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Academic literature on the topic 'G 60 UlL 2017'
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Journal articles on the topic "G 60 UlL 2017"
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Chaudhary, Sushank, Deepika Thakur, and Abhishek Sharma. "10 Gbps-60 GHz RoF Transmission System for 5 G Applications." Journal of Optical Communications 40, no. 3 (2019): 281–84. http://dx.doi.org/10.1515/joc-2017-0079.
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Abstract This work is focused on transmission of 10 Gbps data and 60 GHz millimeter signal over 60 km optical fiber for 5 G applications. 5 G networks generally use millimeter range of frequencies. Radio over fiber is revolutionary technology to transmit radio signals over optical fiber. Furthermore, the comparative analysis of non-return to zero (NRZ) and return to zero (RZ) encoding schemes is also done. The results are reported in terms of Q-factor, bit error rate and eye diagrams. The reported results show the successful transmission of high speed 10 Gbps data and 60 GHz millimeter signal over 60 km optical fiber.
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Liu, Guifen, Hongbo Zhao, Xiuwen Tan, et al. "<i>SIRT1</i> gene polymorphisms associated with carcass traits in Luxi cattle." Archives Animal Breeding 60, no. 1 (2017): 27–32. http://dx.doi.org/10.5194/aab-60-27-2017.
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Abstract. SIRT1 is the gene that codes for Sirtuin 1, an NAD (nicotinamide adenine dinucleotide)-dependent class III histone deacetylase. This gene plays a key role in adipose tissue and muscle development in animals. Chinese Luxi cattle (n = 169) were selected to identify SIRT1 SNPs (single nucleotide polymorphisms) and investigate the relationship of these SNPs with carcass traits. Five SNPs (g.-382G > A, g.-274C > G, g.17324T > C, g.17379A > G, and g.17491G > A) were identified by direct sequencing. SNPs g.-382G > A and g.-274C > G were located within the promoter region of this gene. SNP g.-382G > A was significantly associated with dressing percentage, meat percentage, and striploin and ribeye weights, and the g.-274C > G polymorphism had a strong effect on carcass, tenderloin, and high rib weights in Luxi cattle. These findings will provide possible clues for the biological roles of SIRT1 underlying beef cattle carcass traits.
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Skřivanová, V., M. Englmaierová, M. Bendová, and M. Skřivan. "Effect of the source and level of carotenoids in diets on their retention in eggs." Czech Journal of Animal Science 62, No. 8 (2017): 323–30. http://dx.doi.org/10.17221/17/2017-cjas.
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The lutein and zeaxanthin deposition in egg yolks of hens was evaluated. The effects of various levels of extracts from Mexican marigold flowers in hen diets were compared in Experiments 1 (from 0 to 350 mg/kg) and 2 (from 0 to 950 mg/kg). In Experiment 3, the sources of carotenoids such as lutein (250 mg/kg) and Chlorella (12.5 g/kg) were examined. All three experiments were conducted using brown egg layers housed in enriched cages. The lutein concentrations in yolks were increased (P &lt; 0.05) from 0.141 to 0.232 mg/60 g of egg (Experiment 1) and from 0.096 to 0.283 mg/60 g of egg (Experiment 2). A similar trend was observed for zeaxanthin. In Experiments 1 and 2, the zeaxanthin content increased from 0.096 to 0.150 mg/60 g of egg and from 0.046 to 0.200 mg/60 g of egg, respectively. However, the retention of lutein and zeaxanthin decreased in a dose-dependent manner from 55.8 to 33.0% and 49.1 to 29.3%, respectively, in Experiment 1 and from 81.2 to 23.3% and 57.0 to 21.6%, respectively, in Experiment 2. In Experiment 3, both the treated groups had greater lutein and zeaxanthin contents in the yolks. The ratio of lutein in the yolks from hens fed lutein to those from hens fed algae was 2.7 : 1 (1.044 and 0.382 mg/60 g of egg). Overall, 14.0 and 16.4% of lutein and 13.7 and 15.3% of zeaxanthin was retained in the eggs of hens fed lutein and algae, respectively. The concentrations of carotenoids in hen egg yolks depend on dietary intake, and the retention of carotenoids decreases with increasing dose. A higher carotenoid retention in the yolks was found when the hen diets were supplemented with the Mexican marigold extract than when Chlorella or pure lutein were used as supplements.
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Ngo, Thanh Van, Christopher James Scarlett, Michael Christian Bowyer, Phuong Duc Ngo, and Quan Van Vuong. "Impact of Different Extraction Solvents on Bioactive Compounds and Antioxidant Capacity from the Root of Salacia chinensis L." Journal of Food Quality 2017 (2017): 1–8. http://dx.doi.org/10.1155/2017/9305047.
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This study aimed to study the impact of selected common organic solvents on extractable solids, phytochemical composition, and antioxidant capacity of S. chinensis. The results showed that the tested solvents played an important role in extraction of total solid and phytochemical composition as well as antioxidant capacity of S. chinensis. Acetone (50% v/v) was found to be the optimal extraction solvent for extractable solids (12.2%), phenolic compounds (60 mg GAE/g DW), flavonoids (100 mg CE/g DW), proanthocyanidins (47.4 mg CE/g DW), and saponins (754 mg EE/g DW) as well as antioxidant capacity (ABTS 334 mM TE/g DW, DPPH 470 mM TE/g DW, FRAP 347 mM TE/g DW, and CUPRAC 310 mM TE/g DW). The extract prepared from 50% acetone had high levels of bioactive compounds (TPC 555 mg GAE/g CRE, flavonoids 819 mg CE/g CRE, proanthocyanidins 392 mg CE/g CRE, and saponins 1,880 mg EE/g CRE) as well as antioxidant capacity (ABTS 414 mM TE/g, DPPH 407 mM TE/g, FRAP 320 mg TE/g, and CUPRAC 623 mM TE/g), thus further confirming that 50% acetone is the solvent of choice. Therefore, 50% acetone is recommended for extraction of phenolic compounds, their secondary metabolites, saponins, and antioxidant capacity from the root of S. chinensis for further isolation and utilisation.
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Carrara, V. S., L. C. Filho, V. A. S. Garcia, et al. "Supercritical Fluid Extraction of Pyrrolidine Alkaloid from Leaves of Piper amalago L." Evidence-Based Complementary and Alternative Medicine 2017 (2017): 1–6. http://dx.doi.org/10.1155/2017/7401748.
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Supercritical fluid extraction was used to extract the alkaloid N-[7-(3′,4′-methylenedioxyphenyl)-2(Z),4(Z)-heptadienoyl]pyrrolidine from leaves of Piper amalago L. A three-level orthogonal array design matrix, OAD OA9(34), was used for optimization of the parameters of supercritical extraction of the alkaloid, employing supercritical carbon dioxide: extraction time (20, 40, and 60 min), temperature (40, 50, and 60°C), pressure (150, 200, and 250 bar), and the use of cosolvents (ethanol, methanol, and propyleneglycol). All parameters had significant effect on the alkaloid yield. The alkaloid yield after 60 min of extraction without cosolvents at 9 different conditions (32) in terms of temperature (40, 50, and 60°C) and pressure (150, 200, and 250 bar) was also evaluated. The optimal yield (≈3.8 mg g−1) was obtained with supercritical CO2 + methanol (5% v : v) at 40°C and 200 bar for 60 min of extraction.
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Shi, Xiao-Shuang, Jian-Jun Dong, Jun-Hong Yu, et al. "Effect of Hydraulic Retention Time on Anaerobic Digestion of Wheat Straw in the Semicontinuous Continuous Stirred-Tank Reactors." BioMed Research International 2017 (2017): 1–6. http://dx.doi.org/10.1155/2017/2457805.
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Three semicontinuous continuous stirred-tank reactors (CSTR) operating at mesophilic conditions (35°C) were used to investigate the effect of hydraulic retention time (HRT) on anaerobic digestion of wheat straw. The results showed that the average biogas production with HRT of 20, 40, and 60 days was 46.8, 79.9, and 89.1 mL/g total solid as well as 55.2, 94.3, and 105.2 mL/g volatile solids, respectively. The methane content with HRT of 20 days, from 14.2% to 28.5%, was the lowest among the three reactors. The pH values with HRT of 40 and 60 days were in the acceptable range compared to that with HRT of 20 days. The propionate was dominant in the reactor with HRT of 20 days, inhibiting the activities of methanogens and causing the lower methane content in biogas. The degradation of cellulose, hemicellulose, and crystalline cellulose based on XRD was also strongly influenced by HRTs.
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Li, Tingting, Jiaojiao Ling, Lian Duan, Qian Xue, and Jinyu Wang. "Association between perilipin gene polymorphisms and body weight traits in Jinmao Hua chickens." Archives Animal Breeding 60, no. 3 (2017): 327–33. http://dx.doi.org/10.5194/aab-60-327-2017.
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Abstract. The perilipin gene (PLIN) plays a crucial role in lipid metabolism and fat deposition. In order to reveal the genetic effects of PLIN polymorphisms on body weight (BW) traits in chickens, PLIN gene polymorphisms in 322 Jinmao Hua chickens were detected by PCR-SSCP and DNA sequencing methods. For PLIN primer pair 1, five genotypes (AA, AB, BB, JJ and JL) were detected in the Jinmao Hua chicken population and three mutations (g.1889C > T, g.1904T > C and g.1922C > T) were revealed by gene sequencing. For PLIN primer pair 2, three genotypes (CC, CD and DD) were detected in the same population and two mutations (g.2014A > G and g.2020C > T) were revealed by gene sequencing. Least squares analysis showed that individuals with the JJ and CD genotypes performed better than the other Jinmao Hua chicken genotypes. Based on the five SNPs, the frequency distributions of the eight haplotypes were estimated with PHASE2.1 software. C-T-C-G-T was the major haplotype with a frequency of 58.6957 %, while the frequency of C-C-C-A-C was less than 1 %. Fourteen diplotypes were obtained from the eight haplotypes. H1H1 was the dominant diplotype with a frequency of 47.205 %. Least squares analysis indicated that BW with the H3H3 diplotype was the lowest, while the H2H2 diplotype was the highest, suggesting that selecting for the H3H3 diplotype improved the BW traits of Jinmao Hua chickens. The findings of this study should be useful to expand the theoretical basis of the role the PLIN in poultry molecular breeding of poultry.
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Xu, Han, Sihuan Zhang, Xiaoyan Zhang, et al. "Evaluation of novel SNPs and haplotypes within the <i>ATBF1</i> gene and their effects on economically important production traits in cattle." Archives Animal Breeding 60, no. 3 (2017): 285–96. http://dx.doi.org/10.5194/aab-60-285-2017.
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Abstract. AT motif binding factor 1 (ATBF1) gene can promote the expression level of the growth hormone 1 (GH1) gene by binding to the enhancers of the POU1F1 and PROP1 genes; thus, it affects the growth and development of livestock. Considering that the ATBF1 gene also has a close relationship with the Janus kinase–signal transductor and activator of transcription (JAK–STAT) pathway, the objective of this work was to identify novel single-nucleotide polymorphism (SNP) variations and their association with growth traits in native Chinese cattle breeds. Five novel SNPs within the ATBF1 gene were found in 644 Qinchuan and Jinnan cattle for first time using 25 pairs of screening and genotyping primers. The five novel SNPs were named as AC_000175:g.140344C>G (SNP1), g.146573T>C (SNP2), g.205468C>T (SNP3), g.205575A>G (SNP4) and g.297690C<T (SNP5). Among them, SNP1 and SNP2 were synonymous coding SNPs, while SNP5 was a missense coding SNP, and the other SNPs were intronic. Haplotype analysis found 18 haplotypes in the two breeds, and three and five closely linked loci were revealed in Qinchuan and Jinnan breeds, respectively. Association analysis revealed that SNP1 was significantly associated with the height across the hip in Qinchuan cattle. SNP2 was found to be significantly related to chest circumference and body side length traits in Jinnan cattle. SNP3 was found to have significant associations with four growth traits in Qinchuan cattle. Moreover, the different combined genotypes, SNP1–SNP3, SNP1–SNP4 and SNP2–SNP5 were significantly associated with the growth traits in cattle. These findings indicated that the bovine ATBF1 gene had marked effects on growth traits, and the growth-trait-related loci can be used as DNA markers for maker-assisted selection (MAS) breeding programs in cattle.
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Amezcua-Allieri, Myriam A., Teresa Sánchez Durán, and Jorge Aburto. "Study of Chemical and Enzymatic Hydrolysis of Cellulosic Material to Obtain Fermentable Sugars." Journal of Chemistry 2017 (2017): 1–9. http://dx.doi.org/10.1155/2017/5680105.
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The objective of this study was to evaluate the chemical and enzymatic hydrolysis using a factorial experimental design (23) in order to obtain fermentable sugars from cellulose-based material (CBM) usually used as pet litter. In assessing chemical hydrolysis, we studied the effect of temperature, in addition to H2SO4 concentration and reaction time, on the production of total sugars, reducing sugars, soluble lignin, carbohydrate profile, furfural (F), and hydroxymethyl furfural (HMF). We performed a response surface analysis and found that, at 100°C, 1% acid concentration, and 60 min reaction time, the yields of 0.0033 g reducing sugar/g biomass and 0.0852 g total sugars/g biomass were obtained. Under the above conditions, F is not generated, while HMF is generated in such a concentration that does not inhibit fermentation. We pretreated the CBM with H2SO4, NaOH, CaO, or ozonolysis, in order to evaluate the effectiveness of the enzymatic hydrolysis from the pretreated biomass, using an enzymatic cocktail. Results showed that CBM with acid was susceptible to enzymatic attack, obtaining a concentration of 0.1570 g reducing sugars/g biomass and 0.3798 g total sugars/g biomass. We concluded that acid pretreatment was the best to obtain fermentable sugars from CBM.
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Pan, Shifeng, Cong Wang, Xuan Dong, Mingliang Chen, Hua Xing, and Tangjie Zhang. "Association of VLDLR haplotypes with abdominal fat trait in ducks." Archives Animal Breeding 60, no. 2 (2017): 175–82. http://dx.doi.org/10.5194/aab-60-175-2017.
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Abstract. This study aimed to determine the correlation among VLDLR (very low-density lipoprotein receptor) gene polymorphisms, body weight and abdominal fat deposition of Gaoyou ducks. A total of 267 Gaoyou ducks from one pure line was employed for testing. The polymorphisms of the VLDLR gene were screened by polymerase chain reaction and DNA sequencing. Four novel single nucleotide polymorphisms (SNPs) (g.151G > A, g.170C > T, g.206A > G and g.278–295del) were identified in the 5'-UTR and signal peptide region. Furthermore, eight haplotypes were identified based on the four SNPs. The H8 was the most common haplotype with a frequency of more than 31 %. The four SNPs and their haplotype combinations were shown to be significantly associated with body weight at 6–10 weeks of age (P < 0. 05 or P < 0. 01) and abdominal fat percentage (AFP) (P < 0. 05 or P < 0. 01). Remarkably, the H1H1 diplotype had an effect on increasing body weight and decreasing AFP from the 6th to the 10th weeks of age. However, increasing positive effects of the H5H8 diplotype were observed for both body weight and AFP. This study suggests that the VLDLR gene plays an important role in the regulation of body weight and fat-related traits and may serve as a potential marker for the marker-assisted selection program during duck breeding.