Academic literature on the topic 'Gizli servis'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Gizli servis.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Journal articles on the topic "Gizli servis"
1
Cahyaningrum, Frida, T. Ria Marriagewati M Adam, and Dharminto Dharminto. "HUBUNGAN USIA, PARITAS DAN PERSONAL HYGIENE DENGAN HASIL PEMERIKSAAN INSPEKSI VISUAL ASAM ASETAT (IVA) DI PUSKESMAS BRANGSONG 2 KECAMATAN BRANGSONG KABUPATEN KENDAL." Jurnal Kebidanan 6, no. 2 (September 17, 2017): 103. http://dx.doi.org/10.26714/jk.6.2.2017.103-107.
Full textAbstract:
Latar belakang: Kanker serviks adalah keganasan yang terjadi pada leher rahim tetapi terbentuknya sangat perlahan, kanker servik adalah kanker terbanyak kedua pada perempuan di Indonesia setelah kanker payudara. Ada beberapa faktor resiko yang menyebabkan kanker servik salah satunya seperti usia, hubungan seksual sejak usia muda, genetik, merokok, paritas, personal hygiene dan defisiensi zat gizi. Tujuan: Penelitian ini bertujuan untuk mengetahui hubungan usia, paritas dan personal hygiene dengan hasil pemeriksaan IVA.Jenis : Penelitian ini merupakan penelitian deskriptif korelatif. Sampel terdiri dari 78 orang. Variabel bebas dalam penelitian ini meliputi usia, paritas dan personal hygiene dan variabel terikatnya hasil pemeriksaan IVA. Data dikumpulkan menggunakan kuesioner dan analisa menggunakan uji Chi Square pada tingkat kesalahan 0,05.Hasil: penelitian menunjukkan ada hubungan yang bermakna antara usia dengan hasil pemeriksaan IVA dengan signifikansi (P) = 0,00; ada hubungan yang bermakna antara paritas dengan hasil pemeriksaan IVA dengan signifikansi (P) = 0,05; tidak ada hubungan antara personal hygiene dengan hasil pemeriksaan IVA dengan signifikansi (P) = 0,73. Simpulan: penelitian menunjukkan ada hubungan yang bermakna antara usia dengan hasil pemeriksaan IVA; ada hubungan yang bermakna antara paritas dengan hasil pemeriksaan IVA; tidak ada hubungan antara personal hygiene dengan hasil pemeriksaan IVA.
2
Khairi, Sabi'ah, Nur Tawajjuh, Sri Winarti, and Ni Made Mulyani. "Gambaran Epidemiologi Kejadian Kanker Servik di Rumah Sakit Umum Daerah Provinsi Nusa Tenggara Barat." Journal Center of Research Publication in Midwifery and Nursing 4, no. 1 (June 29, 2020): 7–12. http://dx.doi.org/10.36474/caring.v4i1.159.
Full textAbstract:
Kanker servik merupakan salah satu jenis penyakit tidak menular pada wanita yang menjadi fokus penanganan serta prevalensi kejadian yang semakin meningkat. Banyak faktor resiko yang dapat menyebabkan terjadinya kanker servik pada wanita terutama gaya hidup. Penelitian ini bertujuan untuk mengetahui gambaran epidemiologi penyakit kanker servik di Rumah Sakit Umum Daerah Provinsi Nusa Tenggara Barat. Desain penelitian ini menggunakan retrospective, yaitu dengan menggunakan data sekunder responden yang mengalami kanker servik di RSUD Provinsi NTB pada tahun 2017-2018. Total sampling digunakan dalam pemilihan sampel dengan total responden sebanyak 94 responden. Analisis data menggunakan presentase dari faktor resiko terjadinya kanker servik pada responden. Hasil penelitian menunjukkan bahwa 3 karakteristik yang menjadi resiko terjadinya kanker servik yaitu paritas multipara (78%), tingkat menengah dan dasar (31%) dan status tidak bekerja (53%). Sedangkan dari faktor resiko lain yang mempengaruhi terjadinya kanker servik terlihat dari usia menikah dini (62%) dan riwayat keputihan (99%). Hasil penelitian ini diharapkan dapat menjadi informasi bagi masyarakat untuk dapat mencegah terjadinya kanker servik pada wanita dengan meningkatkan kebersihan diri terutama daerah kewanitaan agar tidak mudah terkena infeksi pada traktus gentialis dan menjaga gizi seimbang
3
Yugaswara, Heri, Suhaeri Suhaeri, Sri Wuryanti, and Nurmaya Nurmaya. "PEMBERDAYAAN MASYARAKAT DESA BANTARSARI DALAM MENINGKATKAN KUALITAS MONITORING PERKEMBANGAN GIZI BAYI." Info Abdi Cendekia 4, no. 2 (December 20, 2021): 51. http://dx.doi.org/10.33476/iac.v4i2.46.
Full textAbstract:
The purpose of the servic activitiy in Desa Bantarsari Kabupaten Bogor is to empower Desa Bantarsari residents, especially posyandu cadres in improving the quality of nutritional monitoring of toddlers. The activity, provided for them, was the training on the use of smart posyandu applications. Application were made based on the need of the stakeholders who manage the Desa Bantarsari’s posyandu. The evaluation of the activity was carried out by giving a questionnaire consisting of 13 questions spread over five variables. The evaluation results showed that the application can assist the work of the participants in improving the quality of nutritional monitoring for toddlers and was easy to use. The participants were also motivated to use the smart posyandu application. Overall, the participants were satisfied with the activity.
4
NUR AFRA, GHINA, Laras Sitoayu, and Vitria Melani. "Pengaruh Permainan Kartu Gizi Terhadap Perubahan Pengetahuan dan Sikap Gizi Pada Siswa Sekolah Dasar." JURNAL GIZI DAN KESEHATAN 13, no. 1 (January 14, 2021): 1–9. http://dx.doi.org/10.35473/jgk.v13i1.82.
Full textAbstract:
Multiple nutrition problems become a major problem for most Indonesians, including school-aged children. This nutritional problem will certainly impact on the declining quality of human resources (HR) of Indonesia in the present and future. Lacks of nutrition knowledge or lacks applying nutritional knowledge in daily life can lead to nutritional problems. One way that can be done to improve knowledge about balanced nutrition of school children, namely through the process of nutrition education. Media is one component of the process of nutrition education, media is not only serves as a complement as information giver, but the media has the function of attention that has the power to attract attention. The purpose of this research is to examine the effect of giving flash card media to change the knowledge and attitude of balanced nutrition on 5th grade students in Tanjung Duren Selatan 01 Pagi Elementary School. Total sample in this research are 86 people with Quasy Experiment design. Statistical test using t-test dependent, t-test independent and Mann-Whitney. The result of the research showed the change of knowledge and attitude of the students to the balanced nutrition after giving the flash card media intervention (p≤0,05). Flash card media has an effect on the knowledge and attitude of balanced nutrition on Tanjung Duren Selatan 01 Pagi Elementary School students. Development of nutrition education materials using flash card are needed such as the clean and healthy behaviour and food safety.
Abstrak
Masalah gizi ganda masih menjadi permasalahan utama bagi sebagian besar penduduk Indonesia, termasuk anak usia sekolah. Masalah gizi ini tentunya akan berdampak pada semakin menurunnya kualitas sumber daya manusia (SDM) Indonesia di masa sekarang dan mendatang. Pengetahuan gizi yang kurang atau kurangnya menerapkan pengetahuan gizi dalam kehidupan sehari-hari dapat menimbulkan masalah gizi. Salah satu cara yang dapat dilakukan untuk meningkatkan pengetahuan mengenai gizi seimbang anak sekolah, yaitu melalui proses pendidikan gizi. Media merupakan salah satu komponen dari proses pendidikan gizi, media tidak hanya berfungsi sebagai pelengkap yaitu pemberi informasi, namun media mempunyai fungsi atensi yaitu memiliki kekuatan untuk menarik perhatian. Tujuan penelitian untuk mengetahui pengaruh pemberian media kartu bergambar terhadap perubahan pengetahuan dan sikap gizi seimbang pada siswa kelas V SDN Tanjung Duren Selatan 01 Pagi. Sampel 86 orang dengan desain Quasy Experiment. Uji statistik menggunakan t-test dependent, t-test independent dan Mann-Whitney. Hasil penelitian menunjukkan adanya perubahan pengetahuan dan sikap siswa terhadap gizi seimbang setelah diberikan intervensi media kartu bergambar (p≤0,05). Pemberian media kartu bergambar berpengaruh terhadap pengetahuan dan sikap gizi seimbang anak sekolah pada siswa SDN Tanjung Duren Selatan 01 Pagi. Perlu diadakan pengembangan materi pendidikan gizi menggunakan media kartu bergambar seperti materi PHBS dan keamanan pangan
5
Rahmawati, Sofiya, and Diah Ratnawati. "Pengetahuan Ibu Tentang Kartu Menuju Sehat dapat Menstimulus Status Gizi Balita." Jurnal Ilmiah Ilmu Keperawatan Indonesia 10, no. 03 (September 8, 2020): 59–64. http://dx.doi.org/10.33221/jiiki.v10i03.627.
Full textAbstract:
Abstract
Introduction: Healthy the card serves as a tool for monitoring the motion of growth. The population in this study were a number of mothers in the Posyandu Dadali III, Tugu, Cimanggis, Depok.
Objective: This research was conducted to find out the relationship between the mother's knowledge about healthy cards with the nutritional status of children.
Method: The design of this study was cross-sectional with 83 respondents were used as samples. The univariate analysis used frequency and proportion. The bivariate analysis in this study used the Chi-Square test with a p-value <0.05.
Results: The results of this study obtained a p-value of 0.021 which means that there is a relationship between a mother's knowledge about a healthy card with the nutritional status of children.
Conclusion: The results of this study obtained a p-value of 0.021 which means that there is a relationship between a mother's knowledge about a healthy card with the nutritional status of children.
6
Ismail, Andi Syurma Sari, and Agussalim Bukhari. "TERAPI NUTRISI PADA NEFROPATI DIABETIK, GAGAL JANTUNG KRONIK NYHA III, KARSINOMA SERVIKS, POST OPERASI URS BILATERAL, REPLACE DJ STENT." IJCNP (INDONESIAN JOURNAL OF CLINICAL NUTRITION PHYSICIAN) 4, no. 1 (February 28, 2021): 1–11. http://dx.doi.org/10.54773/ijcnp.v4i1.55.
Full textAbstract:
Nefropati Diabetik or Diabetic Kidney Disease (DKD) adalah perubahan struktural dan fungsional patologis spesifik yang terlihat pada ginjal pasien Diabetes Mellitus (DM). Nefropati diabetik menyebabkan berbagai perubahan pada kapiler dan arteri, penebalan membran endotel, trombosis dan inflamasi. Kondisi ini terlihat setelah satu atau dua tahun menderita DM. Diabetes mellitus juga dapat berkontribusi pada gagal jantung kronik dengan mekanisme sistemik, miokard, dan seluler. Semua faktor inilah yang dapat menyebakan malnutrisi. Ini adalah laporan kasus dari seorang wanita berusia 50 tahun, dengan keluhan tidak ada asupan oral yang didiagnosis dengan moderate protein energy malnutrition, nefropati diabetik, gagal jantung kronik NYHA III dengan karsinoma serviks dan pasca operasi URS Bilateral, Replace DJ Stent. Terapi nutrisi diberikan 720 kkal, ditingkatkan bertahap menjadi 2000 kkal sesuai kemampuan dan kondisi pasien, dengan komposisi 0,8-1 g / kg BB ideal / hari protein dan ekstrak ikan gabus, 45-50% karbohidrat dan 41-47% lemak diikuti dengan suplementasi seng (20 mg / hari), vitamin B kompleks, dan kurkumin. Terjadi peningkatan asupan energi dari 245 kkal menjadi 2.142,6 kkal diikuti dengan peningkatan hasil laboratorium seperti penurunan ureum / kreatinin (114 / 3,2 menjadi 84 / 2,05 mg / dl, penurunan leukosit (14.000 menjadi 7200 / µl), penurunan asam urat (13,1 hingga 7,3) mg / dl, penurunan kadar gula darah (199 menjadi 162 g / dl), peningkatan hemoglobin (6,7 hingga 8,2 g / dl), peningkatan kadar natrium (128 hingga 131 mmol / l) Kesimpulan: Terapi gizi yang adekuat selama 16 hari dapat memperbaiki kondisi, status metabolisme dan kualitas hidup pasien.
7
Ramon, Gaelle, Kate Davies, and Luigi Nassimbeni. "'Uncertainty' region of acid-base ΔpKa: Salt versus co-crystal formation." Acta Crystallographica Section A Foundations and Advances 70, a1 (August 5, 2014): C558. http://dx.doi.org/10.1107/s2053273314094418.
Full textAbstract:
The hydrogen bond is a very important interaction which demonstrates a wide variety in strength and shape and can be held as the central point in the crystal engineering process of a great number of compounds. In the formation of salts versus co-crystals, pH control is necessary in order to obtain one form or the other. In the pharmaceutical industry which is actively developing Active Pharmaceutical Ingredients (APIs) with desirable properties, such consideration is of major concern. In 2012, Cruz-Cabeza[1] carried out a survey of over 6 000 structures and found a linear relationship between ΔpKa and the probability of proton transfer for the pKa range of -1 to +4. The cross-over point was determined to be at ΔpKa = 1.3. Beyond this point the probability to obtain a salt rather than a co-crystal is higher than 50%. Parallel to this work, Gilli & Gilli[2] have built a sliding rule which predicts the strength of a Donor – Acceptor hydrogen bond based on the ΔpKa of the system. Their device predicts the formation of salts if ΔpKa > 3, and co-crystals when ΔpKa < -3. In their paper, Gilli & Gilli point out that the interval of ΔpKa matching should be shifted by 1.5 units when interpreting crystal structures,[3] which agrees with the findings of Cruz-Cabeza. In this work we discuss the bonding of 22 structures made up of acid-base pairs which either form salts or co-crystals. A series of five substituted benzoic acids with 10 substituted pyridines and quinolines have been crystallized so that their ΔpKa, defined as pKa(base) – pKa(acid), spans the range -1.14 to +4.16. This covers the `uncertainty' region for the formation of salt versus co-crystals. Although most of our results confirmed that structure formation of co-crystal versus salt parts at ΔpKa ≍ 2, we report here a structure that does not follow the general rule and serves as a cautionary tale.
8
Mushoffan, Ali, and Tri Susila Hidayati. "Pendekatan Antrhopometry Tinggi Penglihatan Mata Sebagai Dasar Ukuran Redesain Median Jalan (Studi Kasus Jalan Diponegoro Simpang Gili Tugel)." Jurnal Keselamatan Transportasi Jalan (Indonesian Journal of Road Safety) 5, no. 1 (June 1, 2018): 28–38. http://dx.doi.org/10.46447/ktj.v5i1.56.
Full textAbstract:
The road median is a physical separation of the traffic lane that serves to eliminate traffic conflictsfrom the opposite direction, which in turn will improve the safety of traffic. road infrastructure factorsthat do not meet safety standards. An example is due to the manufacture of a median road at eachintersection that does not meet such standards as too wide and too high such as in the tegal city ofDiponegoro, this indicates reduced main function of the median road, Antrhopometry is anapproximation of the size of the human body. In this study discusses how to make the mediandesign does not eliminate the main function of traffic separator traffic by using antrhopometry. Thedata used are high-dimensional data of sight and median dimension size, looking forstandardeviation as the lowest value of high vision value to find the right value as a redesignracetrack.
9
Manuhutu, Rendy, Dyah Umiyarni Purnamasari, and Endo Dardjito. "PENGARUH TINGKAT KONSUMSI ENERGI, PROTEIN, LEMAK, DAN STATUS KECACINGAN TERHADAP STATUS GIZI PADA SISWA SEKOLAH DASAR NEGERI 01 LIMPAKUWUS." Kesmas Indonesia 9, no. 01 (January 30, 2017): 37. http://dx.doi.org/10.20884/1.ki.2017.9.01.227.
Full textAbstract:
School age is the important period of human life and the quality have to be prepared well. The school age children is susceptible to malnutrition. Malnutrition among school age children will implicatethe children’s development and further potential development in that age. Food consumption levels and worm infection status are the two most affected factors to nutritional status of children school. The purpose of this research is to know the effect of energy, protein, fat and worm inflectional status to the nutritional status of SDN 01 Limpakuwus’s student in Sumbang, Banyumas. This research was cross sectional study approach,used purposive sampling with inclusion and exclusion criteria in 44 respondents. Analysis conducted by univariate, bivariate (Spearman rank) and multivariate (multiple logistic regression).Multivariate analysis showed the variables that influenced nutritional status is the level of fat consumption (p=0.022), and the variable did not affect the nutritional status are the level of energy consumption (p=0.999), protein consumption level (p=0.580), and worm infection status (p = 0.661). The suggestion is to get more food that can fulfil the energy, protein, fat needs and make the canteen in the school becomes a healthy canteen that serves healthy and nutritious meal.
10
Manuhutu, Rendy, Dyah Umiyarni Purnamasari, and Endo Dardjito. "PENGARUH TINGKAT KONSUMSI ENERGI, PROTEIN, LEMAK, DAN STATUS KECACINGAN TERHADAP STATUS GIZI PADA SISWA SEKOLAH DASAR NEGERI 01 LIMPAKUWUS." Kesmas Indonesia 9, no. 1 (January 30, 2017): 46. http://dx.doi.org/10.20884/1.ki.2017.9.1.227.
Full textAbstract:
School age is the important period of human life and the quality have to be prepared well. The school age children is susceptible to malnutrition. Malnutrition among school age children will implicatethe children�s development and further potential development in that age. Food consumption levels and worm infection status are the two most affected factors to nutritional status of children school. The purpose of this research is to know the effect of energy, protein, fat and worm inflectional status to the nutritional status of SDN 01 Limpakuwus�s student in Sumbang, Banyumas. This research was cross sectional study approach,used purposive sampling with inclusion and exclusion criteria in 44 respondents. Analysis conducted by univariate, bivariate (Spearman rank) and multivariate (multiple logistic regression).Multivariate analysis showed the variables that influenced nutritional status is the level of fat consumption (p=0.022), and the variable did not affect the nutritional status are the level of energy consumption (p=0.999), protein consumption level (p=0.580), and worm infection status (p = 0.661). The suggestion is to get more food that can fulfil the energy, protein, fat needs and make the canteen in the school becomes a healthy canteen that serves healthy and nutritious meal.
Dissertations / Theses on the topic "Gizli servis"
1
Hidayat, Aceng. "Institutional analysis of coral reef management : a case study of Gili Indah Village, West Lombok, Indonesia /." Aachen : Shaker, 2005. http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=013347988&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA.
Full textBooks on the topic "Gizli servis"
1
Tekin, Yılmaz. Bir gizli servis mensubunun anıları: Çuvaldız. Ankara: Ümit Yayıncılık, 1999.
Find full text
2
Doğan, Yurdakul, ed. Bay Pipo: Bir MİT görevlisinin sıradışı yaşamı : Hiram Abas. 5th ed. İstanbul: Doğan Kitapçılık, 2007.
Find full text
3
Karam, Kaya. Türk istihbarat tarihi: Yıldız İstihbarat Teşkilatı ve Teşkilat-ı Mahsusa'dan Mİt'e. İstanbul: Truva Yayınları, 2008.
Find full text
5
Tekin, Yilmaz. Bir gizli servis mensubunun anilari: Cuvaldiz (Ufuk dizisi). Umit Yayincilik, 1999.
Find full text
7
Iordanou, Ionna. Venedik Gizli Servisi; Rönesans'ta Bir Istihbarat Teskilati. Kronik Kitap, 2020.
Find full textBook chapters on the topic "Gizli servis"
1
Johnson, Derek, and Sölmundur Karl Pálsson. "Governability and Its Discontents in the Fishery of Lake Winnipeg Since the Late 1960s: The View from Gimli." In MARE Publication Series, 281–98. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-17034-3_15.
Full textConference papers on the topic "Gizli servis"
1
Hadi, Selasih Putri Isnawati. "Kandungan dan Manfaat ASI." In MANAJEMEN LAKTASI BERBASIS EVIDENCE BASED TERKINI. SEBATIK, 2021. http://dx.doi.org/10.46984/978-623-94453-9-3-1453.
Full textAbstract:
Menyusui merupakan suatu kebutuhan biologis bagi semua mamalia yang hidup di bumi ini termasuk manusia. ASI merupakan suatu anugerah yang telah diciptakan oleh Tuhan. ASI memiliki kandungan yang sangat lengkap untuk memenuhi kebutuhan bayi. Walaupun saat ini sudah banyak makanan tiruan yang telah diciptakan oleh manusia menggunakan teknologi yang canggih seperti halnya susu formula, namun ASI tetap menjadi makanan yang terbaik bagi bayi. Kandungan gizi dalam ASI tidak tertandingi oleh makanan tiruan yang dibuat oleh manusia ataupun minuman yang berasal dari hewan seperti sapi atau kambing. Pemberian ASI sangat penting diberikan karena kandungan nutrisi yang sangat dibutuhkan untuk tumbuh kembang yang optimal, untuk kesehatan dan kelangsungan hidup. Selain itu ASI telah terbukti dapat meningkatkan kesehatan dan kesejahteraan ibu dan bayi dan mengurangi risiko infeksi neonatal dan penyebab patogen lain yang dapat mengakibatkan penyakit serius (Pramana et al., 2020). Menurut WHO dan Dana Anak-anak Perserikatan Bangsa-Bangsa (UNICEF) menganjurkan agar menyusui dimulai lebih dulu jam setelah lahir, dilanjutkan secara eksklusif untuk yang pertama 6 bulan hidup, lalu diberi aman dan MPASI yang cukup, sampai 2 tahun atau lebih (Naylor, 2001).
2
Sáenz de Tejada Granados, Carlota, Eva Juana Rodríguez Romero, and Rocío Santo-Tomás Muro. "Influence of energy paradigm shifts on city boundaries. The productive peripheries of Madrid." In 24th ISUF 2017 - City and Territory in the Globalization Age. Valencia: Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/isuf2017.2017.5343.
Full textAbstract:
Influence of energy paradigm shifts on city boundaries. The productive peripheries of Madrid Carlota Sáenz de Tejada Granados¹, Eva J. Rodríguez Romero², Rocío Santo-Tomás Muro3 1, 2, 3 Departamento de Arquitectura y Diseño. Universidad CEU San Pablo. Escuela Politécnica Superior, Campus de Montepríncipe. 28668 Boadilla del Monte, Madrid. E-mail: carlota.saenztejada@ceu.es, rodrom@ceu.es, rocio.santotomasmuro@beca.ceu.es Keywords: energy landscape, periphery, urban history, urban form, Madrid Conference topics and scale: City transformations The promotion or access to certain energy technologies has changed the humanized landscape throughout history; cities have been born around, and because of an energy source, or have been displaced in order for energy-related infrastructures to take their spot. However, and for any city from its very beginning, energy paradigm shifts have deeply altered their morphology. Not only extraction, but especially transformation and transport of resources materializes in artefacts, often controversial and soon-to-be obsolete. This is especially patent in the ever-changing city boundaries; the fringe of ‘proximity’, where the collision between the countryside and the urban mesh embodies the relations and contradictions between urban growth, energy demand and landscape protection. In a context of growing cities (both in terms of expansion of its artificial land and in terms of energy demand), we are facing two paths which not always converge: an inevitable low carbon transition and a growing sensitivity towards ordinary landscapes. This article, within the framework of the project ‘Proximity landscapes of the city of Madrid. From the 19thC to the present’, studies the development of the city of Madrid in relation to its energy access and management, in a series of key stages: mid-19thC (before the bourgeois enlargement plan approved in 1860), early 20thC (when the introduction of electricity powered a deep urban transformation and outlaying urban cores were annexed), mid-late 20thC (when a rural exodus took place and the peripheries of Madrid grew rapidly) and today. References Ivancic, A. (2010) Land&Scape Series: Energyscapes (Gustavo Gili, Barcelona). Mumford, L. (2010, original 1934) Technics and Civilization (The University of Chicago Press, Chicago). Pinto, V. (coord.) (1995-2001) Madrid. Atlas Histórico de la Ciudad, Vol.1-Vol.2 (Lunwerg Editors and Fundación Caja Madrid, Madrid). Terán, F. (2006) En torno a Madrid. Génesis espacial de una región urbana (Autonomous Community of Madrid, Madrid). Vicente, V. (2015) El Ensanche Sur. Arganzuela (1860-1931). Los barrios negros (Los libros de la Catarata, Madrid). Zoido, F. (2006) ‘Paisaje e infraestructuras, una relación de interés mutuo’, Carreteras: Revista técnica de la Asociación Española de la Carretera, 150, 190-199.
3
Vidal Climent, Ciro, Maite Palomares Figueres, and Ivo Vidal climent. "Between the heritage and the contemporaneity of the industrial city of Alcoy." In 24th ISUF 2017 - City and Territory in the Globalization Age. Valencia: Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/isuf2017.2017.5812.
Full textAbstract:
The ARA plan, acronym for Architecture and Rehabilitation of Alcoy, was the response to a collective desire of change and to the need for the renewal of an industrial city with a deeply rooted bourgeois and working-class base. The impulse and credibility that made possible the conception of the ARA plan came from a series of projects that consolidated seriously damaged zones of the historic center, and secondarily from the economic commitment of the Generalitat with urban projects of great disciplinary interest that, at that time, had the character of pioneers for their modern procedures of intervention on the inherited city.The common framework of Plan ARA hosted many urban proposals very different in their methodology. However the sense of their cohesion in the city was evident because behind them there was a thought of order necessary for the consolidation and modernization of the urban patrimony that future challenges would ask for. The most relevant architectural project was the renovation of the neighborhood of La Sang, which won the FAD Architecture Award in 1999, but for the citizens the evidence of a remarkable change came with the construction of the public parks. Since that moment the people perceived that an ambitious and clear idea of the city was giving shape to their daily domestic outer spaces.Unfortunately a mix of political and economical issues truncated or set aside important ongoing projects so the completion of the ARA plan was never reached. and the aspiration of becoming an strategic city was forgotten.References:Vidal Vidal, Vicente M. (1992) Il Piano Ara di Alcoy. Descrizione come premessa. Lotus 71. Lotus international. Rivista trimestrale di architettura. Electa.76de Solà-Morales, Manuel (1992) Il nucleo urbano antico come categoria di progetto. Il quartiere di La Sang. Lotus 71. Lotus international. Rivista trimestrale di architettura. Electa.86Cervellati, Pier Luigi and Scannavini, Roberto. Bolonia. Política y metodología de la restauración de centros históricos. Colección Materiales de la ciudad. Editorial Gustavo Gili. Barcelona 1976.Alcoi de Fil de Vint. Arquitectura y Rehabilitación de Alcoi. Generalitat Valenciana. Conselleria d’Obres Públiques, Urbanisme i Transports. Mostra Marzo- Abril 1991