) e halal (lecite, ai sensi di quello islamico) trova generalmente spazio nelle democrazie pluraliste in virtù del diritto alla libertà religiosa. Questo, ad ogni modo, non esime lo Stato dalla responsabilità di disciplinare la macellazione e l’uso commerciale delle indicazioni di qualità kashèr e halal, in ragione ed entro i limiti dei propri compiti di tutela della salute umana ed animale, della concorrenza e dei consumatori. Assolvere questa responsabilità nel rispetto della reciproca autonomia tra Stato e confessioni religiose implica la ricerca di un equilibrio complesso, soprattutto quando si tratta di individuare e delimitare le competenze dei poteri pubblici, degli enti confessionali e del settore privato in materia di macellazione rituale e di certificazione religiosa delle carni. La tesi analizza e mette a confronto le soluzioni normative adottate in due ordinamenti (quello francese e quello statunitense) ispirati al principio di separazione dello Stato dalle religioni, seppur con declinazioni molto differenti.
Meat production is regulated by both Jewish and Islamic Laws through sets of rules that, aside from their respective specificities, share the aim of teaching reverence for life to the believers. Generally speaking, in pluralist democracies the production of kosher (“fit/proper”, according to Jewish Law) and halal (“permissible”, under Islamic Law) meat is protected under the right to freedom of religion. However, the State retains the authority to regulate the use of religious slaughter and that of kosher and halal claims in the meat market, on the basis and within the limits of its mandate to protect and promote public health, humane treatment of animals, fair market competition and consumer rights. Fulfilling such responsibility without overstepping the bounds of State-religion mutual autonomy is a complex task, especially when it comes to determining the roles of public authorities, religious bodies and the private sector in the fields of ritual slaughter and religious certification; it requires, indeed, to strike a fair balance between several - sometimes competing - rights and interests. The dissertation analyses and compares the legal approaches through which these matters are addressed in France and in the US, where the general principle of separation between Church and State is construed and implemented in profoundly different ways.
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Gentille, Sanchez Piero Franco. "Centro Urbano Religioso de Huaycán." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2021. http://hdl.handle.net/10757/656327.

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Este documento de tesis fue desarrollado con la intención de estudiar la propuesta de arquitectura religiosa desde un punto de vista fenomenológico y social. La propuesta toma como punto de partida a Huaycán, una zona de Lima con problemas sociales particulares, y se identifica a su comunidad franciscana y la falta de un centro social y religioso como el componente clave para el desarrollo de una identidad espiritual faltante en el lugar, pues a pesar de ser una zona rica, importante y compleja en historia y dinámica religiosa, no se haya como tal. Es así que la propuesta trata de aprender de las raíces prehispánicas del lugar sin desviarse de su identidad verdaderamente cristiana e incluso retomando tradiciones simbólicas de uso infrecuente.
This thesis was developed with the intention of studying the proposal of religious architecture from a phenomenological and social point of view. The proposal takes as its starting point Huaycán, an area of Lima with particular social problems, and identifies its Franciscan community and the lack of a social and religious center as the key component for the development of a missing spiritual identity in the location as despite it being a rich, important and complex area in history and religious dynamics, there is no such manifestation. Thus, the proposal tries to learn from the pre-Hispanic roots of the place without deviating from its truly Christian identity and even retaking symbolic traditions of infrequent use.
Tesis
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Rizwan, Muhammad. "Acculturation and food consumption of South Asian diaspora in the UK : moderating influence of religious identity and the neighbourhood." Thesis, Middlesex University, 2017. http://eprints.mdx.ac.uk/21629/.

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The increasing globalization and migration enabled people to move beyond their national boundaries for improved life and better economic opportunities. This has resulted in the changed national demographic landscape in the UK. Currently, the UK is hosting more than 10% ethnic minorities, and the South Asians constitute an ethnic group. Living in a dissimilar culture may cause an acculturative stress on the immigrants. They may undergo the process of adapting to a new culture. On the contrary, some individuals may attempt to maintain their heritage culture. Both scenarios have implications on their consumer behaviour. The studies in acculturation have explicated the process of acculturation, however, a few shed lights on the influences on the process itself. This study aims to investigate the factors that may accelerate the acculturation process or otherwise and the relationship between the degree of acculturation and food consumption. This study applies to the individuals who belong to South Asian countries (including India, Pakistan and Bangladesh). Drawing upon existing literature 22 hypotheses were developed. Data was collected from a sample of 924 South Asian immigrants. The hypotheses were tested using SEM (structural equation modelling). The study found that the Religiosity has a strong negative influence on acculturation, followed by Age. The length of stay and income positively influences the acculturation. The level of Acculturation was measured with the help of 22 items on the five-point Likert scale. The data showed that the high level of acculturation positively influences the mainstream food consumption, and has a negative influence on the consumption of ethnic food. The moderating effects of Religious Identity and the neighbourhood suggest that an individual’s religious identity moderates the relationship between influences and acculturation as well as between the level of acculturation and food consumption. However, the data showed that the type of Neighbourhood moderates the relationship between income and acculturation, and between acculturation and the mainstream food consumption only.
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O, Jung Mi, University of Western Sydney, of Science Technology and Environment College, and of Science Food and Horticulture School. "Food habits and eating patterns of Korean adult immigrants in Australia." THESIS_CSTE_SFH_O_J.xml, 2003. http://handle.uws.edu.au:8081/1959.7/462.

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Migration is one of life events that may change lifestyle, including new cultural norms, language and community systems as well as dietary patterns. Changing dietary patterns from traditional eating patterns to those typical of a western lifestyle has been associated with increased risk of disease. Furthermore, new food use patterns develop through the rejection of traditional and the acceptance of culturally new food habits. The purpose of this study is to identify the food habits and meal patterns of Koreans living in Australia, and any relationship between length of residence and change in eating habits. The method used for this research was a self reported questionnaire, administered in an interview and 3 day food records. One hundred adults living in the Korean community in Sydney were surveyed. The collected data were coded and analysed by using Statistical Package for Social Science (SPSS) version 10. Descriptive analyses, for example mean and standard deviation, were carried out to determine the respondents’ attitudes toward food habits. The personal information data were also analysed by SPSS using frequency tables to describe the study sample. The results indicated that food habits had no significant differences dependent upon length of residence. Food habits were slightly affected by availability of income, occupation and religious beliefs. Food consumption frequency showed increased meat and dairy products. However, the consumption of rice and fish products decreased.
Master of Science (Hons)
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Orellano, Quijano Carlo Jesus. "Filosofía, mito y religión en Platón: un análisis del Menón." Bachelor's thesis, Pontificia Universidad Católica del Perú, 2020. http://hdl.handle.net/20.500.12404/18705.

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La presente investigación buscará fundamentar, a partir de un análisis del Menón, la importancia que habrían tenido los elementos religiosos y mitológicos en la concepción que Platón, autor del mencionado diálogo, habría tenido de la filosofía. Para ello, se procederá a presentar brevemente los problemas envueltos en la ubicación del Menón dentro del corpus del filósofo en cuestión. Tras concluir que este, desde distintos ángulos, puede ser considerado como un diálogo de transición, procederemos a echar mano precisamente de esta particularidad para sostener que en él pueden verse reflejados ángulos que van más allá de lo que contemporáneamente denominaríamos “racional”. De esta forma, mostraremos que, aun cuando los aspectos vinculados con la religiosidad y los mitos puedan recibir un sustento lógico a partir de lo expuesto en otros textos platónicos, aquellos no pueden reducirse a este ni ser excluidos sin correr el riesgo de romper el marco filosófico a través del cual Platón habría entendido la actividad filosófica misma.
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Casilla, Lozano Alicia Haydee. "Limitaciones a los derechos fundamentales del personal policial peruano. El derecho a la libertad de religión en la PNP." Bachelor's thesis, Pontificia Universidad Católica del Perú, 2019. http://hdl.handle.net/20.500.12404/16279.

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El presente trabajo se justifica en razón de determinar cuáles son los fundamentos para la que el personal policial presente restricciones en el ejercicio de sus derechos fundamentales tales como el derecho al tránsito, el derecho a la libertad de expresión, pero fundamentalmente el derecho a la libertad religiosa. De este modo se analizan los aspectos de índole religioso existentes en la institución policial desde los inicios de su unificación y que siguen presentes hoy en día como parte fundamental perteneciente a la institución y como muestra de identidad institucional tales como el himno y el lema policial; cuestionándose por otro lado, representaciones tales como procesiones o misas donde se privilegia a una fe religiosa, específicamente la religión católica frente a las demás confesiones, por lo que a fin de determinar la existencia o no de la neutralidad religiosa en dicha institución estatal se analizó jurisprudencia desarrollada por el Tribunal Constitucional quien fundamenta dicha restricción en el ejercicio de las funciones de la Policía Nacional del Perú, priorizando de este modo el mantenimiento del orden interno por sobre el derecho individual de los efectivos policiales, y concluyendo que el personal policial a diferencia de cualquier otro ciudadano presenta limitaciones sustentadas en su propia naturaleza funcional.
Trabajo académico
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Newton, Derek. "Food offered to idols in 1 Corinthians 8-10 : a study of conflicting viewpoints in the setting of religious pluralism in Corinth." Thesis, University of Sheffield, 1996. http://etheses.whiterose.ac.uk/14825/.

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This thesis investigates the conflict which existed in Corinth around the mid-first century C.E concerning Christian involvement in cultic meals. Following a brief introduction, the state of scholarship is surveyed in Chapter 1 and it becomes apparent that the general emphasis has been either on detailed exegesis of Paul's teaching in 1 Cor.8-10 or on Greek/Oriental cultic meal evidence from Classical and Hellenistic times. Little attention has been paid to the actual nature and dynamics of the sacrificial food issue itself or to the Corinthians' own perceptions of such cultic events. Chapter Two deals with a contemporary case study of cultic meals among the Torajanese people of South Sulawesi, Indonesia. Using literary evidence and detailed oral interviews, it emerges that among Christians, there exists a wide range of individual viewpoints regarding the nature and perceived significance of images, sacrifices and communal meals. This spectrum of opinion finds its root in the existence of genuine ambiguities, boundary definition problems and conceptual differences regarding the nature of divinity and humanity. The result has been the emergence of a large number of different perspectives on the validity of Christian attendance at, and participation in, such cultic festivals. In Chapter Three, archaeological evidence and reports are assessed in order to suggest which cults were operative in mid first century C.E. Corinth and which might therefore have been the objects of Paul's attention in I Cor.8-10. The unresolved issue of Greek/Roman continuity is considered. Chapter Four and Five present detailed primary source materials concerning images, sacrifices and communal meals, with emphasis on the cults of Demeter/Kore, Asclepius, Isis/Sarapis, cults of the dead and with special attention being given to Imperial Cult. Study of cultic terminology, cultic practice and the perceived significance of cultic phenomena yields evidence of ambiguities, boundary delimitation issues and conceptual variations regarding the natures of the divine and the human. Finally in Chapter Six, detailed exegesis of sections of 1 Cor. 8-10 takes account of this Greco-Roman background research. The unity of 1 Cor.8-10 is defended, but the long-held hypotheses of Gnosticism and Sacramental Communion are criticized. The issue of sacrificial food was complicated and triggered a broad range of genuine individual perspectives. Confronted by such a complex dilemma, involving valid viewpoints on all sides, the apostle deals firmly with the issue of eating in 8: 1-13 but sets his clearest boundary marker in 10: 14-22 where he forbids involvement by believers in actual pagan sacrificial acts. These two sections of the text are thus in basic harmony, and are not in conflict. The plethora of feasible individual interpretations and viewpoints compels Paul to dwell continuously on general principles which are designed to lead his readers away from entrenched individual positions and towards concern for the Christian community. The complex dynamic of sacrificial food, and the consequent controversy involved in trying to define 'idolatry', makes it an ongoing, and largely intractable, problem for many churches today.
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Tan, Loe-Joo. "The Trinity and the religions : an assessment of Gavin D'Costa's Trinitarian theology of religions with reference to the patristic Trinitarianism of Basil of Caesarea." Thesis, University of St Andrews, 2012. http://hdl.handle.net/10023/3163.

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As a key contributor to the current discussion of the Catholic theology of religions, Gavin D'Costa's writings represent a consistent attempt to utilize the resources of the doctrine of the Trinity to address a number of issues regarding the theological significance and function of religions in the salvific plan of God. The aim of this thesis is to examine critically his Trinitarian theology of religions through the lens of a main proponent of patristic theology, Basil of Caesarea, and through a historical-systematic study, address the question of whether his underlying Trinitarianism is consonant with classical Trinitarian theology. After a discussion of Vatican II and post-Conciliar sources, the main contours of D'Costa's theology are highlighted through an interpretive grid of particularity/universality (Christology/Pneumatology) with a second-order universality/particularity. Despite his distancing from the three-fold typology of exclusivism-inclusivism-pluralism, we analyzed that much of his theology continues to fall within the category of traditional inclusivism, particularly since his recent proposal of the limbo of the Fathers contained serious difficulties pertaining to his intention to maintain a singular OT Judaism-Christianity relationship. Next, we examined the main features of Basilian Trinitarianism, and proposed that three major themes are of relevance for a comparative analysis with D'Costa's theology, namely, (1) the doctrines of divine simplicity and inseparable operations, (2) the enlightening work of the Spirit, and (3) the theology of baptism and theosis. Throughout the discussion, in recognition that Basil's thought is part of the patristic theological matrix of his time, we will also reference the writings of other Church Fathers, including Gregory of Nyssa, Gregory of Nazianzus, and Augustine. We concluded that while in Basil's theology, economy, relationality and ethics are intricately woven into each other, D'Costa's system, despite its significant merits, was at risk of disaffiliating the connections between the three.
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45

Abregú, Sáenz Ana Lucia, and Alvarez Flor Zannethe Mejia. "Igualdad de género y formación religiosa. Una revisión de conceptos." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2020. http://hdl.handle.net/10757/653852.

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El propósito de este artículo fue documentar algunos de los hallazgos teóricos desarrollados en torno a la igualdad de género, la escuela y la educación religiosa en los últimos diez años. Para ello, se llevó a cabo un proceso de selección sistematizada de fuentes, que recopiló 38 artículos publicados entre los años 2010 y 2020. Los resultados revelan que se comparte un concepto discursivo a favor de la igualdad de género, independientemente del contexto social y cultural al que pertenecen las poblaciones de estudio en los artículos analizados. Así mismo, se halló que este discurso se contradice al seguir manteniendo actitudes y prácticas que refuerzan y perpetúan los roles tradicionales asociados a la masculinidad y a la femineidad. La evidencia muestra que este escenario es recurrente cuando el grupo de estudio se encuentra fuertemente ligado a la religión. Por otro lado, las investigaciones estudiadas muestran que los sistemas educativos homogenizan y normalizan a los estudiantes en un modelo de género, y que algunas actitudes de discriminación basadas en el sexo todavía prosperan en las aulas, las familias y la sociedad. A partir de esta investigación, se abren algunas líneas de estudio importantes, como averiguar si la educación religiosa influye en la actitud de los estudiantes frente a la igualdad de género.
The main purpose of this article was to document some of the theoretical findings developed around gender equality, school, and religious education in the last ten years. To this end, a systematized source choice process was carried out, which collected 38 articles published between 2010 and 2020. The results reveal that a discursive concept in favor of gender equality is shared, regardless of the social and cultural context to which the populations of study belong in the articles analyzed. It was also found that this discourse contradicts itself by continuing to keep attitudes and practices that reinforce and perpetuate the traditional roles associated with masculinity and femininity. The evidence shows that this scenario is recurrent when the study group is strongly linked to religion. On the other hand, research shows that education systems homogenize and normalize students into a gender model, and that some gender-based discriminatory attitudes still thrive in classrooms, families, and society. From this research, some important lines of study are opened, such as whether religious education influences the attitude of students towards gender equality.
Trabajo de investigación
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46

Ngqeza, Zukile. "The relationship between ideology, food (In) security and socio-religious cohesion in the Old Testament with specific reference to Deuteronomy and eighth century prophets." University of the Western Cape, 2018. http://hdl.handle.net/11394/6673.

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Magister Theologiae - MTh
In this thesis I show the relationship and interplay between Deuteronomistic ideology, land (which sometimes leads to food security) and cohesion with God and with ‘brothers’ socioreligious cohesion) in Deuteronomy and the eighth century prophets (especially Micah, Amos, Isaiah and Hosea). This research argues that loyalty to the covenant with Yahweh guarantees cohesion/solidarity with Yahweh and with ‘brothers’, as well as “God’s gift of Land” (which sometimes amounts to food security). However, the broken covenant with Yahweh leads to “loss of land” which presents food insecurity, and as a consequence people turn against one another. These three interplaying-themes of ideology, land and cohesion does not follow a set path but rather but they appear in different ways hence in Deuteronomy 8 food security (abundance) leads to “loss of memory about Yahweh”. Yahweh is forgotten! But also food security fosters a relationship with Yahweh (idea of eating to remember Yahweh’s goodness). Deuteronomic texts of feasts, festivals and sharing will be utilized to prove how food (in)security guarantees and/or compromises cohesion with Yahweh and especially ‘brothers’ (Deuteronomy 6,14 and 15). The fertility curses of Deuteronomy 28 will be brought up as proof that the scarcity of food breaks down ideas of sharing and cohesion, hence, parents ate their children in secret without sharing with anyone (Deuteronomy 28:53- 5). Cohesion is compromised due to famine. The relationship between disobedience, food and fertility curses in the eighth century prophets will be explored.
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47

Dextre, Uzátegui Sergio Guillermo. "La Religiosidad socrática." Master's thesis, Universidad Nacional Mayor de San Marcos, 2014. https://hdl.handle.net/20.500.12672/3922.

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La presente investigación explora un aspecto poco conocido de la historia del filósofo ateniense Sócrates: su personalidad religiosa. Esta abarca y cohesiona todos los aspectos de su vida, en especial los rasgos más divulgados y conocidos de su filosofía que son la ética y la teoría del conocimiento. Sin embargo, en los veinticinco siglos que nos separan de la muerte del filósofo, su religiosidad ha sido tratada muy pocas veces con exclusividad sistemática, y ha primado un tratamiento marginal o inclusive folclórico Y así, diluida en las líneas centrales de una filosofía de corte racionalista según las directrices platónicas o aristotélicas, la religiosidad socrática ha quedado anclada en la categoría de historias curiosas, donde destacan la revelación del oráculo y el daimon. Sin embargo, consideramos que este sesgo oculta las verdaderas dimensiones del hombre y la obra, nacidas de una reflexión profunda y sincera, que sus contornos históricos configuran, aclaran y perfilan de modo más auténtico. En este sentido la historia de la filosofía y la historia de las ideas filosóficas contribuyen a revivir la figura de Sócrates destacando su inquebrantable vitalidad religiosa frente a la escueta descripción de su personalidad destilada por la filosofía. Nuestra reflexión comienza con la imagen de Sócrates defendida por el idealismo romántico del siglo XIX (Hegel, Nietzsche y Schleiermacher), que saltó del lado de la hermenéutica para caer en el de la filología, dejando en un injustificado paréntesis el contexto histórico que de forma indiscutible modela toda personalidad. Nos remontamos, sobre todo, a las fuentes antiguas, tanto a las más alejadas como a las más cercanas a la vida de Sócrates y que son el cimiento mismo de la cultura griega antigua. Allí nos detendremos para escarbar en los sedimentos de su biografía. De este modo nos planteamos como objetivo de la investigación explicar los rasgos de la religiosidad socrática a partir de su identificación del alma como conciencia racional, y su relación con su filosofía y creencias religiosas. En modo alguno pretendemos realizar una tratado de religión socrática, pues desde nuestro punto de vista, Sócrates no fue un innovador religioso. Esta excepción es importante para comprender el valor del contexto histórico que incluimos, y desde el cual nos proponemos reconstruir el personaje. Las motivaciones para realizar este proyecto se hacen evidentes desde cualquier punto de vista filosófico que valore la historia de la filosofía como un devenir vital y entrelazado al porvenir, en el que se nutren la ideas, pero sobre todo las inquietudes filosóficas. El Sócrates que va apareciendo en esta investigación brota tanto de las fuentes antiguas como de las modernas Asimismo hemos propuesto como hipótesis de trabajo que el descubrimiento del alma como entidad racional originó una visión religiosa de carácter personal en Sócrates, desconocida hasta entonces en la religión tradicional griega. Para lo cual hemos acudido a una metodología histórico-genética, respondiendo lo histórico al contexto específico de los procesos sociales, políticos y culturales, relacionados con la construcción de la imagen socrática, y lo genético, a la evolución de los conceptos desde la historia de las ideas. En ambos casos se señalan los eventos específicos desde los cuales se procede a una reconstrucción del contexto histórico basado en fuentes precisas. Una mención especial merece la obra de A.E. Taylor (2011) sobre la que basamos nuestra reconstrucción de la biografía socrática, por estar alejada de los reduccionismos filológicos y más cercana a los argumentos históricos. La investigación tiene tres capítulos correlacionados progresivamente y un cuarto reservado para las conclusiones. En el primero se aborda los orígenes de la idea del alma y de la sabiduría humana desde la religión, del periodo arcaico a los inicios del siglo V a.C. El capítulo tiene dos articulaciones centrales. Por un lado, el estudio sobre el alma en Grecia de J.N Bremmer, a fin de explorar la evolución de este concepto a partir de una metodología específica tomada de E. Arbman para analizar la constitución del alma védica, pero adaptada por J.N. Bremmer al mundo de la Grecia pre clásica. Por otro lado, una glosa del desaparecido texto atribuido a Aristóteles denominado “χcerca de la Filosofía” para enmarcar la evolución del concepto de sabiduría. A partir de estas dos articulaciones se explora la noción del alma y la sabiduría en Homero, Pitágoras y Heráclito. El segundo capítulo está referido al contexto sociopolítico de la religión griega, donde juegan un papel preponderante los oráculos y las formas legalistas o intimistas de la religión, así como sus transformaciones debido a la expansión de las poleis griegas en general y, ateniense en particular, que emergen a comienzos del siglo V a. C., constituyendo ésta última el entorno donde se forjará la personalidad de Sócrates. Y el tercer, y último capítulo, donde se condensan las referencias anteriores para comprender las características de la religiosidad socrática, en la cual se unen su visión de la sabiduría y la del alma. Al requerir este capítulo un punto de apoyo sólido con respecto al problema de las fuentes socráticas, nos decidimos por el texto de A.E. Taylor que, aunque incluye referencias filológicas, estas se subordinan a una construcción histórica coherente, más idónea a nuestro propósito. A partir de esta referencia desarrollamos de modo descriptivo y comparativo los rasgos característicos del carácter religioso de Sócrates en relación con la misión dada por el oráculo, su vínculo con el daimón, con el dios Apolo, y su perspectiva crítica de la religión popular. El capítulo se cierra con una breve morfología de su religiosidad.
Tesis
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48

Agurto, de Atocha Gonzales Eduardo Imanol. "Libertad religiosa y laicidad del Estado." Master's thesis, Universidad Nacional Mayor de San Marcos, 2018. https://hdl.handle.net/20.500.12672/10805.

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Estudia el principio de laicidad del Estado en relación con el derecho fundamental de libertad de conciencia y religión, toda vez que el tema de laicidad del Estado se encuentra profundamente relacionado con el tratamiento constitucional del hecho religioso. A través de la historia constitucional peruana se ha transitado de la confesionalidad del Estado y la intolerancia religiosa hacia la laicidad y la libertad religiosa. Es así que, la libertad religiosa recién se establece con la modificación constitucional de 1915 y el Estado se concibe separado del fenómeno religioso recién a partir de la Constitución de 1979. Estas razones explican porque aún persisten en sectores conservadores de nuestra sociedad un pensamiento confesional.
Tesis
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49

Tacas, Salcedo Yuly. "El “atipanakuy” en los Cuentos religioso-mágicos quechuas de Lucanamarca." Bachelor's thesis, Universidad Nacional Mayor de San Marcos, 2016. https://hdl.handle.net/20.500.12672/5647.

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Publicación a texto completo no autorizada por el autor
Estudio de los Cuentos religioso-mágicos quechuas de Lucanamarca, para dar una aproximación a la conceptualización del atipanakuy como un concepto válido para el análisis de los relatos orales donde haya confrontación entre fuerzas contrarias (entidades sobrenaturales/runa-comunidad); también con otras categorías de análisis como tinkuy, transculturación, yanantin y runa.
Tesis
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50

Huaco, Palomino Marco Antonio. "¿Laicidad o pluriconfecionalidad?: políticas públicas de gestión del pluralismo religioso : análisis comparado." Bachelor's thesis, Universidad Nacional Mayor de San Marcos, 2010. https://hdl.handle.net/20.500.12672/1370.

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En tanto política pública de gestión del pluralismo religioso, la presente investigación estudia la aplicación del principio de laicidad en sus dimensiones jurídicas y políticas en la realidad de países concordatarios y no concordatarios iberoamericanos. Para ello, en el primer capítulo presentamos de manera básica los usos conceptuales en torno a diferentes términos relacionados como “laicismo”, “secularización”, “aconfesionalidad”. En el segundo capítulo hacemos el estudio de la confesionalidad y laicidad jurídicas tal cual éstas se presentan en los Acuerdos y Concordatos que tiene suscrito la Santa Sede con diferentes países de los cuales hemos seleccionado cuatro: Argentina, Colombia, España y Perú. Finalmente, en el tercer y último capítulo, presentamos un caso nacional muy paradigmático que refleja el cariz político concreto que toman las batallas culturales en torno a la laicidad en Iberoamérica: el de España. Se ha incorporado dicho capítulo pues el análisis de lo jurídico no es el único enfoque necesitado para determinar la laicidad de un Estado, aún a pesar de que sea un enfoque importante e imprescindible y muy frecuentemente subestimado por las Ciencias Sociales de la Religión.
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