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Journal articles on the topic 'Fungal diseases of plants'

Author: Grafiati

Published: 4 June 2021

Last updated: 29 July 2024

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1

Giraud, T., J. Enjalbert, E. Fournier, F. Delmotte, and C. Dutech. "Population genetics of fungal diseases of plants." Parasite 15, no. 3 (September 2008): 449–54. http://dx.doi.org/10.1051/parasite/2008153449.

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2

Arti and Simerjit Kaur. "An Overview on Fungal Diseases in Angiospermic Plants." Asian Plant Research Journal 11, no. 2 (April 12, 2023): 24–33. http://dx.doi.org/10.9734/aprj/2023/v11i2207.

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The main objective of this review study is to examine various fungal diseases on angiospermic plants which lower plant productivity and worsen the financial situation of flowers. Angiospermic flora are the most useful and marketable plants, employed for the majority of purposes, contributing to a better environment and spreading positive energy, but these flowering plants are presently damaged by unfavourable environmental conditions. The occurrence of fungal infection suppresses the beauty, growth, production and commercial values of flowers and also affect the living beings by increasing air

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3

Abdullayeva, Shahla. "INCIDENTAL BACTERIAL IN HOUSE PLANTS AND FUNGAL DISEASES." SCIENTIFIC RESEARCH 3, no. 1 (February 26, 2023): 16–18. http://dx.doi.org/10.36719/2789-6919/17/16-18.

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4

Wang, Haiguang. "Epidemiology and Control of Fungal Diseases in Crop Plants." Agronomy 13, no. 9 (September 5, 2023): 2327. http://dx.doi.org/10.3390/agronomy13092327.

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Crop fungal diseases are a major threat to crop health and food security worldwide. The epidemiology is the basis for effective and sustainable control of crop fungal diseases. Safe, effective, sustainable, and eco-friendly disease control measures have important economic, ecological, and social significances. This Special Issue, “Epidemiology and Control of Fungal Diseases of Crop Plants”, collected one communication and nine original research articles focusing on the identification and detection of the causal agents of alfalfa Fusarium root rot, strawberry black spot, and barley leaf stripe;

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5

Sokoto, Rabi'atu M., Sanusi Muhammad, Habsatu S. Shehu, and Abubakar S. Muhammad. "Isolation and identification of fungal diseases infecting carrot plants in Sokoto State of Nigeria." Caliphate Journal of Science and Technology 5, no. 3 (January 12, 2024): 307–13. http://dx.doi.org/10.4314/cajost.v5i3.9.

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Carrot plants are often afflicted with myriad of diseases that tend to lessen their eventual yield. With the increasing pressure to provide food for the world sever growing population there is need to curtail the adverse effect of these diseases. This study was aimed at investigating the epidemiological prevalence of some fungal diseases effecting carrot vegetables in selected areas in Sokoto state. To realize these, diseased carrots picked from the study areas were investigated to identify the pathogens affecting them. The carrot samples (leaves and roots) were collected from Moreh, Badageni

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6

Cornelissen, BJC, and L. S. Melchers. "Strategies for Control of Fungal Diseases with Transgenic Plants." Plant Physiology 101, no. 3 (March 1, 1993): 709–12. http://dx.doi.org/10.1104/pp.101.3.709.

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7

Pujari, Jagadeesh D., Rajesh Yakkundimath, and Abdulmunaf S. Byadgi. "Image Processing Based Detection of Fungal Diseases in Plants." Procedia Computer Science 46 (2015): 1802–8. http://dx.doi.org/10.1016/j.procs.2015.02.137.

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8

Olson, Åke, and Jan Stenlid. "Pathogenic fungal species hybrids infecting plants." Microbes and Infection 4, no. 13 (November 2002): 1353–59. http://dx.doi.org/10.1016/s1286-4579(02)00005-9.

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9

AVAN, Meltem. "Important Fungal Diseases in Medicinal and Aromatic Plants and Their Control." Turkish Journal of Agricultural Engineering Research 2, no. 1 (June 30, 2021): 239–59. http://dx.doi.org/10.46592/turkager.2021.v02i01.019.

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Aromatic plants constitute the main raw materials of the perfumery, food and cosmetics industry and in recent years with the increasing demand for therapeutic herbal medicines, interest in medicinal and aromatic plants has increased. Raw materials from medicinal and aromatic plants have recently begun to be used and spread in the food sector, especially in industrial sectors such as paint and perfumery. For this reason, growing healthy plant material is very important in terms of the protection of these crops. However, fungal diseases such as root rot, wilt, leaf spots, blight and anthracnose,

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10

Mekapogu, Manjulatha, Jae-A. Jung, Oh-Keun Kwon, Myung-Suk Ahn, Hyun-Young Song, and Seonghoe Jang. "Recent Progress in Enhancing Fungal Disease Resistance in Ornamental Plants." International Journal of Molecular Sciences 22, no. 15 (July 26, 2021): 7956. http://dx.doi.org/10.3390/ijms22157956.

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Fungal diseases pose a major threat to ornamental plants, with an increasing percentage of pathogen-driven host losses. In ornamental plants, management of the majority of fungal diseases primarily depends upon chemical control methods that are often non-specific. Host basal resistance, which is deficient in many ornamental plants, plays a key role in combating diseases. Despite their economic importance, conventional and molecular breeding approaches in ornamental plants to facilitate disease resistance are lagging, and this is predominantly due to their complex genomes, limited availability

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11

Su, Lv, Lifan Zhang, Duoqian Nie, Eiko E. Kuramae, Biao Shen, and Qirong Shen. "Bacterial Tomato Pathogen Ralstonia solanacearum Invasion Modulates Rhizosphere Compounds and Facilitates the Cascade Effect of Fungal Pathogen Fusarium solani." Microorganisms 8, no. 6 (May 27, 2020): 806. http://dx.doi.org/10.3390/microorganisms8060806.

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Soil-borne pathogen invasions can significantly change the microbial communities of the host rhizosphere. However, whether bacterial Ralstonia solanacearum pathogen invasion influences the abundance of fungal pathogens remains unclear. In this study, we combined high-throughput sequencing, qPCR, liquid chromatography and soil culture experiments to analyze the rhizosphere fungal composition, co-occurrence of fungal communities, copy numbers of functional genes, contents of phenolic acids and their associations in healthy and bacterial wilt-diseased tomato plants. We found that R. solanacearum

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12

Mourou, Marwa, Maria Luisa Raimondo, Francesco Lops, and Antonia Carlucci. "Brassicaceae Fungal Diseases: Molecular Detection and Host–Plant Interaction." Plants 12, no. 5 (February 24, 2023): 1033. http://dx.doi.org/10.3390/plants12051033.

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Brassicaceae plants cover a large number of species with great economic and nutritional importance around the world. The production of Brassica spp. is limited due to phytopathogenic fungal species causing enormous yield losses. In this scenario, precise and rapid detection and identification of plant-infecting fungi are essential to facilitate the effective management of diseases. DNA-based molecular methods have become popular methods for accurate plant disease diagnostics and have been used to detect Brassicaceae fungal pathogens. Polymerase chain reaction (PCR) assays including nested, mul

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13

WANI, Shabir Hussain. "Inducing Fungus-Resistance into Plants through Biotechnology." Notulae Scientia Biologicae 2, no. 2 (June 13, 2010): 14–21. http://dx.doi.org/10.15835/nsb224594.

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Plant diseases are caused by a variety of plant pathogens including fungi, and their management requires the use of techniques like transgenic technology, molecular biology, and genetics. There have been attempts to use gene technology as an alternative method to protect plants from microbial diseases, in addition to the development of novel agrochemicals and the conventional breeding of resistant cultivars. Various genes have been introduced into plants, and the enhanced resistance against fungi has been demonstrated. These include: genes that express proteins, peptides, or antimicrobial comp

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14

Taylor, Philip N. "Inducible Systemic Resistance to Bacterial and Fungal Diseases in Plants." Outlook on Agriculture 16, no. 4 (December 1987): 198–202. http://dx.doi.org/10.1177/003072708701600408.

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Plants, like animals, have resistance mechanisms which are activated only by inoculation with a pathogen. The activated resistance mechanism, initiated by a local infection, can be active throughout the whole plant, protecting it from disease for the remainder of its life. The induction of such latent resistance mechanisms may provide a new strategy for disease control in the future.

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Toessi, Goudjo H., Elisée G. D. L. Amari, Rachidatou Sikirou, Yéfoungnigui S. Yéo, and Jean-Fabrice Adanvé. "Inventory, and Dissemination of Citrus Fungal Diseases in Benin." International Journal of Phytopathology 13, no. 1 (April 30, 2024): 25–41. http://dx.doi.org/10.33687/phytopath.013.01.4712.

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Fungal diseases are a major constraint for the intensification of citrus production in Benin. The aim of this study was to identify the main citrus fungal diseases and to assess their distribution, prevalence, and severity). A total of 315 orchards were surveyed in the four agro-ecological zones (AEZ V, VI, VII, and VIII) where citrus is produced in Benin. During the surveys, samples of diseased fruits were collected for isolation in the laboratory. The results revealed four main fungal diseases including black spot caused by Phyllosticta sp., anthracnose caused by Colletotrichum sp., brown ro

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Aleynikov, Alexander, and Mikhail Gavrish. "Method for identifying fungal diseases of cultivated plants using fuzzy logic." E3S Web of Conferences 486 (2024): 03011. http://dx.doi.org/10.1051/e3sconf/202448603011.

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The need to develop effective methods for identifying fungal diseases of cultivated plants at the initial stage of their development, allowing their use in field conditions, is substantiated. Using the example of garden strawberries, a new method for such diagnostics using impedance spectroscopy and fuzzy logic is proposed. Develop a new algorithm and software for classifying such diseases and early detection of their manifestations. The results of experimental studies to identify damage to garden strawberries by fungal pathogens Ramularia tulasnei and Marssonina potentillae are presented.

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17

Ramadhan, Reza, Efrida Lubis, and Siti Nordahliawate Mohammed Sidique. "Initial Diagnostic of Fungal Pathogens in Coconut Plantation Plot Area in Bukit Kor, Terengganu, Malaysia." Global Journal of Emerging Science, Engineering & Technology 2, no. 1 (May 31, 2024): 29–35. http://dx.doi.org/10.56225/gjeset.v2i1.36.

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Plant diseases are the diseases that most often harm cultivated plants. This attack will cause plants to be attacked by disease pathogens, especially leaves, which can cause a decrease in the plant's capacity to carry out the photosynthesis process so that during photosynthesis. This study was conducted at the Laboratory of Pests, Diseases and Microbial Biotechnology (LAPDIM) Bukit Kor Faculty of Fisheries and Food Science, Universiti Malaysia Terengganu, in September 2023. the research was conducted using a descriptive method by taking samples of plant leaves indicated to be attacked by patho

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18

El-Baky, Nawal Abd, and Amro Abd Al Fattah Amara. "Recent Approaches towards Control of Fungal Diseases in Plants: An Updated Review." Journal of Fungi 7, no. 11 (October 25, 2021): 900. http://dx.doi.org/10.3390/jof7110900.

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Recent research demonstrates that the number of virulent phytopathogenic fungi continually grows, which leads to significant economic losses worldwide. Various procedures are currently available for the rapid detection and control of phytopathogenic fungi. Since 1940, chemical and synthetic fungicides were typically used to control phytopathogenic fungi. However, the substantial increase in development of fungal resistance to these fungicides in addition to negative effects caused by synthetic fungicides on the health of animals, human beings, and the environment results in the exploration of

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19

Różewicz, Marcin, Marta Wyzińska, and Jerzy Grabiński. "The Most Important Fungal Diseases of Cereals—Problems and Possible Solutions." Agronomy 11, no. 4 (April 9, 2021): 714. http://dx.doi.org/10.3390/agronomy11040714.

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The level of cereal yields and the quality of these yields depend, to a large extent, on a crop management system, the genetic potential of a given cultivar, but also on factors that may cause damage to plants or a reduction in yield. Such factors include fungal diseases of cereals, which may cause a reduction in yield by 15–20%, and in extreme cases even by 60%. The main factors determining the occurrence of these pathogens are the weather conditions during the growing season of plants, crop rotation, the previous crop, the soil tillage system, and nitrogen fertilisation. Fungal diseases of c

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20

Rahman, MA, ZR Moni, MA Hussen, and TH Ansari. "Prevalence Of Fungal Diseases In Medicinal Plants In Northern Region Of Bangladesh." SAARC Journal of Agriculture 17, no. 2 (February 3, 2020): 197–212. http://dx.doi.org/10.3329/sja.v17i2.45306.

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A season wise survey was conducted on the fungal diseases of some important cultivated medicinal plants in two consecutive years 2014 and 2015 in the northern region of Bangladesh. Eleven fungal diseases namely root rot (Fusarium solani) and leaf blight (Alternaria alternata) of Ashwagandha, leaf spot (Curvularia lunata) and collar rot (Fusarium oxysporium) of Alovera, powdery mildew (Erysiphe sp.) and root rot (Fusarium oxysporium) of Tulsi, collar rot (Fusarium oxysporium) and leaf spot (Collettotrichum gloeosporioides) of Kalmegh, tuberous rot (Fusarium solani) and stem rot (Fusarium oxyspo

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21

Darge, Wendu A., and Samuel S. Woldemariam. "Botryosphaeria Tree Fungal Pathogens and Their Diversity." International Journal of Phytopathology 10, no. 1 (April 30, 2021): 49–56. http://dx.doi.org/10.33687/phytopath.010.01.3447.

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The genus Botryosphaeria identified in 1863 as saprophytes of dead tissue of woody plants have been described as pathogens of economically important plantation trees in agriculture and native forests. The genus is a species-rich, worldwide distributed occurring on diverse host ranges. Species of the Botryosphaeria are reported as the pathogens of many plantation trees, including species of Acacia, Eucalyptus, and Pinus causing canker and rapid dieback diseases which often end up in death. Botryosphaeria fungal pathogens have cross pathogenicity on different host tree species which enables them

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22

Kurkina, Yuliya. "Fungal diseases of perennial legumes herbs in Belgorod." Adaptive Fodder Production 2022, no. 2 (September 12, 2022): 15–20. http://dx.doi.org/10.33814/afp-2222-5366-2022-2-15-20.

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We analyzed soil samples and symptoms of mycoses of red clover, goat's rue, alfalfa, birds-foot trefoil, sandy sainfoin in the phase of budding-beginning of flowering of plants against a natural infectious background in small-plot experiments in the territory of the botanical garden of the National Research University "BelSU" (Belgorod, RF). As a result, a series of decrease in the number of propagules of soil microscopic fungi (thousand CFU/g) was compiled: alfalfa (27.8 ± 4.01) – birds-foot trefoil (23.5 ± 2.25) – sainfoin (18.3 ± 1.67) – clover (17.3 ± 2.43) – goat's rue (13.7 ± 1.21) – fal

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23

Ijaz, Sara, Uswa Maryam, and Nimra Zubair. "Protection Of Food From Fungal Pathogens A Review." Devotion Journal of Community Service 3, no. 9 (July 14, 2022): 790–801. http://dx.doi.org/10.36418/dev.v3i9.183.

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The profitability, quality, and output volume of plant production is significantly influenced by plant fungal diseases. These phytopathogens are persistent in getting past plant defences, which leads to diseases and quality losses that cost the US economy billions of dollars every year. Farmers have employed fungicides to manage the damage caused by plant pathogenic fungus in order to combat the epidemic of fungal plant diseases. Researchers and growers are looking for alternate solutions because of drawbacks including resistance development and environmental damage linked to these drugs. Mate

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R, Mahalakshmi. "Diagnosing Medicinal Plants and their Fungal Diseases Using Deep Learning Models." INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 08, no. 04 (April 10, 2024): 1–5. http://dx.doi.org/10.55041/ijsrem30517.

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Today, with the development of technology, most manual methods have been replaced by automated computer systems for human convenience. Plant identification and disease classification are two major areas of agricultural research and are aimed at introducing computerized systems instead of manual methods. Millions of plant species are in the world and play a significant role in human life. Among all the types of plants, medicinal plants play an essential role in the traditional medical field because herbal plants can heal humans. Currently, there is a reactivation of interest in herbal medicines

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25

Li, Xinyun, Bin Xu, Junqiang Xu, Zuosen Li, Caiqian Jiang, Ying Zhou, Zhengan Yang, Minghua Deng, Junheng Lv та Kai Zhao. "Tomato-Thaumatin-like Protein Genes Solyc08g080660 and Solyc08g080670 Confer Resistance to Five Soil-Borne Diseases by Enhancing β-1,3-Glucanase Activity". Genes 14, № 8 (14 серпня 2023): 1622. http://dx.doi.org/10.3390/genes14081622.

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Although thaumatin-like proteins (TLPs) are involved in resistance to a variety of fungal diseases, whether the TLP5 and TLP6 genes in tomato plants (Solanum lycopersicum) confer resistance to the pathogenesis of soil-borne diseases has not been demonstrated. In this study, five soil-borne diseases (fungal pathogens: Fusarium solani, Fusarium oxysporum, and Verticillium dahliae; bacterial pathogens: Clavibacter michiganense subsp. michiganense and Ralstonia solanacearum) were used to infect susceptible “No. 5” and disease-resistant “S-55” tomato cultivars. We found that SlTLP5 and SlTLP6 trans

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Magnin-Robert, Maryline, Alessandro Spagnolo, Anna Boulanger, Cécile Joyeux, Christophe Clément, Eliane Abou-Mansour, and Florence Fontaine. "Changes in Plant Metabolism and Accumulation of Fungal Metabolites in Response to Esca Proper and Apoplexy Expression in the Whole Grapevine." Phytopathology® 106, no. 6 (June 2016): 541–53. http://dx.doi.org/10.1094/phyto-09-15-0207-r.

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Trunk diseases have become among the most important grapevine diseases worldwide. They are caused by fungal pathogens that attack the permanent woody structure of the vines and cause various symptoms in woody and annual organs. This study examined modifications of plant responses in green stem, cordon, and trunk of grapevines expressing Esca proper (E) or apoplexy (A) event, which are the most frequent grapevine trunk disease symptoms observed in Europe. Transcript expression of a set of plant defense- and stress-related genes was monitored by quantitative reverse-transcription polymerase chai

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27

Mazur, S., J. Nawrocki, and J. Kućmierz. "Fungal diseases of chickpea (Cicer arietinum L.) cultivated in the south region of Poland." Plant Protection Science 38, SI 2 - 6th Conf EFPP 2002 (December 31, 2017): 332–35. http://dx.doi.org/10.17221/10483-pps.

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The investigations carried out in the last years showed that weather conditions were conductive to growth of chickpea (Cicer arietinum L.) in Poland. Our experiments started since 2000 on two cultivars Myles and Sanford. Evans replaced cv. Sanford in second year. The results pointed to the cv. Myles as generally healthiest and the percentage of infested plants was 3.2% in the first year and 0.92% in the next year. The experiment showed that the most important threats for plants during vegetation season were fungi from the genus Fusarium and Rhizoctonia solani, isolated most often from roots. T

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Sakr, N. "The role of silicon (Si) in increasing plant resistance against fungal diseases." Hellenic Plant Protection Journal 9, no. 1 (January 1, 2016): 1–15. http://dx.doi.org/10.1515/hppj-2016-0001.

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Summary The use of silicon (Si) in agriculture has attracted a great deal of interest from researchers because of the numerous benefits of this element to plants. The use of silicon has decreased the intensity of several diseases in crops of great economic importance. In this study, the relationship between silicon nutrition and fungal disease development in plants was reviewed. The current review underlines the agricultural importance of silicon in crops, the potential for controlling fungal plant pathogens by silicon treatment, the different mechanisms of silicon-enhanced resistance, and the

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Braithwaite, M., C. F. Hill, S. Ganev, J. M. Pay, H. G. Pearson, and B. J. R. Alexander. "A survey of subtropical nursery plants for fungal diseases in Northland." New Zealand Plant Protection 59 (August 1, 2006): 132–36. http://dx.doi.org/10.30843/nzpp.2006.59.4449.

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During 2003 and 2004 fortyfive randomly selected wholesale and retail plant nurseries were surveyed for plant diseases The plant families Agavaceae Annonaceae Arecaceae Bromeliaceae Cycadaceae and Musaceae were targeted Plants were examined in situ for disease symptoms as well as samples being collected for laboratory analyses Fungi were identified using morphological characteristics and where necessary with molecular techniques The survey resulted in a range of fungi being identified from the target plants These fungi ranged from saprophytes to plant pathogens some of which may have undesirab

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Kashem, Md Abul, Md Towhid Hossain, and MN Anwar. "Isolation and Characterization of Locally Isolated Jute Fungi and Determination of their Pathogenicity." Bangladesh Journal of Microbiology 35, no. 1 (January 15, 2019): 67–73. http://dx.doi.org/10.3329/bjm.v35i1.39806.

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Currently Jute farmer faces a number of problems in jute sector such as higher labor cost, fungal diseases, low market price, natural disasters etc. As a result the production of jute is far below than the desired figure. The severe yield lost of jute depends on a number of factors of which fungal diseases play a dominant role. In the present investigation 56 samples of infected jute plants were collected from 8 (Eight) different area of Bangladesh and the samples were investigated by Agar plate and Blotter methods. Symptoms of diseases were recorded and associated fungal pathogens were purifi

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31

Alfa, Teou, Kokou Anani, Yao Adjrah, Komlan Batawila, and Yaovi Ameyapoh. "Ethnobotanical Survey of Medicinal Plants Used Against Fungal Infections in Prefecture of Sotouboua Central Region, Togo." European Scientific Journal, ESJ 14, no. 3 (January 31, 2018): 342. http://dx.doi.org/10.19044/esj.2018.v14n3p342.

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Plants are a major source of active ingredients and are for that fact used to treat many diseases such as fungal infections. The objective of this study was to identify the plants used in traditional medicine to treat fungal diseases in the prefecture of Sotouboua. An ethnobotanical survey was conducted among healers, elderly and knowledgeable villagers. A semi structured questionnaire and pictures showing common and easily recognizable fungal infection symptoms were used to support a live interview. During this study, 37 plant species belonging to 20 families have been identified. Fabaceae we

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Tomoshevich, M. A., D. Belomesyatseva, E. V. Banaev, I. G. Vorob’eva, and T. Shabashova. "Comparative Analysis of Foliar Diseases of Some Native and Non-Native Tree Species in Belarus and Siberia." Contemporary Problems of Ecology 16, no. 2 (April 2023): 217–29. http://dx.doi.org/10.1134/s1995425523020166.

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Abstract Urban green spaces are known to be subjected to additional anthropogenic stress. Using native plants in monoculture, i.e., planting trees of the same species, may favour disease outbreaks and plant death. Non-native plants to be used in large cities for creating sustainable plantations are being searched for worldwide. Meanwhile, it is necessary to control plant pathogens in the variable conditions of the region and natural habitat. In Siberian cities, non-native European trees are used, and non-native Siberian plants are introduced in Belarus. This article reports long-term observati

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Jha, Sanjay Kumar, and Sita Lamichhane. "Study of Some Fungal Diseases of Tomato in Kathmandu Valley." AMC Journal (Dhangadhi) 4, no. 1 (September 27, 2023): 1–7. http://dx.doi.org/10.3126/amcjd.v4i1.58826.

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Tomato plants were observed and collected the infected part from Jitpurphedi of Kathmandu, Nepal. These infected parts were kept in pathology lab for fungal isolation. The isolated fungus from the infected tomato plants were as Septoria lycopersici, Cladosporium oxysporum were responsible for leaf spot, Phytophthora infestans and Rhizoctonia solani were responsible for Leaf blight, Cladosporium cladosporioides was responsible for fruit rot, Leveilullataurica was responsible for powdery mildew and Plasmoparaviticola was responsible for downey mildew disease. In the survey period, the highest in

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Aleinikov, A. F. "METHOD OF NON-INVASIVE DETERMINATION OF FUNGAL DISEASES OF COMMON GARDEN STRAWBERRY." Siberian Herald of Agricultural Science 48, no. 3 (July 25, 2018): 71–83. http://dx.doi.org/10.26898/0370-8799-2018-3-10.

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The relevance of early undamaging diagnosis of fungal, viral and bacterial diseases of common garden strawberry is proved. External symptoms of fungal diseases are given. On the basis of literature data, the existing optical methods of early diagnostics of cultivated plants are analyzed. It is established that the methods of pixel calculation of the image in the space of color channels of red, green and blue colors are more preferable than other optical methods for detection of strawberry fungal diseases. This results from the fact that fungal diseases create specific color spots and their dis

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35

Nazarov, Pavel A., Dmitry N. Baleev, Maria I. Ivanova, Luybov M. Sokolova, and Marina V. Karakozova. "Infectious plant diseases: etiology, current status, problems and prospects in plant protection." Acta Naturae 12, no. 3 (October 27, 2020): 46–59. http://dx.doi.org/10.32607/actanaturae.11026.

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In recent years, there has been an increase in the number of diseases caused by bacterial, fungal, and viral infections. Infections affect plants at different stages of agricultural production. Depending on weather conditions and the phytosanitary condition of crops, the prevalence of diseases can reach 7080% of the total plant population, and the yield can decrease in some cases down to 8098%. Plants have innate cellular immunity, but specific phytopathogens have an ability to evade that immunity. This article examined phytopathogens of viral, fungal, and bacterial nature and explored the con

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Bulajić, Aleksandra, Mira Vojvodić, and Brankica Tanović. "Fungal diseases of beans and green beans." Biljni lekar 49, no. 6 (2021): 745–60. http://dx.doi.org/10.5937/biljlek2106745b.

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The Leguminosae plant family comprises a large number of agricultural species, including important crops of field, vegetable and staple plants. According to the biological characteristics and significance for human consumption, the most prominent crop is bean, traditionally grown in Serbia either as dry bean or as a vegetable - green beans. Production of dry and green beans in our country have the trend of reduction of sowed areas, with small average yields and enormous international trade deficits. Due to these reasons and high domestic demand, there is great potential for dry and green bean

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Nineck, Tchang Hourounou, Mboussi Serge Bertrant, Molo Thierry, Molo Nathalie Shérifa, Ndzana Ndzana Emile Lionel Landry, and Likeng-Li-Ngue Benoit Constant. "Evaluation of Local Common Bean (Phaseolus vulgaris L.) Genotypes for Resistance to Fungal Diseases in the Bimodal-rainfall Forest Zone of Cameroon." International Journal of Pathogen Research 13, no. 2 (March 21, 2024): 20–29. http://dx.doi.org/10.9734/ijpr/2024/v13i2276.

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The general objective of the present study was to evaluate the susceptibility to fungal diseases of some bean collections in the bimodal rainfall forest zone of Cameroon. To this end, 12 bean collections from Foumbot were grown at the University of Yaoundé I in a completely randomized block design without phytosanitary treatments. Symptoms identified on the leaves of diseased plants were used to characterize the fungal agents in the laboratory using an identification key. Incidence and severity were assessed, as well as the number of pods and seeds in plants under fungal pressure. Following th

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Traversari, Silvia, Sonia Cacini, Angelica Galieni, Beatrice Nesi, Nicola Nicastro, and Catello Pane. "Precision Agriculture Digital Technologies for Sustainable Fungal Disease Management of Ornamental Plants." Sustainability 13, no. 7 (March 26, 2021): 3707. http://dx.doi.org/10.3390/su13073707.

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Ornamental plant production constitutes an important sector of the horticultural industry worldwide and fungal infections, that dramatically affect the aesthetic quality of plants, can cause serious economic and crop losses. The need to reduce the use of pesticides for controlling fungal outbreaks requires the development of new sustainable strategies for pathogen control. In particular, early and accurate large-scale detection of occurring symptoms is critical to face the ambitious challenge of an effective, energy-saving, and precise disease management. Here, the new trends in digital-based

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Chelladurai, K., N. Sujatha, and Latha Narayanan Valli. "Fungal infection in plant leaves-A Review." E3S Web of Conferences 399 (2023): 02010. http://dx.doi.org/10.1051/e3sconf/202339902010.

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The primary resource of a country is agriculture and crop production. The economic development of the country also resides on the agricultural products which ultimately determines the growth of the citizen. The major crisis in food production is the influence of diseases in plants. This ultimately abolish the economy of the country, as major portion of progress of the nation is dependent on agriculture and its products. The challenges faced by the farmers are the unawareness of the various diseases that affects different parts of the plants. They should be able to identify the early infection

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Unnikrishnan, Boby Vattekkattu, and Mahesh Mohan. "Prospects of fungal endophytes for stress mitigation in rice (Oryza sativa L.)." Oryza-An International Journal on Rice 59, no. 3 (September 30, 2022): 309–22. http://dx.doi.org/10.35709/ory.2022.59.3.6.

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Fungal endophytes are highly diverse in their functions and impart functional advantage to the host plants. Application of fungal endophytes is gaining relevance in field of agriculture as an ecofriendly approach and means of reducing pesticide application in crop plants. Rice production is known to be affected by both biotic and abiotic stresses and application of microbes could be one of the means of reducing the stresses. Fungal endophytes are isolated and studied from various parts of rice plants and they are reported to be involved in improving the growth and reducing various stresses dur

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Oliver, Richard P., and Peter S. Solomon. "Recent Fungal Diseases of Crop Plants: Is Lateral Gene Transfer a Common Theme?" Molecular Plant-Microbe Interactions® 21, no. 3 (March 2008): 287–93. http://dx.doi.org/10.1094/mpmi-21-3-0287.

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A cursory glance at old textbooks of plant pathology reveals that the diseases which are the current scourge of agriculture in many parts of the world are a different set from those that were prominent 50 or 100 years ago. Why have these new diseases arisen? The traditional explanations subscribe to the “nature abhors a vacuum” principle—that control of one disease creates the condition for the emergence of a replacement—but does little to explain why the new pathogen succeeds. The emergence of a new disease requires a series of conditions and steps, including the enhanced fecundity of the new

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Ebbole, Daniel J. "Hydrophobins and fungal infection of plants and animals." Trends in Microbiology 5, no. 10 (October 1997): 405–8. http://dx.doi.org/10.1016/s0966-842x(97)01130-x.

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Tuleubayeva, A., A. Ospanova, and A. Beysembay. "Research of fungal diseases of herbaceous plants exposed from Aksu Ferroalloy Plant." Bulletin of the Innovative University of Eurasia 81, no. 1 (March 27, 2021): 126–31. http://dx.doi.org/10.37788/2021-1/126-131.

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Main problem: Technogenic "metamorphosis" of vegetation near such large industrial facilities as Pavlodar is considered to be the result of various active chemical and mechanical factors provoked by economic activities associated with the influence of emissions from industrial companies. The effect of anthropogenic impacts on vegetation in all regions of Kazakhstan varies and is largely dependent on the economic development of the territory, but in any case, the end result of this impact is the change in the vegetation, causing violations of with structure, reduced vodorazdelnaya flora and pro

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Derevnina, Lida, Benjamin Petre, Ronny Kellner, Yasin F. Dagdas, Mohammad Nasif Sarowar, Artemis Giannakopoulou, Juan Carlos De la Concepcion, et al. "Emerging oomycete threats to plants and animals." Philosophical Transactions of the Royal Society B: Biological Sciences 371, no. 1709 (December 5, 2016): 20150459. http://dx.doi.org/10.1098/rstb.2015.0459.

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Oomycetes, or water moulds, are fungal-like organisms phylogenetically related to algae. They cause devastating diseases in both plants and animals. Here, we describe seven oomycete species that are emerging or re-emerging threats to agriculture, horticulture, aquaculture and natural ecosystems. They include the plant pathogens Phytophthora infestans , Phytophthora palmivora , Phytophthora ramorum , Plasmopara obducens , and the animal pathogens Aphanomyces invadans , Saprolegnia parasitica and Halioticida noduliformans . For each species, we describe its pathology, importance and impact, disc

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Ziedan, El-Sayed, Ibrahim Elewa, Mostafa Mostafa, and Ahmed Sahab. "Application of Mycorrhizae for Controlling Root Diseases of Sesame." Journal of Plant Protection Research 51, no. 4 (October 1, 2011): 355–61. http://dx.doi.org/10.2478/v10045-011-0058-0.

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Application of Mycorrhizae for Controlling Root Diseases of Sesame Vesicular arbuscular mycorrhizae fungi (VAM) was evaluated as a biotic agent for controlling wilt and root-rot diseases of sesame caused by Fusarium oxysporum f. sp. sesami (Zap.) Cast and Macrophomina phaseolina (Moubl) Ashby pathogens can infect sesame plant at any growth stage causing considerable losses of seed yield. Spores of VA mycorrhizae fungi (Glomus spp.) were collected from the soil around the root systems of sesame plants then propagated on roots of Suddan grass (Sorghum vulgare var. sudanese). Under green house an

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Bačelis, K., and E. Gruzdevienė. "DISEASE RESISTANT VARIETY – A WAY OF THE ECOLOGICAL FLAX PROTECTION IN LITHUANIA." Environment. Technology. Resources. Proceedings of the International Scientific and Practical Conference 1 (June 26, 2006): 24. http://dx.doi.org/10.17770/etr2003vol1.1974.

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Different methods to control flax diseases are admissible in the modern plant protection. It is advised to treat seeds and growing plants by fungicides to kill the pathogens of fungal diseases. Fertilisation by microelements and using of right means of agrotechnology (optimal sowing time, resistant varieties etc.) are preventing plants from physiological injures. However, one of the most effective means against diseases is development and growing of resistant varieties.Fibre flax breeding has been carried out in Lithuania since 1922 in Dotnuva Plant Breeding Station. Since 1965 this work is be

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Hussain, Tanveer, Muhammad Ishtiaq, Faheem Ahmed Khan, Tariq Saiff Ullah, and Isfa Shabir. "Identification of aggressive microfungal pathogens of wheat crop from Bhimber Azad Kashmir and effective biomanagement of a most dominant pathogen Alternatia solani." Natural Resources Conservation and Research 6, no. 1 (July 13, 2023): 2130. http://dx.doi.org/10.24294/nrcr.v6i1.2130.

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Fungal diseases affect both the productivity and sustainability of wheat crop. The aim of present study was to document the fungal diseases of wheat crop and biological management of a most dominant fungal pathogen Alternaria solani by using medicinal plant extracts. Fungal infected wheat plants were collected from different sites of District Bhimber, Azad Jammu and Kashmir (Sukasan, Kool, Gurha Liliyan, Gurha Matyal, Dheri Wattan, and Pothi) and these fungal infected wheat plants were examined under field and greenhouse conditions by using four different plant extracts to check the severity r

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Rajan, DR Jenifer Solomon. "SCREENING OF SOME MEDICINAL PLANT EXTRACTS AGAINST Thielaviopsis spp-A DISEASE CAUSING PLANT FUNGUS." JOURNAL OF ADVANCES IN NATURAL SCIENCES 2, no. 1 (May 25, 2015): 45–48. http://dx.doi.org/10.24297/jns.v2i1.372.

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Medicinal plants have been used in the prevention, treatment and cure disorders and diseases in ancient times and they provide abundant resources of antimicrobial compounds, has been used for centuries to inhibit the microbial growth. Diseases of medicinal plants were caused by the pathogenic microbes: especially fungi are common throughout the world. Microbial diseases of plants cause malfunctions such as disturb normal functions by degrading enzymes, toxin and growth substances, reduce the yield, survival capacity and resulting to death. In recent times, the medicinal plants were affected by

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Domingues, S. C. O., L. C. A. Oliveira, K. S. M. Rocha, L. A. Colpo, M. A. C. Carvalho, D. L. Matos, and I. V. Karsburg. "Pathogens associated with diseases in native orchids of the region of Southern Amazonia." Scientific Electronic Archives 13, no. 4 (March 31, 2020): 23. http://dx.doi.org/10.36560/1342020866.

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The orchids have a great diversity of genus and species, which contributes to a singular wealth of flowers, that present immense variation of colors and forms. Within the trade of ornamental plants orchids constitute a promising area of agribusiness, with high added value. However, one of the major limitations for the production of these plants is the incidence of diseases, mainly caused by fungi. In this context, the objective of the study was to isolate and identify fungi from orchids with a symptomatological picture of disease of fungal etiology. The incidence of 3 genera of pathogens of fu

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Stehno, Z. "Emmer wheat Rudico can extend the spectra of cultivated plants – Short Communication." Czech Journal of Genetics and Plant Breeding 43, No. 3 (January 7, 2008): 113–15. http://dx.doi.org/10.17221/2072-cjgpb.

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Emmer wheat (Triticum dicoccum Sch&uuml;bl. or also T. dicoccon Schrank) tetraploid wheat species was grown in the Czech territory till the 6th century A.D. when it was replaced by bread wheat. At present only landraces and wild forms of this species are available in collections of genetic resources. With the aim to extend the spectra of grown crops, a collection of emmer genetic resources in the Czech Gene Bank was studied. An accession later in ripeness, with a good level of resistance to fungal diseases and with a high yield potential was selected from the collection. After bulk selecti

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