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Journal articles on the topic 'Great Irish Famine (1845-1852)'

Author: Grafiati

Published: 4 June 2021

Last updated: 4 February 2022

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1

Curran, Declan, and Maria Fröling. "Large-scale mortality shocks and the Great Irish Famine 1845–1852." Economic Modelling 27, no. 5 (2010): 1302–14. http://dx.doi.org/10.1016/j.econmod.2010.01.016.

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GEBER, JONNY. "Mortality among institutionalised children during the Great Famine in Ireland: bioarchaeological contextualisation of non-adult mortality rates in the Kilkenny Union Workhouse, 1846–1851." Continuity and Change 31, no. 1 (2016): 101–26. http://dx.doi.org/10.1017/s0268416016000096.

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ABSTRACTOver half of all victims of the Great Irish Famine (1845–1852) were children. Many of these deaths took place in the union workhouses: institutions of government poor relief which for many were the last resort in a desperate struggle to survive famine-induced conditions such as starvation and infectious disease. Archaeological excavations of a mass burial ground dating to 1847–1851 at the former workhouse in Kilkenny City have provided the opportunity to undertake a detailed interdisciplinary exploration of non-adult mortality in an Irish workhouse during the height of the Famine.

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Gray, Peter. "Was the Great Irish Famine a Colonial Famine?" East/West: Journal of Ukrainian Studies 8, no. 1 (2021): 159–72. http://dx.doi.org/10.21226/ewjus643.

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This article reviews the historical debate on the colonial causation and dimensions of the Great Irish Famine of 1845-50. It does so by briefly reviewing the evolution of the colonial relationship between Great Britain and Ireland before focusing on a number of specific fields of debate relating to the coloniality of the Irish famine. These include the economic structures and dynamics developing over the century before 1845 and the vulnerability of Irish society, the vector of the potato blight and its impact on food availability, and, most extensively, the motivations for and characteristics

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Engler, S., F. Mauelshagen, J. Werner, and J. Luterbacher. "The Irish famine of 1740–1741: famine vulnerability and "climate migration"." Climate of the Past 9, no. 3 (2013): 1161–79. http://dx.doi.org/10.5194/cp-9-1161-2013.

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Abstract. The "Great Frost" of 1740 was one of the coldest winters of the eighteenth century and impacted many countries all over Europe. The years 1740–1741 have long been known as a period of general crisis caused by harvest failures, high prices for staple foods, and excess mortality. Vulnerabilities, coping capacities and adaptation processes varied considerably among different countries. This paper investigates the famine of 1740–1741 in Ireland applying a multi-indicator model developed specifically for the integration of an analysis of pre-famine vulnerability, the Famine Vulnerability

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KENNEDY, LIAM. "Bastardy and the Great Famine: Ireland, 1845–1850." Continuity and Change 14, no. 3 (1999): 429–52. http://dx.doi.org/10.1017/s0268416099003410.

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‘A woman who has had an illegitimate child is looked on with contempt, and would not be associated with. But the young women have a great deal of discretion, and few of them go astray in that way.’Parish of St. Mary's, Cork, 1835While the claim may seem surprising, Irish society enjoys no mean place in the history of sexuality. Malthus may be said to have re-focused attention on the folly of giving free rein to the passion between the sexes, and some historians, as well as contemporary commentators, viewed the state of pre-Famine Ireland as a confirmation of the dangers of runaway population g

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Comerford, R. V. "Book review: Atlas of the Great Irish Famine, 1845–52." Irish Economic and Social History 43, no. 1 (2016): 133–38. http://dx.doi.org/10.1177/0332489316668607a.

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Zhang, Shumin, Meiquan Zhang, A. Rehman Khalid, et al. "Ethylicin Prevents Potato Late Blight by Disrupting Protein Biosynthesis of Phytophthora infestans." Pathogens 9, no. 4 (2020): 299. http://dx.doi.org/10.3390/pathogens9040299.

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Phytophthora infestans, the causal agent of potato late blight, triggered the devastating Great Irish Famine that lasted from 1845 to 1852. Today, it is still the greatest threat to the potato yield. Ethylicin is a broad-spectrum biomimetic-fungicide. However, its application in the control of Phytophthora infestans is still unknown. In this study, we investigated the effects of ethylicin on Phytophthora infestans. We found that ethylicin inhibited the mycelial growth, sporulation capacity, spore germination and virulence of Phytophthora infestans. Furthermore, the integrated analysis of prote

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Geber, Jonny, Monica Tromp, Ashley Scott, et al. "Relief food subsistence revealed by microparticle and proteomic analyses of dental calculus from victims of the Great Irish Famine." Proceedings of the National Academy of Sciences 116, no. 39 (2019): 19380–85. http://dx.doi.org/10.1073/pnas.1908839116.

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Food and diet were class markers in 19th-century Ireland, which became evident as nearly 1 million people, primarily the poor and destitute, died as a consequence of the notorious Great Famine of 1845 to 1852. Famine took hold after a blight (Phytophthora infestans) destroyed virtually the only means of subsistence—the potato crop—for a significant proportion of the population. This study seeks to elucidate the variability of diet in mid–19th-century Ireland through microparticle and proteomic analysis of human dental calculus samples (n = 42) from victims of the famine. The samples derive fro

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Cantwell, John Davis. "A Great-Grandfather's Account of the Irish Potato Famine (1845–1850)." Baylor University Medical Center Proceedings 30, no. 3 (2017): 382–83. http://dx.doi.org/10.1080/08998280.2017.11929657.

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10

Lee, Tai-sook. "The Great Irish Famine and the Relief Policies of the British Government: 1845-1849." Journal of Humanities 47 (May 31, 2021): 279–317. http://dx.doi.org/10.35559/tjoh.47.6.

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11

Curran, Declan. "‘Articles of Practical Banking Written by Practical Bankers’." Irish Economic and Social History 43, no. 1 (2016): 21–49. http://dx.doi.org/10.1177/0332489316661626.

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This article analyses the reportage of the banking publication Bankers’ Magazine over the duration of the Great Irish Famine (1845–50). It explores attitudes to famine incidence and relief prevalent among Irish and British banking officials, as expounded in the trade publication representing their views. These professionals, employed in branch networks across both Irish and British society, were not political elites or ideologues, but rather saw themselves as ‘practical bankers’. This analysis shows that the Bankers’ Magazine reportage of the famine espoused, albeit in a measured rhetoric, the

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12

Darwen, Lewis, Donald Macraild, Brian Gurrin, and Liam Kennedy. "‘Unhappy and Wretched Creatures’: Charity, Poor Relief and Pauper Removal in Britain and Ireland during the Great Famine*." English Historical Review 134, no. 568 (2019): 589–619. http://dx.doi.org/10.1093/ehr/cez137.

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Abstract During the Great Famine (1845–51) hundreds of thousands of Irish refugees fled to Britain, escaping the hunger and disease afflicting their homeland. Many made new lives there, but others were subsequently shipped back to Ireland by poor law authorities under the laws of Settlement and Removal. This article explores the coping strategies of the Famine Irish in Britain, and the responses of poor law authorities to the inflow of refugees with a particular focus on their use of removal. We argue that British poor law unions in areas heavily affected by the refugee crisis adopted rigorous

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Kelly, Brendan D. "The Great Irish Famine (1845–52) and the Irish asylum system: remembering, forgetting, and remembering again." Irish Journal of Medical Science (1971 -) 188, no. 3 (2019): 953–58. http://dx.doi.org/10.1007/s11845-019-01967-z.

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Geber, Jonny. "Skeletal manifestations of stress in child victims of the Great Irish Famine (1845-1852): Prevalence of enamel hypoplasia, Harris lines, and growth retardation." American Journal of Physical Anthropology 155, no. 1 (2014): 149–61. http://dx.doi.org/10.1002/ajpa.22567.

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15

GRAY, PETER. "FAMINE AND LAND IN IRELAND AND INDIA, 1845–1880: JAMES CAIRD AND THE POLITICAL ECONOMY OF HUNGER." Historical Journal 49, no. 1 (2006): 193–215. http://dx.doi.org/10.1017/s0018246x05005091.

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The perception of Ireland and India as ‘zones of famine’ led many nineteenth-century observers to draw analogies between these two troublesome parts of the British empire. This article investigates this parallel through the career of James Caird (1816–92), and specifically his interventions in the latter stages of both the Great Irish Famine of 1845–50, and the Indian famines of 1876–9. Caird is best remembered as the joint author of the controversial dissenting minute in the Indian famine commission report of 1880; this article locates the roots of his stance in his previous engagements with

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16

Bhattacharya, Sourit. "Writing Famine, Writing Empire: Food Crisis and Anticolonial Aesthetics in Liam O'Flaherty's Famine and Bhabani Bhattacharya's So Many Hungers!" Irish University Review 49, no. 1 (2019): 54–73. http://dx.doi.org/10.3366/iur.2019.0380.

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In the nineteenth and twentieth centuries, the colonies controlled by the British, the Dutch, and other European countries witnessed a number of devastating famines. These famines did not solely arise for the ‘natural’ reasons of the shortage of rainfall or food availability problems, but were aggravated by the systemic imperialist exploitation of the world by these major European powers. Taking as its case study the two great famines in Ireland and India – the 1845–52 Irish Famine and the 1943–44 Bengal Famine – the essay offers a reading of Liam O'Flaherty's Famine (1937) and Bhabani Bhattac

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17

McClelland, V. Alan. "The Making of Young Imperialists: Rev. Thomas Seddon, Lord Archibald Douglas and the Resettling of British Catholic Orphans in Canada." Recusant History 19, no. 4 (1989): 509–29. http://dx.doi.org/10.1017/s0034193200020458.

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Thomas Seddon was born in Liverpool a decade before the impact of the great immigration of Irish families, fleeing before the famine blights of 1845 to 1849, had begun to pose insuperable difficulties upon the small remnant of native-born Roman Catholics. In the 1841 census, the Irish were estimated at some 2.2% of the total population of England, Wales and Scotland; ten years later the census recorded the number as having almost doubled. Edward St. John described graphically the condition of the Irish poor, depicting them as being ‘crowded into the wretched slums of our cities’ where they tri

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Díaz Morillo, Ester. "La emigración irlandesa decimonónica tras la gran hambruna, parte intrínseca del carácter irlandés." Revista de Humanidades, no. 41 (December 30, 2020): 89. http://dx.doi.org/10.5944/rdh.41.2020.22918.

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Resumen: A lo largo de la historia han tenido lugar episodios de grandes crisis que transformarían irremediablemente la vida de millones de personas. Uno de estos acontecimientos fue la gran hambruna producida en Irlanda entre 1845 y 1851, uno de los eventos más trágicos de nuestra historia contemporánea que dejaría profundas huellas en su población. Uno de sus efectos más graves fue la oleada migratoria sin precedentes que llevó a numerosos irlandeses especialmente hasta las costas norteamericanas. Este artículo pretende, por tanto, estudiar la migración irlandesa producida por la gran hambru

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19

O’Malley, Michael. "Local Relief during the Great Irish Famine, 1845–1850: The Case of Castlebar, County Mayo, 1846–1847." Éire-Ireland 32, no. 1 (1997): 109–20. http://dx.doi.org/10.1353/eir.1997.0006.

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20

Hamera, Paweł. "“The Heart of this People is in its right place”: The American Press and Private Charity in the United States during the Irish Famine." Text Matters, no. 8 (October 24, 2018): 151–67. http://dx.doi.org/10.1515/texmat-2018-0010.

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The potato blight that struck Ireland in 1845 led to ineffable suffering that sent shockwaves throughout the Anglosphere. The Irish Famine is deemed to be the first national calamity to attract extensive help and support from all around the world. Even though the Irish did not receive adequate support from the British government, their ordeal was mitigated by private charity. Without the donations from a great number of individuals, the death toll among the famished Irishmen and Irishwomen would have been definitely higher. The greatest and most generous amount of assistance came from the Unit

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21

TURNER, R. STEVEN. "After the famine: Plant pathology, Phytophthora infestans, and the late blight of potatoes, 1845––1960." Historical Studies in the Physical and Biological Sciences 35, no. 2 (2005): 341–70. http://dx.doi.org/10.1525/hsps.2005.35.2.341.

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ABSTRACT: The late blight disease of potatoes, which triggered the great Irish famine of 1845-1849, remains one of the most feared and intractable plant diseases today. Decades of dispute about the cause of the disease followed the outbreak of 1845, and the scientifi c controversy illustrates the uneasy historical relationship among farmers, scientifi c agronomists, and plant pathologists. Consensus fi nally emerged that the fungus Phytophthora infestans was the true cause of the disease, but that organism's full life cycle remained obscure. Its sexual oospores could not be readily obtained by

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22

McCabe, Ciarán. "‘The Going Out of the Voluntary and the Coming in of the Compulsory’: The Impact of the 1838 Irish Poor Law on Voluntary Charitable Societies in Dublin City." Irish Economic and Social History 45, no. 1 (2018): 47–69. http://dx.doi.org/10.1177/0332489318790981.

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The introduction of the workhouse-centred Poor Law system into Ireland on the eve of the Great Famine transformed the provision of poor assistance in the country. Throughout various urban centres, the plethora of charitable societies that had been prominent in the provision of corporate assistance to the poor faced an increasingly uncertain future, fearing that the levying of compulsory poor rates would result in a withdrawal of support from subscribers and donors. This article analyses the impact of the Poor Law system on charitable societies in Dublin city, covering the fifteen-year period b

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23

GILLEARD, CHRIS. "The other Victorians: age, sickness and poverty in 19th-century Ireland." Ageing and Society 36, no. 06 (2015): 1157–84. http://dx.doi.org/10.1017/s0144686x15000240.

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ABSTRACTDrawing primarily upon data from the various censuses conducted in Ireland after the Act of Union in 1800, this paper seeks to elucidate the changing position of older people in Ireland during the Victorian period. Following the Great Famine of 1845–1849, it is argued, Ireland was transformed from a young, growing country to one that, by the end of the 19th century, had become ‘prematurely’ old. By the end of Victoria's reign, not only had Ireland grown ‘old’, but its older population were more likely to be identified as paupers. Later-life expectancy decreased and sickness and infirmi

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Cusack, Christopher. "Ciarán Ó Murchadha, The Great Famine: Ireland's Agony 1845–1852. London: Continuum, 2011. xx + 252 pages. £20.00 GBP (hardback).David P. Nally, Human Encumbrances: Political Violence and the Great Irish Famine. Notre Dame, IN: University of Notre Dame Press, 2011. xviii + 350 pages. $38.00 USD (paperback)." Irish University Review 42, no. 2 (2012): 453–61. http://dx.doi.org/10.3366/iur.2012.0048.

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Smith, John T. "The Priest and the Elementary School in the Second Half of the Nineteenth Century." Recusant History 25, no. 3 (2001): 530–42. http://dx.doi.org/10.1017/s003419320003034x.

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The Report of a Select Committee in 1835 gave the total of Catholic day schools in England as only 86, with the total for Scotland being 20. Catholic children had few opportunities for day school education. HMI Baptist Noel reported in 1840: ‘very few Protestant Dissenters and scarcely any Roman Catholics send their children to these [National] schools; which is little to be wondered at, since they conscientiously object to the repetition of the Church catechism, which is usually enforced upon all the scholars. Multitudes of Roman Catholic children, for whom some provision should be made, are

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26

Kennedy, Seán. "Edmund Spenser, Famine Memory and the Discontents of Humanism in." Samuel Beckett Today / Aujourd'hui 24, no. 1 (2012): 105–21. http://dx.doi.org/10.1163/18757405-024001007.

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Theodor Adorno's post-humanist account of has established the aftermath of World War Two as a preeminent context for interpreting the play, but the violent origins of Ireland's Protestant Ascendancy, as foreshadowed in Spenser's (1596), provide equally compelling evidence of the intimate relationship between civilizing pretension and barbaric practice. By way of a betrayal of W. B. Yeats's suppression of the darker aspects of the Ascendancy's Irish history, in particular the Irish Famine of 1845-1852, can be seen to interrogate the discontents of humanism in both Ireland and on the Continent.

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Geber, Jonny. "‘Children in a Ragged State’: Seeking a Biocultural Narrative of a Workhouse Childhood in Ireland during the Great Famine (1845–1852)." Childhood in the Past 9, no. 2 (2016): 120–38. http://dx.doi.org/10.1080/17585716.2016.1205344.

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Lowe, W. J., Thomas Acton, Christine Kinealy, et al. "Reviews: The Memoirs of John M. Regan, a Catholic Officer in the RIC and RUC, 1909–1948, Becoming Conspicuous: Irish Travellers, Society and the State 1922–1970, Nineteenth-Century Ireland: The Search for Stability, Landlords, Tenants, Famine: The Business of an Irish Land Agency in the 1840s, Ireland's Great Famine: Interdisciplinary Perspectives, When the Potato Failed: Causes and Effects of the last European Subsistence Crisis, 1845–1850, Local Government in Nineteenth-Century County Dublin: The Grand Jury, a South Roscommon Emigrant: Emigration and Return, 1890–1920, Edenderry, County Offaly, and the Downshire Estate, 1790–1800, Restoration Strabane, 1660–1714: Economy and Society in Provincial Ireland, Cavan, 1609–1653: Plantation, War and Religion, Aloys Fleischmann, Raymond Deane, the Murders at Wildgoose Lodge: Agrarian Crime and Punishment in pre-Famine Ireland, the Georgian Squares of Dublin: An Architectural History, Exploring the History and Heritage of Irish Landscapes, the Oxford History of the Irish Book, Spinning the Threads of Uneven Development: Gender and Industrialization in Ireland during the long Eighteenth Century, Irish Agriculture: A Price History from the Mid-Eighteenth Century to the End of the First World War, Subversive Law in Ireland, 1879–1920: From ‘Unwritten Law’ to the Dáil Courts, the De Vesci Papers, Michael Davitt: Freelance Radical and Frondeur, Redmond, the Parnellite, Freemasonry in Ulster, 1733–1813, the Writings of Theobald Wolfe Tone, 1763–1798, Dublin Docklands Reinvented, are You Still Below? The Ford Marina Plant, Cork, 1917–1984, the Irish County Surveyors, 1834–1944: A Biographical Dictionary, Kathleen Lynn, Irishwoman, Patriot, Doctor, Census of Ireland circa 1659 with Essential Materials from the Poll Money Ordinances, 1660–1661, Nationalism and the Irish Party: Provincial Ireland, 1910–1916, Portraying Irish Travellers: Histories and Representations, Davitt, Court of Claims: Submissions and Evidence, 1663." Irish Economic and Social History 35, no. 1 (2008): 105–65. http://dx.doi.org/10.7227/iesh.35.8.

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29

"This great calamity: the Irish famine, 1845-52." Choice Reviews Online 33, no. 05 (1996): 33–2904. http://dx.doi.org/10.5860/choice.33-2904.

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KINEALY, Christine. "Saving the Irish Poor: Charity and the Great Famine." Mémoire(s), identité(s), marginalité(s) dans le monde occidental contemporain, no. 12 (March 14, 2015). http://dx.doi.org/10.4000/mimmoc.1845.

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31

Flaherty, Eoin. "Common‐pool resource governance and uneven food security: Regional resilience during the Great Irish Famine, 1845–1852." Journal of Agrarian Change, October 13, 2020. http://dx.doi.org/10.1111/joac.12396.

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ZAVATTI, FRANCESCO. "Charity as Social Justice: Antonio Rosmini and the Great Irish Famine." Journal of Ecclesiastical History, November 19, 2020, 1–17. http://dx.doi.org/10.1017/s0022046920001499.

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The article sheds light on the significant fundraising and relief activities for Ireland during the Great Famine (1845–50) initiated in 1847 by the Italian philosopher and cleric Antonio Rosmini and his network in Savoy-Piedmont, Lombardy-Venetia and England. By analysing Rosmini's philosophical and political writings, the article demonstrates that Rosmini considered aid in times of crisis as an act of social justice for which individuals have to take responsibility. By analysing documents from the Italian and Irish archives, the article gives an account of the fundraising effort's practices o

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Zhang, Shumin, A. Rehman Khalid, Dongmei Guo, Jingping Zhang, Fangjie Xiong, and Maozhi Ren. "TOR Inhibitors Synergistically Suppress the Growth and Development of Phytophthora infestans, a Highly Destructive Pathogenic Oomycete." Frontiers in Microbiology 12 (April 16, 2021). http://dx.doi.org/10.3389/fmicb.2021.596874.

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Phytophthora infestans, one of most famous pathogenic oomycetes, triggered the Great Irish Famine from 1845 to 1852. The target of rapamycin (TOR) is well known as a key gene in eukaryotes that controls cell growth, survival and development. However, it is unclear about its function in controlling the mycelial growth, sporulation capacity, spore germination and virulence of Phytophthora infestans. In this study, key components of the TOR signaling pathway are analyzed in detail. TOR inhibitors, including rapamycin (RAP), AZD8055 (AZD), KU-0063794 (KU), and Torin1, inhibit the mycelial growth,

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McDermott, R. "Fever, fear and hunger: the response of the Irish population to infectious disease during the Great Irish Famine, 1845-48." BMC Proceedings 6, S4 (2012). http://dx.doi.org/10.1186/1753-6561-6-s4-o23.

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McLaughlin, Eoin, and Rowena Pecchenino. "Financial Inclusion with Hybrid Organizational Forms: Microfinance, Philanthropy, and the Poor Law in Ireland, c. 1836–1845." Enterprise & Society, July 27, 2021, 1–34. http://dx.doi.org/10.1017/eso.2020.67.

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The turbulent 1830s saw a sequence of great political and social reforms in the United Kingdom. One such reform was the introduction of a locally funded Poor Law in Ireland. The development of a nascent welfare system in 1838 coincided with a boom in the formation of microfinance institutions in Ireland. The focus of this study is the expansion of a hybrid organizational form, Loan Fund Societies (LFSs), in the ten years prior to the Great Irish Famine of 1845–1849. LFSs were legally established with a conflictual structure: acting as commercially viable charitable institutions required to pro

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"UKRAINE AND IRELAND: ARE POST-COLONIAL COUNTRIES, AREN`T THEY?" Journal of V. N. Karazin Kharkov National University. Issues of Political Science, no. 36 (2019). http://dx.doi.org/10.26565/2220-8089-2019-36-07.

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The issue of the membership of Ukraine and Ireland in the post-colonial countries is investigated. The arguments of opponents of the definition of Ukraine as part of the Russian Empire / USSR and Ireland as part of Great Britain as colonies are analyzed: an insufficiently clear definition of empire in modern political science, which allows not at least recognizing the USSR as an empire; absence of official colony status in Ukraine and Ireland; the presence of developed industry in the late USSR, which contradicts colonial status. Each of the arguments is consistently recognized as insufficient

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Cashman, Dorothy Ann. "“This receipt is as safe as the Bank”: Reading Irish Culinary Manuscripts." M/C Journal 16, no. 3 (2013). http://dx.doi.org/10.5204/mcj.616.

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Introduction Ireland did not have a tradition of printed cookbooks prior to the 20th century. As a consequence, Irish culinary manuscripts from before this period are an important primary source for historians. This paper makes the case that the manuscripts are a unique way of accessing voices that have quotidian concerns seldom heard above the dominant narratives of conquest, colonisation and famine (Higgins; Dawson). Three manuscripts are examined to see how they contribute to an understanding of Irish social and culinary history. The Irish banking crisis of 2008 is a reminder that comments

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Mahon, Elaine. "Ireland on a Plate: Curating the 2011 State Banquet for Queen Elizabeth II." M/C Journal 18, no. 4 (2015). http://dx.doi.org/10.5204/mcj.1011.

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IntroductionFirmly located within the discourse of visible culture as the lofty preserve of art exhibitions and museum artefacts, the noun “curate” has gradually transformed into the verb “to curate”. Williams writes that “curate” has become a fashionable code word among the aesthetically minded to describe a creative activity. Designers no longer simply sell clothes; they “curate” merchandise. Chefs no longer only make food; they also “curate” meals. Chosen for their keen eye for a particular style or a precise shade, it is their knowledge of their craft, their reputation, and their sheer abi

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Singley, Blake. "A Cookbook of Her Own." M/C Journal 16, no. 3 (2013). http://dx.doi.org/10.5204/mcj.639.

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Introduction The recipe is more than just a list of ingredients and the instructions on how to prepare a particular dish. Recipes also are, as Janet Floyd and Laurel Foster argue, a form of narrative that tells a myriad of stories, “of family sagas and community, of historical and cultural moments and also of personal histories and narratives of self” (Floyd and Forster 2). Among the most intimate and personal sources of recipes are manuscript cookbooks. These typically contained original handwritten recipes created by the author as well as those shared by family and friends; some recipes were

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