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Dissertations / Theses on the topic 'Fruit and berry market'

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Published: 30 May 2022

Last updated: 31 July 2025

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1

Monson, Joseph. "A Market Analysis for Berry Crops in Virginia." Thesis, Virginia Tech, 2008. http://hdl.handle.net/10919/32703.

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This thesis analyzes the potential for producers in Virginia to successfully participate in the market for berry crops, which include strawberries, blueberries, raspberries, blackberries, and other novelty berries. A survey of current berry crop producers in Virginia is used to gain insight into the supply-side of the market, and a series of personal interviews with direct market berry crop producers and buyers from retail, wholesale, and processor outlets are conducted to assess the demand-side of the market. The results show that berry crop producers in the state are diverse along many dim

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2

D'Urso, Gilda. "Integrated metabolomics approaches for berry fruit used in nutraceutical formulations." Doctoral thesis, Universita degli studi di Salerno, 2016. http://hdl.handle.net/10556/2225.

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2014 - 2015<br>The species under investigation during these three years of PhD course were: Fragaria ananassa, Fragaria vesca, Morus alba, Morus nigra and Myrtus communis. All these species are characterized by the production of small fruits, and all of them are plant species that can be used for the formulation of plant food supplements, in fact they are reported into the official list of Italian legislation (DM 9 luglio 2012- G.U. 21-7-2012, serie generale n. 169, and update on March 27, 2014). Some of them are recognized as traditional food products of Italian region, like Fragaria vesca, t

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3

Peretto, Greta. "POST-HARVEST AS A TOOL TO IMPROVE BERRY FRUIT QUALITY." Doctoral thesis, Università degli studi di Padova, 2014. http://hdl.handle.net/11577/3424546.

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The purpose of this thesis was to research some innovative post-harvest techniques with potential to extend the shelf-life of berry fruit during storage and enhance their overall quality. Emphasis was given to different packaging system, in particular microperforated film, edible film, and electrostatic spraying of antimicrobial coating. The berry fruits studied were blueberry and strawberry. These fruits were selected because of their increasing worldwide consumption, among the many different types of berries. The application of microperforated polypropylene film to store freshly harvested

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4

Gustavsson, Larisa. "Genetic diversity in fruit and berry crops estimated with molecular markers /." Alnarp : Dept. of Plant Breeding and Biotechnology, Swedish University of Agricultural Sciences, 2008. http://epsilon.slu.se/200804.pdf.

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5

Gomez, Stéphanie Madeleine. "Fruit juices market in France." CSUSB ScholarWorks, 2001. https://scholarworks.lib.csusb.edu/etd-project/2004.

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The purpose of this project is to offer a market study of the fruit juices market in France. The aim is to propose not only a comprehensive analysis of the fruit juices market in France, but also a set of recommendations that could be used by managers of fruit juices companies in sustaining a mature market.

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6

Lidmark, Jonna. "(Un)forbidden fruits : The influence of culture, nature and place on fruit and berry picking in Skarpnäck." Thesis, Stockholms universitet, Kulturgeografiska institutionen, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-169417.

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Standardised systems of food production where food is brought into cities from far away is accompanied with high emissions from both production and transport. Simultaneously, food growing in the urban surroundings is not picked and left to rot. This thesis is concerned with urban foraging, the practice of picking edibles in the urban landscape, a practice often overlooked by research and policymakers. The case study area is Skarpnäck, southern Stockholm and the focus is specifically on foraging of fruit and berries from public vegetation. Using a qualitative mixed methods approach where a que

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7

Feleke, Shiferaw Tesfaye. "Global competition for the Japanese fruit juice market." [Gainesville, Fla.] : University of Florida, 2006. http://purl.fcla.edu/fcla/etd/UFE0014761.

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8

Lee, Lap-ting Gloria, and 李立婷. "Transforming landscape: Yau Ma Tei Wholesale Fruit Market." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2009. http://hub.hku.hk/bib/B45009831.

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9

Lee, Lap-ting Gloria. "Transforming landscape : Yau Ma Tei Wholesale Fruit Market /." View the Table of Contents & Abstract, 2009. http://sunzi.lib.hku.hk/hkuto/record/B42927468.

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10

Di, Loro Gianluca Alaimo. "Grape juice and wine proteins: evolution during fruit ripening. Impact in white wines protein haze and prevention of the risk." Master's thesis, ISA/UL, 2018. http://hdl.handle.net/10400.5/17937.

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Mestrado Vinifera Euromaster - Viticulture and Enology - Instituto Superior de Agronomia<br>Grapevine proteins can play a double role in winemaking. They can have a positive effect in foamability in sparkling wine, but their presence in wine can also be responsible for the wine haze risk (WHR). So, this study is split in two parts as follows: the first part investigated the trend of grape protein content along with the ripening process. Oenological parameters of healthy grapes of cultivars Chardonnay Blanc and Pinot Noir (Vitis vinifera L.), vintages 2012, from the Champagne region at differen

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11

Dimopoulos, Nicolas. "Compositional changes of the grape berry (Vitis vinifera L.) cuticle during fruit development in response to water deficit stress." Thesis, University of British Columbia, 2017. http://hdl.handle.net/2429/64184.

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12

Wang, Lina. "Combining leaf-to-fruit ratio manipulations with exogenous abscisic acid applications to adjust sugar and anthocyanin concentrations in grape berry." Thesis, Bordeaux, 2020. http://www.theses.fr/2020BORD0264.

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Le changement climatique en cours entraîne une augmentation de la fréquence et de l'intensité des événements météorologiques extrêmes, affectant la composition des raisins. Les températures élevées pendant la maturation augmentent la teneur en sucre du moût et réduisent les teneurs en acides organiques et en anthocyanes, modifiant qualité et typicité du vin. Les pratiques telles que les manipulations du rapport feuilles/fruits combinées à des applications d'hormones végétales peuvent potentiellement être utilisées pour adapter et maintenir la durabilité de la production viticole. Dans ce but,

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13

Melia, Roberta. "Effects of viticultural practices on the characteristics of berries and grape seeds in threee grape varieties." Master's thesis, ISA/UL, 2014. http://hdl.handle.net/10400.5/8634.

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Mestrado Vinifera EuroMaster - Instituto Superior de Agronomia<br>The characteristics of the berries and the seeds of two Sicilian cultivars compared to an international variety have been studied to gain a better understanding of some aspects concerning the reproductive process and fruit set in grapevine. Particularly, the empty-seededness phenomenon and its impact have been investigated by performing some viticultural practices in a randomized complete block in a wine grape vineyard located in the North-West Sicily, South Italy. This phenomenon led to empty seeds due to the embryo that aborts

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14

Perkins, Sarah G. "FARMERS’ MARKET SHOPPING BEHAVIORS AND THE ASSOCIATION OF FRUIT AND VEGETABLE INTAKE." UKnowledge, 2014. http://uknowledge.uky.edu/foodsci_etds/17.

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Fruit and vegetable (FV) intake continues to decline among sub-population in the United States. Current policies and interventions have aimed to improve intake by improving access to fruits and vegetables. One Centers for Disease Control and Prevention suggested strategy is to improve access to farmers’ markets in rural areas. The aims of this study were to determine if the frequency of shopping at Farmers’ Markets is associated with fruit and vegetable intake, adjusted for age, income and education and to compare rural and non-rural areas frequency of Farmers’ Market attendance based on Kentu

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15

Sanghera, Balihar. "The social embedding of markets : the case of fruit and vegetables market traders." Thesis, Lancaster University, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.246096.

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16

Kaldis, Panayiotis E. "The Greek fresh-fruit market in the framework of the Common Agricultural Policy." Thesis, Coventry University, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.251855.

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17

Jankovska, Olivera. "New Market Access in Fresh Fruit and Vegetable Imports to the United States." Thesis, Virginia Tech, 2011. http://hdl.handle.net/10919/43912.

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Imports of fresh fruits and vegetables to the United States have grown by more than 350 percent since 1989. Factors such as rising consumer incomes, the desire for greater variety and availability of fresh produce throughout the year, and a reduction in trade barriers through multi-lateral and bi-lateral trade agreements have contributed to this growth in imports. In addition, since the implementation of the Agreement on Agriculture and the Agreement on the Application of Sanitary and Phytosanitary Measures from the Uruguay Round of the World Trade Organization negotiations, there have been nu

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18

Ledford, Laurie. "Outcomes of the 2008 Georgia Senior Farmers' Market Nutrition Program." Digital Archive @ GSU, 2009. http://digitalarchive.gsu.edu/nutrition_theses/6.

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Background: The Georgia Senior Farmers’ Market Nutrition Program (GSFMNP) is intended to increase consumption of fruits and vegetables among Georgia’s low-income, older adults. The program provides $20 in vouchers with which participants may purchase Georgia-grown fruits and vegetables at approved farmers’ markets. Similar programs operate in other states, and studies suggest that these programs are successful in increasing fruit and vegetable intake among participants. However, because Georgia’s program operates somewhat differently, offering only a single market event at most locations, it m

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19

Карцан, В. Д. "Розробка технології виробництва плодово-ягідного морозива з використанням цукрозамінників". Thesis, Чернігів, 2020. http://ir.stu.cn.ua/123456789/22821.

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Карцан, В. Д. Розробка технології виробництва плодово-ягідного морозива з використанням цукрозамінників : дипломна робота : 181 – Харчові технології / В. Д. Карцан ; керівник роботи Н. М. Денисова ; НУ "Чернігівська політехніка", кафедра харчових технологій. – Чернігів, 2020. – 66 с.<br>У проекті розроблено технологію виготовлення плодово-ягідного морозива з вдосконаленим білково-вуглеводним складом та замінниками цукру - фруктозою, сукралозою, інуліном та екстрактом стевії. В якості базового продукту обрано морозиво плодово-ягідне згідно ДСТУ 4734:2007. В роботі проаналізовано асортимент мо

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Smith, Erick David. "Abscission, storability, and fruit quality of mechanically harvested fresh market stem-free sweet cherry." Pullman, Wash. : Washington State University, 2009. http://www.dissertations.wsu.edu/Dissertations/Spring2009/e_smith_041009.pdf.

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21

Chater, John Matthew. "THE EFFECTS OF FOLIAR NUTRIENT APPLICATIONS ON SPLIT, YIELD, AND INTERNAL FRUIT QUALITY OF 'WONDERFUL' POMEGRANATE (PUNICA GRANATUM L.)." DigitalCommons@CalPoly, 2015. https://digitalcommons.calpoly.edu/theses/1510.

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Fruit split is the most important physiological disorder in pomegranate production, causing devastating crop losses worldwide. Foliar nutrient applications have been used experimentally to mitigate pomegranate fruit split but none have been conducted using the industry standard cultivar, Wonderful, and little is known about the effects of foliar nutrient applications on pomegranate. Additionally, investigations into putative health benefits of pomegranate fruit have increased interest in its production but limited evidence exists regarding effects of agricultural practices such as foliar ferti

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22

Hill, Brycen Thomas. "Root restriction, under-trellis cover cropping, and rootstock modify vine size and berry composition of Cabernet Sauvignon." Thesis, Virginia Tech, 2017. http://hdl.handle.net/10919/75223.

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Vineyards in the Mid-Atlantic often have large, vigorous vines that can be costly to manage and produce inadequate fruit for wine production. Dense canopies increase the incidence of fungal disease, require greater allocation of resources to manage, and inhibit fruit development. The primary objective of these studies was to determine effective vine-size modification treatments that would optimize fruit quality, while reducing labor and chemical control. Research factors included root manipulation, under-trellis ground cover, and rootstock. Treatment levels were root bag (RBG) or no root m

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23

Thomson, C. C. "Rootstock and canopy density effects on grape berry composition : organic acid composition, potassium content and pH." Lincoln University, 2006. http://hdl.handle.net/10182/772.

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The influence of rootstock and canopy density on grape berry composition was investigated over the summer of 2003-2004 on a commercial vineyard at Waipara, North Canterbury. This experiment was designed to investigate the influence of rootstock and canopy density on the acid composition, potassium (K) content and final pH of harvested fruit (Pinot Noir AM 10/5 Lincoln Selection). The trial block consisted of eight rootstocks laid out to an 8 x 8 latin square, each plot consisting of five vines of the same rootstock. Two canopy treatments were overlaid the block (down whole rows, assigned rando

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24

Landers, Emilee Kathleen. "Rapid Compositional Assessment of Tomato Fruit by Using Portable Mid-Infrared Spectroscopy." The Ohio State University, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=osu1417539506.

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25

Blackholly, Helen. "Market opportunities for the fruit and vegetable industry : a study of the UK fresh fruit and vegetable industry with particular reference to production, distribution channels, marketing and consumption." Thesis, University of Bradford, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.234690.

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26

Issa, Irwa [Verfasser]. "Analysis of the Market Potential of Syrian Organic Fruit and Vegetables for Exports to Germany / Irwa Issa." Kassel : Universitätsbibliothek Kassel, 2016. http://d-nb.info/1119265304/34.

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27

Lynch, Kenneth. "The production, distribution and marketing of fruit and vegetables for the urban market of Dar es Salaam." Thesis, University of Glasgow, 1992. http://theses.gla.ac.uk/30783/.

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This study reviews four main approaches to the study of food supply for the urban areas of the developing world and finds them to be narrow in their foci and limited by the demands of the disciplines in which they have been developed. In order to overcome these difficulties, this study proposes a synthesis of the approaches for the study of the supply of fruit and vegetables to Dar es Salaam. This approach examines the problem of food supply through the evidence of price and volume data, of interviews and interview surveys, of observations of the marketing process and it integrates interpretat

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28

Moombe, Kaala Bweembelo. "Analysis of the market structures and systems for indigenous fruit trees: the case for Uapaca Kirkiana in Zambia." Thesis, Stellenbosch : University of Stellenbosch, 2009. http://hdl.handle.net/10019.1/2652.

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Thesis (MScFor (Forest and Wood Science))--University of Stellenbosch, 2005.<br>This study is about marketing of Uapaca kirkiana fruit in Zambia, a fruit that has great economic value especially among the rural and urban poor. It contributes to general food security. In southern Africa, farmers and other stakeholders have identified Uapaca as a priority species for domestication. Current agroforestry initiatives are promoting integration of indigenous trees into farming systems to provide marketable products for income generation. Domestication of trees however, depends on expanding the m

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29

Richie, Kevin Anthony. "THE IMPACT OF A FRUIT AND VEGETABLE FARMERS' MARKET VOUCHER PRESCRIPTION PROGRAM ON A LOW-INCOME RURAL POPULATION." UKnowledge, 2019. https://uknowledge.uky.edu/foodsci_etds/65.

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Objective: Measures the impact of the Farmers’ Market Voucher program on weight, body mass index, waist circumference, during the 2016 summer on a rural, low-income population residing in Appalachian Kentucky. Background: Rural communities often have limited access to fresh fruits and vegetables (FV) which contributes to low levels of consumption. FV are calorie poor, nutrient dense and are inversely associated with inflammation markers, obesity, hypertension, and high blood glucose levels. Appalachian rural communities have a higher prevalence of obesity, diabetes, strokes, and death by heart

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Guadalupe, Elvira Bonfim Martins de. "Estudo de viabilidade económica para instalação de uma unidade industrial em S. Tomé e Príncipe para produção de polpa e sumos de frutas." Master's thesis, ISA, 2010. http://hdl.handle.net/10400.5/3070.

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Mestrado em Engenharia Alimentar - Instituto Superior de Agronomia<br>The industry of juices and squashes frozen fruit has expanded significantly in recent years, where the great variety of fruit meets the market of different flavours and sophisticated, greatly appreciated by consumers. The frozen pulp, by presenting features of practicality, gaining great popularity, being used in the preparation of juices, ice cream, confectionery and yoghurts and sometimes consumed directly. This work aims to study the feasibility of installing an industrial unit in s. Tomé and Príncipe for the produc

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31

Karov, Vuko. "Trade Barriers or Trade Catalysts? The Effects of Phytosanitary Measures on U.S. Fresh Fruit and Vegetable Imports." Thesis, Virginia Tech, 2009. http://hdl.handle.net/10919/76936.

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U.S. imports of fresh fruits and vegetables have increased sharply since the late 1980's. With increased imports come increased concerns that pests and diseases may infest shipments of fresh agricultural products. To address this concern, USDA's APHIS implements phytosanitary measures that mitigate pest and disease risks. These regulations vary from documentation requirements, inspection, or requiring that shipments receive a phytosanitary treatment. A growing body of literature attempts to assess the generic trade flow effects of SPS measures. Still, little evidence is available to shed light

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MacLennan, Jacyntha. "The identification of South African export opportunities : special reference of fruit juice to Oman and Qatar / J. MacLennan." Thesis, North-West University, 2010. http://hdl.handle.net/10394/5037.

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As part of the Accelerated Shared Growth Initiative of South Africa (AsgiSA), the South African government is focusing on improving the country's export performance (Department of Trade and Industry, 2006a). One of the objectives of the Department of Trade and Industry (DTI) is to increase the level of South African exports through the development and implementation of strategies for targeted markets. The DTI commissioned a study to scientifically identify priority products and markets in order to justify its export promotion activities and to ensure that government resources are effectively a

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Eronat, Munib Ali. "Structural Changes In Fresh Fruit And Vegetable Distribution Channels Between 1982-2012 In Turkey With Specific Emphasis On The Ankara Wholesale Market." Thesis, METU, 2012. http://etd.lib.metu.edu.tr/upload/12614153/index.pdf.

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This study intends to examine the changes in the structural relations between the actors of fresh fruit and vegetable distribution process within a time scope of thirty years perspective. In summary the following questions were tried to be answered: - Who are the actors active in the fresh fruit and vegetable distribution process? - How these actors transformed within a time scope of thirty years and how they were effected from the changes in overall economic developments and government policies? - What potentials do these actors have for the future and what are the key areas of development to

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Savoie, Roskos Mateja R. "The Role of Farmers' Market Incentives on the Fruit and Vegetable Intake and Food Security Status of Supplemental Nutrition Assistance Program Participants." DigitalCommons@USU, 2016. https://digitalcommons.usu.edu/etd/4895.

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Socioeconomic status strongly impacts food choices and eating patterns of both adults and children. Low-income individuals tend to eat diets high in calories and fat, and low in nutrient dense foods such as fruits and vegetables. Barriers such as cost, access, availability, and knowledge are commonly reported reasons for limited intake of fruits and vegetables. Low-income individuals are more likely to experience food insecurity, which can also limit the consumption of nutrient dense foods. As a result, low-income individuals are at an increased risk for obesity and chronic diseases. Farmers’

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35

Madevu, Hilton. "Competition in the tridimensional urban fresh produce retail market : the case of the Tshwane metropolitan area, South Africa." Diss., Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-08212007-150102.

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36

Mohd, Nawi Nolila. "The capability of apple growers in Western Australia to meet the needs of downstream market intermediaries: a case study." Thesis, Curtin University, 2009. http://hdl.handle.net/20.500.11937/805.

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In this study of the Western Australia apple industry, a pluralistic methodology was employed to provide an economic and social evaluation of the various trading relationships between growers and their preferred downstream market intermediaries. Rational economic theory suggests that growers will choose to interact with those downstream customers who offer the highest prices. However, it is apparent that growers prefer to consign fruit to a number of different markets and different customers, in order to minimise risk. In selecting those downstream market intermediaries with whom they will tra

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Bilecki, Jessica E. "Assessing Healthy Food Access for Low-Income Households Shopping at a Farmers Market in Rural Athens County, Ohio." Ohio University / OhioLINK, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1342784006.

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38

Norman, Grant. "A comparative analysis of the pre-1996 marketing control board system and the post-1996 free market system, with reference to the South African fruit and vegetable industry." Thesis, Stellenbosch : University of Stellenbosch, 2009. http://hdl.handle.net/10019.1/4579.

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Thesis (MBA (Business Management))--University of Stellenbosch, 2009.<br>ENGLISH ABSTRACT: This research report is a comparative analysis of the pre-1996 marketing control board system and the post-1996 free market system in the fruit and vegetable industry in South Africa. The report investigates and discusses the advantages and disadvantages of both systems and their effect on the stakeholders of the industry. The control boards had both positive and negative effects on the producer within the fruit and vegetable industry. The free market system is currently also having an effect, both posit

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Hickey, Cain Charles. "Vines of different capacity and water status alter the sensory perception of Cabernet Sauvignon wines." Thesis, Virginia Tech, 2012. http://hdl.handle.net/10919/42667.

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Reducing disease and increasing fruit quality in vigorous vineyards with dense canopies is demanding of time and resources; unfortunately, vineyards of this nature are common in humid environments. This study investigated the effectiveness with which vine capacity and water status could be regulated as well as if they related to fruit quality and wine sensory perception. The treatments regulating vine size and water status were under-trellis groundcover, root manipulation, rootstocks, and irrigation. Treatments were arranged in a strip-split-split plot design before the introduction of the

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OLIVEIRA, Luana Muniz de. "Uso de Spirulina plantensis sob a qualidade pós-colheira de romã em duas condições de armazenamento." Universidade Federal de Campina Grande, 2018. http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/754.

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Submitted by Deyse Queiroz (deysequeirozz@hotmail.com) on 2018-05-21T13:15:49Z No. of bitstreams: 1 LUANA MUNIZ DE OLIVEIRA - DISSERTAÇÃO PPGHT 2018.pdf: 1302911 bytes, checksum: c41df1699816a23a47dfcc1b9ca0abfa (MD5)<br>Made available in DSpace on 2018-05-21T13:15:49Z (GMT). No. of bitstreams: 1 LUANA MUNIZ DE OLIVEIRA - DISSERTAÇÃO PPGHT 2018.pdf: 1302911 bytes, checksum: c41df1699816a23a47dfcc1b9ca0abfa (MD5) Previous issue date: 2018-03-06<br>O uso de tecnologias de forma ecológica é de grande importância para a conservação da romã, especialmente, quando se necessita atingir mercados a l

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BOBEICA, NATALIA. "Manipolazione della maturazione in Vitis vinifera L.: rapporto tra superficie fogliare/uva e gli interazioni delle pratiche colturali." Doctoral thesis, Università Cattolica del Sacro Cuore, 2015. http://hdl.handle.net/10280/6538.

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Il cambio climatico sta inducendo una precocità negli fasi fenologiche della vite, tra cui la maturazione, un fenomeno che si verifica spesso nelle stagioni più calde e che porta a vini sbilanciati. La composizione della bacca consiste principalmente di metaboliti primari e secondari. Entrambi sono sensibili all'ambiente e alla gestione del vigneto. Di conseguenza, il cambiamento climatico può influenzare la composizione delle bacche e modificare la qualità del vino e la tipicità. La defogliazione può influenzare la composizione della bacca, modulando il bilancio vegeto-produttivo. Durante i t

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BOBEICA, NATALIA. "Manipolazione della maturazione in Vitis vinifera L.: rapporto tra superficie fogliare/uva e gli interazioni delle pratiche colturali." Doctoral thesis, Università Cattolica del Sacro Cuore, 2015. http://hdl.handle.net/10280/6538.

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Il cambio climatico sta inducendo una precocità negli fasi fenologiche della vite, tra cui la maturazione, un fenomeno che si verifica spesso nelle stagioni più calde e che porta a vini sbilanciati. La composizione della bacca consiste principalmente di metaboliti primari e secondari. Entrambi sono sensibili all'ambiente e alla gestione del vigneto. Di conseguenza, il cambiamento climatico può influenzare la composizione delle bacche e modificare la qualità del vino e la tipicità. La defogliazione può influenzare la composizione della bacca, modulando il bilancio vegeto-produttivo. Durante i t

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Davidson, Morag. "Éco-extraction de composés bioactifs à partir de marcs de fruits rouges & étude de leur impact sur l'homéostasie intestinale." Electronic Thesis or Diss., Limoges, 2024. http://www.theses.fr/2024LIMO0020.

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Depuis 2010, 100 millions de tonnes de fruits rouges sont produits chaque année dans le monde. 20% de déchets résultent de leur 1ère transformation industrielle, comprenant les graines et les peaux, appelés marcs. L’épandage et l’alimentation animale constituent leurs principales voies de valorisation, alors qu’ils peuvent être une source potentielle de composés bioactifs hydrophiles (fibres, protéines, polyphénols, oligo-éléments) et lipophiles (acides gras polyinsaturés, phytostérols, tocols). Par conséquent, il devient intéressant de concevoir des procédés d’extraction simultanée de l’ensem

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Lopez-Serre, Anne-Marie. "Principes de distribution d'un fongicide entre un matériel végétal et un champignon pathogène : cas d'un anti-mildiou vigne expérimental, le flumetover ; étude du système Plasmopara viticola/vigne." Université Joseph Fourier (Grenoble ; 1971-2015), 1997. http://www.theses.fr/1997GRE10229.

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La maitrise, au moins partielle, de la biodisponibilite des molecules a activite agronomique doit permettre d'optimiser leur formulation et leur utilisation. Nos recherches concement la biodisponibilite d'un fongicide experimental, le flumetover, anti-mildiou vigne brevete par rhone-poulenc agro france. L'enjeu est de comprendre comment un vegetal est capable d'accumuler cette molecule et de la restituer au champignon parasite (plasmopara viticola). Nous avons suivi la distribution du flumetover dans des modeles experimentaux de complexite croissante (organites cellulaires, cuticules isolees,

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Chirara, Malon Tinotenda. "Perceived undersupply of local labour in the presence of unemployment: a case of selected Sundays River Valley citrus farms, 2013." Thesis, Rhodes University, 2015. http://hdl.handle.net/10962/d1020367.

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While skilled labour shortages are common in many countries, including South Africa, mainly due to a skills mismatch, the undersupply of unskilled labour was less expected, especially in developing countries with high unemployment. The thesis utilises data on perceived worker undersupply on selected citrus farms in the Sundays River Valley (SRV), located in the Eastern Cape Province of South Africa, collected in 2013, to analyse why unemployed residents, surprisingly, do not fill up vacancies on farms. In contrast to other labour markets, farm employment is not restricted by educational levels

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Комендантова, А. П. "Дослідження та прогнозування кон’юнктури ринку (на прикладі ринку плодово-ягідної продукції в Україні". Thesis, 2018. http://dspace.oneu.edu.ua/jspui/handle/123456789/9526.

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У роботі розглядаються теоретичні аспекти досліджень кон’юнктури ринку, методи оцінки кон’юнктури ринку, необхідність та особливості її дослідження в Україні. Проаналізовано кон’юнктуру ринку плодово-ягідної продукції в Україні, експортно-імпортний потенціал ринку, проблеми, тенденції та перспективи розвитку ринку плодово-ягідної продукції в Україні. Запропоновано прогноз обсягу виробництва плодово-ягідної продукції в Україні на 2019 рік та шляхи підвищення ефективності функціонування ринку плодово-ягідної продукції в Україні.<br>The work deals with the theoretical aspects of market condit

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Robertson, MA. "Exploration of the effects of fruit and berry exposure on fruit composition in Vitis vinifera cv. Pinot Noir." Thesis, 2013. https://eprints.utas.edu.au/17573/1/Whole-Robertson-_thesis.pdf.

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The maintenance and improvement of quality of Pinot Noir table wines has been highlighted as a key factor in the development of the Tasmanian wine industry. This study was designed to further investigate the cultural and environmental impacts on the composition of Pinot Noir fruit in a cool climate. Over three vintages, 2005, 2006 and 2007, the industry practice of pre-veraison leaf removal in the fruiting zone is investigated. Defoliation was shown to delay ripening and this study provides evidence that the environmental influence over the entire season may have more impact on fruit composit

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Schoeman, David Johannes. "The chemical constitution of the fruit-coat fat from myrica cordifolia-Cape berry wax." Thesis, 2015. http://hdl.handle.net/10539/18622.

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OU, SYUN-YA, and 歐薰雅. "Information Analysis and Summary of a Fruit Wholesale Market- A Case Study of Taipei Fruit and Vegetable Wholesale Market." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/r6m57q.

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碩士<br>亞洲大學<br>資訊工程學系碩士在職專班<br>105<br>Most farmers invest a lot of time and labor for cultivation in the fields, and they hope to grow a large number of agricultural products with good quality so to obtain the best price after products are sold. However, most farmers failed to grasp the related sales message, so they can only passively accept the market price reaction, often resulting out of proportion between income and expenditure, and even feeling comfortable if income and expenditure can balance. In order to allow farmers to better understand market trends and grasp the changes in prices of

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Wu, Chun-Ching, and 吳春慶. "A Study of Fruit Sales Forecast in the Taiwan Market." Thesis, 2006. http://ndltd.ncl.edu.tw/handle/pu429s.

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碩士<br>國立虎尾科技大學<br>工業工程與管理研究所<br>94<br>Sales forecast can help decision-makers not only to predict the market demand, but also to provide the basis of the optimum product policy. In the thesis, we studied fruit sales forecast in the Taiwan market. Four kinds of major fruits, including watermelon, bananas, pineapples and pears, were discussed. There are six proposed forecasting models: the first model is the seasonal variations model; the second one is the GM(1,1) grey forecasting model; the third one is the grey seasonal variations model; the fourth one is residual-modified seasonal variation

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