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Relevant bibliographies by topics / Garcinia kola Powder

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Journal articles

Academic literature on the topic 'Garcinia kola Powder'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Garcinia kola Powder"

1

Ibekwe, H. A., A. D. Essien, A. Essien, and S.O Akpet. "EFFECTS OF GARCINIA KOLA SEED POWDER ON SERUM LEVEL OF FSH, LH AND TESTOSTERONE OF MALE ALBINO RATS EXPOSED TO EXOGENOUS HORMONES ADMINISTRATION." Continental J. Animal and Veterinary Research 1 (June 25, 2009): 12–17. https://doi.org/10.5281/zenodo.818001.

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The study was carried out to investigate the effect of <em>Garcinia kola</em> Seed Powder inclusions on serum levels of follicle stimulating hormone, Luteinizing hormone, and testosterone of male albino rats exposed to exogenous hormone (Menotrophin and Testosterone) administration. The study investigated the adnohypophyseal-gonadal hormone interactions in male Albino rats administered with exogenous hormone while receiving doses of <em>Garcinia kola</em> seed powder. The study was carried out in two phases. Phase one was the administration of exogenous hormones (Menotrophin and Testosterone)

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2

DJOKO Ernest, LANTY Willy, NGANTCHOUKO Béranger, and TEKAM Jean Michel. "Development of Garcinia kola capsules." International Journal of Biological and Pharmaceutical Sciences Archive 2, no. 1 (2021): 184–93. http://dx.doi.org/10.53771/ijbpsa.2021.2.1.0079.

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Garcinia kola usually referred to as "bitter cola" is a tree found in the rainforests. Many studies have revealed the properties of its seeds: antimicrobial, analgesic, anti-inflammatory, hepato-protective, antidiabetic, antioxidant. In the West Region of Cameroon these seeds are mainly used against nausea and vomiting; unfortunately, the generalization or the widening of the use of these seeds encounters some problems: the production is seasonal (June to September), the plant only grows in a small area (the departments of Moungo and Mbam and Inougou), the long storage of the seeds is not poss

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3

Okiki, Pius A., Abidemi R. Idowu, Olayinka O. Idris, Iyadunni A. Anuoluwa, and Esther A. Ekundayo. "Assessment of Nutritional and Bioactive Components of Garcinia kola Chips." ABUAD International Journal of Natural and Applied Sciences 2, no. 1 (2022): 35–41. http://dx.doi.org/10.53982/aijnas.2022.0201.04-j.

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Garcinia kola otherwise known as bitter kola has been used in traditional African medicine for centuries, and is considered to have many beneficial properties. The study was aimed at assessing the nutritional and bioactive components of bitter kola chips. Freshly harvested seeds of Garcinia kola were purchased from local markets in Ado Ekiti, Nigeria. The seeds were thoroughly washed with clean water, de-husked, sliced and fast-dried at room temperature under high air current, to obtain bitter kola chips. The dried bitter kola chips were ground into fine powder using an electric blender. The f

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4

Dada, AA. "Effect of garcinia kola seed meal on egg quality of the North African catfish (Clarias gariepinus) (Burchell, 1822) broodstock." African Journal of Food, Agriculture, Nutrition and Development 12, no. 53 (2012): 6447–59. http://dx.doi.org/10.18697/ajfand.53.9675.

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Study was undertaken to evaluate the effects of G. kola (Bitter kola) powder on egg quality in African catfish, C. gariepinus broodstocks. Catfish broodstocks ( mean weight, 911.25 ± 1.77 g) were randomly distributed into concrete tanks (2 x 2 x 1.2 m) at ten fish/tank in triplicate s. Five diets with 40 % crude protein containing 0, 50, 100, 150 and 200 g kg -1 G. kola seed powder in the feed were formulated and added to the tanks to give 3 % of body weight per day. Fecundity, Percentage fertilization, percentage hatch ability and egg size (diameter) of C. gariepinus were investigated. The re

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5

Beyang, Mformoh Martha, Noumo Ngangmou Thierry, Mache Gilles André, et al. "Effect of Garcinia Kola Consumption on Lipid Profile and Body Weight of Rats Fed with High Fat Diet." Asian Food Science Journal 23, no. 6 (2024): 30–43. http://dx.doi.org/10.9734/afsj/2024/v23i6718.

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Aims: Bitter kola (Garcinia kola) is commonly consumed as a snack in many localities in Cameroon and is considered to have health properties including weight-reducing agent by many people. This study aimed to evaluate the potential of bitter kola in weight management and prevention of obesity. Study Design: An experimental full 3×3 factorial design was used for this study, with the main responses being the anthropometric and biochemical parameters of the albinos Wistar rats. Place and Duration of Study: The study was carried out at the Food Science Laboratory of the Department of Nutrition, Fo

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6

Owen, O. J., H. H. Gunn, H. M. Ideozu, and E. U. David. "The Effect of Bitter Kola (Garcinia Kola Heckel) Powder as Growth Promoter in Broiler Chickens Reared in Port Harcourt, Rivers State." Greener Journal of Agricultural Sciences 12, no. 1 (2022): 29–36. https://doi.org/10.15580/gjas.2022.1.010722001.

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A study of 56 days (8 weeks) was carried out at the poultry section of Rivers State University of Science and Technology Nkpolu-Oroworukwo, Port-Harcourt Rivers State-Nigeria, to determine the effect of bitter kola (Garcinia kola, Heckel) powder as a growth promoter in broiler chickens. One hundred and forty four (144) unsexed day-old Anak strain broiler chicks were subjected to various concentrated levels of bitter kola at T1 (control), T2 (5g/kg), T3 (10g/kg), T4 (15g/kg) respectively following a Completely Randomized Design (CRD), with 36 birds/treatment and 12 birds/replicate. At the end o

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7

Adegbola, A., S. Igbinoba, E. Adebisi, B. Omotoso, J. Soyinka, and J. Soyinka. "Effect of <i>Garcinia kola</i> on Atorvastatin Dissolution Profile: An Indication for Possible Drug-Drug Interactions After Oral Administration." Nigerian Journal of Pharmaceutical Research 20, no. 1 (2024): 31–38. http://dx.doi.org/10.4314/njpr.v20i1.4.

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Background: Herb-drug interactions are of growing concern due to the widespread use of herbal supplements alongside medications. These interactions can affect therapeutic outcomes. Understanding and identifying specific interactions is crucial for ensuring safe and effective medication use. Objective: This study investigated the impact of Garcinia kola, a common food supplement, on the dissolution of atorvastatin tablets.Methods: The dissolution profiles of atorvastatin tablets were investigated alone and in the presence of varying concentrations of G. Kola by mixing 1, 2, or 4g of G. Kola pow

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8

Shetshak, Manji A., Isa D. Jatau, Muhammed M. Suleiman, Matthew P. Ameh, Ada Gabriel, and Isaac O. Akefe. "In Vitro Anticoccidial Activities of the Extract and Fractions of Garcinia kola (Heckel h.) Against Eimeria tenella Oocyst." Recent Patents on Biotechnology 15, no. 1 (2021): 76–84. http://dx.doi.org/10.2174/1872208315666210129095213.

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Background: Commercial poultry farming is expanding every day and contributing to the provision of affordable and high-quality protein. However, this sector is confronted with many diseases of which coccidiosis is among the most important. There are many registered patents affirming the health benefits of Garcinia kola in poultry. Objective: Evaluation of in vitro anticoccidial activities of the extracts and fractions of Garcinia kola against Eimeria tenella oocyst was carried out. Method: Fresh seeds of G. kola were collected, dried under shade at room temperature, and pulverized using a mort

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9

Komolafe, Ige Joseph, Adeniyi Oluwadare Fajobi, Christianah Adebimpe Dare, et al. "Antioxidant Potentials and Nephroprotective Effects of Methanol Extract and Dichloromethane Fraction of Root Bark of Garcinia kola (Heckel) on Gentamicin-Induced Nephrotoxic Rats." UMYU Scientifica 3, no. 4 (2024): 345–54. https://doi.org/10.56919/usci.2434.029.

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Study’s Excerpt This study is on inhibition of gentamicin-induced neprototoxicity in rats through the antioxidant and neproprotective qualities of the dichloromethane fraction (DCMF) and methanol extract (ME) from the root bark of Garcinia kola. The extracts are abundant in phytochemicals (specifically phenolics and flavonoids), which bioactively restored the disrupted antioxidant equilibrium. This study reveals the potential of the extracts as good natural-source remedies to stop drug-induced kidney damage. Full Abstract This study investigated the nephroprotective and antioxidant effects of

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10

Godwin, Ilegbedion, Ikhide, Digban Awharentoma Kester, Beredugo Sylvanus, Okara, Nkemdinim Prudence, and Odisi, Nelson Elaye. "THERAPEUTIC AND ANTAGONIST VILLI INSURGENCY OF GARCINIA KOLA ON ACETIC ACID INDUCED EROSIVE SMALL INTESTINAL ULCER OF WISTAR ALBINO RATS MODEL." International Journal of Medical Laboratory Research 09, no. 02 (2024): 01–12. http://dx.doi.org/10.35503/ijmlr.2024.9201.

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The small bowel, also known as the small intestine, is a key component of the digestive system responsible for the majority of nutrient absorption from food. Positioned between the stomach and the large intestine, it receives digestive enzymes from bile and pancreatic juice via the pancreatic duct. The small intestine measures approximately 18 feet (6.5 meters) in length and is intricately folded to fit within the abdominal cavity. The Garcinia Kola plant was recognized by the Department of Pharmacology at Niger Delta University, located on Wilberforce Island, Amasomma, Bayelsa State. The seed

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