Log in

Relevant bibliographies by topics / Food Poisoning and Malnourishment / Books

To see the other types of publications on this topic, follow the link: Food Poisoning and Malnourishment.

Books on the topic 'Food Poisoning and Malnourishment'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 books for your research on the topic 'Food Poisoning and Malnourishment.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse books on a wide variety of disciplines and organise your bibliography correctly.

1

Sheen, Barbara. Food poisoning. Thomson/Gale, 2005.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

2

1930-, Tu Anthony T., ed. Food poisoning. Dekker, 1992.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

3

Sheen, Barbara. Food poisoning. Thomson/Gale, 2005.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

4

Diane, Roberts, ed. Food poisoning and food hygiene. 5th ed. E. Arnold, 1990.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

5

Hobbs, Betty C. Food poisoning and food hygiene. 5th ed. E. Arnold, 1987.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

6

Webb, Tony. Food irradiation and food poisoning. London Food Commission, 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

7

Diane, Roberts, ed. Food poisoning and food hygiene. 6th ed. Edward Arnold, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

8

D, Roberts Diane Ph, ed. Food poisoning and food hygiene. 6th ed. Singular Pub. Group, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

9

Merry, Greg. Food Poisoning Prevention. Macmillan Education UK, 1997. http://dx.doi.org/10.1007/978-1-349-15190-5.

Full text

APA, Harvard, Vancouver, ISO, and other styles

10

Eley, Adrian R., ed. Microbial Food Poisoning. Springer US, 1992. http://dx.doi.org/10.1007/978-1-4899-3121-4.

Full text

APA, Harvard, Vancouver, ISO, and other styles

11

United States. Public Health Service., ed. Preventing food poisoning. U.S. Dept. of Health and Human Services, Public Health Service, 1985.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

12

Halligan, Aynsley C. Food-poisoning bacteria. British Food Manufacturing Industries ResearchAssociation, 1985.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

13

United States. Public Health Service, ed. Preventing food poisoning. U.S. Dept. of Health and Human Services, Public Health Service, 1985.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

14

R, Eley Adrian, ed. Microbial food poisoning. Chapman & Hall, 1992.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

15

R, Eley Adrian, ed. Microbial food poisoning. 2nd ed. Chapman & Hall, 1996.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

16

Great Britain. Department of Health. Food poisoning: Listeria and listeriosis. H.M.S.O., 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

17

Hillers, Val. You can prevent food poisoning. Washington State University Cooperative Extension, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

18

Landau, Elaine. Food poisoning and foodborne diseases. Twenty-First Century Books, 2010.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

19

Concon, Jose M. Food toxicology. Dekker, 1988.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

20

Concon, Jose M. Food toxicology. Dekker, 1988.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

21

Illinois. Department of Public Health. Salmonellosis. Illinois Dept. of Public Health, 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

22

Great Britain. Department of Health and Social Services, Northern Ireland. Food poisoning: [investigation and control pack]. DHSS, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

23

Unnevehr, Laurian. Economic issues associated with food safety. Economic Research Service, U.S. Dept. of Agriculture, Food and Consumer Economics Division, 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

24

Ackerley, Lisa Margaret. Food hygiene and food poisoning: A study of public perceptions. University of Birmingham, 1990.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

25

Isle, Mick. Everything you need to know about food poisoning. Rosen Pub. Group, 2001.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

26

E, Steinhart Carol, Doyle M. Ellin, Cochrane Barbara A, and University of Wisconsin-Madison. Food Research Institute., eds. Food safety. Marcel Dekker, 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

27

B, Silverstein Virginia, Silverstein Alvin, and Nunn Laura Silverstein, eds. What you can do about food poisoning. Enslow Publishing, 2016.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

28

Eiseibu, Tokyo (Japan) Kankyō. Shōwa 59-nen Tōkyō-to no shokuchūdoku gaiyō. Tōkyō-to Eiseikyoku Kankyō Eiseibu, 1985.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

29

United States. Food Safety and Inspection Service, ed. Preventable foodborne illness. U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

30

Takeda, Naokazu. Shokuhin yurai no wirusu-sei kansenshō no kenshutsu , yobō ni kansuru kenkyū: Heisei 13-nendo sōkatsu buntan kenkyū hōkokusho. s.n.], 2002.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

31

Wheelock, Verner. Food-borne disease: The hidden hazard. Horton Pub. Ltd., 1988.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

32

Yi, Sŏ-rae. Sikpʻum ŭi anjŏngsŏng yŏnʼgu. Ihwa Yŏja Taehakkyo Chʻulpʻanbu, 1993.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

33

M, Fratamico Pina, Bhunia Arun K, and Smith J. L, eds. Foodborne pathogens: Microbiology and molecular biology. Horizon Scientific Press, 2008.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

34

Miyoshi, Maki. Yonin wa naze shindanoka: Intānetto de tsuisekisuru "dokuiri karē jiken". Bungei Shunjū, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

35

A, Maga Joseph, and Tu Anthony T. 1930-, eds. Food additive toxicology. M. Dekker, 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

36

Jordan, Edwin Oakes. Food Poisoning. Franklin Classics Trade Press, 2018.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

37

Food Poisoning. Independently Published, 2021.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

38

Food Poisoning. Independently Published, 2021.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

39

Food Poisoning. Franklin Classics, 2018.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

40

Jordan, Edwin. Food Poisoning. Independently Published, 2021.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

41

Monahan, John. Food Poisoning. John P Monahan, 1987.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

42

Committee, Social Services. Food Poisoning. Stationery Office Books, 1989.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

43

Jordan, Edwin Oakes. Food Poisoning. Franklin Classics Trade Press, 2018.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

44

Jordan, Edwin Oakes. Food Poisoning. Creative Media Partners, LLC, 2018.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

45

Isle, Mick. Food Poisoning. Rosen Publishing Group, 2000.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

46

G, Savage William. Food Poisoning and Food Infections. University of Cambridge ESOL Examinations, 2015.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

47

Headlines: Food Poisoning. Rosen Publishing Group, 2011.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

48

Eley, Adrian R. Microbial Food Poisoning. Springer, 2013.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

49

Food Poisoning Prevention. 2nd ed. Palgrave Macmillan, 1997.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

50

McLauchlin, Jim. Hobbs' Food Poisoning and Food Hygiene. Taylor & Francis Group, 2017.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!