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Relevant bibliographies by topics / Hatchery-reared fish

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Academic literature on the topic 'Hatchery-reared fish'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Hatchery-reared fish"

1

Swain, D. P., B. E. Riddell, and C. B. Murray. "Morphological Differences between Hatchery and Wild Populations of Coho Salmon (Oncorhynchus kisutch): Environmental versus Genetic Origin." Canadian Journal of Fisheries and Aquatic Sciences 48, no. 9 (1991): 1783–91. http://dx.doi.org/10.1139/f91-210.

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Previous studies have demonstrated morphological differences between hatchery-reared coho salmon (Oncorhynchus kisutch) of hatchery origin and wild-reared coho of wild origin. We tested for a genetic component to this divergence by comparing coho from hatchery and wild populations both reared in the same hatchery environment and for an environmental component by comparing hatchery- and wild-reared coho both of wild origin. As in the previous studies, wild-reared fish from wild populations had greater head dimensions, larger median fins, and deeper bodies than did hatchery-reared fish from hatc

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Chen, Huijuan, Dengqiang Wang, Xinbin Duan, Shaoping Liu, Daqing Chen, and Yun Li. "Hatchery-reared enhancement program for silver carp (Hypophthalmichthys molitrix) in the middle Yangtze River: monitoring the effectiveness based on parentage analysis." PeerJ 7 (May 6, 2019): e6836. http://dx.doi.org/10.7717/peerj.6836.

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Introduction A hatchery-reared silver carp (Hypophthalmichthys molitrix) program has been intensively carried out since 2010 to enhance the rapidly declining fisheries production in the middle Yangtze River. However, only a little information regarding the effectiveness of the enhancement program has been reported. In this context, this study investigates on an enhancement program through monitoring the efficacy based on parentage analysis. Methods A total of 1,529 hatchery-reared fish and 869 larvae were sampled from the middle Yangtze River in 2016 and 2017 and were genotyped by thirteen mic

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3

Binder, Thomas R., Stephen C. Riley, Christopher M. Holbrook, et al. "Spawning site fidelity of wild and hatchery lake trout (Salvelinus namaycush) in northern Lake Huron." Canadian Journal of Fisheries and Aquatic Sciences 73, no. 1 (2016): 18–34. http://dx.doi.org/10.1139/cjfas-2015-0175.

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Fidelity to high-quality spawning sites helps ensure that adults repeatedly spawn at sites that maximize reproductive success. Fidelity is also an important behavioural characteristic to consider when hatchery-reared individuals are stocked for species restoration, because artificial rearing environments may interfere with cues that guide appropriate spawning site selection. Acoustic telemetry was used in conjunction with Cormack–Jolly–Seber capture–recapture models to compare degree of spawning site fidelity of wild and hatchery-reared lake trout (Salvelinus namaycush) in northern Lake Huron.

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Brockmark, Sofia, and Jörgen I. Johnsson. "Reduced hatchery rearing density increases social dominance, postrelease growth, and survival in brown trout (Salmo trutta)." Canadian Journal of Fisheries and Aquatic Sciences 67, no. 2 (2010): 288–95. http://dx.doi.org/10.1139/f09-185.

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Hatchery fish reared for conservation or supplementation often have difficulties adapting to natural conditions, resulting in poor performance in the wild. In a standard hatchery, fish are confined at high densities, which creates a social environment different from that experienced after release. Here we investigated how rearing density influences social dominance, postrelease growth, and survival in brown trout ( Salmo trutta ). Fish were reared at three density treatments: conventional hatchery density, half of conventional hatchery density, and natural density. Four months after hatching,

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Regish, Amy M., William R. Ardren, Nicholas R. Staats, et al. "Surface water with more natural temperatures promotes physiological and endocrine changes in landlocked Atlantic salmon smolts." Canadian Journal of Fisheries and Aquatic Sciences 78, no. 6 (2021): 775–86. http://dx.doi.org/10.1139/cjfas-2020-0295.

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Hatchery salmonid smolts are often reared using groundwater with elevated temperatures to maximize growth. Previous work has shown that rearing hatchery smolts in surface water with a more natural thermal regime resulted in increased return rates of adult landlocked Atlantic salmon (Salmo salar). We evaluated whether landlocked Atlantic salmon reared in surface water with a natural temperature regime have altered physiological smolt characteristics compared with fish reared in groundwater with elevated winter temperatures. Hatchery fish were sampled three consecutive years from January to May.

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Qi, Yulu, Chenhui Liu, Guozi Yuan, et al. "Disparities in Body Color Adaptability and Ambient Light Color Preference between Wild and Hatchery-Reared Marbled Rockfish (Sebastiscus marmoratus)." Animals 14, no. 11 (2024): 1701. http://dx.doi.org/10.3390/ani14111701.

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Hatchery rearing significantly influences the phenotypic development of fish, with potential adverse effects for the post-release performance of hatchery-reared individuals in natural environments, especially when targeted for stock enhancement. To assess the suitability of releasing hatchery-reared fish, a comprehensive understanding of the phenotypic effects of captive rearing, through comparisons with their wild conspecifics, is essential. In this study, we investigated the divergence in body coloration between wild and hatchery-reared marbled rockfish Sebastiscus marmoratus. We examined th

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Legault, Michel, and Louis-Marie Lalancette. "Temps d'ajustement de la flottabilité des saumons atlantiques (Salmo salar) d'élevage et flottabilité comparée de saumons atlantiques d'élevage et sauvages." Canadian Journal of Fisheries and Aquatic Sciences 42, no. 3 (1985): 619–23. http://dx.doi.org/10.1139/f85-081.

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We determined the time of adjustment of buoyancy of juvenile hatchery-reared Atlantic salmon (Salmo salar) and investigated whether if their higher position off the substratum, compared with wild fish, might better result from a higher buoyancy. In flowing water, hatchery-reared Atlantic salmon adjust their buoyancy within 24 h. No difference in buoyancy exists between juvenile hatchery-reared and wild Atlantic salmon in still water. However, juvenile hatchery-reared Atlantic salmon are more buoyant in flowing water than wild Atlantic salmon. Even after 3 mo in a stream, the buoyancy of juveni

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McDonald, D. G., C. L. Milligan, W. J. McFarlane, et al. "Condition and performance of juvenile Atlantic salmon (Salmo salar): effects of rearing practices on hatchery fish and comparison with wild fish." Canadian Journal of Fisheries and Aquatic Sciences 55, no. 5 (1998): 1208–19. http://dx.doi.org/10.1139/f98-003.

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This study examined the effects of various modifications of rearing practices on hatchery-reared Atlantic salmon (Salmo salar) fingerlings and compared condition and performance of hatchery fingerlings (age 0+) and yearlings (age 1+) with those of wild-reared Atlantic salmon. Reduced fish density (and increased ration) in rearing tanks promoted increased growth and condition factor and significant changes in muscle composition, including increased muscle lipid content and glycolytic enzyme activity, specfically phosphofructokinase and lactate dehydrogenase. However, these changes had no effect

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Salonius, Kira, and George K. Iwama. "Effects of Early Rearing Environment on Stress Response, Immune Function, and Disease Resistance in Juvenile Coho (Oncorhynchus kisutch) and Chinook Salmon (O.tshawytscha)." Canadian Journal of Fisheries and Aquatic Sciences 50, no. 4 (1993): 759–66. http://dx.doi.org/10.1139/f93-087.

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Coho (Oncorhynchus kisutch) and chinook salmon (0. tshawytscha) from aquaculture and wild environments were subjected to handling (30–60 s of netting and aerial emersion) and disease challenges. Plasma cortisol concentrations ([cortisol]pl) in both coho and chinook salmon from wild environments were significantly elevated 4 h after handling. Colonized coho salmon (hatchery-reared fish, transported into a natural water body as fry) responded in a similar fashion to wild fish, while those reared entirely in the hatchery showed no significant rise in [cortisol]pl. The responses to handling stress

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Belk, Mark C., Lisa J. Benson, Josh Rasmussen, and Steven L. Peck. "Hatchery-induced morphological variation in an endangered fish: a challenge for hatchery-based recovery efforts." Canadian Journal of Fisheries and Aquatic Sciences 65, no. 3 (2008): 401–8. http://dx.doi.org/10.1139/f07-176.

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Recovery plans for many endangered fishes include production of large numbers of individuals in hatcheries to augment wild populations. However, effects of hatchery culture on phenotypic development are poorly documented for most species. June sucker (Chasmistes liorus) is an endangered lake sucker endemic to Utah Lake (Utah, USA), and recovery plans include raising thousands of juveniles to stock in the lake. To determine effects of hatchery culture on morphology of young June sucker, we raised individuals from four different families in both lake and hatchery environments and compared shape

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Dissertations / Theses on the topic "Hatchery-reared fish"

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Subasinghe, R. P. "Studies on the effects of environmental factors and selected pathogens on morbidity and mortality of hatchery reared Oreochromis mossambicus (Peters) eggs and fry." Thesis, University of Stirling, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.375402.

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Roberts, Laura Jayne. "Improving the survival and fitness of hatchery-reared salmonids in restoration programmes." Thesis, Swansea University, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.678416.

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Deverill, James Ian. "The post-stocking behaviour of hatchery-reared brown trout (Salmo trutta L.)." Thesis, University of Stirling, 2000. http://hdl.handle.net/1893/1875.

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Stocking, transfer and introductions of hatchery-reared salmonids are commonly used to enhance recreational or commercial fisheries and to preserve or re-establish threatened populations (Cowx, 1994). Whilst a lot of effort has been directed toward understanding the production and stocking methods of hatchery-reared salmonids, relatively little is known about the post-stocking survival and behaviour of these fish (Hickley, 1994). In particular there is little available information concerning the post-stocking dietary habits, dispersion and behaviour of hatchery-reared brown trout; particularly

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Books on the topic "Hatchery-reared fish"

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J, Powell M., ed. Returns of hatchery-reared lake trout from eight lakes in northeastern Ontario. Ontario Ministry of Natural Resources, Fisheries Branch, 1986.

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2

Badame, Paul V. Reintroduction and monitoring of hatchery-reared bonytail in the Colorado and Green Rivers, 1996-2001 : final report. Utah Division of Wildlife Resources, 2003.

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3

Viola, Arthur E. Estimates of residualism of hatchery reared summer steelhead and population size of yearling rainbow trout (Oncorhynchus mykiss) in Southeast Washington, 1991. Washington Dept. of Wildlife, 1991.

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4

Fuss, Howard. Stock characteristics of hatchery-reared salmonids at Washington Department of Fish and Wildlife Columbia River hatcheries. Washington State Dept. of Fish & Wildlife, Hatcheries Program, 1998.

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5

Petersen, Kristine. 1993 brood sockeye and chinook salmon reared and released at Rock Island fish hatchery complex facilities. Washington Dept. of Fish and Wildlife, 1997.

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6

Kristine, Petersen, Fish Management Program (Wash.). Salmon and Steelhead Division., and Chelan County Public Utility District No. 1 (Wash.), eds. 1995 brood sockeye and chinook salmon reared and released at Rock Island fish hatchery complex facilities. Washington Dept. of Fish and Wildlife, 1999.

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7

Kristine, Petersen, Fish Management Program (Wash.). Salmon and Steelhead Division., and Chelan County Public Utility District No. 1 (Wash.), eds. 1994 brood sockeye and chinook salmon reared and released at Rock Island fish hatchery complex facilities. Washington Dept. of Fish and Wildlife, 1999.

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Kristine, Petersen, Fish Program (Wash.). Salmon and Steelhead Division., and Chelan County Public Utility District No. 1 (Wash.), eds. 1994 brood sockeye and chinook salmon reared and released at Rock Island fish hatchery complex facilities. Washington Dept. of Fish and Wildlife, 1999.

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9

Martin, Steven W. Investigations of the interactions among hatchery reared summer steelhead (Oncorhynchus mykiss) rainbow trout (O. mykiss), and wild spring chinook salmon (O. tschawytscha) in Southeast Washington. Washington Dept. of Wildlife, 1993.

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10

Gagnon, Nicole Anne. Summer displacement of sonically-tagged fish: A comparison of native and hatchery-reared lake trout (Salvelinus namaycush) in a Northern Ontario Lake. Laurentian University, Department of Biology, 1994.

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Book chapters on the topic "Hatchery-reared fish"

1

Yamamoto, Shoichiro, Kouji Mutou, Hidefumi Nakamura, et al. "Assessment of Radiocesium Accumulation by Hatchery-Reared Salmonids After the Fukushima Nuclear Accident." In Impacts of the Fukushima Nuclear Accident on Fish and Fishing Grounds. Springer Japan, 2015. http://dx.doi.org/10.1007/978-4-431-55537-7_19.

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2

Yokota, Takashi, Reiji Masuda, Nobuaki Arai, et al. "Hatchery-reared fish have less consistent behavioral pattern compared to wild individuals, exemplified by red tilefish studied using video observation and acoustic telemetry tracking." In Developments in Fish Telemetry. Springer Netherlands, 2007. http://dx.doi.org/10.1007/978-1-4020-6237-7_12.

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3

Lino, Pedro G., Luís Bentes, David Abecasis, Miguel Neves dos Santos, and Karim Erzini. "Comparative Behavior of Wild and Hatchery Reared White Sea Bream (Diplodus sargus) Released on Artificial Reefs Off the Algarve (Southern Portugal)." In Reviews: Methods and Technologies in Fish Biology and Fisheries. Springer Netherlands, 2009. http://dx.doi.org/10.1007/978-1-4020-9640-2_2.

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4

Jawad, Laith A. "Hatchery-Reared Fish Stocks Released into the Wild: A Conservation Problem as Seen in a Case Study from Iraq." In Tigris and Euphrates Rivers: Their Environment from Headwaters to Mouth. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57570-0_81.

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"Propagated Fish in Resource Management." In Propagated Fish in Resource Management, edited by J. LANCE HEBDON, PAUL KLINE, DOUG TAKI, and THOMAS A. FLAGG. American Fisheries Society, 2004. http://dx.doi.org/10.47886/9781888569698.ch34.

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<em>Abstract.</em>—Snake River sockeye salmon <em>Oncorhynchus nerka </em>were listed as endangered in 1991. Prior to listing, a captive broodstock program was initiated to prevent species extinction and to begin rebuilding the population. Reintroduction plans for captive broodstock progeny have followed a “spread-the-risk” philosophy incorporating multiple release strategies and lakes. Since 1993, more than 860,000 presmolts, 158,000 smolts, 325,000 eyed eggs and 880 adults have been reintroduced to the habitat. From this production, 312 anadromous sockeye salmon have

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6

"Biology, Management, and Protection of North American Sturgeon." In Biology, Management, and Protection of North American Sturgeon, edited by Stuart A. Welsh, Sheila M. Eyler, Michael F. Mangold, and Albert J. Spells. American Fisheries Society, 2002. http://dx.doi.org/10.47886/9781888569360.ch15.

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<em>Abstract.</em>—Little information exists on temporal and spatial distributions of wild and hatch-ery-reared Atlantic sturgeon <em>Acipenser oxyrinchus oxyrinchus</em> in the Chesapeake Bay. Approximately 3,300 hatchery-reared Atlantic sturgeon comprised of two size groups were released into the Nanticoke River, a tributary of the Chesapeake Bay, on 8 July 1996. During January 1996–May 2000, 1099 Atlantic sturgeon were captured incidentally (i.e., bycatch) by commercial watermen in the Chesapeake Bay, including 420 hatchery-reared individuals. Wild and hatchery-reare

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"Propagated Fish in Resource Management." In Propagated Fish in Resource Management, edited by THOMAS A. FLAGG, CONRAD V. W. MAHNKEN, and ROBERT N. IWAMOTO. American Fisheries Society, 2004. http://dx.doi.org/10.47886/9781888569698.ch50.

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<em>Abstract.</em>—Artificial propagation is a potential mechanism to aid recovery of U.S. Endangered Species Act (ESA)-listed stocks of Pacific salmon on the West Coast of the United States. Theoretically, one of the fastest ways to amplify population numbers for depleted stocks of Pacific salmon is through culture and release of hatchery-propagated fish. However, past attempts to use supplementation (i.e., the use of artificial propagation in an attempt to maintain or increase natural production) to rebuild naturally spawning populations of Pacific salmon have often yielded poor

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"Paddlefish Management, Propagation, and Conservation in the 21st Century." In Paddlefish Management, Propagation, and Conservation in the 21st Century, edited by JAN JEFFREY HOOVER, KRISTA A. BOYSEN, CATHERINE E. MURPHY, and STEVEN G. GEORGE. American Fisheries Society, 2009. http://dx.doi.org/10.47886/9781934874127.ch10.

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<em>Abstract</em>.—Juvenile paddlefish <em>Polyodon spathula </em>exhibit conspicuous variation in the shape of their rostra and caudal fins. We quantified morphological variation for a composite collection of young-of-year paddlefish (<em>N </em>= 55; 61.9–403.7 mm total length) using nine measurements of the rostrum, body, and caudal fin. Sheared principal component analysis of morphological data resulted in three distinct groups of fish corresponding to three different localities: hatchery-reared fish from the Mermentau River, Louisiana; hatchery-reared f

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"Biology, Management, and Protection of North American Sturgeon." In Biology, Management, and Protection of North American Sturgeon, edited by Vaughn A. Snook, Edward J. Peters, and Linda J. Young. American Fisheries Society, 2002. http://dx.doi.org/10.47886/9781888569360.ch13.

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<em>Abstract.</em>—Because of its endangered species status, information on habitat requirements of pallid sturgeon <em>Scaphirhynchus albus</em> is needed for recovery efforts. The mouth of the Platte River, Nebraska has been designated as part of a Recovery-Priority Management Area by the Pallid Sturgeon Recovery Plan, U.S. Fish and Wildlife Service. In 1998, 10 age-6 hatchery-reared pallid sturgeon were implanted with radio transmitters and released into the lower Platte River at Two Rivers State Recreation Area, Nebraska. Research continued in 1999 with implantation

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"Propagated Fish in Resource Management." In Propagated Fish in Resource Management, edited by TIMOTHY MODDE, GARN J. BIRCHELL, and KEVIN D. CHRISTOPHERSON. American Fisheries Society, 2004. http://dx.doi.org/10.47886/9781888569698.ch29.

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<em>Abstract.</em>—As part of an upper Colorado River basin recovery effort, razorback sucker <em>Xyrauchen texanus </em>augmentation will increase significantly in the coming years. In an effort to examine efficiency, we compared the capture returns of acclimated and nonacclimated razorback sucker in the middle Green River. We compared riverine recapture rates of fingerling razorback sucker reared for one growing season in offchannel wetlands, that accessed the river voluntarily as subadults, with subadult fish (>250 mm total length) stocked directly in the Green Ri

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Conference papers on the topic "Hatchery-reared fish"

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A.O., Smirnov, Zipelt L.I., and Barsegova A.V. "BIOTECH INDICATORS OF WHITEBAITS REPRODUCTION ON ROGOZHKINSKY FISH HATCHERY FSBI «GLAVRYBVOD» (ROSTOV REGION)." In II INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE "DEVELOPMENT AND MODERN PROBLEMS OF AQUACULTURE" ("AQUACULTURE 2022" CONFERENCE). DSTU-Print, 2022. http://dx.doi.org/10.23947/aquaculture.2022.129-134.

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The article presents the current state of the Rogozhkinsky fish hatchery, its main features and characteristics as an artificial reproduction enterprise. The main biotechnical indicators obtained during the fish-breeding season of the current year are described. With the help of dynamic morphological and biological indicators of the broodstock, reared fry and the volume of their release, a modern picture of the reproductive activity of the plant has been compiled.

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Reports on the topic "Hatchery-reared fish"

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Carmichael, Richard W., Timothy A. Whitesel, and Brian C. Jonasson. Fish Research Project, Oregon : Evaluation of the Success of Supplementing Imnaha River Steelhead with Hatchery Reared Smolts: Phase One : Completion Report. Office of Scientific and Technical Information (OSTI), 1995. http://dx.doi.org/10.2172/103535.

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Koven, William, Gordon Grau, Benny Ron, and Tetsuya Hirano. Improving fry quality, survival and growth in commercially farmed fish by dietary stimulation of thyroid hormone production in premetamorphosing larvae. United States Department of Agriculture, 2004. http://dx.doi.org/10.32747/2004.7695856.bard.

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There is a direct correlation between successful metamorphosis from larvae to post-larvae and the quality of the resultant juveniles or fry. Juvenile quality, in turn, is a major factor influencing fish production level and market price. However, following the profound morphological and physiological changes occurring during metamorphosis, the emerging juveniles in some species characteristically demonstrate heterotrophic growth, poor pigmentation, cannibalism and generally poor survival. The white grouper (Epinephelus aeneus) in Israel and the Pacific threadfin (Polydactylussexfilis) in Hawai

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