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Books on the topic 'Foot measuring'

Author: Grafiati

Published: 23 June 2021

Last updated: 29 July 2025

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1

Association, American Podiatric Medical, ed. Clinical indicators for use in measuring foot and ankle outcomes from CONQUEST 1.0. American Podiatric Medical Association, 1996.

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2

C, Gonsalez Jose, Becks Edward A, and Lewis Research Center, eds. Flow quality and operational enhancements in the NASA Lewis 8- by 6-Foot Supersonic Wind Tunnel. National Aeronautics and Space Administration, Lewis Research Center, 1998.

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3

C, Gonsalez Jose, Becks Edward A, and Lewis Research Center, eds. Flow quality and operational enhancements in the NASA Lewis 8- by 6-Foot Supersonic Wind Tunnel. National Aeronautics and Space Administration, Lewis Research Center, 1998.

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4

McCann, Paul. Investigation of an inexpensive method of measuring pressure distribution across the sole of the human foot. The Author], 1992.

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5

Martin, Stefanee L. Consumer food costs: Measuring the food dollar. Nova Science Publishers, 2011.

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6

Jennings, Anthony. Measuring the impact of food aid. University of Leicester. Department of Economics, 1987.

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7

McDonald, Mercedes. Cups & scales: Weighing & measuring food & emotions. Partnerships for Community, 2011.

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8

Nord, Mark. Measuring food security in the United States: Measuring children's food security in U.S. households, 1995-99. U.S. Dept. of Agriculture, Economic Research Service, 2002.

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9

Smith, Lisa C. Measuring food security using household expenditure surveys. International Food Policy Research Institute, 2008.

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10

Institution, British Standards. Electrically operated food preparation appliances: Measuring methods. B.S.I., 1993.

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11

B, Noyes William, ed. Enough to eat: Measuring food security in the U.S. Nova Science Publishers, 2009.

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12

M, Dixit Praveen, and United States. Dept. of Agriculture. Economic Research Service. Agriculture and Trade Analysis Division., eds. Domestic food assistance programs: Measuring benefits to producers. U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division, 1992.

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13

M, Dixit Praveen, and United States. Dept. of Agriculture. Agriculture and Trade Analysis Division, eds. Domestic food assistance programs: Measuring benefits to producers. U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division, 1992.

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14

M, Currie Janet, Haider Steven, and University of Wisconsin--Madison. Institute for Research on Poverty, eds. Food insecurity or poverty?: Measuring need-related dietary adequacy. University of Wisconsin--Madison, Institute for Research on Poverty, 2002.

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15

Bhattacharya, Jay. Food insecurity or poverty?: Measuring need-related dietary adequacy. National Bureau of Economic Research, 2002.

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16

Nord, Mark. Measuring children's food security in U.S. households, 1995-99. U.S. Dept. of Agriculture, Economic Research Service, 2002.

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17

Yilma, Mulugeta. Measuring smallholder efficiency: Ugandan coffee and food-crop production. Göteborgs universitet, 1996.

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18

Nord, Mark. Measuring children's food security in U.S. households, 1995-99. U.S. Dept. of Agriculture, Economic Research Service, 2002.

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19

Nord, Mark. Measuring children's food security in U.S. households, 1995-99. U.S. Dept. of Agriculture, Economic Research Service, 2002.

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20

Chinkook, Lee, and United States. Dept. of Agriculture. Economic Research Service., eds. Measuring the size of the U.S. food and fiber system. U.S. Dept. of Agriculture, Economic Research Service, 1987.

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21

Chinkook, Lee, and United States. Dept. of Agriculture. Economic Research Service., eds. Measuring the size of the U.S. food and fiber system. U.S. Dept. of Agriculture, Economic Research Service, 1987.

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22

Chinkook, Lee, ed. Measuring the size of the U.S. food and fiber system. U.S. Dept. of Agriculture, Economic Research Service, 1987.

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23

Bezuneh, Mesfin. Measuring food security in the Dominican Republic: Adaptation of the U.S. food security survey module. U.S. Dept. of Agriculture, Economic Research Service, 2008.

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24

Food Bank for New York City. Division of Government Relations, Policy, and Research. Hunger safety net 2004: Measuring gaps in food assistance in New York City. Food Bank for New York City, 2004.

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25

Grobe, Deana. Measuring consumer knowledge and risk perceptions of food-related biotechnologies: Survey instrument. U.S. Dept. of Agriculture Cooperative State Research Service, 1996.

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26

Cook, John T. Measuring hunger as an element of food security: Issues for the future. Center on Hunger, Poverty and Nutrition Policy, Tufts University School of Nutrition, 1994.

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27

Nord, Mark. Measuring food security in the United States: Prevalence of food insecurity and hunger, by state, 1996-1998. U.S. Dept. of Agriculture, Economic Research Service, 1999.

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28

Nord, Mark. Measuring food security in the United States: Prevalence of food insecurity and hunger, by state, 1996-1998. U.S. Dept. of Agriculture, Economic Research Service, 1999.

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29

Wilde, Parke. Understanding the Food Stamp benefit formula: A tool for measuring the component effects. USDA, ERS, 2001.

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30

United States. Department of Agriculture. Economic Research Service, ed. Understanding the Food Stamp benefit formula: A tool for measuring the component effects. U.S. Dept. of Agriculture, Economic Research Service, 2001.

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31

Walden, M. L. Measuring the economic size of the North Carolina agriculture/life sciences/food, textile, and forestry sectors. Dept. of Economics and Business, North Carolina State University, 1989.

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32

Lloyd, P. J. Measuring and modelling non-tariff distortions with special reference to trade in agricultural commodities. Organisation for Economic Co-operation and Development, 1991.

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33

Institute of Medicine (U.S.). Committee on the Public Health Effectiveness of the FDA 510(k) Clearance Process, ed. Public health effectiveness of FDA 510(k) clearance process: Measuring postmarket performance and other select topics : workshop report. National Academies Press, 2011.

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34

Yi, Kye-im. Sinjong wihae mulchil e taehan sobija insik kwa kyŏngje wihaedo pʻyŏngka: 3-MCPD rŭl chungsim ŭro = Measuring consumer recognition and benefit-cost for food safety management : Focusing on 3-MCPD. Sikpʻum Ŭiyakpʻum Anjŏnchʻŏng, 2007.

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35

Yudaev, Vasiliy. Hydraulics. INFRA-M Academic Publishing LLC., 2021. http://dx.doi.org/10.12737/996354.

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Abstract:

The textbook corresponds to the general education programs of the general courses "Hydraulics" and "Fluid Mechanics". The basic physical properties of liquids, gases, and their mixtures, including the quantum nature of viscosity in a liquid, are described; the laws of hydrostatics, their observation in natural phenomena, and their application in engineering are described. The fundamentals of the kinematics and dynamics of an incompressible fluid are given; original examples of the application of the Bernoulli equation are given. The modes of fluid motion are supplemented by the features of the

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36

Coggeshall, Henry. Art of Practical Measuring Easily Perform'd, by a Two Foot Rule, Which Slides to a Foot. on Which Is the Best Measure of Round Timber the Common Way. the Third Edition, Corrected. Creative Media Partners, LLC, 2018.

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37

Measuring Food Insecurity and Hunger. National Academies Press, 2005. http://dx.doi.org/10.17226/11227.

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38

Measuring for Cooking (Food and Nutrition). Janus Book Pub/Alemany Pr, 1986.

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39

Simply Measuring - Quantifying Food Loss & Waste. United Nations, 2022. http://dx.doi.org/10.18356/9789210048804.

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40

Bella Builds a Fort: A Measuring Adventure. Jump! Incorporated, 2022.

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41

Bella Builds a Fort: A Measuring Adventure. Jump! Incorporated, 2022.

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42

Enough to eat: Measuring food security in the U.S. Nova Science Publishers, 2009.

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43

Steele, R. Understanding and Measuring the Shelf-Life of Food. CRC, 2004.

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44

Steele, R. Understanding and Measuring the Shelf-Life of Food. Elsevier Science & Technology, 2004.

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45

Steele, R. Understanding and measuring the shelf-life of food. Woodhead Publishing Limited, 2004. http://dx.doi.org/10.1533/9781855739024.

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46

Domestic food assistance programs: Measuring benefits to producers. U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division, 1992.

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47

Steele, R., ed. Understanding and Measuring the Shelf-Life of Food. CRC Press, 2004. http://dx.doi.org/10.1201/9781439823354.

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48

Understanding and Measuring the Shelf-Life of Food. 2004.

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49

Understanding and Measuring the Shelf-Life of Food. Woodhead Publishing, 2004.

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50

Panel to Review U.S. Department of Agriculture's Measurement of Food Insecurity and Hunger Staff, Committee on National Statistics, National Research Council, and Division of Behavioral and Social Sciences and Education. Measuring Food Insecurity and Hunger: Phase 1 Report. National Academies Press, 2005.

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