Academic literature on the topic 'Goats – Feeds and feeding'

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Dissertations / Theses on the topic "Goats – Feeds and feeding"

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Phiri, Donald Mwelwa. "The effect of leguminous browse supplementation on maize husk utilization by goats indigenous to the eastern province of Zambia /." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=60531.

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Small maize livestock farmers in the Eastern Province of Zambia badly need forage high in protein to supplement the protein deficient pasture grass. Nutrient intake, especially for the small ruminants with small gastro-intestinal capacity compared to metabolizable energy requirement, will be near or below maintenance if these poor quality feeds are not supplemented. High quality supplements however, are beyond the reach of the small scale farmers. The effect of feeding maize husk and leucaena as a mixture or separately on voluntary intake of maize husk was studied over a 40 day period. Ten male goats with an average weight of 15 kg were used. In a separate experiment the effect of browse supplementation on maize husk utilization by goats was studied. The treatments were; maize husk plus urea; maize husk plus Leucaena leucocephala (3:2); maize husk plus Calliandra calothyrsus (3:2); and maize husk plus leucaena plus calliandra (3:1:1). The results of the study indicate that leucaena and calliandra are both potentially valuable feed components.
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Leite, Rafael Fernandes [UNESP]. "Feed digestion of growing Saanen goats." Universidade Estadual Paulista (UNESP), 2015. http://hdl.handle.net/11449/124101.

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Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-01-27. Added 1 bitstream(s) on 2015-06-18T12:47:00Z : No. of bitstreams: 1 000832495.pdf: 500908 bytes, checksum: d28d71caf64194fbb19d1187888295ae (MD5)<br>O objetivo principal foi determinar a contribuição dos diferentes segmentos do trato gastrointestinal (TGI) para a digestão da fibra. Dois experimentos foram conduzidos, os quais foram determinados o tempo médio de retenção (TMR) de partículas e líquido, conteúdo e pesos dos tecidos nos diferentes segmentos pelo método do abate. O primeiro estudo avaliou TMR de partículas e líquido de cabritos Saanen em crescimento de diferentes sexos e submetidos a diferentes níveis de restrição alimentar. Foram utilizados 54 cabritos da raça Saanen (18 fêmeas, 18 machos castrados e 18 machos inteiros) em um arranjo fatorial 3 × 3 que compreendeu os três sexos e três níveis de restrição alimentar (ad libitum / sem restrição, restrição moderada e severa). Contrastes polinomiais foram utilizados para determinar o efeito linear e quadrático da restrição alimentar, enquanto o efeito do sexo foi comparado pelo teste de Tukey. Os efeitos do sexo e interação entre sexo e restrição alimentar não foram significativos na maioria das variáveis avaliadas. A restrição alimentar aumentou o TMR de partículas e fluído. O TMR foi um recurso importante para aumentar a oferta de nutrientes, quando os animais foram submetidos à restrição alimentar, como indicado pelo aumento da digestibilidade total. O segundo estudo avaliou aspectos fisiológicos da digestão da fibra, retenção de partículas e líquido, conteúdo e peso dos tecidos em todo o TGI de cabritos da raça Saanen. O total de 58 cabritos da raça Saanen foram aleatoriamente dispostos em um arranjo fatorial 3 × 3, composto por três sexos (fêmeas, machos castrados, machos inteiros) e três pesos de abate (aproximadamente 16, 23, e 30 kg de peso no abate). Os efeitos do tratamento foram avaliados em um esquema de parcelas subdivididas, com o sexo como efeito principal e peso de abate como sub parcela. Contrastes polinomiais foram utilizados para determinar os efeitos ...<br>The main objective was to assess the contribution of different segments of the gastrointestinal tract (GIT) to the fiber digestion. Two experiments were conducted, which mean retention time (MRT) of particulate and liquid matter, pool size, and tissues weight in different segments were determined by slaughter technique. The study one evaluated MRT of particulate and liquid matter in growing Saanen goats of different sexes and subjected to different levels of feed restriction. Fifty-four Saanen goats (18 each of females, castrated males and intact males) were used in a 3×3 factorial arrangement comprising the three sexes and three levels of feed restriction (unrestricted/ad libitum, moderate and severe restriction). Polynomial contrasts were used to determine linear and quadratic effect of feed restriction, while the effect of sex was compared by Tukey test. The effects of sex and the interaction between sex and feed restriction were not significant on most of variables evaluated. In conclusion, the level of feed restriction increased the MRT of particulate and liquid matter. The MRT was an important mechanism to increase nutrient supply when animals were subjected to feed restriction, as indicated by increased total tract digestibility. The second study examined physiological aspects in the digestion of fiber, particulate and liquid matter residence, pool size, and tissues weight in the whole tract of growing Saanen goats. A total of 58 Saanen goats were disposed in a 3×3 factorial arrangement consisting of three sexes (female, castrated males, intact males) and three slaughter weights (target BW 16, 23, and 30 kg at slaughter). Treatment effects were evaluated in a split-plot design, with sex as the main plot and slaughter weight as the subplot. Polynomial contrasts were used to determine linear and quadratic effects of slaughter weight. Thus increased BW at slaughter resulted in greater MRT of particulate and liquid matter in ...
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Leite, Rafael Fernandes. "Feed digestion of growing Saanen goats /." Jaboticabal, 2015. http://hdl.handle.net/11449/124101.

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Orientador: Izabelle Auxiliadora Molina de Almeida Teixeira<br>Banca: Gustavo Rezende Siqueira<br>Banca: Antonello Cannas<br>Banca: Gilberto de Lima Macedo Junior<br>Banca: Renata Helena Branco Arnandes<br>Resumo: O objetivo principal foi determinar a contribuição dos diferentes segmentos do trato gastrointestinal (TGI) para a digestão da fibra. Dois experimentos foram conduzidos, os quais foram determinados o tempo médio de retenção (TMR) de partículas e líquido, conteúdo e pesos dos tecidos nos diferentes segmentos pelo método do abate. O primeiro estudo avaliou TMR de partículas e líquido de cabritos Saanen em crescimento de diferentes sexos e submetidos a diferentes níveis de restrição alimentar. Foram utilizados 54 cabritos da raça Saanen (18 fêmeas, 18 machos castrados e 18 machos inteiros) em um arranjo fatorial 3 × 3 que compreendeu os três sexos e três níveis de restrição alimentar (ad libitum / sem restrição, restrição moderada e severa). Contrastes polinomiais foram utilizados para determinar o efeito linear e quadrático da restrição alimentar, enquanto o efeito do sexo foi comparado pelo teste de Tukey. Os efeitos do sexo e interação entre sexo e restrição alimentar não foram significativos na maioria das variáveis avaliadas. A restrição alimentar aumentou o TMR de partículas e fluído. O TMR foi um recurso importante para aumentar a oferta de nutrientes, quando os animais foram submetidos à restrição alimentar, como indicado pelo aumento da digestibilidade total. O segundo estudo avaliou aspectos fisiológicos da digestão da fibra, retenção de partículas e líquido, conteúdo e peso dos tecidos em todo o TGI de cabritos da raça Saanen. O total de 58 cabritos da raça Saanen foram aleatoriamente dispostos em um arranjo fatorial 3 × 3, composto por três sexos (fêmeas, machos castrados, machos inteiros) e três pesos de abate (aproximadamente 16, 23, e 30 kg de peso no abate). Os efeitos do tratamento foram avaliados em um esquema de parcelas subdivididas, com o sexo como efeito principal e peso de abate como sub parcela. Contrastes polinomiais foram utilizados para determinar os efeitos ...<br>Abstract: The main objective was to assess the contribution of different segments of the gastrointestinal tract (GIT) to the fiber digestion. Two experiments were conducted, which mean retention time (MRT) of particulate and liquid matter, pool size, and tissues weight in different segments were determined by slaughter technique. The study one evaluated MRT of particulate and liquid matter in growing Saanen goats of different sexes and subjected to different levels of feed restriction. Fifty-four Saanen goats (18 each of females, castrated males and intact males) were used in a 3×3 factorial arrangement comprising the three sexes and three levels of feed restriction (unrestricted/ad libitum, moderate and severe restriction). Polynomial contrasts were used to determine linear and quadratic effect of feed restriction, while the effect of sex was compared by Tukey test. The effects of sex and the interaction between sex and feed restriction were not significant on most of variables evaluated. In conclusion, the level of feed restriction increased the MRT of particulate and liquid matter. The MRT was an important mechanism to increase nutrient supply when animals were subjected to feed restriction, as indicated by increased total tract digestibility. The second study examined physiological aspects in the digestion of fiber, particulate and liquid matter residence, pool size, and tissues weight in the whole tract of growing Saanen goats. A total of 58 Saanen goats were disposed in a 3×3 factorial arrangement consisting of three sexes (female, castrated males, intact males) and three slaughter weights (target BW 16, 23, and 30 kg at slaughter). Treatment effects were evaluated in a split-plot design, with sex as the main plot and slaughter weight as the subplot. Polynomial contrasts were used to determine linear and quadratic effects of slaughter weight. Thus increased BW at slaughter resulted in greater MRT of particulate and liquid matter in ...<br>Doutor
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Gomes, Hilton de Souza. "Phenolic profile of shrub live oak and its relation to goat diets in central Arizona." Diss., The University of Arizona, 1990. http://hdl.handle.net/10150/184968.

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The occurrence and concentration of substances like glycosides, alkaloids, certain amino acids, and, especially, phenolics in vegetation has been seen as a defense against environmental perturbations. Whether this phenomenon is associated with the disruptive effect of man, herbivore predation or the invasion of arthropods and microorganisms remains to be ascertained by ecologists. However, contemporary research shows that most so-called secondary metabolites in plants render them less sensitive to adverse factors in the natural environment. Likewise, herbivores that adapted to chemical defense in plants were rewarded with wider food source and might have been able to more efficiently exploit rapidly changing foraging environments. This study focuses on relationships between goats, their ruminal microbes and tannin-rich plants in a central Arizona chaparral vegetation type dominated by shrub live oak (Quercus turbinella). The study tested hypotheses involving goat dietary selection, estimated through microhistological analysis of feces; phenolic profile of shrub live oak, expressed as condensed and hydrolyzable tannins, protein binding capacity of oak leaves extract, expressed as bovine serum albumin (BSA) precipitation; and apparent dry matter digestibility of mature and immature oak leaves by goat ruminal microbes measured at 6, 12, 24 and 48 hours. Findings of this research indicated that goats prefer leaf and shoot ends of shrubs, mainly shrub live oak, despite the constant high concentration of tannins in that plant. Hydrolyzable tannins in oak are synthesized during summer/fall and late spring, and the synthesis of condensed tannins is mostly restricted to winter and early spring. Precipitation of BSA by extract of oak leaves, apparently associated with hydrolyzable tannins, did not discourage oak consumption by goats. The digestibility of younger and older oak leaves was more influenced by time of incubation than level of phenolics in plant tissue. This research emphasizes the adaptability of goats to ecological zones where presence of toxins and digestion reducing compounds in plants adversely affects survival and fitness of non-adapted herbivores.
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Sanon, Hadja Oumou. "The importance of some Sahelian browse species as feed for goats /." Uppsala : Dept. of Animal Nutrition and Management, Swedish University of Agricultural Sciences, 2007. http://epsilon.slu.se/200784.pdf.

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Visagie, Willem. "The digestibility and degradability of feeds and protein sources in Dohne merino sheep and boer goats." Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/5303.

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Thesis (MScAgric (Animal Sciences))--University of Stellenbosch, 2010.<br>ENGLISH ABSTRACT: The objective of this study was to evaluate Dohne Merino sheep and Boer goats in terms of the degradable parameters of a high-fibre diet, a low-fibre diet and two vegetable protein sources commonly used in South Africa. Differences between species were evaluated following the potential differences within species. The feedstuffs used were those for the following diets: low-fibre diet (LF); high-fibre diet (HF); sunflower meal (SFM) oilcake; and soybean meal (SBM) oilcake. In the first trial, the digestible characteristics of the HF and LF diets were determined by means of a digestibility study. A 6 × 6 Latin square design was used to determine whether Dohne Merino sheep or Boer goat wethers differ regarding the digestibility characteristics of low- and high-fibre diets. The diets were fed once daily at 1.24 kg to all the wethers, which had ad libitum access to fresh water. Each period consisted of 10 days of adaptation and seven days of faecal and urinary sampling. The results indicated that the intake and digestibility characteristics of nutrients did not differ between sheep and goats. However, the different diets differed in terms of the nutrient intake and digestibility range of sheep and goats. The second trial was an in sacco degradability trial to determine the dry matter (DM) and crude protein (CP) degradability of the LF, HF, SBM and SFM diets. Six Dohne Merino and six Boer goat wethers were fitted with rumen cannulae so that they could be used in the trial. All wethers received the same basal diet. The samples were incubated in the rumen in polyester Dacron bags, with the bags being removed at intervals of 0h, 3h, 9h, 12h, 24h, 48h, 72h, and 96h for the LF and HF diets. All the oilcake was removed at intervals of 0h, 2h, 4h, 8h, 12h, 16h, 24h, 36h and 48h. The sheep and goats were found not to differ from one another in terms of effective degradability of any of the feedstuffs concerned. However, within species differences were observed. To establish a fully integrated outcome of degradability, the study described in the current thesis was structured in such a way that the in vitro trial ran parallel with the in sacco trial, being performed with the aid of a Daisy Incubator (ANKOM Technology Corp., Fairport, NY). Such a procedure was only adopted in relation to the SFM and SBM diets in order to evaluate their in vitro data in relation to the in sacco data. The same oilcake was tested in the case of both trials, with the composite sample of rumen liquid of four sheep or goats, which was used in the in sacco trial, also being used in the in vitro study. In the study, DM disappearance values were determined and fitted to a single-compartment model by means of an iterative least-square procedure in order to determine the DM and CP degradability parameters. The DM used in vitro or in sacco was compared, using the actual values obtained after 8h incubation, due to only a limited amount of residue being left after incubation. In the study, the in vitro method overestimated the digestibility of SBM by 37% to 39% and the digestibility of SFM by 17% to 20% compared with that found to occur in the in sacco method. In vitro DM disappearance values for all SBM samples were found to be higher than those that were detected in the SFM samples. The percentage of in vitro true digestibility parameters was also calculated. No significant differences were found between species for effective degradability, though differences were observed within species between the two substrates concerned. In conclusion, the sheep and goats used in the study were not found to differ in terms of digestion parameters when they were compared on different types of roughage or protein sources. However, within species differences were, indeed, found to occur. Sheep and goats digested the SBM better than they did the SFM.<br>AFRIKAANSE OPSOMMING: Die doel van hierdie studie was om te bepaal of Dohne Merino skape verskil van Boerbokke in terme van degradeerbaarheidsparameters van ‘n hoë vesel-, ‘n lae veseldieët en twee plantaardige proteïenbronne wat algemeen in Suid-Afrika gebruik word. Die verskille tussen spesies is ge-evalueer en daarna die potensiële verskille binne spesies. Die volgende grondstowwe is geëvalueer: ‘n laevesel-dieët (LF), ‘n hoëvesel-dieët (HF), sonneblom-oliekoekmeel (SFM) en sojaboon-oliekoekmeel (SBM). In die eerste proef is die degradeerbaarheidsparameters van die HF dieët en die LF dieët met behulp van ‘n verteerbaarheidstudie bepaal. Dohne Merino hamels of Boerbok kapaters was gebruik om te bepaal of skape en bokke verskil in terme van inname en degradeerbaarheid van voedingstowwe wanneer hul hoë- en lae vesel voere gevoer word. Al die hamels en kapaters het ad libitum toegang tot vars water gehad en hul was een keer per dag (1.24 kg) gevoer. Elke periode het bestaan uit ‘n 10 dag aanpassingsperiode en ‘n toegelate 7 dae vir mis- en urienmonster versameling. Die resultate het aangedui dat die inname- en degradeerbaarheidsparameters van nutriënte beinvloed word deur verskillende diëte binne spesies. Geen verskille is gevind tussen spesies wanneer daar hoë- en lae kwaliteit voere gevoer is nie. Die tweede proef was ‘n in sacco-degradeerbaarheidsstudie om te bepaal wat die droë materiaal (DM) en ruproteïen (RP) verteerbaarheidsparameters van die HF dieët, die LF dieët, die SBM en die SFM is. Ses Dohne Merino’s en ses Boer bokke met rumen kanullas is in die studie gebruik en al die diere het dieselfde basale dieët ontvang. Die monsters is in die rumen geïnkubeer in poliester dakronsakkies en die sakkies is verwyder na onderskeidelik 0 uur, 3 uur, 9 uur, 12 uur, 24 uur, 48 uur, 72 uur en 96 uur intervalle. Laasgenoemde intervalle was geldig vir die lae vesel- en hoëveseldieët. Die oliekoeke se intervalle het verskil en is verwyder na 0 uur, 2 uur, 4 uur, 8 uur, 12 uur, 16 uur, 24 uur, 36 uur en 48 uur. Daar was geen verskille tussen spesies in effektiewe degradeerbaarheid nie, alhoewel verskille voorgekom het binne spesies. Skape verteer veselagtige grondstowwe meer effektief terwyl bokke weer hoë proteïn bevattende grondstowwe beter verteer. Om ‘n volkome geïntegreede uitkoms van degradeerbaarheid te bewerkstellig is die in vitro proef en die in sacco proef gelyktydig gedoen. Die in vitro-degradeerbareheidstudie is met behulp van ‘n ANKOM Daisy Inkubeerder uitgevoer (ANKOM Tegnologie Korp., Fairport, NY) vir net die oliekoek behandelings. Gedurende die studie is dieselfde oliekoeke gebruik. ‘n Saamgestelde monster van die rumenvloeistof van vier van die skape of bokke wat vir die in sacco-studie gebruik was, is gebruik vir die in vitro-inkubasie van die monsters. DM verdwyningparameters is bereken en dan met ‘n interaktiewe kleinste kwadraat prosedure op ‘n een-kompartement model gepas om die in sacco DMdegradeerbaarheidsparameters te bepaal. Die DM verdwyning, na 8h inkubasie, was gebruik om die in vitro en die in sacco metodes met mekaar te vergelyk, weens ‘n beperkte residu na die afloop van die elke inkubasiestudie. Tydens die studie het die in vitro metode degradering oorskat in vergelyking met die in sacco metode. DM verdwyningswaardes vir al die SBM monsters was hoër in vitro as die SFM monsters. In die studie is die persentasie in vitro ware degradeerbaarheidswaardes bereken. Geen verskille is opgemerk tussen spesies vir effektiewe degradeerbaarheid nie. Daar was wel verskille binne spesies. Om af te sluit het dit voorgekom dat skape en bokke nie verskil aan degradeerbaarheidswaardes wanneer daar ‘n vergelyking was tussen verskillende vesels- en proteϊenbronne nie, alhoewel verskille voorgekom het binne spesies. Skape en bokke het SBM effektief beter verteer as SFM.
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Tapiwa, Chikwanda Allen. "Effects of grazing and housing management systems on greenhouse gas emissions, blood profiles and meat quality of Nguni goats." Thesis, University of Fort Hare, 2016. http://hdl.handle.net/10353/2314.

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The broad objective of this study was to evaluate the effects of grazing and housing management systems on greenhouse gas emissions, blood profiles and meat quality of Nguni goats. A total of 64 castrated Nguni goats were used and a housing structure was designed to accommodate the goats as well as evaluate effects of type of floor on greenhouse gases, meat quality, blood metabolites and fatty acid profiles. In the first experiment: Forty-eight castrated Nguni goats, at 6-7 months old were used for herding (H) or tethering (T) management systems and randomly allocated to pens with earth (E) or slatted (S) floors. Gas sampling was done using static chambers and analysed using a SRI 8610C gas chromatography machine. The highest CH4 fluxes were from the manure of herded goats on earth floors (HE). The highest CO2 fluxes were from manure of herded goats that were housed on slatted floors (HS): The highest N2O fluxes were from the manure of tethered goats that were sheltered on slatted floors (TS). It was concluded from the first experiment that goat manure is an important source of GHG that is influenced by grazing and floor type management systems. The second experiment was done to evaluate greenhouse gas (GHG) emission from disused (DP) vs occupied goat pens (OP) with earth (EF) or slatted (SF) floors. Eight previously occupied pens were used in this study. Sixteen goats were randomly put in the pens labelled occupied pens with earth floors (OPEF) and occupied pens with slatted floors (OPSF) resulting in four goats per OP. There were month by pen use; month by floor type; and use by floor type interaction effects (P < 0.05) on CH4 production. Floor type, use (DP vs OP) and month affected (P < 0.05) CH4 production. Manure on earth floors of occupied pens (OPEF) emitted the highest (P < 0.05) methane followed by earth floors of disused pens (DPEF). The least CH4 was emitted from DPSF. There was pen use (DP vs OP) by floor type interaction effect (P < 0.05) on CO2 emission. Floor type and pen use affected (P < 0.05) CO2 production. Manure in occupied pens with slatted floors (OPSF) produced the highest CO2 and the least CO2 was from disused pens with slatted floors (DPSF). Floor type and month influenced (P < 0.05) N2O production. It was concluded that continued use of goat pens increased GHG emissions. However, disused goat pens with manure remain an important source of GHG as they continued to emit quantifiable levels of CH4, CO2 and N2O. The third experiment was done to determine the effects of grazing and housing management systems on the concentrations of blood metabolites, activity of creatine kinase, body weight (BW), body condition score (BCS) and carcass characteristics using 48 castrated Nguni goats. Tethered goats had higher (P<0.05): urea, creatinine, total protein, globulin concentrations and more activity of CK than herded goats. On the other hand, herded goats had higher (P<0.05) plasma glucose (H: 3.39±0.020 vs T: 3.23±0.020 mmol/L), serum albumin (H: 15.30±0.147 vs T: 14.82±0.144 g/L) concentration. It was concluded that serum concentrations of all the metabolites and the activity of CK were sensitive to grazing system. Herding of goats promoted more glucose concentration and preservation of muscle protein and hence superior body weights and BCS than tethered goats. The fourth experiment was done to determine the effects of grazing and housing management systems on the activity of creatine kinase (CK) and cortisol concentration, and chevon quality. Further, the effect of muscle type [Muscularis longissimus thoracis et. Lumborum (LTL) and triceps brachii (TB)] on chevon quality was also investigated. Forty eight castrated Nguni goats aged 6- 7 months were randomly allocated to tethering (n=24) and herding (n=24) treatments. Floor type affected meat (P<0.05) pH24. Tethered goats had higher (P < 0.05) L* and CL percent than herded goats. Muscle type had a significant influence (P < 0.05) on a*, WBSF and pH. It was observed and concluded that T resulted in higher L* and more CL percent whilst SF lowered the pH24 of chevon; at the same time meat from the TB muscle was more tender, despite having a higher pH24 and more CL percent relative to LTH cuts. The fifth experiment was done to determine the effect of grazing and floor type on fatty acid composition of chevon from tethered and herded Nguni goats. Floor type had no effect on fatty acid composition. Oleic, stearic, palmitic and linoleic were the major fatty acids. Chevon from tethered goats had higher (P < 0.05) proportions of long chain polyunsaturated fatty acids (PUFAs): eicosapentaenoic, docosapentaenoic, docosahexaenoic, conjugated linoleic acid (CLA) and more total SFA, total PUFA, total Omega- 6 and total omega 3 fatty acids than herded goats. On the other hand, chevon from herded goats had more (P < 0.05) C18:1c9, C18:2t9, 12 (n-6), C20:3c11, 14, 17 (n-3) and total MUFA than tethered goats. However, there was no difference (P > 0.05) in the PUFA: SFA and n-6/n-3 fatty acid ratios between the herded and tethered goats. It was concluded that tethering promoted higher proportions of beneficial PUFAs which were more in TB than LTH muscle. The overall conclusions from the whole study were that goat manure is an important source of GHG with high CH4 being emitted from earth floors of herded goats. High CO2 and N2O are emitted from SF of herded and tethered goats, respectively. There were no major differences in meat quality between herded and tethered goats. However, herding promoted more live weight gain than tethering. On the other hand, tethering promoted more beneficial fatty acids. Therefore depending on the objective of the enterprise, smallholder farmers can safely tether or herd their goats. Further, there is need to develop technologies to harness CH4 from goat manure.
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Milne, Tracey Anne. "The effects of thicket transformation on the diet and body condition of Angora goats." Thesis, Nelson Mandela Metropolitan University, 2008. http://hdl.handle.net/10948/700.

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Climate change is predicted to have a negative effect on the rangelands of sub-Saharan Africa, affecting the distribution, productivity and extent of these rangelands. Similarly, Subtropical Thicket vegetation in the Eastern Cape, South Africa is expected to experience a reduction in plant growth with conditions becoming similar to those experienced under desertification. The transformation of thicket results in a decrease in perennial plant species cover and richness, which is replaced by an ephemeral layer of grasses and forbs. Assessing the responses of herbivores to this transformation thus allows the testing of the hypothesis that climate change and desertification will lead to a broadening of diet and a decline in secondary productivity. In this study, the diet and productivity of Angora goats in intact and transformed thicket in adjacent paddocks was investigated from August 2005 to July 2006. Faecal analysis was used to compare the diets of the Angora goats in the intact and transformed thicket treatments. Goats in the transformed treatment consumed a higher diversity of plant species (94 species) compared to those in the intact thicket (42 species). The higher species richness per faecal sample and the larger seasonal variation in plant species utilized by the goats in the transformed treatment reflected the variability of this treatment in response to rainfall. Dietary shifts to include less palatable species not found in the intact treatment diet were clear, but due to the high rainfall year an abundant ephemeral layer, comprising grasses and forbs, was available in the transformed treatment. The diet quality of the transformed treatment goats was higher, as indexed by faecal lignin, than the intact treatment goats, although there was no statistical difference in the NDF and ash levels between the treatments. There was however, more variation in the nutritional quality of the transformed thicket diet, as indexed by dietary phosphorous, showing that intact thicket retains a more constant nutritional level. There was no difference in the body condition and mohair production of the goats in the two treatments. The hypothesis of broadening of the diet was thus supported, but there was no evidence for the predicted decline in secondary productivity. This study was undertaken during an above average rainfall period and large quantities of nutritious ephemeral grasses were available in the transformed treatment. This resource would not be available in a drought; therefore goats in the intact thicket will likely perform better over longer periods; providing stocking rates are realistic. This is the first study to measure the response of domestic herbivores to transformation either in terms of resource use or production.
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Oji, Michael Isaiah. "Herbage productivity and goat performance from legume-seeded pasture (fodder banks) managed by small-scale farmers in Nigeria." Thesis, McGill University, 1994. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=68235.

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This study was conducted on the grazing of West African Dwarf (WAD) goats managed by 41 farmers in Nigeria. The study focused on the use of "fodder banks" by small-scale farmers. The objective of the research was to determine the effect of seeding Stylosanthes hamata on herbage productivity and goat performance under three grazing management systems: tethering (conventional), free grazing natural pasture or free grazing legume-seeded pasture (fodder bank).<br>Irrespective of the system of management, goats grazing the various pastures had a weaning weight of 6.0 $ pm$ 0.3 kg. At 6, 9 and 12 months the body weights were 9.3 $ pm$ 0.41, 11.7 $ pm$ 1.36 and 12.6 $ pm$ 0.73 kg, resulting from an average daily gain (ADG) of 49.0 $ pm$ 4.0, 33.4 $ pm$ 4.0, 31.0 $ pm$ 0.1 and 25.0 $ pm$ 0.03 g day$ sp{-1}$ for the growth periods of birth to 3 months (pre-weaning) 3-6, 3-9, and 3-12 month (post-weaning) growth periods, respectively. There were no significant differences among the grazing systems with regard to birth weights and 3-month body weight (weaning weight). However, during the 3 to 6-month growth period, the ADG of goats tethered on natural pasture was higher than that observed for goats grazing S. hamata seeded pasture or fenced natural pasture, but this difference disappeared with time. At the 12-month period goats grazing fodder banks were heavier than goats tethered on natural pasture during the late wet season period, but the effect was not significant. Although animals lost weight during the late rainy season, animals grazing fodder banks seemed to have lost less weight than those grazing natural pasture. (Abstract shortened by UMI.)
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10

Bakare, Archibold Garikayi. "Feeding behaviour of Xhosa lop-eared, Nguni and Nguni x Boer goat genotypes kept on rangelands of the false thornveld." Thesis, University of Fort Hare, 2009. http://hdl.handle.net/10353/396.

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Abstract:
Feeding behaviour of Xhosa lop-eared, Nguni and Nguni × Boer goat genotypes kept on rangelands of the False Thornveld By Archibold Garikayi Bakare The study was conducted at the University of Fort Hare farm to assess the feeding behaviour of three goat genotypes: Xhosa lop-eared (XLE), Nguni (NGN) and Nguni × Boer crossbred (NBC) genotypes. The time spent on different activities (grazing, browsing and other activities) on rangelands was recorded using stop watches. The micro-histological faecal analysis technique was used to identify and quantify the plant species that were consumed by the goats across the four seasons. Time spent browsing was high in post-rainy season for XLE (55.94 %) compared to NGN (52.97 %) and crossbred NBC (45.95 %) goats. The high browsing activity was also noted for XLE in hot-wet and cool-dry season (P < 0.05). The NBC goats on the other hand; devoted most of their time grazing compared to XLE and NGN goats across seasons (P < 0.05). Generally, time of day had no effect (P > 0.05) on foraging activities among the goat breeds. Grewia occidentalis, Panicum maximum and Diospyros lycioides were the most preferred plant species by all genotypes across seasons in the paddock. It was concluded that crossbreds spent more time grazing as compared to XLE, which are more of browsers. It could, therefore, be recommended that XLE complement with grazers (cattle and sheep) for efficient management of feed resources in rangelands.
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