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1

Garthwaite, Tony. The frozen fish chain. [UK]: Manpower Services Commission for Sea Fish Industry Authority, 1986.

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2

Corey, Roger. Fresh or frozen fish. Washington, DC: Office od Industries, U.S. International Trade Commission, 2001.

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3

Merritt, John H. Guidelines for industrial thawing of groundfish in air and in water. Halifax, N.S: The Dept., 1993.

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4

Hankin, Lester. Amount of fish and shrimp found in frozen breaded products. New Haven: Connecticut Agricultural Experiment Station, 1991.

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5

Hankin, Lester. Amount of fish and shrimp found in frozen breaded products. New Haven: Connecticut Agricultural Experiment Station, 1991.

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6

Rose, Murray. Secrets of the sea: The fresh appeal of frozen fish. Toronto: Grosvenor House Press, 1989.

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7

Banks, R. R. The market for fresh and frozen fish products in Northern Ireland. Belfast (Dundonald House, Belfast, BT4 35B): Economic & Statistics Division, Dept. of Agriculture, 1985.

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8

Möller, Alda B. Studies on seafood value addition: Frozen and fresh products from companies worldwide. Rome, Italy: Food and Agriculture Organization of the United States, Globefish, Fishery Industries Division, 2003.

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9

Reppond, K. D. Frozen storage stability of fillets, mince, and mixed blcks prepared from unfrozen and previously frozen pink salmon (Oncorhynchus gorbuscha). [Seattle, Wash.]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, [Northwest Fisheries Science Center], 1995.

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10

M, Adams Charles. Trends in the importation of selected fresh and frozen seafood products into the southeastern United States. [Gainesville, Fla.]: Florida Sea Grant College Program, 1989.

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11

Reppond, Kermit D. Effects of holding walleye pollock in ice and refrigerated seawater on the quality of modified fillet blocks containing up to 30% mince. [Seattle, Wash.]: National Oceanic and Atmospheric Administration, National Marine Fisheries Service, [Northwest and Alaska Fisheries Center], 1987.

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12

Min, Tan Sen, and Southeast Asian Fisheries Development Center. Marine Fisheries Research Department., eds. Handbook on the processing of frozen surimi and fish jelly products in southeast Asia. Singapore: Southeast Asian Fisheries Development Center, Marine Fisheries Research Department, 1987.

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13

Frozen fish fingers. London: Catnip, 2014.

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14

How to handle frozen fish [and] hints on frozen fish. Ottawa: Pub. by authority of the Sub-Committee of the Privy Council for Scientific and Industrial Research, 1997.

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15

On Testing the Freshness of Frozen Fish. Unipub, 1987.

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16

Cardarelli, Salvatore. Homemade Fish Mix Cookbook : Tasty Spice Mixes for Fish Dishes: Frozen Fish Mix Recipes. Independently Published, 2021.

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17

Certain frozen fish fillets from Vietnam: Investigation no. 731-TA-1012 (review). Washington, DC: U.S. International Trade Commission, 2009.

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18

Parker, Philip M. The 2007-2012 World Outlook for Frozen Fish. ICON Group International, Inc., 2006.

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19

The Frozen Fish Fillets Research Group. 2000 World Market Forecasts for Imported Frozen Fish Fillets. Icon Group International, 2000.

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20

Inc, ICON Group International. The 2000-2005 Outlook for Frozen Fish in Oceana. Icon Group International, 2001.

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21

Inc, ICON Group International. The 2000-2005 Outlook for Frozen Fish in Asia. Icon Group International, 2001.

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22

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish in Japan. ICON Group International, Inc., 2006.

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23

Inc, ICON Group International. The 2000-2005 Outlook for Frozen Fish in Europe. Icon Group International, 2001.

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24

Inc, ICON Group International. The 2000-2005 Outlook for Frozen Fish in Africa. Icon Group International, 2001.

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25

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish in India. ICON Group International, Inc., 2006.

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26

Swain, Jean. HAVE YOU EVER EATEN FROZEN FISH FINGERS?: Confronting Dyslexia. Independently Published, 2021.

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27

Gokoglu, Nalan, and Pinar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley & Sons, Incorporated, John, 2015.

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28

Gokoglu, Nalan, and Pinar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley & Sons, Incorporated, John, 2015.

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29

Gokoglu, Nalan, and Pinar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley & Sons, Limited, John, 2015.

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30

Gokoglu, Nalan, and Pinar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley-Interscience, 2015.

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31

Inc, ICON Group International. The 2000-2005 Outlook for Frozen Fish in Latin America. Icon Group International, 2001.

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32

Parker, Philip M. The 2007-2012 World Outlook for Frozen Fish and Seafood. ICON Group International, Inc., 2006.

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33

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish in Greater China. ICON Group International, Inc., 2006.

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34

Parker, Philip M. The 2007-2012 World Outlook for Fresh, Chilled, and Frozen Fish. ICON Group International, Inc., 2006.

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35

The 2006-2011 World Outlook for Prepared Frozen Fish Excluding Shellfish. Icon Group International, Inc., 2005.

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36

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish in the United States. ICON Group International, Inc., 2006.

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37

Group, Research, and The Frozen Fish Research Group. The 2000-2005 World Outlook for Frozen Fish (Strategic Planning Series). 2nd ed. Icon Group International, 2000.

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38

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish and Seafood in Japan. ICON Group International, Inc., 2006.

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39

Parker, Philip M. The 2007-2012 World Outlook for Frozen, Processed Fish and Seafood. ICON Group International, Inc., 2006.

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40

Group, Research. The 2000 World Market Forecasts for Imported Frozen Fish Excluding Fillets. Icon Group International, 2000.

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41

Parker, Philip M. The 2002 world market forecasts for imported frozen fish excluding fillets. Icon Group Ltd, 2002.

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42

Parker, Philip M. The 2007-2012 World Outlook for Prepared Frozen Fish Excluding Shellfish. ICON Group International, Inc., 2006.

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43

Parker, Philip M. The 2007-2012 World Outlook for Frozen Fish Pasta Ready Meals. ICON Group International, Inc., 2006.

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44

Inc, ICON Group International. The 2000-2005 Outlook for Frozen Fish in the Middle East. Icon Group International, 2001.

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45

The 2006-2011 World Outlook for Frozen Fish Pasta Ready Meals. Icon Group International, Inc., 2005.

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46

The World Market for Frozen Fish Fillets: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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47

ICON, Group International Inc. The 2000-2005 Outlook for Fresh, Chilled, and Frozen Fish in Oceana. Icon Group International, 2001.

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48

Group, The Food Research. Frozen Fish in Egypt: A Strategic Entry Report, 1996 (Strategic Planning Series). Icon Group International, Inc., 2005.

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49

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish and Seafood in Greater China. ICON Group International, Inc., 2006.

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50

Parker, Philip M. The 2007-2012 Outlook for Frozen Fish Pasta Ready Meals in Japan. ICON Group International, Inc., 2006.

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