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1

Bourlakis, Michael A., and Paul W. H. Weightman, eds. Food Supply Chain Management. Blackwell Publishing Ltd, 2003. http://dx.doi.org/10.1002/9780470995556.

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2

Pullman, Madeleine, and Zhaohui Wu. Food Supply Chain Management. 2nd ed. Routledge, 2021. http://dx.doi.org/10.4324/9780429329883.

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3

Harrington, Lisa H. X-SCM: The new science of extreme supply chain management. Routledge, 2010.

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4

Boyson, Sandor, Thomas M. Corsi, and Lisa H. Harrington. X-SCM: The new science of X-treme supply chain management. Routledge, 2010.

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5

Iakovou, Eleftherios, Dionysis Bochtis, Dimitrios Vlachos, and Dimitrios Aidonis, eds. Supply Chain Management for Sustainable Food Networks. John Wiley & Sons, Ltd, 2015. http://dx.doi.org/10.1002/9781118937495.

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6

Bochtis, Dionysis. Supply chain management for sustainable food networks. John Wiley & Sons, 2016.

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7

Climate change adaptation and food supply chain management. Routledge, Taylor & Francis Group, 2016.

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8

1968-, Wu Zhaohui, ed. Food supply chain management: Economic, social and environmental perspectives. Routledge, 2011.

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9

Cunningham, M. Supply chain management and pipeline mapping in the time constrained process industry. University College Dublin, 1995.

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10

Standardization, International Organization for. ISO 22000 standard procedures for a food safety management system: The professional's ready-to-use guide to creating a food safety management system for any organizaion in the supply chain. Bizmanualz, Inc., 2008.

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11

Kovalenko, Vladimir. Design of information systems. INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/987869.

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The tutorial discusses the design features of information systems (is) involved in the implementation of CALS technologies: MRP/MRPII/ERP systems, e-Commerce systems (B2B), supply chain management (SCM), customer relationship management (CRM), and decision support systems (OLAP). The issues of choosing the design technology, software tools for project development, building functional and information models in the environment of Business Studio, MS Visio, Elma, AllFusion Modeling Suite and Oracle Designer 10g, as well as the development of technical and operational documentation are highlighted
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12

Chandra, Saurabh, ed. SOCRATES (Vol 2, No 2 (2014): ISSUE - JUNE). 2nd ed. SOCRATES : SCHOLARLY RESEARCH JOURNAL, 2014.

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13

Bourlakis, Michael A., and Paul W. H. Weightman. Food Supply Chain Management. Wiley & Sons, Incorporated, John, 2008.

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14

A, Bourlakis Michael, and Weightman Paul W. H, eds. Food supply chain management. Blackwell Pub., 2004.

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15

Bourlakis, Michael A., and Paul W. H. Weightman. Food Supply Chain Management. Wiley & Sons, Incorporated, John, 2008.

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16

Bourlakis, Michael A., and Paul W. H. Weightman. Food Supply Chain Management. Blackwell Publishing Limited, 2004.

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17

Ball, Stephen, Liz Sharples, and Jane Eastham. Food Supply Chain Management. Taylor & Francis Group, 2016.

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18

Pullman, Madeleine. Food Supply Chain Management. Routledge, 2012. http://dx.doi.org/10.4324/9780203806043.

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19

Eastham, Jane, Liz Sharples, and Stephen Ball, eds. Food Supply Chain Management. Routledge, 2007. http://dx.doi.org/10.4324/9780080506678.

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20

Sustainability in Supply Chain Management Casebook: Applications in SCM. Pearson Education, Limited, 2013.

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21

Wood, Dan. SAP Scm: Applications and Modeling for Supply Chain Management. Wiley & Sons, Incorporated, John, 2012.

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22

Wood, Dan. SAP Scm: Applications and Modeling for Supply Chain Management. Wiley & Sons, Incorporated, John, 2009.

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23

Bochtis, Dionysis, Eleftherios Iakovou, Dimitrios Vlachos, and Dimitrios Aidonis. Supply Chain Management for Sustainable Food Networks. Wiley & Sons, Incorporated, John, 2016.

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24

Bochtis, Dionysis, Eleftherios Iakovou, Dimitrios Vlachos, and Dimitrios Aidonis. Supply Chain Management for Sustainable Food Networks. Wiley & Sons, Incorporated, John, 2016.

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25

SAP SCM: Applications and Modeling for Supply Chain Management (with BW Primer). Wiley, 2007.

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26

The Supply Chain Management Casebook: Comprehensive Coverage and Best Practices in SCM. FT Press, 2013.

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27

Wannenwetsch, Helmut. Vernetztes Supply Chain Management: SCM-Integration über die gesamte Wertschöpfungskette (VDI-Buch). Springer, 2005.

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28

Paloviita, Ari. Climate Change Adaptation and Food Supply Chain Management. Routledge, 2015. http://dx.doi.org/10.4324/9781315757728.

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29

Wertorientiertes Supply Chain Management Strategien Zur Mehrung Und Messung Des Unternehmenswertes Durch Scm. Springer, 2008.

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30

Mohamed Udin, Zulkifli, and Ahmad Saleh Shatat. Supply chain management performance and ERP implementation. UUM Press, 2012. http://dx.doi.org/10.32890/9789670474229.

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Business management has entered the era of networking competition.This has moved the competition from a local to that of global business environments and from company against company to that of a supply chain against supply chain.Enterprise Resource Planning (ERP) systems have become one of the main pre-requisites and a strong and integrated IT infrastructure for many companies enabling them to compete and to gain a competitive advantage in the local and global marketplace.ERP systems are considered as the backbone for e-business as well as for the whole supply chain, particularly for those co
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31

Stewart, Jim. SAP SCM Interview Questions Answers and Explanations: SAP Supply Chain Management Certification Review. Equity Press, 2006.

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32

Supply Chain Management Strategy: Using SCM to Create Greater Corporate Efficiency and Profits. Pearson Education, Limited, 2014.

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33

Supply Chain Management With Apo Structures Modelling Approaches And Implementation Of Sap Scm 2008. Springer, 2009.

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34

Dickersbach, Jörg Thomas. Supply Chain Management with APO: Structures, Modelling Approaches and Implementation of mySAP SCM 4.1. Springer, 2005.

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35

Supply Chain Management with APO: Structures, Modelling Approaches and Implementation of mySAP SCM 4.1. 2nd ed. Springer, 2005.

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36

Supply Chain Management Based On Sap Systems Architecture And Planning Processes. Springer, 2009.

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37

Definitive Guide to Supply Chain Best Practices: Comprehensive Lessons and Cases in Effective SCM. Pearson Education, Limited, 2013.

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38

Dani, Samir. Food Supply Chain Management and Logistics: From Farm to Fork. Kogan Page, 2016.

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39

Dani, Samir. Food Supply Chain Management and Logistics: From Farm to Fork. Kogan Page, Limited, 2015.

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40

International Quality and Productivity Centre., ed. Food traceability and crisis management: Ensuring accountability throughout the supply chain. IQPC, 2000.

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41

(Editor), Jane Eastham, Liz Sharples (Editor), and Stephen Ball (Editor), eds. Food Supply Chain Management: Issues for the hospitality and retail sectors. Butterworth-Heinemann, 2001.

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42

Dickersbach, Jörg Thomas Thomas. Supply Chain Management with SAP APO™: Structures, Modelling Approaches and Implementation of SAP SCM™ 2008. Springer, 2014.

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43

David Smith April 29, 2008. Retailing Logistics & Fresh Food Packaging: Managing Change in the Supply Chain. Kogan Page, 2006.

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44

Food Supply Chain in India: Analysing the Potential for International Business. Academic Foundation, 2014.

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45

1956-, Gustafsson Kerstin, ed. Retailing logistics and fresh food packaging: Managing change in the supply chain. Kogan Page, 2009.

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46

Inegration And Self Regulation Of Quality Management In Dutch Agri-Food Supply Chains: A Cross-chain Analysis of the Poultry Meat, the Fruit and Vegetable and the Flower and Potted Plant Chains. Wageningen Pers, 2007.

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47

Powers, Madison. Food, Fairness, and Global Markets. Edited by Anne Barnhill, Mark Budolfson, and Tyler Doggett. Oxford University Press, 2018. http://dx.doi.org/10.1093/oxfordhb/9780199372263.013.26.

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This chapter examines issues of fairness in the organization of global agricultural markets. The discussion begins with a survey of the challenges in feeding the world and the debates between “market fundamentalists” who defend strongly pro-market, pro-globalization approaches and critics who deny that such challenges can be addressed fairly through markets alone or through particular forms of market organization. Conceptions of fairness that market fundamentalists and critics alike agree upon, as well as additional norms of fairness defended by critics, are applied to four prominent aspects o
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