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1

United States. Agricultural Cooperative Service, ed. Fruit and vegetable cooperatives. U.S. Dept. of Agriculture, Agricultural Cooperative Service, 1990.

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2

Biggs, Gilbert W. (Gilbert Warren), 1919-2005, Wissman Roger A, United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service, and United States. Agricultural Cooperative Service, eds. Small fresh fruit and vegetable cooperative operations. U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1990.

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3

Seres, Antal. A zöldség-gyümölcs kisárutermelők, a TÉSZ-ek és a nagy kereskedelmi láncok kapcsolatai. Agroinform KIadó és Nyomda Kft., 2012.

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4

M, Gajanana T., ed. Cooperative marketing of fruits and vegetables in India. Concept Pub. Co., 2000.

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5

Royal Horticultural Society (Great Britain), ed. Fruit & vegetable gardening. Dorling Kindersley, 2002.

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6

Pollock, Michael. Fruit & vegetable gardening. DK Pub., 2012.

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7

Group, Intermediate Technology Development, and United Nations Development Fund for Women., eds. Fruit and vegetable processing. Intermediate Technology Publications in association with the United Nations Development Fund for Women, 1993.

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8

Thompson, Anthony Keith. Fruit and Vegetable Storage. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-23591-2.

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9

de la Rosa, Laura A., Emilio Alvarez-Parrilla, and Gustavo A. Gonzlez-Aguilar, eds. Fruit and Vegetable Phytochemicals. Wiley-Blackwell, 2009. http://dx.doi.org/10.1002/9780813809397.

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10

Mukerji, K. G., ed. Fruit and Vegetable Diseases. Kluwer Academic Publishers, 2004. http://dx.doi.org/10.1007/0-306-48575-3.

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11

Yahia, Elhadi M., ed. Fruit and Vegetable Phytochemicals. John Wiley & Sons, Ltd, 2017. http://dx.doi.org/10.1002/9781119158042.

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12

Canada, Industry Science and Technology Canada. Fruit and vegetable processing. Industry, Science and Technology Canada, 1988.

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13

Food and Agriculture Organization of the United Nations., ed. Fruit and vegetable processing. Food and Agriculture Organization of the United Nations, 1995.

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14

Valpuesta, Victoriano. Fruit and vegetable biotechnology. CRC Press, 2002.

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15

Baggaley, Ann. Great fruit & vegetable guide. DK Pub., 2011.

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16

Ltd, ICC Business Publications, ed. Fruit, flower & vegetable merchants. ICC Business Publications Ltd, 1998.

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17

Victiano, Valpuesta, ed. Fruit and vegetable biotechnology. Woodhead Publishing, 2002.

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18

Dk Publishing. Great Fruit & Vegetable Guide. DK Pub., 2011.

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19

Canada. Industry, Science and Technology Canada. Fruit and vegetable processing. Industry, Science and Technology Canada,., 1991.

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20

Singh, N. P. Fruit and vegetable preservation. Oxford Book Co., 2007.

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21

G, Mukerji K., ed. Fruit and vegetable diseases. Kluwer Academic Publishers, 2004.

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22

Ltd, ICC Business Publications, ed. Fruit, flower & vegetable merchants. ICC Business Publications, 1996.

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23

Group, ICC Information, ed. Fruit, flower & vegetable merchants. ICC Information Group, 1996.

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24

Ltd, ICC Business Publications, ed. Fruit flower & vegetable merchants. ICC Business Publications, 1998.

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25

ill, Winter Jeanette, ed. A fruit & vegetable man. Joy Street Books, 1993.

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26

Victoriano, Valpuesta, ed. Fruit and vegetable biotechnology. CRC Press, 2002.

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27

T, Hall Martyn, ed. Successful fruit and vegetable growing. Black cat, 1988.

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28

Feng, Jin Ling. Healthy fruit and vegetable recipes. Hai Bin, 1992.

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29

United States. Agricultural Marketing Service. Fruit and Vegetable Division, ed. Fruit and vegetable market news. Agricultural Marketing Service, U.S. Dept. of Agriculture, 1992.

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30

Yam, Lisa. Appetizing fruit and vegetable cooking. Wan Li, 1995.

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31

Ratios, ICC Business, ed. Fruit, flower and vegetable merchants. 4th ed. ICC Business Ratios, 1989.

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32

Sil, Jayashree. Cost function analysis of fruit and vegetable processing in an Oregon cooperative. 1990.

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33

Hunter, Charlotte. Fruit or Vegetable. Rourke Educational Media, 2018.

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34

Hunter, Charlotte. Fruit or Vegetable. Rourke Educational Media, 2018.

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35

Hunter, Charlotte. Fruit or Vegetable. Rourke Educational Media, 2018.

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36

Dala, Tarla. Fruit & Vegetable Carving. Sanjay & co.,/Mumbai/india, 2008.

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37

FRUIT & VEGETABLE CARVINGS. Xlibris Corporation, 2007.

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38

Fruit or Vegetable. Rourke Educational Media, 2018.

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39

Rushing, Felder, and Walter Reeves. The Mississippi Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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40

Rushing, Felder, and Walter Reeves. The Georgia Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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41

Rushing, Felder, and Walter Reeves. The Alabama Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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42

Rushing, Felder, and Walter Reeves. The Kentucky Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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43

Rushing, Felder, and Walter Reeves. The Tennessee Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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44

Rushing, Felder, and Walter Reeves. The Virginia Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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45

Rushing, Felder, and Walter Reeves. The Louisiana Fruit & Vegetable Book (Southern Fruit and Vegetable Books). Cool Springs Press, 2002.

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46

ARQUETTA, Castleberry. Fruit and Vegetable Crochet Tutorial Projects : Amazing Fruit and Vegetable Crochet Patterns: Crochet Fruit and Vegetable Tutorials. Independently Published, 2021.

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47

Grant Wyllie, S., and Bernhard Brückner, eds. Fruit and Vegetable Flavour. CRC Press, 2008. http://dx.doi.org/10.1201/9781439832851.

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48

Valpuesta, Victoriano. Fruit and vegetable biotechnology. Woodhead Publishing Limited, 2002. http://dx.doi.org/10.1533/9781855736412.

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49

Jongen, Wim. Fruit and vegetable processing. Woodhead Publishing Limited, 2002. http://dx.doi.org/10.1533/9781855736641.

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50

Valpuesta, Victoriano, ed. Fruit and Vegetable Biotechnology. CRC Press, 2002. http://dx.doi.org/10.1201/9781439823118.

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