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Relevant bibliographies by topics / Garden-egg

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Academic literature on the topic 'Garden-egg'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Garden-egg"

1

Christian, C. Obiazi, I. Alama Sunday, Onwudiwe Nikejah, and K. Erute Oghenekaro. "Chemical Weed Control in Eggplant with Pendimethalin." Chemistry Research Journal 9, no. 2 (2024): 95–102. https://doi.org/10.5281/zenodo.11282001.

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<strong>Abstract </strong> Weed interference reduces garden egg productivity. Most farmers adopt highly labor-intensive and expensive manual weeding. Employing herbicides reduces manual labor requirements but herbicides known for garden egg productivity are few. The main objectives of the experiment are to assess the weed control usefulness of pendimethalin in garden egg production and assess the concentration effect on herbicide efficacy. Treatments involved were pendimethalin application at 1.0 and 2.0 kg a.i./ha, hand-weeded and un-weeded controls. Weed biomass, weed control efficacy (WCE)

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2

Ikujenlola, Abiodun Victor, and Foyinsade Morinola Onireti. "Nutrients, antinutrients and amino acids profile of malted quality protein maize (Zea Mays L.) based ready-to-eat breakfast cereal fortified with vegetable biomaterials." Croatian journal of food science and technology 12, no. 2 (2020): 258–67. http://dx.doi.org/10.17508/cjfst.2020.12.2.15.

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Breakfast cereal was formulated from malted quality protein maize fortified with cowpea and garden egg with the view to producing a breakfast cereal of high nutrient density. The biomaterials were processed using standard methods to flour samples and blended at various ratios. The blended samples were pregelatinized, flaked, toasted and packaged. The flour and products were analysed for proximate, minerals, anti-nutrients, amino acids profile and dietary fibre using standard methods. The results showed that, as more garden egg was added, protein (9.94 – 10.67 %), fat (4.84 – 6.12 %) and fibre

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Ikujenlola, Abiodun Victor, and Foyinsade Morinola Onireti. "Nutrients, antinutrients and amino acids profile of malted quality protein maize (Zea Mays L.) based ready-to-eat breakfast cereal fortified with vegetable biomaterials." Croatian journal of food science and technology 12, no. 2 (2020): 258–67. http://dx.doi.org/10.17508/cjfst.2020.12.2.15.

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Breakfast cereal was formulated from malted quality protein maize fortified with cowpea and garden egg with the view to producing a breakfast cereal of high nutrient density. The biomaterials were processed using standard methods to flour samples and blended at various ratios. The blended samples were pregelatinized, flaked, toasted and packaged. The flour and products were analysed for proximate, minerals, anti-nutrients, amino acids profile and dietary fibre using standard methods. The results showed that, as more garden egg was added, protein (9.94 – 10.67 %), fat (4.84 – 6.12 %) and fibre

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4

Anyakudo, Magnus Michael Chukwudike, Naomi Tinuola Omogbehin, and Olorunsola Israel Adeyomoye. "Beneficial Impacts of Solanum aethiopicum L. in Diabetes Control." International Journal of Nutrition 7, no. 1 (2022): 30–40. http://dx.doi.org/10.14302/issn.2379-7835.ijn-22-4170.

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Garden egg nutritional values are numerous. However, few nutritional and epidemiological data exist on the impacts of garden egg consumption on diabetes control. In this experimentally-control designed nutritional study, the effects of scarlet garden egg species (Solanum aethiopicum L.) on lipoglycemic profile, weight control and, pancreas histoarchitecture in diabetic male Wistar rats were examined. Twenty-One adult male Wistar rats inducted with diabetes were randomly categorized into three groups (n = 7, each): Diabetic control (DC); Diabetic treated with aqueous extract of garden egg (DEE)

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5

Opara, E., and G. A. Udourioh. "Garden Egg (Solanum aethiopicum) as a Mystical plant in Akabo, South Eastern Nigeria: Health and Economic Implications." Journal of Applied Sciences and Environmental Management 27, no. 11 (2023): 2651–60. http://dx.doi.org/10.4314/jasem.v27i11.38.

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Garden egg, popularly known as eggplant, is one of the strange and enigmatic vegetable plants that can energize and heal the body as well as the spirit. It is a manifestation of the wonders of God’s creation and magnanimity. As recorded in the holy books, God made man and woman and told them to eat vegetables to keep their bodies and spirits healthy and together. Garden egg is one fruit that is highly acceptable and valued when offered to visitors. In Akabo, South eastern Nigeria, there is a practice called "Ofe", which translates to "garden eggplant mystics". It is a significant mystical prac

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6

Victor Ikujenlola, Abiodun, and Foyinsade Omorinola Onireti. "Quality protein maize (Zea mays L.) fortified with vegetable biomaterials based breakfast cereal." Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam 16, no. 1-2 (2021): 54–63. http://dx.doi.org/10.31895/hcptbn.16.1-2.8.

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The aim of this study was to determine the functional properties and sensory characteristics of flour blends and flaked ready-to-eat breakfast cereals produced from quality protein maize, cowpea and garden egg. The flour blends and flaked breakfast cereal were analysed for functional properties and sensory characteristics respectively using standard methods. The results showed that loose and packed bulk density (0.41-0.38 g/ml; 0.63-0.71 g/ml), reconstitution index (75.67-59.68) reduced with the increase in garden egg proportion, while the swelling (1.29-2.99 g/g), water absorption (132.00-263

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7

Awoniyi, Olabisi, Felix Takim, Gbadebo Olaoye, Patience Olorunmaiye, and Ade Isaac Afe. "Assessment of Plant Population and Time of Introduction of Maizeon the Performance of Garden egg - Maize Intercrop." Turkish Journal of Agriculture - Food Science and Technology 8, no. 7 (2020): 1479–84. http://dx.doi.org/10.24925/turjaf.v8i7.1479-1484.3339.

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The field trials were conducted during the rainy and dry seasons of 2014 and 2015 to investigate the influence of population density and time of introduction of the component maize on the performance of garden egg/maize intercrop in Nigeria. The trial was laid as a randomised complete block design in a split-plot arrangement with 3 replications. The main plots were time of introduction of maize [2weeks before transplanting (WBT), same time with transplanting (STT) and 2 weeks after transplanting (WAT)] while 9 plant population ratios were the sub plots (100M: 100G, 100M: 75G, 100M: 50G, 100M:

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8

P, Inyang, Bassey EM, Afangide A, et al. "Influence of Packaging Material and Rates of Potassium Permanganate on Post Harvest Ripening of African Eggplant (Solanum Macrocarpon)." Agriculture and Food Sciences Research 9, no. 1 (2022): 39–43. http://dx.doi.org/10.20448/aesr.v9i1.3865.

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Climacteric fruits (banana, apple, pear, avocado, garden egg and mango) are actually eaten when ripen; but garden egg is not palatable when ripens and decreases demand. Influence of packaging material and rates of potassium permanganate (KMnO4) on postharvest ripening of garden egg was evaluated to access the interactive effect of KMnO4 and packaging material in delaying ripening. Two packaging materials; polythene and jute bags, KMnO4 at 0g, 3g, 6g and 9g were used. The experiment was a 2 x 4 factorial laid in completely randomized design (CRD) with three replications. Eight treatment combina

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9

AV, Ikujenlola. "Biological Assessment of Ready-To-Eat Flaked Breakfast Cereal Produced From Malted Quality Protein Maize (Zea Mays), Cowpea (Vigna Unguiculata L. Walp) and Garden Egg (Solanum Melongena)." Food Science & Nutrition Technology 5, no. 4 (2020): 1–9. http://dx.doi.org/10.23880/fsnt-16000222.

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Ready-to-eat breakfast cereal was produced from blends of malted quality protein maize, cowpea and garden egg with a view to assessing the nutritional quality using the animal feeding trials. The biomaterials were processed separately to flour and blended at varying ratios, the blends were processed to flaked breakfast cereal using standard procedure. The ready to eat meal was subjected to feeding trial using wistar rats weighing between 60 and 85 g. During the 28 day feeding trial, weight changes, growth rate, protein and feed efficiency ratios, mortality rate, nitrogen retained, biological v

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10

Ajayi, M.A, U. J. Elechi, and N. E. Eziuloh. "EFFICACY OF SUPPLIMENTING GARDEN EGG (Solanum melongena) WASTE IN THE DIETS OF BROILER FINISHER." International Journal of Novel Research in Interdisciplinary Studies 9, no. 5 (2022): 7–13. https://doi.org/10.5281/zenodo.7215052.

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<strong>Abstract:</strong> The study was conducted to evaluate the nutritional composition of garden egg waste, growth performance and carcass characteristics of finisher broiler chickens fed dietary levels of garden egg waste .eighty pieces of unsexed four weeks old ABORE ACRE broiler chickens with the average weight of 0.80kg were used for the study that lasted for four weeks. Significant (P<0.05) differences among treatment groups in weight gain, average daily feed intake, feed conversion ratio, mortality and carcass weight were observed. The study suggests that supplementing broiler die

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Books on the topic "Garden-egg"

1

Garden Egg: Health and Wellness. Independently Published, 2022.

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2

Weezag. Garden Paper: Easter Egg Bunny Book. Independently Published, 2019.

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3

There's an Egg in the Garden. Independently Published, 2022.

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4

Keep Away From My Egg! (The Alphabet Garden). Big Tent Entertainment, 2001.

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5

Burris, Judy, and Wayne Richards. Life Cycles of Butterflies: From Egg to Maturity, a Visual Guide to 23 Common Garden Butterflies. Storey Publishing, LLC, 2012.

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6

Press, Rhopa. National Butterfly and Hummingbird Day: October 3rd - Nature Holiday - Zoo Garden Effect - Egg - Caterpillar Pupa - Gift for Lepidopterists - Insect Lover - Rhopalocera - Nectar - Perched and Preening. Independently Published, 2019.

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Dexter, Fox. I Just Want to Work in My Garden and Hangout with My Chickens Chicken Keeping Record Boo: K Complete Guide to Track, Health, Egg Production, Disease and Vaccinations, Keep the Barn Clean. Independently Published, 2020.

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Book chapters on the topic "Garden-egg"

1

"B." In The Oxford Companion To Irish Literature, edited by Robert Welch and Bruce Stewart. Oxford University PressOxford, 1996. http://dx.doi.org/10.1093/oso/9780198661580.003.0002.

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Abstract Back to Methuselah: A Metabiological Pentateuch (1922), a five-part play cycle by George Bernard *Shaw, written in 1918-20. It is partly an expression of his belief in the ‘creed’ of Creative Evolution and partly a radical satire on human folly, all too apparent at the end of the First World War. The framing conception is that only the extreme longevity of Methuselah and other biblical patriarchs could pro vide humanity with the necessary wisdom for self government. In the first play, set in the Garden of Eden, a female Serpent instructs Adam and Eve (offspring of primal, androgynous

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Conference papers on the topic "Garden-egg"

1

Krstić, Ivana, Dragana Despot, and Ivan Aleksić. "Invasive mosquito species: Types of monitoring and integrated control methods." In 36. Savetovanje dezinfekcija, dezinsekcija i deratizacija jedan svet - jedno zdravlje, Vrnjačka Banja, hotel "Vrnjačke Terme", 28-31.maj 2025.godine. Srpsko veterinarsko društvo, 2024. https://doi.org/10.5937/ddd25130k.

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Invasive mosquito species represent a significant ecological and health issue worldwide. These species have spread from their natural habitats to new areas due to globalization, trade, and climate change. The most well-known invasive species include the Asian tiger mosquito (Aedes albopictus), the yellow fever mosquito (Aedes aegypti), and the Japanese mosquito (Aedes japonicus). These species are known for their adaptability, aggressive daytime feeding behavior, and ability to transmit dangerous viruses such as the dengue and chikungunya fever viruses, the Zika virus, and the West Nile virus.

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