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Books on the topic 'Free radicals; Antioxidants'

Author: Grafiati

Published: 4 June 2021

Last updated: 9 February 2022

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1

Poljsak, Borut. Skin aging, free radicals, and antioxidants. New York: Nova Science Publishers, 2012.

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2

Özben, Tomris, ed. Free Radicals, Oxidative Stress, and Antioxidants. Boston, MA: Springer US, 1998. http://dx.doi.org/10.1007/978-1-4757-2907-8.

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3

Knight, Joseph A. Free radicals, antioxidants, aging and disease. Washington, D.C: AACC Press, 1999.

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4

Barry, Halliwell, ed. Antioxidants in nutrition, health, and disease. Oxford: Oxford University Press, 1994.

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5

Free radicals and antioxidant protocols. 2nd ed. New York: Humana Press, 2010.

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6

E, Cooper Chris, Wilson M. T, and Darley-Usmar V. M, eds. Free radicals: Enzymology, signalling and disease. London: Portland, 2004.

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7

Cooper, Kenneth H. Dr. Kenneth H. Cooper's antioxidant revolution. Nashville: T. Nelson Publishers, 1994.

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8

Jan, Karlsson. Antioxidants and exercise. Champaign, IL: Human Kinetics, 1997.

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9

Smythies, John R. Every person's guide to antioxidants. New Brunswick, N.J: Rutgers University Press, 1998.

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10

Lin, David J. Free radicals and disease prevention: What you mustknow. New Canaan, Conn: Keats Pub, 1993.

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11

Cooper, Kenneth H. La revolución de los antioxidantes. Buenos Aires: Editorial Atlantida, 1995.

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12

Free radicals and disease prevention: What you must know. New Canaan, Conn: Keats Pub., 1993.

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13

1939-, Feldman Martin, ed. Reverse the aging process naturally: How to build the immune system with antioxidants, the supernutrients of the nineties. New York: Villard Books, 1993.

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14

Oxidants, antioxidants, and disease prevention. [Washington, D.C.]: ILSI Press, 1995.

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15

Kunio, Yagi, ed. Oxygen radicals. Amsterdam: Excerpta Medica, 1992.

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16

Reuben, Carolyn. Antioxidants: Your complete guide. Rocklin, CA: Prima Pub, 1994.

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17

Maureen, Callahan, ed. The miracle nutrient cookbook: 100 delicious antioxidant-enriched recipes and menu suggestions for optimum health. New York: Simon & Schuster, 1995.

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18

Good health in a toxic world: The complete guide to fighting free radicals. New York, NY: Warner Books, 1994.

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19

Ingrid, Emerit, Packer Lester, Auclair Christian, and Society for Free Radical Research., eds. Antioxidants in therapy and preventive medicine. New York: Plenum Press, 1990.

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20

Levine, Stephen A. Antioxidant adaptation: Its role in free radical pathology. San Leondro, Calif: Biocurrents Division, Allergy Research Group, 1985.

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21

Levine, Stephen A. Antioxidant adaptation: Its role in free radical pathology. San Leandro, Calif: Biocurrents Division, Allergy Research Group, 1986.

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22

New answers to old questions: The free radical story. Lake Worth, FL (P.O. Box 1689, Lake Worth 33460): HMHT Corp., 1986.

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23

Congress of Oxygen Free Radicals and Scavengers in the Biological and Medical Sciences (1993 Pécs, Hungary). Oxygen free radicals and scavengers in the natural sciences. Edited by Mózsik Gyula and Akadémiai Kiadó. Budapest: Akadémiai Kiadó, 1993.

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24

Armstrong, D., and Robert D. Stratton. Oxidative stress and antioxidant protection: The science of free radical biology & disease. Hoboken, New Jersey: John Wiley & Sons Inc., 2016.

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25

Brewer, Jonathan Douglas. The coronary cure: A modified Mediterranean diet for the prevention of atherosclerosis, hypertension, obesity, diabetes, arthritis, and kidney stones : molecular mechanisms and practical guidelines : nutrition 101. [United States?]: J.D. Brewer, 2004.

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26

Borek, Carmia. Maximize your health-span with antioxidants: The baby boomer's guide. New Canaan, Conn: Keats Pub., 1995.

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27

Salem, Harry, and Steven Baskin. Oxidants, Antioxidants and Free Radicals. Taylor & Francis Group, 2017.

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28

Salem, Harry, and Steven Baskin. Oxidants, Antioxidants and Free Radicals. Taylor & Francis Group, 2017.

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29

Salem, Harry, and Steven Baskin. Oxidants, Antioxidants and Free Radicals. Taylor & Francis Group, 2017.

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30

I, Baskin Steven, and Salem Harry 1929-, eds. Oxidants, antioxidants, and free radicals. Washington, D.C: Taylor & Francis, 1997.

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31

Ahmad, Rizvan, ed. Free Radicals, Antioxidants and Diseases. InTech, 2018. http://dx.doi.org/10.5772/intechopen.70075.

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32

Baskin, Steven I., and Harry Salem, eds. Oxidants, Antioxidants, and Free Radicals. CRC Press, 2017. http://dx.doi.org/10.1201/9780203744673.

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33

Salem, Harry, and Steven Baskin. Oxidants, Antioxidants and Free Radicals. Taylor & Francis Group, 2017.

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34

Francesco, Corongiu, ed. Free radicals and antioxidants in nutrition. London: Richelieu Press, 1993.

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35

Laher, Ismail. Systems Biology of Free Radicals and Antioxidants. Springer, 2014.

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36

Antioxidants and Second Messengers of Free Radicals. MDPI, 2019. http://dx.doi.org/10.3390/books978-3-03897-534-2.

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37

Rodolfo, Paoletti, ed. Oxidative processes and antioxidants. New York: Raven Press, 1994.

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38

Marwah, Joe. Antioxidants and Free Radicals in Health and Disease. Prominent Press, 2001.

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39

Balz, Frei, ed. Natural antioxidants in human health and disease. San Diego: Academic Press, 1994.

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40

Smith, Terrance, Radu Olinescu, and Terrance L. Smith. Free Radicals in Medicine. Nova Science Publishers, 2002.

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41

Jaime, Miquel, Quintanilha Alexandre T, and Weber Hans 1936-, eds. CRC Handbook of free radicals and antioxidants in biomedicine. Boca Raton, Fla: CRC Press, 1989.

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42

Gutteridge, John M. C., and Barry Halliwell. Free Radicals in Biology and Medicine. Oxford University Press, 2015.

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43

Gutteridge, John M. C., and Barry Halliwell. Free Radicals in Biology and Medicine. Oxford University Press, 2015.

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44

Free Radicals in Biology and Medicine. Oxford University Press, USA, 2007.

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45

Midori, Hiramatsu, Yoshikawa Toshikazu, Inoue Masayasu, and Symposium on Food and Free Radicals (1st : 1994 : Yamagata-shi, Japan), eds. Food and free radicals. New York: Plenum Press, 1997.

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46

A, Punchard Neville, and Kelly Frank J, eds. Free radicals: A practical approach. Oxford: IRL Press at Oxford University Press, 1996.

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47

(Editor), Neville Punchard, and Frank Kelly (Editor), eds. Free Radicals: A Practical Approach. Oxford University Press, USA, 1996.

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48

Özben, Tomris. Free Radicals, Oxidative Stress, and Antioxidants: Pathological and Physiological Significance. Springer, 1998.

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49

Free radicals, oxidative stress, and antioxidants: Pathological and physiological significance. New York: Plenum Press, 1998.

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50

Cooper, Kenneth H. Antioxidant Revolution. Thomas Nelson, 1997.

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