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1

Ghiselli, Lisetta, Remigio Tallarico, Marco Mariotti, et al. "Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district." Italian Journal of Agronomy 11, no. 3 (2016): 188. http://dx.doi.org/10.4081/ija.2016.729.

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Buckwheat is a crop that has virtually disappeared in Italy, and products are generally imported from Poland and China. Among the alternative crops, suitable for cultivation in marginal areas and mountain foothills, buckwheat is particularly adapted as it is a rustic crop that can be grown without chemical input. Buckwheat is rich in numerous functional components and is, therefore, suitable for the obtaining of health products. The aim of the present research was to evaluate the adaptability of three cultivars of buckwheat (<em>Fagopyrum esculentum</em> Moench) grown under organic
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2

Paoli, G., and M. G. Franceschi. "Genetic studies in the Garfagnana population (Tuscany, Italy)." Anthropologischer Anzeiger 48, no. 4 (1990): 333–45. http://dx.doi.org/10.1127/anthranz/48/1990/333.

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3

GALIERO, A., F. FRATINI, P. BRAVI, B. TURCHI, E. CASANOVI, and D. CERRI. "Serological survey of paratuberculosis in dairy cattle in Garfagnana district (Tuscany)." Journal of the Hellenic Veterinary Medical Society 68, no. 4 (2018): 641. http://dx.doi.org/10.12681/jhvms.16067.

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Mycobacterium avium subsp. paratuberculosis (Map) is the agent of a chronic, progressive granulomatous enteritis in ruminants known as Johne’s disease or paratuberculosis. Nowadays, the interest regarding this pathogen is increasing not only because Map causes economic losses, but it has also been suggested as a potential risk factor for the development of human diseases such as Crohn disease, autoimmune diseases like type-1 diabetes, sarcoidosis, multiple sclerosis and Hashimoto’s thyroiditis. The aim of our study was to determine the presence of paratuberculosis in Garfagnana (Tuscany, Italy
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4

Mefleh, Marina, Fatma Boukid, and Costantino Fadda. "Suitability of Improved and Ancient Italian Wheat for Bread-Making: A Holistic Approach." Life 12, no. 10 (2022): 1613. http://dx.doi.org/10.3390/life12101613.

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Ancient and old wheat grains are gaining interest as a genetic reservoir to develop improved Italian genotypes with peculiar features. In this light, the aim of this study was to assess the baking performance of two improved einkorn (Monlis and Norberto) and two improved emmer (Padre Pio and Giovanni Paolo) genotypes in comparison with two Italian landraces (Garfagnana and Cappelli) and Khorasan. This set was evaluated following a holistic approach considering the flour, dough, and bread properties. The results showed that the flour properties, dough rheology, pasting, and fermentation paramet
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Marini, Paolo. "L’inferno in Garfagnana. Per una lettura della satira IV di Ludovico Ariosto." Giornale storico della letteratura italiana 195, no. 649 (2018): 1–21. http://dx.doi.org/10.1484/j.gsli.5.129738.

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6

Morasca, P., K. Mayeda, R. Gök, L. Malagnini, and C. Eva. "A break in self-similarity in the Lunigiana-Garfagnana region (northern Apennines)." Geophysical Research Letters 32, no. 22 (2005): n/a. http://dx.doi.org/10.1029/2005gl024443.

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7

Lo Piccolo, Ermes, Marco Landi, Rossano Massai, Damiano Remorini, Giuseppe Conte, and Lucia Guidi. "Ancient apple cultivars from Garfagnana (Tuscany, Italy): A potential source for ‘nutrafruit’ production." Food Chemistry 294 (October 2019): 518–25. http://dx.doi.org/10.1016/j.foodchem.2019.05.027.

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8

DOnofrio, C., C. Fausto, F. Matarese, et al. "Genotyping of Grapevine Varieties from Garfagnana (Northern Tuscany): Evidence of a Historical Center of Diversity." American Journal of Enology and Viticulture 67, no. 1 (2015): 120–26. http://dx.doi.org/10.5344/ajev.2015.15046.

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9

Pieroni, Andrea. "Gathered wild food plants in the upper valley of the Serchio River (Garfagnana), Central Italy." Economic Botany 53, no. 3 (1999): 327–41. http://dx.doi.org/10.1007/bf02866645.

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10

Ferretti, G. "An Improved Method for the Recognition of Seismic Families: Application to the Garfagnana-Lunigiana Area, Italy." Bulletin of the Seismological Society of America 95, no. 5 (2005): 1903–15. http://dx.doi.org/10.1785/0120040078.

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11

Weidinger, Sebastian, Roland Hallwachs, Giorgio Paoli, and Roscoe Stanyon. "Genetic Structure in the Garfagnana (Tuscany, Italy): A Study of Eight Protein Markers by Isoelectric Focusing." Human Heredity 43, no. 3 (1993): 186–89. http://dx.doi.org/10.1159/000154175.

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12

Di Naccio, Deborah, Paolo Boncio, Francesco Brozzetti, Frank J. Pazzaglia, and Giusy Lavecchia. "Morphotectonic analysis of the Lunigiana and Garfagnana grabens (northern Apennines, Italy): Implications for active normal faulting." Geomorphology 201 (November 2013): 293–311. http://dx.doi.org/10.1016/j.geomorph.2013.07.003.

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13

Marzini, Lorenzo, Enrico D’Addario, Michele Pio Papasidero, Francesco Chianucci, and Leonardo Disperati. "Influence of Root Reinforcement on Shallow Landslide Distribution: A Case Study in Garfagnana (Northern Tuscany, Italy)." Geosciences 13, no. 11 (2023): 326. http://dx.doi.org/10.3390/geosciences13110326.

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In this work, we evaluated the influence of root structure on shallow landslide distribution. Root density measurements were acquired in the field and the corresponding root cohesion was estimated. Data were acquired from 150 hillslope deposit trenches dug in areas either devoid or affected by shallow landslides within the Garfagnana Valley (northern Tuscany, Italy). Results highlighted a correlation between the root reinforcement and the location of measurement sites. Namely, lower root density was detected within shallow landslides, with respect to neighboring areas. Root area ratio (RAR) da
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14

Franzini, Livia, Marco Pasero, and Natale Perchiazzi. "Re-discovery and re-definition of dinite, C20H36, a forgotten organic mineral from Garfagnana, northern Tuscany, Italy." European Journal of Mineralogy 3, no. 5 (1991): 855–62. http://dx.doi.org/10.1127/ejm/3/5/0855.

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15

De Ferrari, Roberto, Gabriele Ferretti, Simone Barani, and Daniele Spallarossa. "Investigating on the 1920 Garfagnana earthquake (Mw=6.5): Evidences of site effects in Villa Collemandina (Tuscany, Italy)." Soil Dynamics and Earthquake Engineering 30, no. 12 (2010): 1417–29. http://dx.doi.org/10.1016/j.soildyn.2010.07.004.

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16

Mantino, Francesco, and Francesco Vanni. "The Role of Localized Agri-Food Systems in the Provision of Environmental and Social Benefits in Peripheral Areas: Evidence from Two Case Studies in Italy." Agriculture 8, no. 8 (2018): 120. http://dx.doi.org/10.3390/agriculture8080120.

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The article focuses on the role of Localized Agri-food Systems (LAFS) in the provision of environmental and social benefits (ESBs) in peripheral areas, by comparing two case studies in Italy: bergamot production in Grecanic area (Calabria region) and a basket of local products in Garfagnana area (Tuscany region). On the basis of the evidence collected through semi-structured interviews with key stakeholders, the paper shows the different mechanisms by which LAFS may stimulate the provision of ESBs in such areas. In both case studies the provision of ESBs was the result of the interplay among t
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17

Bratchel, M. E. "CITY NOTARIES AND THE ADMINISTRATION OF A TERRITORY: LUCCA, 1430–1501." Papers of the British School at Rome 86 (October 30, 2017): 183–205. http://dx.doi.org/10.1017/s0068246217000393.

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In Lucca in 1430 the republic was restored after 30 years of princely rule. The restored republic ruled over a territory that included much of the Versilia and parts of the Garfagnana. The important role played by notaries in the administration of the territories of both cities and princes has long been recognized. Moving rapidly from office to office, notaries were key figures in the courts, as administrators, and for the fisc. The present article examines the functions, personnel, reputation and effectiveness of notaries in the service of fifteenth-century Lucca following the restoration of
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18

Toumi, Oumayma, Costantino Fadda, Alessandra Del Caro, and Paola Conte. "Using Bran of Ancient and Old Grains for Wheat Bread Production." Foods 14, no. 5 (2025): 860. https://doi.org/10.3390/foods14050860.

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In the current era of heightened awareness regarding the impact of food choices, there has been a noticeable shift towards revisiting traditional ingredients. Following the growing interest in ancient grains, this study evaluated their potential use for enriching modern wheat dough and bread. The effects of substituting 20% of wheat flour with the bran of seven ancient grains on dough’s rheological properties and bread quality were assessed. The bran-enriched doughs maintained high stability (ST) values and showed an enhanced elastic behavior compared to the control. Nonetheless, a reduction i
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19

Benvenuti, Stefano, Loddo Donato, and Macchia Mario. "Weed seedbank biodiversity in emmer wheat (triticum dicoccum (schrank) schübler) in a mountainous agro-ecological oasis (garfagnana, tuscany)." Italian Journal of Agronomy 3, no. 2S (2008): 47. http://dx.doi.org/10.4081/ija.2010.s2.47.

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20

Pozzo, Luisa, Cristina Alcántara, Marta Selma-Royo, et al. "The impact of sourdough fermentation of spelt (Triticum dicoccum) from Garfagnana on gut microbiota composition and in vitro activity." Journal of Functional Foods 91 (April 2022): 105007. http://dx.doi.org/10.1016/j.jff.2022.105007.

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21

Colosimo, Raffaele, Morena Gabriele, Mario Cifelli, Vincenzo Longo, Valentina Domenici, and Laura Pucci. "The effect of sourdough fermentation on Triticum dicoccum from Garfagnana: 1H NMR characterization and analysis of the antioxidant activity." Food Chemistry 305 (February 2020): 125510. http://dx.doi.org/10.1016/j.foodchem.2019.125510.

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22

Marzini, Lorenzo, Daniele Ciofini, Juri Agresti, et al. "Exploring the Potential of Portable Spectroscopic Techniques for the Biochemical Characterization of Roots in Shallow Landslides." Forests 14, no. 4 (2023): 825. http://dx.doi.org/10.3390/f14040825.

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In the present work, Raman, Fourier Transform Infrared (FTIR) and elemental Laser-Induced Breakdown Spectroscopy (LIBS) spectroscopic techniques were used for the assessment of the influence of plant root composition towards shallow landslide occurrence. For this purpose, analyses were directly carried out on root samples collected from chestnut forests of the Garfagnana basin (northern Apennines, Italy) in different areas devoid and affected by shallow landslides due to frequent heavy rain events. Results have highlighted a correlation between the biochemical constituents of wooden roots and
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23

Eva, Elena, Franco Pettenati, Stefano Solarino, and Livio Sirovich. "The focal mechanism of the 7 September 1920, Mw 6.5 earthquake: insights into the seismotectonics of the Lunigiana–Garfagnana area, Tuscany, Italy." Geophysical Journal International 228, no. 3 (2021): 1465–77. http://dx.doi.org/10.1093/gji/ggab411.

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SUMMARY To understand the seismotectonics and the seismic hazard of the study sector of the Northern Apennines (Italy), one of the most important earthquakes of magnitude Mw = 6.5 which struck the Lunigiana and Garfagnana areas (Tuscany) on 7 September 1920 should be studied. Given the early instrumental epoch of the event, neither geometric and kinematic information on the fault-source nor its fault-plane solution were available. Both areas were candidates for hosting the source fault and there was uncertainty between a normal fault with Apenninic direction or an anti-Apenninic strike-slip. W
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24

Cioni, R., M. Guidi, L. Pierotti, and A. Scozzari. "An automatic monitoring network installed in Tuscany (Italy) for studying possible geochemical precursory phenomena." Natural Hazards and Earth System Sciences 7, no. 3 (2007): 405–16. http://dx.doi.org/10.5194/nhess-7-405-2007.

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Abstract. Since late 2002, a continuous automatic monitoring network (CAMN) was designed, built and installed in Tuscany (Italy), in order to investigate and define the geochemical response of the aquifers to the local seismic activity. The purpose of the investigation was to identify eventual earthquake precursors. The CAMN is constituted by two groups of five measurement stations each. A first group has been installed in the Serchio and Magra graben (Garfagnana and Lunigiana Valleys, Northern Tuscany), while the second one, in the area of Mt. Amiata (Southern Tuscany), an extinct volcano. Th
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25

Boschetti, Tiziano, Lorenzo Toscani, Maurizio Barbieri, Claudio Mucchino, and Tiziana Marino. "Low enthalpy Na-chloride waters from the Lunigiana and Garfagnana grabens, Northern Apennines, Italy: Tracing fluid connections and basement interactions via chemical and isotopic compositions." Journal of Volcanology and Geothermal Research 348 (December 2017): 12–25. http://dx.doi.org/10.1016/j.jvolgeores.2017.10.008.

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26

ARRIGONI, TIZIANO. "La viaVandelli stradaDucale delSettecentoda ModenaaMassa -Dal Frignanoalla Garfagnana e alDucato di Massa, a cura di M. Pellegrini e F. M. Pozzi, Modena, Artioli Editore 1989, pp. 157." Nuncius 6, no. 1 (1991): 304–5. http://dx.doi.org/10.1163/182539191x00696.

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27

Corrias, F., G. Brajon, F. Salari, et al. "Health evaluation in the native Garfagnina goat." Small Ruminant Research 104, no. 1-3 (2012): 191–94. http://dx.doi.org/10.1016/j.smallrumres.2011.10.005.

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28

Dadousis, Christos, Francesca Cecchi, Michela Ablondi, Maria Chiara Fabbri, Alessandra Stella, and Riccardo Bozzi. "Keep Garfagnina alive. An integrated study on patterns of homozygosity, genomic inbreeding, admixture and breed traceability of the Italian Garfagnina goat breed." PLOS ONE 16, no. 1 (2021): e0232436. http://dx.doi.org/10.1371/journal.pone.0232436.

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The objective of this study was to investigate the genetic diversity of the Garfagnina (GRF) goat, a breed that currently risks extinction. For this purpose, 48 goats were genotyped with the Illumina CaprineSNP50 BeadChip and analyzed together with 214 goats belonging to 9 other Italian breeds (~25 goats/breed), whose genotypes were available from the AdaptMap project [Argentata (ARG), Bionda dell’Adamello (BIO), Ciociara Grigia (CCG), Di Teramo (DIT), Garganica (GAR), Girgentana (GGT), Orobica (ORO), Valdostana (VAL) and Valpassiria (VSS)]. Comparative analyses were conducted on i) runs of ho
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Salari, Federica, Iolanda Altomonte, Neila Lidiany Ribeiro, Maria Norma Ribeiro, Riccardo Bozzi, and Mina Martini. "Effects of season on the quality of Garfagnina goat milk." Italian Journal of Animal Science 15, no. 4 (2016): 568–75. http://dx.doi.org/10.1080/1828051x.2016.1247658.

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30

Martini, M., F. Salari, I. Altomonte, et al. "The Garfagnina goat: A zootechnical overview of a local dairy population." Journal of Dairy Science 93, no. 10 (2010): 4659–67. http://dx.doi.org/10.3168/jds.2010-3207.

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31

Ciampolini, R., F. Cecchi, E. Ciani, et al. "Genetic variability of three local cattle breeds (Calvana, Pontremolese, Garfagnina) by STR analysis." Italian Journal of Animal Science 6, sup1 (2007): 81. http://dx.doi.org/10.4081/ijas.2007.1s.81.

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32

Ribeiro, Neila Lidiany, Roberto Germano Costa, Edgard Cavalcanti Pimenta Filho, et al. "Adaptive profile of Garfagnina goat breed assessed through physiological, haematological, biochemical and hormonal parameters." Small Ruminant Research 144 (November 2016): 236–41. http://dx.doi.org/10.1016/j.smallrumres.2016.10.001.

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33

Cecchi, Francesca, Claudia Russo, Daniela Iamartino, et al. "Identification of candidate genes for paratuberculosis resistance in the native Italian Garfagnina goat breed." Tropical Animal Health and Production 49, no. 6 (2017): 1135–42. http://dx.doi.org/10.1007/s11250-017-1306-8.

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34

Cecchi, Francesca, Claudia Russo, Filippo Fratini, Barbara Turchi, Giovanna Preziuso, and Carlo Cantile. "Preliminary association analysis of microsatellites and Mycobacterium avium subspecies paratuberculosis infection in the native Garfagnina goats." Journal of Applied Animal Research 46, no. 1 (2017): 879–82. http://dx.doi.org/10.1080/09712119.2017.1417129.

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35

Cecchi, Francesca, Filippo Fratini, Patrizia Bandecchi, Carlo Cantile, and Maurizio Mazzei. "Investigation on goat lentiviral infections and preliminary association analysis with microsatellites in the native Garfagnina goat breed." Rendiconti Lincei. Scienze Fisiche e Naturali 29, no. 4 (2018): 885–89. http://dx.doi.org/10.1007/s12210-018-0729-0.

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36

Cecchi, Francesca, Christos Dadousis, Riccardo Bozzi, et al. "Genome scan for the possibility of identifying candidate resistance genes for goat lentiviral infections in the Italian Garfagnina goat breed." Tropical Animal Health and Production 51, no. 3 (2018): 729–33. http://dx.doi.org/10.1007/s11250-018-1728-y.

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37

Ziolkowski, Jan M. "Compendium auctorum Latinorum medii aevi (500-1500), 1: Abaelardus Petrus-Agobardus Lugdunenesis archiep. Michael Lapidge , Gian Carlo Garfagnini , Claudio Leonardi , Lidia Lanza , Rosalind Love , Simona PolidoriCompendium auctorum Latinorum medii aevi (500-1500): Elenchus adbreviationum. Michael Lapidge , Gian Carlo Garfagnini , Claudio Leonardi , Lidia Lanza , Rosalind Love , Simona Polidori." Speculum 78, no. 2 (2003): 553–55. http://dx.doi.org/10.1017/s0038713400169222.

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38

Satkowski, Leon. "Review: Disegni di architetti fiorentini 1540-1640 by Andrew Morrogh; Giorgio Vasari. Tra decorazione ambientale e storiografia artistica by Gian Carlo Garfagnini, Giorgio Vasari." Journal of the Society of Architectural Historians 45, no. 4 (1986): 416–18. http://dx.doi.org/10.2307/990216.

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39

SIMONUTTI, LUISA. "Letteree carteMagliabechi. Inventariocronologico a cura di Manuela Doni Garfagnini, Roma, Istituto storico italiano per l'etä moderna e contemporanea 1988, XXII-651 pp., L. 45.000 (« Fonti per la Storia d'Italia »)." Nuncius 5, no. 1 (1990): 310–11. http://dx.doi.org/10.1163/182539190x00967.

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Celenza, Christopher. "Michael J. B. Allen, Synoptic Art: Marsilio Ficino on the History of Platonic Interpretation Florence: Olschki, 1998. xiv + 236 pp. n.p. ISBN: 88-222-4664-0. - Gian Carlo Garfagnini, ed., Giovanni Pico della Mirandola: Convegno internazionale di studi nel cinquecentesimo anniversario della morte (1494-1994) (Studi Pichiani, 5.) 2 vols. Florence: Olschki, 1997. lv + 721 pp. IL 135,000. ISBN: 88-222-4566-0. - Jörg Lauster, Die Erlösungslehre Marsilio Ficinos (Arbeiten zur Kirchengeschichte, 69.) Berlin and New York: Walter de Gruyter, 1998. viii + 268 pp. DM 134. ISBN: 3-11-015713-6." Renaissance Quarterly 53, no. 3 (2000): 887–91. http://dx.doi.org/10.2307/2901504.

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LOGAN, OLIVER. "Una città e il suo profeta. Firenze di fronte al Savonarola. Atti del convegno internazionale (Firenze, 10–13 dicembre 1998). By Gian Carlo Garfagnini. (Savonarola e la Toscana. Atti e Documenti, 15.) Pp. xvi+580 incl. 4 tables+75 ills and 58 musical examples. Florence: SISMEL/Edizioni del Galluzzo, 2001. €62 (paper). 88 8450 027 3 Girolamo Savonarola da Ferrara all'Europa. Atti del convegno internazionale (Ferrara, 30 marzo–3 aprile 1998). By Gigliola Fragnito and Mario Miegge. (Savonarola e la Toscana. Atti e Documenti, 14.) Pp. xix+560 incl. 6 tables+27 ills. Florence: SISMEL/Edizioni del Galluzzo, 2001. €62 (paper). 88 87027 79 X." Journal of Ecclesiastical History 55, no. 2 (2004): 379–80. http://dx.doi.org/10.1017/s0022046904640772.

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O. Balducci, G. Bigazzi, R. Cioni, et al. "Monitoring 222 Rn in soil gas of Garfagnana (Tuscany) aimed at earthquake prediction." Annals of Geophysics 37, no. 5 (1994). http://dx.doi.org/10.4401/ag-4179.

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222 Rn concentration in soil gas from nineteen stations of Garfagnana valley (Central ltaly) was continuously monitored from December 1990 to May 1993. 222 Rn activity was measured by solid state nuclear track detector (SSNTD). Tracks detected by spark-counter and by optical microscope were proportionally constant for track densities lower than 2500 tracks/cm2. Since time variations in track density both for the same monitoring station and for different stations are significanfly higher than fluctuations in the experimental conditions, the validity of spark-counter for radon activity measureme
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43

Zedda, Mauro Peppino. "AN HYPOTHESIS OF AN ASTRONOMICAL SYSTEM OF LIGURES APUAN IN GARFAGNANA." April 1, 2016. https://doi.org/10.5281/zenodo.220967.

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In the course of my research on the orientation of Romanesque churches in Tuscany, I came across a very interesting case. The entrance and the axis of two churches in Barga (St. Cristoforo's dome and St. Frediano's church in Sommocolonia - one of Barga’s boroughs) look at the same point on the horizon: the Monte Forato mountain, one of the peaks of the Apuan Alps which is characterized by an impressive natural rock arch. Strikingly, Monte Forato's profile reproduces the so called "face" of the “Omo Disteso” (literally “Lying man”) , about which there are various legends. An astronomical sense
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44

Cardinali, Vieri, Elisabetta Di Rienzo, Marco Tanganelli, and Mario De Stefano. "Compound-based approach for large scale seismic vulnerability assessment: application to the Garfagnana area in Tuscany." Bulletin of Earthquake Engineering, February 28, 2025. https://doi.org/10.1007/s10518-025-02113-0.

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Abstract In this paper, a rapid procedure for vulnerability and risk analysis at urban scale is presented and validated with respect to a homogeneous territorial area. The methodology is aimed at defining fast evaluations by taking advantage of a division of the territory into compounds based on historical evolution and development of the urban clusters. A compound-based taxonomy realized according to the CARTIS methodology has been adopted as exposure model. The vulnerability models have been validated with respect of recent seismic events for both masonry and RC buildings. Hence, a modified
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45

Gruttadauria, Andrea, Silvia Barella, Carlo Mapelli, and Davide Mombelli. "Iron Making in Fornovolasco (Italy) at the End of the Fifteenth Century, the Canecchio Furnace, and an Artifact Characterization." Historical Archaeology, September 24, 2021. http://dx.doi.org/10.1007/s41636-021-00313-4.

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AbstractThis study investigates the rise of the Este family in Garfagnana (Tuscany, Italy) during the first half of the 15th century. The Este wanted to annex this region to improve their cast-iron production both for military and economic advantages. This article, thanks to a document found in the State Archives of Modena, encompasses an overview of the Fornovolasco settlement, a description of the furnace room, an analysis of the first casting campaign, and an attempt at furnace sizing. In the final section, a brief characterization of a cast-iron artifact found in that region and probably c
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46

Treakle, Jordan. "A Place-based Turn in Multifunctional Agriculture: The Case of Italy's Garfagnana Region." Journal of Agriculture, Food Systems, and Community Development, August 23, 2019, 1–17. http://dx.doi.org/10.5304/jafscd.2019.091.039.

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47

Benvenuti, Stefano, Loddo Donato, and Macchia Mario. "Weed seedbank biodiversity in emmer wheat (triticum dicoccum (schrank) schübler) in a mountainous agro-ecological oasis (garfagnana, tuscany)." February 19, 2011. https://doi.org/10.4081/ija.2010.s2.47.

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48

G. D'Amato Avanzi, A. Puccinelli, and M. Trivellini. "Slope stability maps in areas of particular seismic interest: a short report on the researches in Garfagnana and Lunigiana (Tuscany)." Annals of Geophysics 36, no. 1 (1993). http://dx.doi.org/10.4401/ag-4313.

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49

"Garfagnina cattle." CABI Compendium CABI Compendium (January 7, 2022). http://dx.doi.org/10.1079/cabicompendium.82111.

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50

Marini, Paolo. "L'inferno in Garfagnana. Per una lettura della satira IV di Ludovico Ariosto, in «Giornale storico della letteratura italiana», fasc. 649, CXCV, 2018, 1, pp. 1-21." January 1, 2018. https://doi.org/10.5281/zenodo.3824906.

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Abstract:
A partire dalla specificità di un incipit in cui l’apostrofe al destinatario è relegata in secondo piano rispetto alla localizzazione cronotopica dell'io, si propone una lettura della IV satira ariostesca centrata sull'analisi del paesaggio come oggetto poetico privilegiato dall’autore per rendere la drammaticità di una congiuntura biografica senza precedenti. La caratterizzazione infernale del labirinto garfagnino, perfezionata con l’apporto fondamentale dell'ipotesto dantesco, definisce di riflesso la crisi di un Ariosto dannato fra i dannat
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