Books on the topic 'Food – Standards – Great Britain'
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James, Philip. Food Standards Agency: An interim proposal. [London]: The Author, 1997.
Find full textMinistry of Agriculture, Fisheries and Food. The Food Standards Agency: Consultation on draft legislation. London: Stationery Office, 1999.
Find full textFood Standards Agency (Great Britain). Food research programmes annual report. London: Food Standards Agency, 2000.
Find full textGreat Britain. Joint Food Safety and Standards Group. The Food Standards Agency: Proposals for a levy scheme : a consultation paper. [London]: [The Group], 1999.
Find full textFood Standards Agency (Great Britain). The Food Standards Agency: A force for change. London: Stationery Office, 1998.
Find full textGroup, Great Britain Public Analyst Review. Report on the review of public analyst arrangements in England and Wales. [England: s.n., 1998.
Find full textC, Smout T., ed. Prices, food, and wages in Scotland, 1550-1780. Cambridge [England]: Cambridge University Press, 1995.
Find full textFood, energy and the creation of industriousness: Work and material culture in agrarian England, 1550-1780. Cambridge: Cambridge University Press, 2010.
Find full textMason, Laura. Food culture in Great Britain. Westport, Conn: Greenwood Press, 2004.
Find full textGreat Britain. Audit Commission for Local Authorities and the National Health Service in England and Wales. Safer food: Local authorities and the Food Safety Act 1990. London: H.M.S.O., 1990.
Find full textGreat Britain. Department of Agriculture and Fisheries for Scotland. Review of the Food Act. Edinburgh: Department of Agriculture and Fisheries for Scotland, 1988.
Find full textHealth, Great Britain Department of. Standards for better health. London: Department of Health, 2004.
Find full textParliament, Great Britain. Food Safety Bill: As amended on report. London: HMSO, 1990.
Find full textSchool Examinations and Assessment Council. GCSE examinations: Quality and standards. London: SEAC, 1992.
Find full textLLB, Thompson Katharine, Willett Chris, and Atwood Barry, eds. Food law. 3rd ed. Haywards Heath, West Sussex: Tottel Pub., 2009.
Find full text1964-, Conroy Stephen, ed. Eat Britain!: 101 great British tastes. London: Friday, 2007.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Commons. London: Committee on Standards in Public Life, 2002.
Find full textchairman, Wicks Nigel Sir, ed. Standards of conduct in the House of Commons. London: Stationery Office, 2002.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Commons. London: The Committee on Standards in Public Life, 2002.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Commons. London: Stationery Office, 2002.
Find full textGreat Britain. Department of Health. Food poisoning: Listeria and listeriosis. London: H.M.S.O., 1989.
Find full textGreat Britain. Department of Health. Guidance on the Food Safety (Temperature Control) Regulations 1995. London]: Department of Health, 1995.
Find full textGreat Britain. Scottish Office Agriculture and Fisheries Department. The Erucic Acid in Food (Scotland) Regulations 1977 (as amended): [letter]. Edinburgh: The Department, 1994.
Find full textOffice, Great Britain Scottish. Small buildings guide: For compliance with part C of the technical standards. Edinburgh: HMSO, 1993.
Find full textDepartment), Great Britain Scottish Office (Development. Small buildings guide: For compliance with part C of the technical standards. 2nd ed. Edinburgh: HMSO, 1994.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Seventh Report of the Committee on Standards in Public Life. London: The Stationery Office, 2000.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Seventh Report of the Committee on Standards in Public Life. London: [The Committe], 2000.
Find full textLife, Great Britain Committee on Standards in Public. Standards of conduct in the House of Lords: Seventh Report of the Committee on Standards in Public Life. London: Committee on Standards in Public Life, 2000.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Seventh Report of the Committee on Standards in Public Life. London: Committee on Standards in Public Life, 2000.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Seventh report of the Committee on Standards in Public Life. London: [The Committe], 2000.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Seventh Report of the Committee on Standards in Public Life. London: [The Committe], 2000.
Find full textGreat Britain. Department of Agriculture and Fisheries for Scotland. Review of the Food and Drugs (Scotland) Act 1956: Statutory warranty defences. [Edinburgh]: [The Department], 1988.
Find full textGreat Britain. Scottish Office Agriculture and Fisheries Department. The Erucic Acid in Food (Scotland) Regulations 1977 (as amended): [further letter]. Edinburgh: The Department, 1994.
Find full textCorporation, British Broadcasting, ed. Henrietta Green's food lovers' guide to Britain. London: BBC, 1993.
Find full textMinistry, of Agriculture Fisheries and Food. The work of the Ministry of Agriculture, Fisheries & Food. London: MAFF, 1990.
Find full textBegon, Michael. Ecological food production: A food production policy for Britain. London: Institute for Public Policy Research, 1990.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Summary. London: [The Committe], 2000.
Find full textexecutive, Health and safety. Occupational exposure limits 1995: [containing the list of maximum exposure limits and occupational exposure standards]. Sudbury: HSE Books, 1995.
Find full textexecutive, Health and safety. Occupational exposure limits 1996: [containing the list of maximum exposure limits and occupational exposure standards]. Sudbury: HSE Books, 1996.
Find full textGreat Britain. Department of Health. Social Services Inspectorate. Standards used by the Social Services Inspectorate.: Standards developed by the Social Services Inspectorate for use in the inspections of Children's services 1993-1996. Wetherby: Department of Health, 1997.
Find full textGreat Britain. Department of Health. Social Services Inspectorate. Standards used by the Social Services Inspectorate.: Standards developed by the Social Services Inspectorate for use in the inspections of Children's services 1993-1996. Wetherby: Department of Health, 1997.
Find full textGreat Britain. Parliament. House of Commons. Committee of Public Accounts. Ministry of Agriculture, Fisheries and Food: Management of works services. London: HMSO, 1994.
Find full textGreat, Britain Department of Health and Social Services Northern Ireland. Guidelines on the Food Hygiene (General) (Amendment) Regulations (Northern Ireland) 1990 (SR 1990 no.301). London: HMSO, 1991.
Find full textGreat Britain. Office of Her Majesty's Chief Inspector of Schools in Wales. The corporate plan, 1997-98 to 1999-2000. Cardiff: The Office, 1998.
Find full textGreat Britain. Office of Her Majesty's Chief Inspector of Schools in Wales. The corporate plan, 1994-95 to 1996-97. Cardiff: The Office, 1994.
Find full textGreat Britain. Department of Health. Independent health care: National minimum standards, regulations : Care Standards Act 2000. London: Dept. of Health, 2001.
Find full textJohn, Harris. Dunkirk: The storms of war : battle standards. San Bernardino, Calif: Borgo Press, 1989.
Find full textGreat Britain. Committee on Standards in Public Life. Standards of conduct in the House of Lords: Issues and questions. London: Committee on Standards in Public Life, 2000.
Find full textGreat Britain. Parliament. House of Commons. Committee of Public Accounts. Ministry of Agriculture, Fisheries and Food: Progress made on the committee's recommendations. London: Stationery Office, 2000.
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