Books on the topic 'Food standards'

Great Britain. Parliament. House of Lords. Food Standards Bill. London: Stationery Office, 1999.

National Health and Medical Research Council (Australia). Food standards code. Canberra: Australian Govt. Pub. Service, 1987.

Council, Alberta Tourism Education. Food/beverage server certification standards. Edmonton: Alberta Tourism Education Council, 1989.

Minor, Lewis J. Nutrition, additive & flavor standards. Westport, Conn: AVI Pub. Co., 1985.

Great Britain. Food Standards Agency. Food Standards Agency summer supplementary estimates. London: Stationery Office, 2001.

Association, American Correctional. Certification standards for food service programs. [Laurel, Md.]: The Association, 1989.

James, Philip. Food Standards Agency: An interim proposal. [London]: The Author, 1997.

Amanda, Hulme, ed. Food standards regulation: The new law. Bristol: Jordans, 2000.

Lecos, Chris. Rethinking the need for food standards. [Rockville, Md.]: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Office of Public Affairs, 1985.

Great Britain. Food Standards Agency. Food Standards Agency winter supplementary estimates. London: Stationery Office, 2001.

United States. Food Safety and Inspection Service. Regulatory Programs. Food standards and labeling policy book. [Washington, D.C.]: The Service : For sale by the Supt. of Docs, U.S. G.P.O., 1996.

Gibbon, Peter, Stefano Ponte, and Evelyne Lazaro, eds. Global Agro-Food Trade and Standards. London: Palgrave Macmillan UK, 2010. http://dx.doi.org/10.1057/9780230281356.

Shinkōkai, Nihon Bōeki. Specifications and standards for foods, food additives, etc. under the Food Sanitation Law (abstracts). Tokyo]: JETRO, 1998.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1996.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1996.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.

Kurtzweil, Paula. Food label close-up. [Rockville, MD]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.

Morin, Thomas. Nifda frozen food specifications manual. Atlanta, GA: Nifda, 1986.

Parliament, Great Britain. Food standards draft bill: Minutes of proceedings. London: Stationery Office, 1999.

Great Britain. Parliament. House of Lords. Food standards bill: [as amended on report]. London: Stationery Office, 1999.

Hui, Y. H. United States food laws, regulations and standards. 2nd ed. New York: Wiley, 1986.

Office, National Audit. The Food Standards Agency: Improving service delivery. London: Stationery Office, 2003.

Kōseishō, Japan. Japan's specifications and standards for food additives. 7th ed. [Tokyo]: Ministry of Health and Welfare, 2000.

Hui, Y. H. United States food laws, regulations, and standards. 2nd ed. New York: Wiley, 1986.

Shinkōkai, Nihon Bōeki. Specifications and standards for foods, food additives, etc. under the Food Sanitation Act (abstracts) 2008. [Tokyo]: JETRO, 2009.

International Commission on Microbiological Specifications for Foods. Microbiological testing in food safety management. New York, N.Y: Kluwer Academic/Plenum Publishers, 2002.

Specifications for identity and purity of certain food additives: Emulsifiers, enzyme preparations, flavouring agents, food colours, thickening agents, miscellaneous food additives. Rome: JECFA, 1990.

Ministry of Agriculture, Fisheries and Food. Reply by the Government to the report from the Food Standards Committee, session 1998-99, 'Food Standards draft bill' (HC 276). London: Stationery Office, 1999.

Session, Joint FAO/WHO Codex Alimentarius Commission. Report of the seventeenth session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 29 June - 10 July 1987. Rome: Food and Agriculture Organization of the United Nations, 1987.

Food Standards Agency (Great Britain). The Food Standards Agency: A force for change. London: Stationery Office, 1998.

Joint FAO/WHO Expert Committee on Food Additives. Specifications for identity and purity of certain food additives: Antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners, and miscellaneous food additives ; 30th session of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 2-11 June 1986. Rome: JECFA, 1986.

Food Standards Agency (Great Britain). Food research programmes annual report. London: Food Standards Agency, 2000.

Kurtzweil, Paula. Food labeling makes good eating easier. [Rockville, MD: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1996.

Great Britain. Parliament. House of Lords. Food standards bill: [as amended in Grand Committee]. London: Stationery Office, 1999.

Eric, Millstone, Rayner Michael, and Thames Valley University. Centre for Food Policy., eds. Food standards and the state: A fresh start. [London]: Centre for Food Policy, Thames Valley University, 1997.

Wisconsin. Department of Public Instruction. Wisconsin standards for agriculture, food, and natural resources. Madison, WI: Wisconsin Department of Public Instruction, 2013.

Agency, Food Standards. The Food Standards Agency annual report and accounts. London: Stationery Office., 2004.

Radomír, Lásztity, ed. Food quality and standards. Oxford, U.K: Eolss Publishers, 2009.

Food quality and standards. Oxford, U.K: Eolss Publishers, 2009.

Edinburgh (Scotland). City Council. Executive., ed. Food standards enforcement policy. [Edinburgh]: [City of Edinburgh Council], 2001.

Trade and Food Standards. WTO, 2017. http://dx.doi.org/10.30875/77a6eb25-en.

Food Standards Committee. Food Standards Draft Bill. Stationery Office Books, 1999.

Food Safety and Standards Act, 2006 with food safety & standards rules, 2011 and food safety and standards regulations, 2011. Delhi: International Law Book Co., 2011.

Consolidated Standards for Food Safety. Amer Inst of Baking, 1995.

International Standards for Food Safety. Springer, 2000.

Food Standards Bill: Lords amendments. London: Stationery Office, 1999.