Journal articles on the topic 'GM] Sciences of the Universe'
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Gaztanaga, Enrique. "The Black Hole Universe, Part I." Symmetry 14, no. 9 (2022): 1849. http://dx.doi.org/10.3390/sym14091849.
Full textMadhikarmi, Nirjala Laxmi, and Kora Rudraiah Siddalinga Murthy. "Biochemical Studies on Phenylhydrazine Induced Experimental Anemic Albino Rats." Journal of Universal College of Medical Sciences 3, no. 1 (2015): 41–47. http://dx.doi.org/10.3126/jucms.v3i1.13258.
Full textMoreno Cañizares, Ana. "Diseño y Tipografía en De Stijl." i+Diseño. Revista Científico-Académica Internacional de Innovación, Investigación y Desarrollo en Diseño 9 (April 7, 2014): 158–80. http://dx.doi.org/10.24310/idiseno.2014.v9i.12587.
Full textChauhan, Yashodhra, Roshni Abhichandani, and Saurabh Malik. "Validity of DIPSI criteria performed during early mid- and late-pregnancy for diagnosis of gestational diabetes." International Journal of Reproduction, Contraception, Obstetrics and Gynecology 12, no. 9 (2023): 2793–97. http://dx.doi.org/10.18203/2320-1770.ijrcog20232740.
Full textKeskin, A. I. "Cosmic accelerated expansion of the Universe with phantom fluid." Canadian Journal of Physics 97, no. 11 (2019): 1221–24. http://dx.doi.org/10.1139/cjp-2018-0765.
Full textKuribara, Hideo, Yoichiro Shindo, Takeshi Matsuoka, et al. "Novel Reference Molecules for Quantitation of Genetically Modified Maize and Soybean." Journal of AOAC INTERNATIONAL 85, no. 5 (2002): 1077–89. http://dx.doi.org/10.1093/jaoac/85.5.1077.
Full textWeems, Mary E. "Universe Music." Qualitative Inquiry 9, no. 6 (2003): 955. http://dx.doi.org/10.1177/1077800403009006007.
Full textMerlin, Sean, and Sahotra Sarkar. "Aging Universe." BioScience 43, no. 3 (1993): 130. http://dx.doi.org/10.2307/1312012.
Full textZverevich, V. V. "Leonov’s Universe." Scientific and Technical Libraries, no. 2 (March 16, 2022): 147–63. http://dx.doi.org/10.33186/1027-3689-2022-2-147-163.
Full textCalosi, Claudio. "An elegant universe." Synthese 197, no. 11 (2015): 4767–82. http://dx.doi.org/10.1007/s11229-015-0952-5.
Full textSuldovsky, Brianne, and William K. Hallman. "The National Bioengineered Food Disclosure Standard of 2016: Intersection of Technology and Public Understanding of Science in the United States." Societies 12, no. 5 (2022): 133. http://dx.doi.org/10.3390/soc12050133.
Full textAmin, Rafat, Sadaf Khan, Tehseen Fatima Zeb, et al. "Knowledge and attitudes toward genetically modified (GM) food among health sciences university students in Karachi, Pakistan." Nutrition & Food Science 51, no. 7 (2021): 1150–62. http://dx.doi.org/10.1108/nfs-01-2021-0019.
Full textMilks, Kirstin, Frank Brown Cloud, and Catherine Hibbitt. "The Hidden Universe." American Biology Teacher 85, no. 6 (2023): 355–56. http://dx.doi.org/10.1525/abt.2023.85.6.355a.
Full textLohrey, Andrew, and Bruce Boreham. "The nonlocal universe." Communicative & Integrative Biology 13, no. 1 (2020): 147–59. http://dx.doi.org/10.1080/19420889.2020.1822583.
Full textD'Hertefeldt, Tina, Rikke B. Jørgensen, and Lars B. Pettersson. "Long-term persistence of GM oilseed rape in the seedbank." Biology Letters 4, no. 3 (2008): 314–17. http://dx.doi.org/10.1098/rsbl.2008.0123.
Full textRowan-Robinson, Michael. "The Invisible Universe." Culture and Cosmos 16, no. 0102 (2012): 255–59. http://dx.doi.org/10.46472/cc.01216.0241.
Full textBogardus, Robert. "Physics and the Universe." American Biology Teacher 79, no. 7 (2017): 600. http://dx.doi.org/10.1525/abt.2017.79.7.600.
Full textMihăilescu, Călin-Andrei. "An astrocentric universe." Neohelicon 34, no. 1 (2007): 69–77. http://dx.doi.org/10.1007/s11059-007-1007-9.
Full textHerrold, Ardis, Edward Prather, and Justine Schaen. "Unpacking the Universe." Science Teacher 90, no. 4 (2023): 44–51. http://dx.doi.org/10.1080/00368555.2023.12294320.
Full textCaws, Peter. "Physical universe, cultural worlds." Journal of Value Inquiry 30, no. 4 (1996): 515–20. http://dx.doi.org/10.1007/bf00148557.
Full textHeathcote, Adrian. "An Imaginary Universe." Metascience 14, no. 2 (2005): 179–84. http://dx.doi.org/10.1007/s11016-005-3289-8.
Full textWang, J., B. Hu, J. Chang, W. P. Wang, and H. L. Li. "Case Studies and Evaluation of Green Mining considering Uncertainty Factors and Multiple Indicator Weights." Geofluids 2020 (October 10, 2020): 1–15. http://dx.doi.org/10.1155/2020/8893224.
Full textHornitzky, M., and A. Ghalayini. "Honey produced from genetically modified canola (Brassica napus) nectar will not need to be labelled as a GM food under current Australian guidelines." Australian Journal of Experimental Agriculture 46, no. 8 (2006): 1101. http://dx.doi.org/10.1071/ea04205.
Full textHuang, Jikun, Bowen Peng, and Xiaobing Wang. "Scientists’ attitudes toward agricultural GM technology development and GM food in China." China Agricultural Economic Review 9, no. 3 (2017): 369–84. http://dx.doi.org/10.1108/caer-05-2017-0101.
Full textAndersen, Ole Baltazar, Shengjun Zhang, David T. Sandwell, Gérald Dibarboure, Walter H. F. Smith, and Adili Abulaitijiang. "The Unique Role of the Jason Geodetic Missions for high Resolution Gravity Field and Mean Sea Surface Modelling." Remote Sensing 13, no. 4 (2021): 646. http://dx.doi.org/10.3390/rs13040646.
Full textWilliams, Nigel. "GM salmon loom." Current Biology 20, no. 18 (2010): R791. http://dx.doi.org/10.1016/j.cub.2010.09.023.
Full textGross, Michael. "Germany's GM concerns." Current Biology 19, no. 10 (2009): R389. http://dx.doi.org/10.1016/j.cub.2009.05.003.
Full textScambler, Chris. "An indeterminate universe of sets." Synthese 197, no. 2 (2016): 545–73. http://dx.doi.org/10.1007/s11229-016-1297-4.
Full textGalam, Serge, and Nicolas Vandewalle. "A New Conjecture Extends the GM Law for Percolation Thresholds to Dynamical Situations." International Journal of Modern Physics C 09, no. 04 (1998): 667–71. http://dx.doi.org/10.1142/s0129183198000558.
Full textPARRY, ALAN. "A Universe of Stories." Family Process 30, no. 1 (1991): 37–54. http://dx.doi.org/10.1111/j.1545-5300.1991.00037.x.
Full textXie, Wei, Tariq Ali, Qi Cui, and Jikun Huang. "Economic impacts of commercializing insect-resistant GM maize in China." China Agricultural Economic Review 9, no. 3 (2017): 340–54. http://dx.doi.org/10.1108/caer-06-2017-0126.
Full textCuevas-Sosa, Alejandro. "The biointerfacemal universe: the source of universal creativity." International Journal of Complementary & Alternative Medicine 16, no. 3 (2023): 159–72. http://dx.doi.org/10.15406/ijcam.2023.16.00647.
Full textHeritage, J. "PLANT SCIENCES: Will GM Rapeseed Cut the Mustard?" Science 302, no. 5644 (2003): 401–3. http://dx.doi.org/10.1126/science.1091475.
Full textSri Tejasvi, G. Uma, A. Vijaya Kumar, and N. Krishnaiah. "Microbiological quality of panipuri sold in and around Greater Hyderabad municipal corporation, Telangana." emergent Life Sciences Research 08, no. 01 (2022): 127–33. http://dx.doi.org/10.31783/elsr.2022.81127133.
Full textBowell, Edward L. G., Karen J. Meech, Iwan P. Williams, et al. "DIVISION III: PLANETARY SYSTEMS SCIENCES." Proceedings of the International Astronomical Union 4, T27A (2008): 149–53. http://dx.doi.org/10.1017/s1743921308025398.
Full textZanella, Augusto. "Humans, humus, and universe." Applied Soil Ecology 123 (February 2018): 561–67. http://dx.doi.org/10.1016/j.apsoil.2017.07.009.
Full textYang, Chengwei, and Zhenzhen Jiang. "A Discrete-Time Model-Based Method for Predicting Settlement of Geotechnical Foundations in Buildings." Mobile Information Systems 2022 (March 22, 2022): 1–7. http://dx.doi.org/10.1155/2022/5631634.
Full textZheng, Zhihao, Yang Gao, Yijing Zhang, and Shida Henneberry. "Changing attitudes toward genetically modified foods in urban China." China Agricultural Economic Review 9, no. 3 (2017): 397–414. http://dx.doi.org/10.1108/caer-04-2017-0061.
Full textLadikas, Miltos, and Doris Schroeder. "Argumentation theory and GM foods." Poiesis & Praxis 3, no. 3 (2005): 216–25. http://dx.doi.org/10.1007/s10202-005-0078-9.
Full textZhang, Chao, Zhengzhou Li, Yong Zhu, Zefeng Luo, and Tianqi Qin. "Improved GM-PHD Filter with Birth Intensity and Spawned Intensity Estimation Based on Trajectory Situation Feedback Control." Remote Sensing 14, no. 7 (2022): 1683. http://dx.doi.org/10.3390/rs14071683.
Full textKamunya, Dorcas Wangechi, and Wambui Kogi. "Relationship between knowledge levels and attitude towards Genetically Modified foods among lecturers at College of Humanities and Social Sciences and College of Agriculture and Veterinary Sciences." International Journal of Current Aspects 6, no. 2 (2022): 29–40. http://dx.doi.org/10.35942/ijcab.v6i2.266.
Full textvon Burg, Simone, Frank J. F. van Veen, Fernando Álvarez-Alfageme, and Jörg Romeis. "Aphid–parasitoid community structure on genetically modified wheat." Biology Letters 7, no. 3 (2011): 387–91. http://dx.doi.org/10.1098/rsbl.2010.1147.
Full textKim, R. B. "Factors influencing Chinese consumer behavior when buying innovative food products." Agricultural Economics (Zemědělská ekonomika) 55, No. 9 (2009): 436–45. http://dx.doi.org/10.17221/2404-agricecon.
Full textKim, R. B. "A multi-attribute model of Japanese consumer's purchase intention for GM foods." Agricultural Economics (Zemědělská ekonomika) 56, No. 10 (2010): 449–59. http://dx.doi.org/10.17221/113/2009-agricecon.
Full textAlfvén, H. "Viking in the plasma universe." Geophysical Research Letters 14, no. 4 (1987): 475–78. http://dx.doi.org/10.1029/gl014i004p00475.
Full textMurphy, John. "Life, the Universe, and Upgrading." Medical Reference Services Quarterly 10, no. 1 (1991): 77–82. http://dx.doi.org/10.1300/j115v10n01_06.
Full textBruno Riccardi. "Criticism of the alleged supremacy of quantum mechanics over the natural sciences and technology." International Journal of Scholarly Research in Multidisciplinary Studies 3, no. 2 (2023): 016–24. http://dx.doi.org/10.56781/ijsrms.2023.3.2.0086.
Full textSaranaruk, Paksiree, Sakda Waraasawapati, Yaovalux Chamgramol та ін. "Dense GM-CSFRα-expressing immune infiltration is allied with longer survival of intrahepatic cholangiocarcinoma patients". PeerJ 11 (2 березня 2023): e14883. http://dx.doi.org/10.7717/peerj.14883.
Full textMarchant, Robert, and Elizabeth M. Marchant. "GM plants: concepts and issues." Journal of Biological Education 34, no. 1 (1999): 5–12. http://dx.doi.org/10.1080/00219266.1999.9655676.
Full textSouza, Andréa Carla Mendonça de, Silvana Magalhães Salgado, Alda Verônica Souza Livera, et al. "Efeitos da formulação láctea à base de flocos de abóbora e inulina sobre o crescimento e desenvolvimento de ratos após desmame." Revista do Instituto Adolfo Lutz 70, no. 2 (2011): 206–12. http://dx.doi.org/10.53393/rial.2011.v70.32573.
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