Academic literature on the topic 'Food security – Zambia'

Food security is a global challenge and threatens mainly smallholder farmers in developing countries. The main aim of this paper is to determine factors that are associated with food security in Zambia. This study utilizes the household questionnaire survey dataset of 400 smallholder farmers in four districts conducted in southern Zambia in 2016. To measure food security, the study employs two food security indicators, namely the food consumption score (FCS) and the household hunger scale (HHS). Two ordered probit models are estimated with the dependent variables FCS and HHS. Both the FCS and HHS models’ findings reveal that higher education levels of household head, increasing livestock income, secure land tenure, increasing land size, and group membership increase the probability of household food and nutrition security. The results imply that policies supporting livestock development programs such as training of farmers in animal husbandry, as well as policies increasing land tenure security and empowerment of farmers groups, have the potential to enhance household food and nutrition security.

Maize is a staple food in Zambia and contributes immensely to food security for smallholder farmers. Disease outbreaks such as Maize Lethal Necrosis Disease (MLND) can be a key constraint to maize production. This disease is caused by synergistic co-infection with Maize Chlorotic Mottle Virus (MCMV) and any virus from the family Potyviridae, particularly, Sugarcane Mosaic Virus (SCMV), Maize Dwarf Mosaic Virus (MDMV) or Wheat Streak Mosaic Virus (WSMV). In 2011, an outbreak of MLND affecting almost all of the currently grown commercial varieties posed a challenge to maize production in Kenya and it has since been reported in DR Congo, Ethiopia, Kenya, Rwanda, Tanzania, and Uganda causing yield losses of up to 100%. Despite MLND having been reported in some neighboring countries, there is no information on the status of the disease in Zambia. Additionally, there is a lot of grain and seed trade between Zambia and other countries among which MLND has been reported. The aim of this study was to establish: (a) the status of MCMV; (b) agricultural practices used by farmers and (c) insect vectors associated with MLND. A survey was conducted in nine (9) provinces of Zambia during 2014/2015 and 2015/ 2016 cropping seasons. Farmers’ maize fields were sampled at every five to ten-kilometer interval and tested using rapid diagnostic kits capable of detecting MCMV. Four hundred and nineteen samples collected all tested negative for MCMV. Zambian Agricultural Research Institute (ZARI), with all stakeholders in the maize value chain should continue implementing measures aimed at preventing the introduction of MLND in Zambia. Key words: Survey, MLND, Losses, food security

Damage to crops from wildlife interference is a common threat to food security among rural communities in or near Game Management Areas (GMAs) in Zambia. This study uses a two-stage model and cross-sectional data from a survey of 2769 households to determine the impact of land use planning on the probability and extent of wildlife-inflicted crop damage. The results show that crop damage is higher in GMAs as compared to non-GMAs, and that land use planning could be an effective tool to significantly reduce the likelihood of such damage. These findings suggest that there is merit in the current drive to develop and implement land use plans to minimize human-wildlife conflict such as crop damage. This is especially critical as Zambian conservation policies do not explicitly provide compensation for damage caused by wildlife.

This thesis contributes to research on agrifood systems in Africa. The research agenda is especially relevant in the context of revived developmental interest in agrifood sectors in Sub-Saharan Africa. Existing scholarship has tended to focus on economic restructuring and the way supermarkets and agribusiness firms increasingly transform African food economies. This thesis is an empirically grounded research endeavour that presents insights about key dynamics in the domestic food system in urban Sub-Saharan Africa, as seen through the case of Lusaka, Zambia. It also challenges existing scholarship by looking at transformations in domestic political economy contexts in Africa that promote the development of agrifood systems. The thesis is concerned with (1) what shapes Lusaka’s urban food system or what the key influencing factors are; (2) the institutions that are critical to the functioning of the urban food system; and (3) whether agribusiness firms and retailers govern economic interaction in Zambia or whether these firms and their economic interaction are governed by other institutions, and/or determined by the domestic political economy context. The thesis considers the changes in Zambia’s food system which point to growth paths that are intentionally pursued to strengthen the domestic economy so that it meets domestic priorities. Unexpectedly, this is not the concern of the state alone, but also of agribusiness firms. Other fascinating contradictions also became apparent in the course of the fieldwork, which looked at large agribusiness in the poultry sector, the Zambian National Farmers’ Union (ZNFU), the South African supermarket, Shoprite, urban markets, market traders and small-scale farmers, between January and November 2007. For instance, contractual arrangements between small-scale farmers and agribusiness firms are common, but the supply chain almost always incorporates intermediary traders; urban markets are formalising at management levels; and the supermarket faces growing pressure by the state to source locally. The methods consisted of in-depth interviews with the ZNFU, firms, farmers, traders, managers of urban markets and supermarkets, and the Ministry of Trade and Commerce. In sum, the thesis argues that urban food systems in Africa can be seen as situated or located in a domestic political economy, influenced by domestic and regional processes, and that they are the result of intersecting forms of governance by different firms and non-firm institutions. In offering a detailed case study of localised food systems in Africa, these findings lend to a robust research agenda on food studies and economic growth in Africa, and are well-placed to contribute to work on food security.

Thesis (PhD)--Stellenbosch University, 2012.
ENGLISH ABSTRACT: Agriculture is the main stay for Zambia‟s economic growth and for enhancing household food security. But small holder farmers living in rural areas of Zambia are not able to command food resources because of their low per capita productivity to grow and store food to provide for their families throughout the year. The two three months prior to harvest (January, February and March) are the period of sufficient national deprivation for many rural households in Zambia. This scenario has created a serious food insecurity problem among most households living in rural Zambia as they cannot afford descent meals a day. Maposa community is one of the communities that is food insecure due to a range of factors which include poor agriculture practice, lack of farm inputs and civic awareness on matters that affect their livelihood. The Reformed church in Zambia (RCZ) has been implementing a food security project in Maposa community on the Copperbelt of Zambia from 2007 to 2010 whose main objective of this project is to empower household farmers with agriculture skills so that they can be able to produce food on a more sustainable way to feed their families. This study therefore, offers an ecclesiological evaluation of the Maposa Food Security Project implemented. Ecclesiological evaluation in this case implies using the Biblical theological perspective to assess the tools RCZ used in this food security. In addition, it is important to note that Reformed Church in Zambia (RCZ) belongs to an ecumenical body called the Council of Churches in Zambia (CCZ). The Council of Churches in Zambia (CCZ) is an organ that unites all Christian Churches in Zambia and advocates on behalf of member churches all matters related to church registration and also provides guidelines to member churches how to implement community development programmes in line with the governments development plans on national building such as (5th National Development plan and vision 2030). Furthermore, Reformed church in Zambia (RCZ) and other CCZ member churches feed into the annual report of the Council of Churches in Zambia which meets once every year. Though this evaluation is focussed on the Maposa food security project implemented by Reformed Church in Zambia (RCZ), the Council of Churches in Zambia cannot be isolated since it is the mother body of all Christian Churches in operating in Zambia. The results of this research will be shared with both Reformed Church in Zambia (RCZ) and the Council of Churches in Zambia (CCZ). The researcher believes that the outcome of this research will help in improving the performance of both the Reformed Church in Zambia (RCZ) and the Council of Churches in Zambia (CCZ) as they participate in transformational development. This study therefore, investigated the following four areas of transformational development in the food security project: Participation: to assess whether the farmer beneficiaries in the project have been involved in the planning of the food security project, have identified their own priorities for the project or have used their own resources to exercise control over their own economic, social and cultural development. Capacity building: to assess how the food security project implemented by RCZ has strengthened the capacity of the local people. This includes the transfer of skills through training for purposes of equipping people to engage in their own development. Local resource mobilization: to assess the community‟s participation in the mobilization of their own resources in the project implementation. Sustainability: to assess the long term viability of this food security project beyond the support of the RCZ. This study is answering the research question, „How can the church and its context participate in a practical way in transforming communities where there is poverty and food deficit?‟ This research argues that if the church can effectively participate in transformational development through the promotion of sustainable agriculture and food production, the majority of the people living in the rural areas of Zambia can be economically empowered and become food secure all year round. Poverty in this rural area is as a result of inability of households to meet basic needs such as food, shelter and clothing.
AFRIKAANSE OPSOMMING: Landbou is die steunpilaar van Zambië se ekonomiese groei en die versterking van huishoudelike voedselsekerheid. Weens hul kleiner per kapita produktiwiteit is kleiner huur-boere in landelike gebiede egter nie in staat om voedselbronne in stand te hou nie, dit wil sê om genoeg kos vir ʼn jaar vir hul gesinne te produseer en stoor nie. Die twee of drie maande voor oestyd (Januarie, Februarie en Maart) is ʼn tydperk van tekort in baie landelike huishoudings in Zambië. Hierdie scenario het ʼn ernstige voeselsekerheidprobleem geskep vir die meeste gesinne in landelike Zambië, wat nie drie etes ʼn dag kan bekostig nie. Die Reformed Church in Zambia (RCZ) het daarom van 2007 tot 2010 ʼn voedselsekerheidprojek gevestig in Maposa-gemeenskap in die Koperbelt in Zambië met die doel om huishoudings met voedsekerheid te bemagtig deur die bevordering van goeie landbou-praktyke. Hierdie studie bied dus ʼn evaluering van Maposa Food Security Project wat deur die RCZ geïmplementeer is. Die RCZ is ʼn lid van die ekumeniese liggaam die Council of Churches in Zambia (CCZ). Die CCZ is ʼn liggaam wat alle Christelike kerk in Zambië verenig en namens kerklike lede kwessies oor kerk-registrasie verdedig en ook riglyne verskaf oor hoe kerklike lede gemeenskapsontwikkelingsprogramme moet implementeer wat belyn is met die regering se ontwikkelingsplanne vir nasionale bou (5th National Development Plan, Vision 2030). Die RCZ en ander CCZ lede het dus ook inspraak in die jaarverslag van die CCZ. Die doel van die studie is ʼn evaluering van die bydrae wat die RCZ gemaak het tot die aanspreek van die voedselsekerheidprobleem in landelike gemeenskappe as agent en katalisator van transformerende gemeenskapsontwikkeling. Die doel van die Maposa-projek is om huishoudelike voedselsekerheid te versterk by lede van die gemeenskap as ʼn maatreël tot ekonomiese bemagtiging. Die studie het die volgende areas van transformerende ontwikkeling in die voedselsekerheidprojek ondersoek. Deelname: om te assesseer of die boere-begunstigdes in die projek betrokke was by die beplanning van die voedselsekerheidprojek, hul eie prioriteite vir die projek geïdentifiseer het of hul eie bronne benut het om beheer uit te oefen oor hul eie ekonomiese, sosiale en kulturele ontwikkeling. Kapasiteitbou: om te assesseer hoe die voedselsekerheidprojek wat deur die RCZ geïmplementeer is, die kapasiteit van plaaslike mense versterk het. Dit sluit in die oordra van vaardighede deur opleiding met die doel om mense toe te rus om hulself te ontwikkel. Plaaslike bron-mobilisasie: om die gemeenskap se deelname in die mobilisasie van hul eie bronne in die projek se implementering te assesseer. Volhoubaarheid: om die langtermyn-volhoubaarheid van hierdie voedselsekerheid buiten die steun van die RCZ te assesseer. Die studie beantwoord die navorsingsvraag: „Hoe kan die kerk en die kerk se konteks prakties deelneem aan transformasie waar daar armoede en voedseltekort is?‟ Die navorsing betoog dat as die kerk effektief kan deelneem aan transformerende ontwikkeling deur die bevordering van volhoubare landbou en voedselproduksie, kan die meerderheid mense in die landelike gebiede in Zambië ekonomies bemagtig word en heeljaar voedselsekerheid geniet. Armoede in dié landelike gebied is die gevolg van ʼn onvermoë van huishoudings om te voorsien in basiese behoeftes soos kos, behuising en klerasie. Die navorsing-struktuur is: Hoofstuk 1 dien as ʼn inleiding tot die navorsingsproses. Dit bied ʼn padkaart waarvolgens die hele studie sistematies aangebied word. Dit is ʼn raamwerk vir transformerende gemeenskapsontwikkeling en noem maniere waarop teologie prakties aangewend kan word. Hoofstuk 2 gee ʼn oorsig van ʼn regverdige en volhoubare voedselsisteem. Daar word betoog dat, indien arm landelike gemeenskappe voedselsekerheid wil behaal, sal regerings en ander rolspelers betrokke moet raak by ontwikkelingsbeleide en programme om ʼn regverdige voedselstelsel te bevorder waar voedsel geredelik beskikbaar en vir almal toeganklik is. Verder word maniere bespreek om landbou te verbeter om voedselsekerheid te bereik in arm landelike gemeenskappe. ʼn Oorsig van die voedselsekerheidstelsel in Zambië word ook in dié hoofstuk gebied. Hoofstuk 3 bespreek landbou en voedselproduksie in Zambië. Die doel van die hoofstuk is om ʼn oorsig te gee van landbou in verhouding tot huishoudelike voedselsekerheid veral in die landelike gemeenskappe in Zambië, wat hoë vlakke van voedselonsekerheid ervaar. Hoofstuk 4 kyk na die Bybelse en teologiese perspektief van landbou en voedselproduksie. Dit bied ʼn oorsig van Bybelse lering oor landbou en voedselproduksie deur te kyk na landbou en voedselproduksie vanuit beide Ou Testamentiese en Nuwe Testamentiese perspektiewe. Die doel is om te ontdek hoe boerdery vanuit ʼn teologiese oogpunt op die huidige landboustelsel toegepas kan word om voedselproduksie te verhoog. Hoofstuk 5 bied ʼn teologiese ekklesiologiese raamwerk van voedselsekerheid soos gevind in Hoofstuk 4 om vir die RCZ en die CCZ riglyne te bied vir hul poging om betrokke te raak by transformerende gemeenskapsontwikkeling deur die voedselsekerheidprojek in Maposa-gemeenskap en elders. Hoofstuk 6 bied riglyne vir die bemagtiging van huishoudings deur voedselsekerheid: Lesse van Maposa-gemeenskap. Dié riglyne vorm die basis vir die implementering van ʼn ekklesiologie van voedselsekerheid deur die RCZ, die CCZ en Zambië in geheel. Hoofstuk 7 is ʼn opsomming van die navorsingswerk soos bespreek in Hoofstuk 2 tot 6.

In most of the developing countries, small scale farmers (SSFs) are usually the primary agricultural producers of staple crop. Furthermore, they highly depend on rainfall for their rain-fed agricultural production. SSFs have limited capacity to adapt to extreme climate variability, thus rendering them to be among the most vulnerable to climate change. Some recent studies show that agricultural production and productivity is being negatively impacted by climate change and variability in most parts of Southern Africa. This is likely to continue for decades into the future, unless corrective or adaptation measures are implemented to reduce the impact on agriculture. Conservation Agriculture (CA) is one of the climate change and weather variability adaptation measures being promoted for SSFs in Kalomo District of Zambia. CA is not only being promoted to improve production and productivity for food security for the majority rural population, but also as an adaptation measure for sustainable agricultural production. The present study analysed the CA practices being promoted in Kalomo district of southern Zambia and the associated challenges in the management and implementation, as well as, how best these challenges can be addressed. Semi-structured interviews and literature review were used as methodologies of data collection for the study. The findings of the study indicate that among the three principles of CA, minimum tillage is mostly practiced compared to crop rotation and retention of crop residue. Within minimum tillage, ripping was found to be practiced on a larger scale compared to making basins. The major challenges include planning and human resource development, financial resource and policy constraints and cultural barriers to adoption of CA.

Zambia is one of the Southern African countries that experienced drought between 2001 and 2003. As a result the country had low levels of maize harvest, which is the country's main staple food. The Zambian population depends on maize for both household food security and cash. For this reason the Government of Zambia appealed for help from the international community in order to meet the shortfall of maize with a view to feeding its starving population, particularly in the rural areas. In response to the government's appeal, World Food Programme, (WFP) a United Nations Food agency brought assistance in the form of 27,000 tonnes of genetically modified (GM) maize into the country in July 2002. The Zambian government, however, rejected GM maize in both grain and milled forms, citing health, environmental and trade concerns with the European Union. Thus the focus of the research was to understand, on one hand the government's action of rejecting GM maize as food aid, while on the other hand accepting that drought-stricken small-scale farmers would go hungry as a result of this decision. Understanding the perceptions of government action was therefore essential to understanding the situation the situation fully. In other words, was it a good scientifically based government decision, or was it one made for political gain? Moreover, the purpose of this research was to present arguments about the safety and benefits of Genetic Modification technology for the world, particularly the developing countries. The findings of the study were that the levels of GM technology awareness in Zambia low among technocrats and too low among the rest of the population. To this end, government officials, relevant NGOs and small scale farmers were interviewed. In addition, small scale farmers in Chongwe and Magoye participated in focus group discussions. The findings were that although the Chongwe community experienced drought in their area, they were of the view that the government was justified in rejecting the GM maize from 2001-12 because they did not want to contaminate their land which they regarded as very suitable for farming. On the contrary, the Magoye people were among the communities that had been anxious to get food and were therefore not happy with the government's decision. The hunger suffered at the time in this community caused them to loot the government stores of GM Maize (provided as food aid) before the government could recall the stocks. The issue of access to the GM maize was apparently more important than debating on the potential impacts that might have occurred to their community. Other findings were the Zambian government's decision to reject GM maize (as food aid) impacted negatively, both economically and socially, in these areas. The majority of small-scale farmers experienced food shortages and resorted to various coping strategies such as picking wild-fruits and roots in the bush in order for them to survive.
Thesis (M.Soc.Sc.)-University of KwaZulu-Natal, Pietermaritzburg, 2006.

Undernourishment is still a present problem in the world. Progress have been made in the fight against malnutrition over the last years, yet an unacceptable number of people still lack the food they need for an active and healthy life. Sub-Saharan Africa is still the region with the highest prevalence of undernourishment people. Within Sub-Saharan Africa, Zambia is one of the countries facing one of highest prevalence of undernourishment levels. Many studies have been carried out to explain food security and its determinants. However, food security is not simply a function of production or supply, it involves several dimensions, as the agricultural system is complex. This research develops a system dynamics model based approach to understand and assess the subsistence farming system, taking Zambia as a case study, a country facing a high prevalence of food insecurity. The study contains an assessment of factors affecting farmers crop decisions and other important relationship within the subsistence farm management context. The system dynamics modeling approach provides valuable insights into the elements through which different conditions influences household food security. Food security, in subsistence farming, strongly relies on the decision of which crops to plant in a growing season. Assessing these decisions intends to improve our understanding of this process and thus support farmers in defining strategies to allocate resources more efficiently. Therefore, regarding the identification of factors influencing crop decisions, variables of three different types of resources were studied (human, natural and financial). Variables such as labor availability, the age of the household’s head and gender, farm land size, wealth level, soil fertility, and district, were found to influence farmers’ crop decisions. Furthermore, farm land size and fertilizer were found to be key variables in the subsistence farming system, and are linked to several farm decisions. The system dynamics model is a complex structure containing different sectors characterizing each of the main dynamics of the subsistence farming system. Sectors represent crop decisions, yield and production, soil, sales decisions, income and expenditure, and food availability dynamics, representing the dynamics from the beginning (crop decisions) to the end (food availability). These dynamics are characterized by a set of indicators of the main variables of interest, considered as the key determinants of household food security. The evaluation of scenarios that express different household conditions, demonstrates that the size of the household and the gender of the households’ head are two factors that strongly influence household level food security. The strategies of providing more access to fertilizer for female headed households, and the implementation of conservation agriculture were tested as demonstrative intervention, and indicate that are possible strategies to increase food security. This study has taken an approach that offers an ample vision of a system, providing significant more information than mere mathematical models that display only a specific subject of a complex system. Is uses the System Dynamics methodology to assess food security supporting the understanding of events and causations, and allows the evaluation of policies and their long-term influence. It also identified the critical variables that affect the phenomenon of food insecurity and how they behavior over time. This thesis contributes to add a new perspective on the decision-making and policy design. The results display the potential of this unique approach, and structuring knowledge into a broader anddynamics context contested conventional suppositions.

Food security, which affects mainly developing countries, is a worldwide problem that has called the attention of the economic, political and scientific community. Achieving food security is a very complex process that involves not only the ability of farming but also a constant adaptation to natural phenomena, as for example, rainfall patterns. Limited knowledge and access to information and technologies, restrict the capacity of local farming communities to achieve food security. Furthermore, there is a lack of suitable methods and tools for involving stakeholders, such as farmers, in the development and assessment of food policies and their long-term system-wide effects. The main goal of this research is to investigate how the use of mixed-methods – scenarios and participatory System Dynamics (SD) modelling – are capable of improving understanding and an integrative view of food systems, serving as a lever for supporting food security decision-making processes. Additionally, this research aims to answer the following two questions: i) How can scenarios and participatory SD be used together to study plausible futures of food security involving smallholder farmers in developing countries?; ii) What are the possible policy pathways to avoid undesirable situations and to stimulate desirable ones, in a context of subsidence farming in Sub-Saharan African countries?. For this specific purpose, a group of smallholder farmers in Zambia was analyzed as a case study. First, a workshop was implemented in which a scenario of poor rainfall and no government help was developed. In order to achieve food security, participants had to find policy proposals and pathways to avoid or to overcome this undesired scenario. Subsequently, from the scenario workshop data, causal loop diagrams (CLD) were built using a systematic coding process. The next steps were to analyse policy proposals through a cross-impact analysis and develop an outline of pathways to study the complementarity and compatibility of such proposals. The 11 policy proposals were Charcoal Business; Livestock Business; Groundnuts Business; Gardening; Loan; Piecework; Land (productive land); Rental Business; Partnership; Legislation for Deforestation/Afforestation; and, Retention Basins/Drilling Boreholes. Finally, it was possible to design an innovative Action Plan that shows the pathways and the pace at which each proposal may achieve food security. It was concluded that scenario workshop and participatory SD may tightly coupled since these methods complement each other, stimulating system thinking and co-creation of knowledge. Scenario workshops are a disruptive and exploratory method, as it allows to elicit creative and plausible images from participants. Participatory SD supports decision-making processes by analysing policy proposals and its pathways, leading to the elaboration of joint action plans. In the Zambian case, from the 11 plausible policy proposals, it was found that Piecework enables a swifter path to achieve food security, while Rental Business would be the slowest. Additionally, it was found that some of the policy proposals could be reinforced if implemented together, while others, such as Charcoal Business and Legislation for Deforestation/Afforestation, did not show such potential. A follow-up survey with workshop participants showed that they were following the Action Plan, confirming the preference for the short-term policy proposal pathways.

This is an exploratory study on “Evaluation of Pass-on the Gift Concept on the Socioeconomic Welfare of Rural Households: The Case of SACHZEP and ELITE Projects in Katete District, Zambia. The main research objective of the study was to evaluate the impact of the PoG concept on the socioeconomic welfare of rural households. A mixed methods approach was used involving 124 household in the survey interviews, 5 FGDs and 18 key informant interviews. Study findings showed relationships existing between type of livestock with compliance to pass on the gift (p-=0.001), food security (p=0.001), income security (p=0.007) and education at 9th grade level (p=0.002). No relationship exists between livestock type with shelter status of beneficiaries. Livestock type, water scarcity, IKS and practices, sharing of knowledge, skills and livestock affects PoG impact on socioeconomic welfare of rural households. PoG is compatible with indigenous knowledge systems and supports Human Centred Development approach.
Development Studies
M.A. (Development Studies)

AbstractClimate change threatens development and economic growth in Africa. It increases risks for individuals and governments with unprecedented negative impacts on agriculture. Specifically, climate change presents a major threat to food security in Africa for the long term due to the low adaptive capacity to deal with successive climate shocks. There is a need for greater awareness of the trends of food crisis patterns and adaptive initiatives. The objective of this chapter was to analyze the trends of the food crisis in Africa within the past 10 years and adaptive initiatives. Quantitative data analyzed for food security indicators were obtained from the United Nations Food and Agriculture Organization (FAO) and World Development Indicators (WDI) available at the Environment and Climate Change data portal. Policy and adaptation measures related to climate change were reviewed in 26 countries in Africa, with the view to highlight their integrative nature in enhancing food security. High prevalence of undernourishment was observed in six countries, all in sub-Saharan Africa (SSA) including Chad, Liberia, Central African Republic, The Democratic Republic of the Congo, Zambia, and Zimbabwe. Countries with a high land acreage under cereal production recorded reduced undernourishment. Niger demonstrated effective adaptation for food security by registering the highest crop production index in extreme climate variability. However, Kenya appears to be the most predisposed by registering both high climate variability and below average crop production index. It is observed that diversification and technology adoption are key strategies applied across the countries for adaptation. However, the uptake of technology by smallholder farmers is still low across many countries in SSA.

AbstractClimate change threatens development and economic growth in Africa. It increases risks for individuals and governments with unprecedented negative impacts on agriculture. Specifically, climate change presents a major threat to food security in Africa for the long term due to the low adaptive capacity to deal with successive climate shocks. There is a need for greater awareness of the trends of food crisis patterns and adaptive initiatives. The objective of this chapter was to analyze the trends of the food crisis in Africa within the past 10 years and adaptive initiatives. Quantitative data analyzed for food security indicators were obtained from the United Nations Food and Agriculture Organization (FAO) and World Development Indicators (WDI) available at the Environment and Climate Change data portal. Policy and adaptation measures related to climate change were reviewed in 26 countries in Africa, with the view to highlight their integrative nature in enhancing food security. High prevalence of undernourishment was observed in six countries, all in sub-Saharan Africa (SSA) including Chad, Liberia, Central African Republic, The Democratic Republic of the Congo, Zambia, and Zimbabwe. Countries with a high land acreage under cereal production recorded reduced undernourishment. Niger demonstrated effective adaptation for food security by registering the highest crop production index in extreme climate variability. However, Kenya appears to be the most predisposed by registering both high climate variability and below average crop production index. It is observed that diversification and technology adoption are key strategies applied across the countries for adaptation. However, the uptake of technology by smallholder farmers is still low across many countries in SSA.

Research on the impact of climate change on agriculture and food security is important, especially in the agricultural economies, not only to know the severity of impact but also the policies to be adapted to halt climate change and the technology to be used to mitigate the impact of climate change. The study was conducted in Kapiri Mposhi district of Central Province in Zambia to find out the impact of climate change on agriculture and food security. The objectives of study include to know the intensity of climate change and its impact on area under cultivation, late sowing of seed and damage of seed due to lack of water, fertilizer absorption reduction, food shortage, livestock, and productivity. The chapter also focuses on the sources of credit to the farmers.