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Relevant bibliographies by topics / Glycosylation

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Academic literature on the topic 'Glycosylation'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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Journal articles on the topic "Glycosylation"

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Mendez-Yañez, Angela, Patricio Ramos, and Luis Morales-Quintana. "Role of Glycoproteins during Fruit Ripening and Seed Development." Cells 10, no. 8 (2021): 2095. http://dx.doi.org/10.3390/cells10082095.

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Approximately thirty percent of the proteins synthesized in animal or plant cells travel through the secretory pathway. Seventy to eighty percent of those proteins are glycosylated. Thus, glycosylation is an important protein modification that is related to many cellular processes, such as differentiation, recognition, development, signal transduction, and immune response. Additionally, glycosylation affects protein folding, solubility, stability, biogenesis, and activity. Specifically, in plants, glycosylation has recently been related to the fruit ripening process. This review aims to provid

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Mal, Dipakranjan, та Soumen Chakraborty. "C-Glycosylation of Substituted β-Naphthols with Trichloroacetimidate Glycosyl Donors". Synthesis 50, № 07 (2018): 1560–68. http://dx.doi.org/10.1055/s-0036-1591746.

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Several glycosyl donors have been systematically investigated for C-glycosylation of substituted β-naphthols to delineate the effect of the substituents. Whereas glycosylations of the parent 2-naphthol are smoothly achievable, those of differently substituted 2-naphthols are cumbersome. Efficiency of the glycosylation depends on the nature of both the glycosyl donors and the substituents of the arene ring. Among various glycosyl donors, trichloroacetimidate glycosyl donors are found to be superior for glycosylation with substituted 2-naphthols.

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Demeter, Fruzsina, Tímea Balogh, Tse-Kai Fu та ін. "Preparation of α-l-Rhamnobiosides by Open and Conventional Glycosylations for Studies of the rHPL Lectin". Synlett 30, № 19 (2019): 2185–92. http://dx.doi.org/10.1055/s-0039-1690710.

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To study the effect of oligosaccharides on biological systems (e.g., carbohydrate–lectin interactions), chemical synthesis of the desired carbohydrate derivatives is highly desirable, but it is usually a very complicated task. Most of the stereo- and regioselective glycosylation reactions are carried out by using protected acceptors and donors. At the same time, open glycosylation (use of an unprotected acceptor) may shorten the reaction pathway, if sufficient selectivity can be achieved between the acceptor hydroxyl groups. Toward synthesis of higher oligomers and multivalent derivatives, whi

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Pasing, Yvonne, Albert Sickmann, and Urs Lewandrowski. "N-glycoproteomics: mass spectrometry-based glycosylation site annotation." Biological Chemistry 393, no. 4 (2012): 249–58. http://dx.doi.org/10.1515/hsz-2011-0245.

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Abstract Glycosylations are ubiquitous and, in many cases, essential protein modifications. Yet comprehensive and detailed analysis of glycosylations on a proteome-wide scale is a daunting and still unsolved challenge. However, a common workflow has emerged over the last decade for large-scale N-glycosylation site annotation by application of proteomic methodology. Thereby, the qualitative and quantitative assessment of hundreds or thousands of modification sites is enabled. This review presents a short overview about common enrichment techniques and glycosylation site detection for N-glycopep

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Brimble, Margaret A., Roger M. Davey, Malcolm D. McLeod, and Maureen Murphy. "C-Glycosylation of Oxygenated Naphthols with 3-Dimethylamino-2,3,6-trideoxy-L-arabino-hexopyranose and 3-Azido-2,3,6-trideoxy-D-arabino-hexopyranose." Australian Journal of Chemistry 56, no. 8 (2003): 787. http://dx.doi.org/10.1071/ch02236.

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In connection with studies directed towards the synthesis of the pyranonaphthoquinone antibiotic medermycin, C-aryl glycosides were prepared by C-glycosylation of naphthols with glycosyl donors. Boron trifluoride diethyl etherate proved to be a suitable Lewis acid to promote the C-glycosylation, and use of the azido glycosyl donor proved more successful than using the dimethylamino glycosyl donor. 5-Hydroxy-1,4-dimethoxynaphthalene underwent facile C-glycosylation with two particular glycosyl donors, whereas 3-bromo-5-hydroxy-1,4-dimethoxynaphthalene was not an effective coupling partner with

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Pal, Rita, Anupama Das, and Narayanaswamy Jayaraman. "One-pot oligosaccharide synthesis: latent-active method of glycosylations and radical halogenation activation of allyl glycosides." Pure and Applied Chemistry 91, no. 9 (2019): 1451–70. http://dx.doi.org/10.1515/pac-2019-0306.

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Abstract Chemical glycosylations occupy a central importance to synthesize tailor-made oligo- and polysaccharides of functional importance. Generation of the oxocarbenium ion or the glycosyl cation is the method of choice in order to form the glycosidic bond interconnecting a glycosyl moiety with a glycosyl/aglycosyl moiety. A number of elegant methods have been devised that allow the glycosyl cation formation in a fairly stream-lined manner to a large extent. The latent-active method provides a powerful approach in the protecting group controlled glycosylations. In this context, allyl glycosi

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Mukherjee, Mana Mohan, Nabamita Basu, and Rina Ghosh. "Iron(iii) chloride modulated selective 1,2-trans glycosylation based on glycosyl trichloroacetimidate donors and its application in orthogonal glycosylation." RSC Advances 6, no. 107 (2016): 105589–606. http://dx.doi.org/10.1039/c6ra21859h.

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FeCl<sub>3</sub> modulated excellent 1,2-trans selective glycosylations based on trichloroacetimidate glycosyl donors even in the presence of apparently silent C-2 protecting group, along with orthogonal glycosylation reactions are reported.

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Deng, Li-Fan, Yingwei Wang, Shiyang Xu, et al. "Palladium catalysis enables cross-coupling–like S _N 2-glycosylation of phenols." Science 382, no. 6673 (2023): 928–35. http://dx.doi.org/10.1126/science.adk1111.

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Despite their importance in life and material sciences, the efficient construction of stereo-defined glycosides remains a challenge. Studies of carbohydrate functions would be advanced if glycosylation methods were as reliable and modular as palladium (Pd)-catalyzed cross-coupling. However, Pd-catalysis excels in forming sp 2 -hybridized carbon centers whereas glycosylation mostly builds sp 3 -hybridized C–O linkages. We report a glycosylation platform through Pd-catalyzed S N 2 displacement from phenols toward bench-stable, aryl-iodide–containing glycosyl sulfides. The key Pd(II) oxidative ad

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Yang, Weizhun, Bo Yang, Sherif Ramadan, and Xuefei Huang. "Preactivation-based chemoselective glycosylations: A powerful strategy for oligosaccharide assembly." Beilstein Journal of Organic Chemistry 13 (October 9, 2017): 2094–114. http://dx.doi.org/10.3762/bjoc.13.207.

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Most glycosylation reactions are performed by mixing the glycosyl donor and acceptor together followed by the addition of a promoter. While many oligosaccharides have been synthesized successfully using this premixed strategy, extensive protective group manipulation and aglycon adjustment often need to be performed on oligosaccharide intermediates, which lower the overall synthetic efficiency. Preactivation-based glycosylation refers to strategies where the glycosyl donor is activated by a promoter in the absence of an acceptor. The subsequent acceptor addition then leads to the formation of t

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Mestrom, Przypis, Kowalczykiewicz, et al. "Leloir Glycosyltransferases in Applied Biocatalysis: A Multidisciplinary Approach." International Journal of Molecular Sciences 20, no. 21 (2019): 5263. http://dx.doi.org/10.3390/ijms20215263.

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Enzymes are nature’s catalyst of choice for the highly selective and efficient coupling of carbohydrates. Enzymatic sugar coupling is a competitive technology for industrial glycosylation reactions, since chemical synthetic routes require extensive use of laborious protection group manipulations and often lack regio- and stereoselectivity. The application of Leloir glycosyltransferases has received considerable attention in recent years and offers excellent control over the reactivity and selectivity of glycosylation reactions with unprotected carbohydrates, paving the way for previously inacc

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Dissertations / Theses on the topic "Glycosylation"

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Seward, Christopher M. P. "Stereoselective glycosylation chemistry." Thesis, University of Oxford, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.270281.

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Rising, Thomas W. D. F. "Glycosylation using endohexosaminidases." Thesis, University of Oxford, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.436989.

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Yassine, Hanane. "Caractérisation d’endocan murin : dualité fonctionnelle pro- ou anti-tumorale de l’endocan selon son statut de glycosylation. Etude des mécanismes d’action anti-tumorale." Thesis, Lille 2, 2014. http://www.theses.fr/2014LIL2S029/document.

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Une tumeur nécessite un approvisionnement en oxygène et en nutriments pour sa croissance mais aussi pour la dissémination à distance vers d’autres organes. L’angiogenèse tumorale est le phénomène exploité par la tumeur pour accomplir ses besoins. Les «Tip cells » situées à l’extrémité des capillaires en bourgeonnement initient et guident la croissance des néovaisseaux. Ces cellules sont considérées actuellement comme une cible thérapeutique pertinente pour les médicaments anti-angiogéniques. De nombreuses études ont permis d’identifier un cluster de marqueurs moléculaires exprimés de manière p

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Rivinoja, A. (Antti). "Golgi pH and glycosylation." Doctoral thesis, University of Oulu, 2009. http://urn.fi/urn:isbn:9789514292699.

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Abstract Glycans, as a part of glycoproteins, glycolipids and other glycoconjugates, are involved in many vital intra- and inter-cellular tasks, such as protein folding and sorting, protein quality control, vesicular trafficking, cell signalling, immunological defence, cell motility and adhesion. Therefore, their correct construction is crucial for the normal functioning of eukaryotic cells and organisms they form. Most cellular glycans are constructed in the Golgi, and abnormalities in their structure may derive, for instance, from alkalinization of the Golgi lumen. In this work we show th

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Anttonen, Katri Pauliina. "Protein glycosylation in actinomycetes." Thesis, University of Aberdeen, 2010. http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=92515.

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The aims of this project were to study the glycoproteome in two mycobacteria; <i>M. marinum</i> and <i>M. smegmatis</i>, and to assess the role of protein glycosylation by knocking out the Pmt homologues. Due to technical difficulties in the construction of knock out strains in mycobacteria, the aims were changed to further elucidate the protein <i>O</i>-glycosylation pathway identified in <i>S. coelicolor. </i>Reverse transcriptase PCR was used to show that <i>pmt, ppm1 </i>and the putative <i>ppm2 </i>(SCO1014) are expressed throughout the complex life cycle of <i>S. coelicolor. </i>The p

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Green, L. "Studies in glycosylation methodology." Thesis, University of Cambridge, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.599657.

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This thesis is divided into two sections. The first section covers techniques, strategies and mechanisms of oligosaccharide formation, illustrated with both literature and the author's results, highlighting the many subtleties involved in performing a glycosylation. These include attempts at <I>trans</I>-glycoside formation on a polymer support without the use of an acetyl directing group and the curious failure of an acetyl group to direct a glycosylation in the synthesis of a lactosamine derivative. The second section describes studies towards the development of stereocontrolled glycosylatio

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Karg, Saskia Ruth. "N-glycosylation engineering in tobacco /." Zürich : ETH, 2008. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=17989.

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Kameh, Homa. "Aberrant glycosylation in HEMPAS patients." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp01/MQ28786.pdf.

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Harthill, Jean Elizabeth. "N-glycosylation of horseradish peroxidase." Thesis, University of Oxford, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.292612.

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Kaloo, Sara. "Glycosylation of Carbohydrates by Glycosyltranferases." Thesis, University of Manchester, 2009. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.508556.

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Books on the topic "Glycosylation"

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Davey, Gavin P., ed. Glycosylation. Springer US, 2022. http://dx.doi.org/10.1007/978-1-0716-1685-7.

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1948-, Al-Rubeai Mohamed, ed. Glycosylation. Kluwer Academic, 2002.

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Pezer, Marija, ed. Antibody Glycosylation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-76912-3.

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Bill, Roslyn M., Leigh Revers, and Iain B. H. Wilson. Protein Glycosylation. Springer US, 1998. http://dx.doi.org/10.1007/978-1-4615-4939-0.

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Bill, Roslyn M. Protein glycosylation. Kluwer Academic Publishers, 1998.

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Beck, Alain, ed. Glycosylation Engineering of Biopharmaceuticals. Humana Press, 2013. http://dx.doi.org/10.1007/978-1-62703-327-5.

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Cohen, Margo Panush. Diabetes and Protein Glycosylation. Springer New York, 1986. http://dx.doi.org/10.1007/978-1-4612-4938-2.

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Kameh, Homa. Aberrant glycosylation in HEMPAS patients. National Library of Canada = Bibliothèque nationale du Canada, 1999.

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Brooks, Susan A. Glycosylation in diverse cell systems: Challenges and new frontiers in experimental biology. Society for Experimental Biology, 2011.

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Winstel, Volker. Role of wall teichoic acid glycosylation. s.n.], 2013.

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Book chapters on the topic "Glycosylation"

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Shenoy, Anjali, and Adam W. Barb. "Recent Advances Toward Engineering Glycoproteins Using Modified Yeast Display Platforms." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_9.

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Mariethoz, Julien, Davide Alocci, Niclas G. Karlsson, Nicolle H. Packer, and Frédérique Lisacek. "An Interactive View of Glycosylation." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_3.

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Kiely, Leonie J., and Rita M. Hickey. "Characterization and Analysis of Food-Sourced Carbohydrates." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_4.

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Mota, Letícia Martins, Venkata S. Tayi, and Michael Butler. "Cell Free Remodeling of Glycosylation of Antibodies." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_6.

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Walsh, Ian, Sophie Zhao, Katherine Wongtrakul-Kish, et al. "Glycoinformatics Tools for Comprehensive Characterization of Glycans Enzymatically Released from Proteins." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_1.

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Campbell, Matthew P., Sophie Zhao, Jodie L. Abrahams, Terry Nguyen-Khuong, and Pauline M. Rudd. "GlycoStore: A Platform for H/UPLC and Capillary Electrophoresis Glycan Data." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_2.

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McDonald, Andrew G., and Gavin P. Davey. "O-Glycologue: A Formal-Language-Based Generator of O-Glycosylation Networks." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_11.

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Gardner, Richard A., Paulina A. Urbanowicz, and Daniel I. R. Spencer. "N-glycan Characterization by Liquid Chromatography Coupled with Fluorimetry and Mass Spectrometry." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_13.

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O’Farrell, Laura K., Alexander D. Fraser, and Gavin P. Davey. "Monitoring the Sialome on Human." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_17.

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Hayes, Jerrard M., Darren M. O’Hara, and Gavin P. Davey. "Metabolic Labeling of Primary Using Carbohydrate Click Chemistry." In Glycosylation. Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1685-7_16.

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Conference papers on the topic "Glycosylation"

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AEBI, MARKUS. "N-LINKED PROTEIN GLYCOSYLATION." In 23rd International Solvay Conference on Chemistry. WORLD SCIENTIFIC, 2014. http://dx.doi.org/10.1142/9789814603836_0023.

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Herrmann, M. "SP0137 From glycosylation to inflammation." In Annual European Congress of Rheumatology, 14–17 June, 2017. BMJ Publishing Group Ltd and European League Against Rheumatism, 2017. http://dx.doi.org/10.1136/annrheumdis-2017-eular.7291.

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Davis, Benjamin G., and Sarah J. Ward. "GLYCOSYLATION VIA INTRAMOLECULAR TRANSFER (G.I.T.)." In XXIst International Carbohydrate Symposium 2002. TheScientificWorld Ltd, 2002. http://dx.doi.org/10.1100/tsw.2002.409.

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Hart, Joanne B., Andrew Falshaw, Erzsebet Farkas, Lars Kroger, Joachim Thiem, and Anna Win. "ENZYMATIC GLYCOSYLATION OF INOSITOL SUGARS." In XXIst International Carbohydrate Symposium 2002. TheScientificWorld Ltd, 2002. http://dx.doi.org/10.1100/tsw.2002.736.

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Beletić, Anđelo, Ivana Duvnjak Orešković, Tea Pribić, Jasminka Krištić, and Gordan Lauc. "Glycosylation Research in Bovines-the Significance and Recent Updates." In Socratic lectures 10. University of Lubljana Press, 2024. http://dx.doi.org/10.55295/psl.2024.i10.

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Glycosylation is an enzymatic process of attaching carbohydrate chains, glycans, to bi-omolecules, thereby influencing their biological features. Understanding the glycosyla-tion patterns and mechanisms in bovines (Bos taurus) has the potential to bring im-provements in various fields, aspects such as reproduction, herd health management, and the quality and safety of milk and meat products. The article, starting with a glimpse into glycobiology, will continue with overviewing the previous 5-year achievements of glycosylation in bovines, collated during a recent PubMed search. Hereafter, more

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Sheshukova, E. V., N. M. Ershova, A. A. Antimonova, K. A. Kamarova, and T. V. Komarova. "NICOTIANA BENTHAMIANA XYLOGLUCAN ENDOTRANSGLUCOSYLASE/HYDROLASE NBXTH19 CONTAINS ASN-LINKED GLYCAN AND PARTICIPATES IN RESPONSE TO VIRAL INFECTION." In XI МЕЖДУНАРОДНАЯ КОНФЕРЕНЦИЯ МОЛОДЫХ УЧЕНЫХ: БИОИНФОРМАТИКОВ, БИОТЕХНОЛОГОВ, БИОФИЗИКОВ, ВИРУСОЛОГОВ, МОЛЕКУЛЯРНЫХ БИОЛОГОВ И СПЕЦИАЛИСТОВ ФУНДАМЕНТАЛЬНОЙ МЕДИЦИНЫ. IPC NSU, 2024. https://doi.org/10.25205/978-5-4437-1691-6-282.

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Many cellular proteins involved in plant responses to viral infections are glycoproteins, which are secreted via the endoplasmic reticulum and Golgi apparatus where they undergo glycosylation. Additionally, the presence of N-linked glycans is crucial for their function. In this study, the NbXTH19 protein was examined, and an N-glycosylation site within it was experimentally confirmed.

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Kaufman, Randal J., David G. Bole, and Andrew J. Dorner. "THE INFLUENCE OF N-LINKED GLYCOSYLATION AND BINDING PROTEIN (BiP) ASSOCIATION IN THE SECRETION EFFICIENCY OF COMPLEX GLYCOPROTEINS." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1644016.

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We have studied the role of Binding Protein (BiP) or glucose regulated protein, GRP 78) in the processing and secretion of factor VIII (fVIII), von Willebrand factor (vWF), and tissue plasminogen activator(tPA) expressed in Chinese hamster ovary cell lines.fVIII is a 300 kDa protein which has a heavily glycosylated internal domain containing 20 clustered potential N-linked glycosylation sites.A significant proportion of the expressed fVIII is bound to BiP in the endoplasmic reticulum (ER) in a stable complex andnever secreted. Deletion of the heavily glycosylatedregion results in a lesser degr

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Fairweather, Jon K., Erich J. Molitor, Michael West, and Rick A. Wolf. "A STUDY OF MICROWAVE ASSISTED GLYCOSYLATION." In XXIst International Carbohydrate Symposium 2002. TheScientificWorld Ltd, 2002. http://dx.doi.org/10.1100/tsw.2002.626.

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Liu, Liming, Yuhan Nan, Jing Wang, Jingjing Zhang, Jinglin Zhou, and Haiyan Wu. "PLS-based process analysis for glycosylation reaction." In 2016 12th World Congress on Intelligent Control and Automation (WCICA). IEEE, 2016. http://dx.doi.org/10.1109/wcica.2016.7578264.

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Ross, M. Elizabeth. "Brain Features Distinguishing Congenital Disorders of Glycosylation." In Congenital Dystrophies - Neuromuscular Disorders Precision Medicine: Genomics to Care and Cure. Hamad bin Khalifa University Press (HBKU Press), 2020. http://dx.doi.org/10.5339/qproc.2020.nmd.9.

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Reports on the topic "Glycosylation"

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Tsekovska, Rositsa, Roumyana Mironova, and Ivan Ivanov. Protein Glycosylation in Bacteria. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2021. http://dx.doi.org/10.7546/crabs.2021.04.01.

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นิลอุบล, เดชฤทธิ์, อังคณา ตันติธุวานนท์, จิตติมา พิริยะพงศา та ін. โครงการจัดตั้งศูนย์ติดตามวิวัฒนาการและการจัดทำฐานข้อมูลทางพันธุกรรมของเชื้อไวรัสพีอาร์อาร์เอสในฝูงสุกรของประเทศไทย : รายงานการวิจัย. คณะสัตวแพทยศาสตร์ จุฬาลงกรณ์มหาวิทยาลัย, 2017. https://doi.org/10.58837/chula.res.2017.71.

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เชื้อไวรัสพีอาร์อาร์เอส เป็นเชื้อที่ก่อให้เกิดความเสียหายแก่อุตสาหกรรมการเลี้ยงสุกรทั่วโลกรวมทั้งประเทศไทย เชื้อไวรัสพีอาร์อาร์เอสแบ่งออกเป็น 2 สายพันธุ์หลัก ได้แก่ สายพันธุ์ยุโรปและสายพันธุ์อเมริกาเหนือ สำหรับประเทศไทยสามารถพบเชื้อไวรัสได้ทั้งสองสายพันธุ์ และยังสามารถแบ่งออกเป็นกลุ่มของเชื้อไวรัสออกเป็นกลุ่มย่อย (คลัสเตอร์) ได้หลายกลุ่มในแต่ละสายพันธุ์อีกด้วย ในการศึกษาวิจัยนี้มีวัตถุประสงค์เพื่อติดตามการเปลี่ยนแปลงทางพันธุกรรมของเชื้อไวรัสพีอาร์อาร์เอสในฝูงสุกรของประเทศไทย โดยมุ่งเน้นไปที่สายพันธุกรรมส่วนยีนโออาร์เอฟ 5 (ORF5) ซึ่งเป็นส่วนที่มีความหลากหลายและมีการเปลี่ยนแปลงทางพันธุกรรมมากที่

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นิลอุบล, เดชฤทธิ์, ธิติมา ไตรพิพัฒน์, ธวัชชัย หุ่นสุวรรณ та กัญจน์ เตมียะเสน. การเปลี่ยนแปลงทางพันธุกรรมส่วนโออาร์เอฟ5ของเชิ้อไวรัสพีอาร์อาร์เอสในฟาร์มสุกรที่ใช้วัคซีนชนิดเชื้อเป็นและผลกระทบต่อศักยภาพการนิวทรัลไลซ์ไวรัส และการผลิตต้นแบบดีเอ็นเอวัคซีนที่มีส่วนประกอบของยีน ORF5 : รายงานการวิจัย. จุฬาลงกรณ์มหาวิทยาลัย, 2012. https://doi.org/10.58837/chula.res.2012.63.

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การศึกษานี้มีวัตถุประสงค์เพื่อติดตามการเปลี่ยนแปลงพันธุกรรมส่วนโออาร์เอฟห้าของเชื้อไวรัสพีอาร์อาร์เอสหลังการใช้วัคซีนชนิดเชื้อเป็นสายพันธุ์อเมริกาเหนือเมื่อเกิดการระบาดของโรค ดำเนินการวิจัยโดยคัดเลือกฟาร์มที่เกิดการระบาดของโรคพีอาร์อาร์เอสและไม่เคยมีประวัติการใช้วัคซีนพีอาร์อาร์เอสทั้งชนิดเชื้อเป็นและชนิดเชื้อตายในฝูง ทำการฉีดวัคซีนชนิดเชื้อเป็นสายพันธุ์อเมริกาเหนือแบบปูพรมในแม่สุกรและสุกรสาวทดแทนทุกตัวจำนวนสองครั้งห่างกันหนึ่งเดือน ฉีดวัคซีนซ้ำทุกสามเดือนหลังจากฉีดวัคซีนเข็มที่สอง ส่วนลูกสุกรฉีดเป็นโปรแกรมที่อายุประมาณสองสัปดาห์ เก็บตัวอย่างซีรั่มในสุกรสี่กลุ่มๆละห้าตัวอย่างทุกเดือนเป็นเวลาหก

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Eichler, Jerry. Protein Glycosylation in Archaea: A Post-Translational Modification to Enhance Extremophilic Protein Stability. Defense Technical Information Center, 2010. http://dx.doi.org/10.21236/ada515568.

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De Leoz, Maria Lorna A., David L. Duewer, and Stephen E. Stein. NIST interlaboratory study on the glycosylation of NISTmAb, a monoclonal antibody reference material, June 2015 to February 2016. National Institute of Standards and Technology, 2017. http://dx.doi.org/10.6028/nist.ir.8186.

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Liu, Xinyu, Wei Zhang, Mi-Mi Sun, and Qing-Hua Shang. Diagnostic value of Serum Mac-2 Binding Protein Glycosylation Isomer in liver fibrosis: A systematic review and meta-analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, 2023. http://dx.doi.org/10.37766/inplasy2023.10.0086.

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Eyal, Yoram, Gloria Moore, and Efraim Lewinsohn. Study and Manipulation of the Flavanoid Biosynthetic Pathway in Citrus for Flavor Engineering and Seedless Fruit. United States Department of Agriculture, 2003. http://dx.doi.org/10.32747/2003.7570547.bard.

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The proposal was aimed to identify and functionally characterize key genes/enzymes in the citrus flavanone neohesperidoside biosynthetic pathway and to use them as tools for metabolic engineering to decrease bitterness levels in grapefruit. The proposed section on fruit seediness was dropped as suggested by the reviewers of the proposal. Citrus flavor and aroma is composed of complex combinations of soluble and volatile compounds. The former includes mainly sugars, acids and flavanones, a subgroup of flavonoids that includes bitter compounds responsible for the bitter flavor of grapefruit and

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Glycosylation Helps Cellulase Enzymes Bind to Plant Cell Walls (Fact Sheet). Office of Scientific and Technical Information (OSTI), 2012. http://dx.doi.org/10.2172/1044446.

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