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Books on the topic 'Fruit production'

Author: Grafiati

Published: 4 June 2021

Last updated: 26 July 2025

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1

Munyenyembe, J. K. Fruit production in Malaŵi. s.n., 1991.

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2

1935-, Jackson David, Looney N. E. 1938-, and Morley-Bunker M, eds. Temperate and subtropical fruit production. 3rd ed. CABI, 2011.

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3

Jackson, D., N. Looney, and M. Morley-Bunker, eds. Temperate and subtropical fruit production. CABI, 2010. http://dx.doi.org/10.1079/9781845935016.0000.

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4

1935-, Jackson David, and Looney N. E. 1938-, eds. Temperate and subtropical fruit production. 2nd ed. CABI Pub., 1999.

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5

Jolaoso, M. A. Citrus production and processing in Nigeria. Raw Materials Research and Development Council (RMRDC), Federal Ministry of Science & Technology, 2011.

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6

D, Hicks, ed. Production and packaging of non-carbonated fruit juices and fruit beverages. Blackie, 1990.

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7

Canada, Canada Agriculture. Ce qu'il faut savoir sur la production fruitière. Agriculture Canada, 1986.

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8

Rice, Robert P. Fruit and vegetable production in Africa. Macmillan, 1987.

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9

Ashurst, P. R., ed. Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages. Springer US, 1999. http://dx.doi.org/10.1007/978-1-4757-6296-9.

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10

Ashurst, P. R., ed. Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages. Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-0949-3.

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11

Davidson, Campbell G. Tree fruit production for the prairie provinces. Agriculture Canada, 1991.

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12

Ontario. Ministry of Agriculture and Food. What you should know about fruit production. Ministry of Agriculture and Food, 1994.

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13

P, Singh S. Production technology of fruit crops in wasteland. Scientific Publishers (India), 2012.

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14

B, Jarimopas, ed. Tropical fruit in developing countries: Quality of production. Nova Science Publishers, 2008.

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15

B, Jarimopas, ed. Tropical fruit in developing countries: Quality of production. Nova Science Publishers, 2008.

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16

B, Jarimopas, ed. Tropical fruit in developing countries: Quality of production. Nova Science Publishers, 2008.

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17

1938-, Looney N. E., Webster A. D, and C. A. B. International, eds. Cherries: Crop physiology, production and uses. CAB International, 1996.

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18

Suranant, Subhadrabandhu, ed. The production of economic fruits in South-East Asia. Oxford University Press, 1995.

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19

Zhang, Q., ed. Automation in tree fruit production: principles and practice. CABI, 2018. http://dx.doi.org/10.1079/9781780648507.0000.

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20

(Burma), Technical Cooperation Programme, and Food and Agriculture Organization of the United Nations., eds. Assistance to fruit, vegetable, and flower production, Myanmar. Food and Agriculture Organization of the United Nations, 2000.

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21

Creech, David L. Temperate fruit horticulture: A study of temperate fruit research and production in Pakistan. USAID?, 1988.

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22

E, Litz R., ed. The mango: Botany, production, and uses. CAB International, 1997.

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23

M, Menzel C., and Waite G. K, eds. Litchi and longan: Botany, production, and uses. CABI Pub., 2005.

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24

1943-, Ferree David C., and Warrington I. J, eds. Apples: Botany, production, and uses. CABI Pub., 2003.

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25

Bamroongrugsa, Noparat. Production of economic fruits in southern Thailand and northern Malaysia. Prince of Songkhla University, Pattani Campus, 1990.

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26

B, Ali Mir, and United States. Department of Agriculture. Economic Research Service, eds. Specialized U.S. fruit and tree nut farm production expenses. U.S. Dept. of Agriculture, Economic Research Service, 2009.

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27

R.R. & Krishna Hare Sharma. Fruit Production: Major Fruits. Daya Publishing House, 2014.

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28

Paulen, Oleg. Fruit Production. Slovak University of Agriculture in Nitra, 2024. http://dx.doi.org/10.15414/2022.9788055225609.

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29

Moon, Channel. Fruit Production: Common Fruits Practically Explained. Independently Published, 2022.

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30

AmarSingh. Fruit Production Technology. Aaviskar publishers, 2014.

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31

Backyard Fruit Production. Carlisle Press (OH), 1999.

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32

BACKYARD FRUIT PRODUCTION. Pome Publishing, 2005.

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33

Teskey, Benjamin J. Tree Fruit Production. Springer, 2012.

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34

Teskey, Benjamin J. Tree Fruit Production. Springer London, Limited, 2012.

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35

Marshall, C., and J. Grace, eds. Fruit and Seed Production. Cambridge University Press, 1992. http://dx.doi.org/10.1017/cbo9780511752322.

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36

Jackson, David, and D. Jackson. Temperate & Subtropical Fruit Production. Butterworth-Heinemann, 1986.

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37

Abbey, Lord, Josephine Ampofo, and Mason MacDonald, eds. Vegetable and Fruit Production. MDPI, 2023. http://dx.doi.org/10.3390/books978-3-0365-9470-5.

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38

Brenda, Ph d. Olcott-reid. Fruit And Nut Production. Stipes Pub Llc, 2007.

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39

Lime: Botany, Production and Uses. CABI, 2017.

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40

Al-Said, Fahad. Lime: Botany, Production and Uses. CABI, 2017.

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41

Temperate and subtropical fruit production. Butterworths Horticultural Books, 1986.

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42

Patil, Mohan Balasaheb. Production Technology of Fruit Crops. Arcler Education Inc, 2021.

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43

Autio, W. Journal of Tree Fruit Production. Haworth Pr Inc, 1995.

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44

Lang, Gregory, José Quero-Garcia, Joanna Pulawska, and A. Iezzoni. Cherries: Botany, Production and Uses. CABI, 2017.

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45

Iezzoni, Amy, José Quero-Garcia, and Joanna Pulawska. Cherries: Botany, Production and Uses. CABI, 2017.

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46

Kahramanoglu, Ibrahim, and Serhat Usanmaz. Pomegranate Production and Marketing. Taylor & Francis Group, 2021.

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47

Kahramanoglu, Ibrahim, and Serhat Usanmaz. Pomegranate Production and Marketing. Taylor & Francis Group, 2016.

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48

Kahramanoglu, Ibrahim, and Serhat Usanmaz. Pomegranate Production and Marketing. Taylor & Francis Group, 2016.

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49

Kahramanoglu, Ibrahim, and Serhat Usanmaz. Pomegranate Production and Marketing. Taylor & Francis Group, 2016.

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50

Fruit and Vegetable Production in Africa. Macmillan Education Ltd, 1986.

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